<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet type="text/xsl" media="screen" href="/~d/styles/rss2full.xsl"?><?xml-stylesheet type="text/css" media="screen" href="http://feeds.feedburner.com/~d/styles/itemcontent.css"?><rss xmlns:atom="http://www.w3.org/2005/Atom" xmlns:openSearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:georss="http://www.georss.org/georss" xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr="http://purl.org/syndication/thread/1.0" xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0" version="2.0"><channel><atom:id>tag:blogger.com,1999:blog-6861562129126489326</atom:id><lastBuildDate>Fri, 27 Jan 2012 15:07:22 +0000</lastBuildDate><category>tomato facts</category><category>Japanese beetles</category><category>garden pest identification</category><category>Propagating Bay Leaf</category><category>clean plant pots naturally</category><category>frost tolerant rosemary</category><category>ginger shampoo</category><category>nutmeg</category><category>decorate orange peel</category><category>peppermint ointment recipe</category><category>Definition: What is castor sugar?</category><category>fennel</category><category>make linguica</category><category>Courtesy of Rosevita at Morguefile</category><category>Greek cooking</category><category>herb tea</category><category>Potting Indoor Herbs</category><category>lavender salt recipe</category><category>cooking with lemon balm</category><category>Spring Seed Catalogs</category><category>Photo Courtesy of Morguefile - 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English lavender</category><category>freezing parsley</category><category>basil seed photo</category><category>basil seeds</category><category>Paprika Spice Blend</category><category>Oregano Supplements</category><category>herb cookies</category><category>Dittany of Crete</category><category>Bring Hummingbirds</category><category>dried herbs</category><category>worm composting</category><category>begin growing herbs</category><category>herb soil</category><category>discourage bolting</category><category>Herbal Remedies for Tinnitus</category><category>natural bedbug treatment</category><category>Herb Fun From Around the Web</category><category>Grow Lime Balm</category><category>growing herbs</category><category>zucchini</category><category>Catnip Mouse Pattern</category><category>test herbs for freshness</category><category>test spices for freshness</category><category>bed bugs herbal remedy</category><category>making rose tea</category><category>tips for growing herbs</category><category>herbal breads</category><category>How to Grow Lavender</category><category>homemade cranberry sauce</category><category>New Orleans Spice Blend</category><category>Flavored sugar</category><category>How to make vanilla vodka</category><category>Antioxidants in Oregano</category><category>basil blight</category><category>Fenugreek Tea</category><category>Herb Butters</category><category>easy beef jerky recipe</category><category>Healthy Pizza</category><category>Make Cajun Spice Blend</category><category>treat bedbugs</category><category>Lavender Wand</category><category>White Sauce With Herbs</category><category>growing lemon eucalyptus</category><category>harvesting basil -- Photo Courtesy of Morguefile</category><category>Marjoram from my garden</category><category>Rain Barrels</category><category>Portuguese cusine</category><category>bed bug spray</category><category>Recipe</category><category>ice bowl made of herbs</category><category>Christmas herb gifts</category><category>Courtesy of RollingRoscoe at Morguefile</category><category>Homemade Furniture Polish</category><category>tips for growing peppers</category><category>tomato companion planting</category><category>Cilantro Salsa</category><category>lavender sachet</category><category>Free herb seed catalogs</category><category>rosemary in literature</category><category>medicinal herb</category><category>Tea Rub</category><category>2012 seed catalogs</category><category>Portuguese Food</category><category>2012 Herb Seed Catalogs</category><category>companion planting hyssop</category><category>make beef jerky</category><category>fertilizer</category><category>Grow Your Own Saffron</category><category>Dandelion Wine Recipe</category><category>rosemary tree care</category><category>drying roses</category><category>herb thoughts</category><category>lemon balm liquor</category><category>homemade insect spray</category><category>basil preservation methods</category><category>sloppy joe mix</category><category>how to make sweet pickles</category><category>herbal ointment recipe</category><category>Herbal bed bug insecticide</category><category>strawberry teeth whitener</category><category>Monticello Virtual Tour</category><category>harvesting stevia</category><category>Hay Bale Gardening</category><category>child's herb garden</category><category>New Orleans Spices</category><category>Frugal tips</category><category>herb soup</category><category>Catalog Courtesy of The Cook's Garden</category><category>Time of Day to Harvest Herbs</category><category>bed bug sachet</category><category>Photo courtesy of val lyashov - basil pesto</category><category>how to make homemade pickles</category><category>Harvesting Bay Leaf</category><category>unusual herbs</category><category>make herb wreath</category><category>Mustard Tarragon Chicken</category><category>Herb Harvesting Basics</category><category>Photo courtesy of Morgue File.</category><category>Growing Bay Laurel</category><category>Photo courtesy of Polyparadigm (GNUFDL)</category><category>make garlic powder</category><category>squash blossoms</category><category>blue jay</category><category>Herbed Croutons</category><category>Lavender Craft</category><category>Oregano from my garden</category><category>Growing Camellia sinensis</category><category>Quotes about Rue</category><category>garden pesto</category><category>herbal sun tea</category><category>homemade garlic powder</category><category>Photo of Oregano From my Garden</category><category>How Much of Your Herb Plant Should You Cut</category><category>Greek herbs and spices</category><category>poisonous plants for dogs</category><category>Photo Courtesy of PDPhoto</category><category>Green Tea with Ginger</category><category>useful herbs</category><category>Gardening with Mixed Grass Bales</category><category>Croutons</category><category>Drying Stevia Using Stevia</category><category>Make Vanilla Sugar</category><category>Harvesting Herbs</category><category>tarragon tea</category><category>simple herbs for the novice</category><category>small mint plant</category><category>Tinnitus</category><category>Quick vanilla sugar</category><category>harvest basil seeds</category><category>This botanical drawing of cilantro is in the public domain.</category><category>Green Tea with Ginger - 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Image Courtesy of Morguefile</category><category>Herbal Shampoo Recipe</category><category>stevia plant</category><category>Photo Courtesy of Hamper</category><category>harvesting parsley</category><category>stevia sweetener</category><category>Spearmint from my garden</category><category>growing basil indoors</category><category>Why do cats like catnip?  Catnip and cats.  