tag:blogger.com,1999:blog-7718775339590290256Sat, 04 Apr 2026 11:37:46 +0000promo postdessertovenAsian foodbakingvegetariancheeseice creamshameless self promotravelTurkishdoughroastsocial stuffsoupThaiconteststartertomatoesFrenchchickenyogurtchocolateducklambChristmasItalianpotatoesriceseafoodChineseIndianRomaniancoconut milkdeep friedkitchen gadgetsonionrestaurantssnackOrientalcinnamoncondensed milkkitchen toolsLebaneseMoroccanalcoholbreadcoarse saltcurrydulce de lechefishgrilledmarinademushroomspersonalporksauceSwitzerlandalmondsbeefeggplantseggsgram flourgreen teamilkmusselspastapreservedsalmonsandwichsausagesslow cookersorbetsour creamtaginetarragonAmericanGreekIndonesianbananasbasilbbqborshcharcuteriecooking classcous-couscustardfudgehealthy stufflemonsmodernist cuisinemozzarellamustardolive oilolivesorangespopsiclesaladstir frystrawberriessushiwhipping creamwineArgentineanBrazilianCampariDutchGermanHong KongPolishPortugueseSpanishVietnameseapricotsasparagusavocadobreakfastbutternut squash / pumpkincarrotscashew nutschickpeascookiesdatesfatfigsgarlicgingergoosegrapefruitsgreen pepperhazelnutshoneylavenderlong pepperlycheemascarponemeringueparsleypeanut butterpestopizzaplumspressure cookerraspberriesred pepperssalamisnailssoufflesour cherriessourdoughsous-videspinachspreadstovetop smokesun dried tomatoessunflower seedswatermelonwhipping siphonhttp://crazymothercooker.blogspot.com/noreply@blogger.com (Florin)Blogger168125tag:blogger.com,1999:blog-7718775339590290256.post-7959741981705605802Fri, 22 Jul 2016 10:00:00 +00002016-07-22T13:00:11.330+03:00promo postsalad<div dir="ltr" style="text-align: left;" trbidi="on"> <div style="text-align: justify;"> Pentru cei care au deschis Facebookul mai tarziu, va spun ca m-am alaturat cu drag campaniei pornite de <a href="http://cookatar.ro/">Radu</a> si <a href="http://chicineta.ro/">Oana</a> pentru a readuce masa de pranz la statutul pe care-l merita, si anume de moment important al zilei in care ne putem desprinde de munca si de tastatura (hai, recunoasteti, ca si voi impartiti cu tastatura mai multe pranzuri decat cu cei dragi :)) ca sa ne bucuram de o mancare buna si sanatoasa, fie ea comandata de la un serviciu de livrare, gatita intr-un restaurant sau, de ce nu, intr-un food truck sau, recomandarea mea, pregatita chiar de voi cu un minim de efort si maxim de satisfactie.</div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgX_RPC67bzTe294EYDA2zoj6Ns8QKybYQblmyoE3bohLlDDLAK_RFepWWMOqPnXMGe4WoW7mcRSiU4sTXKVK_fkMne5_rlGVNG8U3UIqEaZ59hrQufpkV2BIOON3iEvuFdLnqABGtqX38/s1600/SALATA+LA+BORCAN++-+3+%25281%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgX_RPC67bzTe294EYDA2zoj6Ns8QKybYQblmyoE3bohLlDDLAK_RFepWWMOqPnXMGe4WoW7mcRSiU4sTXKVK_fkMne5_rlGVNG8U3UIqEaZ59hrQufpkV2BIOON3iEvuFdLnqABGtqX38/s640/SALATA+LA+BORCAN++-+3+%25281%2529.jpg" width="640"></a></div> <div style="text-align: justify;"> </div> </div><a href="http://crazymothercooker.blogspot.com/2016/07/salata-la-borcan-o-idee-simpla-pentru.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2016/07/salata-la-borcan-o-idee-simpla-pentru.htmlnoreply@blogger.com (Florin)526tag:blogger.com,1999:blog-7718775339590290256.post-3091595587505996513Fri, 01 Jul 2016 09:09:00 +00002016-07-01T12:09:41.073+03:00promo postsnack<div dir="ltr" style="text-align: left;" trbidi="on"> <div style="text-align: justify;"> Vine o vreme in viata oricarui om cand ajunge la concluzia ca e prea cald sa se apuce sa mai gateasca, dar nu stiu cum se face ca exact in momentele alea se anunta cineva in vizita sau te roaga familia sa pregatesti un brunch savuros, asa cum stii tu, momente in care ai de ales fie sa comanzi niste pizza (si sa pierzi puncte serioase la impresia artistica), fie sa incropesti ceva rapid cu ce ai prin casa, motiv pentru care eu am mai mereu in camara un stoc de conserve diverse, din care nu lipsesc maslinele in saramura, rosiile uscate in ulei, anghinarea, caperele si pateul integral, conserve pe care le scot imediat la inaintare cand trebuie sa prepar ceva rapid, dar fara compromisuri in ceea ce priveste gustul si prezentarea.</div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjRT1W5jIb2hhBwhs8HehN_jBkoRlfFPslIY-7-dC4BxHIJT3NSgjT3IqQmlkw90rTh6uqp4jajzdTfiGhSe0gFqcG812q9sB4zGd_fWHdDkdIYJ5lGrJqmPvNidi98jFqC9lb5lN9S-wI/s1600/Scandia+brunch++2++-+5.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjRT1W5jIb2hhBwhs8HehN_jBkoRlfFPslIY-7-dC4BxHIJT3NSgjT3IqQmlkw90rTh6uqp4jajzdTfiGhSe0gFqcG812q9sB4zGd_fWHdDkdIYJ5lGrJqmPvNidi98jFqC9lb5lN9S-wI/s640/Scandia+brunch++2++-+5.jpg" width="640"></a></div> <div style="text-align: justify;"> </div> </div><a href="http://crazymothercooker.blogspot.com/2016/07/gustari-rapide-si-delicioase-cu-scandia.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2016/07/gustari-rapide-si-delicioase-cu-scandia.htmlnoreply@blogger.com (Florin)371tag:blogger.com,1999:blog-7718775339590290256.post-1203467345502837180Sun, 28 Feb 2016 08:00:00 +00002016-02-28T10:00:16.807+02:00bakingcheeseovenpromo postsalamiTurkish<div dir="ltr" style="text-align: left;" trbidi="on"> <div style="text-align: justify;"> Alaturi de <a href="http://crazymothercooker.blogspot.ro/2014/06/lahmacun-senzationala-pizza-turceasca.html">lahmacun</a>, pide concureaza la titlul de pizza turceasca, ambele fiind cel mai probabil printre stramosii mult mai faimoasei pizza din Italia. Spre deosebire de pizza insa, in aluatul de pide se folosesc si zaharul si uleiul de masline, iar apa se poate inlocui cu laptele, ceea ce face acest aluat  mult mai fraged si mai dulce decat aluatul de pizza, care este in general neutru ca gust (un aluat de pizza bun are gust de paine de casa, in vreme ce aluatul de pide se aseamana mai degraba la gust cu un covrig).