<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:blogger='http://schemas.google.com/blogger/2008' xmlns:georss='http://www.georss.org/georss' xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-1981886886294324257</id><updated>2024-10-04T19:22:18.029-07:00</updated><title type='text'>Lavender Purse&#39;s Kitchen</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default?redirect=false'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><link rel='next' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default?start-index=26&amp;max-results=25&amp;redirect=false'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>28</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-1930610676408696038</id><published>2018-03-25T06:10:00.001-07:00</published><updated>2020-09-14T13:39:55.324-07:00</updated><title type='text'>Oishinbo Japanese Manga/Anime/Movie</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgp8Wmi5EbjS6fSjnwm0Xj1ZkXJu5qPT3uND9Dwk2ZPuIovpkwBse8ZweWkafVTB_p76y5Q2c2tmMuZeChtJaIDlf7D3q3muAAQ1GzwNGqtj0qCp-j-3Bz0lUJVA2rqIdVm3pYiL0Hygajh/s1600/oishinbo1.jpg&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; data-original-height=&quot;633&quot; data-original-width=&quot;450&quot; height=&quot;320&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgp8Wmi5EbjS6fSjnwm0Xj1ZkXJu5qPT3uND9Dwk2ZPuIovpkwBse8ZweWkafVTB_p76y5Q2c2tmMuZeChtJaIDlf7D3q3muAAQ1GzwNGqtj0qCp-j-3Bz0lUJVA2rqIdVm3pYiL0Hygajh/s320/oishinbo1.jpg&quot; width=&quot;227&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;span style=&quot;font-family: Times, Times New Roman, serif;&quot;&gt;These manga series featuring Japanese Foods according to its main characters: Shiro Yamaoka, Yuko Kurita, Yuzan&amp;nbsp;Kaibara. The original manga&amp;nbsp;&lt;span style=&quot;background-color: white;&quot;&gt;is written by Tetsu Kariya and drawn by Akira Hanasaki.&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Times, Times New Roman, serif;&quot;&gt;&lt;span style=&quot;background-color: white;&quot;&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;
&lt;span style=&quot;font-family: Times, Times New Roman, serif;&quot;&gt;&lt;span style=&quot;background-color: white;&quot;&gt;The 136-episode of anime series was aired on TV Asahi from October 17, 1988,&amp;nbsp;to March 17, 1992. It was also adapted into a&amp;nbsp;live-action movie on 1996.&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Times, Times New Roman, serif;&quot;&gt;&lt;span style=&quot;background-color: white;&quot;&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;
&lt;span style=&quot;font-family: Times, Times New Roman, serif;&quot;&gt;&lt;span style=&quot;background-color: white;&quot;&gt;It was published in English, in North America from January 2009 to January 2010.&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Times, Times New Roman, serif;&quot;&gt;&lt;span style=&quot;background-color: white;&quot;&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;
&lt;span style=&quot;font-family: Times, Times New Roman, serif;&quot;&gt;&lt;span style=&quot;background-color: white;&quot;&gt;&lt;a href=&quot;https://www.youtube.com/watch?v=Exwf1oWDYu8&quot;&gt;Oishinbo Movie&lt;/a&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Times, Times New Roman, serif;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;font-family: Times, Times New Roman, serif;&quot;&gt;Oishinbo Anime&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Times, Times New Roman, serif;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;font-family: Times, Times New Roman, serif;&quot;&gt;&lt;a href=&quot;https://www.youtube.com/watch?v=jgB4x5f6Z44&amp;amp;list=PLHSbAz1hu9sSbXMSlZrdwgaAn_2Tq6acJ&quot;&gt;New Oishinbo Ep.1&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;
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&lt;a href=&quot;https://www.youtube.com/watch?v=wvOV0ErCEzM&amp;amp;list=PLHSbAz1hu9sSbXMSlZrdwgaAn_2Tq6acJ&amp;amp;index=2&quot;&gt;New Oishinbo Ep.2&lt;/a&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/1930610676408696038/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2018/03/oishinbo-japanese-mangaanimemovie.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/1930610676408696038'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/1930610676408696038'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2018/03/oishinbo-japanese-mangaanimemovie.html' title='Oishinbo Japanese Manga/Anime/Movie'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgp8Wmi5EbjS6fSjnwm0Xj1ZkXJu5qPT3uND9Dwk2ZPuIovpkwBse8ZweWkafVTB_p76y5Q2c2tmMuZeChtJaIDlf7D3q3muAAQ1GzwNGqtj0qCp-j-3Bz0lUJVA2rqIdVm3pYiL0Hygajh/s72-c/oishinbo1.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-3517480097862981049</id><published>2018-03-25T05:26:00.001-07:00</published><updated>2018-03-25T05:26:37.410-07:00</updated><title type='text'>Kokosei Restaurant(Japanese Drama)</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixzehyLQnEndxV5Y_kKHq9YDytQNbBkeU7JqEsQa7VRKQV0E_U8DN2YF2uyyMHkJxcKLzpIL4OB5GWRYtB8DuUI-_DYcAujFCv_eBePLLJNBw4_NR42ZL7HvHKOu9Z6FG6z1VUhUesFCZW/s1600/kkr.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;253&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixzehyLQnEndxV5Y_kKHq9YDytQNbBkeU7JqEsQa7VRKQV0E_U8DN2YF2uyyMHkJxcKLzpIL4OB5GWRYtB8DuUI-_DYcAujFCv_eBePLLJNBw4_NR42ZL7HvHKOu9Z6FG6z1VUhUesFCZW/s400/kkr.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjlLtXNTj4zJRrPg0dG5LqPqSracnN0AVlx-n-akON_-uTYfbNQXMgcWl01Ohao0yaV8F9PLflj9iMmHaKsMUIe-mBaUorjLPZ_2R8JqufDnRUvfvIyknR0Yo1jHOwY_T_RdFOufbdCfFCA/s1600/kkr2.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;400&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjlLtXNTj4zJRrPg0dG5LqPqSracnN0AVlx-n-akON_-uTYfbNQXMgcWl01Ohao0yaV8F9PLflj9iMmHaKsMUIe-mBaUorjLPZ_2R8JqufDnRUvfvIyknR0Yo1jHOwY_T_RdFOufbdCfFCA/s400/kkr2.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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What&#39;s happen if the high school&amp;nbsp;students running a cafeteria? This drama is very typical Japanese Drama showing the youth how to become a cook. The chef turned into Art teacher dedication to give the&amp;nbsp;students hope and future is the main point in the drama.&amp;nbsp; Every episode is full of drama, problems and roller coaster of emotion. Can all the students graduate the special High school and get the job as a cook after graduate?&lt;br /&gt;
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&lt;a href=&quot;http://www.ntv.co.jp/kouresu/&quot;&gt;Kokosei Restaurant&lt;/a&gt;&lt;br /&gt;
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&lt;a href=&quot;https://www1.ondramanice.io/drama/koukousei-restaurant-detail&quot;&gt;Kokosei Restaurant Episodes&lt;/a&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/3517480097862981049/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2018/03/kokosei-restaurantjapanese-drama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/3517480097862981049'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/3517480097862981049'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2018/03/kokosei-restaurantjapanese-drama.html' title='Kokosei Restaurant(Japanese Drama)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixzehyLQnEndxV5Y_kKHq9YDytQNbBkeU7JqEsQa7VRKQV0E_U8DN2YF2uyyMHkJxcKLzpIL4OB5GWRYtB8DuUI-_DYcAujFCv_eBePLLJNBw4_NR42ZL7HvHKOu9Z6FG6z1VUhUesFCZW/s72-c/kkr.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-2121087885143926492</id><published>2018-03-25T05:10:00.000-07:00</published><updated>2018-03-25T05:10:59.543-07:00</updated><title type='text'>Shinya Shokudou (Japanese Drama) I, II, III</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3_z7AS4wgCXPQgd5XMyS-xBrRkMAxY-9z3K75nIQhyphenhyphenWnaHIMwGpafwwzVoXMUUbpX365u_E8ynOj0kpBWpOrkl_3nCa50Qh6hsfA4ZIpLcEs3vfoQ-lXdG_x1fEin8ocOX0vJUA7HqyZH/s1600/ss.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;258&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3_z7AS4wgCXPQgd5XMyS-xBrRkMAxY-9z3K75nIQhyphenhyphenWnaHIMwGpafwwzVoXMUUbpX365u_E8ynOj0kpBWpOrkl_3nCa50Qh6hsfA4ZIpLcEs3vfoQ-lXdG_x1fEin8ocOX0vJUA7HqyZH/s400/ss.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiejnTXWV1CNCBf4n9Fxj5taiK5eEY6WVDQ9cQ5KEYSZXcxbyLWPvinio4_BJmpOBleIY5_iS_i4ePj4LSjscUZDumyOS98x05SmpOGccTg4DCIF_9YIF-k-2sJtEzhB9ypRHv8l8cgFZGD/s1600/ss2.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;400&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiejnTXWV1CNCBf4n9Fxj5taiK5eEY6WVDQ9cQ5KEYSZXcxbyLWPvinio4_BJmpOBleIY5_iS_i4ePj4LSjscUZDumyOS98x05SmpOGccTg4DCIF_9YIF-k-2sJtEzhB9ypRHv8l8cgFZGD/s400/ss2.jpg&quot; width=&quot;296&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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This series is one of interesting Japanese Food Drama. It features the marginalist people living in the big city of Japan. The ex-convict, Yakuza, porn-star, night-club hostess, the queer are just some them. People who work at night and find the comfort of warm foods by this late-night restaurant. The Chef doesn&#39;t have a&amp;nbsp;menu, the guest can order any meal available, or brings the ingredients himself/herself. It is circling around human&#39;s drama and the foods that connected them with others. Each episode features one dish, one recipe,&amp;nbsp;and cooking recommendation at the last part of the episode.&lt;br /&gt;
&lt;br /&gt;
&lt;a href=&quot;https://www.moviefone.com/tv/midnight-diner-tokyo-stories/396128/season-1/&quot;&gt;Shinya Shokudo Season I&lt;/a&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;a href=&quot;https://www2.watchasian.co/shinya-shokudo-season-2-episode-1.html&quot;&gt;Shinya Shokudo Season II&lt;/a&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;a href=&quot;http://kissasian.ch/Drama/Shinya-Shokudo-3&quot;&gt;Shinya Shokudo Season III&lt;/a&gt;&lt;br /&gt;
</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/2121087885143926492/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2018/03/shinya-shokudou-japanese-drama-i-ii-iii.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/2121087885143926492'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/2121087885143926492'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2018/03/shinya-shokudou-japanese-drama-i-ii-iii.html' title='Shinya Shokudou (Japanese Drama) I, II, III'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3_z7AS4wgCXPQgd5XMyS-xBrRkMAxY-9z3K75nIQhyphenhyphenWnaHIMwGpafwwzVoXMUUbpX365u_E8ynOj0kpBWpOrkl_3nCa50Qh6hsfA4ZIpLcEs3vfoQ-lXdG_x1fEin8ocOX0vJUA7HqyZH/s72-c/ss.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-1250507219808493720</id><published>2018-03-18T19:21:00.000-07:00</published><updated>2018-03-18T19:21:02.391-07:00</updated><title type='text'>Come back</title><content type='html'>After a long hiatus, I started again. I &#39;ll do some updates and add more food theme K-Drama, J-Drama,&amp;nbsp;and Taiwan-Drama.&lt;br /&gt;
&lt;br /&gt;
Cheers</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/1250507219808493720/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2018/03/come-back.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/1250507219808493720'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/1250507219808493720'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2018/03/come-back.html' title='Come back'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-798259644706197555</id><published>2014-02-13T13:10:00.003-08:00</published><updated>2014-02-13T13:10:52.157-08:00</updated><title type='text'>Let&#39;s Eat  (Korean Drama)</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhNCInX3uAm7cH888nXssgMIWhkivdgv-6xE_CfqtWGcRRmRb2IyIq1nZJegd6VTzZa-zp_2lKgafCDJeKBCzLR-P5GCcPzMMKreKxhdg9KU1Krt_MRb2KNfiOj_TgYMhR-SmYei4z8qqh/s1600/untitled.png&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhNCInX3uAm7cH888nXssgMIWhkivdgv-6xE_CfqtWGcRRmRb2IyIq1nZJegd6VTzZa-zp_2lKgafCDJeKBCzLR-P5GCcPzMMKreKxhdg9KU1Krt_MRb2KNfiOj_TgYMhR-SmYei4z8qqh/s1600/untitled.png&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;strong&gt;Note:&lt;/strong&gt;&lt;br /&gt;
I love this series for the camera techniques and its movie clarity. This par out the Japanese version drama of foodgasm. The story, the foods and the flow are awesome! Every episode makes me want to endeavor Korean foods. Lee Soo Kyung really eats well in this series. Just looking at her makes me hungry :)&lt;br /&gt;
&lt;br /&gt;
Title: 식사를 합시다 / Let’s Eat&lt;br /&gt;
Chinese Title: 一起吃飯吧&lt;br /&gt;
Genre: Romance, Comedy&lt;br /&gt;
Broadcast network:&amp;nbsp;tvN&lt;br /&gt;
Episodes: 16 &lt;em&gt;(To Be confirmed)&lt;/em&gt;&lt;br /&gt;
Broadcast period: 2013-Nov-28 to 2014-March-13&lt;br /&gt;
Air time: Thursday 23:00&lt;br /&gt;
&lt;span id=&quot;more-31139&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;strong&gt;Synopsis&lt;/strong&gt;&lt;br /&gt;
This drama is about the daily-life and romance of a single woman and a murder case occurs in her neighborhood.&lt;br /&gt;
