<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:blogger='http://schemas.google.com/blogger/2008' xmlns:georss='http://www.georss.org/georss' xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-8225212041965211434</id><updated>2026-05-09T01:40:25.110-07:00</updated><category term="Platos fuertes"/><category term="Antojos"/><category term="Cerdo"/><category term="Pollo"/><category term="Postres"/><category term="Platillos para niños"/><category term="bebidas"/><category term="Recetas navideñas"/><category term="Reposteria"/><category term="Res"/><category term="Platillos picantes"/><category term="mariscos"/><category term="platillos rapidos"/><category term="Caldos"/><category term="recetas basicas"/><category term="Ensaladas"/><category term="Costura"/><category term="Panes"/><category term="receta"/><category term="Arroz"/><category term="Decoraciones con fruta"/><category term="Desayunos"/><category term="Salsa"/><category term="Ideas de regalos"/><category term="Sopas o spaghetti"/><category term="Camarones"/><category term="Huevo"/><category term="Tacos"/><category term="cocinar"/><category term="Comida Sana"/><category term="Picoso"/><category term="Tortillas"/><category term="como"/><category term="Manualidades"/><category term="Tamales"/><category term="ideas"/><category term="Pasta"/><category term="aguacate"/><category term="cocina"/><category term="mexico"/><category term="recetas"/><category term="DIA DE MUERTOS"/><category term="Pavo"/><category term="cemitas"/><category term="puebla"/><category term="thanksgiving"/><category term="14 febrero"/><category term="Chivo"/><category term="Negocio"/><category term="Pizza"/><category term="Tutoriales de computacion"/><category term="casera"/><category term="comida"/><category term="congelar"/><category term="cortar"/><category term="cotizar"/><category term="dia de dar gracias"/><category term="dia de las madres"/><category term="dia del pavo"/><category term="ensalada"/><category term="frijoles"/><category term="guacamole"/><category term="longaniza"/><category term="papa"/><category term="poblanas"/><category term="pozole"/><category term="recetas de pavo"/><category term="tia del pavo"/><category term="verde"/><category term="verduras"/><title type='text'>Recetas de comida mexicana y costura.</title><subtitle type='html'>En este blog les posteo vídeos de recetas de comida mexicana y también les muestro como coser debido a que creo que no hay muchos vídeos de costura en español, espero les sea de su agrado.</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default?redirect=false'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><link rel='next' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default?start-index=26&amp;max-results=25&amp;redirect=false'/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>247</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-3082114838636601465</id><published>2022-02-24T14:33:00.002-08:00</published><updated>2022-02-24T14:33:11.425-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="casera"/><category scheme="http://www.blogger.com/atom/ns#" term="Cerdo"/><category scheme="http://www.blogger.com/atom/ns#" term="cocinar"/><category scheme="http://www.blogger.com/atom/ns#" term="comida"/><category scheme="http://www.blogger.com/atom/ns#" term="como"/><category scheme="http://www.blogger.com/atom/ns#" term="longaniza"/><category scheme="http://www.blogger.com/atom/ns#" term="mexico"/><category scheme="http://www.blogger.com/atom/ns#" term="Platos fuertes"/><category scheme="http://www.blogger.com/atom/ns#" term="receta"/><category scheme="http://www.blogger.com/atom/ns#" term="recetas"/><title type='text'>LONGANIZA CASERA. receta</title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;&lt;iframe frameborder=&quot;0&quot; height=&quot;270&quot; src=&quot;https://youtube.com/embed/Paxt7-UDQg0&quot; width=&quot;480&quot;&gt;&lt;/iframe&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/3082114838636601465/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2022/02/longaniza-casera-receta.html#comment-form' title='0 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/3082114838636601465'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/3082114838636601465'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2022/02/longaniza-casera-receta.html' title='LONGANIZA CASERA. receta'/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/Paxt7-UDQg0/default.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-2555204349975016361</id><published>2022-02-08T11:37:00.006-08:00</published><updated>2022-02-08T11:37:58.615-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="14 febrero"/><category scheme="http://www.blogger.com/atom/ns#" term="Antojos"/><category scheme="http://www.blogger.com/atom/ns#" term="Camarones"/><category scheme="http://www.blogger.com/atom/ns#" term="cocina"/><category scheme="http://www.blogger.com/atom/ns#" term="mariscos"/><title type='text'>Camarones botaneros con salsa hababera recetas 14 de febrero</title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;&lt;iframe frameborder=&quot;0&quot; height=&quot;270&quot; src=&quot;https://youtube.com/embed/Mb2WMLAXnt8&quot; width=&quot;480&quot;&gt;&lt;/iframe&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/2555204349975016361/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2022/02/camarones-botaneros-con-salsa-hababera.html#comment-form' title='0 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/2555204349975016361'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/2555204349975016361'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2022/02/camarones-botaneros-con-salsa-hababera.html' title='Camarones botaneros con salsa hababera recetas 14 de febrero'/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/Mb2WMLAXnt8/default.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-6869310089205464922</id><published>2021-09-07T13:21:00.006-07:00</published><updated>2021-09-07T13:21:39.016-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Antojos"/><category scheme="http://www.blogger.com/atom/ns#" term="Caldos"/><category scheme="http://www.blogger.com/atom/ns#" term="Cerdo"/><category scheme="http://www.blogger.com/atom/ns#" term="cocina"/><category scheme="http://www.blogger.com/atom/ns#" term="cocinar"/><category scheme="http://www.blogger.com/atom/ns#" term="ideas"/><category scheme="http://www.blogger.com/atom/ns#" term="mexico"/><category scheme="http://www.blogger.com/atom/ns#" term="Platos fuertes"/><category scheme="http://www.blogger.com/atom/ns#" term="pozole"/><category scheme="http://www.blogger.com/atom/ns#" term="receta"/><category scheme="http://www.blogger.com/atom/ns#" term="verde"/><title type='text'>Pozole VERDE de pollo</title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;&lt;iframe frameborder=&quot;0&quot; height=&quot;270&quot; src=&quot;https://youtube.com/embed/Cu1ZEP2a5uI&quot; width=&quot;480&quot;&gt;&lt;/iframe&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #282828; caret-color: rgb(255, 255, 255); color: white; font-family: Roboto, Noto, sans-serif; font-size: 15px; text-align: start; white-space: pre-wrap;&quot;&gt;Receta de Delicioso pozole verde, sal de lo tradicional y prueba esta receta!!
Ingredientes:
1 bolsa de pozole pre cocido
ratitos de rábano 1 puño
5 rabitos de  cebollitas de cambray
1/2 cebolla
4 ajos
3 tomates
1 puño chiles verde
4 piezas de pollo
1 cta oregano
sal al gusto

Para servir
limones
lechuga picada
rábanos&lt;/span&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/6869310089205464922/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2021/09/pozole-verde-de-pollo.html#comment-form' title='0 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/6869310089205464922'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/6869310089205464922'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2021/09/pozole-verde-de-pollo.html' title='Pozole VERDE de pollo'/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/Cu1ZEP2a5uI/default.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-3715413701044550381</id><published>2021-09-02T17:35:00.005-07:00</published><updated>2021-09-02T17:35:39.156-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Caldos"/><category scheme="http://www.blogger.com/atom/ns#" term="frijoles"/><category scheme="http://www.blogger.com/atom/ns#" term="Platillos picantes"/><category scheme="http://www.blogger.com/atom/ns#" term="receta"/><category scheme="http://www.blogger.com/atom/ns#" term="recetas"/><category scheme="http://www.blogger.com/atom/ns#" term="recetas basicas"/><title type='text'>Frijoles charros con pocos ingredientes deliciosos</title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;&lt;iframe frameborder=&quot;0&quot; height=&quot;270&quot; src=&quot;https://youtube.com/embed/cS1ceaI2eYE&quot; width=&quot;480&quot;&gt;&lt;/iframe&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/3715413701044550381/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2021/09/frijoles-charros-con-pocos-ingredientes.html#comment-form' title='0 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/3715413701044550381'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/3715413701044550381'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2021/09/frijoles-charros-con-pocos-ingredientes.html' title='Frijoles charros con pocos ingredientes deliciosos'/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/cS1ceaI2eYE/default.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-1848834128657807805</id><published>2020-12-18T14:08:00.008-08:00</published><updated>2020-12-18T14:08:59.717-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Antojos"/><category scheme="http://www.blogger.com/atom/ns#" term="cocina"/><category scheme="http://www.blogger.com/atom/ns#" term="como"/><category scheme="http://www.blogger.com/atom/ns#" term="ensalada"/><category scheme="http://www.blogger.com/atom/ns#" term="mexico"/><category scheme="http://www.blogger.com/atom/ns#" term="puebla"/><category scheme="http://www.blogger.com/atom/ns#" term="recetas"/><category scheme="http://www.blogger.com/atom/ns#" term="Recetas navideñas"/><title type='text'>Ensalada navideña deliciosa</title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;&lt;iframe frameborder=&quot;0&quot; height=&quot;270&quot; src=&quot;https://youtube.com/embed/zk0Fp2HSoVk&quot; width=&quot;480&quot;&gt;&lt;/iframe&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;caret-color: rgba(0, 0, 0, 0.87); color: rgba(0, 0, 0, 0.87); font-family: Roboto, Noto, sans-serif; font-size: 15px; text-align: start; white-space: pre-wrap;&quot;&gt;En esta ocasión prepararemos una deliciosa ensalada navideña muy rendida y económica.
