<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:blogger='http://schemas.google.com/blogger/2008' xmlns:georss='http://www.georss.org/georss' xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-7094299329483848539</id><updated>2024-09-25T04:19:59.921+04:00</updated><category term="Arabic Recipe"/><category term="Dubai Recipes"/><category term="Middle Eastern"/><category term="Vegetarian"/><category term="Appetizers"/><category term="Dinner"/><category term="Main Dish"/><category term="Beef"/><category term="Bread"/><category term="Chicken"/><category term="Diabetic"/><category term="Low Sugar"/><category term="Shawarma"/><category term="Spring"/><category term="Brunch"/><category term="Cooking Workshop"/><category term="Low Fat"/><category term="Quick and Easy"/><category term="Salad"/><category term="Savory Pita Chips"/><category term="Seafood"/><category term="Snacks"/><category term="Summer"/><category term="Winter"/><category term="Winter Recipe"/><category term="Arabic recipes"/><category term="Breakfast and Brunch"/><category term="Chickpeas"/><category term="Cinnamon"/><category term="Comfort Food"/><category term="Cooking Sense"/><category term="Creamy"/><category term="Desserts"/><category term="Drinks"/><category term="Elegant"/><category term="Fall"/><category term="Felafel"/><category term="Gahana Khatwani"/><category term="Garlic"/><category term="Ginger"/><category term="Grill"/><category term="Grilling"/><category term="Indian Recipe"/><category term="Kabseh"/><category term="Khubz"/><category term="Lebanese Recipe"/><category term="Lemon"/><category term="Low Carb"/><category term="Main dishes"/><category term="Marinades and Sauces"/><category term="Party"/><category term="Picnics"/><category term="Side Dish"/><category term="Snaks"/><category term="Soup"/><category term="Soups"/><category term="Stew"/><category term="Stews and Chili"/><category term="Tomato"/><category term="meet"/><title type='text'>Healthy Recipes</title><subtitle type='html'>Healthy eating begins with cooking healthy recipes from first-rate ingredients</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default?redirect=false'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>21</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-341894057305351751</id><published>2010-11-06T17:39:00.000+04:00</published><updated>2010-11-06T17:39:01.056+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Appetizers"/><category scheme="http://www.blogger.com/atom/ns#" term="Arabic Recipe"/><category scheme="http://www.blogger.com/atom/ns#" term="Lebanese Recipe"/><category scheme="http://www.blogger.com/atom/ns#" term="Middle Eastern"/><category scheme="http://www.blogger.com/atom/ns#" term="Salad"/><title type='text'>Tahinat el Beid (Tahini with Eggs) -  Lebanese recipe - Middle Eastern cooking classes</title><summary type="text">Tahinat el Beid (Tahini with Eggs) is a traditional Lebanese recipe for a classic dip of eggs and parsley with garlic in a sesame oil and lemon juice base.
Ingredients :&amp;nbsp;&amp;nbsp;&amp;nbsp; 2 tablespoons sesame oil
&amp;nbsp;&amp;nbsp;&amp;nbsp; lemon juice
&amp;nbsp;&amp;nbsp;&amp;nbsp; water
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 clove garlic, crushed
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 tablespoon chopped parsley
&amp;nbsp;&amp;nbsp;&amp;nbsp; salt
&amp;nbsp;&amp;nbsp;&amp;</summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/341894057305351751/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/341894057305351751?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/341894057305351751'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/341894057305351751'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/11/tahinat-el-beid-tahini-with-eggs.html' title='Tahinat el Beid (Tahini with Eggs) -  Lebanese recipe - Middle Eastern cooking classes'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjxrBBzkLUB5MOPWMzWr2sdcar2ZNOEkMGltjCVszQhwwdcgdCB6OIhnnPTGQxkKoi93yhuZaZN2bSZ9TCb-p6keatwf6v9JaEClozXB38kPJDToDLpAv2uTWoslui1xBthGondYfg9TJs/s72-c/ShowPic.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-2381485848947957510</id><published>2010-11-01T16:07:00.000+04:00</published><updated>2010-11-01T16:07:01.294+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Arabic recipes"/><category scheme="http://www.blogger.com/atom/ns#" term="Beef"/><category scheme="http://www.blogger.com/atom/ns#" term="Cinnamon"/><category scheme="http://www.blogger.com/atom/ns#" term="Dinner"/><category scheme="http://www.blogger.com/atom/ns#" term="Main Dish"/><category scheme="http://www.blogger.com/atom/ns#" term="meet"/><category scheme="http://www.blogger.com/atom/ns#" term="Middle Eastern"/><category scheme="http://www.blogger.com/atom/ns#" term="Savory Pita Chips"/><title type='text'>Zucchini Casserole - Arabic Recipes from Middle Eastern cooking Classes</title><summary type="text">A family favorite healthy and delicious dish.