Lee Soo Kyung (&lt;a href=&quot;http://star.koreandrama.org/?p=639&quot; target=&quot;_blank&quot;&gt;Lee Soo Kyung&lt;/a&gt;) is a 33-year-old single woman. She divorced when she was in her 20′s and now lives alone. She always wants to carry herself with dignity, but she loses self-control when she is near gourmet foods.&lt;br /&gt;
Meanwhile, Goo Dae Young (&lt;a href=&quot;http://star.koreandrama.org/?p=3855&quot; target=&quot;_blank&quot;&gt;Yoon Doo Joon&lt;/a&gt;) is a gourmet, especially talented with describing the taste of foods. He often lies when he opens his mouth, but he is usually considerate to others. &lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Cast&lt;/strong&gt;&lt;br /&gt;
&lt;em&gt;People in Royal Family Officetel&lt;/em&gt;&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=639&quot; target=&quot;_blank&quot;&gt;Lee Soo Kyung&lt;/a&gt; as Lee Soo Kyung&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=3855&quot; target=&quot;_blank&quot;&gt;Yoon Doo Joon&lt;/a&gt; as Goo Dae Young&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=31552&quot; target=&quot;_blank&quot;&gt;Yoon So Hee&lt;/a&gt; as Yoon Jin Yi&lt;br /&gt;
&lt;em&gt;Kim Hak Moon Attorney’s Office&lt;/em&gt;&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=1184&quot; target=&quot;_blank&quot;&gt;Shim Hyung Tak&lt;/a&gt; as Kim Hak Moon&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=35626&quot; target=&quot;_blank&quot;&gt;Lee Do Yun&lt;/a&gt; as Oh Do Yun&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=9355&quot; target=&quot;_blank&quot;&gt;Jang Won Young&lt;/a&gt; as Choi Kyu Shik &lt;em&gt;(office manager)&lt;/em&gt;&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=18456&quot; target=&quot;_blank&quot;&gt;Jung Soo Young&lt;/a&gt; as Park Kyung Mi &lt;em&gt;(Kyu Shik’s wife)&lt;/em&gt;&lt;br /&gt;
&lt;em&gt;&lt;/em&gt;&lt;br /&gt;
&lt;strong&gt;Production Credits&lt;/strong&gt;&lt;br /&gt;
Production Company: CJ E&amp;amp;M&lt;br /&gt;
Director: Park Joon Hwa&lt;br /&gt;
Screenwriter: Im Soo Mi&lt;br /&gt;
&lt;strong&gt;&lt;/strong&gt;&lt;br /&gt;
This drama broadcast simultaneously on tvN, Mnet, KM, and OnStyle.</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/798259644706197555/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2014/02/lets-eat-korean-drama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/798259644706197555'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/798259644706197555'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2014/02/lets-eat-korean-drama.html' title='Let&#39;s Eat  (Korean Drama)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhNCInX3uAm7cH888nXssgMIWhkivdgv-6xE_CfqtWGcRRmRb2IyIq1nZJegd6VTzZa-zp_2lKgafCDJeKBCzLR-P5GCcPzMMKreKxhdg9KU1Krt_MRb2KNfiOj_TgYMhR-SmYei4z8qqh/s72-c/untitled.png" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-7191813073846617896</id><published>2013-06-28T15:16:00.000-07:00</published><updated>2013-06-28T15:20:32.807-07:00</updated><title type='text'>My Name is Kim Sam Soon (Korean Drama)</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGXiJ1KJejVsmPZ8tRtgkXPp0Hh4iXyYchIT3D2BLu1omuqkC5cBAZqiczTbNK3GNZpRZHtmwRqywkC8V6J5TFersakZiX7yVsJjCySNo6-7BY4IIVXTXvJp0_bEp851PUKq44oUkIoZez/s540/kss20dm2.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;240&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGXiJ1KJejVsmPZ8tRtgkXPp0Hh4iXyYchIT3D2BLu1omuqkC5cBAZqiczTbNK3GNZpRZHtmwRqywkC8V6J5TFersakZiX7yVsJjCySNo6-7BY4IIVXTXvJp0_bEp851PUKq44oUkIoZez/s320/kss20dm2.jpg&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;strong&gt;Note:&lt;/strong&gt;&amp;nbsp; I never get bored of this drama. It is funny, romantic and very sweet! A narrow minded girl who went to Paris to became a French Patissiere finally back to Korea. She is straightforward, plain and very simple.&amp;nbsp;She always dreams of a happy life. Since her childhood she unconsciously believes that eating sweet things will make her happy, so she continuously eats and makes sweet things. Alas! She ends up getting chubby and plain, not good in everything but baking. All episode will make you tear and laugh at the same time. Too funny!&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Title:&lt;/strong&gt; 내 이름은 김삼순 / Nae I-reum-eun Kim Sam-soon / My Name is Kim Sam Soon&lt;br /&gt;
Chinese Title : 我叫金三順&lt;br /&gt;
Also known as:  My Lovely Sam Soon (KBFD-TV)&lt;br /&gt;
Genre: Romance, Comedy&lt;br /&gt;
Episodes: 16&lt;br /&gt;
Broadcast network: MBC&lt;br /&gt;
Broadcast period: 2005-Jun-01 to 2005-Jul-21&lt;br /&gt;
Air time: Wednesday &amp;amp; Thursday 21:55&lt;br /&gt;
&lt;span id=&quot;more-197&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;strong&gt;Synopsis&lt;/strong&gt;&lt;br /&gt;
Kim Sam Soon (Kim Sun Ah) is a baker who has a talent in making pastries and cakes. On Christmas Eve, she caught her boyfriend, Min Hyun Woo (Lee Kyu Han), cheating on her and breaks up on the same night. On that same night, she accidentally went into the men’s restroom and met Hyun Jin Hun (Hyun Bin), a somewhat callous fellow but sometimes considerate guy. By sheer coincidence, Jin Hun needs a baker for his restaurant Bon Appetit and Sam Soon is unemployed. Sam Soon is hired as the restaurant’s chief baker and the two fights like cat and dog. Nevertheless, they started to have feeling for each other and Sam Soon agreed to post as Jin Hun’s girlfriend so his mother would leave him alone. Things got complicated when Jin Hun’s ex-girlfriend Yoo Hee Jin came back from the States intending to win him back.&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Cast&lt;/strong&gt;&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=334&quot; target=&quot;_blank&quot;&gt;Kim Sun Ah&lt;/a&gt; as Kim Sam-soon&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=172&quot; target=&quot;_blank&quot;&gt;Hyun Bin&lt;/a&gt; as Hyun Jin-heon&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=376&quot; target=&quot;_blank&quot;&gt;Jung Ryu Won&lt;/a&gt; as Yoo Hee-jin&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=187&quot; target=&quot;_blank&quot;&gt;Daniel Henney&lt;/a&gt; as Dr. Henry Kim </content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/7191813073846617896/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/my-name-is-kim-sam-soon-korean-drama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/7191813073846617896'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/7191813073846617896'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/my-name-is-kim-sam-soon-korean-drama.html' title='My Name is Kim Sam Soon (Korean Drama)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGXiJ1KJejVsmPZ8tRtgkXPp0Hh4iXyYchIT3D2BLu1omuqkC5cBAZqiczTbNK3GNZpRZHtmwRqywkC8V6J5TFersakZiX7yVsJjCySNo6-7BY4IIVXTXvJp0_bEp851PUKq44oUkIoZez/s72-c/kss20dm2.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-5727605683683348726</id><published>2013-06-28T15:07:00.001-07:00</published><updated>2013-06-28T15:19:30.626-07:00</updated><title type='text'>Panda and Hedgehog  (Korean Drama)</title><content type='html'>&lt;br /&gt;
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&lt;strong&gt;Note&lt;/strong&gt;:&amp;nbsp; I love, really really love Macaron (Macaroon in USA). This drama shows a talented patissiere specialized in French Pastry and of course Macaron! It shows step by step trick to decorate a variety of pastry and Macaron! Well the romance story has a sweet ending also:)&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Title:&lt;/strong&gt; 판다양과 고슴도치 / Panda and Hedgehog&lt;br /&gt;
Chinese Title: 熊貓小姐與刺蝟&lt;br /&gt;
Also Known as: Porcupine And Miss Panda&lt;br /&gt;
Genre: Romance, Comedy&lt;br /&gt;
Episodes: 16&lt;br /&gt;
Broadcast network: &lt;a href=&quot;http://www.koreandrama.org/?tag=channel-a&quot; target=&quot;_blank&quot;&gt;Channel A&lt;/a&gt;&lt;br /&gt;
Broadcast period: 2012-Aug-18 to 2012-Oct-07&lt;br /&gt;
Air time: Saturday &amp;amp; Sunday 19:30 &lt;br /&gt;
&lt;span id=&quot;more-19377&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;strong&gt;Synopsis&lt;/strong&gt;&lt;br /&gt;
Go Seung Ji (&lt;a href=&quot;http://star.koreandrama.org/?p=4290&quot; target=&quot;_blank&quot;&gt;Lee Dong Hae&lt;/a&gt;) is a patissier who has been an orphan since young and behaviour like a porcupine. &lt;br /&gt;
He then meets and fall in love with an easygoing lady called Pan Da Yang (&lt;a href=&quot;http://star.koreandrama.org/?p=3859&quot; target=&quot;_blank&quot;&gt;Yoon Seung Ah&lt;/a&gt;) who is the owner of ‘Cafe Panda’.&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Cast&lt;/strong&gt;&lt;br /&gt;
&lt;em&gt;Main Cast&lt;/em&gt;&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=4290&quot; target=&quot;_blank&quot;&gt;Lee Dong Hae&lt;/a&gt; as Go Seung Ji&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=3859&quot; target=&quot;_blank&quot;&gt;Yoon Seung Ah&lt;/a&gt; as Pan Da Yang&lt;br /&gt;
- &lt;a href=&quot;http://star.koreandrama.org/?p=29160&quot; target=&quot;_blank&quot;&gt;Kim So Yun&lt;/a&gt; as Pan Da Yang &lt;em&gt;(young)&lt;/em&gt;&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=4031&quot; target=&quot;_blank&quot;&gt;Choi Jin Hyuk&lt;/a&gt; as Choi Won Il&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=6700&quot; target=&quot;_blank&quot;&gt;Yoo So Young&lt;/a&gt; as Kang Eun Bi</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/5727605683683348726/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/panda-and-hedgehog-korean-drama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/5727605683683348726'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/5727605683683348726'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/panda-and-hedgehog-korean-drama.html' title='Panda and Hedgehog  (Korean Drama)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdFGF95KAtrjRT3I-Z6mwmzXyhUf55UP8iueR3SWyB6wPuwWK-oxfPGb9cYjBDQFFEJrfa-vtcLlDsl-62ztAi42nOwA7S4qyRotp3nkCRAHutvcir4IJRXs2UaEfKnkAeZxSo2DkuNfNk/s72-c/de1.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-2362374778760488762</id><published>2013-06-28T15:03:00.001-07:00</published><updated>2013-06-28T15:05:13.730-07:00</updated><title type='text'>Fermentation Family ( Korean Drama)</title><content type='html'>&lt;strong&gt;&lt;/strong&gt;&lt;br /&gt;
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&lt;strong&gt;Note&lt;/strong&gt;: This is one of my recommendation drama to watch. All kimchi&#39;s lover, here a drama with step&amp;nbsp;by step direction to make different kimchi for each episode. The location, background and the angle of shooting made this drama so easy in your eyes. Just simply beautiful!&lt;br /&gt;
&lt;strong&gt;&lt;/strong&gt;&lt;br /&gt;
&lt;strong&gt;&lt;/strong&gt;&lt;br /&gt;
&lt;strong&gt;&lt;/strong&gt;&lt;br /&gt;
&lt;strong&gt;Title&lt;/strong&gt;: 발효가족 / Fermentation Family&lt;br /&gt;
Chinese Title: 发酵家族&lt;br /&gt;
Also Known as: Kimchi Family&lt;br /&gt;
Genre: Family, Romance&lt;br /&gt;
Episodes: 24&lt;br /&gt;
Broadcast network: &lt;a href=&quot;http://www.koreandrama.org/?tag=jtbc&quot; target=&quot;_blank&quot;&gt;jTBC&lt;/a&gt;&lt;br /&gt;
Broadcast period: 2011-Dec-07 to 2012-Feb-23&lt;br /&gt;
Air time: Wednesday &amp;amp; Thursday 20:45&lt;br /&gt;
&lt;span id=&quot;more-12923&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;strong&gt;Synopsis&lt;/strong&gt;&lt;br /&gt;
Set within the famous Korean restaurant Chunjiin, known especially for their kimchi dish. Ki Ho Tae who grew up as an orphan, begins to work at the restaurant in search for his past. Lee Kang San is the owner of this restaurant dreams to be the best chef.&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Cast&lt;/strong&gt;&lt;br /&gt;
&lt;em&gt;Main Cast&lt;/em&gt;&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=22&quot; target=&quot;_blank&quot;&gt;Song Il Gook &lt;/a&gt;as Ki Ho Tae&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=282&quot; target=&quot;_blank&quot;&gt;Park Jin Hee&lt;/a&gt; as Lee Kang San&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=12763&quot; target=&quot;_blank&quot;&gt;Lee Min Young&lt;/a&gt; as Lee Woo Joo&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=1121&quot; target=&quot;_blank&quot;&gt;Choi Jae Sung&lt;/a&gt; as Kang Do Sik&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=1361&quot; target=&quot;_blank&quot;&gt;Kang Shin Il&lt;/a&gt; as Lee Ki Chan&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=12903&quot; target=&quot;_blank&quot;&gt;Kim Young Hoon&lt;/a&gt; as Oh Jae Hoon&lt;br /&gt;
