~~Becca's Blog~~

Booking it with Becca

2013-02-19T15:29:00.002-08:00

Book Review: A Miracle for Jen

Who is the author of suffering? Is it Satan, as some would have us believe? Or does God ordain suffering to accomplish His purposes?

Jen Barrick was a godly 15 year old girl with talent and beauty. She was shy when it came to sharing the Gospel, but she prayed desperately for God to help her with boldness and desired to be used for His glory.

A drunk driver hit her family's van head-on, on their way home from church one evening. The family should not have survived by all accounts. Jen experienced massive head trauma and was in a coma for 5 weeks. Unable to respond to questions she began to express her thoughts and they were ones that glorified her Heavenly Father. Her first words were prayers and praise songs. It seemed while she was doing all these things she was not even hurt. She was completely healed. However, that was not the case.

Miracle for Jen is a book about the power of prayer and letting God use weakness to accomplish His will. Jen's mom, Linda Barrick, authored the book with the help of John Perry and she provides detailed insight into Jen's slow recovery from a brain injury. The accident gave Jen a boldness to share her faith in public. Jen will never physically be what she once was, she will never do cheer leading or play sports, but God has used her into as a vessel He is able to use.

I was very enthralled in this book. I could not put it down. It does get a little long. After about page 200 it is like, okay we get it. I skimmed most of the last 100 pages or so, because it was basically the same story over and over but in a different place and time. It got exhausting.

I particularly like Jen's journals prior to the accident which were full of prayers and praise to God. They revealed what was hidden in her heart. The accident caused what was in her heart to be spoken. Most brain injury's come out angry, cursing at the world. Jen never experienced any of that. I wonder how I would react, what would my true inner thoughts be?

Booking it with Becca

2013-02-19T15:07:00.003-08:00

Heaven's Lessons by Steve Sjogren

This book is about a man who went in for a simple procedure and "died" on the operating table. Steve happened to be a very unlucky man, it is rare, but only one in every thirty thousand are born without a gallbladder. So perhaps the biggest reason his surgery had such complications were because the doctors were laparscopically trying to remove something he didn't even have to begin with.

Steve was pronounced dead for one hour and fifteen minutes. He says he saw himself floating above his body and watching the doctors work on him in the OR. Steve notes that he awoke with people in a circle around him, people he never knew, who died in that hospital in years before. He never saw God but heard His voice which sounded like a mixture of men's, women's and children's voices all mixed together.

This was not the first book I have read about near death experiences and I would not see it as one of the best books I have read on this subject. I preferred Todd Burpo in "Heaven Changes Everything". I was very turned off in the beginning where he talked about his time as extracting demons for others who were "lost." I honestly almost did not finish reading this book.

I received this book free through the BookSneeze®.com book review bloggers program. The opinions I have expressed are my own.

Mixes Part 2

2013-02-06T00:30:00.000-08:00

Last time I talked a little about the pancake mix I made. My kiddo's absolutely love pancakes and waffles. I was spending a lot of Bisquick or making my own not so yummy homemade versions. With this recipe I think we have finally found a keeper. Inexpensive and easy to make large batches for those "oops we are out of milk" moments.

The website I adapted this from is FULL of mix ideas. This lady has mixes from biscuits to tortilla's. Any sort of mix you could dream up and she has it. She is amazing.

PERFECT PANCAKE MIX
adapted from HERE

Perfect Pancake Mix

8 C. Unbleached flour
2 C. Nonfat dry milk powder
1/2 C. sugar
3 Tbsp. baking powder
1 1/2 Tbsp. baking soda
1tsp. salt

In a large bowl, whisk all ingredients together. Store in large airtight container.

When you are done mixing them together find a large container to store it in. I used a container I used for my bread flour. It's a lock in lock so it is airtight. I went ahead and taped the recipe on the outside of this one as well. I have the directions for pancakes and waffles on there too. I did not realize until very recently that pancakes and waffles are not the same recipe. Who knew. Now I know why my pancaked always turn out horrible!

Lets say my kids and husband are much happier now that I have that figured out.

Simple as that. I could not believe how easy these mixes are to make and have on hand! They used a few of the same ingredients so while it may have been costly to make initially, I think once I start making them more often that cost will go down. I didn't realize the dried milk was so expensive. Seriously!

