<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:blogger='http://schemas.google.com/blogger/2008' xmlns:georss='http://www.georss.org/georss' xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-1441040127572865731</id><updated>2026-04-22T17:25:24.339-03:00</updated><category term="Sobremesa"/><category term="Bolos"/><category term="Bolos e tortas"/><category term="doces"/><category term="Docinhos"/><category term="comida junina"/><category term="festa junina"/><category term="Cursos"/><category term="Dicas e Segredos"/><category term="Bolos de Chocolate"/><category term="Chocolate"/><category term="Pasta Americana"/><category term="Brigadeiro"/><category term="doce simples"/><category term="festas"/><category term="Biscoitos"/><category term="Glacê"/><category term="Saco confeitar"/><category term="torta de morango"/><category term="Beijinho"/><category term="Cajuzinho"/><category term="Cupcakes"/><category term="Diet"/><category term="Doce sem açúcar"/><category term="Pamonha"/><category term="Paçoca"/><category term="Tortas"/><category term="Barra Cereal Diet"/><category term="Barra cereal"/><category term="Chocolate quente"/><category term="Confeitaria. Merengue Francês"/><category term="Delicia de abacaxi"/><category term="Doces modelados"/><category term="Doces que não vão ao fogo"/><category term="Especial Brigadeiros"/><category term="Esquentar noites frias"/><category term="Gelatina"/><category term="Gelatina Camadas"/><category term="Glacê Mármore"/><category term="Glacê gostoso"/><category term="Glacê real"/><category term="La Fraisier"/><category term="Merengue"/><category term="Merengue Italiano"/><category term="Merengue Suíço"/><category term="Merengue de Chocolate. Tortas"/><category term="Ovo de páscoa. Ovo Diet"/><category term="Pasta de  Chocolate"/><category term="Páscoa"/><category term="Quindim"/><category term="Receita"/><category term="Reciclagem"/><category term="Sabão caseiro"/><category term="biscoito de rosa"/><category term="bolo de fubá cozido"/><category term="bolo de macaxeira"/><category term="bolo de milho"/><category term="bombocado"/><category term="chocolate simples"/><category term="cookie"/><category term="doce"/><category term="geléias"/><category term="meio ambiente sustentável"/><category term="pé-de-moleque"/><category term="reciclar óleo de cozinha"/><category term="torta de limão"/><title type='text'>Receita, Sabor e Arte</title><subtitle type='html'>Blog de receitas de: doces, docinhos, chocolate, sobremesa, bolos, brigadeiro, aulas de confeitaria, bolos decorados,chantilly, glacê.E também aceitamos encomenda.</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default?redirect=false'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><link rel='next' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default?start-index=26&amp;max-results=25&amp;redirect=false'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>45</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-4876837024836505795</id><published>2017-04-09T07:24:00.000-03:00</published><updated>2018-03-18T21:19:09.904-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Chocolate"/><category scheme="http://www.blogger.com/atom/ns#" term="Confeitaria. Merengue Francês"/><category scheme="http://www.blogger.com/atom/ns#" term="Cupcakes"/><category scheme="http://www.blogger.com/atom/ns#" term="Merengue"/><category scheme="http://www.blogger.com/atom/ns#" term="Merengue de Chocolate. Tortas"/><category scheme="http://www.blogger.com/atom/ns#" term="Merengue Italiano"/><category scheme="http://www.blogger.com/atom/ns#" term="Merengue Suíço"/><category scheme="http://www.blogger.com/atom/ns#" term="Sobremesa"/><title type='text'>4 Tipos de Merengue e Como Fazer - Serve para cobertura, recheio e decoração</title><summary type="text">




&amp;nbsp;4 Tipos de Merengue e Como Fazer - Serve para cobertura, recheio e decoração



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O merengue é uma preparado conhecida desde o séc. XVI que pode ser definida como a mistura de claras de ovo batidas juntamente com açúcar formando uma mistura aerada e estável.
O merengue È um ingrediente básico em confeitaria e é comumente utilizado</summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/4876837024836505795/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/4876837024836505795?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/4876837024836505795'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/4876837024836505795'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2017/04/4-tipos-de-merengue-e-como-fazer-serve.html' title='4 Tipos de Merengue e Como Fazer - Serve para cobertura, recheio e decoração'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjifwX5euV0Bs9GLcUFx1DOUZJApVq70A53nQOJXrA2PF8BQwi3Zm5vssdtfiNLc6v4f3_r01ML8nxRK_jApPvBSjqkbVehyphenhyphen_jNW4dQtHyea5E5nIEcYFCjbO_u_N3zExDG0sfcMOD65Hg/s72-c/4-tipos-de-merengue-como-fazer.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-5861035054356745751</id><published>2017-04-07T02:34:00.000-03:00</published><updated>2017-04-07T02:34:43.692-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Beijinho"/><category scheme="http://www.blogger.com/atom/ns#" term="Diet"/><category scheme="http://www.blogger.com/atom/ns#" term="Doce sem açúcar"/><category scheme="http://www.blogger.com/atom/ns#" term="doces"/><category scheme="http://www.blogger.com/atom/ns#" term="Docinhos"/><category scheme="http://www.blogger.com/atom/ns#" term="festas"/><title type='text'>Beijinho de coco diet - docinho sem açúcar</title><summary type="text">

Beijinho de coco diet - docinho sem açúcar




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INGREDIENTES
3 envelopes de pudim diet sabor coco½ litro de leite desnatado1 gema8 colheres (sopa) de coco ralado secoCravo para decorar