</div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmfmPjym8AwBORApOifV855TIV2cZHtIgkZn9BqCtRgLmIr0pZ-A0sfz9zDIabanBlCPVj8LnX6Bx3A96JiOgSblGicIEZLp4hq50yGzkIbyU3qGHXJ6zSeTsQ1CgAHKBsEN5NmiyFoio/s1600/IMG_4974.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmfmPjym8AwBORApOifV855TIV2cZHtIgkZn9BqCtRgLmIr0pZ-A0sfz9zDIabanBlCPVj8LnX6Bx3A96JiOgSblGicIEZLp4hq50yGzkIbyU3qGHXJ6zSeTsQ1CgAHKBsEN5NmiyFoio/s640/IMG_4974.jpg" width="640"></a></div> <div style="text-align: justify;"> </div> </div><a href="http://crazymothercooker.blogspot.com/2016/02/pide-barcute-cu-salam-sasesc-picant.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2016/02/pide-barcute-cu-salam-sasesc-picant.htmlnoreply@blogger.com (Florin)348tag:blogger.com,1999:blog-7718775339590290256.post-617378754898987702Thu, 18 Feb 2016 18:24:00 +00002016-02-18T22:27:06.274+02:00cheesedessertpromo postsalmon<div dir="ltr" style="text-align: left;" trbidi="on"> <div style="text-align: justify;"> Nu stiu altii cum sunt, dar eu cand m-am trezit acasa cu o mega-cutie plina cu diverse sortimente de <a href="http://www.finncrisp.com/crispbreads/thin-crisps/">Finn Crisp</a>, m-am simtit asa, ca Charlie in Fabrica de Ciocolata. Ideea de la care am pornit a fost ca la provocarea Oanei de la <a href="http://savoriurbane.com/">Savori Urbane</a> sa pregatesc alaturi de alti prieteni bloggeri culinari niste retete inspirate care sa foloseasca aceste felii de painica crocanta, insa eu m-am infipt direct in ele si nu stiu ce s-a intamplat, dar cutia aia de Finn Crisp Original Rye &amp; Sourdough s-a evaporat pana sa apuce sa plece curierul de pe strada mea, moment in care am inceput sa ma ingrijorez ca n-o sa-mi ramana suficiente painici ca sa prestez si preafrumoasele retete care urmeaza, dar sa nu anticipam. :)</div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvLUBVh1bLOhuECW8B33mIAaBpM50X8CmiuM5C7Lgj3txg6ZVxJr_Ied88ZbePckNg-HfLGnRrux7WYied64-VDJ6emnWP6yShrFRhW2xLiZDwnwQT26fVdyvz765u3VqKmLuiRYNApwI/s1600/IMG_4960.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvLUBVh1bLOhuECW8B33mIAaBpM50X8CmiuM5C7Lgj3txg6ZVxJr_Ied88ZbePckNg-HfLGnRrux7WYied64-VDJ6emnWP6yShrFRhW2xLiZDwnwQT26fVdyvz765u3VqKmLuiRYNApwI/s640/IMG_4960.jpg" width="640"></a></div> <div style="text-align: justify;"> </div> </div><a href="http://crazymothercooker.blogspot.com/2016/02/doua-retete-cu-finn-crisp.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2016/02/doua-retete-cu-finn-crisp.htmlnoreply@blogger.com (Florin)273tag:blogger.com,1999:blog-7718775339590290256.post-3805966370268970172Mon, 08 Feb 2016 13:24:00 +00002016-02-08T15:24:20.999+02:00promo post<div dir="ltr" style="text-align: left;" trbidi="on"> <div style="text-align: justify;"> Acum cateva zile am aflat ca doar 6 sasi stiu reteta originala a Salamului Sasesc de la Cris-Tim. Am cautat mai multe informatii despre asta si am gasit pe <a href="http://6sasi.ro/">6sasi.ro</a> mai multe detalii despre probabil cea mai populara marca de mezeluri din Romania. </div> <div style="text-align: justify;"> <br></div> <div style="text-align: justify;"> Povestea spune ca fiecare dintre cei 6 sasi are indeletniciri foarte precise in realizarea Salamului Sasesc insa sasul Martin este cel care stie secretul pastrat de atata timp al acestui foarte indragit produs. </div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj0fM6Z1xJ0MjUUnaxvE54ljhctzjojdrKAEEPvT9LB0hN_uqWCnL16hMS2rVNu-9U-1A2dQouSFoVXVjkol7l1tLkQpu8P7kaCbdc_EpKOwh4SSKvZdNP1yUxOnONRc84HJaz5FLveZOg/s1600/Cris-Tim+Salam+Sasesc+Universal+Feliat+650.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="522" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj0fM6Z1xJ0MjUUnaxvE54ljhctzjojdrKAEEPvT9LB0hN_uqWCnL16hMS2rVNu-9U-1A2dQouSFoVXVjkol7l1tLkQpu8P7kaCbdc_EpKOwh4SSKvZdNP1yUxOnONRc84HJaz5FLveZOg/s640/Cris-Tim+Salam+Sasesc+Universal+Feliat+650.jpg" width="640"></a></div> <br> </div><a href="http://crazymothercooker.blogspot.com/2016/02/salamul-sasesc-are-acum-o-eticheta-pe.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2016/02/salamul-sasesc-are-acum-o-eticheta-pe.htmlnoreply@blogger.com (Florin)294tag:blogger.com,1999:blog-7718775339590290256.post-8535286371427206406Thu, 28 Jan 2016 10:56:00 +00002016-01-28T12:56:09.825+02:00contestpromo post<div dir="ltr" style="text-align: left;" trbidi="on"> Am fost provocat de <a href="http://www.teoskitchen.ro/" target="_blank">Teo</a> sa intru in concursul de pe <a href="http://6sasi.ro/">6sasi.ro</a> si sa-l votez pe cel mai iubit sas, si acum vreau sa va dau si voua provocarea mai departe, ca sa va puteti numara si voi printre castigatorii unei super masini de tocat Zelmer.<br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhoO-oApg9oOvxKIkaXRIJsr7I6nenruyCHuMxKc6s-vyp8SO608F5ys2zXgBIiMnIXi2uHnU3F7tvVldGhyphenhyphenWmE1iukGNDOHXsdlCQu33S8OBydrE9k6R7m34RyG9A8maClqKDileU439s/s1600/screenshot+sasi.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhoO-oApg9oOvxKIkaXRIJsr7I6nenruyCHuMxKc6s-vyp8SO608F5ys2zXgBIiMnIXi2uHnU3F7tvVldGhyphenhyphenWmE1iukGNDOHXsdlCQu33S8OBydrE9k6R7m34RyG9A8maClqKDileU439s/s640/screenshot+sasi.jpg" width="596" /></a></div> <br /> Votul meu s-a dus la Ludwig – sasul cel inventiv, pentru ca sunt fan inovatii culinare si secrete bine pastrate, pentru a fi mai apoi impartasite la momentul potrivit. In plus, Ludwig e singurul care n-are barba sau mustata, si presimt eu ca asta e un indiciu important. :)<br /> <br /> Va invit si pe voi sa va alegeti sasul preferat pe <a href="http://6sasi.ro/">6sasi.ro</a> si sa il votati pentru a castiga una dintre cele 10 masini de tocat Zelmer puse la bataie (sasul ales nu va influenteaza sansele de a castiga, asa ca alegeti-l cu incredere pe cel care va place cel mai mult, de exemplu pe Ludwig, care e cel mai simpatic :)).