Ingredients &amp;nbsp;&amp;nbsp;&amp;nbsp; 4 white zucchini
&amp;nbsp;&amp;nbsp;&amp;nbsp; 3 c. rice (uncooked)
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 lb. ground beef
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 qt. tomato sauce
&amp;nbsp;&amp;nbsp;&amp;nbsp; 2 tsp. allspice
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 tsp. cinnamon
&amp;nbsp;&amp;nbsp;&amp;nbsp; 2 1/2 tsp. salt
PreparationBrown meat. 
Cook sliced zucchini (without peeling it) till tender but not</summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/2381485848947957510/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/2381485848947957510?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/2381485848947957510'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/2381485848947957510'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/11/zucchini-casserole-arabic-recipes-from.html' title='Zucchini Casserole - Arabic Recipes from Middle Eastern cooking Classes'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjyt_DWdQfhtmWigbt8aJ98fjaObgaRw2SvvKCqHc3SV9pM0JVouCva5LWRVvHx8kvxp6mgvFNYflVetthkNMLPGl1wsuTN_YxtZj1HfGdFOR5UC8D8PNClaJeTNZ2F8Z7PN14ae5Vc7Ao/s72-c/middle-eastern-zucchini-casserole-2.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-5666710175219547267</id><published>2010-10-30T13:09:00.000+04:00</published><updated>2010-10-30T13:09:16.794+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Arabic Recipe"/><category scheme="http://www.blogger.com/atom/ns#" term="Dinner"/><category scheme="http://www.blogger.com/atom/ns#" term="Garlic"/><category scheme="http://www.blogger.com/atom/ns#" term="Ginger"/><category scheme="http://www.blogger.com/atom/ns#" term="Grill"/><category scheme="http://www.blogger.com/atom/ns#" term="Lemon"/><category scheme="http://www.blogger.com/atom/ns#" term="Main dishes"/><category scheme="http://www.blogger.com/atom/ns#" term="Middle Eastern"/><category scheme="http://www.blogger.com/atom/ns#" term="Tomato"/><title type='text'>Kebabs - Arabic Recipe - Middle Eastern Cooking Classes available in Dubai</title><summary type="text">Kebab is also spelt as kebap, kabab, kebob, kabob, kibob, kebhav, kephav, qabab. 

It includes grilled, roasted, and stewed dishes of large or small cuts of meat. the dish may be served on plates, in sandwiches, or in bowls. The traditional meat for kebab is lamb, but depending on local tastes and taboos, it may now be beef, goat, chicken; fish and seafood; or even vegetarian foods like falafel </summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/5666710175219547267/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/5666710175219547267?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/5666710175219547267'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/5666710175219547267'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/10/kebabs-arabic-recipe-middle-eastern.html' title='Kebabs - Arabic Recipe - Middle Eastern Cooking Classes available in Dubai'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFALVKu_3uExW7EZtw6Vt2nltwRNaPfwJosSFDY52rZaAsHvrBbO7KXzD_d00mI3M6pvTuqB-c94iXA6gpUMkwINf6uDg5uYE1gNqt8orGV04821sCrDIWudwoFBlGAJL0TMsNvnOhS3w/s72-c/1733_MEDIUM.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-6205135025261859949</id><published>2010-10-26T15:42:00.002+04:00</published><updated>2010-10-26T16:04:43.353+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Arabic Recipe"/><category scheme="http://www.blogger.com/atom/ns#" term="Brunch"/><category scheme="http://www.blogger.com/atom/ns#" term="Creamy"/><category scheme="http://www.blogger.com/atom/ns#" term="Diabetic"/><category scheme="http://www.blogger.com/atom/ns#" term="Low Carb"/><category scheme="http://www.blogger.com/atom/ns#" term="Low Sugar"/><category scheme="http://www.blogger.com/atom/ns#" term="Quick and Easy"/><category scheme="http://www.blogger.com/atom/ns#" term="Snacks"/><category scheme="http://www.blogger.com/atom/ns#" term="Spring"/><category scheme="http://www.blogger.com/atom/ns#" term="Vegetarian"/><title type='text'>Hummus (Arabic Recipe) - chickpea and sesame - Cookery show Dubai</title><summary type="text">Hummus - Arabic term - refers to chickpea. It is commonly known as hummus bi tahina (chickpea and sesame)