Ingredientes:
1 lechuga orejona
3 betabel
6 a 8 naranjas
Caña al gusto
1 1/2 tazas de cacahuate
3 jícamas
Azucár al gusto&lt;/span&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/1848834128657807805/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2020/12/ensalada-navidena-deliciosa.html#comment-form' title='0 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/1848834128657807805'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/1848834128657807805'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2020/12/ensalada-navidena-deliciosa.html' title='Ensalada navideña deliciosa'/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/zk0Fp2HSoVk/default.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-8656301184321588656</id><published>2020-11-11T19:33:00.003-08:00</published><updated>2020-11-11T19:33:28.104-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="aguacate"/><category scheme="http://www.blogger.com/atom/ns#" term="Antojos"/><category scheme="http://www.blogger.com/atom/ns#" term="Cerdo"/><category scheme="http://www.blogger.com/atom/ns#" term="Platillos picantes"/><category scheme="http://www.blogger.com/atom/ns#" term="receta"/><category scheme="http://www.blogger.com/atom/ns#" term="Tacos"/><title type='text'>Carnitas a mi estilo RECETA con ingrediente secreto</title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;&lt;iframe frameborder=&quot;0&quot; height=&quot;270&quot; src=&quot;https://www.youtube.com/embed/mCpTkOgQri8&quot; width=&quot;480&quot;&gt;&lt;/iframe&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #181818; caret-color: rgb(255, 255, 255); color: white; font-family: Roboto, Arial, sans-serif; font-size: 14px; text-align: start; white-space: pre-wrap;&quot;&gt;Ingredientes:

80 a 100 kilos de carne
1 CUCHARADA DE TOMILLO
15 HOJAS LAUREL
1 CDA OREGANO
1 TROZO DE PIÑA
POCA CANELA
1 LATA EVAPORADA
1 CEBOLLA
1 PUÑO DE AJOS
1/2 LITRO DE REFRESCO DE NARANJA
1 CERVEZA
6 NARANJAS  
SAL 
20 KILOS DE MANTECA DE CERDO&lt;/span&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #181818; caret-color: rgb(255, 255, 255); color: white; font-family: Roboto, Arial, sans-serif; font-size: 14px; text-align: start; white-space: pre-wrap;&quot;&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;span class=&quot;style-scope yt-formatted-string&quot; dir=&quot;auto&quot; style=&quot;border: 0px; caret-color: rgb(255, 255, 255); color: white; font-family: Roboto, Arial, sans-serif; font-size: 14px; margin: 0px; padding: 0px; text-align: start; white-space: pre-wrap;&quot;&gt;Receta de Salsa verde
&lt;/span&gt;&lt;a class=&quot;yt-simple-endpoint style-scope yt-formatted-string&quot; dir=&quot;auto&quot; href=&quot;https://www.youtube.com/watch?v=Ul_s13xbli8&quot; spellcheck=&quot;false&quot; style=&quot;color: var(--yt-endpoint-visited-color, var(--yt-spec-call-to-action)); cursor: pointer; display: inline-block; font-family: Roboto, Arial, sans-serif; font-size: 14px; text-align: start; text-decoration: var(--yt-endpoint-text-regular-decoration, none); white-space: pre-wrap;&quot;&gt;https://youtu.be/Ul_s13xbli8&lt;/a&gt;&lt;span class=&quot;style-scope yt-formatted-string&quot; dir=&quot;auto&quot; style=&quot;border: 0px; caret-color: rgb(255, 255, 255); color: white; font-family: Roboto, Arial, sans-serif; font-size: 14px; margin: 0px; padding: 0px; text-align: start; white-space: pre-wrap;&quot;&gt;

Receta de salsa Roja
&lt;/span&gt;&lt;a class=&quot;yt-simple-endpoint style-scope yt-formatted-string&quot; dir=&quot;auto&quot; href=&quot;https://www.youtube.com/watch?v=OD1Mg_YP6jg&quot; spellcheck=&quot;false&quot; style=&quot;color: var(--yt-endpoint-visited-color, var(--yt-spec-call-to-action)); cursor: pointer; display: inline-block; font-family: Roboto, Arial, sans-serif; font-size: 14px; text-align: start; text-decoration: var(--yt-endpoint-text-regular-decoration, none); white-space: pre-wrap;&quot;&gt;https://youtu.be/OD1Mg_YP6jg&lt;/a&gt;&lt;span class=&quot;style-scope yt-formatted-string&quot; dir=&quot;auto&quot; style=&quot;border: 0px; caret-color: rgb(255, 255, 255); color: white; font-family: Roboto, Arial, sans-serif; font-size: 14px; margin: 0px; padding: 0px; text-align: start; white-space: pre-wrap;&quot;&gt;

Rica Salsa Caliente Habanera
&lt;/span&gt;&lt;a class=&quot;yt-simple-endpoint style-scope yt-formatted-string&quot; dir=&quot;auto&quot; href=&quot;https://www.youtube.com/watch?v=tssxFscsqGA&quot; spellcheck=&quot;false&quot; style=&quot;color: var(--yt-endpoint-visited-color, var(--yt-spec-call-to-action)); cursor: pointer; display: inline-block; font-family: Roboto, Arial, sans-serif; font-size: 14px; text-align: start; text-decoration: var(--yt-endpoint-text-regular-decoration, none); white-space: pre-wrap;&quot;&gt;https://youtu.be/tssxFscsqGA&lt;/a&gt;&lt;span class=&quot;style-scope yt-formatted-string&quot; dir=&quot;auto&quot; style=&quot;border: 0px; caret-color: rgb(255, 255, 255); color: white; font-family: Roboto, Arial, sans-serif; font-size: 14px; margin: 0px; padding: 0px; text-align: start; white-space: pre-wrap;&quot;&gt;

Salsa Verde Express, fácil y muy rico
&lt;/span&gt;&lt;a class=&quot;yt-simple-endpoint style-scope yt-formatted-string&quot; dir=&quot;auto&quot; href=&quot;https://www.youtube.com/watch?v=-j7D7cwchRQ&quot; spellcheck=&quot;false&quot; style=&quot;color: var(--yt-endpoint-visited-color, var(--yt-spec-call-to-action)); cursor: pointer; display: inline-block; font-family: Roboto, Arial, sans-serif; font-size: 14px; text-align: start; text-decoration: var(--yt-endpoint-text-regular-decoration, none); white-space: pre-wrap;&quot;&gt;https://youtu.be/-j7D7cwchRQ&lt;/a&gt;&lt;span class=&quot;style-scope yt-formatted-string&quot; dir=&quot;auto&quot; style=&quot;border: 0px; caret-color: rgb(255, 255, 255); color: white; font-family: Roboto, Arial, sans-serif; font-size: 14px; margin: 0px; padding: 0px; text-align: start; white-space: pre-wrap;&quot;&gt;

Receta de salsa verde asada
&lt;/span&gt;&lt;a class=&quot;yt-simple-endpoint style-scope yt-formatted-string&quot; dir=&quot;auto&quot; href=&quot;https://www.youtube.com/watch?v=aQDIYh_3RCo&quot; spellcheck=&quot;false&quot; style=&quot;color: var(--yt-endpoint-visited-color, var(--yt-spec-call-to-action)); cursor: pointer; display: inline-block; font-family: Roboto, Arial, sans-serif; font-size: 14px; text-align: start; text-decoration: var(--yt-endpoint-text-regular-decoration, none); white-space: pre-wrap;&quot;&gt;https://youtu.be/aQDIYh_3RCo&lt;/a&gt;&lt;span class=&quot;style-scope yt-formatted-string&quot; dir=&quot;auto&quot; style=&quot;border: 0px; caret-color: rgb(255, 255, 255); color: white; font-family: Roboto, Arial, sans-serif; font-size: 14px; margin: 0px; padding: 0px; text-align: start; white-space: pre-wrap;&quot;&gt;

Ensalada de Habaneros para acompañar tacos
&lt;/span&gt;&lt;a class=&quot;yt-simple-endpoint style-scope yt-formatted-string&quot; dir=&quot;auto&quot; href=&quot;https://www.youtube.com/watch?v=a3wBhj6zmYM&quot; spellcheck=&quot;false&quot; style=&quot;color: var(--yt-endpoint-visited-color, var(--yt-spec-call-to-action)); cursor: pointer; display: inline-block; font-family: Roboto, Arial, sans-serif; font-size: 14px; text-align: start; text-decoration: var(--yt-endpoint-text-regular-decoration, none); white-space: pre-wrap;&quot;&gt;https://youtu.be/a3wBhj6zmYM&lt;/a&gt;&lt;span class=&quot;style-scope yt-formatted-string&quot; dir=&quot;auto&quot; style=&quot;border: 0px; caret-color: rgb(255, 255, 255); color: white; font-family: Roboto, Arial, sans-serif; font-size: 14px; margin: 0px; padding: 0px; text-align: start; white-space: pre-wrap;&quot;&gt;
&lt;/span&gt;&lt;br class=&quot;Apple-interchange-newline&quot; style=&quot;text-align: start;&quot; /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/8656301184321588656/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2020/11/carnitas-mi-estilo-receta-con.html#comment-form' title='0 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/8656301184321588656'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/8656301184321588656'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2020/11/carnitas-mi-estilo-receta-con.html' title='Carnitas a mi estilo RECETA con ingrediente secreto'/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/mCpTkOgQri8/default.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-6072179319239027118</id><published>2020-10-28T14:25:00.004-07:00</published><updated>2020-10-28T14:25:44.504-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Arroz"/><category scheme="http://www.blogger.com/atom/ns#" term="cocinar"/><category scheme="http://www.blogger.com/atom/ns#" term="Platos fuertes"/><category scheme="http://www.blogger.com/atom/ns#" term="receta"/><category scheme="http://www.blogger.com/atom/ns#" term="recetas basicas"/><category scheme="http://www.blogger.com/atom/ns#" term="Sopas o spaghetti"/><title type='text'>ARROZ BLANCO para 100 personas El secreto para que sea perfecto</title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;&lt;iframe frameborder=&quot;0&quot; height=&quot;270&quot; src=&quot;https://www.youtube.com/embed/i9ISxit1CAs&quot; width=&quot;480&quot;&gt;&lt;/iframe&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #181818; caret-color: rgb(255, 255, 255); color: white; font-family: Roboto, Arial, sans-serif; font-size: 14px; text-align: start; white-space: pre-wrap;&quot;&gt;Aprende a el secreto para realizar un arroz blanco perfecto para una fiesta, veras que bien te quedara si sigues los pasos que te menciono en el video!!