Photo Courtesy of Morguefile</category><category>Cleaning Garden Pots</category><category>herbs for eggs</category><category>quick spice mixes</category><category>Growing Saffron</category><category>fun herbs</category><category>Herb Link Love</category><category>growing basil</category><category>Sage tea</category><category>tips for planting seedlings</category><category>Photo of Portuguese Gazpacho From My Kitchen to Yours</category><category>cocktail sauce recipe</category><category>vermiposting indoors</category><category>Sage Chicken Recipe</category><category>Herb Pizza</category><category>Zucchini Blossoms</category><category>suggestions for using vanilla vodka</category><category>herb bread</category><category>herbal remedies</category><category>Herbal Cleaning Products</category><category>coriander tea</category><category>Protect herbs in summer</category><category>How to Make Passionflower Tea</category><category>Rose Petal Wine</category><category>Woodruff From My Garden</category><category>rose liquor</category><category>how to make cocktail sauce at home</category><category>Using Fenugreek</category><category>Around the Web</category><category>storing parsley</category><category>Photo Courtesy of LukeOK at Morguefile</category><category>gardening with kids</category><category>Greek Moussaka</category><category>dehydrators and drying roses</category><category>bug repelling herbs</category><category>bread maker</category><category>vinegar of four thieves</category><category>harvest passion flower</category><category>simple snacks</category><category>Sunday Notes</category><category>Sweet Woodruff. Woodruff Insect Control</category><category>herbal teeth whitener</category><category>Greek herbs</category><category>Get inspired in the garden</category><category>Growing Bay Leaf Indoors</category><category>cooking with nutmeg</category><category>herb wreaths</category><category>natural soap</category><category>Photo From my Kitchen - Dried Pepper Wreath</category><category>how to dry lemon peel</category><category>mojito mint</category><category>homemade pest spray</category><category>sterilize plant pots</category><category>herb bouquet</category><category>Seeds and Trimmings</category><category>herb butter for lamb</category><category>bedbugs</category><category>lavender desserts</category><category>drying parsley</category><category>become an herb adventurer</category><category>companion planting herbs</category><category>clean plant pots</category><category>sage tea recipe</category><category>sloppy joe seasoning</category><category>Herbs From My Garden</category><category>rose tea</category><category>Medicinal uses for tarragon</category><category>Herbed Butters</category><category>lemon balm recipe</category><category>watering deck plants</category><category>Photo Courtesy of www.robsplants.com</category><category>bumblebee</category><category>herb pesto</category><category>Unusual Pots</category><category>cardamom flavored sugar</category><category>zucchini cakes</category><category>spring herbs</category><category>Kill Japanese Beetles</category><category>Adding Moss to Garden Pots</category><category>how to grow sage</category><category>how to make sun tea</category><category>Bring Butterflies</category><category>Brew Fresh Lavender Tea</category><category>rosemary poetry and prose</category><category>Catnip Tea</category><category>growing peppers</category><category>what is borage</category><category>Natural Japanese Beetle Repellent</category><category>Growing Cilantro in a Pot</category><category>organic insect spray</category><category>Homemade 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wreath</category><category>Drying Tea</category><category>Tea</category><category>Humidity and Indoor Herbs</category><category>Herbs that attract hummingbirds</category><category>coriander</category><category>frugal cooking with herbs</category><category>How to make lemon sugar</category><category>starting basil in water</category><category>Photo Courtesy of LReductions</category><category>Lavender from my garden</category><category>Portuguese cooking</category><category>passion-flower</category><category>sun tea</category><category>Unique Garden Herbs</category><category>Mojito Recipe</category><category>herb spiral</category><category>Make Inexpensive Holiday Gifts</category><category>Herbed Cheese</category><category>delicate mint</category><category>Vermicomposting Photo Courtesy of Morguefile</category><category>orange peel potpourri</category><category>10-10-10 fertilizer</category><category>herbs for spring planting</category><category>tomato growing</category><category>Clary sage</category><category>Save money with herbs</category><category>decorative sage plant</category><category>downy mildew</category><category>marijuana</category><category>Growing Bay Leaf</category><category>herb projects</category><category>soapwort liquid all purpose cleaner</category><category>growing fennel</category><category>old seeds</category><category>what is nutmeg</category><category>Gluten Free Cooking</category><category>making an herb arrangement</category><category>Dandelion tea</category><category>try new herbs</category><category>Moussaka Recipe With Eggplant</category><category>Bechamel Sauce</category><category>Cilantro Soups</category><category>free seed catalogs</category><category>Spice Sugar</category><category>make Old Bay Seasoning</category><category>Light and Indoor Herbs</category><category>lime sugar</category><category>Catnip Essential Oil</category><category>St. John's Wort</category><category>Starting seeds</category><category>companion plant</category><category>Tea Herb</category><category>cheap gardening tips</category><category>control bedbugs</category><category>Make a Rain Barrel</category><category>Stevia Syrup</category><category>Tarragon Mustard Recipe</category><category>grow tomatoes</category><category>Moussaka Recipe</category><category>Creole Spice Blend</category><category>make garlic juice</category><category>Unusual Herb Planters</category><category>composting with worms</category><category>harvesting fennel</category><category>herb cheese soup</category><category>how to use nutmeg</category><category>Weave a Wand of Lavender Stems</category><category>germinating parsley</category><category>uses for fennel</category><category>growing borage</category><category>basic pesto sauce</category><category>Bay Leaf</category><category>winterize the garden</category><category>lemon sugar</category><category>Lavender Bug Spray</category><category>Make seasoning blend</category><category>dill recipe</category><category>Photo From my Kitchen</category><category>Herbal Dittany</category><category>tarragon substitute</category><category>remove mineral deposits from plant post</category><category>growing stevia</category><category>Rosemary quotes</category><category>herbal pest spray</category><category>garden reference</category><category>grow hyssop</category><category>lavender cookies</category><category>Definition of Vermiculite</category><category>mint tea</category><category>Growing Daphni</category><category>frozen herb bowl</category><category>money saving gardening tips</category><category>Termite Control</category><category>starting with herbs</category><category>Hyssop</category><category>linguica recipe</category><category>Photo From my Garden</category><category>passion flower</category><category>Dittany</category><category>soapwort recipes</category><category>herb cream soup</category><category>herb ice sculpture</category><category>making an herb wreath</category><category>using stevia</category><category>homegrown tea</category><category>Plant Markers</category><category>recipe for beef jerky</category><category>Get rid of bed bugs</category><category>Herb quotes</category><category>Distilled Water</category><category>homemade bug spray</category><category>Zucchini Flowers</category><category>homemade garlic juice</category><title>The Herb Gardener</title><description>&lt;strong&gt;Grow herbs and use them in your kitchen, crafts, and healing. Herbs are a great introduction to gardening, and they are a wonderful way to get children interested in plants and nature.

