tag:blogger.com,1999:blog-5543589508884215062011-07-08T03:43:49.428-07:00Cheza Cookieshttp://www.blogger.com/profile/03467304610929004915noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-554358950888421506.post-19511768166942513672010-08-08T05:39:00.000-07:002010-08-08T05:39:58.554-07:002010-08-08T05:39:58.554-07:00Salam sejahtera..<br /> <br /> Tempahan bagi biskut raya bagi tahun 2010 sudah dibuka.. berikut adalah senarai biskut....<br /> <br /> 1) Tat Nenas - RM 22/-<br /> 2) Almond London - RM 22/-<br /> 3) Bebola Oat - RM 21/-<br /> 4) American Crunchy - RM 21/-<br /> 5) Suji Almond - RM 20/-<br /> 6) Golden Ring - RM 20/-<br /> 7) Coffee Crunchy - RM 20/-<br /> 8) Cenderai Manis - RM 20/-<br /> 9) Teratai Layu - RM 20/-<br /> 10) Samperit - RM 20/-<br /> <br /> Note: <br /> -Harga adalah bagi 50 biji..<br /> -bagi diluar kawasan Seberang Perai, sila nyatakan tempat dan kuantiti yang hendak ditempah sebelum membuat tempahan..<br /> <br /> Sebarang pertanyaan boleh diajukan kepada email cheza60@gmail.com<br /> <br /> <br /> Note: sila layari <a href="http://www.facebook.com/pages/Perai-Malaysia/Cheza-Cookies/209810843932?v=wall">Cheza Cookies FB</a> untuk melihat gambar..<br /> <br /> Sekian, Terima Kasih<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/554358950888421506-1951176816694251367?l=chezacookies.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/wVE1eLs0E47uP1BfcaOpBvBpchc/0/da"><img src="http://feedads.g.doubleclick.net/~a/wVE1eLs0E47uP1BfcaOpBvBpchc/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/wVE1eLs0E47uP1BfcaOpBvBpchc/1/da"><img src="http://feedads.g.doubleclick.net/~a/wVE1eLs0E47uP1BfcaOpBvBpchc/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/blogspot/nbIX/~4/Bn87NeEqAz4" height="1" width="1"/>Cheza Cookieshttp://www.blogger.com/profile/03467304610929004915noreply@blogger.com0http://chezacookies.blogspot.com/2010/08/tempahan-biskut-raya-2010.htmltag:blogger.com,1999:blog-554358950888421506.post-88263912326295802912010-01-04T06:31:00.000-08:002010-01-04T06:33:53.819-08:002010-01-04T06:33:53.819-08:00<div style="font: 12.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><br /> <div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;">Salam Sejahtera &amp; Semangat Tahun Baru 2010. Tidak terlambat rasanya kami di Cheza Cookies untuk mengucapkan Selamat Tahun Baru 2010 kepada pelanggan tetap, penggemar-penggemar kuih Cheza Cookies, pengunjung tetap blog ini, fan-fan Cheza Cookies di Facebook dan bakal-bakal pelanggan Cheza Cookies.</span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; min-height: 17.0px; text-align: justify;"><span style="letter-spacing: 0px;"></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;">Entri tahun baru 2010 ini, Cheza Cookies ingin berkongsi sedikit 'Tips &amp; Tricks' mengenai pengetahuan asas dalam membuat biskut.&nbsp;Pengetahuan asas dalam membuat biskut ini penting untuk menjadikan biskut rangup, gebu dan cantik.&nbsp;</span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; min-height: 17.0px; text-align: justify;"><span style="letter-spacing: 0px;"></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;">Berikut merupakan tips oleh Cheza Cookies yg boleh dikongsi bersama.</span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; min-height: 17.0px; text-align: justify;"><span style="letter-spacing: 0px;"></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;"><b>1) Pemahaman</b></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;">Perkara yang paling utama dalam membuat biskut adalah; memahami jenis-jenis bahan yang diperlukan dan memahami cara untuk membuatnya.</span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; min-height: 17.0px; text-align: justify;"><span style="letter-spacing: 0px;"></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;">Selain itu sukatan dan timbangan setiap bahan perlu mengikut resepi dan bukannya mengurangkan berat, kerana walaupun sedikit,&nbsp;ia mampu menjejaskan keaslian rasa kuih tersebut.</span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; min-height: 17.0px; text-align: justify;"><span style="letter-spacing: 0px;"></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;"><b>2) Pemilihan</b></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;">Pemilihan bahan-bahan amat penting kerana ia menentukan kualiti biskut tersebut,terutamanya,dalam memilih tepung dan telur bagi membuat kuih. Telur yang segar/tepung yang baru boleh didapati di pasar/pasar raya. Elakkan membeli telur yg lama kerana dikhuatiri telur itu busuk.