tag:blogger.com,1999:blog-33253871683654774882024-08-29T02:12:19.927-07:00adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.comBlogger30125tag:blogger.com,1999:blog-3325387168365477488.post-20280229896735182182009-11-22T04:42:00.001-08:002009-11-22T04:42:54.841-08:00

Christmas Wreaths types and sizesAlmond WreathIngredients almond paste * 0.75 cup peeled almonds * 0.25 cup sugar * 1 egg * Grated rind of 1 lemon * (Frozen) puff pastry * Decoration * Apricot jam * Sugar Glaze (with a little lemon juice) * Candied red and green cherries and orange peel * Holly leaves and ribbonPreparation * Grind the almonds and mix well with the

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-29567192543098374612009-11-22T04:40:00.000-08:002009-11-22T04:41:01.236-08:00

Chocolate mousseWhat you need: * 3 eggs * Room 500 g (40%) * 300 gr dark chocolate * 125 g caster sugarPreparation: * Break the chocolate into fine pieces and add 150 gr cream, put it in a Bain-Marie "to melt (I do this all the chocolate cream for delaying the clotting so you get some more time to mix). * Separate the eggs and beat the yolks with the Less than half of the sugar

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-2551091146386265052009-11-22T04:38:00.000-08:002009-11-22T04:39:07.809-08:00

Edible Christmas Tree CookiesRequirements: * A half pound margarine * 3 handles ground nuts, * Inner swabs from 1 vanilla pod, * 100gram icing, * 2 sachets vanilla sugar, * 100 grams honey current, * 450 g white flour, * 1 pinch baking powder, * 1 pinch salt, * 1 medium egg, * Baking paper, * Bot knife or snijvormpje Christmas tree, * Bauble Parentheses,For

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-18804495643345955952009-11-22T04:37:00.001-08:002009-11-22T04:37:13.993-08:00

Chocolate mousse 2It needs you * 1 kg protein (normally you can buy in a bottle) * 1 kg chocolate fondant (also works with 800 gr) Room 1 * l (40%)Preparation * Melt the chocolate with 200 g cream au Bain Marie * Beat the remaining cream until almost stiff * Beat the egg whites (a food processor very handy here)Mix the melted chocolate mixture with the cream as you mix

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-48896740572392074012009-11-22T04:35:00.001-08:002009-11-22T04:35:20.365-08:00

Toast with smoked salmon and scrambled eggsWhat do you need? * 4 slices of bread (or more as well) * 2 to 3 eggs * Smoked salmonHow to prepare? * To cut the smoked salmon in thin slices of 3 to 1 cm. * Meanwhile verwamt a pan and knocks your eggs in one cup. * Add some salt and pepper to taste to it. Possibly some chives. * You pour the beaten egg into the hot pan and make it

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-963480426420644552009-11-22T04:33:00.001-08:002009-11-22T04:33:26.642-08:00

Recipe for Vegetable BiscuitsIngredientsfor 4 people * 60 g flour * 3 eggs * 150 g grated parsnip * 150 g grated carrot * 500 g grated sweet potato * 50 g grated parmesan * 2 tablespoons chopped parsley * Salt, pepper * Oil, for baking * 200 g soft cheese like ricotta, goat cheese, cream cheese or MonchouPreparationPut the flour into a bowl. Add eggs and beat until

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-68366991112037860372009-11-22T04:31:00.001-08:002009-11-22T04:31:33.257-08:00

Indian dish with meatballs and endiveIngredientsServes 4 * 400 g ground beef * 1 head endive (or a bag of cut endive) * 2 bags a la-minute-mashed potatoes * 1 egg * Pepper, salt * Breadcrumbs * Soy sauce * 1 spoon butterPreparation * Preheat the oven to 225 degrees. * Add to the rudergehakt the egg, breadcrumbs, pepper, salt and some soy sauce again. Turn this into

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-74603786474978354622009-11-22T04:29:00.001-08:002009-11-22T04:29:39.767-08:00

Cheese fondue (Part 1)Cheese fondueClassic Swiss FondueRequirements: * Half clove of garlic * 250 ml dry wine * 225g grated cheese of choice, preferably gruyere * 225g grated cheese of choice, preferably Emmentaler * Cornstarch * Kirsch * BreadPreparation:Rub the pan with garlic and pour the wine in it. Reduce the heat when the cooking wine and mix the grated cheese to the