The content of this site is anecdotal and provided for entertainment purposes.  It is not intended as medical advice.  If you are ill, please see your doctor.&lt;/strong&gt;</description><link>http://theherbgardener.blogspot.com/</link><managingEditor>noreply@blogger.com (Sara Elliott)</managingEditor><generator>Blogger</generator><openSearch:totalResults>387</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/rss+xml" href="http://feeds.feedburner.com/blogspot/msht" /><feedburner:info uri="blogspot/msht" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><feedburner:emailServiceId>blogspot/msht</feedburner:emailServiceId><feedburner:feedburnerHostname>http://feedburner.google.com</feedburner:feedburnerHostname><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-5747971764972952569</guid><pubDate>Thu, 26 Jan 2012 20:17:00 +0000</pubDate><atom:updated>2012-01-26T19:00:05.257-05:00</atom:updated><title>Chai Tea Recipe</title><atom:summary>

I was finishing up a big writing project when cabin fever hit me hard. My solution was to grab a stash of Groupon bargains and hit the road to visit some local restaurants for food ideas. There's no denying that I'm a dedicated foodie with a strong desire to take control of the ingredients I use, and coming off of a few too many Christmas indulgences, I was ready for some tasty food that </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/JATl-qRwldM/chai-tea-recipe.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-tGRrtWBR7-s/TyGvRbjPaWI/AAAAAAAABi4/rMxIExwJYhk/s72-c/ChaiTeaWikiCommons.jpg" height="72" width="72" /><thr:total>1</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/kRJTGnPz2LbZFi-wP24YYfUf7Qw/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/kRJTGnPz2LbZFi-wP24YYfUf7Qw/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/kRJTGnPz2LbZFi-wP24YYfUf7Qw/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/kRJTGnPz2LbZFi-wP24YYfUf7Qw/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/JATl-qRwldM" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2012/01/chai-tea-recipe.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-1941165841389829669</guid><pubDate>Thu, 12 Jan 2012 18:28:00 +0000</pubDate><atom:updated>2012-01-12T13:28:16.222-05:00</atom:updated><title>All About Onions</title><atom:summary>

Good flavors come in threes, and onions are often used with garlic and olive oil as an aromatic and flavorful base for many traditional savory dishes. If it isn't a dessert, there's probably an onion in it somewhere, and using onions to advantage can be an art.Onions (Allium cepa) are biennial plants with edible bulbs. They are related to the lily, and from their origins in Asia have spread </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/WK96Teqv8wM/all-about-onions.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-wR4_ptQRmsM/Tw8l6LFbazI/AAAAAAAABiA/225EapEYjZw/s72-c/OnionMF.jpg" height="72" width="72" /><thr:total>0</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/bT6XToMBW3BP76U_1G3-xQ9u7AI/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/bT6XToMBW3BP76U_1G3-xQ9u7AI/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/bT6XToMBW3BP76U_1G3-xQ9u7AI/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/bT6XToMBW3BP76U_1G3-xQ9u7AI/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/WK96Teqv8wM" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2012/01/all-about-onions.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-5065119587648859362</guid><pubDate>Sat, 07 Jan 2012 15:43:00 +0000</pubDate><atom:updated>2012-01-12T14:17:33.439-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">free seed catalogs</category><category domain="http://www.blogger.com/atom/ns#">2012 seed catalogs</category><category domain="http://www.blogger.com/atom/ns#">2012 Herb Seed Catalogs</category><category domain="http://www.blogger.com/atom/ns#">Free herb seed catalogs</category><category domain="http://www.blogger.com/atom/ns#">free seed catalogs by mail</category><title>Free Seed Catalogs 2012 - Spring Herb Catalogs and General Seed Catalogs</title><atom:summary>

If you're like me, January is the perfect time to start
planning your spring herb and vegetable garden. The landscape may look bleak
today, but in a couple of months everything will change for the better. Become
a part of it by making this your best year in the garden.