Ingredients &amp;nbsp;&amp;nbsp;&amp;nbsp; 16 ounce Garbanzo beans - 1 can (Chic Peas)
&amp;nbsp;&amp;nbsp;&amp;nbsp; 6 tablespoon Tahini - Sasame butter
&amp;nbsp;&amp;nbsp;&amp;nbsp; 2 tablespoon Lemon Juice - maybe three according to your taste
&amp;nbsp;&amp;nbsp;&amp;nbsp; 2 tablespoon Garlic - minced
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 teaspoon </summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/6205135025261859949/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/6205135025261859949?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/6205135025261859949'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/6205135025261859949'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/10/hummus-arabic-recipe-chickpea-and.html' title='Hummus (Arabic Recipe) - chickpea and sesame - Cookery show Dubai'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjyA0zZMIyvPCPf-_2qh-S3SWIEZhMbFByFetjfIEnImDrp_Lv6xVMzdaMV1hUbHVXSgGVbjW4XPr6CfeX8SZW-m09dxtI9ZMDrj9JjtEpVXLFdPdUH1v5am94Fraj1Za_qNjC07TO5J8c/s72-c/hummus4-722799.JPG" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-3818340572025482967</id><published>2010-10-21T15:42:00.004+04:00</published><updated>2010-10-21T15:53:15.224+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Appetizers"/><category scheme="http://www.blogger.com/atom/ns#" term="Arabic Recipe"/><category scheme="http://www.blogger.com/atom/ns#" term="Diabetic"/><category scheme="http://www.blogger.com/atom/ns#" term="Low Fat"/><category scheme="http://www.blogger.com/atom/ns#" term="Low Sugar"/><category scheme="http://www.blogger.com/atom/ns#" term="Middle Eastern"/><category scheme="http://www.blogger.com/atom/ns#" term="Snacks"/><category scheme="http://www.blogger.com/atom/ns#" term="Summer"/><category scheme="http://www.blogger.com/atom/ns#" term="Vegetarian"/><title type='text'>Lebanese Avocado Appetizer (Abakado ma&#39;Taheena) - Arabic cooking classes available in Dubai</title><summary type="text">A type of Diabetic friendly Lebanese Guacamole. Rich in potassium and unsaturated fat, it is very well on crisp pita bread slices.

Ingredients
&amp;nbsp;&amp;nbsp;&amp;nbsp; 4 tablespoons lemon juice - about 1/2 a large lemon
&amp;nbsp;&amp;nbsp;&amp;nbsp; 3 tablespoons sesame tahini - to taste
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 1/2 cups avocado - about 4 small ones
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1/4 cup parsley or cilantro - finely chopped
&amp;</summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/3818340572025482967/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/3818340572025482967?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/3818340572025482967'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/3818340572025482967'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/10/lebanese-avocado-appetizer-abakado.html' title='Lebanese Avocado Appetizer (Abakado ma&#39;Taheena) - Arabic cooking classes available in Dubai'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJokZxOiXyxCbIXdllpzMHjZzEC2v-ENzp_W5Xf7Jddsd9-Y-0Z8le1PGJb7vvqdr4SRuEQBb72w10N5KUf7LtQA6CImPRi2YbupxsBe9C3gv_HYQmVAH_3Ww2RT5NkknUow_5M2CO1_0/s72-c/lebanese-avocado-appetizer-abakado--2.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-7041000688857279187</id><published>2010-10-19T23:11:00.001+04:00</published><updated>2010-10-19T23:12:52.461+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Appetizers"/><category scheme="http://www.blogger.com/atom/ns#" term="Bread"/><category scheme="http://www.blogger.com/atom/ns#" term="Savory Pita Chips"/><category scheme="http://www.blogger.com/atom/ns#" term="Snaks"/><category scheme="http://www.blogger.com/atom/ns#" term="Spring"/><category scheme="http://www.blogger.com/atom/ns#" term="Vegetarian"/><title type='text'>Savory Pita Chips - Arabic recipe cooking classes in Dubai</title><summary type="text">A variety of Arabic chips, tasty all by themselves, and even better dipped into Hummus!. Easy and quick to make.