</span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; min-height: 17.0px; text-align: justify;"><span style="letter-spacing: 0px;"></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;">Untuk mengelakkan adunan lembik, seeloknya memilih telur grade B kerana telur yang besar (grade A) untuk membuat biskut tidak sesuai kerana ia akan meningkatkan kandungan cecair dalam sukatan. Lazimnya, adunan yang lembik (xmenjadi) boleh ditambah sedikit tepung ke dalam adunan. Jika tidak berhati-hati; adunan akan&nbsp; mengeras dan mengubah rasa biskut.</span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; min-height: 17.0px; text-align: justify;"><span style="letter-spacing: 0px;"></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;">Mentega/butter</span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; min-height: 17.0px; text-align: justify;"><span style="letter-spacing: 0px;"></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;">Selok-eloknya menggunakan mentega yang lembut (selepas dikeluarkan dari peti ais) baru dicampurkan dengan bahan lain seperti telur dan gula. Kacau sehingga ketiga-tiga bahan ini sekata. Jika kacau secara berlebihan ia akan membantutkan kuih.</span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; min-height: 17.0px; text-align: justify;"><span style="letter-spacing: 0px;"></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;">**elakkan penggunaan mentega yang keras kerana, jika anda tidak berhati-hati, ia akan menjadi berminyak apabila dikacau berlebihan.</span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; min-height: 17.0px; text-align: justify;"><span style="letter-spacing: 0px;"></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;">Seterusnya, setelah memasukkan tepung ke dalam adunan mentega untuk membuat biskut, elakkan uli berlebihan.</span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; min-height: 17.0px; text-align: justify;"><span style="letter-spacing: 0px;"></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;">**sekadar menggunakan hujung-hujung jari untuk mengadunkannya hingga rata. Menguli secara berlebihan akan menyebabkan biskut menjadi keras.</span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; min-height: 17.0px; text-align: justify;"><span style="letter-spacing: 0px;"></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;"><b>3) Menghias</b></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;">Untuk menghias biskut, ia memerlukan gam, caranya adalah dengan menggunakan telur kuning sahaja yang dicampur sedikit pewarna untuk kelihatan lebih menarik/terang.</span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; min-height: 17.0px; text-align: justify;"><span style="letter-spacing: 0px;"></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;">**Jika coklat,seeloknya dipanaskan dahulu dalam ketuhar selama beberapa minit,kemudian kacau sehingga cair,&nbsp;elakkan dari termasuk air, kerana coklat akan rosak.</span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; min-height: 17.0px; text-align: justify;"><span style="letter-spacing: 0px;"></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;"><b>4) Membakar</b></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;">Sebelum mmbakar, panaskan ketuhar terlebih dahulu mengikut suhu yang disebutkan di dalam resipi.&nbsp;Sekiranya anda membakar 2 dulang sekaligus dalam dua rak berasingan,seeloknya anda alihkan biskut di rak atas ke bawah dan sebaliknya selepas membakarnya separuh masa, maka biskut akan masak atau garing sama rata.</span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; min-height: 17.0px; text-align: justify;"><span style="letter-spacing: 0px;"></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;">**Jika biskut sudah lemau,panaskan semula di dalam ketuhar selama beberapa minit dan biar sejuk seketika,biskut akan menjadi ranggup semula.</span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; min-height: 17.0px; text-align: justify;"><span style="letter-spacing: 0px;"></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;"><b>5) Menyimpan</b></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;">Selepas dibakar,biskut dibiarkan sejuk seketika sebelum bekas ditutup dengan rapat.