I've gathered together a list of free catalog links that
will help you get in on the fun. Every season sees new plant </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/pUGdk7I5WF8/free-seed-catalogs-spring-herb-catalogs.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-3F7yO3ZB2wQ/TwhnVStBrRI/AAAAAAAABh4/EBah44sl9F4/s72-c/SeedsMF.jpg" height="72" width="72" /><thr:total>4</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/sZJDC5wmjtevVNHQKKsVoMs1aig/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/sZJDC5wmjtevVNHQKKsVoMs1aig/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/sZJDC5wmjtevVNHQKKsVoMs1aig/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/sZJDC5wmjtevVNHQKKsVoMs1aig/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/pUGdk7I5WF8" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2012/01/free-seed-catalogs-spring-herb-catalogs.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-3669274136724591348</guid><pubDate>Thu, 05 Jan 2012 19:43:00 +0000</pubDate><atom:updated>2012-01-06T10:58:31.452-05:00</atom:updated><title>Getting Rid of Houseplant Pests the Easy Way</title><atom:summary>

The weather's getting downright cold (if not frigid) for some of us around the country, which means many of us are housebound and looking at our indoor plants with winter longing.  If your ginger (rosemary or basil) plant looks nibbled, dew speckled or slightly web infested, there may be a solution that doesn't involve spraying insecticide all over your indoor spaces.

A Fast Way to Treat </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/rILQdLX3plY/getting-rid-of-houseplant-pests-easy.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-qqF8sPpSPfc/TwX8kVqcvtI/AAAAAAAABhw/GUOW7tS6sxs/s72-c/WhiteFlyWikiCommons.JPG" height="72" width="72" /><thr:total>3</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/2CY2W6QmyuI4MsYlpLdRx7f_qJM/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/2CY2W6QmyuI4MsYlpLdRx7f_qJM/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/2CY2W6QmyuI4MsYlpLdRx7f_qJM/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/2CY2W6QmyuI4MsYlpLdRx7f_qJM/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/rILQdLX3plY" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2012/01/getting-rid-of-houseplant-pests-easy.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-6723795567715940178</guid><pubDate>Tue, 03 Jan 2012 19:55:00 +0000</pubDate><atom:updated>2012-01-03T15:01:36.960-05:00</atom:updated><title>Holiday Cleanup Tips</title><atom:summary>

If your house looks like a holiday disaster, we have something in common.  I'm digging out from under boxes, bags and piles of operating manuals and warranty cards.  I'm also taking stock of my kitchen -- from the piles of cookie tins to the abandoned dehydrator in the corner.  I have a list of New Year's resolutions somewhere -- just where probably won't become apparent until sometime in </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/OkfMVY4iadk/holiday-cleanup-tips.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-nmNo_EyE8nY/TwNcd_iDLeI/AAAAAAAABhk/Oh-cpYe9PSI/s72-c/TrashMF.jpg" height="72" width="72" /><thr:total>5</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/E5zZWMFIvGjERDl560UJaP0rOWY/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/E5zZWMFIvGjERDl560UJaP0rOWY/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/E5zZWMFIvGjERDl560UJaP0rOWY/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/E5zZWMFIvGjERDl560UJaP0rOWY/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/OkfMVY4iadk" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2012/01/holiday-cleanup-tips.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-5048931535135909947</guid><pubDate>Sat, 24 Dec 2011 17:34:00 +0000</pubDate><atom:updated>2011-12-24T12:34:43.783-05:00</atom:updated><title>Merry Christmas from the Herb Gardener</title><atom:summary>


Well, after most of the planning, shopping, worrying, cleaning and baking are out of the way (we probably all have wrapping left to do), Christmas is nigh -- as they used to say.  As hectic and demanding as the holidays are, I still love them. Sometimes I love them more in hindsight, it's true. Luckily for me, after the hoopla dies down, memories of a handful of delightful, touching and </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/ZHgfyPhHVis/merry-christmas-from-herb-gardener.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-1Jc818jSsOw/TvYMst6TvrI/AAAAAAAABhY/Wq3cw3gGZyo/s72-c/Christmas4MF.jpg" height="72" width="72" /><thr:total>6</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/0IwUXd9zmDG6-DOAXFgULwM8_kg/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/0IwUXd9zmDG6-DOAXFgULwM8_kg/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/0IwUXd9zmDG6-DOAXFgULwM8_kg/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/0IwUXd9zmDG6-DOAXFgULwM8_kg/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/ZHgfyPhHVis" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2011/12/merry-christmas-from-herb-gardener.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-6804469011302228846</guid><pubDate>Wed, 21 Dec 2011 22:19:00 +0000</pubDate><atom:updated>2011-12-21T17:19:40.938-05:00</atom:updated><title>The Best Hot Rum Toddy Recipe Ever</title><atom:summary>

If you like rum and only try one new recipe for the holidays, make it this one.  This little beauty will make you tolerant of discarded wrapping paper all over the house, glasses off their coasters and uncovered goodies littering the shelves of the refrigerator.  Let me put it like this: A rum toddy or two can be positively medicinal during the holidays -- in the nicest possible way -- I </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/Nv4-Vmy8_zU/best-hot-rum-toddy-recipe-ever.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-LKdzCwZQOe4/TvJbYBGJS6I/AAAAAAAABg0/oWQO-7DSqJM/s72-c/RumToddyMF.jpg" height="72" width="72" /><thr:total>7</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/axLC0-RlD0UdDd8ip5SpoaEvNRI/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/axLC0-RlD0UdDd8ip5SpoaEvNRI/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/axLC0-RlD0UdDd8ip5SpoaEvNRI/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/axLC0-RlD0UdDd8ip5SpoaEvNRI/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/Nv4-Vmy8_zU" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2011/12/best-hot-rum-toddy-recipe-ever.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-5841623477156430752</guid><pubDate>Sat, 17 Dec 2011 18:26:00 +0000</pubDate><atom:updated>2011-12-19T21:39:18.593-05:00</atom:updated><title>The Secret to Perfect Chocolate Chip Cookies and Other Holiday Baking Tips</title><atom:summary>