WHAT HAVE YOU BEEN INSPIRED TO MAKE LATELY?!

Mixes Part 1

2013-02-04T00:00:00.000-08:00

So my Pinterest idea's for last week and this week were to make the homemade pancake/waffle mix along with the cream of something soup mix.

The first one I worked on was the Cream of Something soup. This is like the Condensed Cream of Mushroom, chicken, celery, ect. Only it is a dry mix that, when you need some cream of for a recipe you just add water. Living in this tiny village this version is MUCH less expensive then buying a $1.99 can of shurfine cream of something. PLUS, it's a lot healthier and I know exactly what is in it.

Recipe adapted from HERE:

Cream of "whatever" soup recipe

1 cup non-fat dried milk

3/4 cup cornstarch

1/4 cup bouillon (if you have cubes you have to smash them up)(I used Wildtree's Chicken Bouillon)
You can use whatever kind you like (ie, beef, veggie)

4 Tablespoons minced onions

1 teaspoon dried basil

1 teaspoon dried parsley

1 teaspoon pepper

(For the equivalent of one can of condensed cream soup, mix 1/3 cup dry mix with 1 1/4 cup water. Cook until thick)

Picture Source

Here is my container. As you can see I just taped the recipe right on top. Another hint I got from the lady I adapted this from. It's perfect because when I need my cream of soup, I can just look right on here for the recipe to make it, instead of searching through my recipe box. Because let's face it, who is going to search when they need it? I don't, and if I do I can't find it!

Let me know if you give this a try! I have it all made up, but have yet to use it. I am making a chicken recipe later this week that calls for some, so we shall see.

WHAT NEW HOMEMADE RECIPES HAVE YOU TRIED LATELY?! ANY FUN PINTEREST INSPIRED IDEAS?

Booking it with Becca

2013-02-01T21:00:00.000-08:00

Hey Friends! Who has been keeping up on their reading this year?! I have not read near the amount of books I have wanted to. I did however, receive a book in the mail and have been asked to review it. I will be honest, I was crazy excited that someone sent me a free book and all I have to do is read it and write about it.

I was going to wait until I was completely finished with the entire book, but I am enjoying it so much that I wanted to give a little review on it.

Stumbling on Open Ground: Love, God, Cancer, and Rock ‘n’ Roll
Written By: Ken Mansfield
Summary:
Stumbling on Open Ground is a true-life story of a man’s journey with cancer and his walk with God. The story starts out with one of his experiences in the music business, involving the death of John Lennon. The book is from the point of view of the man going through these trials, while his wife puts in her thoughts at the beginning of each chapter. Almost as a diary entry. All through the book it talks about the battles and struggles along with his faith and how it all is related to his walk with God.

I was not into this book when I first started. The first couple of chapters where he takes us back to the death of John Lennon had me completely confused. However, as I kept reading, I became more engrossed with the narrative by Ken Mansfield. I particularly liked reading about his wife's thoughts throughout this journey.
While I have not been through cancer, I have been through an experience that has had me struggling with my faith right along side Ken Mansfield. I thought some of these thoughts and found his words to be such an inspiration. When I was struggling I did not have the kind of faith to just trust. I questioned time and time again my own faith. Reading this story really took me back to that year and made me think about my own faith and how I showed it during that time.
Whether you are going through cancer, or any other trial I urge you to read this book. His words are a huge inspiration. He will definitely make you ask those questions and really dig deep about your own walk with Christ.

Disclaimer:

BookSneeze® provided me with a copy of this book. I was not paid in anyway to write the review. All thoughts and words are my own.

Wildtree Winner!

2013-02-01T10:10:00.002-08:00

I went to random.org and typed in 1-15, the winning number was 12

Here is what she said:

AnonymousJanuary 29, 2013 at 12:01 PM

I love that the products do not have MSG---a migraine trigger for a family member. My favorite items are the basil pesto mix and the blueberry syrup! acgoad at comcast dot net

So if this is you, be sure to contact me within the next 24 hours to receive your gift!! :)

You may have noticed I did not post this week so I could get some comments for the giveaway! I wanted it to stay at the top all week, so that more people had a chance to enter.

This week has been full of craziness. The eating habits have been horrible. We ate in for every meal this week except last night. We tried out a pizza from a lady that makes them here in town. While it definitely is not Pizza Hut it wasn't bad.