Yoon Hee Soo as Na Eun Bi&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=12909&quot; target=&quot;_blank&quot;&gt;Lee Dae Keun&lt;/a&gt; as Mr. Sul&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=6779&quot; target=&quot;_blank&quot;&gt;Kim Byung Choon&lt;/a&gt; as Han Pyung Man&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=7531&quot; target=&quot;_blank&quot;&gt;Lee Il Hwa&lt;/a&gt; as Jung Geum Joo</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/2362374778760488762/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/fermentation-family-korean-drama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/2362374778760488762'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/2362374778760488762'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/fermentation-family-korean-drama.html' title='Fermentation Family ( Korean Drama)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhp0K-LC08qigca1LT9XtS34UOtgF-ugKnHH9028h6wDsceE6yerW8uFsVGhGMYECVhyphenhyphennjxp3SKGeoWmGk8YkVHRVonRO7S6CMVIOQoX4M1hy4PdoOUS2Fc46hcxC_KYsE5KlhrIEgyoevs/s72-c/ff6.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-7308302872868772493</id><published>2013-06-28T14:59:00.002-07:00</published><updated>2013-06-28T15:22:43.224-07:00</updated><title type='text'>Dummy Mommy  (Korean Drama)</title><content type='html'>&lt;strong&gt;&lt;/strong&gt;&lt;br /&gt;
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&lt;strong&gt;Note&lt;/strong&gt;: A story about&amp;nbsp; a woman with a mom&amp;nbsp;who has a lower than average IQ. The Grandpa disguised the mom as her elder sister. The mom, who is unexpectedly a beauty and young-looking, only know how to cook country-style Korean dishes. Her cooking skill and the good nature of the mom later on save her daughter and her own family. Very touching and funny at the same time.&lt;/div&gt;
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&lt;strong&gt;Title&lt;/strong&gt;: 바보엄마 / Dummy Mommy&lt;br /&gt;
Chinese Title: 失智妈妈&lt;br /&gt;
Also Known as: Foolish Mom&lt;br /&gt;
Genre: Family, Comedy&lt;br /&gt;
Episodes: 20&lt;br /&gt;
Broadcast network: SBS&lt;br /&gt;
Broadcast period: 2012-March-17 to 2012-May-20&lt;br /&gt;
Air time: Saturday &amp;amp; Sunday 21:50&lt;br /&gt;
&lt;span id=&quot;more-16118&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;strong&gt;Synopsis&lt;/strong&gt;&lt;br /&gt;
“Dummy Mommy” is a story about a tale of love, conflict and reconciliation between three women of different generations. &lt;br /&gt;
Kim Young Joo (&lt;a href=&quot;http://star.koreandrama.org/?p=358&quot; target=&quot;_blank&quot;&gt;Kim Hyun Joo&lt;/a&gt;), a genius with an IQ of 200 and the youngest editor of a leading fashion magazine, is constantly embarrassed by her dim-witted mother, who has an IQ of 56. Ashamed of her mother’s intellectual disability and suffocated by her affection, Young Joo runs away to get married and leaves her mother behind. Young Joo, in turn, gives birth to her own daughter and finds herself in a different position.&lt;br /&gt;
&lt;strong&gt;Cast&lt;/strong&gt;&lt;br /&gt;
&lt;em&gt;Main Cast&lt;/em&gt;&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=358&quot; target=&quot;_blank&quot;&gt;Kim Hyun Joo&lt;/a&gt; as Kim Young Joo&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=836&quot; target=&quot;_blank&quot;&gt;Ha Hee Ra&lt;/a&gt; as Kim Sun Young&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=6498&quot; target=&quot;_blank&quot;&gt;Ahn Seo Hyun&lt;/a&gt; as Park Da Byul&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=113&quot; target=&quot;_blank&quot;&gt;Kim Jeong Hoon&lt;/a&gt; as Lee Je Ha&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=17306&quot; target=&quot;_blank&quot;&gt;Kim Tae Woo&lt;/a&gt; as Park Jung Do&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=26&quot; target=&quot;_blank&quot;&gt;Shin Hyun Joon&lt;/a&gt; as Choi Go Man&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=231&quot; target=&quot;_blank&quot;&gt;Yoo In Young&lt;/a&gt; as Oh Chae Rin&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=838&quot; target=&quot;_blank&quot;&gt;Gong Hyun Joo&lt;/a&gt; as Han Soo In </content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/7308302872868772493/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/dummy-mommy-korean-drama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/7308302872868772493'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/7308302872868772493'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/dummy-mommy-korean-drama.html' title='Dummy Mommy  (Korean Drama)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRdvZlHKC0-C6TSIJeZp3pCXx-Dzt7xvVlAn-DNkrgmIEm84fl3cXcypoxgcPiMn8oXHGuq9ZOzPMF4J6esRisXOpf6iUaaKfwXCAOlsxNrl-pwRjcNSWelEKHjaCUGAdx3XUq_2aHI-uh/s72-c/dummy-mommy.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-4192335811691731134</id><published>2013-06-28T09:56:00.001-07:00</published><updated>2013-06-28T09:56:22.801-07:00</updated><title type='text'>Dal Ja&#39;s Spring (Korean Drama)</title><content type='html'>&lt;br /&gt;
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&lt;strong&gt;Note&lt;/strong&gt;: This is the first Korean drama I watched&amp;nbsp;five years ago. Before that I only watched Japanese drama and did not have any interest in watching Korean, Taiwan or other countries&#39; drama. My preference of movie or drama mostly comedy, romantic comedy or most of the time foods:) In this drama the leading actor is a lawyer who wants to became a Traditional Korean Food /Lunch Box&amp;nbsp;Chef ( Bento Chef, Bento is Japanese term for Lunch Box). I learned about Banchan/Korean Side Dish from this drama.&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Title&lt;/strong&gt;: 달자의 봄   / Dal Ja’s Spring&lt;br /&gt;
Chinese title : 达子的春天&lt;br /&gt;
Also known as: The Spring of Oh Dal Ja&lt;br /&gt;
Episodes: 24&lt;br /&gt;
Broadcast network: KBS2&lt;br /&gt;
Broadcast period: 2007-Jan-03 to 2007-Mar-15&lt;br /&gt;
Air time: Wednesday &amp;amp; Thursday 21:55&lt;br /&gt;
&lt;span id=&quot;more-370&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;strong&gt;Synopsis&lt;/strong&gt;&lt;br /&gt;
Oh Dal Ja is 33 years old and she is an MD of a home shopping channel. She has a “love contract” with Kang Tae Bong, a 27 year old freelancer of a playmate enterprise. The story also revolves around Dal Ja’s life with three men. Wie Sun Joo is a divorcee who is an expert on love and faces life with positive thinking.&lt;br /&gt;
&lt;strong&gt;Cast&lt;/strong&gt;&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=447&quot; target=&quot;_blank&quot;&gt;Chae Rim&lt;/a&gt; as Oh Dal Ja&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=522&quot; target=&quot;_blank&quot;&gt;Lee Min Ki&lt;/a&gt; as Kang Tae Bong&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=77&quot; target=&quot;_blank&quot;&gt;Lee Hyun Woo&lt;/a&gt; as Uhm Gi Joong&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=655&quot; target=&quot;_blank&quot;&gt;Lee Hye Young&lt;/a&gt; as Yee Seon Joo&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=977&quot; target=&quot;_blank&quot;&gt;Gong Hyung Jin&lt;/a&gt;</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/4192335811691731134/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/dal-jas-spring-korean-drama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/4192335811691731134'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/4192335811691731134'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/dal-jas-spring-korean-drama.html' title='Dal Ja&#39;s Spring (Korean Drama)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjRqcbBF9HtK7YdsSnp4YMC3rBqwfGMYWR4Y9-XLYq2GrvcOwYY2KtmoJoBdJU0lxNrqW-36F537qJauudScuz3mTh6ChE8dP4ge3wzoUXJ1yuWWhn9G7WLXuvLTb2EK_y1QbB552Zgoe4G/s72-c/DAL-JA~1.JPG" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-5170031870508509049</id><published>2013-06-28T09:48:00.001-07:00</published><updated>2013-06-28T15:24:06.078-07:00</updated><title type='text'>Baker King, Kim Tak Goo (Korean Drama)</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
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&lt;strong&gt;Note&lt;/strong&gt;:&amp;nbsp; I love this drama not because of the story, but because it shows a detail procedure in making Korean Sweet Bun/ Korean Anpan. Have you ever taste a sweet bun with red beans filling&amp;nbsp; from your Korean Supermarket? I am lucky, the Korean Store close to my home fills their corner near the register with fresh Korean Bread from Chicago, IL. This sweet bun is perfect with tea either green or brown. If you are into baking, you&#39;ll learn a lot from this drama:)&lt;br /&gt;
&lt;br /&gt;
Title: 제빵왕 김탁구 / Baker King, Kim Tak Goo&lt;br /&gt;
Chinese Title : 烘焙王金桌球&lt;br /&gt;
Also known as: King of Baking, Kim Tak Goo / Bread, Love and Dreams&lt;br /&gt;
Genre: Family, romance&lt;br /&gt;
Episodes: 30&lt;br /&gt;
Broadcast network: KBS2&lt;br /&gt;
Broadcast period: 2010-June-09 to 2010-Sep-16&lt;br /&gt;
Air time: Wednesday &amp;amp; Thursday 21:55&lt;br /&gt;
Viewership ratings: Peak=50.8%, Avg=38.6% (TNS Media Korea) &lt;br /&gt;
&lt;span id=&quot;more-2072&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;strong&gt;Synopsis&lt;/strong&gt;&lt;br /&gt;
Kim Tak Goo is the eldest son of Goo In Jong, the president of Samhwa Enterprise, a legend in the baking industry. Although he is an extremely talented baker and seemed destined to succeed his father as president, Goo In Jong’s family plotted to rob him of his inheritance because he was born to In Jong’s mistress. Tak Goo’s determination to become number one in the baking industry drives him to rebuild his career from scratch despite the many trials he faces.&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Cast&lt;/strong&gt;&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=1866&quot; target=&quot;_blank&quot;&gt;Yoon Shi Yoon&lt;/a&gt; as Kim Tak Goo&lt;br /&gt;
- &lt;a href=&quot;http://star.koreandrama.org/?p=4687&quot; target=&quot;_blank&quot;&gt;Oh Jae Moo&lt;/a&gt; as Tak Goo (child)&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=432&quot; target=&quot;_blank&quot;&gt;Eugene&lt;/a&gt; as Shin Yoo Kyung&lt;br /&gt;
- &lt;a href=&quot;http://star.koreandrama.org/?p=691&quot; target=&quot;_blank&quot;&gt;Jo Jung Eun&lt;/a&gt; as Yoo Kyung (child) </content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/5170031870508509049/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/baker-king-kim-tak-goo-korean-drama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/5170031870508509049'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/5170031870508509049'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/baker-king-kim-tak-goo-korean-drama.html' title='Baker King, Kim Tak Goo (Korean Drama)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEghkiQMRE_gonCFoogBnEg0AVTkj_OJHAXFGe3-FrSlG2qxNVQkps30neCNlohfRQsniSMeHLZjW5mhFkTr5m3qNd-jTMVR_J6G8UxCAvEEhKKgrUAObBhS2mUJhkRAnYAZCR9tnJ2L_i06/s72-c/Baker-King-Kim-Tak-Goo-01.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-1444380783168217968</id><published>2013-06-28T09:42:00.001-07:00</published><updated>2013-06-28T09:42:38.112-07:00</updated><title type='text'>Coffee Prince (Korean Drama)</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgT3sCQZNRNoqvRLXuSWHC5cn49lTiWjdvNH0lnYatj2sIeExe_xT-qsruLw7VgsRc5HRUGwhOBeiwYEE5qOZ73Uz7hOX5_ckFN6IP2SPD934OsV3CE1olQGxWgoVDkf0izmOfCdglzcYs8/s400/Coffee-Prince-01.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;248&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgT3sCQZNRNoqvRLXuSWHC5cn49lTiWjdvNH0lnYatj2sIeExe_xT-qsruLw7VgsRc5HRUGwhOBeiwYEE5qOZ73Uz7hOX5_ckFN6IP2SPD934OsV3CE1olQGxWgoVDkf0izmOfCdglzcYs8/s320/Coffee-Prince-01.jpg&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEicEe6gy9e8amwnacowz-l7yYcR0EpmE9fQk_JlyKBynaq9kiAuch0IcAWIHs-cK5Y9hRLcz2i942ZatTbrXf1HYCcwXGMZzyMTVTdydLM7fTxDOT5j7OeTxV94A1JoGoaHLtplauUxVYs3/s800/CoffeePrince.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;240&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEicEe6gy9e8amwnacowz-l7yYcR0EpmE9fQk_JlyKBynaq9kiAuch0IcAWIHs-cK5Y9hRLcz2i942ZatTbrXf1HYCcwXGMZzyMTVTdydLM7fTxDOT5j7OeTxV94A1JoGoaHLtplauUxVYs3/s320/CoffeePrince.jpg&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Note&lt;/strong&gt;: This is the first time I&#39;ve seen Yoon Eun Hye in Korean Drama. She played a little bit awkward, but the overall it&amp;nbsp;is a sweet romance comedy. It&amp;nbsp;worth-watching over and over!&lt;br /&gt;
After the sommelier and Wine Boom, next is&amp;nbsp;&amp;nbsp;barista and coffee. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Title&lt;/strong&gt;: 커피프린스 1호점 / Coffee Prince&lt;br /&gt;
Chinese title : 咖啡王子1号店&lt;br /&gt;
Also known as: The 1st Shop of Coffee Prince&lt;br /&gt;
Genre: Romance, Comedy&lt;br /&gt;
Episodes: 17&lt;br /&gt;
Broadcast network: MBC&lt;br /&gt;
Broadcast period: 2007-Jul-02 to 2007-Aug-27&lt;br /&gt;
Air time: Monday and Tuesday 21:55&lt;br /&gt;
Opening Theme: Lalala, its Love, by The Melody &lt;br /&gt;
&lt;span id=&quot;more-431&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;strong&gt;Synopsis&lt;/strong&gt;&lt;br /&gt;