Ingredientes:
 5 kg ( 10 lb) Arroz
3 litros de aceite vegetal
2 kg ( 4 lb  ) Chicharos 
2 kg ( 4 LB) zanahorias picadas
 9 litros de agua caliente
1 litro de agua licuado con
3 cebollas y 6 dientes de ajo
1/4 taza de sal
5 Cucharadas knorr caldo de pollo 
Discada&lt;/span&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/6072179319239027118/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2020/10/arroz-blanco-para-100-personas-el.html#comment-form' title='0 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/6072179319239027118'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/6072179319239027118'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2020/10/arroz-blanco-para-100-personas-el.html' title='ARROZ BLANCO para 100 personas El secreto para que sea perfecto'/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/i9ISxit1CAs/default.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-233964701279619873</id><published>2020-04-09T13:45:00.001-07:00</published><updated>2020-04-09T13:45:06.785-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="aguacate"/><category scheme="http://www.blogger.com/atom/ns#" term="cocinar"/><category scheme="http://www.blogger.com/atom/ns#" term="Comida Sana"/><category scheme="http://www.blogger.com/atom/ns#" term="congelar"/><category scheme="http://www.blogger.com/atom/ns#" term="ideas"/><category scheme="http://www.blogger.com/atom/ns#" term="recetas basicas"/><category scheme="http://www.blogger.com/atom/ns#" term="verduras"/><title type='text'>LAVAR DESINFECTAR Y CONGELAR VERDURA ✅  incluyendo AGUACATE ��</title><content type='html'>&lt;iframe allowfullscreen=&quot;&quot; frameborder=&quot;0&quot; height=&quot;270&quot; src=&quot;https://www.youtube.com/embed/4iZqjm-tl9A&quot; width=&quot;480&quot;&gt;&lt;/iframe&gt;</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/233964701279619873/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2020/04/lavar-desinfectar-y-congelar-verdura.html#comment-form' title='7 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/233964701279619873'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/233964701279619873'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2020/04/lavar-desinfectar-y-congelar-verdura.html' title='LAVAR DESINFECTAR Y CONGELAR VERDURA ✅  incluyendo AGUACATE ��'/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/4iZqjm-tl9A/default.jpg" height="72" width="72"/><thr:total>7</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-2254406522750453165</id><published>2020-03-11T12:22:00.001-07:00</published><updated>2020-03-11T12:24:10.534-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="aguacate"/><category scheme="http://www.blogger.com/atom/ns#" term="Antojos"/><category scheme="http://www.blogger.com/atom/ns#" term="cocinar"/><category scheme="http://www.blogger.com/atom/ns#" term="Comida Sana"/><category scheme="http://www.blogger.com/atom/ns#" term="guacamole"/><category scheme="http://www.blogger.com/atom/ns#" term="ideas"/><category scheme="http://www.blogger.com/atom/ns#" term="recetas basicas"/><title type='text'>GUACAMOLE CREMOSO solo 3 ingredients  (  para carnita asada )</title><content type='html'>&lt;iframe allowfullscreen=&quot;&quot; frameborder=&quot;0&quot; height=&quot;270&quot; src=&quot;https://www.youtube.com/embed/e7UzIjrOns4&quot; width=&quot;480&quot;&gt;&lt;/iframe&gt;&lt;br /&gt;&lt;br /&gt;
&lt;br /&gt;&lt;br /&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #f9f9f9; caret-color: rgb(3, 3, 3); color: #030303; font-family: Roboto, Arial, sans-serif; font-size: 14px; white-space: pre-wrap;&quot;&gt;Ingredientes:&lt;/span&gt;&lt;/div&gt;&lt;span style=&quot;background-color: #f9f9f9; caret-color: rgb(3, 3, 3); color: #030303; font-family: Roboto, Arial, sans-serif; font-size: 14px; white-space: pre-wrap;&quot;&gt;&lt;div style=&quot;text-align: center;&quot;&gt;6 aguacates&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;div style=&quot;text-align: center;&quot;&gt;1 cta sal&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;Jugo de 1/2 limon&lt;/div&gt;&lt;/div&gt;&lt;/span&gt;</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/2254406522750453165/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2020/03/guacamole-cremoso-solo-3-ingredients.html#comment-form' title='0 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/2254406522750453165'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/2254406522750453165'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2020/03/guacamole-cremoso-solo-3-ingredients.html' title='GUACAMOLE CREMOSO solo 3 ingredients  (  para carnita asada )'/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/e7UzIjrOns4/default.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-835958395236327227</id><published>2019-03-19T10:50:00.002-07:00</published><updated>2019-03-19T12:27:06.814-07:00</updated><title type='text'>Pastel de queso con moras paso a paso</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-NFQCgi5G9Y_DssdzgVx2mEd6MborM1cz6TMHis21TVuM9fVzU3uHgI-qNe1HQ90w3cP2aMOKa6RLuCg71jYG57aNIvvqeBDcmvCyWNyBHzlhZf8Fm8I3x5XTUKyVcf5TQqTD5fTq9h2B/s1600/Pastel+queso+con+moras+jpeg.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; data-original-height=&quot;1600&quot; data-original-width=&quot;1237&quot; height=&quot;640&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-NFQCgi5G9Y_DssdzgVx2mEd6MborM1cz6TMHis21TVuM9fVzU3uHgI-qNe1HQ90w3cP2aMOKa6RLuCg71jYG57aNIvvqeBDcmvCyWNyBHzlhZf8Fm8I3x5XTUKyVcf5TQqTD5fTq9h2B/s640/Pastel+queso+con+moras+jpeg.jpg&quot; width=&quot;492&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;br /&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;iframe allowfullscreen=&quot;&quot; frameborder=&quot;0&quot; height=&quot;270&quot; src=&quot;https://www.youtube.com/embed/O16qAb9rpaU&quot; width=&quot;480&quot;&gt;&lt;/iframe&gt;&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/835958395236327227/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2019/03/pastel-de-queso-con-moras-paso-paso.html#comment-form' title='4 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/835958395236327227'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/835958395236327227'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2019/03/pastel-de-queso-con-moras-paso-paso.html' title='Pastel de queso con moras paso a paso'/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-NFQCgi5G9Y_DssdzgVx2mEd6MborM1cz6TMHis21TVuM9fVzU3uHgI-qNe1HQ90w3cP2aMOKa6RLuCg71jYG57aNIvvqeBDcmvCyWNyBHzlhZf8Fm8I3x5XTUKyVcf5TQqTD5fTq9h2B/s72-c/Pastel+queso+con+moras+jpeg.jpg" height="72" width="72"/><thr:total>4</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-4928390961144535302</id><published>2018-06-08T11:48:00.002-07:00</published><updated>2018-06-08T11:51:05.058-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="como"/><category scheme="http://www.blogger.com/atom/ns#" term="cotizar"/><category scheme="http://www.blogger.com/atom/ns#" term="ideas"/><category scheme="http://www.blogger.com/atom/ns#" term="Negocio"/><category scheme="http://www.blogger.com/atom/ns#" term="receta"/><category scheme="http://www.blogger.com/atom/ns#" term="recetas basicas"/><title type='text'>Como sacar costos para venta </title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjr_JlC7YCIKWoQpqM1mKlxBi5aI74rU2NmurDU233aK-mEbBrtvGNT2sI-egbzDDgzJKP1XenDaun2ADzIUX-aWTcINYJ_FtetHLj6hsx6simFuXHAC8eIWD2tiCp5z0IwX4ZyDk4Wgrys/s1600/sacar+costo+jpg.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; data-original-height=&quot;1237&quot; data-original-width=&quot;1600&quot; height=&quot;494&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjr_JlC7YCIKWoQpqM1mKlxBi5aI74rU2NmurDU233aK-mEbBrtvGNT2sI-egbzDDgzJKP1XenDaun2ADzIUX-aWTcINYJ_FtetHLj6hsx6simFuXHAC8eIWD2tiCp5z0IwX4ZyDk4Wgrys/s640/sacar+costo+jpg.jpg&quot; width=&quot;640&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/4928390961144535302/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2018/06/como-sacar-costos-para-venta.html#comment-form' title='45 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/4928390961144535302'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/4928390961144535302'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2018/06/como-sacar-costos-para-venta.html' title='Como sacar costos para venta '/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjr_JlC7YCIKWoQpqM1mKlxBi5aI74rU2NmurDU233aK-mEbBrtvGNT2sI-egbzDDgzJKP1XenDaun2ADzIUX-aWTcINYJ_FtetHLj6hsx6simFuXHAC8eIWD2tiCp5z0IwX4ZyDk4Wgrys/s72-c/sacar+costo+jpg.jpg" height="72" width="72"/><thr:total>45</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-89131922098213152</id><published>2017-10-26T11:12:00.001-07:00</published><updated>2017-10-26T11:14:09.534-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Antojos"/><category scheme="http://www.blogger.com/atom/ns#" term="cemitas"/><category scheme="http://www.blogger.com/atom/ns#" term="Platillos picantes"/><category scheme="http://www.blogger.com/atom/ns#" term="puebla"/><category scheme="http://www.blogger.com/atom/ns#" term="recetas basicas"/><category scheme="http://www.blogger.com/atom/ns#" term="Salsa"/><title type='text'>Chipotles en escabeche para cemitas poblanas  </title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;iframe allowfullscreen=&quot;&quot; frameborder=&quot;0&quot; height=&quot;270&quot; src=&quot;https://www.youtube.com/embed/hA8V2pe6_Ws&quot; width=&quot;480&quot;&gt;&lt;/iframe&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Les comparto una receta de chipotles en escabeche dulces, exelentes para cemitas poblanas, espero les gusten.&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Pagina de mexicanos: https://www.facebook.com/MexicanosArtesanos/&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Ingredientes:&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