Why am I telling you about what we ate for supper?! Well, the night before we actually had pizza as well. Only it was a "Wildtree Pizza." I used the dough and the seasoning for pizza sauce. I will say that compared with the two my kiddo's ate the ENTIRE Wildtree pizza, while there is over half of the other left! That speaks for itself.

Our Cheese balls also made an appearance for snack again this week. Along, with some left over zucchini that didn't go on the pizza.

What have you all been doing for supper/snacks? Be sure to check in! There may be prizes in it!!! ;)

Wildtree Giveaway!

2013-01-24T11:09:00.002-08:00

So today I decided to do a product highlight. Some of you may know I have recently started selling Wildtree. What is Wildtree? Wildtree offers the highest quality herbs, spices and culinary blends that are FREE of preservatives, additives, fillers, MSG and promote a healthier lifestyle! Wildtree recently became certified organic!! And they believe in the value of making cooking a quicker, easier, and a more healthful project for those who are short on time, and a fun, interesting adventure for those who wish to be more creative in the kitchen!

Cooking with Wildtree is so easy and makes meal planning so much easier. Simply add a protein and veggies to one of the delicious Grapeseed Oils and/or seasonings and you have a simple, all-natural dinner. Wildtree's products are extremely diverse. Lets not forget the amazing freezer meals you can make! With just a few seasonings, you can create a multitude of meals without cluttering your pantry with a multitude of spices. For example, the Rancher's Steak Rub can be used on steak, hamburgers, veggies, chicken(MY FAVORITE), fish, shrimp, potatoes and pasta!}

Did I mention Wildtree's products are completely all-natural - no MSG, food dyes, or chemicals. And Wildtree is also very economical as it is less expensive per serving than most grocery store brands - no fillers means you use less seasoning!

So what do they offer? Over 150 items which span breads, soups, culinary blends, sauces, dressings, salsas, marinades, sweets and the finest expeller pressed Grapeseed Oils!

Who is ready to give some of these products a try?

Today's giveaway will give you the opportunity!!

Here are the details:

Giveaway is for one $25gift certificate good towards a Wildtree order placed with Becca!
Giveaway is open to US residents only.
Giveaway is will close Thursday January 31st at midnight.
One winner will be selected using random.org.
Be sure to check the blog next Thursday to see if you are the winner!

To enter {each entry requires a separate comment}:

Check out Becca's Website and leave a comment here letting me know what amazing products you would try if you won!
For a second entry, follow my blog {where you will find all sorts of great recipes, stay up to date on what's new with Wildtree}, and leave a comment back here stating you did.
For a third entry, share this giveaway on facebook AND pin to pinterest! *Leave a comment with the link!
For a fourth entry, go to http://www.mywildtree.com/shop/preshop.aspx and place an order under the Giveaway event! 1 entry for every $10 spent!

To many goodies to decide on? Here are Wildtree's top selling items:

10226 Roasted Garlic Grapeseed Oil
10229 Natural Grapeseed Oil
10416 Rancher Steak Rub (my all time favorite)
10282 Natural Butter Flavor Grapeseed Oil
10697 Fiesta Salsa Mix
10759 Creamy Ranch Dressing & Dip Mix
10643 Wildtree's Alfredo Extraordinaire
10450 Scampi Blend
10575 Taco Seasoning Blend

And last but not least, anyone who orders with Becca through her online giveaway show will receive a generous seasoning sample!!$25 minimum.

Thanks everyone and GOOD LUCK!

Cheese Balls

2013-01-23T01:00:00.000-08:00

Did I get your attention with that awesome title?! I finally bit the bullet and tried out the cheese ball recipe I have been drooling over on Pinterest. I did make a few adjustments though. Obviously I had to find a way to incorporate my Wildtree product. So that is exactly what I did! It is also VERY kid friendly. My kiddo's and I made these up in about 5 minutes before tossing them in the oven to become a melted ball of love. :)

Cheese Balls ala Wildtree:

5 Cheese Sticks (cut into 4 pieces each) (let kids do this with a butter knife)
1/2 bag of the Wildtree Crispy Chicken Blend
1/4c. milk

After cutting each piece of string cheese into 4ths, dip each one into milk then into the Wildtree Crispy Chicken Blend. Place on a greased baking sheet.