Ingredients
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 teaspoon Garlic powder
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 teaspoon Garlic granules
&amp;nbsp;&amp;nbsp;&amp;nbsp; 2 teaspoons Onion powder
&amp;nbsp;&amp;nbsp;&amp;nbsp; 2 teaspoons Oregano
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 teaspoon Paprika
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1/2 teaspoon Freshly ground pepper
&amp;nbsp;&amp;</summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/7041000688857279187/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/7041000688857279187?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/7041000688857279187'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/7041000688857279187'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/10/savory-pita-chips-arabic-recipe-cooking.html' title='Savory Pita Chips - Arabic recipe cooking classes in Dubai'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIB00Ls4XduDhPSxBg0QbtRnMF5n0qSIegmx94RDixu5FIbcIJt-_s3kLrnd-sPHb67JeOhu3QIi5gEKrZMfJZW73U3We97FanNVqQ531Aot_kzzfIAUto_hxA1bFsas0SqEImrThKKg4/s72-c/savory-pita-chips-4.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-6532551306742365098</id><published>2010-10-13T14:48:00.001+04:00</published><updated>2010-10-19T22:12:54.528+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Arabic Recipe"/><category scheme="http://www.blogger.com/atom/ns#" term="Chicken"/><category scheme="http://www.blogger.com/atom/ns#" term="Dinner"/><category scheme="http://www.blogger.com/atom/ns#" term="Main Dish"/><category scheme="http://www.blogger.com/atom/ns#" term="Winter"/><category scheme="http://www.blogger.com/atom/ns#" term="Winter Recipe"/><title type='text'>Moroccan Lamb Shanks - Arabic recipe cooking classes in Dubai</title><summary type="text">This dish is very tasty and easy to make. 

&amp;nbsp;Ingredients&amp;nbsp; &amp;nbsp;&amp;nbsp;&amp;nbsp; 22 2/11 ml olive oil
&amp;nbsp;&amp;nbsp;&amp;nbsp; 4 French-Trimmed lamb shanks
&amp;nbsp;&amp;nbsp;&amp;nbsp; 2 whole Red onion thinly sliced
&amp;nbsp;&amp;nbsp;&amp;nbsp; 2 cloves Garlic crushed
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 tablespoon Middle Eastern Spice Mix (masterfoods spice mix)
&amp;nbsp;&amp;nbsp;&amp;nbsp; 426 g Tomatoes crushed
&amp;nbsp;&amp;nbsp;&amp;nbsp; 240 ml </summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/6532551306742365098/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/6532551306742365098?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/6532551306742365098'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/6532551306742365098'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/10/moroccan-lamb-shanks-arabic-recipe.html' title='Moroccan Lamb Shanks - Arabic recipe cooking classes in Dubai'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh3XbWmyoclnVtHTHyudbFLVhib7kAUPIE0O-d3QhfSVo8EYDgT1K5HM1E7FV3h7RmruXMA6MuY1kH3LqOUH3oMklXiHt6loiIb6H5TtQ-G97YCYp2M4MuvqR2pHLyVIuwtlyZ6PAhRk-M/s72-c/lamp.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-5969622940589282424</id><published>2010-10-13T12:36:00.003+04:00</published><updated>2010-10-13T13:12:15.877+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Arabic Recipe"/><category scheme="http://www.blogger.com/atom/ns#" term="Main Dish"/><category scheme="http://www.blogger.com/atom/ns#" term="Soup"/><category scheme="http://www.blogger.com/atom/ns#" term="Stew"/><title type='text'>Arabic Recipe - Middle-East Style Stew / Soup</title><summary type="text">This recipe is a hearty vegetable stew in which the beef is the flavoring rather than the main ingredient.