My husband and I used to make well over a hundred dozen Christmas cookies every year. The process grew from our early successes until we became a kind of amateur cookie factory operating from a residential zip code. Santa's elves had nothing on us. We worked diligently over two weekends in December and invested in all the pretty wrapping, ribbon and tins to decorate our projects. We tested new </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/lW6NP8ahTro/secret-to-perfect-chocolate-chip.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-TlRXynQ-D2c/Tuzeh0Mo-LI/AAAAAAAABgo/xXkuq88m600/s72-c/ChristmasCookies.JPG" height="72" width="72" /><thr:total>0</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/PcZvMzdfY2IpD-3EXSOuFcZ-wlg/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/PcZvMzdfY2IpD-3EXSOuFcZ-wlg/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/PcZvMzdfY2IpD-3EXSOuFcZ-wlg/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/PcZvMzdfY2IpD-3EXSOuFcZ-wlg/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/lW6NP8ahTro" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2011/12/secret-to-perfect-chocolate-chip.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-3853243412859895930</guid><pubDate>Fri, 16 Dec 2011 22:58:00 +0000</pubDate><atom:updated>2011-12-16T17:58:21.917-05:00</atom:updated><title>How to Make Spicy Mustard</title><atom:summary>

Mustard is a bit like wine. Everyone has a favorite. Good mustard can enhance the flavor of everything from salmon to salad dressing, so sticking with the same old imported mustard (or selecting standard ballpark yellow mustard) is just unimaginative. If the idea of spending a fortune to expand your mustard repertoire doesn't appeal to you, give mustard making a try. It's fun and pretty easy.

</atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/zTv3wnXJhgg/how-to-make-spicy-mustard.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-jCDftS7DRNA/TuvMwj1e5PI/AAAAAAAABgg/d-nZEahXsBY/s72-c/mustardMF.JPG" height="72" width="72" /><thr:total>0</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/dQV_DUkHDqA4zVC37yihiLIEQg4/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/dQV_DUkHDqA4zVC37yihiLIEQg4/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/dQV_DUkHDqA4zVC37yihiLIEQg4/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/dQV_DUkHDqA4zVC37yihiLIEQg4/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/zTv3wnXJhgg" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2011/12/how-to-make-spicy-mustard.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-8543371906162875740</guid><pubDate>Thu, 08 Dec 2011 18:33:00 +0000</pubDate><atom:updated>2011-12-08T13:33:25.626-05:00</atom:updated><title>A Few Tips and Tricks as Christmas Approaches</title><atom:summary>I'm in the middle of so many Christmas Projects that it looks like Santa's sleigh exploded in my living room. I have to admit, the chaos looks pretty nice, actually. I have some quick miscellaneous tips and suggestions that may help with your holiday planning -- and hopefully with less mess than I've gotten myself into:

Wrap Your Presents with Fabric

Consider wrapping some presents in fabric </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/jyzyO8p1o2c/few-tips-and-tricks-as-christmas.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-cYEI6aly0tw/TuEAX1qHAdI/AAAAAAAABgY/Ekb4deze648/s72-c/Christmas3MF.JPG" height="72" width="72" /><thr:total>0</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/lASmfQdM8Hmer-5YvyGnWvHC4k8/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/lASmfQdM8Hmer-5YvyGnWvHC4k8/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/lASmfQdM8Hmer-5YvyGnWvHC4k8/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/lASmfQdM8Hmer-5YvyGnWvHC4k8/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/jyzyO8p1o2c" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2011/12/few-tips-and-tricks-as-christmas.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-9131345166796360631</guid><pubDate>Fri, 02 Dec 2011 16:54:00 +0000</pubDate><atom:updated>2011-12-02T17:49:13.460-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Christmas Gifts to Make</category><title>Giving Meaningful Holiday Gifts</title><atom:summary>My family has always been heavily invested in giving gifts at Christmas. It's the biggest outlay of cash we spend all year long. The gifts themselves are sometimes practical, occasionally silly and always carefully planned to please. Finding the right present and watching the happy reaction when it's opened is pretty darned satisfying, even if it can get pricy. I have to admit that in the past </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/wFHWw9YVkbs/giving-meaningful-holiday-gifts.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-4APrE0Ytl8o/TtkEPzV6Z7I/AAAAAAAABgQ/1jrIAMS0dmA/s72-c/SantaMF.jpg" height="72" width="72" /><thr:total>0</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/u59fr3GHIH4n_wL7wGoi3zWh5Eg/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/u59fr3GHIH4n_wL7wGoi3zWh5Eg/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/u59fr3GHIH4n_wL7wGoi3zWh5Eg/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/u59fr3GHIH4n_wL7wGoi3zWh5Eg/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/wFHWw9YVkbs" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2011/12/giving-meaningful-holiday-gifts.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-6256671207112970348</guid><pubDate>Sat, 26 Nov 2011 15:59:00 +0000</pubDate><atom:updated>2011-12-24T22:01:19.824-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">caring for rosemary christmas trees</category><category domain="http://www.blogger.com/atom/ns#">rosemary tree care</category><title>Rosemary Tree Maintenance Tips</title><atom:summary>

Those petite rosemary Christmas trees you see at the home improvement store, in the market and at your local nursery are charming to look at, but can be a bear to maintain.

Rosemary Tree Maintenance 

Because they look and smell so wonderful, they're almost irresistible. If you just have to adopt one of these seasonal beauties, make sure to take a look at the tips below.