Bake of 425 for 10 minutes.

Serve with a side of Wildtree Perfect Pizza Sauce

Who's menu planning?

2013-01-22T11:19:00.003-08:00

Hey friends! Hope everyone had a great weekend! Sorry for no post on Friday the fam and I headed home for some extended family time. I also had a Wildtree party!

Last week didn't go well, I did a lot of winging it when it came to meals. Just not feeling it I guess. So here is the plan for this week:

Steak and Potatoes

Chicken Parmesan Muffins

Jambalaya

Chicken Pot Pie

Slow Cooker Veggie soup (with left over steak for the beef)

Leftovers

Chicken Fingers using the Wildtree Crispy Chicken Blend

That is all for the day, but stay tuned because I have 3, yes THREE new recipes coming at ya this week! PLUS a giveaway!!!!!!

Where has the week gone...

2013-01-16T13:39:00.002-08:00

Hey friends! How is everyone doing this week. We have had a crazy busy week full of fun adventures and not some many fun ones.

L had her 6 month check up this week. We tried our second doctor since moving and let me tell you, finding a new doctor is not easy. We are 0 for 2 on finding a doctor. I may or may not be a bit picky, however I have pretty realistic expectations that I look for in a doc. For one if you have never met me you probably should introduce yourself to me and maybe shake my hand or even ask me what my name is. I realize doctors see a ton of patients, but if you have to ask ME if you have ever seen my daughter there is a problem. Then to bash me for refusing 2 shots for my daughter when I have clearly said no, is not the way to win me over either. Anyway, enough about that tangent.

In other news this week, I finally got around to starting my reading list. Who else is Booking it with Becca?

I started "The Bridge" by Karen Kingsbury. I have only gotten in a few chapters, but already love the way she pulls you into her stories. If you haven't read any of the Karen Kingsbury books, you really need to pick one up. They are addicting and written very well.

What books are you reading this week?

Monday Menu Plan

2013-01-14T07:50:00.001-08:00

Hey Friends! This morning will be a quick post as we are headed out for Rapid as the girls have Doctor appts and shots. I never look forward to shots, but the baby Tylenol and saved breast milk are all packed so hopefully it won't be to bad for her.

So here is the plan for the week.

Monday: Today is left overs or fend for yourself day since we won't be home until late.

Tuesday: Nachorific Chicken

Wednesday: Chicken Parmesan muffins (oh yes!)

Thursday: Sloppy Joes/Chips (we are feeding a big crowd this night)

Friday: Left Overs for Lunch, then probably Subway for supper :D

Saturday: Roast beef sliders (recipe to come!)

Sunday: We will be traveling, so honestly we will eat leftovers for lunch before we head out and then whatever is in the fridge when we get home!

Not to exciting, but you get the picture! Well we are off! What does your menu look like this week? Have a fantastic day all! :)

Slow Cooker Recipe

2013-01-11T15:38:00.000-08:00

Hello Friends! Hope everyone is enjoying their snow day! It is crazy out there. In light of the cold I thought today would be the perfect day to share another soup recipe with you. This is a weight watcher friendly recipe as well. I personally count it as 6pp for a 1 cup serving. This should make approximately 6-8cups of soup. Enjoy!

Slow Cooker Chicken Chili

Ingredients

2 heaping tsp of mined garlic
1/2 cup diced sweet onion
2 -3 chicken breasts (about 5oz each)
1 (14.5 ounce) can fire roasted tomatoes with liquid (if you don't like chunks throw this in a food processor and puree.
1 (6 ounce) can tomato paste
1 1/2 cups chicken broth, low sodium
1/2 teaspoon cayenne pepper (more or less to taste)
1/2 teaspoon cumin
1/2 teaspoon black pepper
1/2 teaspoon salt
1 (15.5 ounce) can pinto, drained and rinsed
1 (15.5 ounce) can Kidney beans, drained and rinsed(totally could get away with 1/2 a can)
¼ cup reduced fat cheddar cheese for garnish (optional)

Directions

Combine all the above ingredients in the slow cooker. Cover and cook on low 8 hours or high for 3-4 hours in a 4-6 quart slow cooker. When soup is almost ready pull out chicken and shred. It should shred easily and then put it back in with the soup. Spoon into bowls and garnish with a little cheddar cheese and diced onion, if desired.