MODO DE PREPARO:
Desmanche a gema em um pouco do leite e reserve.
Dissolva os três envelopes de pudim no leite e acrescente a gema previamente desmanchada.&amp;</summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/5861035054356745751/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/5861035054356745751?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/5861035054356745751'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/5861035054356745751'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2017/04/beijinho-de-coco-diet-docinho-sem-acucar.html' title='Beijinho de coco diet - docinho sem açúcar'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgXOf3tH2Uj1lJ0biPtA-Ln2jYn9QXLpMZbwmdJLgkeMsEvFvWKNbM4h5tNJqAr627a70hx6kJeVc947OI-0ukrvyLxhOrNyLK9pC3hFt_LanRA8SUhyqnUEWiW4k0M9IC5fnoz8bQ_HOU/s72-c/Doce+de+coco+beijinho.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-314556830587072275</id><published>2017-04-05T21:09:00.000-03:00</published><updated>2017-04-28T17:49:21.900-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Barra cereal"/><category scheme="http://www.blogger.com/atom/ns#" term="Barra Cereal Diet"/><category scheme="http://www.blogger.com/atom/ns#" term="Chocolate"/><category scheme="http://www.blogger.com/atom/ns#" term="Diet"/><category scheme="http://www.blogger.com/atom/ns#" term="Doce sem açúcar"/><title type='text'>Barra de cereal com banana e chocolate diet</title><summary type="text">


Barra de cereal com banana e chocolate diet






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Ingredientes

1/2 xícara (chá) de aveia em flocos finos
1/2 xícara (chá) de farelo de trigo
1/2 xícara (chá) de farinha de trigo
1/2 xícara (chá) de adoçante dietético em pó, para forno e fogão
1/2 xícara (chá) de suco de laranja concentrado
2 colheres (sopa) de margarina cremosa
2 claras
3 </summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/314556830587072275/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/314556830587072275?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/314556830587072275'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/314556830587072275'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2017/04/barra-de-cereal-com-banana-e-chocolate.html' title='Barra de cereal com banana e chocolate diet'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEimLeWlUoLNyj1jGfdgEMadbYFs1vnNhaPvuPIhgFBu2SVd1yX0qq6XTzBh0b28xtk7QCtXGY3Qvkn4dKO9ZK471ciTNpeBPTChGg_28zCkQZ5XM9TM68x3b1-h44rtqG3On3Y4EOC2Bvo/s72-c/barra-de-cereal-diet.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-2616080981635354872</id><published>2017-04-05T06:00:00.002-03:00</published><updated>2017-04-05T07:14:20.460-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Chocolate"/><category scheme="http://www.blogger.com/atom/ns#" term="Ovo de páscoa. Ovo Diet"/><category scheme="http://www.blogger.com/atom/ns#" term="Páscoa"/><title type='text'>Ovo de páscoa Diet com Trufa de café</title><summary type="text">

Ovo de páscoa Diet com Trufa de café





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INGREDIENTES

Recheio
200g de &amp;nbsp;Chocolate ao Leite Diet
100g de Creme de Leite UHT
15g de café solúvel


Ovo
300g de Chocolate ao Leite Diet Bombons
500g de Chocolate ao Leite Diet


MODO DE PREPARO

Recheio
leve ao microondas o Chocolate ao Leite Diet &amp;nbsp;picado com o Creme de Leite UHT em </summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/2616080981635354872/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/2616080981635354872?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/2616080981635354872'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/2616080981635354872'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2017/04/ovo-de-pascoa-diet-com-trufa-de-cafe.html' title='Ovo de páscoa Diet com Trufa de café'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoL1PrcLAnLQj3KyBJeqUusgi-MnGgMcH3Mvvr8fXfoK38t41hdxdO5rnbh-FuggWzo0IFq5Cv1O8hoKt_LRJA-TzUxRqs75zjlxBKkY3SDYe0lAKwtmov8AO5m15r4nV01jbsaDG2Y5s/s72-c/ovo+de+pascoa+diet.png" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-7784788549071214216</id><published>2017-04-02T18:41:00.000-03:00</published><updated>2017-05-22T11:06:16.127-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Chocolate"/><category scheme="http://www.blogger.com/atom/ns#" term="Doces modelados"/><category scheme="http://www.blogger.com/atom/ns#" term="festas"/><category scheme="http://www.blogger.com/atom/ns#" term="Pasta Americana"/><category scheme="http://www.blogger.com/atom/ns#" term="Pasta de  Chocolate"/><title type='text'>Pasta de chocolate (versão de pasta americana de chocolate)</title><summary type="text">


Pasta de Chocolate
Uma das versões da pasta americana é a pasta de chocolate, também chamada de “pasta americana de chocolate”. Essa pasta especial pode ser feita utilizando tanto o chocolate meio-amargo como o chocolate branco ou o chocolate ao leite.
No vídeo ensinamos a como fazer a pasta de chocolate, para modelar rosas ou cobrir bolos

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</summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/7784788549071214216/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/7784788549071214216?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/7784788549071214216'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/7784788549071214216'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2017/04/pasta-de-chocolate-versao-de-pasta.html' title='Pasta de chocolate (versão de pasta americana de chocolate)'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://img.youtube.com/vi/PbUmSp1V-qE/default.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-5999849507189370335</id><published>2017-02-27T04:31:00.000-03:00</published><updated>2017-03-27T21:04:18.856-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Brigadeiro"/><category scheme="http://www.blogger.com/atom/ns#" term="doces"/><category scheme="http://www.blogger.com/atom/ns#" term="Doces que não vão ao fogo"/><category scheme="http://www.blogger.com/atom/ns#" term="Docinhos"/><category scheme="http://www.blogger.com/atom/ns#" term="Sobremesa"/><title type='text'>2 Receitas de brigadeiro que não vão ao fogo</title><summary type="text">