Main Ingredients
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 pound Beef cubed
&amp;nbsp;&amp;nbsp;&amp;nbsp; 3 tblspoons Oil
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 ea Lg. Onion chopped
&amp;nbsp;&amp;nbsp;&amp;nbsp; 2 cloves Garlic minced
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 ea Red bell pepper diced
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 ea Green Pepper diced
&amp;nbsp;&amp;nbsp;&amp;nbsp; 2 cubes </summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/5969622940589282424/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/5969622940589282424?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/5969622940589282424'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/5969622940589282424'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/10/arabic-recipe-middle-east-style-stew.html' title='Arabic Recipe - Middle-East Style Stew / Soup'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgz7w7lnD4hebRjVZ3nXnMjoM9eERmO2Dt_h4zRvCdzLBAxdwwhExqDNfgk2JfPI1L1VF5xivUY71XHNBIJ2Uo-EAWd-n5EpvFMOm5OvTslzlNV53Giu_dh_3dGC03jqcv5Axm0al0uV_k/s72-c/middle-east-style-stewsoup-2.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-4842309823674585897</id><published>2010-10-11T19:55:00.000+04:00</published><updated>2010-10-11T19:55:30.370+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Arabic Recipe"/><category scheme="http://www.blogger.com/atom/ns#" term="Bread"/><category scheme="http://www.blogger.com/atom/ns#" term="Dubai Recipes"/><category scheme="http://www.blogger.com/atom/ns#" term="Khubz"/><title type='text'>Arabic Recipe - Khubz, Khoubiz, Pita Bread</title><summary type="text">Ingredients:
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 tablespoon dried yeast - one package
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1/2 teaspoon sugar
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 1/2 cups warm water
&amp;nbsp;&amp;nbsp;&amp;nbsp; 4 cups flour - whole wheat
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 teaspoon salt
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1/2 tablespoon Olive oil

Preparation :&amp;nbsp;Dissolve yeast and sugar in water and set aside for about 5 minutes.

Add oil, salt and part of flour. </summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/4842309823674585897/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/4842309823674585897?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/4842309823674585897'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/4842309823674585897'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/10/arabic-recipe-khubz-khoubiz-pita-bread.html' title='Arabic Recipe - Khubz, Khoubiz, Pita Bread'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5Cn6dIvE3lrwmOFbtkHjjtcs_kKP31Wt31FsaGCqbitaHJBDHKpcnmXY77J9Ba0yuENEXhr-xmxt82sP8y565qXHmeNPLAc3ZZamdlHAezOERC05GAaMlPRrvHj-WDdfJcPkWgT0FOA8/s72-c/IMG_7013-1024x768.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-6602918707545325756</id><published>2010-10-09T22:18:00.003+04:00</published><updated>2010-10-09T22:35:07.822+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Arabic Recipe"/><category scheme="http://www.blogger.com/atom/ns#" term="Dubai Recipes"/><category scheme="http://www.blogger.com/atom/ns#" term="Shawarma"/><title type='text'>Lamb Shawarma – Popular Arabic Recipe in Dubai</title><summary type="text">Ingredients&amp;nbsp;&amp;nbsp;&amp;nbsp; 2lb (1 kg) lamb fillet
&amp;nbsp;&amp;nbsp;&amp;nbsp; 100 g fat
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1/4 cup each vinegar and olive oil
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 teaspoon each ground nutmeg, cardamom, cinnamon, cumin, cloves, all spice, black pepper, mistika and salt
Preparation &amp;nbsp;&amp;nbsp;&amp;nbsp; Cut the lamb fillet into thin strips (1/2 cm).
&amp;nbsp;&amp;nbsp;&amp;nbsp; Cut the fat into thin strips too.
&amp;nbsp</summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/6602918707545325756/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/6602918707545325756?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/6602918707545325756'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/6602918707545325756'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/10/lamb-shawarma-recipe-popular-arabic.html' title='Lamb Shawarma – Popular Arabic Recipe in Dubai'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgExkJkURqYRZS6i0CuO0__rO8-UJf7edDpLXffCa3rveJGTTChDRZwxjVTVFpy36hiaGcbDpmeBl5r_L6G8Oz3VQ_6MfQP5q3oblB55H1KA81OGjqtS63u3i0-9ldI4z2GVf7C_kAFgPE/s72-c/lamb-shawarma.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-8698028911078503043</id><published>2010-10-09T22:15:00.002+04:00</published><updated>2010-10-09T22:36:12.708+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Arabic Recipe"/><category scheme="http://www.blogger.com/atom/ns#" term="Dubai Recipes"/><category scheme="http://www.blogger.com/atom/ns#" term="Shawarma"/><title type='text'>Chicken Shawarma – Popular Arabic Recipe in Dubai</title><summary type="text">This section teaches you to make chicken shawarma seen in the Middle Eastern restaurants.