Note: My chicken was frozen when going in the slow cooker. If you already have cooked chicken, just add it about an hour before the end of cooking time.

I adapted this recipe from HERE. Feel free to check it out.

Of course we paired ours with some amazing corn bread, but I highly recommend making some cinnamon rolls to go along with this. Yes, I am one of those who loves cinnamon rolls with chili. <3 br="br">

***What is your favorite soup for cold days***

Pinterest Recipe of the Week

2013-01-09T18:51:00.000-08:00

I don't know if any of you remember me saying I would like to try one recipe a week from Pinterest and blog about it. We all know I love to cook and any excuse to use my Rachael Ray stuff works for me.

This week we tried a recipe for Chicken Tortilla Soup. I picked this one because the point value was fairly low. You could have one cup for only four points. That is a winner in my book. Anyway, how was it? Fantastic!!!! There is a Mexican restaurant where I'm from and they buy chicken tortilla soup by the bag and this was so close to the real deal it was unreal. Now I will give you a heads up as you are pouring all the ingredients into the pan you will be grossed out and it will look mushy and gross. .Give it a chance though, you will be so glad you did! I did take a picture on my iPhone, but lets face it that picture is horrible so I used a photo from the original source up top.

Now for the recipe:
(adapted from Emily bites, which she adapted from food.com)

Chicken Tortilla Soup

Ingredients:
6 oz cooked chicken breast, shredded or chopped
1 cup water
1 (15 oz) can fat free, low sodium chicken broth
1 can Campbell’s 98% Fat Free Cream of Mushroom Soup
1 can Campbell’s 98% Fat Free Cream of Chicken Soup
1 can Campbell’s 98% Fat Free Cream of Celery Soup
1 can Campbell’s Cheddar Cheese Soup
½ can of Rotel Tomatoes & Green Chiles I did not use this because the family is not big on tomatoes
½ cup chunky salsa (I used Medium)
½ onion, chopped Did not use this either, although only because I didn't have it.
¼ cup fresh cilantro, chopped Did not use. We do no like cilantro in our house
2 garlic cloves, minced
½ t red chili powder I didn't add this in the soup, but did add red crushed pepper flakes to my personal bowl, since I have 5/6 year old eating this it couldn't be spicy.
Salt to taste
Pepper to taste
12 T of tortilla strips (the type found in bags by the salad toppings) – I prefer New York Texas Toast brand in Chili Lime, but Fresh Gourmet also sells something similar

Directions:
1. In a large pot, combine all ingredients except the tortilla strips and stir until mixed. Bring to a boil and then simmer covered for one hour. When serving, sprinkle 1.5 tablespoons of tortilla strips over each cup of soup.

It says that it is 4pp per 1 cup serving (if you are keeping track) I personally always add a point to soups unless I have plugged it in myself, which I haven't had time to do with this one.

Now a picture: courtesy of EmilyBites.com

Free Massages!

2013-01-08T19:54:00.002-08:00

Be sure to head over HERE and sign up to win free massages for a year! :)
Then head over HERE and sign up for a free getaway!

2013-01-07T04:00:00.000-08:00

Who has their week planned out!?!

I have worked on our weekly planner for a LONG time this weekend. Needless to say, when you live in a small town and by that I mean village, there are not many options at the 5 isle grocery store. I have been incorporating weight watchers into our diet pretty heavily so this week was tough. I did two weeks in advance so that I could make a grocery list for when we go into the city next week.

Here is this weeks.

Monday: Chicken Tortilla Soup

Tuesday: Crock-pot Chicken Chili with Cornbread

Wednesday: Left Overs

Thursday: 3 Cheese manicotti

Friday: Beef Enchilada's with Spanish rice (This is my cheat meal)

Saturday: Clean out the Fridge

Sunday: Chef's choice... which will either be leftovers or chicken wraps

Lunches I usually throw together leftovers and wraps of some sort these days. Breakfast is always oatmeal or eggs. I'm pretty boring around here. What are you having this week?!

My DIY list so far...

2013-01-05T06:30:00.000-08:00

This week I'm searching out my DIY projects for the year. I am working on a list of 12 items (1 a month) that I want to try out. The list so far?