The life of Go Eun Chan (Yoon Eun Hye) is not easy; she works many jobs to pay off debts and even gave up her feminine image. Choi Han Kyul (Gong Yoo) is the heir of a big food company, but his grandmother wants him to settle down, so she arranged many dates for him. After Eun Chan bumped into Han Kyul and was mistaken for a boy, Han Kyul decided to hire Eun Chan to be his gay lover in order to avoid the arranged dates. Desperately in need of money, Eun Chan had no choice but to accept. Han Kyul’s grandmother also made Han Kyul in charge of a filthy coffee shop in danger of being bankrupt. Eun Chan begged to work at the coffee shop, and not long after, feelings start to spark, except, how would Han Kyul accept his “homosexuality”?&lt;br /&gt;
&lt;strong&gt;&lt;/strong&gt;&lt;br /&gt;
&lt;strong&gt;Cast&lt;/strong&gt;&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=227&quot; target=&quot;_blank&quot;&gt;Yoon Eun Hye&lt;/a&gt; as Go Eun Chan&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=179&quot; target=&quot;_blank&quot;&gt; Gong Yoo&lt;/a&gt; as Choi Han Kyul&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=895&quot; target=&quot;_blank&quot;&gt; Lee Sun Gyun&lt;/a&gt; as Choi Han Sung&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=449&quot; target=&quot;_blank&quot;&gt; Chae Jung Ahn&lt;/a&gt; as Han Yoo Joo</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/1444380783168217968/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/coffee-prince-korean-drama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/1444380783168217968'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/1444380783168217968'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/coffee-prince-korean-drama.html' title='Coffee Prince (Korean Drama)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgT3sCQZNRNoqvRLXuSWHC5cn49lTiWjdvNH0lnYatj2sIeExe_xT-qsruLw7VgsRc5HRUGwhOBeiwYEE5qOZ73Uz7hOX5_ckFN6IP2SPD934OsV3CE1olQGxWgoVDkf0izmOfCdglzcYs8/s72-c/Coffee-Prince-01.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-3951110774990786635</id><published>2013-06-27T08:10:00.002-07:00</published><updated>2013-06-27T09:50:09.598-07:00</updated><title type='text'>Bambino (Japanese Drama)</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgeGpHr6cp_BZ-FunnEz8ILIPvea6gNNSccZHLuf7bcrn4483s9WS9LByT7_98BxOQWM9GXoGcYMRO0Hx6gGwd3A_ByS9-2aNYu109QSACCwdatJXrvVziUQCCgBhWZjJiDshZrTzw8CjjG/s1600/Bambino______.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;400&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgeGpHr6cp_BZ-FunnEz8ILIPvea6gNNSccZHLuf7bcrn4483s9WS9LByT7_98BxOQWM9GXoGcYMRO0Hx6gGwd3A_ByS9-2aNYu109QSACCwdatJXrvVziUQCCgBhWZjJiDshZrTzw8CjjG/s400/Bambino______.jpg&quot; width=&quot;303&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;br /&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6lLEiy_s4cxNDu4Qay0NCiZ2VCWPEIjPHy1zwzUCcLsXzYZ3Fpdw5XZXnrhsTYJhilJ-qj7jhUFktVM2Py_lTyQmfFgD3eJ4atHajY0PycvkcyeOqwmlGAYCZW_6UT8lU7HH2IHV0HgSH/s1600/Bambino_Front.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;400&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6lLEiy_s4cxNDu4Qay0NCiZ2VCWPEIjPHy1zwzUCcLsXzYZ3Fpdw5XZXnrhsTYJhilJ-qj7jhUFktVM2Py_lTyQmfFgD3eJ4atHajY0PycvkcyeOqwmlGAYCZW_6UT8lU7HH2IHV0HgSH/s400/Bambino_Front.jpg&quot; width=&quot;295&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;span class=&quot;mw-headline&quot; id=&quot;Details&quot;&gt;Note: Aside from French Cuisine Boom, Japan also had Italian Cuisine Boom. From Pasta to Tiramisu. What else we can indulge from delicious Italian Dishes? Mamma mia!&lt;br /&gt;&lt;strong&gt;
&lt;br /&gt;
&lt;br /&gt;
Details&lt;/strong&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;ul&gt;
&lt;li&gt;&lt;b&gt;Title:&lt;/b&gt; バンビーノ!&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Title (romaji):&lt;/b&gt; Bambino!&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Format:&lt;/b&gt; Renzoku&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Episodes:&lt;/b&gt; 11&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Viewership ratings:&lt;/b&gt; 14.2 (Kanto)&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Broadcast network:&lt;/b&gt; NTV&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Broadcast period:&lt;/b&gt; 2007-Apr-18 to 2007-Jun-27&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Air time:&lt;/b&gt; Wednesday 22:00&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Theme song:&lt;/b&gt; &lt;a href=&quot;http://wiki.d-addicts.com/We_can_make_it!_(song)&quot; title=&quot;We can make it! (song)&quot;&gt;We can make it!&lt;/a&gt; by &lt;a class=&quot;extiw&quot; href=&quot;http://en.wikipedia.org/wiki/Arashi&quot; title=&quot;wikipedia:Arashi&quot;&gt;Arashi&lt;/a&gt;&lt;/li&gt;
&lt;/ul&gt;
&lt;h2&gt;
&lt;span class=&quot;mw-headline&quot; id=&quot;Synopsis&quot;&gt;Synopsis&lt;/span&gt;&lt;/h2&gt;
A drama adaptation of a popular comic written by Sekiya Tetsuji. After a year of working at a neighborhood Italian restaurant, Ban Shogo (&lt;a href=&quot;http://wiki.d-addicts.com/Matsumoto_Jun&quot; title=&quot;Matsumoto Jun&quot;&gt;Matsumoto Jun&lt;/a&gt;), an enthusiastic, cocky young college student from Fukuoka, comes to Tokyo to perfect his cooking skills as a chef in Italian cuisine. He discovers he has much to learn and has to continually prove himself to the very competitive, quick and efficient staff at the upscale Italian restaurant.&lt;br /&gt;
&lt;h2&gt;
&lt;span class=&quot;mw-headline&quot; id=&quot;Cast&quot;&gt;Cast&lt;/span&gt;&lt;/h2&gt;
&lt;div class=&quot;thumb tright&quot;&gt;
&lt;div class=&quot;thumbinner&quot; style=&quot;width: 352px;&quot;&gt;
&amp;nbsp;&lt;/div&gt;
&lt;/div&gt;
&lt;ul&gt;
&lt;li&gt;&lt;a href=&quot;http://wiki.d-addicts.com/Matsumoto_Jun&quot; title=&quot;Matsumoto Jun&quot;&gt;Matsumoto Jun&lt;/a&gt; as Ban Shogo&lt;/li&gt;
&lt;li&gt;&lt;a href=&quot;http://wiki.d-addicts.com/Karina&quot; title=&quot;Karina&quot;&gt;Karina&lt;/a&gt; as Hibino Asuka&lt;/li&gt;
&lt;li&gt;&lt;a href=&quot;http://wiki.d-addicts.com/Sato_Ryuta&quot; title=&quot;Sato Ryuta&quot;&gt;Sato Ryuta&lt;/a&gt; as Katori Nozomi&lt;/li&gt;
&lt;li&gt;&lt;a href=&quot;http://wiki.d-addicts.com/Uchida_Yuki&quot; title=&quot;Uchida Yuki&quot;&gt;Uchida Yuki&lt;/a&gt; as Shishido Miyuki&lt;/li&gt;
&lt;li&gt;&lt;a href=&quot;http://wiki.d-addicts.com/Sasaki_Kuranosuke&quot; title=&quot;Sasaki Kuranosuke&quot;&gt;Sasaki Kuranosuke&lt;/a&gt; as Kuwabara Atsushi&lt;/li&gt;
&lt;li&gt;&lt;a href=&quot;http://wiki.d-addicts.com/Kitamura_Kazuki&quot; title=&quot;Kitamura Kazuki&quot;&gt;Kitamura Kazuki&lt;/a&gt; as Yonamine Tsukasa&lt;/li&gt;
&lt;/ul&gt;
</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/3951110774990786635/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/bambino-japanese-drama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/3951110774990786635'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/3951110774990786635'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/bambino-japanese-drama.html' title='Bambino (Japanese Drama)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgeGpHr6cp_BZ-FunnEz8ILIPvea6gNNSccZHLuf7bcrn4483s9WS9LByT7_98BxOQWM9GXoGcYMRO0Hx6gGwd3A_ByS9-2aNYu109QSACCwdatJXrvVziUQCCgBhWZjJiDshZrTzw8CjjG/s72-c/Bambino______.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-5892866933032987837</id><published>2013-06-27T07:52:00.001-07:00</published><updated>2013-06-27T09:50:01.582-07:00</updated><title type='text'>Lunch Queen (Japanese Drama)</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi-KVOp4y56y9FlCe4flJTMTRIC1OCjULf7PwIa4SCcVwDv8HAqceXqwoMoo0zUnPG1zUMYDpD_7YA1PdPH2PVD0Os1xYBbm-X3g-vXrI9heojNbIhzN6VfcOhy1E-wnMIFpBsiGYpDRMYT/s1600/lq.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;249&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi-KVOp4y56y9FlCe4flJTMTRIC1OCjULf7PwIa4SCcVwDv8HAqceXqwoMoo0zUnPG1zUMYDpD_7YA1PdPH2PVD0Os1xYBbm-X3g-vXrI9heojNbIhzN6VfcOhy1E-wnMIFpBsiGYpDRMYT/s400/lq.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgg0OE5ZIX4ztyVNUqXBY2wGfhA6oKc5LNGVFkv6wrYlXUJnwRBRCPiOJBgenKTggSLFu4bkEqI-NiThx8YqnE1MZ-AB1bqsJG_nDfFqwG29TQRUKJkJVml-xuayCt9XuLzZAfdagZjR5-9/s1600/lq2.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;266&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgg0OE5ZIX4ztyVNUqXBY2wGfhA6oKc5LNGVFkv6wrYlXUJnwRBRCPiOJBgenKTggSLFu4bkEqI-NiThx8YqnE1MZ-AB1bqsJG_nDfFqwG29TQRUKJkJVml-xuayCt9XuLzZAfdagZjR5-9/s400/lq2.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;br /&gt;
&lt;span class=&quot;mw-headline&quot; id=&quot;Details&quot;&gt;&lt;strong&gt;Note:&lt;/strong&gt; This is one of food drama that I enjoy to watch. The proportion between the making of food, romance, comedy is in a good balance. I even tried to make my own Omuraisu (Omelet Rice) after watch this drama!&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;Details&lt;/strong&gt;&lt;/span&gt;&lt;br /&gt;
&lt;ul&gt;
&lt;li&gt;&lt;b&gt;Title:&lt;/b&gt; ランチの女王&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Title (romaji):&lt;/b&gt; Lunch no Joou&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Also known as:&lt;/b&gt; The Queen of Lunchtime Cuisine / Lunch Queen&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Genre:&lt;/b&gt; Food, romance, comedy&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Episodes:&lt;/b&gt; 12&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Viewership ratings:&lt;/b&gt; 18.91&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Broadcast network:&lt;/b&gt; Fuji TV&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Broadcast period:&lt;/b&gt; 2002-Jul-01 to 2002-Sep-16&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Air time:&lt;/b&gt; Monday 21:00&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Theme song:&lt;/b&gt; &lt;i&gt;&lt;a class=&quot;extiw&quot; href=&quot;http://en.wikipedia.org/wiki/Joy_to_the_World_(Hoyt_Axton_song)&quot; title=&quot;wikipedia:Joy to the World (Hoyt Axton song)&quot;&gt;Joy to the World&lt;/a&gt;&lt;/i&gt; by &lt;a class=&quot;extiw&quot; href=&quot;http://en.wikipedia.org/wiki/Three_Dog_Night&quot; title=&quot;wikipedia:Three Dog Night&quot;&gt;Three Dog Night&lt;/a&gt;&lt;/li&gt;
&lt;/ul&gt;
&lt;h2&gt;
&lt;span class=&quot;mw-headline&quot; id=&quot;Synopsis&quot;&gt;Synopsis&lt;/span&gt;&lt;/h2&gt;
Natsumi loves lunch. By chance she starts working for &quot;Kitchen Macaroni&quot;, posing as the fiance of the owner&#39;s eldest son, Kenichiro. Kenichiro&#39;s father Kenzo and his three younger brothers - Yujiro, Junzaburo, and Koshiro - run the restaurant, famous for its omelet. Also working at the restaurant are Mamoru, a chef, and Minoru, a live-in apprentice cook. Not everyone has a liking to Natsumi at first, but over time they will surely fall in love with her...&lt;br /&gt;
&lt;h2&gt;
&lt;span class=&quot;mw-headline&quot; id=&quot;Cast&quot;&gt;Cast&lt;/span&gt;&lt;/h2&gt;
&lt;span class=&quot;mw-headline&quot;&gt;&lt;span style=&quot;font-size: small;&quot;&gt;Takeuchi Yuko as Mugita Natsumi&lt;/span&gt;&lt;br /&gt;
Eguchi Yosuke as Nabeshima Yujiro&lt;br /&gt;
Tsumabuki Satoshi as Nabeshima Junzaburo&lt;br /&gt;
Ito Misaki as Shiomi Tomato&lt;br /&gt;
&lt;br /&gt;
&lt;/span&gt;&lt;br /&gt;
&lt;h2&gt;
&lt;span class=&quot;mw-headline&quot;&gt;
&amp;nbsp;&lt;/span&gt;&lt;/h2&gt;
&lt;span class=&quot;mw-headline&quot;&gt;
&lt;/span&gt;&lt;br /&gt;
&lt;h2&gt;
&lt;span class=&quot;mw-headline&quot;&gt;
&lt;span class=&quot;mw-headline&quot; id=&quot;Cast&quot;&gt;&lt;span style=&quot;font-size: small;&quot;&gt;&lt;/span&gt;&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;/h2&gt;
&lt;span class=&quot;mw-headline&quot;&gt;
&lt;/span&gt;&lt;h2&gt;
&lt;span class=&quot;mw-headline&quot;&gt;
&amp;nbsp;&lt;/span&gt;&lt;/h2&gt;
&lt;span class=&quot;mw-headline&quot;&gt;
&lt;/span&gt;&lt;br /&gt;
&lt;h2&gt;
&amp;nbsp;&lt;/h2&gt;