150 g ( 1 1/2 tazas ) Chipotles o morita&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 cabeza de ajo&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 cebolla fileteada&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1/2 taza de agua&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1/2 taza de vinagre&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
3 cucharadas de aceite&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 piloncillo o 1 taza de azucar mascabado&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
5 pimientas&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
5 hojas de laurel&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 rama de mejorana o oregano&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1/2 cda sal&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 rama de canela de 10 cm&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
#cemitas #puebla #recetas #tipicas #comidamexicana #mexico&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/89131922098213152/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2017/10/chipotles-en-escabeche-para-cemitas.html#comment-form' title='0 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/89131922098213152'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/89131922098213152'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2017/10/chipotles-en-escabeche-para-cemitas.html' title='Chipotles en escabeche para cemitas poblanas  '/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/hA8V2pe6_Ws/default.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-1554229140088604210</id><published>2017-10-19T11:22:00.001-07:00</published><updated>2017-10-19T11:24:00.002-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Desayunos"/><category scheme="http://www.blogger.com/atom/ns#" term="DIA DE MUERTOS"/><category scheme="http://www.blogger.com/atom/ns#" term="Panes"/><category scheme="http://www.blogger.com/atom/ns#" term="Reposteria"/><title type='text'>Pan de muerto y cupcakes paso a paso  </title><content type='html'>&lt;iframe allowfullscreen=&quot;&quot; frameborder=&quot;0&quot; height=&quot;270&quot; src=&quot;https://www.youtube.com/embed/pYUHXSTbbZQ&quot; width=&quot;480&quot;&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;span style=&quot;background-color: white; color: #111111; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 14px; white-space: pre-wrap;&quot;&gt;Al fin les dejo esta receta de pan de muerto  o hojaldras que me han pedido mucho, incluye como hacer cupcakes, espero les guste !&lt;/span&gt;&lt;/div&gt;
&lt;span style=&quot;background-color: white; color: #111111; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 14px; white-space: pre-wrap;&quot;&gt;Para la masa:&lt;br /&gt;
9 a 10 tazas de Harina 1.2 kg ( 42 oz )&lt;br /&gt;
3 cucharadas de levadura seca o 50 gr ( 1.8 oz ) Levadura fresca &lt;br /&gt;
&lt;/span&gt;&lt;br /&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;span style=&quot;background-color: white; color: #111111; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 14px; white-space: pre-wrap;&quot;&gt;1 cucharadita de canela molida&lt;/span&gt;&lt;/div&gt;
&lt;span style=&quot;background-color: white; color: #111111; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 14px; white-space: pre-wrap;&quot;&gt;4 barritas de mantequilla sin sal  360 gr  ( 12.70  oz )&lt;br /&gt;
1 + 1/3 taza de azúcar   300 gramos ( 10.50 oz )&lt;br /&gt;
2 cucharaditas de sal&lt;br /&gt;
La ralladura de 1 naranja&lt;br /&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Para hacer cupcakes ocupamos capacillos&lt;/div&gt;
1 cucharadita de esensia de azahar&lt;br /&gt;
9 huevos&lt;br /&gt;
1/3 taza de jugo de naranja o leche&lt;br /&gt;
Cubierta de los panes:&lt;br /&gt;
1/2 barrita de Mantequilla &lt;br /&gt;
Ajonjoli&lt;br /&gt;
Azucar refinada&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;background-color: white; color: #111111; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 14px; text-align: center; white-space: pre-wrap;&quot;&gt;1 huevo&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;span style=&quot;background-color: white; color: #111111; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 14px; white-space: pre-wrap;&quot;&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/1554229140088604210/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2017/10/pan-de-muerto-y-cupcakes-paso-paso.html#comment-form' title='0 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/1554229140088604210'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/1554229140088604210'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2017/10/pan-de-muerto-y-cupcakes-paso-paso.html' title='Pan de muerto y cupcakes paso a paso  '/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/pYUHXSTbbZQ/default.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-5210598634797147279</id><published>2017-09-12T18:22:00.001-07:00</published><updated>2017-09-12T18:23:38.993-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Antojos"/><category scheme="http://www.blogger.com/atom/ns#" term="cemitas"/><category scheme="http://www.blogger.com/atom/ns#" term="Panes"/><category scheme="http://www.blogger.com/atom/ns#" term="poblanas"/><category scheme="http://www.blogger.com/atom/ns#" term="receta"/><category scheme="http://www.blogger.com/atom/ns#" term="Reposteria"/><title type='text'>Pan de cemita poblana receta  ❤️</title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;iframe allowfullscreen=&quot;&quot; frameborder=&quot;0&quot; height=&quot;270&quot; src=&quot;https://www.youtube.com/embed/kXcTJHf7u_Y&quot; width=&quot;480&quot;&gt;&lt;/iframe&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;span style=&quot;background-color: white; color: #111111; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; white-space: pre-wrap;&quot;&gt;Hoy por fin les puedo compartir esta receta de pan de cemita poblana que tanto me habian pedido, se que les gustara!!&lt;br /&gt;
Ingredientes:&lt;br /&gt;
480 g ( 16.93 oz )  Harina trigo&lt;br /&gt;
6 g Sal ( 1 cuchardita )&lt;br /&gt;
300 ml agua&lt;br /&gt;
1 g mejorante de pan ( 1/4 cta )  (  Caravan  longstick) &lt;br /&gt;
1 cucharada manteca cerdo &lt;br /&gt;
2 1/2 cts levadura seca o 1  1/2 cda fresca&lt;br /&gt;
Suscribete a mi canal, solo haz click aquí:  &lt;/span&gt;&lt;a class=&quot;yt-simple-endpoint style-scope yt-formatted-string&quot; href=&quot;http://goo.gl/OPGDX8&quot; style=&quot;background-color: white; cursor: pointer; display: inline-block; font-family: Roboto, Arial, sans-serif; text-align: start; text-decoration-line: none; white-space: pre-wrap;&quot;&gt;http://goo.gl/OPGDX8&lt;/a&gt;&lt;span style=&quot;background-color: white; color: #111111; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; white-space: pre-wrap;&quot;&gt;&lt;br /&gt;
&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;