</span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; min-height: 17.0px; text-align: justify;"><span style="letter-spacing: 0px;"></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;">**Simpan didalam bekas kedap udara untuk mengelakkan biskut cepat lemau.</span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; min-height: 17.0px; text-align: justify;"><span style="letter-spacing: 0px;"></span><br /> </div><div style="font: 14.0px Helvetica; margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify;"><span style="letter-spacing: 0px;">Moga-moga 'Tips &amp; Tricks' ini dapat memberi manfaat kepada semua. Sekiranya para pengunjung ingin menambah/komen tips-tips yang lain adalah sangat dialukan pada ruangan 'comment'. Sekian dahulu untuk entri kali ini.&nbsp;</span><br /> </div><br /> </div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/554358950888421506-8826391232629580291?l=chezacookies.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/XqWKhtcqX1ftvJ2xpJBzzlB7fJ4/0/da"><img src="http://feedads.g.doubleclick.net/~a/XqWKhtcqX1ftvJ2xpJBzzlB7fJ4/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/XqWKhtcqX1ftvJ2xpJBzzlB7fJ4/1/da"><img src="http://feedads.g.doubleclick.net/~a/XqWKhtcqX1ftvJ2xpJBzzlB7fJ4/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/blogspot/nbIX/~4/f-EMZhdElZI" height="1" width="1"/>Cheza Cookieshttp://www.blogger.com/profile/03467304610929004915noreply@blogger.com0http://chezacookies.blogspot.com/2010/01/tips-tricks-1_04.htmltag:blogger.com,1999:blog-554358950888421506.post-15489418141575829332009-12-07T19:13:00.000-08:002009-12-07T19:14:41.162-08:002009-12-07T19:14:41.162-08:00<div style="text-align: justify;">Alhamdulillah dan Syukur.. blog ini mendapat sambutan yang diluar jangkaan walaupun masih berusia kira-kira seminggu..<br /> </div><div style="text-align: justify;"><br /> </div><div style="text-align: justify;">Order yang diterima dari bandar2 utama di Malaysia sangat menggalakkan..Ada yang dari Kuala Lumpur, Ipoh, Alor Setar, Penang dan lain-lain lagi..Namun, buat masa ini kami di Cheza Cookies masih belum menyediakan perkhidmatan pos; hanya pengambilan sendiri atau penghantaran sekitar kawasan Seberang Perai, Penang sahaja. Itu pun tertakluk kepada bilangan tempahan yang dibuat. Kami memohon maaf di atas kesulitan tersebut.<br /> </div><div style="text-align: justify;"><br /> </div><div style="text-align: justify;">InsyaAllah, suatu masa nanti kami akan menyediakan perkhidmatan pos/delivery setelah penempahan secara online ini sudah stabil kelak.<br /> </div><div style="text-align: justify;"><br /> </div><div style="text-align: justify;">Walaubagaimanapun, untuk pengetahuan penggemar kuih-kuih dan kek, Cheza Cookies pernah mendapat tempahan khas sehingga ke United Kingdom (UK) dan penghantaran kuih-kuih tersebut selamat dan berada dalam keadaan baik.<br /> </div><div style="text-align: justify;"><br /> </div><div style="text-align: justify;">Terima Kasih diucapkan kepada fan-fan Cheza Cookies di <a href="http://www.facebook.com/pages/Perai-Malaysia/Cheza-Cookies/209810843932">Facebook</a>&nbsp;yang sudah mencecah 54 orang. Klik <a href="http://www.facebook.com/pages/Perai-Malaysia/Cheza-Cookies/209810843932">sini</a>. <br /> </div><div style="text-align: justify;"><br /> </div><div style="text-align: justify;">p/s: tempahan dibuka sepanjang tahun dan tidak semestinya pada musim perayaan sahaja.<br /> </div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/554358950888421506-1548941814157582933?l=chezacookies.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/RaN6riQHT1r4c9RaGOA5y4H3zVo/0/da"><img src="http://feedads.g.doubleclick.net/~a/RaN6riQHT1r4c9RaGOA5y4H3zVo/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/RaN6riQHT1r4c9RaGOA5y4H3zVo/1/da"><img src="http://feedads.g.doubleclick.net/~a/RaN6riQHT1r4c9RaGOA5y4H3zVo/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/blogspot/nbIX/~4/C5hp2HqQAQc" height="1" width="1"/>Cheza Cookieshttp://www.blogger.com/profile/03467304610929004915noreply@blogger.com0http://chezacookies.blogspot.com/2009/12/news-alhamdulillah-dan-syukur.htmltag:blogger.com,1999:blog-554358950888421506.post-66058954148945209592009-12-01T06:22:00.000-08:002009-12-02T01:14:47.230-08:002009-12-02T01:14:47.230-08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_II37q8VV9FM/SxUnF1wemXI/AAAAAAAAAGs/4vr8vw-r19I/s1600/teratai+layu.