</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/5892866933032987837/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/lunch-queen-japanese-drama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/5892866933032987837'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/5892866933032987837'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/lunch-queen-japanese-drama.html' title='Lunch Queen (Japanese Drama)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi-KVOp4y56y9FlCe4flJTMTRIC1OCjULf7PwIa4SCcVwDv8HAqceXqwoMoo0zUnPG1zUMYDpD_7YA1PdPH2PVD0Os1xYBbm-X3g-vXrI9heojNbIhzN6VfcOhy1E-wnMIFpBsiGYpDRMYT/s72-c/lq.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-43963298694487893</id><published>2013-06-27T07:39:00.001-07:00</published><updated>2013-06-27T09:50:15.183-07:00</updated><title type='text'>Hungry (Japanese Drama)</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgYJx0ky3VMzA5vIKom0RquFpwm4g_cCipxyrDJxVJ9XzYOLI5fUx_wNiPaP3OMUFaX6r-2_OO4xdyD9c5vON6ZX4YrtLEbtGfUFPCv_Lzvegt2B5Rg2SX7ZQa1H4bL0oJA0IGzaM1trlAN/s1600/hungry.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;320&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgYJx0ky3VMzA5vIKom0RquFpwm4g_cCipxyrDJxVJ9XzYOLI5fUx_wNiPaP3OMUFaX6r-2_OO4xdyD9c5vON6ZX4YrtLEbtGfUFPCv_Lzvegt2B5Rg2SX7ZQa1H4bL0oJA0IGzaM1trlAN/s400/hungry.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;br /&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwLd8d0bN2e2EzealSGJK6OyPmwcg0y-dxYtuN_7WToudi79wmJ4RepO3mmZc77_s1-FiQMYGTOwxmcTKVsWA8_-nieFTa4Q1qtebCcnLtccFkmWP74pyf22tETC3paVbh-oj1SWBt7d6p/s1600/hungry2.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;400&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwLd8d0bN2e2EzealSGJK6OyPmwcg0y-dxYtuN_7WToudi79wmJ4RepO3mmZc77_s1-FiQMYGTOwxmcTKVsWA8_-nieFTa4Q1qtebCcnLtccFkmWP74pyf22tETC3paVbh-oj1SWBt7d6p/s400/hungry2.jpg&quot; width=&quot;266&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;span class=&quot;mw-headline&quot; id=&quot;Profile&quot;&gt;Note: If you mix a boys rock band with a warehouse it will become Hungry! A tale of a loser to take back his mother&#39;s restaurant from an evil Restaurateur. I learned some French dishes from these drama episode. The poor location is really distracted sometimes, but I love how they put the explanation of the dish in detail.&lt;br /&gt;
&lt;br /&gt;
Favorite dish in this drama? Let&#39;s find out!&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Profile&lt;/strong&gt;&lt;/span&gt;&lt;br /&gt;
&lt;ul&gt;
&lt;li&gt;&lt;b&gt;Drama:&lt;/b&gt; Hungry! &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Romaji:&lt;/b&gt; Hanguri! &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Japanese:&lt;/b&gt; ハングリー！ &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Director:&lt;/b&gt; &lt;a href=&quot;http://asianwiki.com/Keita_Motohashi&quot; title=&quot;Keita Motohashi&quot;&gt;Keita Motohashi&lt;/a&gt;, &lt;a href=&quot;http://asianwiki.com/Keiichiro_Shiraki&quot; title=&quot;Keiichiro Shiraki&quot;&gt;Keiichiro Shiraki&lt;/a&gt;, &lt;a href=&quot;http://asianwiki.com/Kento_Kiuchi&quot; title=&quot;Kento Kiuchi&quot;&gt;Kento Kiuchi&lt;/a&gt; &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Writer:&lt;/b&gt; &lt;a href=&quot;http://asianwiki.com/Mika_Omori&quot; title=&quot;Mika Omori&quot;&gt;Mika Omori&lt;/a&gt; &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Network:&lt;/b&gt; &lt;a href=&quot;http://asianwiki.com/Fuji_TV&quot; title=&quot;Fuji TV&quot;&gt;Fuji TV&lt;/a&gt; &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Episodes:&lt;/b&gt; 11 &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Release Date:&lt;/b&gt; January 10 - March 20, 2012 &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Runtime:&lt;/b&gt; Tuesdays 22:00-22:54 &lt;/li&gt;
&lt;li&gt;&lt;b&gt;TV Ratings:&lt;/b&gt; 12.7% &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Language:&lt;/b&gt; Japanese &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Country:&lt;/b&gt; Japan &lt;/li&gt;
&lt;/ul&gt;
&lt;span class=&quot;mw-headline&quot; id=&quot;Plot&quot;&gt;&lt;strong&gt;Plot&lt;/strong&gt;&lt;/span&gt;&lt;br /&gt;
Eisuke Yamate (&lt;a href=&quot;http://asianwiki.com/Osamu_Mukai&quot; title=&quot;Osamu Mukai&quot;&gt;Osamu Mukai&lt;/a&gt;) is busy preparing dishes with two other men for the opening of his French restaurant &quot;Le Petit Chou.&quot; Chie Okusu (&lt;a href=&quot;http://asianwiki.com/Miori_Takimoto&quot; title=&quot;Miori Takimoto&quot;&gt;Miori Takimoto&lt;/a&gt;) is a college student who dreams of meeting her perfect match and having dinner with him at the French restaurant like &quot;Le Petit Chou&quot; for her birthday. On the day of Chie&#39;s birthday, she goes to &quot;Le Petit Chou&quot; with her female friend. When they arrive, they are surprised to find that the restaurant looks completely different from what they saw in the magazine. Furthermore, the name of the restaurant has been changed to &quot;Gasterea.&quot; &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Cast&lt;/strong&gt;&lt;br /&gt;
Osamu Mukai as Eisuke Yamate&lt;br /&gt;
Miori Takimoto as Chie Okusu&lt;br /&gt;
Ryoko Kuninaka as Maria Tachibana&lt;br /&gt;
Goro Inagaki as Tokio Aso&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/43963298694487893/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/hungry-japanese-drama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/43963298694487893'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/43963298694487893'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/hungry-japanese-drama.html' title='Hungry (Japanese Drama)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgYJx0ky3VMzA5vIKom0RquFpwm4g_cCipxyrDJxVJ9XzYOLI5fUx_wNiPaP3OMUFaX6r-2_OO4xdyD9c5vON6ZX4YrtLEbtGfUFPCv_Lzvegt2B5Rg2SX7ZQa1H4bL0oJA0IGzaM1trlAN/s72-c/hungry.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-6312156009518771710</id><published>2013-06-27T07:26:00.002-07:00</published><updated>2013-06-27T09:53:01.663-07:00</updated><title type='text'>My Little Chef (Japanese Drama)</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisEq3zDnwXI2CuduryIZPV0qhMwWQqD_Qf4HqISwjwieaK8UjTiy5fL7jPfn-fEuqSho2iWsbW46ICloh1TDm5g7pYQnHSm9gsFNeBA6RdPXrQsQqIzEOqs9qg0fKAGiA9LI7AA0wPFLyg/s1600/mlc.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;346&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisEq3zDnwXI2CuduryIZPV0qhMwWQqD_Qf4HqISwjwieaK8UjTiy5fL7jPfn-fEuqSho2iWsbW46ICloh1TDm5g7pYQnHSm9gsFNeBA6RdPXrQsQqIzEOqs9qg0fKAGiA9LI7AA0wPFLyg/s400/mlc.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;br /&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;strong&gt;Note&lt;/strong&gt;: One of the drama that shows how Japanese adore French Cuisine. I love the location of the drama, so unique and exquisite. It makes you dream of having it close to you so you can dine there whenever you want:)&amp;nbsp;&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
One thing I miss from Japan is the Japanese Customer Service. Their customer service is one of the top notch I found from everyplace I go.&amp;nbsp;&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
The food itself in this drama is so French:) I got to modify them in my kitchen so I can eat it. (since I don&#39;t eat porcine&#39;s product nor alcohol).&lt;br /&gt;
&amp;nbsp;&lt;/div&gt;
&lt;table border=&quot;0&quot; cellpadding=&quot;5&quot; cellspacing=&quot;0&quot; style=&quot;width: 100%px;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;th&gt;&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;span style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;text-decoration: underline;&quot;&gt;DETAILS&lt;/span&gt;&lt;/span&gt; &lt;br /&gt;
&lt;br /&gt;
* Title: マイリトルシェフ &lt;br /&gt;
* Title (romaji): My Little Chef &lt;br /&gt;
* Format: Renzoku &lt;br /&gt;
* Genre: Food, Comedy &lt;br /&gt;
* Episodes: 10 &lt;br /&gt;
* Viewership ratings: 8.2% &lt;br /&gt;
* Broadcast network: TBS &lt;br /&gt;
* Broadcast period: 2002-Jul-10 to 2002-Sep-11 &lt;br /&gt;
* Air time: Wednesday 22:00 &lt;br /&gt;
* Theme song: Voyage by Hamasaki Ayumi &lt;br /&gt;
&lt;span style=&quot;font-weight: bold;&quot;&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
Synopsis&lt;/div&gt;
&lt;/th&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td&gt;&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;div style=&quot;float: left; margin-right: 30px;&quot;&gt;
&lt;/div&gt;
&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
Seri, an unknown yet talented female chef from the country, arrives in Tokyo to work at French &lt;span class=&quot;IL_AD&quot; id=&quot;IL_AD1&quot;&gt;restaurant&lt;/span&gt;, Etoire, but discovers that they have gone out of &lt;span class=&quot;IL_AD&quot; id=&quot;IL_AD9&quot;&gt;business&lt;/span&gt; due to the departure of their main chef. Together with the restaurant&#39;s former manager, she opens a French restaurant of her own and begins to recreate the flavors her late father mastered as a famous gourmet chef. Unfortunately, Etoire returns with an unscrupulous manager, and to make matters worse, Seri learns that it happens to be owned by her birth mother living in Paris who she hasn&#39;t seen since she was a child. Seri wonders if her passion and skill will be enough to succeed.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&amp;nbsp;&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;span style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;text-decoration: underline;&quot;&gt;CAST&lt;/span&gt;&lt;/span&gt; &lt;br /&gt;
&lt;br /&gt;
* Yada Akiko as Kamosawa Seri &lt;br /&gt;
* Abe Hiroshi as Tachibana Kensaku &lt;br /&gt;
* Ueto Aya as Kamosawa Nazuna &lt;br /&gt;
* Kajihara Zen as Todo Heisuke &lt;br /&gt;
* Uchida Asahi as Sagisaka Taichi &lt;br /&gt;
* Nagai Masaru as Uehara Kotaro &lt;br /&gt;
* Kyokuyama Eri as Suma Kinuko (the reporter) &lt;br /&gt;
* Haba Yuichi as Kamosawa Shinichi &lt;br /&gt;
* Ichige Yoshie as Kamosawa Tamiko &lt;br /&gt;
* Takahashi Keiko as Hijikata Sanako &lt;br /&gt;
* Kazama Morio as Tachibana Kenzo &lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&amp;nbsp;&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&amp;nbsp;&lt;/div&gt;
&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/6312156009518771710/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/my-little-chef-japanese-drama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/6312156009518771710'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/6312156009518771710'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/my-little-chef-japanese-drama.html' title='My Little Chef (Japanese Drama)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisEq3zDnwXI2CuduryIZPV0qhMwWQqD_Qf4HqISwjwieaK8UjTiy5fL7jPfn-fEuqSho2iWsbW46ICloh1TDm5g7pYQnHSm9gsFNeBA6RdPXrQsQqIzEOqs9qg0fKAGiA9LI7AA0wPFLyg/s72-c/mlc.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-8599543273769639775</id><published>2013-06-27T07:11:00.000-07:00</published><updated>2013-06-28T14:52:08.702-07:00</updated><title type='text'>Oishii Kankei (Japanese Drama)</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_Mfw0bwWeX2D-L52fUMmj9nXf0lRqiYp3c7zv-a1e_G7WlW8RzNbUzgmHgM-rqceioO_7y9SoEZZpHd_N4DudBa47lt-heb8xZWE_TaP1_bCMbS-EPhsTCAFKaDDh7Wo0vrDE8boOCdpy/s1600/Oishii_Kankei.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;320&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_Mfw0bwWeX2D-L52fUMmj9nXf0lRqiYp3c7zv-a1e_G7WlW8RzNbUzgmHgM-rqceioO_7y9SoEZZpHd_N4DudBa47lt-heb8xZWE_TaP1_bCMbS-EPhsTCAFKaDDh7Wo0vrDE8boOCdpy/s320/Oishii_Kankei.jpg&quot; width=&quot;233&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;span class=&quot;mw-headline&quot; id=&quot;Details&quot;&gt;&lt;strong&gt;Note&lt;/strong&gt;:&amp;nbsp; Japanese had their keen eyes on French Cuisine. Especially at the last of 20th century was the boom of French Cuisine in Japan. Before the wine boom in early 21th century, Japanese people are crazy about French Patisserie&#39;s and Cuisine.What is about&amp;nbsp; French consommé soup? I love French Consommé Soup:)&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Details&lt;/strong&gt;&lt;/span&gt;&lt;br /&gt;
&lt;ul&gt;
&lt;li&gt;&lt;b&gt;Title:&lt;/b&gt; おいしい関係&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Title (romaji):&lt;/b&gt; Oishii Kankei&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Title (English):&lt;/b&gt; Delicious Relation&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Format:&lt;/b&gt; Renzoku&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Genre:&lt;/b&gt; Romance, food&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Episodes:&lt;/b&gt; 10&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Broadcast network:&lt;/b&gt; Fuji TV&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Broadcast period:&lt;/b&gt; 1996-Oct-14 to 1996-Dec-16&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Air time:&lt;/b&gt; &lt;a class=&quot;mw-redirect&quot; href=&quot;http://wiki.d-addicts.com/Gekku&quot; title=&quot;Gekku&quot;&gt;Monday 21:00&lt;/a&gt;&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Theme song:&lt;/b&gt; &lt;i&gt;Mirai e no Present&lt;/i&gt; by &lt;a href=&quot;http://wiki.d-addicts.com/Nakayama_Miho&quot; title=&quot;Nakayama Miho&quot;&gt;Nakayama Miho&lt;/a&gt; with MAYO&lt;/li&gt;
&lt;/ul&gt;
&lt;h2&gt;
&lt;span class=&quot;mw-headline&quot; id=&quot;Synopsis&quot;&gt;Synopsis&lt;/span&gt;&lt;/h2&gt;
Momoe lives a life of luxury until one day, she loses everything... her money, her father and her lover. She must now find a way to support herself. With no experience whatsoever, she nonchalently applies for a position at at French restaurant where she once enjoyed a consomme soup many years earlier.&lt;br /&gt;
Momoe was attracted to the French restaurant, La Petit Lapin, because of the wonderful owner, Kansuke and the delicious soup that was invented by the chef, Orita Keiji. Keiji, a first-rate chef, was trained in Paris at the two-star restaurant, Grand Bleu, and is as a result, a little spoiled and snobby. Find out what happens next when Momoe is taken on as an apprentice and must prove herself to Keiji. &lt;br /&gt;