Ingredients
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 tablespoon ground coriander
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 tablespoon ground cumin
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 tablespoon ground cardamom
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 tablespoon chili powder
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 teaspoon smoked paprika
&amp;nbsp;&amp;nbsp;&amp;nbsp; 1 tablespoon grill seasoning
&amp;nbsp;&amp;nbsp;&amp;nbsp</summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/8698028911078503043/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/8698028911078503043?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/8698028911078503043'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/8698028911078503043'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/10/chicken-shawarma-recipe-popular-arabic.html' title='Chicken Shawarma – Popular Arabic Recipe in Dubai'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjo9i5fwK5Jrqz9rQkGoUseln48Q2XvDX2aLrb-5SIK3ZAGKJqVmGX-PIVGGsew94l-_1J-FggluEn_n6vDbRqUJkQn5UtvtqKHvt3hyvOkp__czMBLylS24SQEwMG3x0BXunBXBX_cmvQ/s72-c/chicken-shawarma.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-9164979235887228363</id><published>2010-10-09T17:20:00.002+04:00</published><updated>2010-10-09T19:10:23.577+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Arabic Recipe"/><category scheme="http://www.blogger.com/atom/ns#" term="Dubai Recipes"/><category scheme="http://www.blogger.com/atom/ns#" term="Kabseh"/><title type='text'>Arabic Reipe - Kabsa (Kabseh) Recipe - Popular in Saudi Arabia</title><summary type="text">Kabseh, also spelt as Kabsa is one of the main dishes in UAE, Saudi Arabia, Qatar and other Arab states. The dish is normally served with chicken.
Ingredients2 cups long grain Uncle Ben&#39;s rice
1 1/2 cup chopped ripe tomato
2 cups chopped onion
1/2 cup white raisons soaked in 1/3 cup water
1/2 cup sliced almonds
1/2 cup pistachios
1/2 cup pine nuts
1 1/2 tsp salt
1 tsp ground cardamom
1 tsp ground</summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/9164979235887228363/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/9164979235887228363?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/9164979235887228363'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/9164979235887228363'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/10/arabic-reipe-kabsa-kabseh-recipe.html' title='Arabic Reipe - Kabsa (Kabseh) Recipe - Popular in Saudi Arabia'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-CkF0JI9shv17xSftOeGHaWSso1z9EtWBq-7LYUUlQ24XFuBsvv8PCnEFlOYqVgxhP_BNakjmZ6fq6aRv3d3d9_saBcaA5_lGUdvkmcjhrP97N1zgX8K84wXst4Jr71El0DDqDS1FV54/s72-c/kabesh.JPG" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-7404756923913387205</id><published>2010-10-09T15:45:00.000+04:00</published><updated>2010-10-09T15:45:27.492+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Cooking Sense"/><category scheme="http://www.blogger.com/atom/ns#" term="Cooking Workshop"/><title type='text'>Cooking Workshops (Classes) Dubai  - Cooking Sense</title><summary type="text">Cooking Sense, which specializes in organizing and conducting cooking events in the Middle East, offers the full range of things to do and available in a kitchen such as cooking, baking, natural cosmetics from the kitchen, cooking with and for children, cooking as a corporate event, table decoration, business etiquette over a meal, special diets for certain diseases.
Cooking Sense Workshop </summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/7404756923913387205/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/7404756923913387205?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/7404756923913387205'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/7404756923913387205'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/10/cooking-workshops-classes-dubai-cooking.html' title='Cooking Workshops (Classes) Dubai  - Cooking Sense'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-8238188677642562183</id><published>2010-10-08T19:25:00.003+04:00</published><updated>2010-11-12T10:26:10.524+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Appetizers"/><category scheme="http://www.blogger.com/atom/ns#" term="Arabic Recipe"/><category scheme="http://www.blogger.com/atom/ns#" term="Brunch"/><category scheme="http://www.blogger.com/atom/ns#" term="Chickpeas"/><category scheme="http://www.blogger.com/atom/ns#" term="Diabetic"/><category scheme="http://www.blogger.com/atom/ns#" term="Dubai Recipes"/><category scheme="http://www.blogger.com/atom/ns#" term="Felafel"/><category scheme="http://www.blogger.com/atom/ns#" term="Low Fat"/><category scheme="http://www.blogger.com/atom/ns#" term="Low Sugar"/><category scheme="http://www.blogger.com/atom/ns#" term="Middle Eastern"/><category scheme="http://www.blogger.com/atom/ns#" term="Vegetarian"/><title type='text'>Felafel  or Fala-Fil- Dubai Recipes - Arabic Recipes</title><summary type="text">Felafel&amp;nbsp; - a very popular snack - serves in general mashed chick peas and sesame seeds rolled into balls and deep fried. 