&lt;br /&gt;&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/5210598634797147279/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2017/09/pan-de-cemita-poblana-receta.html#comment-form' title='0 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/5210598634797147279'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/5210598634797147279'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2017/09/pan-de-cemita-poblana-receta.html' title='Pan de cemita poblana receta  ❤️'/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/kXcTJHf7u_Y/default.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-7766461016733630023</id><published>2017-05-09T11:10:00.001-07:00</published><updated>2017-05-09T11:11:08.812-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="dia de las madres"/><category scheme="http://www.blogger.com/atom/ns#" term="Panes"/><category scheme="http://www.blogger.com/atom/ns#" term="Platillos para niños"/><category scheme="http://www.blogger.com/atom/ns#" term="Reposteria"/><title type='text'>Carlota de nutella sin horno para el dia de las madres </title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;iframe allowfullscreen=&quot;&quot; frameborder=&quot;0&quot; height=&quot;344&quot; src=&quot;https://www.youtube.com/embed/AERjYkCFoxY&quot; width=&quot;459&quot;&gt;&lt;/iframe&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Hoy haremos un tremendo postre especial para mama, una carlota de nutella y chocolates ferrero rocher, &amp;nbsp;sin horno, como espero les guste!!&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Ingredientes:&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Para el jarabe&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1/4 taza agua&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1/4 taza azúcar&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 cucharadita de vainilla&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Para el pate a bombe&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
8 yemas huevo&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1/2 taza azúcar&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1/4 taza de agua&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Para la grenetina&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
2 sobres de grenetina = 2 cucharadas = 14 gramos&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Para la crema batida&amp;nbsp;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 1/2 tazas de crema para batir o heaby cream&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 taza de nutella&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Para decorar&amp;nbsp;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
45 galletas dedo de dama o soletas&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
fresas&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Chocolates&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/7766461016733630023/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2017/05/carlota-de-nutella-sin-horno-para-el.html#comment-form' title='0 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/7766461016733630023'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/7766461016733630023'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2017/05/carlota-de-nutella-sin-horno-para-el.html' title='Carlota de nutella sin horno para el dia de las madres '/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/AERjYkCFoxY/default.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-6346514877250982824</id><published>2017-02-09T12:42:00.001-08:00</published><updated>2017-02-09T12:42:09.975-08:00</updated><title type='text'>Pan de ajo para acompañar cremas, sopas o pasta</title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;&lt;iframe allowfullscreen=&quot;&quot; frameborder=&quot;0&quot; height=&quot;344&quot; src=&quot;https://www.youtube.com/embed/5P_nfOjXR1E&quot; width=&quot;459&quot;&gt;&lt;/iframe&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;Esta es sin duda una de mis recetas favoritas, queda muy bien con sopas, cremas o pastas, espero sea de su agrado!!&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;Ingredientes:&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;1/2 taza de perejil freco o seco&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;4 ajos picados o ajo en polvo&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;1 barrita de mantequilla o aceite de olivo&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;1 baguette o pan de su agrado&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;Suscribete a mi canal, solo haz click aquí: &amp;nbsp;http://goo.gl/OPGDX8&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/6346514877250982824/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2017/02/pan-de-ajo-para-acompanar-cremas-sopas.html#comment-form' title='2 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/6346514877250982824'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/6346514877250982824'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2017/02/pan-de-ajo-para-acompanar-cremas-sopas.html' title='Pan de ajo para acompañar cremas, sopas o pasta'/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/5P_nfOjXR1E/default.jpg" height="72" width="72"/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-7034220697292757398</id><published>2016-11-24T09:56:00.000-08:00</published><updated>2016-11-24T09:56:41.201-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="como"/><category scheme="http://www.blogger.com/atom/ns#" term="cortar"/><category scheme="http://www.blogger.com/atom/ns#" term="dia del pavo"/><category scheme="http://www.blogger.com/atom/ns#" term="recetas de pavo"/><category scheme="http://www.blogger.com/atom/ns#" term="Recetas navideñas"/><category scheme="http://www.blogger.com/atom/ns#" term="thanksgiving"/><title type='text'>Como cortar un pavo en partes y rebanarlo fácil </title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;iframe allowfullscreen=&quot;&quot; frameborder=&quot;0&quot; height=&quot;270&quot; src=&quot;https://www.youtube.com/embed/vu1Hgl5_AjY&quot; width=&quot;480&quot;&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;button aria-label=&quot;Editar&quot; class=&quot;yt-uix-button yt-uix-button-size-default yt-uix-button-default yt-uix-button-empty yt-uix-button-has-icon no-icon-markup watch-pencil-icon yt-uix-tooltip&quot; style=&quot;background-color: #f8f8f8; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: 1px solid rgb(211, 211, 211); box-shadow: rgba(0, 0, 0, 0.0470588) 0px 1px 0px; color: #333333; cursor: pointer; font-family: Roboto, arial, sans-serif; height: 28px; margin: 0px; opacity: 0; outline: 0px; padding: 0px 10px; position: absolute; right: 0px; vertical-align: middle; white-space: nowrap; word-wrap: normal; z-index: 2;&quot; title=&quot;Editar&quot; type=&quot;button&quot;&gt;&lt;/button&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;div class=&quot;&quot; id=&quot;eow-description&quot; style=&quot;border: 0px; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; padding: 2px; text-align: start;&quot;&gt;
&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Te mostramos como cortar tu pavo en partes para no batallar al momento de la cena, espero que te sirva este video!!&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Relleno para el pavo&amp;nbsp;&amp;nbsp;&lt;a class=&quot; yt-uix-servicelink &quot; data-servicelink=&quot;CC8Q6TgiEwiQve3J-sHQAhXSMq4KHX9vABoo-B0&quot; data-url=&quot;https://youtu.be/nSrmSqxvSDg&quot; href=&quot;https://youtu.be/nSrmSqxvSDg&quot; rel=&quot;nofollow&quot; style=&quot;border: 0px; color: #167ac6; cursor: pointer; margin: 0px; padding: 0px; text-decoration: none;&quot; target=&quot;_blank&quot;&gt;https://youtu.be/nSrmSqxvSDg&lt;/a&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Galletas de mantequilla&amp;nbsp;&lt;a class=&quot; yt-uix-servicelink &quot; data-servicelink=&quot;CC8Q6TgiEwiQve3J-sHQAhXSMq4KHX9vABoo-B0&quot; data-url=&quot;https://youtu.be/c2GQQ2dUPAI&quot; href=&quot;https://youtu.be/c2GQQ2dUPAI&quot; rel=&quot;nofollow&quot; style=&quot;border: 0px; color: #167ac6; cursor: pointer; margin: 0px; padding: 0px; text-decoration: none;&quot; target=&quot;_blank&quot;&gt;https://youtu.be/c2GQQ2dUPAI&lt;/a&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Pastel volteado&amp;nbsp;&lt;a class=&quot; yt-uix-servicelink &quot; data-servicelink=&quot;CC8Q6TgiEwiQve3J-sHQAhXSMq4KHX9vABoo-B0&quot; data-url=&quot;https://youtu.be/DrMm8SsYcI4&quot; href=&quot;https://youtu.be/DrMm8SsYcI4&quot; rel=&quot;nofollow&quot; style=&quot;border: 0px; color: #167ac6; cursor: pointer; margin: 0px; padding: 0px; text-decoration: none;&quot; target=&quot;_blank&quot;&gt;https://youtu.be/DrMm8SsYcI4&lt;/a&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Polvorones&amp;nbsp;&amp;nbsp;&lt;a class=&quot; yt-uix-servicelink &quot; data-servicelink=&quot;CC8Q6TgiEwiQve3J-sHQAhXSMq4KHX9vABoo-B0&quot; data-url=&quot;https://youtu.be/7lZppA3W4eg&quot; href=&quot;https://youtu.be/7lZppA3W4eg&quot; rel=&quot;nofollow&quot; style=&quot;border: 0px; color: #167ac6; cursor: pointer; margin: 0px; padding: 0px; text-decoration: none;&quot; target=&quot;_blank&quot;&gt;https://youtu.be/7lZppA3W4eg&lt;/a&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Sopa fria&amp;nbsp;&amp;nbsp;&lt;a class=&quot; yt-uix-servicelink &quot; data-servicelink=&quot;CC8Q6TgiEwiQve3J-sHQAhXSMq4KHX9vABoo-B0&quot; data-url=&quot;https://youtu.be/gBO_-J6d1k4&quot; href=&quot;https://youtu.be/gBO_-J6d1k4&quot; rel=&quot;nofollow&quot; style=&quot;border: 0px; color: #167ac6; cursor: pointer; margin: 0px; padding: 0px; text-decoration: none;&quot; target=&quot;_blank&quot;&gt;https://youtu.be/gBO_-J6d1k4&lt;/a&gt;&lt;/div&gt;
&lt;br /&gt;