&lt;h2&gt;
&lt;span class=&quot;mw-headline&quot; id=&quot;Cast&quot;&gt;Cast&lt;/span&gt;&lt;/h2&gt;
&lt;ul&gt;
&lt;li&gt;&lt;a href=&quot;http://wiki.d-addicts.com/Nakayama_Miho&quot; title=&quot;Nakayama Miho&quot;&gt;Nakayama Miho&lt;/a&gt; as Fujiwara Momoe&lt;/li&gt;
&lt;li&gt;&lt;a href=&quot;http://wiki.d-addicts.com/Karasawa_Toshiaki&quot; title=&quot;Karasawa Toshiaki&quot;&gt;Karasawa Toshiaki&lt;/a&gt; as Orita Keiji&lt;/li&gt;
&lt;li&gt;&lt;a href=&quot;http://wiki.d-addicts.com/Iijima_Naoko&quot; title=&quot;Iijima Naoko&quot;&gt;Iijima Naoko&lt;/a&gt; as Imamura Kanako&lt;/li&gt;
&lt;li&gt;&lt;a href=&quot;http://wiki.d-addicts.com/Kusanagi_Tsuyoshi&quot; title=&quot;Kusanagi Tsuyoshi&quot;&gt;Kusanagi Tsuyoshi&lt;/a&gt; as Kimura Kazuma&lt;/li&gt;
&lt;li&gt;&lt;a href=&quot;http://wiki.d-addicts.com/Takuma_Shin&quot; title=&quot;Takuma Shin&quot;&gt;Takuma Shin&lt;/a&gt; as Takahashi Kaoru&lt;/li&gt;
&lt;li&gt;&lt;a href=&quot;http://wiki.d-addicts.com/Yamaguchi_Sayaka&quot; title=&quot;Yamaguchi Sayaka&quot;&gt;Yamaguchi Sayaka&lt;/a&gt; as Mori Kansuke&lt;/li&gt;
&lt;/ul&gt;
&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/8599543273769639775/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/oishii-kankei-japanese-drama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/8599543273769639775'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/8599543273769639775'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/oishii-kankei-japanese-drama.html' title='Oishii Kankei (Japanese Drama)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_Mfw0bwWeX2D-L52fUMmj9nXf0lRqiYp3c7zv-a1e_G7WlW8RzNbUzgmHgM-rqceioO_7y9SoEZZpHd_N4DudBa47lt-heb8xZWE_TaP1_bCMbS-EPhsTCAFKaDDh7Wo0vrDE8boOCdpy/s72-c/Oishii_Kankei.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-1156250231701395792</id><published>2013-06-27T06:58:00.002-07:00</published><updated>2013-06-27T09:53:23.935-07:00</updated><title type='text'>Kuitan 1&amp;2 (Japanese Drama)</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgwwZ_LiGoodARtOSvOnEubPCBshHWibnwRdxNJ5-r6Bpc7qw-a3YkV3CZuue2o14TiPkGM5IMO1j769i4_BFE1YaE-52-G2BXm6r1QWPXcbbpceDMafRA3oXZNujo7JsnZknt7ViDUvj-Z/s1600/kuitan2.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;400&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgwwZ_LiGoodARtOSvOnEubPCBshHWibnwRdxNJ5-r6Bpc7qw-a3YkV3CZuue2o14TiPkGM5IMO1j769i4_BFE1YaE-52-G2BXm6r1QWPXcbbpceDMafRA3oXZNujo7JsnZknt7ViDUvj-Z/s400/kuitan2.jpg&quot; width=&quot;295&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi64FVJgoyp8J1XoRWjaCBXL4_8PzWzNcXmYJUyMGHKrLmjlM8FVBkhznmO0gQFSqAiORs10KkT_5jqOBGD75AS996UjASBqo1dtk81FpmX04wV9REcryQLpqyox9bJF-vJEqdKytmglaHv/s1600/kuitan.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;241&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi64FVJgoyp8J1XoRWjaCBXL4_8PzWzNcXmYJUyMGHKrLmjlM8FVBkhznmO0gQFSqAiORs10KkT_5jqOBGD75AS996UjASBqo1dtk81FpmX04wV9REcryQLpqyox9bJF-vJEqdKytmglaHv/s400/kuitan.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;br /&gt;
&lt;strong&gt;Note:&lt;/strong&gt; &lt;span class=&quot;mw-headline&quot;&gt;&lt;span style=&quot;font-size: small;&quot;&gt;Have you ever see a detective who is crazy about food? If you think that Japanese food is all about sushi and sashimi then you need to see this drama. Most of Japanese nowadays eat more Western Food, &amp;nbsp;Italian or French cuisine than their parents or any other nation (aside from Italian and French of course). A mixture of comedy and a lot of eating. &lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span class=&quot;mw-headline&quot; id=&quot;Profile&quot;&gt;&lt;strong&gt;Profile&lt;/strong&gt;&lt;/span&gt;&lt;br /&gt;
&lt;ul&gt;
&lt;li&gt;&lt;b&gt;Drama:&lt;/b&gt; Kuitan &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Romaji:&lt;/b&gt; Kuitan &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Japanese:&lt;/b&gt; 喰いタン &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Director:&lt;/b&gt; &lt;a href=&quot;http://asianwiki.com/Satoru_Nakajima&quot; title=&quot;Satoru Nakajima&quot;&gt;Satoru Nakajima&lt;/a&gt;, &lt;a href=&quot;http://asianwiki.com/Tomoaki_Watanabe&quot; title=&quot;Tomoaki Watanabe&quot;&gt;Tomoaki Watanabe&lt;/a&gt; &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Writer:&lt;/b&gt; &lt;a href=&quot;http://asianwiki.com/Kazuhiko_Ban&quot; title=&quot;Kazuhiko Ban&quot;&gt;Kazuhiko Ban&lt;/a&gt; &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Network:&lt;/b&gt; &lt;a href=&quot;http://asianwiki.com/NTV&quot; title=&quot;NTV&quot;&gt;NTV&lt;/a&gt; &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Episodes:&lt;/b&gt; 9 &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Release Date:&lt;/b&gt; January 14 - March 11, 2006 &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Runtime:&lt;/b&gt; Sat. 21:00 &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Language:&lt;/b&gt; Japanese &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Country:&lt;/b&gt; Japan &lt;/li&gt;
&lt;/ul&gt;
&lt;h2&gt;
&lt;span class=&quot;mw-headline&quot; id=&quot;Cast&quot;&gt;Cast&lt;/span&gt;&lt;/h2&gt;
&lt;ul&gt;
&lt;li&gt;&lt;a href=&quot;http://asianwiki.com/Noriyuki_Higashiyama&quot; title=&quot;Noriyuki Higashiyama&quot;&gt;Noriyuki Higashiyama&lt;/a&gt; - Seiya Takano, The Kuitan &lt;/li&gt;
&lt;li&gt;&lt;a href=&quot;http://asianwiki.com/Go_Morita&quot; title=&quot;Go Morita&quot;&gt;Go Morita&lt;/a&gt; - Ryosuke Noda &lt;/li&gt;
&lt;li&gt;&lt;a href=&quot;http://asianwiki.com/Kotomi_Kyono&quot; title=&quot;Kotomi Kyono&quot;&gt;Kotomi Kyono&lt;/a&gt; - Momo Ogata &lt;/li&gt;
&lt;li&gt;&lt;a href=&quot;http://asianwiki.com/Mikako_Ichikawa&quot; title=&quot;Mikako Ichikawa&quot;&gt;Mikako Ichikawa&lt;/a&gt; - Kyoko Idemizu &lt;/li&gt;
&lt;li&gt;&lt;a href=&quot;http://asianwiki.com/Kenta_Suga&quot; title=&quot;Kenta Suga&quot;&gt;Kenta Suga&lt;/a&gt; - Kindaichi AKA Hajime Kaneda &lt;/li&gt;
&lt;li&gt;&lt;a href=&quot;http://asianwiki.com/Shiro_Sano&quot; title=&quot;Shiro Sano&quot;&gt;Shiro Sano&lt;/a&gt; - Detective Igarashi &lt;/li&gt;
&lt;li&gt;&lt;a href=&quot;http://asianwiki.com/Shiro_Ito&quot; title=&quot;Shiro Ito&quot;&gt;Shiro Ito&lt;/a&gt; - Chief Yamauchi &lt;/li&gt;
&lt;/ul&gt;
&lt;br /&gt;
&lt;span class=&quot;mw-headline&quot;&gt;&lt;/span&gt;&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/1156250231701395792/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/kuitan-1-japanese-drama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/1156250231701395792'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/1156250231701395792'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/kuitan-1-japanese-drama.html' title='Kuitan 1&amp;2 (Japanese Drama)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgwwZ_LiGoodARtOSvOnEubPCBshHWibnwRdxNJ5-r6Bpc7qw-a3YkV3CZuue2o14TiPkGM5IMO1j769i4_BFE1YaE-52-G2BXm6r1QWPXcbbpceDMafRA3oXZNujo7JsnZknt7ViDUvj-Z/s72-c/kuitan2.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-8887181056712574017</id><published>2013-06-27T06:48:00.001-07:00</published><updated>2013-06-27T09:53:56.689-07:00</updated><title type='text'>Osen (Japanese Drama)</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiqY1L2K7E_I-QC9FMqRIS9taYhxvO_h8Id7VCEYGpstwwyazwKGG-XSdK8xyl5XEOKjbSpP78CL_wbPdwhZKV8CNIABJE-9G5KLzDFHIkKuZMILDKKWB0O4-hsIIvHnNfAdWfsoub-8fmJ/s1600/osen.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiqY1L2K7E_I-QC9FMqRIS9taYhxvO_h8Id7VCEYGpstwwyazwKGG-XSdK8xyl5XEOKjbSpP78CL_wbPdwhZKV8CNIABJE-9G5KLzDFHIkKuZMILDKKWB0O4-hsIIvHnNfAdWfsoub-8fmJ/s1600/osen.jpg&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_NuxRCTGgn-vjdHI9Qy0Fk8gcSnifb4cMjHBwb5ByLfYwyKqBIwc7g4wwnQA35zLglsvcES-k-U2sBxAZt5aX-AePxAY8J2Ipfw82RL-oEhMe-vgJzciLBIDkOmlFq1f5POzjyp_TkWIS/s1600/osen2.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_NuxRCTGgn-vjdHI9Qy0Fk8gcSnifb4cMjHBwb5ByLfYwyKqBIwc7g4wwnQA35zLglsvcES-k-U2sBxAZt5aX-AePxAY8J2Ipfw82RL-oEhMe-vgJzciLBIDkOmlFq1f5POzjyp_TkWIS/s1600/osen2.jpg&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;br /&gt;
&lt;strong&gt;Note:&amp;nbsp;&lt;/strong&gt; Japanese drama will not be completed without a lot of eating scenes. However, this drama is specially features about okamisan of Traditional Japanese Restaurant-Inn. Okamisan can be the owner or just a manager of the restaurant/Inn/Bar/Nightclub. Okamisan is&amp;nbsp;always a female figure with an&amp;nbsp;outstanding rapport and wholesome experience. She is the face of the business. The whole operation of the restaurant/inn/bar/nightclub is relied on her. She takes care everything; PR, accounting, budgeting, planning, marketing, in-house out-house customer service, FB, kitchen, menu, HR, &amp;nbsp;until love-affairs and the secrecy of the customer.&lt;br /&gt;
&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; The drama itself is so so, but I learned many techniques of preparing Japanese meals. One thing that I keep remember is the techniques of cooking Japanese white rice with burning the rice straws as fuel for the clay stove.&lt;br /&gt;
&lt;br /&gt;
&lt;span class=&quot;mw-headline&quot; id=&quot;Profile&quot;&gt;&lt;strong&gt;Profile&lt;/strong&gt;&lt;/span&gt;&lt;br /&gt;
&lt;ul&gt;
&lt;li&gt;&lt;b&gt;Drama:&lt;/b&gt; Osen &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Romaji:&lt;/b&gt; Osen &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Japanese:&lt;/b&gt; おせん &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Director:&lt;/b&gt; &lt;a href=&quot;http://asianwiki.com/Seiichi_Nagumo&quot; title=&quot;Seiichi Nagumo&quot;&gt;Seiichi Nagumo&lt;/a&gt;, &lt;a href=&quot;http://asianwiki.com/Mitsuru_Kubota&quot; title=&quot;Mitsuru Kubota&quot;&gt;Mitsuru Kubota&lt;/a&gt;, &lt;a href=&quot;http://asianwiki.com/Yoshinori_Shigeyama&quot; title=&quot;Yoshinori Shigeyama&quot;&gt;Yoshinori Shigeyama&lt;/a&gt; &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Writer:&lt;/b&gt; &lt;a href=&quot;http://asianwiki.com/Shizuka_Oishi&quot; title=&quot;Shizuka Oishi&quot;&gt;Shizuka Oishi&lt;/a&gt;, &lt;a class=&quot;new&quot; href=&quot;http://asianwiki.com/index.php?title=Hitoe_Kami&amp;amp;action=edit&amp;amp;redlink=1&quot; title=&quot;Hitoe Kami (page does not exist)&quot;&gt;Hitoe Kami&lt;/a&gt;, &lt;a href=&quot;http://asianwiki.com/Maki_Takahashi&quot; title=&quot;Maki Takahashi&quot;&gt;Maki Takahashi&lt;/a&gt; &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Producer:&lt;/b&gt; &lt;a href=&quot;http://asianwiki.com/Masatoshi_Yamaguchi&quot; title=&quot;Masatoshi Yamaguchi&quot;&gt;Masatoshi Yamaguchi&lt;/a&gt; &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Network:&lt;/b&gt; &lt;a href=&quot;http://asianwiki.com/NTV&quot; title=&quot;NTV&quot;&gt;NTV&lt;/a&gt; &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Episodes:&lt;/b&gt; 10 &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Release Date:&lt;/b&gt; April 22, 2008 - June 24, 2008 &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Runtime:&lt;/b&gt; 22:00 - 22:54 &lt;/li&gt;
&lt;li&gt;&lt;b&gt;TV Ratings:&lt;/b&gt; 9.1% (weekly average) &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Language:&lt;/b&gt; Japanese &lt;/li&gt;
&lt;li&gt;&lt;b&gt;Country:&lt;/b&gt; Japan &lt;/li&gt;
&lt;/ul&gt;
&lt;h2&gt;
&lt;span class=&quot;mw-headline&quot; id=&quot;Plot&quot;&gt;Plot&lt;/span&gt;&lt;/h2&gt;
Yu Aoi plays the title character in the new drama series, &quot;Osen&quot;, which is set in a traditional restaurant-inn located in Tokyo&#39;s shitamachi (downtown) area.Osen is the okami (mistress) of Isshoan, which may sound strange for someone so young, but her mother, Chiho (Saori Yuki), has retired and left the place in her charge. &lt;br /&gt;
Osen is a bit of a bird brain, and she likes to drink as well, but she&#39;s a natural when it comes to cooking, and each episode focuses on several dishes whose preparation is described in detail. &lt;br /&gt;
&lt;h2&gt;
&lt;span class=&quot;mw-headline&quot; id=&quot;Cast&quot;&gt;Cast&lt;/span&gt;&lt;/h2&gt;
&lt;ul&gt;
&lt;li&gt;&lt;a href=&quot;http://asianwiki.com/Yu_Aoi&quot; title=&quot;Yu Aoi&quot;&gt;Yu Aoi&lt;/a&gt; - Sen Handa &lt;/li&gt;
&lt;li&gt;&lt;a href=&quot;http://asianwiki.com/Hiroki_Uchi&quot; title=&quot;Hiroki Uchi&quot;&gt;Hiroki Uchi&lt;/a&gt; - Yoshio Ezaki &lt;/li&gt;
&lt;li&gt;&lt;a href=&quot;http://asianwiki.com/Tetta_Sugimoto&quot; title=&quot;Tetta Sugimoto&quot;&gt;Tetta Sugimoto&lt;/a&gt; - Seiji Fujishiro &lt;/li&gt;
&lt;li&gt;&lt;a href=&quot;http://asianwiki.com/Osamu_Mukai&quot; title=&quot;Osamu Mukai&quot;&gt;Osamu Mukai&lt;/a&gt; - Tomekichi &lt;/li&gt;
&lt;li&gt;&lt;a href=&quot;http://asianwiki.com/Ranran_Suzuki&quot; title=&quot;Ranran Suzuki&quot;&gt;Ranran Suzuki&lt;/a&gt; - Teruko Suzuki &lt;/li&gt;
&lt;/ul&gt;
&lt;br /&gt;