<br /> <br /> <div style="text-align: center;"> <b><i><span style="color: red; font-size: large;">Bafta!</span></i></b></div> </div> http://crazymothercooker.blogspot.com/2016/01/hai-la-concurs-pe-6sasiro.htmlnoreply@blogger.com (Florin)510tag:blogger.com,1999:blog-7718775339590290256.post-2103489896105160564Tue, 26 Jan 2016 10:30:00 +00002016-01-26T12:30:35.302+02:00Christmascustarddesserteggsorangesovensouffle<div dir="ltr" style="text-align: left;" trbidi="on"> <div style="text-align: justify;"> Sunt unele preparate care sunt mai degraba frumoase decat gustoase, iar altele exact pe dos, puncteaza bine la gust dar nu si la impresia artistica. Acest sufleu de portocale insa, bifeaza glorios la ambele capitole, fiind pe cat de aratos, pe atat de gustos. Pe langa gust si aspect, acest sufleu mai vine si cu un miros divin, atat de christmasy incat iti vine sa te apuci de impachetat cadouri si sa te duci sa-ti cumperi brad, chiar daca de abia ce ai scapat de el de cateva saptamani.</div> <div style="text-align: justify;"> <br></div> <div style="text-align: justify;"> Gustul intens de portocale si aciditatea crescuta il fac sa fie foarte refreshing, mai ales dupa o masa consistenta. In plus, modul sau de prezentare, cu capacelele crescute frumos din portocala, si presarate cu zahar pudra, e un show stopper care poate da pe spate si cel mai exigent critic (il stiti voi care e, ala care nu e multumit niciodata pe deplin, gaseste el ceva de comentat, oricat v-ati fi straduit… :)).</div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjA_XJSFRbz7msqJEMghnyPJf0bOm7IDkWZIgRt4mqUgFj3ftherWiJkEbuzHMdLNz_7TCg6KdZuBCrNhtUHo9iJtqXhm0e4xt1Lq7VKZOT3VhfhJvowOhg_XUancgbKKBPppoPv0C6ZKY/s1600/IMG_9552.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjA_XJSFRbz7msqJEMghnyPJf0bOm7IDkWZIgRt4mqUgFj3ftherWiJkEbuzHMdLNz_7TCg6KdZuBCrNhtUHo9iJtqXhm0e4xt1Lq7VKZOT3VhfhJvowOhg_XUancgbKKBPppoPv0C6ZKY/s640/IMG_9552.jpg" width="640"></a></div> <div style="text-align: justify;"> </div> </div><a href="http://crazymothercooker.blogspot.com/2016/01/sufleu-de-portocale.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2016/01/sufleu-de-portocale.htmlnoreply@blogger.com (Florin)273tag:blogger.com,1999:blog-7718775339590290256.post-8723267149643440193Thu, 01 Oct 2015 14:02:00 +00002015-10-01T17:02:46.518+03:00Americanbbqporksandwichslow cookersnack<div dir="ltr" style="text-align: left;" trbidi="on"> Acum ca a venit toamna, a venit si momentul sa scoatem din nou la lumina slow cookerul si sa facem iar chestii misto in el, precum aceasta reteta de pulled pork cu arome de Texan BBQ, care desi nu e facuta la gratar, dupa metoda traditionala, are un gust minunat.<br> <br> <a href="https://en.wikipedia.org/wiki/Pulled_pork" target="_blank">Pulled pork</a>, asa cum ii spune numele, e o carne de porc gatita la temperatura redusa pentru o lunga perioada de timp, care apoi se face zdrente cu ajutorul a doua furculite sau cu al unor gheare special concepute in acest sens (pe care le puteti <a href="http://www.amazon.co.uk/Meat-Claws-Shredding-Accessories-Spaghetti/dp/B00UBS3GQG/ref=sr_1_6?ie=UTF8&amp;qid=1443706260&amp;sr=8-6&amp;keywords=pulled+pork" target="_blank">comanda online</a>). Secretul este timpul lung de gatire, care duce la dizolvarea colagenului si astfel carnea devine foarte frageda si se separa foarte usor in fasiute.<br> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEha8YXkmlsxLmZP16wHYB6Bz0Mc6rNVAvOpuiS6oTRkNcJOOqEm59U7z3hjloDjps0PM6poZU5ZRcjtGrJXI2W84IiksRH38fKRFZPylTmJRWVUuUdlF50dYcETQ3qlkFowkNEDqCsWGs8/s1600/IMG_8724.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEha8YXkmlsxLmZP16wHYB6Bz0Mc6rNVAvOpuiS6oTRkNcJOOqEm59U7z3hjloDjps0PM6poZU5ZRcjtGrJXI2W84IiksRH38fKRFZPylTmJRWVUuUdlF50dYcETQ3qlkFowkNEDqCsWGs8/s640/IMG_8724.jpg" width="640"></a></div> <br> </div><a href="http://crazymothercooker.blogspot.com/2015/10/texan-bbq-pulled-pork-gatit-la-slow.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2015/10/texan-bbq-pulled-pork-gatit-la-slow.htmlnoreply@blogger.com (Florin)332tag:blogger.com,1999:blog-7718775339590290256.post-5471475248094046215Mon, 28 Sep 2015 06:00:00 +00002015-09-28T10:57:05.614+03:00cheeseGreekovenpromo post<div dir="ltr" style="text-align: left;" trbidi="on"> <div style="text-align: justify;"> Nu stiu altii cum sunt, dar pentru mine bucataria greceasca este comfort food-ul perfect, pe cat de delicioasa pe atat de plina de amintiri frumoase, cu mult soare, casute parca pictate pe coasta si marea de un albastru intens, toate astea fara sa mai pun la socoteala si faptul ca e foarte sanatoasa.</div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxomPQWSwAu5MLVszJMtsd05p5anOLxabiodu93G61PGm7qZD21bUyAGuZaeXaj4BPFjRGSyqNGuNo88CrGSw61kbnHnt3ruhqEq036yGNxsPEbAUa3gA8vSeR_4XozoiN_uSep23tUbk/s1600/LagoFS.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxomPQWSwAu5MLVszJMtsd05p5anOLxabiodu93G61PGm7qZD21bUyAGuZaeXaj4BPFjRGSyqNGuNo88CrGSw61kbnHnt3ruhqEq036yGNxsPEbAUa3gA8vSeR_4XozoiN_uSep23tUbk/s640/LagoFS.jpg" width="640"></a></div> <div style="text-align: justify;"> <br> </div></div><a href="http://crazymothercooker.blogspot.com/2015/09/savoarea-greciei.