1. Homemade Laundry Detergent
2. Homemade Dishwasher Detergent
3. Clay Impressions of ALL the kiddo's. I mean how cool are these!

4. Family plaque of some sort

5. A scrapbook cookbook.
6. Homemade Wheat thins.
7. Homemade Marshmallows
8. Bake Artisan Bread in 5 min.
9. Homemade Cheez-it's (total kids recipe ;) )
10. Make Homemade Hot Chocolate
11. Make all real baby food(sort of an ongoing DIY for 2013)
12. YOUR CHOICE!

AND.... that is where I'm at! Notice I left 12 blank!! Make sure to comment with something you would like to try, but want me to do it first.

Booking it with Becca

2013-01-03T11:45:00.000-08:00

BOOKING IT WITH BECCA 2013

My 2013 reading list is finally here.

Redeeming Love

The Good Girl

Atrisian Bread in 5 min. a day

100 Thing Challenge

Million Miles in a 1,000 Years

Love Does

Thunder Dog

Calm my anxious heart

The Red Gloves Collection (4 books)

Husband Project

Rekindling Romance: Loving the Love of Your Life

Nineteen Minutes

The Bridge

The Big Miss

Blackberry Winter

Near to the Heart of God

Tell Your Time

First Time Bakebook

Simple Living

Long time Coming

Les Miserable

There ya have it! I am sure I will add more as I see new ones pop up throughout the year. One other series I would LOVE to get my hands on it the Francine Rivers Mark of the Lion series. Our little village doesn't carry it in the library here!

What books are YOU reading in 2013?!

2013 Goals

2013-01-01T12:30:00.003-08:00

Happy New Years! Hope you all had a safe and fun NYE. Our family headed out to some new friends house. Of course the women were all upstairs in the kitchen and the men were downstairs watching some sort of sports. The kids, they played and played and played! There was a mix from ages 6months to 17years old. All the kids 5 and up were outside most of the night. It was freezing, but there were also fireworks involved so it helps!

Now, the goals I have made. I usually have the same NYR as everyone. Lose weight, get healthier, etc. This year I actually came up with a list of goals for different areas of my life.

Goals for 2012

Personal:
Read through the Bible in a year.
Read through the 24 books on my list. (To be posted soon)
Run/walk in at least one 5K race.
Tackle 12 DIY projects

Marriage:
Go on one Marriage Retreat (overnight trips sans children).
Have monthly date nights.
Read 2 books together.
Read at least 2 books on marriage.

Children:
Continue regular dates/outings with each of the children individually.
Go on at least one family vacation.
Read aloud 12 books.

Ministry/Friendships/:
Write at least two handwritten notes every month to encourage someone.
Find a church. We just moved and the pickings are SLIM around here.
Attend a bible study group.

Blogging:
Blog at least 3 times a week.
Plan blog posts out.
Write and schedule blog posts.

Health:

Continue to eat healthy and set an example for my children.

Financial:
Tithe 10% of our income.
Pay off hubs school loan (this is our big audacious goal)

Pay cash for a family vacation AND a mom and dad only vacation.

These are just a few of my goals I have for the year 2013. Obviously I didn’t share all of them, but this is a start! What are your 2013 goals? Stay tuned for my DIY projects and Books Lists!

Blog Update

2012-12-28T15:06:00.002-08:00

Hello out there!!! You may have notice a bit of a change to the blog. A little uplift of sorts. Brown was getting a bit boring for my taste.

I wanted to give you all a heads up. I am going to try and be MUCH better at this whole blogging thing starting up again in January. I have a few ideas to keep the blog updated with and hope you will find it to be entertaining or if nothing else a 5 minute break from life.

A few things to look forward to:

Booking it: Sharing my 2013 book list with you all. I plan to read 2 books a month and share about them on here. Feel free to join me!

Pinterest Reviews: We've all been on Pinterest for a long time now, and we probably all have about a billion "pins" that need to be tried out. My goal is to do one idea a week, whether that be a kid activity, a recipe, a DIY project, or a workout

One last possibility is my weight loss journey. Gotta lose that last bit of baby fat! :) I've already been doing Jillian Michaels revolution so I plan on restarting that from the beginning as well. I am currently in the the first month, but keep going back and forth with the different workouts, not really following how it should be done. Now whether or not I keep you updated on that sort of depends. I'm not planning on going all out and doing weigh in's and such, but posting new healthy recipes and workouts I'm doing will be a big part of it.