&lt;br /&gt;&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/7034220697292757398/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2016/11/como-cortar-un-pavo-en-partes-y.html#comment-form' title='2 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/7034220697292757398'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/7034220697292757398'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2016/11/como-cortar-un-pavo-en-partes-y.html' title='Como cortar un pavo en partes y rebanarlo fácil '/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/vu1Hgl5_AjY/default.jpg" height="72" width="72"/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-2507480299980891216</id><published>2016-11-20T19:35:00.001-08:00</published><updated>2016-11-20T19:35:36.458-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="cocinar"/><category scheme="http://www.blogger.com/atom/ns#" term="como"/><category scheme="http://www.blogger.com/atom/ns#" term="dia de dar gracias"/><category scheme="http://www.blogger.com/atom/ns#" term="Pavo"/><category scheme="http://www.blogger.com/atom/ns#" term="receta"/><category scheme="http://www.blogger.com/atom/ns#" term="Recetas navideñas"/><category scheme="http://www.blogger.com/atom/ns#" term="thanksgiving"/><category scheme="http://www.blogger.com/atom/ns#" term="tia del pavo"/><title type='text'>Receta de pavo navideño delicioso y jugoso</title><content type='html'>&lt;iframe allowfullscreen=&quot;&quot; frameborder=&quot;0&quot; height=&quot;270&quot; src=&quot;https://www.youtube.com/embed/Zr41RRr5GEE&quot; width=&quot;480&quot;&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Te comparto la receta de este delicioso pavo para el dia de acción de gracias o navidad, espero te guste!!&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Relleno para el pavo &amp;nbsp;https://youtu.be/nSrmSqxvSDg&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
La receta del otro pavo: https://youtu.be/P-B2CZUcbG4&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
INGREDIENTES:&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 pavo de 14 lb (6 kg)&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 taza de leche evaporada&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1/2 taza de cerveza&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 barrita de mantequilla&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
2 ctas ajo en polvo&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
2 ctas cebolla en polvo&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 cta oregano&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 cta tomillo&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 cta canela molida&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 cta clavo&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
5 hojas de laurel&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
3 cebollas en trozo&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Pimienta al gusto&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1/2 taza de azúcar morena&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1/4 taza de sal&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 termometro&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 aguja para inyectar&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Suscribete a mi canal, solo haz click aquí: &amp;nbsp;http://goo.gl/OPGDX8&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/2507480299980891216/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2016/11/receta-de-pavo-navideno-delicioso-y.html#comment-form' title='0 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/2507480299980891216'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/2507480299980891216'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2016/11/receta-de-pavo-navideno-delicioso-y.html' title='Receta de pavo navideño delicioso y jugoso'/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/Zr41RRr5GEE/default.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-5186302756693467541</id><published>2016-11-10T14:00:00.001-08:00</published><updated>2016-11-10T14:00:51.592-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Antojos"/><category scheme="http://www.blogger.com/atom/ns#" term="Platos fuertes"/><category scheme="http://www.blogger.com/atom/ns#" term="recetas basicas"/><title type='text'>Delicosos sopes como hacerlos receta paso a paso</title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;iframe allowfullscreen=&quot;&quot; frameborder=&quot;0&quot; height=&quot;270&quot; src=&quot;https://www.youtube.com/embed/0_KDolVGsHw&quot; width=&quot;480&quot;&gt;&lt;/iframe&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;span style=&quot;background-color: white; color: #333333; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 13px;&quot;&gt;Estos ricos y deliciosos sopes, son unos de mis platillos favoritos, cuando vivía en nueva york recordaba ir al puesto de la esquina y disfrutarlos, pero en u.s.a tuve que inventar mi versión jeje, espero les guste!!&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: white; color: #333333; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 13px;&quot;&gt;Ingredientes:&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: white; color: #333333; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 13px;&quot;&gt;Masa de maíz receta aqui:&amp;nbsp;&lt;/span&gt;&lt;a class=&quot; yt-uix-servicelink &quot; data-servicelink=&quot;CC8Q6TgiEwiVkczYl5_QAhVLej8KHeR9B78o-B0&quot; data-url=&quot;https://youtu.be/OPvPVqoQLw0&quot; href=&quot;https://youtu.be/OPvPVqoQLw0&quot; rel=&quot;nofollow&quot; style=&quot;border: 0px; color: #167ac6; cursor: pointer; font-family: Roboto, arial, sans-serif; font-size: 13px; margin: 0px; padding: 0px; text-align: start; text-decoration: none;&quot; target=&quot;_blank&quot;&gt;https://youtu.be/OPvPVqoQLw0&lt;/a&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: white; color: #333333; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 13px;&quot;&gt;Frijoles refritos receta aqui&amp;nbsp;&lt;/span&gt;&lt;a class=&quot; yt-uix-servicelink &quot; data-servicelink=&quot;CC8Q6TgiEwiVkczYl5_QAhVLej8KHeR9B78o-B0&quot; data-url=&quot;https://youtu.be/uw_ACwcnxDA&quot; href=&quot;https://youtu.be/uw_ACwcnxDA&quot; rel=&quot;nofollow&quot; style=&quot;border: 0px; color: #167ac6; cursor: pointer; font-family: Roboto, arial, sans-serif; font-size: 13px; margin: 0px; padding: 0px; text-align: start; text-decoration: none;&quot; target=&quot;_blank&quot;&gt;https://youtu.be/uw_ACwcnxDA&lt;/a&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: white; color: #333333; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 13px;&quot;&gt;Lechuga picada&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: white; color: #333333; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 13px;&quot;&gt;1/2 cebolla picada&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: white; color: #333333; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 13px;&quot;&gt;Queso de su preferencia&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: white; color: #333333; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 13px;&quot;&gt;Longaniza, cebolla y jalapeños ( opcional )&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: white; color: #333333; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 13px;&quot;&gt;Salsa verde receta aqui;&amp;nbsp;&lt;/span&gt;&lt;a class=&quot; yt-uix-servicelink &quot; data-servicelink=&quot;CC8Q6TgiEwiVkczYl5_QAhVLej8KHeR9B78o-B0&quot; data-url=&quot;https://youtu.be/-j7D7cwchRQ&quot; href=&quot;https://youtu.be/-j7D7cwchRQ&quot; rel=&quot;nofollow&quot; style=&quot;border: 0px; color: #167ac6; cursor: pointer; font-family: Roboto, arial, sans-serif; font-size: 13px; margin: 0px; padding: 0px; text-align: start; text-decoration: none;&quot; target=&quot;_blank&quot;&gt;https://youtu.be/-j7D7cwchRQ&lt;/a&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: white; color: #333333; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 13px;&quot;&gt;Manteca de cerdo o aceite para guisar los sopes&lt;/span&gt;&lt;br /&gt;
&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;