</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/8887181056712574017/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/osen-japanese-drama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/8887181056712574017'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/8887181056712574017'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/osen-japanese-drama.html' title='Osen (Japanese Drama)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiqY1L2K7E_I-QC9FMqRIS9taYhxvO_h8Id7VCEYGpstwwyazwKGG-XSdK8xyl5XEOKjbSpP78CL_wbPdwhZKV8CNIABJE-9G5KLzDFHIkKuZMILDKKWB0O4-hsIIvHnNfAdWfsoub-8fmJ/s72-c/osen.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-4854874385629544213</id><published>2013-06-27T06:31:00.003-07:00</published><updated>2013-06-27T10:47:43.721-07:00</updated><title type='text'>Gourmet (Korean Drama)</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi59XbgwzKsypcPlpvUGNuAr3r8nN4JJDHp3qxa5RB4H9K4J3sL03oPLcxt_2m_kXVO_vvlSA5zvBYkxqQPyabJ3xEBQm6_PGOW89XOW5SxQPbbiF9I9Sa3oIqcv9jnCq7vi2nNIwihNfRg/s1600/gour.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;260&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi59XbgwzKsypcPlpvUGNuAr3r8nN4JJDHp3qxa5RB4H9K4J3sL03oPLcxt_2m_kXVO_vvlSA5zvBYkxqQPyabJ3xEBQm6_PGOW89XOW5SxQPbbiF9I9Sa3oIqcv9jnCq7vi2nNIwihNfRg/s400/gour.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5N6BUmWJcPSGGU0B7IGTKhSC94D0SUsuwJ7Nlou_l07ELaEpM7dJrh2lMXAQ2-OY-uHq8Cx5JDjpA9bRzap8i9Vpmn5liWxo29-SKewIbCI-5TFDQQ07K5V1UsbchOGyqMeViJRq4RLmU/s1600/gour2.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;277&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5N6BUmWJcPSGGU0B7IGTKhSC94D0SUsuwJ7Nlou_l07ELaEpM7dJrh2lMXAQ2-OY-uHq8Cx5JDjpA9bRzap8i9Vpmn5liWxo29-SKewIbCI-5TFDQQ07K5V1UsbchOGyqMeViJRq4RLmU/s400/gour2.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;strong&gt;&lt;/strong&gt;&lt;br /&gt;
&lt;strong&gt;Note:&lt;/strong&gt; This is first drama which attract my attention since the content is about a chef battle in Traditional Korean Food. The story itself is very simple, three generation competition between the most famous Traditional food chef in Korea. Black and white between evil and good, and happy ending with the good chef wins. &lt;br /&gt;
&lt;br /&gt;
You will see eloquent royal dishes and the super lavish and elaborate meal preparation in the kitchen.&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Profil:&lt;/strong&gt;&lt;br /&gt;
Title: 식객 / Gourmet&lt;br /&gt;
Also known as: Trencherman / Best Chef&lt;br /&gt;
Chinese title : 食客&lt;br /&gt;
Genre: Romance&lt;br /&gt;
Episodes: 24 + 1 Special&lt;br /&gt;
Broadcast network: SBS&lt;br /&gt;
Broadcast period: 2008-June-16 to 2008-Sept-09&lt;br /&gt;
Air time: Wednesdays &amp;amp; Thursdays 21:55 (9:55 Korean time)&lt;br /&gt;
&lt;span id=&quot;more-568&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;strong&gt;Synopsis&lt;/strong&gt;&lt;br /&gt;
Sung Chan is a talented cook. He peddles food from his truck all over the country to discover the best and precious traditional Korean cuisines.&lt;br /&gt;
&lt;strong&gt;&lt;/strong&gt;&lt;br /&gt;
&lt;strong&gt;Cast&lt;/strong&gt;&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=97&quot; target=&quot;_blank&quot;&gt;Kim Rae Won&lt;/a&gt; as Sung Chan&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=291&quot; target=&quot;_blank&quot;&gt; Nam Sang Mi&lt;/a&gt; as Jin Soo&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=338&quot; target=&quot;_blank&quot;&gt; Kim So Yun&lt;/a&gt; as Joo Hee&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=1029&quot; target=&quot;_blank&quot;&gt; Kwon Oh Joong&lt;/a&gt; as Oh Bong Joo&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Note:&lt;/strong&gt; This is my first drama which attract my attention since the content is about a chef battle in Traditional Korean Food. The story itself is very simple, three generation competition between the most famous Traditional food chef in Korea. Black and white between evil and good, and happy ending with the good chef wins. &lt;br /&gt;
&lt;br /&gt;
You will see eloquent royal dishes and the super lavish and elaborate meal preparation in the kitchen.</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/4854874385629544213/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/gourmet-korean-drama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/4854874385629544213'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/4854874385629544213'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/gourmet-korean-drama.html' title='Gourmet (Korean Drama)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi59XbgwzKsypcPlpvUGNuAr3r8nN4JJDHp3qxa5RB4H9K4J3sL03oPLcxt_2m_kXVO_vvlSA5zvBYkxqQPyabJ3xEBQm6_PGOW89XOW5SxQPbbiF9I9Sa3oIqcv9jnCq7vi2nNIwihNfRg/s72-c/gour.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-6096714501035179265</id><published>2013-06-27T06:22:00.000-07:00</published><updated>2013-06-27T09:55:17.467-07:00</updated><title type='text'>Feast of Gods (Korean Drama)</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmg7UN89r2otGZvDYiQDsqQcoJiZAubVV6_71LqZmjcEsCwsdy9biu8kiQNpH50rKkh7qJm9oLSuWiEPKqWdHMY7BIs-8HWrmQ-Gt-HCCFdbm3Y7fSS2VxvW6jAY6bsmKhU9Yal8Sgk03L/s1600/Feast-of-the-Gods-03.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;400&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmg7UN89r2otGZvDYiQDsqQcoJiZAubVV6_71LqZmjcEsCwsdy9biu8kiQNpH50rKkh7qJm9oLSuWiEPKqWdHMY7BIs-8HWrmQ-Gt-HCCFdbm3Y7fSS2VxvW6jAY6bsmKhU9Yal8Sgk03L/s400/Feast-of-the-Gods-03.jpg&quot; width=&quot;266&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRugpoa8alM5tKkDTZWzK9ITUL21te4_CE0_oW535lb0MAgJ1wcmNWaexNOWc8paTw2vv0nEJ0vl11bA2drdUhXncEKUKFnG-CUpuAbCXuGv1tktiziEtFenQd_CU6-saSS-J5Qnjk2f4M/s1600/Feast-of-the-Gods-Poster-3.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;311&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRugpoa8alM5tKkDTZWzK9ITUL21te4_CE0_oW535lb0MAgJ1wcmNWaexNOWc8paTw2vv0nEJ0vl11bA2drdUhXncEKUKFnG-CUpuAbCXuGv1tktiziEtFenQd_CU6-saSS-J5Qnjk2f4M/s400/Feast-of-the-Gods-Poster-3.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;br /&gt;&lt;/div&gt;
&lt;strong&gt;Note&lt;/strong&gt;: This drama is interesting, since it features a traditional Korean dish&amp;nbsp;recipe for each episode. &lt;br /&gt;
I got 4 friends from around&amp;nbsp; the globe who share our enthusiasm in following this drama live:)&lt;br /&gt;
We start making our kimchi and other Korean inspired dishes from this drama.&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Profile&lt;/strong&gt;&lt;br /&gt;
Title: 신들의 만찬 / Feast of the Gods&lt;br /&gt;
Chinese Title: 神的晚餐&lt;br /&gt;
Genre: romance, comedy&lt;br /&gt;
Episodes: 32&lt;br /&gt;
Broadcast network: MBC&lt;br /&gt;
Broadcast period: 2012-Feb-04 to 2012-May-20&lt;br /&gt;
Air time: Saturday &amp;amp; Sunday 21:50&lt;br /&gt;
&lt;span id=&quot;more-13898&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;strong&gt;Synopsis&lt;/strong&gt;&lt;br /&gt;
A drama about Korean cuisine.&lt;br /&gt;
Set within the backdrop of a traditional royal cuisine restaurant named Arirang, “Feast of the Gods” depicts how two women grow as chefs through competitions with each other.&lt;br /&gt;
&lt;strong&gt;&lt;/strong&gt;&lt;br /&gt;
&lt;strong&gt;Cast&lt;/strong&gt;&lt;br /&gt;
&lt;em&gt;Main Cast&lt;/em&gt;&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=241&quot; target=&quot;_blank&quot;&gt;Sung Yu Ri&lt;/a&gt; as Go Joon Young&lt;br /&gt;
- &lt;a href=&quot;http://star.koreandrama.org/?p=19892&quot; target=&quot;_blank&quot;&gt;Jung Min Ah&lt;/a&gt; as Joon Young (child)&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=1036&quot; target=&quot;_blank&quot;&gt;Joo Sang Wook&lt;/a&gt; as Choi Jae Ha&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=897&quot; target=&quot;_blank&quot;&gt;Lee Sang Woo&lt;/a&gt; as Kim Do Yoon&lt;br /&gt;
&lt;a href=&quot;http://star.koreandrama.org/?p=5244&quot; target=&quot;_blank&quot;&gt;Seo Hyun Jin&lt;/a&gt; as Ha In Joo / Song Yeon Woo&lt;br /&gt;
- &lt;a href=&quot;http://star.koreandrama.org/?p=2833&quot; target=&quot;_blank&quot;&gt;Joo Da young&lt;/a&gt; as Ha In Joo (teen)&lt;br /&gt;
- &lt;a href=&quot;http://star.koreandrama.org/?p=23155&quot; target=&quot;_blank&quot;&gt;Park Min Ha&lt;/a&gt; as Yeon Woo (child)&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Note&lt;/strong&gt;: This drama is interesting, since it features a traditional Korean dish&amp;nbsp;recipe for each episode. &lt;br /&gt;
I got 4 friends from around&amp;nbsp; the globe who share our enthusiasm in following this drama live:)&lt;br /&gt;
We start making our kimchi and other Korean inspired dishes from this drama.</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/6096714501035179265/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/feast-of-gods-korean-drama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/6096714501035179265'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/6096714501035179265'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2013/06/feast-of-gods-korean-drama.html' title='Feast of Gods (Korean Drama)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmg7UN89r2otGZvDYiQDsqQcoJiZAubVV6_71LqZmjcEsCwsdy9biu8kiQNpH50rKkh7qJm9oLSuWiEPKqWdHMY7BIs-8HWrmQ-Gt-HCCFdbm3Y7fSS2VxvW6jAY6bsmKhU9Yal8Sgk03L/s72-c/Feast-of-the-Gods-03.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-8717056226874724525</id><published>2012-05-02T13:37:00.004-07:00</published><updated>2012-05-02T13:58:22.650-07:00</updated><title type='text'>First Meal of Joseon Wangjo Gungju Yori (Joseon Royal Court Cuisine)</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRyg2cVdKWvLAa-PyDzz2TzBMmMIlAGpC3PGMZfk9D6RkFgWUfFnvOep9nMLy_-K8dejgjEl6DYtRsYpnnCW7cv8jN8wrwgzLEInhV1ZzWQolaNXcF_TsKYG0F4iurmWSLR1x2Yo9xjrJK/s1600/jrc.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;347&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRyg2cVdKWvLAa-PyDzz2TzBMmMIlAGpC3PGMZfk9D6RkFgWUfFnvOep9nMLy_-K8dejgjEl6DYtRsYpnnCW7cv8jN8wrwgzLEInhV1ZzWQolaNXcF_TsKYG0F4iurmWSLR1x2Yo9xjrJK/s400/jrc.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgb37t_O-_ItEqR8gROQVPqv6zSqrUmXtanhkM1-RVIJbUoLoGCorLefUSNpvZhhHZl85N_S3jtouKkeCyaqi3NUgc1WO6-zq8z-h3Z1NWXLvVXdW955B9ZS8Dm-_8zw7-tFtLGFbU7MUXN/s1600/jwgy.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;216&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgb37t_O-_ItEqR8gROQVPqv6zSqrUmXtanhkM1-RVIJbUoLoGCorLefUSNpvZhhHZl85N_S3jtouKkeCyaqi3NUgc1WO6-zq8z-h3Z1NWXLvVXdW955B9ZS8Dm-_8zw7-tFtLGFbU7MUXN/s400/jwgy.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;&amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp;&lt;span style=&quot;font-size: xx-small;&quot;&gt;image via visitkorea.or.kr&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;&lt;span style=&quot;background-color: white;&quot;&gt;&lt;span style=&quot;font-size: 16px; line-height: 24px;&quot;&gt;It is said that in Jeoson Royal Court Cuisine, twelve dishes should be served along with rice and soup, with most dishes served in&amp;nbsp;&lt;/span&gt;&lt;i style=&quot;font-size: 16px; line-height: 24px;&quot;&gt;bangjja&lt;/i&gt;&lt;span style=&quot;font-size: 16px; line-height: 24px;&quot;&gt; (bronze ware).&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;Five meals are served daily, with three meals of full course meals and two lighter ones in the afternoon and after dinner.&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 16px; line-height: 24px;&quot;&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;&lt;span style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;&lt;b&gt;The First Meal, mieumsang&lt;/b&gt;&lt;/span&gt;&lt;span style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;&lt;b&gt;(미음상)&lt;/b&gt;&lt;/span&gt;&lt;span style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;span style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;, was served at sunrise on days when the king and queen were not taking herbal medicines. T&lt;/span&gt;&lt;span style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;he meal consisted of rice porridge&amp;nbsp;&lt;/span&gt;&lt;span style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;(&lt;/span&gt;&lt;i style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;juk&lt;/i&gt;&lt;span style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;, 죽) made with ingredients such as abalone (&lt;/span&gt;&lt;i style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;&lt;a href=&quot;http://en.wikipedia.org/wiki/Jeonbokjuk&quot; style=&quot;background-attachment: initial; background-clip: initial; background-color: initial; background-image: none; background-origin: initial; color: #0b0080; text-decoration: none;&quot; title=&quot;Jeonbokjuk&quot;&gt;j&lt;/a&gt;eonbokju&lt;/i&gt;&lt;span style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;), white rice (&lt;/span&gt;&lt;i style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;huinjuk&lt;/i&gt;&lt;span style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;), mushrooms (&lt;/span&gt;&lt;i style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;beoseotjuk&lt;/i&gt;&lt;span style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;), pine nuts (&lt;/span&gt;&lt;i style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;&lt;a href=&quot;http://en.wikipedia.org/wiki/Jatjuk&quot; style=&quot;background-attachment: initial; background-clip: initial; background-color: initial; background-image: none; background-origin: initial; color: #0b0080; text-decoration: none;&quot; title=&quot;Jatjuk&quot;&gt;j&lt;/a&gt;atjuk&lt;/i&gt;&lt;span style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;), and sesame (&lt;/span&gt;&lt;i style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;kkaejuk&lt;/i&gt;&lt;span style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;). The side dishes could consist of&amp;nbsp;&lt;/span&gt;&lt;i style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;kimchi&lt;/i&gt;&lt;span style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;, nabak&amp;nbsp;&lt;/span&gt;&lt;i style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;&lt;a href=&quot;http://en.wikipedia.org/wiki/Nabak_kimchi&quot; style=&quot;background-attachment: initial; background-clip: initial; background-color: initial; background-image: none; background-origin: initial; color: #0b0080; text-decoration: none;&quot; title=&quot;Nabak kimchi&quot;&gt;k&lt;/a&gt;imchi&lt;/i&gt;&lt;span style=&quot;background-color: white; font-size: 16px; line-height: 24px;&quot;&gt;, oysters, soy sauce, and other items.&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif; font-size: 16px; line-height: 24px;&quot;&gt;&lt;a href=&quot;http://www.blogger.com/goog_1125201062&quot;&gt;&lt;br /&gt;&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;