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 267px; height: 400px;" src="http://1.bp.blogspot.com/_II37q8VV9FM/SxUnF1wemXI/AAAAAAAAAGs/4vr8vw-r19I/s400/teratai+layu.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5410273508638759282" /></a><br /><span class="Apple-style-span" style="font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style=" white-space: pre;"><span class="Apple-style-span" style=" white-space: pre-wrap; "><b><span class="Apple-style-span" style="font-size:medium;">Bahan-Bahan:</span></b><span class="Apple-style-span" style="font-size:medium;"> </span><span class="Apple-style-span" style="font-size:small;"> </span></span></span></span><div><span class="Apple-style-span" style="font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style=" white-space: pre;"><span class="Apple-style-span" style=" white-space: pre-wrap; "><span class="Apple-style-span" style="font-size:small;">250g mentega </span></span></span></span></div><div><span class="Apple-style-span" style="font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style=" white-space: pre;"><span class="Apple-style-span" style=" white-space: pre-wrap; "><span class="Apple-style-span" style="font-size:small;">1 sudu besar crisco </span></span></span></span></div><div><span class="Apple-style-span" style="font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style=" white-space: pre;"><span class="Apple-style-span" style=" white-space: pre-wrap; "><span class="Apple-style-span" style="font-size:small;">150g gula aising </span></span></span></span></div><div><span class="Apple-style-span" style="font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style=" white-space: pre;"><span class="Apple-style-span" style=" white-space: pre-wrap; "><span class="Apple-style-span" style="font-size:small;">1 biji kuning telur </span></span></span></span></div><div><span class="Apple-style-span" style="font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style=" white-space: pre;"><span class="Apple-style-span" style=" white-space: pre-wrap; "><span class="Apple-style-span" style="font-size:small;">1/4 sudu kecil garam </span></span></span></span></div><div><span class="Apple-style-span" style="font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style=" white-space: pre;"><span class="Apple-style-span" style=" white-space: pre-wrap; "><span class="Apple-style-span" style="font-size:small;">2 sudu besar susu cair </span></span></span></span></div><div><span class="Apple-style-span" style="font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style=" white-space: pre;"><span class="Apple-style-span" style=" white-space: pre-wrap; "><span class="Apple-style-span" style="font-size:small;">1/4 sudu kecil esen rose </span></span></span></span></div><div><span class="Apple-style-span" style="font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style=" white-space: pre;"><span class="Apple-style-span" style=" white-space: pre-wrap; "><span class="Apple-style-span" style="font-size:small;">1/4 sudu kecil baking powder </span></span></span></span></div><div><span class="Apple-style-span" style="font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style=" white-space: pre;"><span class="Apple-style-span" style=" white-space: pre-wrap; "><span class="Apple-style-span" style="font-size:small;">120g tepung jagung </span></span></span></span></div><div><span class="Apple-style-span" style="font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style=" white-space: pre;"><span class="Apple-style-span" style=" white-space: pre-wrap; "><span class="Apple-style-span" style="font-size:small;">320g tepung gandum/superfine </span></span></span></span><div><span class="Apple-style-span" style="font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style="white-space: pre-wrap; "><b><span class="Apple-style-span" style="font-size:small;"><br /></span></b></span></span></div><div><span class="Apple-style-span" style="font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style=" white-space: pre;"><span class="Apple-style-span" style=" white-space: pre-wrap; "><b><span class="Apple-style-span" style="font-size:medium;">Cara-caranya:</span></b></span></span></span><div><span class="Apple-style-span" style="font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style=" white-space: pre;"><span class="Apple-style-span" style=" white-space: pre-wrap; "><span class="Apple-style-span" style="font-size:small;">1. Mentega campur crisco bersama-sama gula aising dipukul sebentar </span></span></span></span></div><div><span class="Apple-style-span" style="font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style=" white-space: pre;"><span class="Apple-style-span" style=" white-space: pre-wrap; "><span class="Apple-style-span" style="font-size:small;">2. Masukkan kuning telur, garam, susu cair, dan esen rose, kacau sehingga sebati </span></span></span></span></div><div><span class="Apple-style-span" style="font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style=" white-space: pre;"><span class="Apple-style-span" style=" white-space: pre-wrap; "><span class="Apple-style-span" style="font-size:small;">3. Masukkan tepung jagung dan baking powder yang telah diayak dengan tepung gandum </span></span></span></span></div><div><span class="Apple-style-span" style="font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style=" white-space: pre;"><span class="Apple-style-span" style=" white-space: pre-wrap; "><span class="Apple-style-span" style="font-size:small;">4. Paipkan dengan menggunakan acuan pecah 16 </span></span></span></span></div><div><span class="Apple-style-span" style="font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style=" white-space: pre;"><span class="Apple-style-span" style=" white-space: pre-wrap; "><span class="Apple-style-span" style="font-size:small;">5. Letakkan chocolate chip ditengahnya. </span></span></span></span></div><div><span class="Apple-style-span" style="font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style=" white-space: pre;"><span class="Apple-style-span" style=" white-space: pre-wrap; "><span class="Apple-style-span" style="font-size:small;">6. Bakar sehingga masak lebih kurang 15 minit </span></span></span></span></div><div><span class="Apple-style-span" style="font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style=" white-space: pre;"><span class="Apple-style-span" style=" white-space: pre-wrap; "><span class="Apple-style-span" style="font-size:small;">7. Setelah sejuk, loretkan dengan coklat masakan </span></span></span></span></div></div></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/554358950888421506-6605895414894520959?l=chezacookies.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/8ADps7sa33OZv38xha-BGuEUDsc/0/da"><img src="http://feedads.g.doubleclick.net/~a/8ADps7sa33OZv38xha-BGuEUDsc/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/8ADps7sa33OZv38xha-BGuEUDsc/1/da"><img src="http://feedads.g.doubleclick.net/~a/8ADps7sa33OZv38xha-BGuEUDsc/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/blogspot/nbIX/~4/MEPzbtxdFms" height="1" width="1"/>Cheza Cookieshttp://www.blogger.com/profile/03467304610929004915noreply@blogger.com0http://chezacookies.blogspot.com/2009/12/resipi-biskut-teratai-layu.htmltag:blogger.com,1999:blog-554358950888421506.post-85216902077653950422009-12-01T06:07:00.000-08:002009-12-02T01:15:03.657-08:002009-12-02T01:15:03.657-08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_II37q8VV9FM/SxUjQSNiD4I/AAAAAAAAAGg/skgJXv6T9mY/s1600/teratai+layu.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 267px; height: 400px;" src="http://3.bp.blogspot.com/_II37q8VV9FM/SxUjQSNiD4I/AAAAAAAAAGg/skgJXv6T9mY/s400/teratai+layu.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5410269290028994434" /></a><div style="text-align: center;">Teratai Layu</div><div style="text-align: center;">50pcs- RM20.00</div><div style="text-align: center;">100pcs- RM40.00</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/554358950888421506-8521690207765395042?l=chezacookies.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/xE_2-PGerSgppsfQSVVcCCVeU0s/0/da"><img src="http://feedads.g.doubleclick.net/~a/xE_2-PGerSgppsfQSVVcCCVeU0s/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/xE_2-PGerSgppsfQSVVcCCVeU0s/1/da"><img src="http://feedads.g.doubleclick.net/~a/xE_2-PGerSgppsfQSVVcCCVeU0s/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/blogspot/nbIX/~4/pOj4I5qSC-U" height="1" width="1"/>Cheza Cookieshttp://www.blogger.com/profile/03467304610929004915noreply@blogger.com0http://chezacookies.blogspot.com/2009/12/teratai-layu.htmltag:blogger.com,1999:blog-554358950888421506.post-13370192698736555132009-12-01T05:33:00.000-08:002009-12-02T01:15:47.052-08:002009-12-02T01:15:47.052-08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_II37q8VV9FM/SxUbXMPWeCI/AAAAAAAAAGE/brZGkRFhXFk/s1600/Almond+London.