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2015/09/savoarea-greciei.htmlnoreply@blogger.com (Florin)262tag:blogger.com,1999:blog-7718775339590290256.post-7189604921886271648Thu, 24 Sep 2015 10:13:00 +00002015-09-24T13:13:35.344+03:00promo postsocial stuff<div dir="ltr" style="text-align: left;" trbidi="on"> Hai ca m-am luat cu una, cu alta, si n-am apucat sa va spun ca am castigat concursul <b>&quot;The Sandwich Battle&quot;</b> organizat de prietenii de la <b><a href="http://cristim.ro/" target="_blank">Cris-Tim</a></b>, asa cum am anticipat fara nicio urma de modestie in postul anterior (n-aveam cum sa pierdem, va spun! :)).<br> <br> Reteta de sandwich cald cu salam chorizo propusa de <a href="https://www.facebook.com/Kutasi.Melinda" target="_blank">Melinda Teohari</a> a convins juriul atat prin aspect, dar mai ales prin gustul minunat pe care-l puteti incerca si voi acasa dupa ce terminati de citit acest post.<br> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgr1SOmo9PeE7sCgvcy1n4d8vwFa0PtLn4o-XIl_0kf9NKjqsXLDkZlByT9iYNbyg3GtwbRGnzPEUotG00lqw8XPJhYhbpXsEXEnA1jLwkm5FlTBz0aofLxZTmn0ZWp8_UIiqS58YrhI0M/s1600/sandwich+battle391.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgr1SOmo9PeE7sCgvcy1n4d8vwFa0PtLn4o-XIl_0kf9NKjqsXLDkZlByT9iYNbyg3GtwbRGnzPEUotG00lqw8XPJhYhbpXsEXEnA1jLwkm5FlTBz0aofLxZTmn0ZWp8_UIiqS58YrhI0M/s640/sandwich+battle391.jpg" width="640"></a></div> <br> </div><a href="http://crazymothercooker.blogspot.com/2015/09/am-castigat-finala-sandwich-battle.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2015/09/am-castigat-finala-sandwich-battle.htmlnoreply@blogger.com (Florin)318tag:blogger.com,1999:blog-7718775339590290256.post-3615718109683908558Fri, 21 Aug 2015 08:44:00 +00002015-09-07T16:57:23.298+03:00charcuteriecheesecontestpromo postsandwichsnack<div dir="ltr" style="text-align: left;" trbidi="on"> <div style="text-align: justify;"> Dupa cum va spuneam saptamana trecuta, voi avea nevoie de imaginatia voastra culinara pentru a inventa reteta de sandwich castigatoare, cu care sa intram in concursul <b>The Sandwich Battle</b> organizat de prietenii nostri de la <b><a href="http://cristim.ro/" target="_blank">Cris-Tim</a>,</b> si sa castigam titlul de cel mai cel sandwich in batalia cu sandwichurile create de echipele formate de <a href="http://www.retetecalamama.ro/" target="_blank">Laura Laurentiu</a>, <a href="http://savoriurbane.com/" target="_blank">Oana Igretiu</a>, <a href="http://www.teoskitchen.ro/" target="_blank">Teodora Rogobete</a> si <a href="http://divainbucatarie.ro/" target="_blank">Cristina Toth</a>.</div> <div style="text-align: justify;"> <br></div> <div style="text-align: justify;"> O sa va dau mai multe detalii despre concurs imediat, dar mai intai o sa va deschid apetitul cu un sandwich romanesc cu arome de toamna pe care l-am conceput special sa va serveasca drept inspiratie pentru retetele voastre de sandwichuri.</div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEia7kz5GB9RohgCkGP9YixgOdq0Rm613TxQ5dndkTPDa2uRwUa3i7orKxwld3XJx0qnOSJJ28licjiJ5YzdUGXVqymhYct4k2lWPG3hGmxQfXwHSPHNF_4YurslCfofsSz5ERpw6n2o2lE/s1600/IMG_8480.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEia7kz5GB9RohgCkGP9YixgOdq0Rm613TxQ5dndkTPDa2uRwUa3i7orKxwld3XJx0qnOSJJ28licjiJ5YzdUGXVqymhYct4k2lWPG3hGmxQfXwHSPHNF_4YurslCfofsSz5ERpw6n2o2lE/s640/IMG_8480.JPG" width="640"></a></div> <div style="text-align: justify;"> </div></div><a href="http://crazymothercooker.blogspot.com/2015/08/sandwich-cu-arome-de-toamna-concurs.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2015/08/sandwich-cu-arome-de-toamna-concurs.htmlnoreply@blogger.com (Florin)36tag:blogger.com,1999:blog-7718775339590290256.post-8578627220199245338Mon, 17 Aug 2015 09:38:00 +00002015-08-17T12:38:15.826+03:00breakfasteggsgreen peppertomatoesTurkish<div dir="ltr" style="text-align: left;" trbidi="on"> <div style="font-family: Helvetica; font-size: 12px;"> Cand am postat poza acestui mic dejun turcesc pe facebook acum vreo luna, am promis ca reteta va urma a doua zi, insa life happened si iata ca apuc s-o postez de abia acum, din vacanta, cand am mai mult timp de scris, ceea ce va doresc si voua (vacanta, nu scrisul :))</div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiB46g_5JIh5LEqDOA7SRnwAMD3O6NWOwFzomeUOSGVasBh3nU-MV3lvuvmLFQgjnukUG-tADtE_w3Qqy5W79vTscSUMNO9Yr9eRA5zM16Kf1-7QWvS_Hk78_jP6oLL3CBYZDTuFWitywE/s1600/IMG_7833.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiB46g_5JIh5LEqDOA7SRnwAMD3O6NWOwFzomeUOSGVasBh3nU-MV3lvuvmLFQgjnukUG-tADtE_w3Qqy5W79vTscSUMNO9Yr9eRA5zM16Kf1-7QWvS_Hk78_jP6oLL3CBYZDTuFWitywE/s640/IMG_7833.JPG" width="640"></a></div> <div style="font-family: Helvetica; font-size: 12px; min-height: 14px;"> </div> </div><a href="http://crazymothercooker.blogspot.com/2015/08/menemen-oua-turcesti-cu-legume.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2015/08/menemen-oua-turcesti-cu-legume.htmlnoreply@blogger.com (Florin)72tag:blogger.com,1999:blog-7718775339590290256.post-1277826673478232276Fri, 14 Aug 2015 08:34:00 +00002015-08-14T11:34:07.346+03:00charcuteriepromo postsandwichtravel<div dir="ltr" style="text-align: left;" trbidi="on"> <div style="text-align: justify;"> Sandwichul, considerat de The Wall Street Journal ca fiind “principala contributie a Marii Britanii la gastronomia lumii”, este unul dintre acele lucruri simple care a fost inventat (potrivit legendei) sa potoleasca foamea unor jucatori de carti din Marea Britanie a secolului 18, prea prinsi in joc pentru a face pauza de mancare, dar care a fost perfectionat de-a lungul timpului pana a ajuns o adevarata opera de arta culinara. </div> <div style="text-align: justify;"> <br></div> <div style="text-align: justify;"> In acest post imi propun sa va prezint un top personal al celor mai bune sandwichuri pe care le-am intalnit de-a lungul vietii mele de foodie pasionat, dupa care saptamana viitoare o sa va invit sa veniti si voi cu niste idei de sandwichuri cu care sa participam impreuna la un concurs organizat de prietenii de la <a href="http://cristim.ro/" target="_blank"><b>Cris-Tim</b></a>, dar sa nu anticipam.