&lt;!-- Receita sabor arte --&gt;


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Duas receitas de brigadeiro que não precisam ir ao fogo

Brigadeiro é um docinho brasileiro. praticamente unanimidade na preferência do brasileiro. Ele não pode faltar em festas, principalmente a da criançada. Em épocas de frio ou quando as moças estão de tpm ele pode ser uma boa companhia. Como sobremesa também</summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/5999849507189370335/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/5999849507189370335?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/5999849507189370335'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/5999849507189370335'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2017/02/2-receitas-de-brigadeiro-que-nao-vai-ao.html' title='2 Receitas de brigadeiro que não vão ao fogo'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFj7pLBesdR7KfLX4xrjt8RyQSJPKLlVj1Ptlb5X-JnjBOH557cWPBcGVG4XMfltXQLPdHABOX5UAcJ6QRZZbqtP7hc4zWUKKWJPBSpEr3JuwpCbd7mTY4QMoMvu4RFguh_2U7gk8gQ4Y/s72-c/brigadier-105917_1920.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-4693666781292301155</id><published>2015-06-11T01:03:00.001-03:00</published><updated>2017-05-11T11:49:26.921-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bolos"/><category scheme="http://www.blogger.com/atom/ns#" term="La Fraisier"/><category scheme="http://www.blogger.com/atom/ns#" term="Sobremesa"/><category scheme="http://www.blogger.com/atom/ns#" term="torta de morango"/><category scheme="http://www.blogger.com/atom/ns#" term="Tortas"/><title type='text'>Torta Fraisier - um lanche chique</title><summary type="text">


&lt;!-- Receita sabor arte --&gt;


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O &amp;nbsp;&quot;La Fraisier&quot;é um bolo tradicional da cozinha francesa, uma sobremesa sofisticada.

Ingredientes para o &quot;biscuit&quot;:

5 ovos

100g de açúcar

100 g de farinha

3 colheres de sopa cacau

1 ou 2 colheres de chá baunilha



Ps.: biscuit é o biscoito que vai na base da torta



Modo de Fazer o biscuit
Bata </summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/4693666781292301155/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/4693666781292301155?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/4693666781292301155'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/4693666781292301155'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2015/06/torta-fraisier-um-lanche-chique.html' title='Torta Fraisier - um lanche chique'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPIMBRWLaBjzyDNIOT9zedYYFA25iS5q_ApChBCscLWB-c5na_z8voKXb-TShEj5_-_lisfvpiJa_3jlUF95lID6KIDlXn9MVuiNk_Mx_dOX20BR3ZJQi5UcdLa1Bn3JhY-M_ILmmo8I8/s72-c/torta+Fraisier2.JPG" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-1833304380301186943</id><published>2015-03-01T01:10:00.001-03:00</published><updated>2015-03-01T01:10:38.658-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="biscoito de rosa"/><category scheme="http://www.blogger.com/atom/ns#" term="Biscoitos"/><category scheme="http://www.blogger.com/atom/ns#" term="Docinhos"/><category scheme="http://www.blogger.com/atom/ns#" term="festas"/><title type='text'>Receita básica de biscoito de baunilha</title><summary type="text">




Essa receita básica de biscoito de baunilha vai ser usada na confecção de rosas de biscoito, que estão em alta para casamentos, cerimoniais, festas de aniversario de 15 anos, elas são elegantérrimas para compor uma mesa.

Ingredientes:


3 xícaras de chá de farinha de trigo (Mais 1/2 xícara caso a massa não chegue ao ponto);
1/2 colher de chá sal;
1 xícara de chá de manteiga sem sal;
1 </summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/1833304380301186943/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/1833304380301186943?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/1833304380301186943'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/1833304380301186943'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2015/02/receita-basica-de-biscoito-de-baunilha.html' title='Receita básica de biscoito de baunilha'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipCHrrrvnUwt_ifh6heNaaP_zPQCkOF3ZQRayWN-qZurF6btist2WDSfmjWQMGX0cYQ8AMr3ZQtM7J0gLEBrzftCSnc59oiRPRa0uZmhToWCzdqAhGYdjhNbMSPpVWka2q92t4dGZyaD8/s72-c/101_6548.JPG" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-8069846848589002224</id><published>2014-10-25T13:43:00.002-03:00</published><updated>2014-10-26T12:06:33.813-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bolos"/><category scheme="http://www.blogger.com/atom/ns#" term="Cursos"/><title type='text'>Receita bolo de leite fervendo - Massa básica bolo</title><summary type="text">




Essa receita de bolo de leite fervendo serve como uma massa básica, ela é boa para ser usada para fazer bolos confeitados, ela não esfarela e fica firme, aguentando bem a manipulação.