&lt;div&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif; font-size: 16px; line-height: 24px;&quot;&gt;&lt;a href=&quot;http://sidedish.dmagazine.com/2012/05/02/good-asian-grub-charm-juks-rice-porridge/&quot;&gt;For more information about Juk&lt;/a&gt;.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;&lt;span style=&quot;font-size: 16px; line-height: 24px;&quot;&gt;&lt;a href=&quot;http://www.youtube.com/watch?v=nByMbMaRmZI&quot;&gt;How to make Juk.&lt;/a&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif; font-size: 16px; line-height: 24px;&quot;&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif; font-size: 16px; line-height: 24px;&quot;&gt;Sources: &lt;a href=&quot;http://en.wikipedia.org/wiki/Korean_royal_court_cuisine&quot;&gt;Wikipedia&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif; font-size: 16px; line-height: 24px;&quot;&gt;&amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp;&lt;a href=&quot;http://visitkorea.or.kr/&quot;&gt;Visit Korea&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif; font-size: 16px; line-height: 24px;&quot;&gt;&amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp;&lt;a href=&quot;http://www.food.co.kr/english/05_5.html&quot;&gt;Institute of Royal Korean Cuisine&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;font-family: sans-serif;&quot;&gt;&lt;span style=&quot;font-size: 16px; line-height: 24px;&quot;&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/8717056226874724525/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2012/05/first-meal-of-joseon-wangjo-gungju-yori.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/8717056226874724525'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/8717056226874724525'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2012/05/first-meal-of-joseon-wangjo-gungju-yori.html' title='First Meal of Joseon Wangjo Gungju Yori (Joseon Royal Court Cuisine)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRyg2cVdKWvLAa-PyDzz2TzBMmMIlAGpC3PGMZfk9D6RkFgWUfFnvOep9nMLy_-K8dejgjEl6DYtRsYpnnCW7cv8jN8wrwgzLEInhV1ZzWQolaNXcF_TsKYG0F4iurmWSLR1x2Yo9xjrJK/s72-c/jrc.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-6722215317595156831</id><published>2012-05-02T12:26:00.000-07:00</published><updated>2012-05-02T13:41:59.512-07:00</updated><title type='text'>About Dae Jang Geum&#39;s Cooking</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisreUUfhkteR2r8NHWr1Z-g3apbWoyHDZNbv2paVL_ungO5-k0fZ8OWtEuEgVYGMLPX3uhNATfMYPeYdZlH-fiaTXZOrZQ_KY2_oul_FOshm8QHwDkUiwpcXyJYQ5k4D87XAWZyI07llCS/s1600/djg+recipes.JPG&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;300&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisreUUfhkteR2r8NHWr1Z-g3apbWoyHDZNbv2paVL_ungO5-k0fZ8OWtEuEgVYGMLPX3uhNATfMYPeYdZlH-fiaTXZOrZQ_KY2_oul_FOshm8QHwDkUiwpcXyJYQ5k4D87XAWZyI07llCS/s400/djg+recipes.JPG&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEieDyZ9ZzkaO-W-eEFfL7i3LB1F01VGSIK3CJj2_T3ZluK8mwXgHF-3TsrdbpEjUdgSIyvb3rrUCe5qRz1i7J_3NmIdyDG_9UWp2AC_js1H7sJfIy9ZtXX-6VcziHmXDaloe561l8xh7rkh/s1600/jewelrecipe.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;266&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEieDyZ9ZzkaO-W-eEFfL7i3LB1F01VGSIK3CJj2_T3ZluK8mwXgHF-3TsrdbpEjUdgSIyvb3rrUCe5qRz1i7J_3NmIdyDG_9UWp2AC_js1H7sJfIy9ZtXX-6VcziHmXDaloe561l8xh7rkh/s400/jewelrecipe.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif; font-size: x-small;&quot;&gt;Dae Jang Geum Dramas was not only buzzed on in Korea. Following the success of the Joseon Drama, Korean cuisine&amp;nbsp;restaurant&amp;nbsp;in Asia also flourished. Upper photo shown a Dae Jang Geum menu, a Korean restaurant in Petaling Jaya, Malaysia. The Lower photo shown a Dae Jang Geum recipe book sold in Beijing, Wangfujin&#39;s area China.&lt;/span&gt;&lt;/div&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/6722215317595156831/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2012/05/about-dae-jang-geums-cooking.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/6722215317595156831'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/6722215317595156831'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2012/05/about-dae-jang-geums-cooking.html' title='About Dae Jang Geum&#39;s Cooking'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisreUUfhkteR2r8NHWr1Z-g3apbWoyHDZNbv2paVL_ungO5-k0fZ8OWtEuEgVYGMLPX3uhNATfMYPeYdZlH-fiaTXZOrZQ_KY2_oul_FOshm8QHwDkUiwpcXyJYQ5k4D87XAWZyI07llCS/s72-c/djg+recipes.JPG" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-457264023642931196</id><published>2012-05-02T12:07:00.003-07:00</published><updated>2013-06-27T09:56:11.188-07:00</updated><title type='text'>Love Recipe (Taiwanese Drama)</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgybH_QNNeNyscmgYRk9sdn0TwBxrqex_UlHBYRn1C6SwsZ_oTf31ufwk0av8mcuO7pQrsi5poSfqSrYuyWoXkefB9UuUCZH53mxc6h0fboY_41ut4TOd4iFOeq1n7INc-YeJ_NEdIRrnlC/s1600/lr.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;280&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgybH_QNNeNyscmgYRk9sdn0TwBxrqex_UlHBYRn1C6SwsZ_oTf31ufwk0av8mcuO7pQrsi5poSfqSrYuyWoXkefB9UuUCZH53mxc6h0fboY_41ut4TOd4iFOeq1n7INc-YeJ_NEdIRrnlC/s400/lr.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEggH0eQxBAvzSkMRhDQHu5rDcAnNaG-x25Fpcw4WFXpnDodeBwK594L9HJSWhSdceQIlF_7xWV37-6bH0mh0Uh52pT0-29-p_xTLe_L6la0Nn00SPGDjf36SY7fbmj5UGVFlYtCvGn4bQQB/s1600/love-recipe-stars-Kenji-Wu-and-Li-Jia-Ying.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;266&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEggH0eQxBAvzSkMRhDQHu5rDcAnNaG-x25Fpcw4WFXpnDodeBwK594L9HJSWhSdceQIlF_7xWV37-6bH0mh0Uh52pT0-29-p_xTLe_L6la0Nn00SPGDjf36SY7fbmj5UGVFlYtCvGn4bQQB/s400/love-recipe-stars-Kenji-Wu-and-Li-Jia-Ying.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;strong&gt;Note&lt;/strong&gt;: A Taiwanese production, 10 episodes. A little hard to see dramas, for it&#39;s intense conversations style and loud songs.&lt;br /&gt;
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Li An An (Li Jia Ling) inherited a Golden Chicken Restaurant. She supposed to marry a conglomerate&#39;s son, and to impress the future mother in-law, Li An An pretended to be the manager of a hundred years old restaurant. She hired a handsome chef, met another handsome chef rival.&amp;nbsp;Cooking always inseparable with romance, and the twists lingered. Will Li An An survive to be a rich man&#39;s daughter in law? Will she fall to the trap and loose her family recipe instead?&lt;/span&gt;&lt;br /&gt;
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&lt;strong&gt;Note&lt;/strong&gt;: A Taiwanese production, 10 episodes. A little hard to see dramas, for it&#39;s intense conversations style and loud songs.</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/457264023642931196/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2012/05/love-recipe-taiwanese-drama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/457264023642931196'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/457264023642931196'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2012/05/love-recipe-taiwanese-drama.html' title='Love Recipe (Taiwanese Drama)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgybH_QNNeNyscmgYRk9sdn0TwBxrqex_UlHBYRn1C6SwsZ_oTf31ufwk0av8mcuO7pQrsi5poSfqSrYuyWoXkefB9UuUCZH53mxc6h0fboY_41ut4TOd4iFOeq1n7INc-YeJ_NEdIRrnlC/s72-c/lr.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1981886886294324257.post-6371513946315640818</id><published>2012-05-02T02:35:00.002-07:00</published><updated>2013-06-27T10:00:51.653-07:00</updated><title type='text'>Flower Boy Ramyun Shop (Korean Drama)</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLOaN01i11m9efIoJVgUkVGzZI6Tbp9YbqwKbVDDiZQVMrdgnJlc5LhZVGFNvJsNrjhb_svCU0o5wxydK_vY1BbhUA3XNOyvgjAokpM5uqppw9k4kHoQS4p6v9VN95og1q5oVxtscaUaQw/s1600/Flower-Boy-Ramyun-Shop04.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;320&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLOaN01i11m9efIoJVgUkVGzZI6Tbp9YbqwKbVDDiZQVMrdgnJlc5LhZVGFNvJsNrjhb_svCU0o5wxydK_vY1BbhUA3XNOyvgjAokpM5uqppw9k4kHoQS4p6v9VN95og1q5oVxtscaUaQw/s320/Flower-Boy-Ramyun-Shop04.jpg&quot; width=&quot;217&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0ZnjjsQBYo87-Z17eeypBNLKhHgJMGMpEr9aGQVd3UKE1g_BnTP2uYfHg3nxu3vZN396tWVlJzuGJo3uxPy4yPmHpS6PcBVM-t354ilcFaYx5FJqBAvwsFcUtsA7iMA4AYYPR0W1TQzOi/s1600/flower-boy-ramyun-shop-kdrama.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;210&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0ZnjjsQBYo87-Z17eeypBNLKhHgJMGMpEr9aGQVd3UKE1g_BnTP2uYfHg3nxu3vZN396tWVlJzuGJo3uxPy4yPmHpS6PcBVM-t354ilcFaYx5FJqBAvwsFcUtsA7iMA4AYYPR0W1TQzOi/s320/flower-boy-ramyun-shop-kdrama.jpg&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;strong&gt;Note:&lt;/strong&gt; The story itself is so so. It is interesting to see various way to eat and cook your instant noodles! For noodles&#39; lover!&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif; font-size: x-small;&quot;&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif; font-size: x-small;&quot;&gt;A romantic comedy produced by tvN which were aired 31 Oct 2010 to 20 December 2011 every&amp;nbsp;Monday &amp;amp; Tuesday 23:00 pm. Sixteen episodes of the dramas centered among Yang Eun Bi who wants to become a school teacher and Cha Chi Soo, a lady killer, handsome but good for nothing boy of the biggest food conglomerate in Korea. A love rivalry between Cha Chi Soo and Choi Kang Hyuk colored the most episodes. Less than serious introduction of making Korean Ramyun (Korean Noodle) was shown in the episodes.&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif; font-size: x-small;&quot;&gt;Casts:&lt;/span&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif; font-size: x-small;&quot;&gt;Jung Il Woo&amp;nbsp;as Cha Chi Soo&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif; font-size: x-small;&quot;&gt;Lee Ki Woo&amp;nbsp;as Choi Kang Hyuk&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif; font-size: x-small;&quot;&gt;Lee Chung Ah&amp;nbsp;as Yang Eun Bi&lt;/span&gt;&lt;/div&gt;
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&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://lavenderpursekitchen.blogspot.com/feeds/6371513946315640818/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2012/05/flower-boy-ramyun-shop-korean-drama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/6371513946315640818'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1981886886294324257/posts/default/6371513946315640818'/><link rel='alternate' type='text/html' href='http://lavenderpursekitchen.blogspot.com/2012/05/flower-boy-ramyun-shop-korean-drama.html' title='Flower Boy Ramyun Shop (Korean Drama)'/><author><name>Hani Iskadarwati</name><uri>http://www.blogger.com/profile/13783173802236506750</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLOaN01i11m9efIoJVgUkVGzZI6Tbp9YbqwKbVDDiZQVMrdgnJlc5LhZVGFNvJsNrjhb_svCU0o5wxydK_vY1BbhUA3XNOyvgjAokpM5uqppw9k4kHoQS4p6v9VN95og1q5oVxtscaUaQw/s72-c/Flower-Boy-Ramyun-Shop04.jpg" height="72" width="72"/><thr:total>0</thr:total></entry></feed>