</div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEileeQsraDntfDH9a_qEZwdrw3NM2HJA9qubeK7xdCgqFfRr01RIQ27jpGrIWKPXgBby3xzPo6Z_6xg8OzdhordFkkxXgkY-jiiqk8pe01HJH3xhCIy6Q2lh7AcP7hXrgrPH9wTmkmw80w/s1600/banh+mi+2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEileeQsraDntfDH9a_qEZwdrw3NM2HJA9qubeK7xdCgqFfRr01RIQ27jpGrIWKPXgBby3xzPo6Z_6xg8OzdhordFkkxXgkY-jiiqk8pe01HJH3xhCIy6Q2lh7AcP7hXrgrPH9wTmkmw80w/s640/banh+mi+2.jpg" width="640"></a></div> <div style="text-align: justify;"> </div> </div><a href="http://crazymothercooker.blogspot.com/2015/08/in-cautarea-sandwichului-perfect.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2015/08/in-cautarea-sandwichului-perfect.htmlnoreply@blogger.com (Florin)7tag:blogger.com,1999:blog-7718775339590290256.post-4697771224739301718Mon, 25 May 2015 17:23:00 +00002015-05-25T20:46:11.888+03:00chickenovenroast<div dir="ltr" style="text-align: left;" trbidi="on"> Nu stiu cum se manifesta la voi obsesia culinara fata de o reteta noua, dar la mine treaba sta cam asa: mai intai o descopar, apoi o gatesc in minte de cateva ori, dupa care o gatesc si in realitate, iar daca rezultatul imi intalneste (sau imi intrece) asteptarile, atunci o pun pe repeat pana ce fie ma satur de ea, fie gasesc alta reteta care sa-i ia locul.<br> <br> Asa s-a intamplat recent cu <a href="http://crazymothercooker.blogspot.ro/2015/03/mici-pe-paine-secuiana-la-gratar.html" target="_blank">reteta de mici pe paine</a>, pe care de cand am facut-o prima data acum cateva luni, practic am repetat-o non-stop aproape in fiecare weekend, plus ca am mai exportat-o si pe la prieteni, deoarece orice obsesie buna se consuma mai bine in grup, desigur. Tocmai cand ma gandeam ca poate ar trebui sa mai pun si altceva pe masa, macar din cand in cand, am dat de aceasta reteta de pui la cuptor care este absolut minunata in simplitatea ei. Daca ati auzit vreodata expresia finger lickin’ good, sa stiti ca aceasta reteta este ilustrarea ei perfecta, atat la propriu cat si la figurat.<br> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQuH3lpHoH5F2YjamNesvtUQAAi7nbQDAfT71qpb1D2lcDvt1kNl-fWmlvm-Oueibs8AQSoSCJv0rUBmnviqIeWipJ8qXh171k0ure76ZnWvAMXkTYYodgFDTnjjLLYhjXLrV6oJMjWow/s1600/IMG_7265.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQuH3lpHoH5F2YjamNesvtUQAAi7nbQDAfT71qpb1D2lcDvt1kNl-fWmlvm-Oueibs8AQSoSCJv0rUBmnviqIeWipJ8qXh171k0ure76ZnWvAMXkTYYodgFDTnjjLLYhjXLrV6oJMjWow/s640/IMG_7265.JPG" width="640"></a></div> <br> </div><a href="http://crazymothercooker.blogspot.com/2015/05/pui-dezosat-la-cuptor-dupa-o-reteta-de.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2015/05/pui-dezosat-la-cuptor-dupa-o-reteta-de.htmlnoreply@blogger.com (Florin)146tag:blogger.com,1999:blog-7718775339590290256.post-7962827491657187382Sun, 05 Apr 2015 22:10:00 +00002015-04-06T02:34:39.867+03:00Americanbbqgrilledporkslow cooker<div dir="ltr" style="text-align: left;" trbidi="on"> Ziceam in postul anterior ca o sa ne reintram in ritm cu niste chestii simple si rapide, iar reteta de fata respecta acest principiu, cu mentiunea ca desi e extrem de simpla, nu e tocmai rapida ci chiar din contra, este cat se poate de lenta, rezultatul fiind probabil cele mai bune coaste de porc pe care le puteti gati acasa.<br> <br> Coastele de porc pot fi gatite in mai multe feluri, direct pe gratar (cu sau fara marinare prealabila), la cuptor, fierte sau prajite in ulei, insa dintre toate metodele, cea care presupune gatitul incet la o temperatura redusa este cea care da rezultatele cele mai spectaculoase.<br> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5bdqyW2ey81lOO9-xebhFNav4jOoW-afQ38qGuU8fjMh-4yViGqw6VtAZ5qe4zjrdGMGWx_zVjNAfc5m0yGcOWiPKrHqMLAnqgI1T6Bt2hgBUSf6bfD47QrptZdUTfkpU59h7p4UoCk8/s1600/IMG_6909.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5bdqyW2ey81lOO9-xebhFNav4jOoW-afQ38qGuU8fjMh-4yViGqw6VtAZ5qe4zjrdGMGWx_zVjNAfc5m0yGcOWiPKrHqMLAnqgI1T6Bt2hgBUSf6bfD47QrptZdUTfkpU59h7p4UoCk8/s1600/IMG_6909.jpg" height="480" width="640"></a></div> <br> </div><a href="http://crazymothercooker.blogspot.com/2015/04/cele-mai-bune-coaste-de-porc-din-lume.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2015/04/cele-mai-bune-coaste-de-porc-din-lume.htmlnoreply@blogger.com (Florin)67tag:blogger.com,1999:blog-7718775339590290256.post-5946511615148086750Tue, 24 Mar 2015 21:30:00 +00002015-03-24T23:30:07.035+02:00breadgrilledRomanian<div dir="ltr" style="text-align: left;" trbidi="on"> <br> <div> Hai ca a venit primavara si am dat panzale de paianjen jos de pe blog, dar ca sa nu ne ia ameteala dupa atata pauza, o sa reincepem usor cu niste chestii foarte simple, atat de simple incat nici nu cred ca se pot numi retete, ci mai degraba idei culinare pentru oamenii care se plang ca n-au timp sa gateasca.