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-82501981004184977552009-11-22T04:27:00.001-08:002009-11-22T04:27:46.259-08:00

Cheese fondue (Part 2)Fondue with three Italian cheesesRequirements: * Half clove of garlic * 300 ml milk * 250 g mozzarella * 250g dolce latte * 50 g grated Parmesan or pecorino cheese * Cornstarch * 3 tablespoons dry white winePreparation:Rub the pan with the garlic and add the milk. Let it boil and add the cheeses added.Add the cornstarch and wine and continue stirring

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-52766464787464384482009-11-21T04:54:00.001-08:002009-11-21T04:54:21.528-08:00

Tasty salads 3 - Slawals with pear and FetaIngredients for 2 people * 1 handle Rucola * 1 handle Lamb * 1 handle cresson * 1 handle chervil * Fresh parsley * A few fresh basil leaves * 150 gr feta cheese * 1 ripe pear * Small greepje pine nuts * Notes Vinegar * Juice of 1 / 2 orange * 2 shallots * 5 Christmas tomatoes Pine handle * 1 * Virgin olive oil

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-64800604490236347602009-11-21T04:49:00.001-08:002009-11-21T04:49:15.671-08:00

Tasty salads 2 - goat cheese and chervilIngredients for 2 people * Fresh chervil * Fresh chives * Fresh parsley * A few fresh basil leaves * 1 / 2 bag of salad mix from the supermarket * 1 / 2 lemon * 1 / 2 orange * 1 / 2 grapefruit * 1 / 2 fennel bulb * 1 medium sweet red onion * 1 carrot Pine handle * 1 * 1 handle raisins * Handle fresh walnuts * 3

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-3890216995779138992009-11-21T04:46:00.000-08:002009-11-21T04:47:06.792-08:00

Tasty salads 1 - Orange and PhiladelphiaSalu's favorite saladsThis salad is rich in vitamin C.Ingredients for 2 people * Fresh parsley * Fresh chives * 2 lemons * 2 blood oranges or other * 1 / 2 fennel bulb * 1 large red sweet onion * 2 chicory sites * Two handles pine nuts * Two handles raisins * Two handles fresh walnuts * Little finely chopped green fennel

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-26328086351214873042009-11-21T04:44:00.001-08:002009-11-21T04:44:37.921-08:00

Mini apple muffinsIngredients mini apple muffins * 170 grams sugar * 100 grams (rinse) appelstroop * 1 / 2 oz apple juice * 150 grams butter * 160 gram flour * 1 tsp. baking powder * 2 eggs * 2 apples * Half Green Apple * Mini muffin tins (paper)Preparation mini apple muffins * Sugar and butter mix well. * Eggs each there. * After the mass is a smooth apple

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-26330702287335573862009-11-21T04:41:00.001-08:002009-11-21T04:41:22.438-08:00

Italian zucchini salad with pumpkinRequirements: * 800 grams zucchini * 1 small red onion, chopped * 200 grams pumpkin, diced * 2 tablespoons tarragon vinegar * 1 tablespoon pompoensap * 1 / 2 teaspoon salt * 1 pinch sugar * Freshly ground pepper, to taste * 2 cloves garlic, crushed * 2 tablespoons olive oil * 1 tablespoon fresh chives, cut * 100 g feta,

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-77583180064551234642009-11-21T04:38:00.001-08:002009-11-21T04:38:23.634-08:00

Cooking Sushi RiceIngredients Sushi Rice * 300 gr Japanese sushi rice * 5 dl water * 5 tbsp Japanese Sake * 7 tablespoons sweet rice vinegar * 4 tablespoons white sugar * 1 / 2 tbsp saltSushi Rice PreparationSushi Rice * Wash the sushi rice in cold water until the water is clean when it flows out. * Let the rice drain and place them in water and sake over high heat. *

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-77741759482040231602009-11-21T04:35:00.001-08:002009-11-21T04:35:16.749-08:00

Pasta dish with salmonIngredients: * Pasta (spaghetti or tagliatelle) * 100 grams smoked salmon * 1 small onion * 250 chefs cl cream * Butter * Olive oil * Salt * Freshly ground black pepperPreparation * Chop the onion and slice the salmon into small pieces. * Heat a dash of olive oil and a knob of butter in a large frying pan. fry the onion and add it to the salmon

