Cool Moms Rule!

Psssst...I've got a secret!

2012-02-26T22:39:00.003-05:00

By the way, if you noticed I haven't been around lately (Oh, I hope, I hope, I hope you noticed!), it's because I'm the new media reviewer over at Thrown With Great Force!

I'll have more details for you soon on how that's going, and what it's all about!

Countdown to Disney's John Carter!

2012-02-26T22:20:00.002-05:00

Earlier this week, I was fortunate enough to attend an advance VIP screening of Disney's John Carter, which doesn't officially open until March 9th.

Unfortunately, I am not allowed to share my full review with you until opening day.

BUT!

I can say that I really enjoyed the movie. And that the Engineer and the Rhino, who came as my guests, were "impressed", and agreed it was "really good." And the Rhino's girlfriend went so far as to dub the film, "glorious"!

But since we have over a week to go, I don't want to just leave you all hanging! So here's the latest official trailer to whet your appetite until opening day.

And you are going to want to see John Carter on opening day.

But Does Sauza Tequila Make Regis' Clothes Come Off?

2011-11-18T00:00:00.000-05:00

I've watched Regis Philbin for years, ever since my oldest son was growing up with ex co-host Kathy Gifford's son, Cody. And now Regis is signing off from morning television.

He will be missed.

~Viv

Our friends from Sauza Tequila invite you all to raise a glass to the longest running broadcaster, Regis Philbin, with Sauza Tequila’s Marga-Regis! as he signs off from over 28 years on-air today.

Yu can order this sparkling kiwi margarita, a “girly” cocktail that “Reeg” would order, just steps away from ABC studios at one of his favorite NYC hot spots, The Atlantic Grill.

This delicious Marga-Regis! features kiwi as a key ingredient for a little touch of green in honor of the beloved host’s extreme Irish pride for alma mater Notre Dame. It is the perfect easy-to-make addition to at-home celebrations for the final episode of “Live! With Regis and Kelly”.

Marga-Regis!

Kiwi, peeled and sliced, estimating three ¼ inch slices per cocktail, reserving 1 for garnish

4 parts Sauza® Tequila

1 part simple syrup

1 part fresh lemon juice

1 part sparkling wine

In a shaker, muddle kiwi (note: I asked, and this seems pretty much like just squishing the kiwi up! If you don't have a shaker, you can "muddle" your kiwi with the back of a spoon--Viv).

Add next three ingredients. Shake and pour over fresh ice.

Top with sparkling wine and garnish with a slice of kiwi.