<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:blogger='http://schemas.google.com/blogger/2008' xmlns:georss='http://www.georss.org/georss' xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-3524935358658513802</id><updated>2024-09-08T20:52:26.377-07:00</updated><title type='text'>plats</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://cuisinedumonde08.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3524935358658513802/posts/default?redirect=false'/><link rel='alternate' type='text/html' href='http://cuisinedumonde08.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>michelm</name><uri>http://www.blogger.com/profile/03775453242392441581</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='//2.bp.blogspot.com/_0X3aoirPiAs/STKElb2op0I/AAAAAAAAACA/s0urGpf_tFY/S220-s150/Picture+6.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>1</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-3524935358658513802.post-8410896036462884062</id><published>2012-03-30T04:57:00.001-07:00</published><updated>2012-03-30T04:57:50.197-07:00</updated><title type='text'></title><content type='html'>&amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp;&lt;span style=&quot;font-size: large;&quot;&gt; &amp;nbsp;Boulettes de viandes&lt;/span&gt;&lt;br /&gt;
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Pour 30 boulettes environs&lt;br /&gt;
Ingrédients pour les boulettes&lt;br /&gt;
500 g de viande de boeuf hachée&lt;br /&gt;
500 g de chair à saucisse de&amp;nbsp;Toulouse&lt;br /&gt;
2 oeufs&lt;br /&gt;
sel, poivre, piment&lt;br /&gt;
persil, ail&lt;br /&gt;
oignon facultatif , que je fait revenir avec un peut d&#39;huile d&#39;olive&lt;br /&gt;
avant de les mélanger à la viande&lt;br /&gt;
1 cas ou deux de chapelure si besoin&lt;br /&gt;
huile de friture&lt;br /&gt;
Sauce tomates&lt;br /&gt;
500g de Tomacouli nature&lt;br /&gt;
ail&lt;br /&gt;
échalote&lt;br /&gt;
sel poivre&lt;br /&gt;
thym, laurier&lt;br /&gt;
1 sucre&lt;br /&gt;
1 boite de concentré 70g&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
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