</div> <div> <br></div> <div> Ideea de fata e pe cat de simpla pe atat de misto, iar toti prietenii pe care am testat-o live sau pe facebook au fost absolut incantati si s-a lasat cu averse maxime in cavitatile bucale, cel putin cod galben, jur. Aceasta combinatie este atat de buna incat nu cred ca o sa mai fac vreun gratar vara asta fara mici pe paine.</div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTo6anES5jJoyH8JNRh-Lp0sIUsZ7yaCslzkbHWmUX09r_qUmj5PNrrmzYmw-yQDJWoeqzx-LUDABqHylvUPRKQ8bqGD7DRCgv9eAKQx6Y3SerXtXIIS-VNOl0z2EnVyRi9kiTA7Z7bq0/s1600/mici+pe+paine+1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTo6anES5jJoyH8JNRh-Lp0sIUsZ7yaCslzkbHWmUX09r_qUmj5PNrrmzYmw-yQDJWoeqzx-LUDABqHylvUPRKQ8bqGD7DRCgv9eAKQx6Y3SerXtXIIS-VNOl0z2EnVyRi9kiTA7Z7bq0/s1600/mici+pe+paine+1.jpg" height="480" width="640"></a></div> <div> </div></div><a href="http://crazymothercooker.blogspot.com/2015/03/mici-pe-paine-secuiana-la-gratar.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2015/03/mici-pe-paine-secuiana-la-gratar.htmlnoreply@blogger.com (Florin)319tag:blogger.com,1999:blog-7718775339590290256.post-8179125304804661682Wed, 26 Nov 2014 08:02:00 +00002014-11-26T10:02:30.842+02:00shameless self promosocial stuff<div dir="ltr" style="text-align: left;" trbidi="on"> Dragilor, astazi incepand cu ora 12:00 are loc <a href="http://2014.foodbloggers.ro/" target="_blank">Food Bloggers Conference</a>, prima conferinta nationala dedicata exclusiv comunitatii bloggerilor culinari.<br /> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgRTl8qyDSxH6qsEXZdiuzzw3xJ83Ou0unVIJEpdzjCOvX9AKgiEd5mDPV2XJQbRRa9UkSOj_xU_rd6Z5s0KlWrMsI-k1GXp-McBjoM3aHcwdpDzhlLYxW1Jk4efF3bHjWtDESw0bR0s4/s1600/10153862_824765254229215_6275979073201726624_n.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgRTl8qyDSxH6qsEXZdiuzzw3xJ83Ou0unVIJEpdzjCOvX9AKgiEd5mDPV2XJQbRRa9UkSOj_xU_rd6Z5s0KlWrMsI-k1GXp-McBjoM3aHcwdpDzhlLYxW1Jk4efF3bHjWtDESw0bR0s4/s1600/10153862_824765254229215_6275979073201726624_n.jpg" height="640" width="640" /></a></div> <br /> Daca va numarati printre cei peste 200 de participanti care au confirmat, va astept cu drag atat la conferita cat si la party-ul de dupa, sa discutam lucruri interesante si sa socializam la greu. :)<br /> <br /> La invitatia organizatorilor, incepand cu ora 12:30 voi avea onoarea de a modera primul panel al conferintei, un panel denumit Blog Talk in care vom incerca (impreuna cu <a href="http://wineandknives.ro/" target="_blank">Madalin</a>, <a href="http://foodiefamily.ro/" target="_blank">Monica</a>, <a href="http://www.andie.ro/" target="_blank">Andreea</a> si <a href="http://easypeasy.ro/" target="_blank">Ana</a>) sa abordam o serie de teme credem noi interesante pentru toti cei care au legatura cu zona de food blogging, fie ei bloggeri, fotografi, jurnalisti, advertisers, PR people sau pur si simplu cititori interesati de acest fenomen.<br /> <br /> Conferinta va fi transmisa live atat pe <a href="http://2014.foodbloggers.ro/" target="_blank">site-ul oficial</a> (unde gasisti si <a href="http://2014.foodbloggers.ro/program.php#link" target="_blank">programul</a> pe ore) cat si pe <a href="http://youtu.be/XmHYsbuDlBU" target="_blank">YouTube</a>. De asemenea, puteti urmari transmisia live si aici, folosind corespunzator clickul pe fereastra de mai jos. :)<br /> <br /> <iframe allowfullscreen="" frameborder="0" height="360" src="//www.youtube.com/embed/XmHYsbuDlBU?rel=0&amp;showinfo=0" width="640"></iframe><br /> <br /> <div style="text-align: center;"> <span style="color: red; font-size: large;"><b><i>Enjoy!</i></b></span></div> </div> http://crazymothercooker.blogspot.com/2014/11/food-bloggers-conference-2014.htmlnoreply@blogger.com (Florin)8tag:blogger.com,1999:blog-7718775339590290256.post-1045823661065021552Mon, 28 Jul 2014 11:50:00 +00002014-07-28T14:50:49.663+03:00<div dir="ltr" style="text-align: left;" trbidi="on"> <span style="font-family: &quot;Helvetica Neue&quot;,Arial,Helvetica,sans-serif;">Daca ati citit articolul anterior, cel cu vizita mea la fabrica de cascaval Hochland din Sovata, atunci va invit sa vizionati si filmul de mai jos in care se ilustreaza tot procesul de fabricatie al cascavalului, vazut prin ochii unor copii.</span><br /> <br /> <div style="text-align: center;"> <span style="color: red;"><span style="background-color: white;"><span style="font-size: large;"><i><b><span style="font-family: &quot;Helvetica Neue&quot;,Arial,Helvetica,sans-serif;">Enjoy!</span></b></i></span></span></span></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <iframe allowfullscreen='allowfullscreen' webkitallowfullscreen='webkitallowfullscreen' mozallowfullscreen='mozallowfullscreen' width='320' height='266' src='https://www.youtube.com/embed/CsXfCFZNizQ?feature=player_embedded' frameborder='0'></iframe></div> <span style="font-family: &quot;Helvetica Neue&quot;,Arial,Helvetica,sans-serif;">&nbsp;</span></div> http://crazymothercooker.blogspot.com/2014/07/how-its-made-update-cascavalul-hochland.htmlnoreply@blogger.com (Florin)44tag:blogger.com,1999:blog-7718775339590290256.post-3244999838811635782Fri, 20 Jun 2014 09:57:00 +00002014-06-20T12:57:59.907+03:00cheesepromo postRomanian<div dir="ltr" style="text-align: left;" trbidi="on"> Daca ar fi fost inventat de romani, cascavalul s-ar fi numit probabil “cascapresc”, dar despre asta putin mai incolo, sa nu anticipam. :)<br> <br> In loc de introducere, trebuie sa va marturisesc ca pentru mine procesul de obtinere a branzei din lapte (alaturi de brutarit, inghetata artizanala si gatitul sous-vide, to name just a few) este unul dintre domeniile culinare cele mai fascinante, mai ales pentru ca implica o mare doza de “kitchen magic”, acel ansamblu de ingrediente, echipamente, tehnici si procese care transforma simpla preparare intr-un proces de creatie, o alchimie in care din elemente primare se obtin produse finale care sunt cu mult peste suma ingredientelor, la fel cum un tablou este mult mai mult decat un amestec de culori pe o panza.