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 267px; height: 400px;" src="http://2.bp.blogspot.com/_II37q8VV9FM/SxUbXMPWeCI/AAAAAAAAAGE/brZGkRFhXFk/s400/Almond+London.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5410260612592072738" /></a><div style="text-align: center;">Almond London</div><div style="text-align: center;">50pcs- RM22.00</div><div style="text-align: center;">100pcs- RM 44.00</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/554358950888421506-1337019269873655513?l=chezacookies.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/KJYVysUk54KXM5hPfIKxp5NGYaU/0/da"><img src="http://feedads.g.doubleclick.net/~a/KJYVysUk54KXM5hPfIKxp5NGYaU/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/KJYVysUk54KXM5hPfIKxp5NGYaU/1/da"><img src="http://feedads.g.doubleclick.net/~a/KJYVysUk54KXM5hPfIKxp5NGYaU/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/blogspot/nbIX/~4/qkWVRRcFX8Q" height="1" width="1"/>Cheza Cookieshttp://www.blogger.com/profile/03467304610929004915noreply@blogger.com0http://chezacookies.blogspot.com/2009/12/almond-london-50pcs-rm22.htmltag:blogger.com,1999:blog-554358950888421506.post-43609981610407585232009-12-01T05:32:00.001-08:002009-12-02T01:15:55.024-08:002009-12-02T01:15:55.024-08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_II37q8VV9FM/SxUa-50jzZI/AAAAAAAAAF8/CkAk6mMoIyA/s1600/Golden+Ring.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 267px; height: 400px;" src="http://2.bp.blogspot.com/_II37q8VV9FM/SxUa-50jzZI/AAAAAAAAAF8/CkAk6mMoIyA/s400/Golden+Ring.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5410260195331001746" /></a><div style="text-align: center;">Golden Ring</div><div style="text-align: center;">50pcs-RM20.00</div><div style="text-align: center;">100pcs-RM40.00</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/554358950888421506-4360998161040758523?l=chezacookies.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/EyA9Nv8xrFCtH5JlksW_JGMyJcA/0/da"><img src="http://feedads.g.doubleclick.net/~a/EyA9Nv8xrFCtH5JlksW_JGMyJcA/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/EyA9Nv8xrFCtH5JlksW_JGMyJcA/1/da"><img src="http://feedads.g.doubleclick.net/~a/EyA9Nv8xrFCtH5JlksW_JGMyJcA/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/blogspot/nbIX/~4/keODWIIpNMk" height="1" width="1"/>Cheza Cookieshttp://www.blogger.com/profile/03467304610929004915noreply@blogger.com0http://chezacookies.blogspot.com/2009/12/golden-ring.htmltag:blogger.com,1999:blog-554358950888421506.post-43062518666790807492009-11-30T23:05:00.000-08:002009-12-02T01:16:02.307-08:002009-12-02T01:16:02.307-08:00<div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_II37q8VV9FM/SxTAcsp3JsI/AAAAAAAAAFc/9XQem4mIeQM/s1600/IMG_4638.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 266px; height: 400px;" src="http://4.bp.blogspot.com/_II37q8VV9FM/SxTAcsp3JsI/AAAAAAAAAFc/9XQem4mIeQM/s400/IMG_4638.jpg" alt="" id="BLOGGER_PHOTO_ID_5410160651634419394" border="0" /></a>American Crunchy<br />50pcs-RM20<br />100pcs-RM40</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/554358950888421506-4306251866679080749?l=chezacookies.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/RhK-dAnR2bCZbEOhL_bnkcNOWQg/0/da"><img src="http://feedads.g.doubleclick.net/~a/RhK-dAnR2bCZbEOhL_bnkcNOWQg/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/RhK-dAnR2bCZbEOhL_bnkcNOWQg/1/da"><img src="http://feedads.g.doubleclick.net/~a/RhK-dAnR2bCZbEOhL_bnkcNOWQg/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/blogspot/nbIX/~4/_dwtJHGWZPk" height="1" width="1"/>Cheza Cookieshttp://www.blogger.com/profile/03467304610929004915noreply@blogger.com0http://chezacookies.blogspot.com/2009/11/american-crunchy.htmltag:blogger.com,1999:blog-554358950888421506.post-37982085646174979762009-11-30T23:03:00.000-08:002009-12-02T01:16:09.998-08:002009-12-02T01:16:09.998-08:00<div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_II37q8VV9FM/SxS_-Y3JgEI/AAAAAAAAAFU/gnXkgST1RMw/s1600/IMG_4691.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 266px; height: 400px;" src="http://1.bp.blogspot.com/_II37q8VV9FM/SxS_-Y3JgEI/AAAAAAAAAFU/gnXkgST1RMw/s400/IMG_4691.jpg" alt="" id="BLOGGER_PHOTO_ID_5410160130925363266" border="0" /></a>Almond Crunchy<br />50pcs-RM20<br />100pcs-RM40</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/554358950888421506-3798208564617497976?l=chezacookies.