Rosemary Tree Care

</atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/NgBPafCsmxA/rosemary-tree-maintenance-tips.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-Pzj9lY9xIC0/TtEMSz7YHbI/AAAAAAAABfo/5Im5n7m9dYc/s72-c/RosemaryChristmasTree1MF.jpg" height="72" width="72" /><thr:total>2</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/lQ7kD4A9HC7otAt1inQ7HS0vJ-8/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/lQ7kD4A9HC7otAt1inQ7HS0vJ-8/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/lQ7kD4A9HC7otAt1inQ7HS0vJ-8/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/lQ7kD4A9HC7otAt1inQ7HS0vJ-8/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/NgBPafCsmxA" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2011/11/rosemary-tree-maintenance-tips.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-8976005126285508113</guid><pubDate>Tue, 22 Nov 2011 17:40:00 +0000</pubDate><atom:updated>2011-12-24T22:01:55.668-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">homemade cranberry sauce</category><title>Homemade Spicy Cranberry Sauce</title><atom:summary>

If you like canned cranberry sauce, you'll love the taste of your own homemade version. Homemade cranberry sauce has a sweet-tart flavor that is the perfect foil for mild tasting fowl like turkey. It has a fresher and brighter flavor than the canned varieties I've tried. It's also super easy to make. I have four variations on basic homemade cranberry sauce that amp up the taste and add a hint </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/nff8_9IJFQ8/homemade-spicy-cranberry-sauce.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-CpHDbVET9l8/TsveHdETPUI/AAAAAAAABfY/M4-xhwFWBLM/s72-c/CranberrySauce.JPG" height="72" width="72" /><thr:total>0</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/C5EEXAavInrH0bnbYbi73sDOonw/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/C5EEXAavInrH0bnbYbi73sDOonw/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/C5EEXAavInrH0bnbYbi73sDOonw/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/C5EEXAavInrH0bnbYbi73sDOonw/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/nff8_9IJFQ8" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2011/11/homemade-spicy-cranberry-sauce.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-6005479008061695720</guid><pubDate>Fri, 18 Nov 2011 21:25:00 +0000</pubDate><atom:updated>2011-11-18T16:25:38.741-05:00</atom:updated><title>Homemade Spice Cake Recipe</title><atom:summary>I'm not usually a cake fan, but spice cake is an exception. A good spice cake can bring out the wonderful aromas and complex flavors of exotic spices in a tantalizing burst that's worth a turn in front of a hot oven. Many spice cakes start with a moist base. Carrot cake is a variety of spice cake that takes advantage of the wonderful color and natural sugars in carrots to add moisture and texture</atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/a0wn8r-I7qI/homemade-spice-cake-recipe.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-F0GUpgfIe78/TsbKcTP2WKI/AAAAAAAABfQ/khOzcXTBXfk/s72-c/SpiceCakeMF.jpg" height="72" width="72" /><thr:total>3</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/Lki-OH1c_d5-hS5m_QGef6a7pFg/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/Lki-OH1c_d5-hS5m_QGef6a7pFg/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/Lki-OH1c_d5-hS5m_QGef6a7pFg/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/Lki-OH1c_d5-hS5m_QGef6a7pFg/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/a0wn8r-I7qI" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2011/11/homemade-spice-cake-recipe.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-3279079820128926987</guid><pubDate>Tue, 15 Nov 2011 18:12:00 +0000</pubDate><atom:updated>2011-11-16T15:09:45.513-05:00</atom:updated><title>Thanksgiving Planning Tips from the Herb Gardener</title><atom:summary>Thanksgiving is a special time, but getting ready for the big day can be a hassle.  We cooking mavens are notorious for biting off more than we -- and others -- can chew, which means turkey day marathons, lots of leftovers, and plenty of prep and cleanup.  Along with the very nice recipe for spicy pumpkin pie from my last post, I have compiled a list of articles that will help make Thanksgiving </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/T7WhdWGebtM/thanksgiving-planning-tips-from-herb.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-65lCdqJHImo/TsKoWhbjx_I/AAAAAAAABew/6Su90DnkttY/s72-c/ThanksgivingMF.jpg" height="72" width="72" /><thr:total>0</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/qLqTirWftz-N6DIsXsEBeprkbuA/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/qLqTirWftz-N6DIsXsEBeprkbuA/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/qLqTirWftz-N6DIsXsEBeprkbuA/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/qLqTirWftz-N6DIsXsEBeprkbuA/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/T7WhdWGebtM" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2011/11/thanksgiving-planning-tips-from-herb.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-2377898312935355952</guid><pubDate>Mon, 14 Nov 2011 19:16:00 +0000</pubDate><atom:updated>2011-11-14T14:38:41.145-05:00</atom:updated><title>Spicy Pumpkin Pie Recipe</title><atom:summary>To me, a creamy, spicy pumpkin pie is the quintessential autumn dessert. It may not be fancy, and it isn't a beauty to look at, but there's something about the aroma and texture of a good pumpkin pie that puts me in a holiday mood every time. I don't buy frozen pie because I like to add additional spices to give my pies some zip. If you want to create a pumpkin pie that will make a few squash </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/Rp_O8jD2g98/spicy-pumpkin-pie-recipe.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-DpfUVXGBcbI/TsFtznXYyNI/AAAAAAAABeo/MQNZsBmYshk/s72-c/Pumpkin_Pie_PublicDomain.jpg" height="72" width="72" /><thr:total>0</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/6aB6S2aT646RranoGBJ-RdnOdK0/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/6aB6S2aT646RranoGBJ-RdnOdK0/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/6aB6S2aT646RranoGBJ-RdnOdK0/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/6aB6S2aT646RranoGBJ-RdnOdK0/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/Rp_O8jD2g98" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2011/11/spicy-pumpkin-pie-recipe.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-8488368828315111116</guid><pubDate>Fri, 11 Nov 2011 02:42:00 +0000</pubDate><atom:updated>2012-01-04T15:32:00.021-05:00</atom:updated><title>Lemon Vodka Recipe and Suggestions</title><atom:summary>

Lemon vodka has a strong, bright flavor that perks up mixed drinks and can work very well in lemon cake, as a frosting ingredient, or even added to tea. It makes a radically delicious lemonade, too.