Ingredientes:


6 ovos
3 xícaras açúcar
1 ¹/² Tabletes de margarina ou 150g
3 ¹/² xícaras de farinha de trigo peneirada
375 ml de leite fervente&amp;nbsp;
1 colher de sopa de fermento&amp;nbsp;



Modo de fazer:
Bater</summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/8069846848589002224/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/8069846848589002224?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/8069846848589002224'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/8069846848589002224'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2014/10/receita-bolo-de-leite-fervendo-massa.html' title='Receita bolo de leite fervendo - Massa básica bolo'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTA9XdBTLrrBXDoeHamLIOiasmiwj7zV9iQMfR8F8WCTilUwXDGAQhaBgT9q3yHvo36NPqauoMn18M7WpWOctZLa7bMNsol7JQeQVUErBBVZWAmDQ-RdHosxGw_vNhUUIVqqGaUdr0bag/s72-c/Gateau_au_yaourt_au_citron1.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-4753835170661957629</id><published>2014-03-01T16:14:00.000-03:00</published><updated>2014-03-01T16:14:00.657-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bolos"/><category scheme="http://www.blogger.com/atom/ns#" term="Bolos e tortas"/><category scheme="http://www.blogger.com/atom/ns#" term="Cupcakes"/><category scheme="http://www.blogger.com/atom/ns#" term="Docinhos"/><category scheme="http://www.blogger.com/atom/ns#" term="Sobremesa"/><title type='text'>Receita Massa básica de Cupcakes</title><summary type="text"> Massa básica de Cupcake




Ingredientes:

200 gr de manteiga sem sal
250 gr de açúcar comum
4 gemas
 300 gr de farinha de trigo com fermento
 4 claras batidas em neve
 1 colher de café de essência de baunilha

  Modo de preparo: Em um bacia colocar a manteiga junto com o açúcar, bater até obter uma creme homogêneo. Adicionar as gemas uma a uma junto com a essência de baunilha sem deixar de </summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/4753835170661957629/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/4753835170661957629?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/4753835170661957629'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/4753835170661957629'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2014/03/receita-massa-basica-de-cupcakes.html' title='Receita Massa básica de Cupcakes'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/15346858256796595997</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjnXEj0aJo9Z3ZDWBvtqUj4K3ADewxS7C1jLGV9zexE3dJvZbGLRf3EDb4Ig2bqzGccUfLneB7IZ-rkCywK7OW7ZgiC2pECUrigdj5OvrqFYSt3qukWjWknoUSjw4N6fw/s220/Vegan_Food_icon-icons.com_68674.png'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPin0m0Q0wBkBivszUTGWGtgDm8nKryCg4KOY4IhsJOGajN9oxE1FrL4fuJos_d78xBUPNwsx-eQ6v879bzo8jmz-ByaPNzgwO6DzmJBk8E9E9gmrq-NfkngWMuKGCxiLxwp-hZPsHpk4/s72-c/cupcake_experiment_I_by_tabagista.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-7636352353924824999</id><published>2014-02-28T14:32:00.002-03:00</published><updated>2014-02-28T16:26:04.675-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bolos e tortas"/><category scheme="http://www.blogger.com/atom/ns#" term="Glacê"/><category scheme="http://www.blogger.com/atom/ns#" term="Glacê gostoso"/><category scheme="http://www.blogger.com/atom/ns#" term="Glacê Mármore"/><category scheme="http://www.blogger.com/atom/ns#" term="Saco confeitar"/><title type='text'>Receita Glacê Mármore Gostoso - como fazer</title><summary type="text">

Receita Glacê mármore gostoso como fazer

Ingredientes

250 gramas de gordura vegetal
1/2 lata de leite condensado
100 ml de leite de coco
1 xícara de chá de glacê real pronto (ou seja 250 ml)
100 gramas de pó para sorvete sabor coco (branco) 
2 colheres de sopa de essência de coco
2 kg de açúcar de confeiteiro (aproximadamente) 


Preparo
Colocar na batedeira a gordura hidrogenada, o leite </summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/7636352353924824999/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/7636352353924824999?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/7636352353924824999'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/7636352353924824999'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2014/02/receita-glace-marmore-gostoso-como-fazer.html' title='Receita Glacê Mármore Gostoso - como fazer'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/15346858256796595997</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjnXEj0aJo9Z3ZDWBvtqUj4K3ADewxS7C1jLGV9zexE3dJvZbGLRf3EDb4Ig2bqzGccUfLneB7IZ-rkCywK7OW7ZgiC2pECUrigdj5OvrqFYSt3qukWjWknoUSjw4N6fw/s220/Vegan_Food_icon-icons.com_68674.png'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQUYwUi0lwa10i4A7lpH3MQG78shLU-KZngIqmVGFuXwRX4hyfYv9bShp9Z9ATOITTibJ3h7DLQ5gXKjrV0kPWlzd90RYpvTp-4aYFrIu6zOBkH8KsYeYK00iGHMfGPdEUzyO-Iohyphenhyphen6ic/s72-c/bolos-decorados-com-rosas-22.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-1086715098767081653</id><published>2014-02-28T13:35:00.000-03:00</published><updated>2014-02-28T16:26:51.017-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bolos e tortas"/><category scheme="http://www.blogger.com/atom/ns#" term="Glacê"/><category scheme="http://www.blogger.com/atom/ns#" term="Glacê real"/><category scheme="http://www.blogger.com/atom/ns#" term="Saco confeitar"/><title type='text'>Receita Glacê Real - como fazer</title><summary type="text">Glacê Real como fazer:
Ingredientes

1 unidade de clara de ovo&amp;nbsp;
250 gr de açúcar de confeiteiro (glaçucar)
1 colher (sopa) de suco de limão&amp;nbsp;