Product Reviews: I plan on reviewing products that I have or end up buying. If you have anything you want me to review before you purchase it, let me know! :)

That's about it for now. The things I used to do will be kept up such as Monday Menu Planning, sharing recipes, and being the normal dork you all know and love!

Until next time....

English Muffin Bread

2012-06-11T18:00:00.000-07:00

Another recipe I wanted to try this week was an English muffin bread recipe I had found. While I love English muffins, especially with peanut butter, I was a little nervous to make these puppies. The recipe I followed was enough for FOUR loaves. I cut it in half for 2. I also used a combo of white whole wheat flour and regular bread flour. I bought the WW a while back thinking I would use it, but really don't. I'm not a fan of the taste as much as my kids are. So I have about 5 pounds left then can't say I will ever buy it again.

So how did they turn out? They look good. I ended up doing the dough in my bread machine. No, I'm not lazy I'm pregnant and why not?! :) Anyway, they really are VERY sticky. I had a hard time digging it all out of the machine then getting it to stay in the pan and not on my hands.

I haven't tried them yet as they are cooling. I'm hoping for breakfast the kiddo's will gobble up a piece with their raspberry sauce and a German mini pancake. Me? I will be smothering mine in either peanut butter or almond butter. The hubs thinks once I have this baby I will not even be able to look at peanut butter. We will see.

Will definitely update on the taste!

Here is a picture also taken from onegoodthingbyjillee because my camera is broke. :(

I will leave you with that yummy looking thing! For the recipe go HERE. While you are there take a look around because she seriously has some fabulous recipes on there.

WOWZA! These are a must try!

2012-06-10T16:52:00.004-07:00

I love food. Seriously, LOVE it. I can make and recreate things and totally screw it up, but still love it. Tonight I tried a German Pancake recipe. They were Mini's, but thought that would be perfect for the kids. Now, when I read that title, I went to tasting pancakes in my mouth. The hubs said to him they are someone like crepes, only better! Definitely more of an eggy type meal, but still delicious.

I used the picture from the ladies blog as my camera is broken? Not sure what is wrong.

They look much bigger in the picture then they actually are, but they are still just as delicious.
For the recipe go HERE. You won't regret it I promise. For the sauce, instead of her triple berry sauce, I used her Simple Raspberry sauce. I had a package in the freezer I knew I would never use, so used it tonight. Pretty much everyone loved it! The hubs asked for strawberry sauce next time.

One more tid bit of advice. I did not do these in a blender like the recipe calls for. I used a whisk. They did turn out just fine, but think next time I will try the blender as I couldn't quite get all the flour chunks out. Not that they were noticeable, but you could see it in the batter.

Meal Plan

2012-06-09T17:00:00.000-07:00

Meal Planning Time!!!

I did not include breakfast as we plan on doing a combo of cereal, pancakes, waffles, and fruit. The kids NEVER pick the same breakfast and the hubs is happy to oblige with what they choose.

Lunches:
Fundraiser
Sandwiches/chips/fruit
Egg Salad
BBQ bf Pizza
L/O x4 (making enough from supper to have for lunches)

Suppers:
Spaghetti with homemade bread, Salad
Mini German Cakes w/ Berry topping
Calzones (freezer) with Salad
BBQ Bf Sandwiches w/ corn on the cob
L/O
Best Ever Burgers (freezer) with corn on the cob/fruit
Smoked Mozz. Meatloaf
Apples/Cheese/Popcorn (Fathers day meal.. hubs used to do this when he was younger w/ his dad)

If the recipes that we are trying are good I will be sure to post them! Now I will leave you with a recipe that is really good and sure to please!

Monster Cookie Bars: These are sooooo good that I seriously could have eaten all the dough before baking it. Yeah yeah, raw eggs, but whatever it is good. I also used crunch peanut butter, not bad but, highly discourage it ;)

Eating out AGAIN!

2012-06-09T11:34:00.001-07:00

So. After our no eating out challenge we did pretty well the following week staying home. We didn't eat out a ton, maybe twice. The next week, more times then I care to admit. We went out of town for a few days and got to basically eat out for every meal. I brought food for breakfast, so mostly just lunch/supper were eat outs. Once we got home I got lazy. Actually having to meal plan, shop, and cook seriously!?!?!