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/OUOZjGdDEjqoJYtL2xRMaEvW0FA/0/da"><img src="http://feedads.g.doubleclick.net/~a/OUOZjGdDEjqoJYtL2xRMaEvW0FA/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/OUOZjGdDEjqoJYtL2xRMaEvW0FA/1/da"><img src="http://feedads.g.doubleclick.net/~a/OUOZjGdDEjqoJYtL2xRMaEvW0FA/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/blogspot/nbIX/~4/5hsj7Tb6XTc" height="1" width="1"/>Cheza Cookieshttp://www.blogger.com/profile/03467304610929004915noreply@blogger.com0http://chezacookies.blogspot.com/2009/11/almond-crunchy.htmltag:blogger.com,1999:blog-554358950888421506.post-68922605659528150002009-11-30T23:01:00.000-08:002009-12-02T01:16:18.132-08:002009-12-02T01:16:18.132-08:00<div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_II37q8VV9FM/SxS_pPndCvI/AAAAAAAAAFM/frh4Ps38ABM/s1600/IMG_4684.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 283px; height: 400px;" src="http://4.bp.blogspot.com/_II37q8VV9FM/SxS_pPndCvI/AAAAAAAAAFM/frh4Ps38ABM/s400/IMG_4684.jpg" alt="" id="BLOGGER_PHOTO_ID_5410159767666363122" border="0" /></a>Samperit<br />50pcs-RM17<br />100pcs-RM34</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/554358950888421506-6892260565952815000?l=chezacookies.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/aGD9r1ZFRCKgc0cCBw4aLrcvoIw/0/da"><img src="http://feedads.g.doubleclick.net/~a/aGD9r1ZFRCKgc0cCBw4aLrcvoIw/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/aGD9r1ZFRCKgc0cCBw4aLrcvoIw/1/da"><img src="http://feedads.g.doubleclick.net/~a/aGD9r1ZFRCKgc0cCBw4aLrcvoIw/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/blogspot/nbIX/~4/_nBh3dRTX8E" height="1" width="1"/>Cheza Cookieshttp://www.blogger.com/profile/03467304610929004915noreply@blogger.com0http://chezacookies.blogspot.com/2009/11/samperit.htmltag:blogger.com,1999:blog-554358950888421506.post-80406241128840443392009-11-30T23:00:00.000-08:002009-12-02T01:16:26.949-08:002009-12-02T01:16:26.949-08:00<div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_II37q8VV9FM/SxS_GpNq7rI/AAAAAAAAAFE/AZ99Lf73lOA/s1600/IMG_4674.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 266px; height: 400px;" src="http://3.bp.blogspot.com/_II37q8VV9FM/SxS_GpNq7rI/AAAAAAAAAFE/AZ99Lf73lOA/s400/IMG_4674.jpg" alt="" id="BLOGGER_PHOTO_ID_5410159173242121906" border="0" /></a>Craquant Cookies<br /><span style="" class="gphoto-photocaption-caption">50pcs- RM20.00<br />100pcs- RM40.00</span><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/554358950888421506-8040624112884044339?l=chezacookies.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/Yf_whefEYeKoCCRVPDJsNQvFmAM/0/da"><img src="http://feedads.g.doubleclick.net/~a/Yf_whefEYeKoCCRVPDJsNQvFmAM/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/Yf_whefEYeKoCCRVPDJsNQvFmAM/1/da"><img src="http://feedads.g.doubleclick.net/~a/Yf_whefEYeKoCCRVPDJsNQvFmAM/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/blogspot/nbIX/~4/EHLAFkHYe2A" height="1" width="1"/>Cheza Cookieshttp://www.blogger.com/profile/03467304610929004915noreply@blogger.com0http://chezacookies.blogspot.com/2009/11/craquant-cookies.htmltag:blogger.com,1999:blog-554358950888421506.post-31099595026530796372009-11-30T22:58:00.000-08:002009-12-02T01:16:45.361-08:002009-12-02T01:16:45.361-08:00<div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_II37q8VV9FM/SxS-0iNNN9I/AAAAAAAAAE8/hOwevWlT0wk/s1600/IMG_4660.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 266px; height: 400px;" src="http://2.bp.blogspot.com/_II37q8VV9FM/SxS-0iNNN9I/AAAAAAAAAE8/hOwevWlT0wk/s400/IMG_4660.jpg" alt="" id="BLOGGER_PHOTO_ID_5410158862123481042" border="0" /></a><span style="" class="gphoto-photocaption-caption">Nutty Oat<br />50pcs- RM20.00<br />100pcs- RM40.00<br /></span></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/554358950888421506-3109959502653079637?l=chezacookies.