Contents (Ingredients): 8 oz (225g) chick peas.
1 onion, very finely chopped.
1 garlic clove, crushed.
1 slice of white bread, soaked in a little water.
1/4 teaspoon cayenne.
1 teaspoon coriander, ground.
1 teaspoon cumin, ground.
2 tbsp parsley, finely chopped.
Salt to </summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/8238188677642562183/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/8238188677642562183?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/8238188677642562183'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/8238188677642562183'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/10/dubai-recipes-arabic-recipes-felafel-or.html' title='Felafel  or Fala-Fil- Dubai Recipes - Arabic Recipes'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjCVr9flgbiFWlBDdvCQ1l2Zln7N-LPP76pF5UBhYoCsmM2Smd_qNU7lhTDdGY5FaMHTEM7XCHrl7TfavhqYTw6O8bdniYiVSzJSX3m-gt0kO8Glz6GyzovCGJdKAFam57LCqnZc8XKjo/s72-c/How_To_Eat_Falafel.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-2148548735693218229</id><published>2010-10-07T21:56:00.005+04:00</published><updated>2010-10-09T15:46:30.445+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Cooking Workshop"/><category scheme="http://www.blogger.com/atom/ns#" term="Gahana Khatwani"/><category scheme="http://www.blogger.com/atom/ns#" term="Indian Recipe"/><title type='text'>Cooking Workshops (Classes) Dubai - Gahana Khatwani</title><summary type="text">Gahana Khatwani has been conducting cooking workshops in Dubai for a multi-ethnic community for past 5 yrs. She organizes culinary classes for regional Indian, Mughlai, Chinese, Italian, Continental, Thai and Mexican cuisines. She also has vegetarian course options for each cuisine. She conducts fire-free cooking classes for kids and teens. She has won many esteemed awards in Dubai.
Choc-Chip </summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/2148548735693218229/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/2148548735693218229?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/2148548735693218229'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/2148548735693218229'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/10/cooking-workshop-gahana-khatwani.html' title='Cooking Workshops (Classes) Dubai - Gahana Khatwani'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-5112562866467874284</id><published>2010-10-07T12:58:00.013+04:00</published><updated>2010-10-08T20:15:39.380+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Arabic Recipe"/><category scheme="http://www.blogger.com/atom/ns#" term="Dubai Recipes"/><category scheme="http://www.blogger.com/atom/ns#" term="Shawarma"/><title type='text'>Dubai Recipes - The Taste of Dubai - Shawarma</title><summary type="text">There is no specific Dubai’s food in Dubai. The traditional Arabic food available here seems to come from the other regions of the Middle East. Hoummus, Ghuzi, Wara enab, Tabbouleh, Koussa mahshi, Haries, Matchbous, Shawarma, Falafel and the Arabic Bread are some of the popular items&amp;nbsp; for visitors. The Arabic meal normally includes bread, seasoned rice, dates and seafood.