Preparo
Coloque a clara na batedeira em velocidade baixa. Acrescente o açúcar 
aos poucos, até atingir o ponto de um creme espesso. Adicione o suco de 
limão e aumente a velocidade, batendo por 10 minutos,&amp;nbsp;até que perca o brilho e </summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/1086715098767081653/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/1086715098767081653?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/1086715098767081653'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/1086715098767081653'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2014/02/receita-glace-real-como-fazer.html' title='Receita Glacê Real - como fazer'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/15346858256796595997</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjnXEj0aJo9Z3ZDWBvtqUj4K3ADewxS7C1jLGV9zexE3dJvZbGLRf3EDb4Ig2bqzGccUfLneB7IZ-rkCywK7OW7ZgiC2pECUrigdj5OvrqFYSt3qukWjWknoUSjw4N6fw/s220/Vegan_Food_icon-icons.com_68674.png'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_ySffva1NaHOpjw1bExi149WiVOKTwbDHK7br7nmdBsCKsPEn20HH_9DKyqF7rm3MTDlcG6mU5vMkyWLfAv8kkhLUEcdayIWKzzS1Etirz19F0Ofk3hAtEUWQEkPzcR1p3t-WSAmvAkc/s72-c/00016.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-4693460526676146098</id><published>2013-09-24T12:34:00.000-03:00</published><updated>2013-09-24T13:02:55.325-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Chocolate"/><category scheme="http://www.blogger.com/atom/ns#" term="Chocolate quente"/><category scheme="http://www.blogger.com/atom/ns#" term="chocolate simples"/><category scheme="http://www.blogger.com/atom/ns#" term="Esquentar noites frias"/><title type='text'>Como fazer chocolate quente simples</title><summary type="text">

Aprenda como fazer um delicioso e simples chocolate quente e aproveita para se esquentar nas noites frias, boa degustação. 

Ingredientes: 

3 xícaras de chá de leite
1 colher de sopa de amido de milho (maizena)
5 colheres de sopa de chocolate em pó
5 colheres de sopa de açúcar
1 lata de creme de leite 

Como fazer: 

Primeiro bata no liqüidificador o leite, chocolate, o açúcar e o amido de </summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/4693460526676146098/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/4693460526676146098?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/4693460526676146098'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/4693460526676146098'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2013/09/como-fazer-chocolate-quente-simples.html' title='Como fazer chocolate quente simples'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/15346858256796595997</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjnXEj0aJo9Z3ZDWBvtqUj4K3ADewxS7C1jLGV9zexE3dJvZbGLRf3EDb4Ig2bqzGccUfLneB7IZ-rkCywK7OW7ZgiC2pECUrigdj5OvrqFYSt3qukWjWknoUSjw4N6fw/s220/Vegan_Food_icon-icons.com_68674.png'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpORMMa3bdoAVkLQul9zlcdSzmFxbMnvrNpUlkQv-Xo1cAfG2xnkVA97E_UxEXm_fojh18VFclnyJyaKd7XjLVvyKWhzTmi3fC3OA_1XOWsAiHwb59hyphenhyphencWbG3djbKs02N1H1sdjJNUeuc/s72-c/chocolate_quente_cremoso.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-2648987996068735390</id><published>2013-01-24T00:07:00.001-03:00</published><updated>2013-08-29T01:19:17.706-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Cursos"/><category scheme="http://www.blogger.com/atom/ns#" term="Dicas e Segredos"/><category scheme="http://www.blogger.com/atom/ns#" term="Glacê"/><category scheme="http://www.blogger.com/atom/ns#" term="Saco confeitar"/><title type='text'>Aula curso grátis decorando bolos - saco de confeitar</title><summary type="text">

Esta deveria ter sido a primeira aula do curso grátis decorando bolos, mas agora teremos ela como a aula zero. Vou ser o mais abrangente o quanto&amp;nbsp;possível&amp;nbsp;nela e no futuro se achar necessário, acrescentarei&amp;nbsp;mais&amp;nbsp;conteúdo sobre um instrumento importante, o&amp;nbsp;saco de confeitar. As imagens e algumas informações são baseadas no site da&amp;nbsp;Wilton uma das melhores marcas de </summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/2648987996068735390/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/2648987996068735390?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/2648987996068735390'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/2648987996068735390'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2013/01/aula-curso-gratis-decorando-bolos-saco.html' title='Aula curso grátis decorando bolos - saco de confeitar'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJ74gbmLkqECAZW3Dxr5eb1zQYyLs3GIXG8s9iwLxqHr13HTlSZDQxQwnxRng95JcdISLPU3MMX99Fyv-W-H9lsodSRrtvSZVNdSCSRPpAkYK60s6_FXQB4tyThAjamKAwKfJo_9ZRd-I/s72-c/imagem1+post+saco+confeitar.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-6598188179717883600</id><published>2012-12-28T17:14:00.000-03:00</published><updated>2013-08-29T01:19:39.628-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Delicia de abacaxi"/><category scheme="http://www.blogger.com/atom/ns#" term="doces"/><category scheme="http://www.blogger.com/atom/ns#" term="Receita"/><category scheme="http://www.blogger.com/atom/ns#" term="Sobremesa"/><title type='text'>Receita Delicia de Abacaxi </title><summary type="text">








Nesse natal fiz uma delicia de abacaxi como o nome já diz ficou uma delicia. rsrsrsrsrsrs
É uma receita fácil e um doce refrescante, legal para esse verão.