<br> <br> Acum va dati seama ca atunci cand am primit invitatia de a vizita fabrica de cascaval Hochland de la Sovata (in dubla calitate de food blogger si de reprezentant al asociatiei Romania Culinara) m-am simtit precum Charlie cand a gasit biletul de aur pentru fabrica de ciocolata, asa ca mi-am anulat pe loc celelalte planuri si am confirmat imediat participarea.<br> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgslZKKyXeyIY8WWd06trLxFps7hsE32TYFtZDVsb5koIqBVIVF6WVfzT-_5slMW-Q2A1Mhp4-COIm1-OxKfsjiFHrUlUv3Lzg4FL9M3CwryoF_xqdjzouml8FQc6bcEIsT6-n0lyptiIM/s1600/Hochland+17.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgslZKKyXeyIY8WWd06trLxFps7hsE32TYFtZDVsb5koIqBVIVF6WVfzT-_5slMW-Q2A1Mhp4-COIm1-OxKfsjiFHrUlUv3Lzg4FL9M3CwryoF_xqdjzouml8FQc6bcEIsT6-n0lyptiIM/s1600/Hochland+17.jpg" height="426" width="640"></a></div> <br> <br> </div><a href="http://crazymothercooker.blogspot.com/2014/06/how-its-made-cascavalul-hochland_9938.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2014/06/how-its-made-cascavalul-hochland_9938.htmlnoreply@blogger.com (Florin)313tag:blogger.com,1999:blog-7718775339590290256.post-435229390772450597Thu, 12 Jun 2014 20:32:00 +00002014-06-20T12:21:35.818+03:00contestpromo post<div dir="ltr" style="text-align: left;" trbidi="on"> Hai ca a venit vara, s-a umplut de fructe la piata si ar fi pacat sa nu va faceti un suc fresh din ce vreti voi, motiv pentru care va invit sa participati la acest minunat concurs la care puteti castiga un super <a href="http://www.heinner.ro/produse/storcatoare-de-fructe/hsj-150ss/storcator-de-fructe-cu-melc-vita-blue-150ss" target="_blank">juice maker</a> oferit de prietenii de la <a href="http://www.heinner.ro/" target="_blank">Heinner</a>.<br> <br> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiYJzf2Mvq2kHxUE_WKmI2CDhfP-p8YqOKRhc7lHgvKugO3bNnrx4kL_uDlI4MQMe3WF0MmUKNvRBcIdMKdUYm-QLDmt3NWGFNYlsMOoA6wLKa7mHlZvWXS-lUUiKTonMnkU7-N9SBigwg/s1600/Imag+Produs-JuicerVitaBlue+150SS-NEW.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiYJzf2Mvq2kHxUE_WKmI2CDhfP-p8YqOKRhc7lHgvKugO3bNnrx4kL_uDlI4MQMe3WF0MmUKNvRBcIdMKdUYm-QLDmt3NWGFNYlsMOoA6wLKa7mHlZvWXS-lUUiKTonMnkU7-N9SBigwg/s1600/Imag+Produs-JuicerVitaBlue+150SS-NEW.jpg" height="640" width="450"></a></div> <br> </div><a href="http://crazymothercooker.blogspot.com/2014/06/concurs-heinner.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2014/06/concurs-heinner.htmlnoreply@blogger.com (Florin)68tag:blogger.com,1999:blog-7718775339590290256.post-3529248126799258616Wed, 04 Jun 2014 15:45:00 +00002014-06-06T01:53:58.390+03:00bakingbeefOrientalovenpizzapromo postTurkish<div dir="ltr" style="text-align: left;" trbidi="on"> Dintre toate bucatariile orientale, bucataria turceasca mi se pare cam cea mai apropiata de sufletul nostru latin, poate si pentru ca e in mare parte construita pe fundamentele bucatariei mediteraneene (ulei de masline, peste si fructe de mare, legume si verdeturi proaspete, lactate si branzeturi si multe fructe).<br> <br> In plus, bucataria romaneasca este semnificativ influentata de cea turceasca, mai ales in partea de sud, dovada fiind sarmalele, ciorbele sau micii, asta ca sa mentionez doar cele mai populare feluri pe care noi le consideram ultra-autentice, dar care in realitate vin direct de la Stambul. :)<br> <br> Dar acum n-o sa va plictisesc cu o introspectie in bucataria otomana in general si nici in influentele ei in bucataria romaneasca, ci o sa ne concentram pe celebra pizza turceasca numita <a href="http://en.wikipedia.org/wiki/Lahmacun" target="_blank"><b>lahmacun</b></a> (se citeste lah-ma-giun), care culmea, se pare ca si are originile in Armenia, unde se numeste, evident, pizza armeneasca :))<br> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjcRJ3Eejq6An_fTDfiyo482GVXsgbRsFiOuGJKLoh17MXq9dhSYLxDonc1VMp7l93pUKwfUJ1jQwPQY67DdNNrUQtPZFqgHLuWIg6oE9WRVj4es2aG_ppcvJ-NeuA1qSzMLCFKqMKv2Vo/s1600/LAHMACUN+10.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjcRJ3Eejq6An_fTDfiyo482GVXsgbRsFiOuGJKLoh17MXq9dhSYLxDonc1VMp7l93pUKwfUJ1jQwPQY67DdNNrUQtPZFqgHLuWIg6oE9WRVj4es2aG_ppcvJ-NeuA1qSzMLCFKqMKv2Vo/s1600/LAHMACUN+10.jpg" height="426" width="640"></a></div> <div class="separator" style="clear: both; text-align: center;"> </div> <br> </div><a href="http://crazymothercooker.blogspot.com/2014/06/lahmacun-senzationala-pizza-turceasca.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2014/06/lahmacun-senzationala-pizza-turceasca.htmlnoreply@blogger.com (Florin)92tag:blogger.com,1999:blog-7718775339590290256.post-5291080858859415632Thu, 24 Oct 2013 23:44:00 +00002013-10-25T02:46:02.168+03:00chickenovenroast<div dir="ltr" style="text-align: left;" trbidi="on"> Cand ma pregateam eu mai abitir sa-mi suflec manecile si sa va povestesc cu manutele astea doua cat de fain a fost la ultimele doua bloggers’ meetings de la Red Angus si de la Ago (da, doua intr-o saptamana, ca asa s-a nimerit dupa cateva luni de pauza :)), ce sa vezi, imi iese la ceas de seara pe calea feed reader-ului o reteta de pui la cuptor a lui Jamie Oliver, reteta despre care autorul postului respectiv sustine chiar din titlu ca este <a href="http://www.thekitchn.com/jamie-oliver-chicken-in-milk-best-chicken-recipe-all-time-80388" target="_blank">“probably the best chicken recipe of all time”</a>.