Shawarma, which is</summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/5112562866467874284/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/5112562866467874284?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/5112562866467874284'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/5112562866467874284'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/10/test.html' title='Dubai Recipes - The Taste of Dubai - Shawarma'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQ8KE5qRJKQneWzjMQzYVhtIoUpVVgKRhr908F7Ugj1XJ8bEwSAGhIcLyozBZCB6YZgKy-mAyrONj4TyBwl8VvCAa_RVFJGpwloW1PaY3ndOMXQmSK6Lhyphenhyphen7KXU51f7TrjXE1pIaTtWjB8/s72-c/Meat-Shawarma.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-8113505720018546388</id><published>2010-07-13T13:12:00.000+04:00</published><updated>2010-10-13T13:15:00.222+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Fall"/><category scheme="http://www.blogger.com/atom/ns#" term="Spring"/><category scheme="http://www.blogger.com/atom/ns#" term="Summer"/><category scheme="http://www.blogger.com/atom/ns#" term="Winter"/><title type='text'>Season</title><summary type="text"></summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/8113505720018546388/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/8113505720018546388?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/8113505720018546388'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/8113505720018546388'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/07/season.html' title='Season'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-690430277778734069</id><published>2010-07-13T13:11:00.001+04:00</published><updated>2010-10-13T13:15:59.688+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Beef"/><category scheme="http://www.blogger.com/atom/ns#" term="Chicken"/><category scheme="http://www.blogger.com/atom/ns#" term="Seafood"/><category scheme="http://www.blogger.com/atom/ns#" term="Vegetarian"/><title type='text'>Popular Ingredients</title><summary type="text"></summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/690430277778734069/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/690430277778734069?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/690430277778734069'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/690430277778734069'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/07/popular-ingredients.html' title='Popular Ingredients'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-5861494498801618808</id><published>2010-07-13T13:11:00.000+04:00</published><updated>2010-10-13T13:15:19.543+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Comfort Food"/><category scheme="http://www.blogger.com/atom/ns#" term="Elegant"/><category scheme="http://www.blogger.com/atom/ns#" term="Grilling"/><category scheme="http://www.blogger.com/atom/ns#" term="Party"/><category scheme="http://www.blogger.com/atom/ns#" term="Picnics"/><category scheme="http://www.blogger.com/atom/ns#" term="Quick and Easy"/><title type='text'>Occasion</title><summary type="text"></summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/5861494498801618808/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/5861494498801618808?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/5861494498801618808'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/5861494498801618808'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/07/occasion.html' title='Occasion'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-1288976802283775811</id><published>2010-07-13T13:10:00.001+04:00</published><updated>2010-10-13T13:15:46.074+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bread"/><category scheme="http://www.blogger.com/atom/ns#" term="Breakfast and Brunch"/><category scheme="http://www.blogger.com/atom/ns#" term="Desserts"/><category scheme="http://www.blogger.com/atom/ns#" term="Drinks"/><category scheme="http://www.blogger.com/atom/ns#" term="Marinades and Sauces"/><category scheme="http://www.blogger.com/atom/ns#" term="Salad"/><category scheme="http://www.blogger.com/atom/ns#" term="Side Dish"/><category scheme="http://www.blogger.com/atom/ns#" term="Soups"/><category scheme="http://www.blogger.com/atom/ns#" term="Stews and Chili"/><title type='text'>Breakfast and Brunch</title><summary type="text"></summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/1288976802283775811/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/1288976802283775811?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/1288976802283775811'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/1288976802283775811'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/07/breakfast-and-brunch.html' title='Breakfast and Brunch'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7094299329483848539.post-3959301530565417104</id><published>2010-07-13T13:10:00.000+04:00</published><updated>2010-10-13T13:15:32.833+04:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Appetizers"/><category scheme="http://www.blogger.com/atom/ns#" term="Beef"/><category scheme="http://www.blogger.com/atom/ns#" term="Chicken"/><category scheme="http://www.blogger.com/atom/ns#" term="Dinner"/><category scheme="http://www.blogger.com/atom/ns#" term="Main Dish"/><category scheme="http://www.blogger.com/atom/ns#" term="Middle Eastern"/><category scheme="http://www.blogger.com/atom/ns#" term="Seafood"/><category scheme="http://www.blogger.com/atom/ns#" term="Vegetarian"/><category scheme="http://www.blogger.com/atom/ns#" term="Winter Recipe"/><title type='text'>Main Dish</title><summary type="text"></summary><link rel='replies' type='application/atom+xml' href='http://cookeryshowdubai.blogspot.com/feeds/3959301530565417104/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/7094299329483848539/3959301530565417104?isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/3959301530565417104'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7094299329483848539/posts/default/3959301530565417104'/><link rel='alternate' type='text/html' href='http://cookeryshowdubai.blogspot.com/2010/07/main-dish.html' title='Main Dish'/><author><name>Razal K R</name><uri>http://www.blogger.com/profile/06804319175994683696</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry></feed>