Ingredientes:


2 abacaxi&amp;nbsp;médios
2&amp;nbsp;xícaras&amp;nbsp;de chá de&amp;nbsp;açúcar
1 lata de leite condensado
1 lata de creme de leite
1,5 xícara de leite&amp;nbsp;
2 colheres de sopa de amido de milho
4 gemas sem a pele (peneiradas)&amp;nbsp;
</summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/6598188179717883600/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/6598188179717883600?isPopup=true' title='1 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/6598188179717883600'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/6598188179717883600'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2012/12/receita-delicia-de-abacaxi.html' title='Receita Delicia de Abacaxi '/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhtWRaltxXy-lpoNyW9eu7q1dXxnNKE-_Fbc55SKJ8f_Q-UlUPbaYzPtr2lRdtMYiCWtHAKwJ1LtL5lB5fMZgTM5cvDmQsVjJLgdnfNk_Ieuj0CQUVeg19eurXlXthem8gwC8U5OVgo4ys/s72-c/capa_Surpresa+de+Abacaxi+e+Suspiro.jpg" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-9008234690334858582</id><published>2012-12-11T16:40:00.000-03:00</published><updated>2013-08-29T01:19:55.352-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="doces"/><category scheme="http://www.blogger.com/atom/ns#" term="festas"/><category scheme="http://www.blogger.com/atom/ns#" term="Gelatina"/><category scheme="http://www.blogger.com/atom/ns#" term="Gelatina Camadas"/><category scheme="http://www.blogger.com/atom/ns#" term="Sobremesa"/><title type='text'>Gelatina em Camadas deliciosa e linda</title><summary type="text">





Gelatina em camadas uma delicia pra esse calor de rachar que esta fazendo nos últimos dias , ela pode compor o&amp;nbsp;cardápio&amp;nbsp;de suas festas (natal e ano novo), pois fica muito bonita em uma mesa.



Ingredientes

5 Caixa de gelatina em pó sabor uma de cada sabor abaixo:


uva
abacaxi
tutti-frutti
limão
tangerina

Obs.: você pode usar 7 caixinhas, pode mudar o sabor mediante seu paladar</summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/9008234690334858582/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/9008234690334858582?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/9008234690334858582'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/9008234690334858582'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2012/12/gelatina-em-camadas-deliciosa-e-linda.html' title='Gelatina em Camadas deliciosa e linda'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgNsplZHQPH8k_2qt6M0wUBm4oL_pOx_HdpC6JPAyNOo3QuMMNWhlz-HeJ7s2V5Nq64fhrcbSPsf4cbjxuLCMM63oW4Tag1NKQR7GhjDN90UrdFKRL_XDJzvgBM5hmXy8OMCUF_18gRXXc/s72-c/gelatina_colorida.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-6473769886121354131</id><published>2011-10-18T00:24:00.000-03:00</published><updated>2011-10-18T00:31:43.212-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bolos"/><category scheme="http://www.blogger.com/atom/ns#" term="Bolos e tortas"/><category scheme="http://www.blogger.com/atom/ns#" term="Paçoca"/><title type='text'>Receita bolo mesclado com paçoca - Aprovado</title><summary type="text">Ingredientes da receita de bolo mesclado com paçoca

Massa
6 ovos
2 xícaras de açúcar
3 xícaras de farinha de trigo
1 xícaras de óleo
2 xícaras de leite quente
1&amp;nbsp;xícara&amp;nbsp;de chocolate
2 colheres de sopa de fermento

Recheio e cobertura:
1 lata de leite condensado
1 caixa de creme de leite
200g de amendoim torrado
Preparo:  

Massa
Bata as claras em neve reserve,&amp;nbsp;unte a forma com </summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/6473769886121354131/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/6473769886121354131?isPopup=true' title='3 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/6473769886121354131'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/6473769886121354131'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2011/10/receita-bolo-mesclado-com-pacoca.html' title='Receita bolo mesclado com paçoca - Aprovado'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhb5mtQqJi9-KzAGVWm6Xtg5QLK52vdt57qdLESnBlsNCBep1AEnJ-TRWomBcLbHcRa6DSS5mEP1Ii-rdA0ek1OFuTzeNo9rt2dDp1Cn-VCXgRqoozBEd-Taq9f8H4uqI3UqRfjO4bwxw4/s72-c/torta_amendoim.jpg" height="72" width="72"/><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-4918995290289408957</id><published>2011-08-24T00:41:00.000-03:00</published><updated>2017-04-27T18:43:32.273-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bolos"/><category scheme="http://www.blogger.com/atom/ns#" term="Bolos de Chocolate"/><category scheme="http://www.blogger.com/atom/ns#" term="Bolos e tortas"/><category scheme="http://www.blogger.com/atom/ns#" term="Sobremesa"/><title type='text'>Receita bolo de chocolate - fácil e econômico</title><summary type="text">



&lt;!-- Receita sabor arte --&gt;


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Receita bolo de chocolate - fácil e econômico


&lt;!-- Receita sabor arte --&gt;


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Ingredientes do bolo de chocolate fácil e barato:



Massa


4 ovos
3&amp;nbsp;xícaras de farinha de trigo
1/2 xícara de amido de milho (se não tiver substitua por &amp;nbsp;farinha de</summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/4918995290289408957/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/4918995290289408957?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/4918995290289408957'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/4918995290289408957'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2011/08/receita-bolo-de-chocolate-facil-e.html' title='Receita bolo de chocolate - fácil e econômico'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWziH1QINNOgpMe_2j13d9iAHVVScvMqJD-sT8qqDBIGgfH_tqTmo6CddYSSfstP_MWi9_SdLOsXecu3Q9JIBfmyW0BvGiquqwi2JPnIP0r3VzVMhUl4b9Tz_Y9P7OjMHUpIM6Vz9P0ag/s72-c/chocolate-1121356_1920.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-6952003122222784402</id><published>2011-08-12T22:20:00.000-03:00</published><updated>2017-04-27T19:18:13.134-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Brigadeiro"/><category scheme="http://www.blogger.com/atom/ns#" term="doce simples"/><category scheme="http://www.blogger.com/atom/ns#" term="doces"/><category scheme="http://www.blogger.com/atom/ns#" term="Docinhos"/><category scheme="http://www.blogger.com/atom/ns#" term="Especial Brigadeiros"/><category scheme="http://www.blogger.com/atom/ns#" term="Sobremesa"/><title type='text'>Receitas Brigadeiro Sem Leite Condensado</title><summary type="text">