&lt;span style=&quot;background-color: white; color: #333333; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 13px;&quot;&gt;Suscribete a mi canal, solo haz click aquí:&amp;nbsp;&amp;nbsp;&lt;/span&gt;&lt;a class=&quot; yt-uix-servicelink &quot; data-servicelink=&quot;CC8Q6TgiEwiVkczYl5_QAhVLej8KHeR9B78o-B0&quot; data-url=&quot;http://goo.gl/OPGDX8&quot; href=&quot;http://goo.gl/OPGDX8&quot; rel=&quot;nofollow&quot; style=&quot;border: 0px; color: #167ac6; cursor: pointer; font-family: Roboto, arial, sans-serif; font-size: 13px; margin: 0px; padding: 0px; text-align: start; text-decoration: none;&quot; target=&quot;_blank&quot;&gt;http://goo.gl/OPGDX8&lt;/a&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: white; color: #333333; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 13px;&quot;&gt;**********************************************************&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: white; color: #333333; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 13px;&quot;&gt;Quieres mandarme alguna carta??&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: white; color: #333333; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 13px;&quot;&gt;Yessica Perez&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: white; color: #333333; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 13px;&quot;&gt;ApartadoPostal # 2&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: white; color: #333333; font-family: &amp;quot;roboto&amp;quot; , &amp;quot;arial&amp;quot; , sans-serif; font-size: 13px;&quot;&gt;Huejotzingo Puebla 74160&lt;/span&gt;&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/5186302756693467541/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2016/11/delicosos-sopes-como-hacerlos-receta.html#comment-form' title='0 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/5186302756693467541'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/5186302756693467541'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2016/11/delicosos-sopes-como-hacerlos-receta.html' title='Delicosos sopes como hacerlos receta paso a paso'/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/0_KDolVGsHw/default.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-2461005318242265262</id><published>2016-10-25T12:32:00.001-07:00</published><updated>2016-10-25T12:33:39.634-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="DIA DE MUERTOS"/><category scheme="http://www.blogger.com/atom/ns#" term="Panes"/><category scheme="http://www.blogger.com/atom/ns#" term="receta"/><title type='text'>Pan de sal o panes colorados</title><content type='html'>&lt;iframe allowfullscreen=&quot;&quot; frameborder=&quot;0&quot; height=&quot;315&quot; src=&quot;https://www.youtube.com/embed/uLbfME7JPVs&quot; width=&quot;560&quot;&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
INGREDIENTES:&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
2 kg (4.5 lb) o 14 tazas de harina&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
12 cucharadas de manteca&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
2 cucharadas de sal&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
2 cucharadas de azucar&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
4 sobres de levadura instantanea o 80 g (2.8 oz) lavadura fresca&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
6 tazas de agua&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Grajea o azucar de color&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/2461005318242265262/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2016/10/pan-de-sal-o-panes-colorados.html#comment-form' title='0 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/2461005318242265262'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/2461005318242265262'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2016/10/pan-de-sal-o-panes-colorados.html' title='Pan de sal o panes colorados'/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/uLbfME7JPVs/default.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-716632954560132352</id><published>2016-05-31T13:38:00.000-07:00</published><updated>2016-05-31T13:38:18.351-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Arroz"/><category scheme="http://www.blogger.com/atom/ns#" term="Desayunos"/><category scheme="http://www.blogger.com/atom/ns#" term="Huevo"/><category scheme="http://www.blogger.com/atom/ns#" term="Platillos para niños"/><category scheme="http://www.blogger.com/atom/ns#" term="platillos rapidos"/><category scheme="http://www.blogger.com/atom/ns#" term="Platos fuertes"/><category scheme="http://www.blogger.com/atom/ns#" term="recetas basicas"/><title type='text'>Arroz blanco con medias exactas</title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;iframe allowfullscreen=&quot;&quot; frameborder=&quot;0&quot; height=&quot;315&quot; src=&quot;https://www.youtube.com/embed/wke30CtcgeA&quot; width=&quot;560&quot;&gt;&lt;/iframe&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;Si siempre se te pega el arroz o se te bate sigue estos sencillos pasos y veras, por cada taza de arroz requieres de 2 tazas de liquido en total, ósea que si vas a hacer 2.5 tazas de arroz requieres de 5 tazas de liquido si vas a hacer arroz rojo el liquido ya debe de incluir todos ósea que ya con los jitomates, ajo y cebolla deben ser un total de 5 tazas ya todo licuado vale, el otro tip es que le subas todo el fuego y cuando empieza a hervir le bajes y lo cocines por 20 minutos y lo dejes reposar 5 para que absorba todo y esponje, si eres de los que a cada rato revisas el arroz y lo destapas grabe error porque le bajas la temperatura y por eso no se cose, espero te sea de ayuda, suerte!!&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;Ingredientes:&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;2 1/2 tazas de arroz&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;5 tazas de agua o caldo de pollo&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;1/2 cebolla picada&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;3 dientes de ajo picado&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;1/2 cubo caldo de pollo en polvo&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;Sal necesaria&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;1/2 barrita de mantequilla o 45 gramos&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;Suscribete a mi canal, solo haz click aquí:&amp;nbsp;&amp;nbsp;&lt;/span&gt;&lt;a class=&quot;yt-uix-sessionlink  &quot; data-sessionlink=&quot;ei=cfVNV-GvNM2MrAaKpZaIAg&quot; data-url=&quot;http://goo.gl/OPGDX8&quot; href=&quot;http://goo.gl/OPGDX8&quot; rel=&quot;nofollow&quot; style=&quot;border: 0px; color: #167ac6; cursor: pointer; font-family: Roboto, arial, sans-serif; font-size: 13px; margin: 0px; padding: 0px; text-align: start; text-decoration: none;&quot; target=&quot;_blank&quot;&gt;http://goo.gl/OPGDX8&lt;/a&gt;&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/716632954560132352/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2016/05/arroz-blanco-con-medias-exactas.html#comment-form' title='0 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/716632954560132352'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/716632954560132352'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2016/05/arroz-blanco-con-medias-exactas.html' title='Arroz blanco con medias exactas'/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/wke30CtcgeA/default.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-195638524390563741</id><published>2016-04-12T14:28:00.002-07:00</published><updated>2016-04-12T14:28:42.136-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Antojos"/><category scheme="http://www.blogger.com/atom/ns#" term="papa"/><category scheme="http://www.blogger.com/atom/ns#" term="Platos fuertes"/><title type='text'>Tortas de Papa con tocino y queso - Receta secreta para que no se deshagan  </title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;iframe allowfullscreen=&quot;&quot; frameborder=&quot;0&quot; height=&quot;315&quot; src=&quot;https://www.youtube.com/embed/feF_HNkoQ2c&quot; width=&quot;560&quot;&gt;&lt;/iframe&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;b&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot;&gt;Receta de la salsa verde:&amp;nbsp;&lt;/span&gt;&lt;a class=&quot;yt-uix-sessionlink  &quot; data-sessionlink=&quot;ei=q2cNV6uWB8_JrAaThrDICg&quot; data-url=&quot;https://youtu.be/-j7D7cwchRQ&quot; href=&quot;https://youtu.be/-j7D7cwchRQ&quot; rel=&quot;nofollow&quot; style=&quot;border: 0px; color: #167ac6; cursor: pointer; font-family: Roboto, arial, sans-serif; margin: 0px; padding: 0px; text-align: start; text-decoration: none;&quot; target=&quot;_blank&quot;&gt;https://youtu.be/-j7D7cwchRQ&lt;/a&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot;&gt;En este video te muestro la receta de unas riquísimas tortas de papa,&amp;nbsp;&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot;&gt;y también te digo el secreto para que no de deshagan cuando las estas friendo, espero les guste!!&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot;&gt;Ingredientes:&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot;&gt;1 kg ( 2 lb ) papas&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot;&gt;250 g ( 9 oz ) tocino&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot;&gt;200 g ( 7 oz ) queso añejo rallado&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot;&gt;1 taza de harina de trigo&amp;nbsp;&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot;&gt;2 huevos&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot;&gt;Sal&amp;nbsp;&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot;&gt;Limones&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot;&gt;Aceite para freir&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot;&gt;Ensalada para acompañar&amp;nbsp;&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; text-align: start;&quot;&gt;Salsa de tu elección&amp;nbsp;&lt;/span&gt;&lt;/b&gt;&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/195638524390563741/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2016/04/tortas-de-papa-con-tocino-y-queso.html#comment-form' title='0 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/195638524390563741'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/195638524390563741'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2016/04/tortas-de-papa-con-tocino-y-queso.html' title='Tortas de Papa con tocino y queso - Receta secreta para que no se deshagan  '/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/feF_HNkoQ2c/default.