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-79063341535035513242009-11-21T03:50:00.000-08:002009-11-21T03:51:01.698-08:00

Sauerkraut Salad with PineappleSauerkraut salad ingredients: * £ 1 wine sauerkraut * 1 can pineapple pieces * Raisins * 2 tablespoons magereyogurt * 1 tablespoon vinegar * Eats 1 spoon Dijon mustard * Salt and pepper * Parsley and chivesSauerkraut salad Preparation: * Well the grapes, make the yogurt salt and pepper and vinegar dressing. * Chop the chives and parsley

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-20424753863038809152009-11-19T05:04:00.001-08:002009-11-19T05:04:17.860-08:00

Saffron, the red goldWhat is saffronIs a monocot plant of the genus of the crocuses. The saffron crocus, mainly in Spain, Greece, Iran, Morocco, Kashmir and a little bit in Italy and southern France. The saffron crocus is approximately 15cm high and blooms just 6 weeks, a plant blooms for two weeks, between September and October. Each flower has 3 stamens and pistils 3, even today, are harvested

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-18714619438430534952009-11-19T05:02:00.001-08:002009-11-19T05:02:24.145-08:00

Tempeh, decent alternative and tasty ingredientWhat is tempeh?Unknown is unloved. That is certainly the case with tempeh, although more and more in the viewer to stand. And not without reason! Tempeh is from Indonesia, a cake made from whole soybeans. It is rich in vitamins, minerals and fiber, low in fat and cholesterol Fri Tempeh contains, by the way of it, many high quality protein with all

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-33476557297208334862009-11-19T05:00:00.001-08:002009-11-19T05:00:30.486-08:00

Tea, for body and mindSetting in timeTea comes from China and there are over 5000 years drunk. From China, went to tea on the Japanese culture and later in Portugal (1559). Until the 18th century tea was established in our society.Location in the worldThe tea bush, which was formerly a wild plant, thrives in a tropical or subtropical climate with an average annual temperature of 18 ° and never

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-58870282154415787162009-11-19T04:58:00.001-08:002009-11-19T04:58:36.914-08:00

Water and drinking water scarce and desperately neededDefinition of drinking waterDrinking water is water where the water well enough so that it is fit for human consumtie. Although tap water in most cases in our western civilization is suitable for drinking, is not always the case. Tap water is water that is transported by pipeline but not necessarily the quality of drinking water standards. In

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-38043434888113976252009-11-19T04:56:00.001-08:002009-11-19T04:56:43.069-08:00

The bag of Sinterklaas, delicacyOverallStill wait and the weather is far, St. Nicholas Eve. Get over your child (ren) but also eating. Lusts of the tension probably nothing. But it is the art of them still here to lead without having to be handed out punishment, and for half the evening is ruined.Serve dinner in just the sign of St. Nicholas Eve. Give the children, and perhaps also to the adult

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-67108791972989219442009-11-19T04:54:00.001-08:002009-11-19T04:54:49.606-08:00

Self winemakingGetting StartedIt is important that you have the proper equipment to make wine. Nowadays you can for about € 22.50 a starter get, So that is a huge hobby for them. For example, to rein * buy a starter. What I did was buy a booklet with recipes, but nowadays you can easily find recipes on the Internet. Very important that your workspace is clean and the utensils that you used in the

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-36232374805326027672009-11-18T00:03:00.001-08:002009-11-18T00:03:32.657-08:00

Self make applesauceApplesNo jar or tin can to homemade applesauce. Nice in the winter with a warm (meat) dish, but also in the fresh summer side dish. Before you make your own applesauce, you first need apples. The choice of a particular species of apples also immediately determines the taste of your applesauce, although of course after this you still making some adjustment. Suitable for apples

adminhttp://www.blogger.com/profile/00936107853224846345noreply@blogger.com0tag:blogger.com,1999:blog-3325387168365477488.post-73405319540250981042009-11-17T23:56:00.001-08:002009-11-17T23:56:54.804-08:00

Make your own herb stockPreparationYour best bet in the spring to start a garden center (think for example about Fight or Intratuin). Here you will find many of these mini greenhouse cultivation in pots and seeds for the herb. An investment of around € 5.00 you're far from it.If you are sure that you process several years in succession to repeat, you can keep the mini greenhouse for breeding the

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