Receitas Brigadeiro Sem Leite Condensado



&lt;!-- Receita sabor arte --&gt;


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1º Receita de brigadeiro sem leite condensado


Ingredientes para o brigadeiro feito sem leite condensado



200 gr de chocolate ao leite picado&amp;nbsp;

2 colheres (sopa) de água&amp;nbsp;
200 gr de margarina&amp;nbsp;
180 gr de açúcar de confeiteiro&amp;nbsp;
2 colher (sopa) </summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/6952003122222784402/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/6952003122222784402?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/6952003122222784402'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/6952003122222784402'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2011/08/receitas-de-brigadeiro-sem-leite.html' title='Receitas Brigadeiro Sem Leite Condensado'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8KUp5g_bAoh5vZAAOgB56u61yT5AX715Fm6bfaguwQcos9EZQ91ojtKVYOK-0J4Xeo11OO_43mku_dLoqDPbJtwUbAiXssoT1dcPM3ouTGcB4ciOiLbfpxz3DRrZTuOhpFCGaiqn7tac/s72-c/brigadeiro.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-1003433425017200492</id><published>2011-07-13T01:34:00.000-03:00</published><updated>2011-08-29T00:57:37.306-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bolos"/><category scheme="http://www.blogger.com/atom/ns#" term="Bolos de Chocolate"/><category scheme="http://www.blogger.com/atom/ns#" term="Bolos e tortas"/><category scheme="http://www.blogger.com/atom/ns#" term="Sobremesa"/><title type='text'>Receita bolo divertido de chocolate com morango</title><summary type="text">Gostou da receita clique no botão +1, você também pode compartilhar usando os botões próximos ao +1
Para aqueles que preferem comprar em vez de fazer aceito encomenda fone (21)-85726388 ou Email Manmasouldropeu@gmail.com

Ingredientes do bolo divertido de morango com chocolate para crianças:

Massa
8 ovos
1 copo de&amp;nbsp;óleo
4 e 1/2&amp;nbsp;xícaras&amp;nbsp;de farinha de trigo
2 e 1/2&amp;nbsp;xícaras&amp;</summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/1003433425017200492/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/1003433425017200492?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/1003433425017200492'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/1003433425017200492'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2011/07/receita-bolo-divertido-de-chocolate-com.html' title='Receita bolo divertido de chocolate com morango'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_wr5OL2qHJ9wM3ZlyBtW0R_8u0X7-v-6sG73O7Evb7AiXLOqGVL85QkMSOPDSUoFR1-MY2ho_o5TLNpNWFZG7XVTke8sCfb12m0v0dg0_jj0VGWt0XxT4dEovCp_DW-faUPBLofwvA6A/s72-c/bolo+divertido+fatia.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-5743480675823558957</id><published>2011-07-01T22:40:00.000-03:00</published><updated>2011-07-01T22:44:01.746-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="doces"/><category scheme="http://www.blogger.com/atom/ns#" term="Quindim"/><category scheme="http://www.blogger.com/atom/ns#" term="Sobremesa"/><title type='text'>Receita de Quindim - como fazer esse docinho dos deuses</title><summary type="text">Para aqueles que preferem comprar em vez de fazer aceito encomenda fone (21)-85726388 ou Email Manmasouldropeu@gmail.com

Amigos amo esse docinho dos deuses que é o quindim, quando era adolescente fui a um restaurante com meu pai e comi quase todo o quindim que tinha lá e o que sobrou meu pai mandou embrulhar pra viagem, algumas pessoas que queriam comer quindim de sobremesa me olharam de cara </summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/5743480675823558957/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/5743480675823558957?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/5743480675823558957'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/5743480675823558957'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2011/07/receita-de-quindim-como-fazer-esse.html' title='Receita de Quindim - como fazer esse docinho dos deuses'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEigzM98HtSSt08zOhsp788wkNZQb0wluvQltdh6AjtIK2qnqk_FIiMwojFV-HD750eFcS2JAptIJQqPKOoTy1BQ9NexJp8ET67pgHXKU9TfDvO553RiV1OSuHier8z8U1F4joMo9HsGPqU/s72-c/quindim.JPG" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-5264753821286086614</id><published>2011-06-28T19:31:00.000-03:00</published><updated>2011-06-29T00:15:06.260-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bolos"/><category scheme="http://www.blogger.com/atom/ns#" term="Bolos de Chocolate"/><category scheme="http://www.blogger.com/atom/ns#" term="Bolos e tortas"/><title type='text'>Receita bolo chiffon de chocolate</title><summary type="text">Para aqueles que preferem comprar em vez de fazer aceito encomenda fone (21)-85726388 ou Email Manmasouldropeu@gmail.com

Ingredientes do bolo chiffon de chocolate
Massa:

1 xícara de chocolate em pó ou ralado
2 e 1/2 xícaras de&amp;nbsp;açúcar
1 e 1/3 xícara de farinha de trigo
10 ovos&amp;nbsp;
1 e 1/2 xícara de água quente&amp;nbsp;
1 xícara de óleo&amp;nbsp;
3 colheres (sopa) de fermento em pó
2 colher (chá)</summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/5264753821286086614/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/5264753821286086614?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/5264753821286086614'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/5264753821286086614'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2011/06/receita-bolo-chiffon-de-chocolate.html' title='Receita bolo chiffon de chocolate'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiONV_HHY6e2GIlhzG8__7Td545c_pf0ZbBLGp4AiPQt84GJ55aRfWtjv9EF1xLjOkisq8-XhJq9T_nx4v1Ialx1G1v-c86lb1-wNBDxfZwA1YFF8kCidZG8CS1We4ee3HYM0WFEXZrJak/s72-c/chiffonchocolate.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-8312034759917802332</id><published>2011-06-26T00:34:00.000-03:00</published><updated>2014-10-26T00:08:45.024-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bolos"/><category scheme="http://www.blogger.com/atom/ns#" term="Cursos"/><category scheme="http://www.blogger.com/atom/ns#" term="Pasta Americana"/><title type='text'>4º Aula - curso grátis bolo decorado com pasta americana (como rechear, cobrir e decorar um bolo) - nesta aula aprenda a cobrir o bolo com pasta americana</title><summary type="text">Para aqueles que preferem comprar em vez de fazer aceito encomenda fone (21)-85726388 ou Email Manmasouldropeu@gmail.com1º Aula - curso grátis bolo decorado com pasta americana2º Aula - curso&amp;nbsp;grátis bolo decorado com pasta americana.3º Aula - curso grátis bolo decorado com pasta americana
Olá amigas essa vai ser uma aula mais curta vou mostrar como você cobre um bolo com pasta americana.na </summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/8312034759917802332/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/8312034759917802332?isPopup=true' title='6 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/8312034759917802332'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/8312034759917802332'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2011/06/4-aula-curso-gratis-bolo-decorado-com.html' title='4º Aula - curso grátis bolo decorado com pasta americana (como rechear, cobrir e decorar um bolo) - nesta aula aprenda a cobrir o bolo com pasta americana'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLsGfrenr_4oAtBWrvVq3VLBglFDu6L-9H9Y0yiYYcS04uougB6uFxBQnGXkZUdafeSr4FRl2EsadqwrORsQMnjsv9vHgLBK9_havSI0Nj9QTkhcNW0ehsQ8UDAwo5WeNho_qsQSVemSg/s72-c/bolocoelho.JPG" height="72" width="72"/><thr:total>6</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-1647678165373555168</id><published>2011-06-22T14:49:00.000-03:00</published><updated>2017-04-27T19:00:27.939-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="doces"/><category scheme="http://www.blogger.com/atom/ns#" term="geléias"/><category scheme="http://www.blogger.com/atom/ns#" term="Sobremesa"/><category scheme="http://www.blogger.com/atom/ns#" term="torta de morango"/><title type='text'>Receita geléia de morango todo o segredo revelado - testada e aprovada</title><summary type="text">

Receita geléia de morango todo o segredo revelado - testada e aprovada


&lt;!-- Receita sabor arte --&gt;


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Ingredientes da geléia de morango:



1,200 kg de morango
1,250 kg de açúcar
2 colheres (sopa) de suco de limão
4 cravos
12g ou 24g de gelatina sem sabor (pode ser incolor ou vermelha)





&lt;!-- Receita sabor arte --&gt;


(adsbygoogle = </summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/1647678165373555168/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/1647678165373555168?isPopup=true' title='3 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/1647678165373555168'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/1647678165373555168'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2011/06/receita-geleia-de-morango-testada-e.html' title='Receita geléia de morango todo o segredo revelado - testada e aprovada'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiApjz5JIL9emJ8fiTWnHAe9Ud5cHqgZ8fj5yrA2koFtHnwM7gkxT-8q3m2U_e5qoMgdN8Agk_ec19YpuI0MVzNk6MAoywywue1jiwz5lvsjBjYAwGqzyrJ1IT13Q7ltVkXeOEltXp90jE/s72-c/morangos.JPG" height="72" width="72"/><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1441040127572865731.post-2164911322845250650</id><published>2011-06-21T01:13:00.000-03:00</published><updated>2017-04-19T05:13:49.713-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bolos"/><category scheme="http://www.blogger.com/atom/ns#" term="Bolos de Chocolate"/><category scheme="http://www.blogger.com/atom/ns#" term="Bolos e tortas"/><category scheme="http://www.blogger.com/atom/ns#" term="Sobremesa"/><title type='text'>Receita bolo de chocolate crocante</title><summary type="text">


&lt;!-- Receita sabor arte --&gt;


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Ingredientes para o bolo de chocolate crocante:






Massa:


6 ovos
2&amp;nbsp;xícaras&amp;nbsp;(chá) de açucar
1 1/2 xícara (chá) leite quente
2&amp;nbsp;xícaras (chá) farinha de trigo
1 xícara de chocolate em pó
1 colher (sopa) de fermento em pó &amp;nbsp;



Recheio e cobertura:



3 gemas
1 lata de leite condensado</summary><link rel='replies' type='application/atom+xml' href='http://receitasaborarte.blogspot.com/feeds/2164911322845250650/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/1441040127572865731/2164911322845250650?isPopup=true' title='1 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/2164911322845250650'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1441040127572865731/posts/default/2164911322845250650'/><link rel='alternate' type='text/html' href='http://receitasaborarte.blogspot.com/2011/06/receita-bolo-de-chocolate-crocante.html' title='Receita bolo de chocolate crocante'/><author><name>Carmem Neves</name><uri>http://www.blogger.com/profile/01679461107111733241</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGnxvvvcakChTUGsO31p6dSgG1zpOmmsPmIQtgn_hyphenhyphenBEA94iIXw6LFk4Q6T9clXy510aM-TXwQiFFXlsu0v1G7nZYKLdQlsf7KOTaIj_YxCm-xkTMQRRmJBhCg44jhitcotOY6hJcoQLs/s72-c/bolo.jpg" height="72" width="72"/><thr:total>1</thr:total></entry></feed>