<br> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiKT9ma0tqz0mwtaSWk-tftOqHPpWOmUqGpPeRQChnR-aFpVLhCrzh-HZEVFSMYaBrDHTvkl7EbtGt86Sy_Tro2Me71Va1Ft06xaCwST8bHc6eAY7wt9MfNMgDX8kSv6fvDrsQeVdf_m0c/s1600/pui+in+lapte+01.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiKT9ma0tqz0mwtaSWk-tftOqHPpWOmUqGpPeRQChnR-aFpVLhCrzh-HZEVFSMYaBrDHTvkl7EbtGt86Sy_Tro2Me71Va1Ft06xaCwST8bHc6eAY7wt9MfNMgDX8kSv6fvDrsQeVdf_m0c/s640/pui+in+lapte+01.jpg" width="640"></a></div> <br> </div><a href="http://crazymothercooker.blogspot.com/2013/10/pui-in-lapte-la-cuptor-la-jamie-oliver.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2013/10/pui-in-lapte-la-cuptor-la-jamie-oliver.htmlnoreply@blogger.com (Florin)14tag:blogger.com,1999:blog-7718775339590290256.post-8788542004394008931Thu, 19 Sep 2013 22:14:00 +00002013-09-27T00:24:07.633+03:00contestmozzarella<div dir="ltr" style="text-align: left;" trbidi="on"> <br> Acum ca tot v-am dat o idee in postul anterior despre cum ati putea folosi mozzarella intr-un mod interesant, zic sa va dau si sansa de a o pune in aplicare cu un concurs simpatic la care prietenii de la Granarolo pun la bataie un platouash cu doua mozzarella de 100g, o mozzarella de 250g, o mozzarella de 400g, o ricotta de 250g si un mascarpone de 250g, plus o gentuta izoterma perfecta pentru un picnic sau pentru luat pachetelul la birou.<br> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9uVh3ODegsUhoh6feKVLFEgvPJChGkDFHiovAuldj0k9AaE4iJ3C6bxmULebj-4UOtioScNsvFegNria6_DZlUrr-IDIqc0H75nde4Hs1DYqJq0vo4yCcfrWsoojGDcAjDHPrCodI0xo/s1600/Granarolo.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="308" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9uVh3ODegsUhoh6feKVLFEgvPJChGkDFHiovAuldj0k9AaE4iJ3C6bxmULebj-4UOtioScNsvFegNria6_DZlUrr-IDIqc0H75nde4Hs1DYqJq0vo4yCcfrWsoojGDcAjDHPrCodI0xo/s320/Granarolo.jpg" width="320"></a></div> <br> </div><a href="http://crazymothercooker.blogspot.com/2013/09/concurs-mozzarella-granarolo.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2013/09/concurs-mozzarella-granarolo.htmlnoreply@blogger.com (Florin)199tag:blogger.com,1999:blog-7718775339590290256.post-8214682359000142011Tue, 27 Aug 2013 09:38:00 +00002013-08-27T23:08:31.271+03:00dessertmozzarellaovenpromo postTurkish<div dir="ltr" style="text-align: left;" trbidi="on"> <br> Probabil ca nu mai e un secret pentru nimeni ca Turcia si bucataria ei senzationala ocupa un loc special in inima mea, aceasta oferind una dintre cele mai interesante si diverse experiente culinare pe care le poti gasi in Europa.<br> <br> N-o sa va povestesc acum despre minunatiile pe care le-am degustat la ultima vizita in Istanbul deoarece pregatesc un post special dedicat acestora (impreuna cu o surpriza despre care o sa va spun mai multe la timpul potrivit), ci o sa va prezint un desert sezational (care a reusit sa detroneze senzationalul <a href="http://crazymothercooker.blogspot.ro/2010/06/gullac-deliciul-sultanilor.html" target="_blank"><span style="color: blue;">güllac</span></a> de pe primul loc al preferintelor mele in materie de dulciuri levantine).<br> <br> Este vorba despre <a href="http://mediterraneanturkishfoodpassion.blogspot.ro/2010/08/turkish-kunefe-kunefe.html" target="_blank">künefe</a>, un desert genial din punctul meu de vedere, fiind in acelasi timp satios si satisfacator, fara sa fie ultra dulce (precum baclavaua sau sarailia). Acest desert este foarte raspandit (<a href="http://en.wikipedia.org/wiki/Kanafeh" target="_blank">sub diverse forme</a>) in zona mediteraneana, putand fi gasit in Grecia, Siria, Liban, Israel sau Egipt.<br> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj5ACxjKi3J6arfom_w-bi2J3mgc64JBa2phEm2Kh2NL2yY7mrKOR2sXyzeEBQeZtTKQ9rpoaXRFgZCsYBnCiXyz5HP8pl6zENW9CSSt_lcyqau6MWVSrl77zRupYm4u2_MO42F8JjexHY/s1600/KUNEFE+11.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj5ACxjKi3J6arfom_w-bi2J3mgc64JBa2phEm2Kh2NL2yY7mrKOR2sXyzeEBQeZtTKQ9rpoaXRFgZCsYBnCiXyz5HP8pl6zENW9CSSt_lcyqau6MWVSrl77zRupYm4u2_MO42F8JjexHY/s640/KUNEFE+11.jpg" width="640"></a></div> <br> </div><a href="http://crazymothercooker.blogspot.com/2013/08/kunefe-cataif-cu-mozzarella-granarolo.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2013/08/kunefe-cataif-cu-mozzarella-granarolo.htmlnoreply@blogger.com (Florin)262tag:blogger.com,1999:blog-7718775339590290256.post-1507826419124024499Fri, 07 Jun 2013 14:04:00 +00002013-06-07T17:04:58.640+03:00contestolive oilpromo post<div dir="ltr" style="text-align: left;" trbidi="on"> Prietenii de la <a href="http://www.uleicostadoro.ro/" target="_blank">Costa d&#39;Oro</a> mi-au oferit un cos plin cu uleiuri de masline care mai de care mai minunate, cos pe care il pun acum la bataie intr-un concurs ce va dura pana luni, cand vom afla cine l-a castigat in urma unei trageri la sorti.<br> <br> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgGl8S61dPAnTfAgGOxHDk_KKim1RI70JiEebAI9TN0fCAbKXCzu13uHiJfTMMYoyTOh8nonhDvnmD1Wkw2nFWqNNj_Cj2nGTG0V7a1namAL42Q3s4YBFsvwmfTjn9Y6rs9oGm5LvqBAA/s1600/photo.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgGl8S61dPAnTfAgGOxHDk_KKim1RI70JiEebAI9TN0fCAbKXCzu13uHiJfTMMYoyTOh8nonhDvnmD1Wkw2nFWqNNj_Cj2nGTG0V7a1namAL42Q3s4YBFsvwmfTjn9Y6rs9oGm5LvqBAA/s640/photo.JPG" width="640"></a></div> <br> </div><a href="http://crazymothercooker.blogspot.com/2013/06/concurs-costa-doro.html#more">click aici pentru restul articolului</a>http://crazymothercooker.blogspot.com/2013/06/concurs-costa-doro.htmlnoreply@blogger.com (Florin)32