One really nice thing about this recipe is that you can use any citrus fruit as a base. If you prefer making lime vodka to use in your Tex-Mex marinades, or orange vodka to add a little bite to </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/Bt_NBcyiY5c/lemon-vodka-recipe-and-suggestions.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-8BzKh3pLkms/TryKafwTHWI/AAAAAAAABeQ/dvF2ITFTw8U/s72-c/LemonSliceMF.jpg" height="72" width="72" /><thr:total>0</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/nNuZFGlv7Zrf2Lf8E2BYe1msgWQ/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/nNuZFGlv7Zrf2Lf8E2BYe1msgWQ/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/nNuZFGlv7Zrf2Lf8E2BYe1msgWQ/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/nNuZFGlv7Zrf2Lf8E2BYe1msgWQ/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/Bt_NBcyiY5c" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2011/11/lemon-vodka-recipe-and-suggestions.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-2322038157818480035</guid><pubDate>Thu, 03 Nov 2011 19:56:00 +0000</pubDate><atom:updated>2011-11-03T15:56:06.801-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">winterize the garden</category><title>Battening Down for Winter in the Herb Patch - Are We There Yet?</title><atom:summary>You may not have to tie many of your herbs in place to help them survive the winter, but there are a few things you can do before the first killing frost to help make winter -- and next spring -- easier in the garden.

I love spring and fall -- but I also really like winter. It can be a cruel time, but it scours the landscape clean in some ways. We can start fresh -- or at least fresher -- in a </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/foosYKtI28I/battening-down-for-winter-in-herb-patch.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-avluj9NqPSE/TrLxsUTcSVI/AAAAAAAABeI/UtlDZmtlJeI/s72-c/LilyofValleyinWinterMF.jpg" height="72" width="72" /><thr:total>1</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/8N4AHFV8HfiYY3Gsw5Op5FEMlxE/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/8N4AHFV8HfiYY3Gsw5Op5FEMlxE/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/8N4AHFV8HfiYY3Gsw5Op5FEMlxE/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/8N4AHFV8HfiYY3Gsw5Op5FEMlxE/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/foosYKtI28I" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2011/11/battening-down-for-winter-in-herb-patch.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-2440018423788368370</guid><pubDate>Thu, 27 Oct 2011 18:21:00 +0000</pubDate><atom:updated>2011-12-24T22:02:47.650-05:00</atom:updated><title>Make an Easy Homemade Herb Wreath</title><atom:summary>

Frost is on the pumpkin or very close to it for most of us, so now's the time to put together an herb wreath. It sounds difficult, but it really isn't. In fact, making herb wreaths can be among of the most rewarding of fall herb projects. If you have lots of herbs, make a number of wreaths and give them away as hostess or holiday gifts. This is one project that's as impressive to look at as it </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/5N4HOFg7esw/make-easy-homemade-herb-wreath.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-inBJLHSMup0/TqmhFc3I9OI/AAAAAAAABdo/oKVUgbtYs6o/s72-c/Wreath1-.jpg" height="72" width="72" /><thr:total>0</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/7JbpcbtiwyXZZiPhYXg6Fd_AX5U/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/7JbpcbtiwyXZZiPhYXg6Fd_AX5U/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/7JbpcbtiwyXZZiPhYXg6Fd_AX5U/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/7JbpcbtiwyXZZiPhYXg6Fd_AX5U/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/5N4HOFg7esw" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2011/10/make-easy-homemade-herb-wreath.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-3514496108106041591</guid><pubDate>Fri, 21 Oct 2011 00:12:00 +0000</pubDate><atom:updated>2011-12-24T22:05:57.164-05:00</atom:updated><title>Bringing Herbs Indoors for the Winter</title><atom:summary>


It's almost time to say goodbye to your outdoor herb garden for the season. If you planted your herbs last spring thinking fall would be a welcome relief from weeding, pruning and insect control, you might be surprised at how sad it can feel to abandon your pampered annuals and perennials for the cozy comforts of the indoors. There may be another option -- for some of your herbs, anyway. Bring</atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/r08-ml4FbpM/bringing-your-herbs-indoors-for-winter.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-RzIqyO9WwFQ/TqC4c4suoRI/AAAAAAAABdY/5o1Me7fNzOU/s72-c/MintandCressMF.jpg" height="72" width="72" /><thr:total>2</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/Ly8OLpb7tJLYeXSsx57z25G-ckE/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/Ly8OLpb7tJLYeXSsx57z25G-ckE/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/Ly8OLpb7tJLYeXSsx57z25G-ckE/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/Ly8OLpb7tJLYeXSsx57z25G-ckE/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/r08-ml4FbpM" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2011/10/bringing-your-herbs-indoors-for-winter.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-4932671197445538356</guid><pubDate>Wed, 05 Oct 2011 20:11:00 +0000</pubDate><atom:updated>2011-10-05T16:39:54.443-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">making rose tea</category><category domain="http://www.blogger.com/atom/ns#">rose petal tea</category><category domain="http://www.blogger.com/atom/ns#">rose tea</category><category domain="http://www.blogger.com/atom/ns#">dried flower tea</category><category domain="http://www.blogger.com/atom/ns#">herb tea</category><title>How to Make Rose Petal Tea</title><atom:summary>If you love the fragrance of roses and want that elegant note in your home year round, consider drying flower petals (either in the oven, via air drying or in a dehydrator) and adding those rosy notes to one of your favorite basic tea blends.