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/KB_xv327LHozJmi-5crN-5ka_TE/0/da"><img src="http://feedads.g.doubleclick.net/~a/KB_xv327LHozJmi-5crN-5ka_TE/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/KB_xv327LHozJmi-5crN-5ka_TE/1/da"><img src="http://feedads.g.doubleclick.net/~a/KB_xv327LHozJmi-5crN-5ka_TE/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/blogspot/nbIX/~4/fKWANqWZiRk" height="1" width="1"/>Cheza Cookieshttp://www.blogger.com/profile/03467304610929004915noreply@blogger.com0http://chezacookies.blogspot.com/2009/11/nutty-oat.htmltag:blogger.com,1999:blog-554358950888421506.post-16286451915478132009-11-30T22:56:00.000-08:002009-12-02T01:16:53.541-08:002009-12-02T01:16:53.541-08:00<div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_II37q8VV9FM/SxS-JGI5yEI/AAAAAAAAAE0/q9lCwb30EAQ/s1600/IMG_4642.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 266px; height: 400px;" src="http://4.bp.blogspot.com/_II37q8VV9FM/SxS-JGI5yEI/AAAAAAAAAE0/q9lCwb30EAQ/s400/IMG_4642.jpg" alt="" id="BLOGGER_PHOTO_ID_5410158115854862402" border="0" /></a><span style="" class="gphoto-photocaption-caption">Sweetie Hazelnut Cookies<br />50pcs-RM 25.00<br />100pcs RM50.00<br /></span></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/554358950888421506-1628645191547813?l=chezacookies.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/PB5ppEmMqekFfJjTDZvQ3dLskxs/0/da"><img src="http://feedads.g.doubleclick.net/~a/PB5ppEmMqekFfJjTDZvQ3dLskxs/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/PB5ppEmMqekFfJjTDZvQ3dLskxs/1/da"><img src="http://feedads.g.doubleclick.net/~a/PB5ppEmMqekFfJjTDZvQ3dLskxs/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/blogspot/nbIX/~4/Z0GmunLSSKE" height="1" width="1"/>Cheza Cookieshttp://www.blogger.com/profile/03467304610929004915noreply@blogger.com0http://chezacookies.blogspot.com/2009/11/sweetie-hazelnut-cookies.htmltag:blogger.com,1999:blog-554358950888421506.post-80512674331401314572009-11-30T22:47:00.001-08:002009-12-02T01:17:12.029-08:002009-12-02T01:17:12.029-08:00<div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_II37q8VV9FM/SxS8IXTSCOI/AAAAAAAAAEs/1aijY6dwVys/s1600/IMG_4651.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 266px; height: 400px;" src="http://2.bp.blogspot.com/_II37q8VV9FM/SxS8IXTSCOI/AAAAAAAAAEs/1aijY6dwVys/s400/IMG_4651.jpg" alt="" id="BLOGGER_PHOTO_ID_5410155904258672866" border="0" /></a>Tart Nenas/Pineaple Tart<br />50 pcs-RM 20.00<br />100 pcs-RM 40.00<br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/554358950888421506-8051267433140131457?l=chezacookies.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/N0Cu82BN185aAkHe1FLgIRGQDWU/0/da"><img src="http://feedads.g.doubleclick.net/~a/N0Cu82BN185aAkHe1FLgIRGQDWU/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/N0Cu82BN185aAkHe1FLgIRGQDWU/1/da"><img src="http://feedads.g.doubleclick.net/~a/N0Cu82BN185aAkHe1FLgIRGQDWU/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/blogspot/nbIX/~4/9UFinDM7jo8" height="1" width="1"/>Cheza Cookieshttp://www.blogger.com/profile/03467304610929004915noreply@blogger.com0http://chezacookies.blogspot.com/2009/11/tart-nenaspineaple-tart.htmltag:blogger.com,1999:blog-554358950888421506.post-42058607966083238032009-11-30T21:21:00.000-08:002009-12-02T01:17:22.058-08:002009-12-02T01:17:22.058-08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_II37q8VV9FM/SxSrH2KBCsI/AAAAAAAAAC4/mU4F5hHQrc4/s1600/IMG_4642.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 397px; height: 400px;" src="http://3.bp.blogspot.com/_II37q8VV9FM/SxSrH2KBCsI/AAAAAAAAAC4/mU4F5hHQrc4/s400/IMG_4642.jpg" alt="" id="BLOGGER_PHOTO_ID_5410137203663768258" border="0" /></a><br />Good news..<br />Cheza Cookies now available tru online ordering.<br /><br />Customers may now order online via our temporary online order form with at least 7 days notice only.<br /><br />Proceed to our <a href="http://chezacookies-onlineorder.blogspot.com/">ONLINE ORDER FORM</a><br /><br /><span style="font-size:85%;">Please read our terms and conditions before proceeding.</span><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/554358950888421506-4205860796608323803?l=chezacookies.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/bZYdatXKKzbduINnwPOsrXif5do/0/da"><img src="http://feedads.g.doubleclick.net/~a/bZYdatXKKzbduINnwPOsrXif5do/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/bZYdatXKKzbduINnwPOsrXif5do/1/da"><img src="http://feedads.g.doubleclick.net/~a/bZYdatXKKzbduINnwPOsrXif5do/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/blogspot/nbIX/~4/ocVXswziLrY" height="1" width="1"/>Cheza Cookieshttp://www.blogger.com/profile/03467304610929004915noreply@blogger.com0http://chezacookies.blogspot.com/2009/11/cheza-cookies-online-order-now.html