I've been using the excuse well, I'm 9 month pregnant and I'm tired. Hubs won't help, blah blah blah. Anyway, not only have we all been feeling a little yucky lately the hubs has started getting grumpier. :) We all have really. Eating out is more then just "fast food." It makes you feel grumpy, slug-ish, and just plain crappy! Our kids have been MONSTERS and I seriously think that is a big part of the reason.

So last night I mentioned at our random supper. Should we do the not eating out challenge again!? Crazy enough the KIDS were the ones who started cheering. The hubs and I were happy to oblige. So starting TODAY no eating out until the hubs gets paid. That is 12 days. We do have a few things we will be out of town for and again aren't going to beat ourselves up if we don't take sandwiches. However, we are going to make a conscious effort to eat at home.

When making our meal plan for the next 12 days, I decided since we are moving we also need to clean out our pantry/freezer. So the only things on our grocery list will be staples that we go through often. (ie: milk, eggs, fresh produce, ect) So there ya have it. We are trying again!

I will keep you update, maybe not as completely as I did before, but will still post meal plans and recipes.

Recipes we are trying:

Mini German Cakes with Berry Topping(homemade)

Best Ever Burgers

Smoked Mozz Meatloaf

Stay tuned for a meal plan for the next few days! :)

Meal Planning/Trying New Things

2012-06-04T09:20:00.003-07:00

So I feel like all I post is our menu plan. I do have a few challenges in mind however, can't do them until AFTER babe is born. So if you have any that I can do before then let me know!

Monday: Grilled Chicken, Corn on Cob, fruit

Tuesday: Leftovers: I have some left overs in the fridge. Tball games!

Wednesday: Calzones (from freezer) Softball game!

Thursday: Sushi (Yes, I'm trying my hand at making CA rolls... any advice is GREATLY appreciated!)

Friday: Spaghetti - Homemade bread sticks

Saturday: Left overs/Eat Out

Sunday: Chef's Choice (which really means whatever I can get my hubs to cook, because I'm not doing it!)

*****

A cool thing I AM doing this week is having a freezer cooking party through wild-tree. If you hadn't noticed our menu is a bit easy/cheap looking. Well, that is because I bought enough meat for about 10 meals that ALL contain meat! I will be honest, I'm going to try and stretch that meat into 15 or more meals. Our kids aren't HUGE meat fans, plus we only ever use about 1/2 of the recommended amount anyway! So I tried to make this week's budget stretch by using up some stuff we already had.

Have you even done a freezer cooking party? There will be about 9 of us doing this! Should be fun AND we will have 15 meals to go ready in our freezer for the last 2 weeks of pregnancy PLUS for after babe comes. :) VERY EXCITED!

Meal Plan

2012-05-29T12:32:00.006-07:00

So my meal planning is a bit off this week. We were on vacation last week and got to celebrate an amazing couples wedding! So this week I started off with today the 29th! I am working on cleaning out our freezer for our 1/2 beef that will be here soon and also because in mid June I am going to be making 20 freezer meals at a freezer cooking party for the freezer. Why 20? That way when baby gets here and in the midst of packing up our house I won't get the "what's for supper?" question. Hoping this will be easy enough the hubs can just pull something out the night before and grill it up the next day for us. I'm also hoping that will eliminate most of our grocery store trips while we are trying to pack/move. I digress! Sorry!

Tuesday: Stir Fry (chicken, broccoli, cauliflower, and rice)

Wednesday:
Lunch: Calzones(freezer)
Supper: Left overs (we have a tball game tonight, so supper will be late anyway)

Thursday:
Lunch: Sandwiches/watermelon
Supper: Tacos with Chips and homemade salsa/guac

Friday:
Lunch: Left Overs
Supper: Stuffed Shells with Choice of sauce.(freezer) (Girls prefer marinara while boys prefer Alfredo!)

Saturday:
Lunch: Hot Dogs at the library
Supper: Left Overs

Sunday:
Lunch: Clean out the fridge
Supper: Chefs choice.

~*~Becca's Blog~*~

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Meal Planning/Trying New Things

Meal Plan

~~Becca's Blog~~