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-3870821695733885426</id><published>2016-03-15T18:11:00.000-07:00</published><updated>2016-03-15T18:11:00.817-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Antojos"/><category scheme="http://www.blogger.com/atom/ns#" term="Desayunos"/><category scheme="http://www.blogger.com/atom/ns#" term="Platillos para niños"/><category scheme="http://www.blogger.com/atom/ns#" term="Platos fuertes"/><category scheme="http://www.blogger.com/atom/ns#" term="Salsa"/><category scheme="http://www.blogger.com/atom/ns#" term="Tortillas"/><title type='text'>Molotes poblanos la receta secreta de la masa </title><content type='html'>&lt;iframe allowfullscreen=&quot;&quot; frameborder=&quot;0&quot; height=&quot;315&quot; src=&quot;https://www.youtube.com/embed/xMTb5QYRubg&quot; width=&quot;560&quot;&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Suscribete a mi canal, solo haz click aquí: &amp;nbsp;http://goo.gl/OPGDX8&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Desde hace 3 años que llegue a mexico conoci los molotes poblanos, quede encantada con ellos y me puse a investigar la receta secreta, pero era tan secreta que no podia conseguirla, pero hace 1 semana una persona muy linda me la paso lastima que no pueda decir quien es, bueno hasta me paso por la mente lo mismo, pero que nos vamos a llevar a la tumba nada amigos, preso decidí dárselas, espero sea de su agrado!!&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Ingredientes:&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
500 g ( 4 tazas ) harina de trigo&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
500 g ( 5 tazas ) &amp;nbsp;maseca&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1/2 cucharadita de sal&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1/2 cucharadita de royal o polvo para hornear&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Para servir crema y salsa de su preferencia.&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
El relleno de su preferencia ya sea, queso, requesón, epazote&amp;nbsp;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
rajas de chile, salchichas, tinga de pollo, hongos, en fin lo que quieran.&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/3870821695733885426/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2016/03/molotes-poblanos-la-receta-secreta-de.html#comment-form' title='3 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/3870821695733885426'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/3870821695733885426'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2016/03/molotes-poblanos-la-receta-secreta-de.html' title='Molotes poblanos la receta secreta de la masa '/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/xMTb5QYRubg/default.jpg" height="72" width="72"/><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-8179390576359771898</id><published>2015-12-05T21:38:00.001-08:00</published><updated>2015-12-05T21:38:35.152-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Antojos"/><category scheme="http://www.blogger.com/atom/ns#" term="Platillos picantes"/><category scheme="http://www.blogger.com/atom/ns#" term="Platos fuertes"/><category scheme="http://www.blogger.com/atom/ns#" term="Recetas navideñas"/><title type='text'>Chipotles navideños rellenos de queso </title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;iframe allowfullscreen=&quot;&quot; frameborder=&quot;0&quot; height=&quot;315&quot; src=&quot;https://www.youtube.com/embed/UvYuTsW3UG8&quot; width=&quot;560&quot;&gt;&lt;/iframe&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;Espero que disfruten de esta delicia de receta, unos ricos Chipotles navideños que están para chuparse los dedos, el piloncillo hace que los chiles no estén muy picantes, espero les guste.&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;Ingredientes:&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;300 g (10 oz) chile chipotle navideño o chipotle meco&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;1 cta oregano&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;1 cta tomillo&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;1 piloncillo o panela&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;5 ruedas de queso fresco o queso panela&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;Sal necesaria&amp;nbsp;&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;1 litro de aceite&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;12 huevos&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;4 pimientas gordas&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;6 hojas de laurel&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;1/2 taza de harina = all purpose flour&lt;/span&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;br style=&quot;color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot; /&gt;&lt;span style=&quot;background-color: white; color: #333333; font-family: Roboto, arial, sans-serif; font-size: 13px; text-align: start;&quot;&gt;Suscribete a mi canal, solo haz click aquí:&amp;nbsp;&amp;nbsp;&lt;/span&gt;&lt;a class=&quot;yt-uix-redirect-link&quot; dir=&quot;ltr&quot; href=&quot;http://goo.gl/OPGDX8&quot; rel=&quot;nofollow&quot; style=&quot;border: 0px; color: #167ac6; cursor: pointer; font-family: Roboto, arial, sans-serif; font-size: 13px; margin: 0px; padding: 0px; text-align: start; text-decoration: none;&quot; target=&quot;_blank&quot; title=&quot;http://goo.gl/OPGDX8&quot;&gt;http://goo.gl/OPGDX8&lt;/a&gt;&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/8179390576359771898/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2015/12/chipotles-navidenos-rellenos-de-queso.html#comment-form' title='1 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/8179390576359771898'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/8179390576359771898'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2015/12/chipotles-navidenos-rellenos-de-queso.html' title='Chipotles navideños rellenos de queso '/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/UvYuTsW3UG8/default.jpg" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8225212041965211434.post-6716971808490709478</id><published>2015-11-25T13:29:00.003-08:00</published><updated>2015-11-25T13:29:43.783-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Ensaladas"/><category scheme="http://www.blogger.com/atom/ns#" term="Recetas navideñas"/><title type='text'>Ensalada rusa con atún</title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;iframe allowfullscreen=&quot;&quot; frameborder=&quot;0&quot; height=&quot;315&quot; src=&quot;https://www.youtube.com/embed/cRlfK9o1U_o&quot; width=&quot;560&quot;&gt;&lt;/iframe&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
COMO LES PROMETI CADA MARTES TENDRAN RECETAS NUEVAS HOY LES DEJO ESTA RICA ENSALADA RUSA ES MUY TIPICA PARA ESTA NAVIDAD, ESPERO LES GUSTE!!&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Suscribete a mi canal, solo haz click aquí: &amp;nbsp;http://goo.gl/OPGDX8&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Ingredientes:&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 kg ( 2 lb ) papas&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
5 zanahorias&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 lata de atún&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 taza de mayonesa&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
1 lata de chícharos&amp;nbsp;&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://larecetadelaabuelita.blogspot.com/feeds/6716971808490709478/comments/default' title='Comentarios de la entrada'/><link rel='replies' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2015/11/ensalada-rusa-con-atun.html#comment-form' title='0 Comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/6716971808490709478'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8225212041965211434/posts/default/6716971808490709478'/><link rel='alternate' type='text/html' href='http://larecetadelaabuelita.blogspot.com/2015/11/ensalada-rusa-con-atun.html' title='Ensalada rusa con atún'/><author><name>Yessica Perez</name><uri>http://www.blogger.com/profile/15070211916949312358</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/cRlfK9o1U_o/default.jpg" height="72" width="72"/><thr:total>0</thr:total></entry></feed>