Late season roses are fragrant, but harvesting their blooms can be bittersweet. The flowers are beautiful, but there's a chill in the air, and spring is a </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/l3j9DNheJ2c/how-to-make-rose-tea.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-UCLH239xbN4/Toy5gnJvBwI/AAAAAAAABdQ/a6EXkA-CsWk/s72-c/handfullpetalsMF.jpg" height="72" width="72" /><thr:total>3</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/v2IcKcah8ZmM3si75e9tKJ2Jqkw/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/v2IcKcah8ZmM3si75e9tKJ2Jqkw/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/v2IcKcah8ZmM3si75e9tKJ2Jqkw/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/v2IcKcah8ZmM3si75e9tKJ2Jqkw/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/l3j9DNheJ2c" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2011/10/how-to-make-rose-tea.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-792465435098889698</guid><pubDate>Wed, 21 Sep 2011 19:28:00 +0000</pubDate><atom:updated>2011-12-24T22:06:43.102-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">How to make vanilla vodka</category><category domain="http://www.blogger.com/atom/ns#">suggestions for using vanilla vodka</category><title>Vanilla Vodka Recipe and Suggestions</title><atom:summary>This liquor is mighty tasty and easy to make. The ingredients are: real vanilla beans, sugar and vodka. Simple. The result is a strong liquor that goes down pretty smoothly.

Uses for Vanilla Vodka

I like to use vanilla vodka in holiday baking projects too (to enhance pumpkin, spice, apple and nutmeg flavors especially). The vanilla aroma really comes through and it adds richness to cupcakes, </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/AcBk8unhVxI/vanilla-vodka-recipe-and-suggestions.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/--Eaja1IQYDE/Tno5Oo04VOI/AAAAAAAABdE/HmX_I_z9Ndk/s72-c/Decanter+with+Vanilla+Bean.jpg" height="72" width="72" /><thr:total>3</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/d66JEwyozGzTsZLJFXobCaFbTH0/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/d66JEwyozGzTsZLJFXobCaFbTH0/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/d66JEwyozGzTsZLJFXobCaFbTH0/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/d66JEwyozGzTsZLJFXobCaFbTH0/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/AcBk8unhVxI" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2011/09/vanilla-vodka-recipe-and-suggestions.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-7543573172918391211</guid><pubDate>Wed, 14 Sep 2011 18:10:00 +0000</pubDate><atom:updated>2011-09-16T17:46:47.250-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">dried herbs</category><category domain="http://www.blogger.com/atom/ns#">herb drying</category><title>Dried Herbs that Aren't Worth the Price (or Effort)</title><atom:summary>I love herbs, but only when they have great flavor.  That leaves out a number of dried varieties. It's nice to think that drying herbs for use over the winter months (or buying them for a fast blast of flavor or aroma) is a foolproof way to develop culinary muscle.  The fact is, though, that many herbs suffer when dried.  They either lose much of their essential flavor or aroma. This isn't herb </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/K7EHhSzz7VI/dried-herbs-that-arent-worth-price-or.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-QShlGESHhPo/TnDtauN_iSI/AAAAAAAABdA/hK6Tzz5tNiY/s72-c/DriedHerbs3MF.jpg" height="72" width="72" /><thr:total>4</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/z6cRnmQ9v5eJ964WNGbKq1a-VhE/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/z6cRnmQ9v5eJ964WNGbKq1a-VhE/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/z6cRnmQ9v5eJ964WNGbKq1a-VhE/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/z6cRnmQ9v5eJ964WNGbKq1a-VhE/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/K7EHhSzz7VI" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2011/09/dried-herbs-that-arent-worth-price-or.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-6849377483850748643</guid><pubDate>Fri, 02 Sep 2011 17:40:00 +0000</pubDate><atom:updated>2011-12-24T22:07:36.793-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Harvesting Herbs</category><title>Quick Tips for Harvesting Herbs</title><atom:summary>

It's that time of year again.  You know, the time when you start saving paper bags and rubber bands for your fall herb harvest.  Chances are you've been pinching back the blooms on your oregano, drying a bit of catnip for the cat (and for tea), and using your tender basil for fresh, gourmet pesto.  

That's not all you should be looking out for, though.  The parsley should be trimmed back, and </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/O89WrFblIGo/quick-tips-for-harvesting-herbs.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-xpkTozYI0OE/TmEUAxi0GwI/AAAAAAAABc0/mV6Rhf5lwOU/s72-c/HarvestingHerbs.jpg" height="72" width="72" /><thr:total>2</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/SxGrErTaXZrLoUkyUqRWU795w00/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/SxGrErTaXZrLoUkyUqRWU795w00/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/SxGrErTaXZrLoUkyUqRWU795w00/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/SxGrErTaXZrLoUkyUqRWU795w00/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/O89WrFblIGo" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2011/09/quick-tips-for-harvesting-herbs.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6861562129126489326.post-2192828835151190615</guid><pubDate>Mon, 22 Aug 2011 21:46:00 +0000</pubDate><atom:updated>2011-08-22T18:00:20.290-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">homegrown tea</category><title>Harvesting Homegrown Tea</title><atom:summary>Hot homemade tea is a tasty and healthy pick-me-up over the fall and winter months. If you have herbs in the garden, now's the time to harvest and dry a few for your tea cabinet. Let's take a look at some herbs that make healthy -- and tasty -- tea.

Catnip tea (nepeta cataria) - Fresh catnip can smell a little reminiscent of skunk, but drying seems to bring out the minty aroma that gives away </atom:summary><link>http://feedproxy.google.com/~r/blogspot/msht/~3/kyiAN4p_sPc/harvesting-homegrown-tea.html</link><author>noreply@blogger.com (Sara Elliott)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-JR2KzgbvsFw/TlLQKeWgdXI/AAAAAAAABcw/uyXU0r6T8p0/s72-c/DriedTea1MF.jpg" height="72" width="72" /><thr:total>0</thr:total><description>&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/7UK4yClHhvnguXgd5gxOtMjsSvs/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/7UK4yClHhvnguXgd5gxOtMjsSvs/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/7UK4yClHhvnguXgd5gxOtMjsSvs/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/7UK4yClHhvnguXgd5gxOtMjsSvs/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/msht/~4/kyiAN4p_sPc" height="1" width="1"/&gt;</description><feedburner:origLink>http://theherbgardener.blogspot.com/2011/08/harvesting-homegrown-tea.html</feedburner:origLink></item></channel></rss>

