tag:blogger.com,1999:blog-75371539972193938392012-01-27T20:40:26.761+02:00Rețete delicioaseDiana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.comBlogger387125http://creativecommons.org/images/public/somerights20.gifblogspot/pamdhttp://feedburner.google.comSubscribe with My Yahoo!Subscribe with NewsGatorSubscribe with My AOLSubscribe with BloglinesSubscribe with NetvibesSubscribe with GoogleSubscribe with PageflakesSubscribe with PlusmoSubscribe with The Free DictionarySubscribe with Bitty BrowserSubscribe with Live.comSubscribe with Excite MIXSubscribe with WebwagSubscribe with Podcast ReadySubscribe with WikioSubscribe with Daily Rotationtag:blogger.com,1999:blog-7537153997219393839.post-43225542761555188712012-01-19T21:56:00.000+02:002012-01-19T21:56:23.135+02:002012-01-19T21:56:23.135+02:00 <p><a href="http://feedads.g.doubleclick.net/~a/pJdo5QSj0fBnNkNf_rCVYgsDBnY/0/da"><img src="http://feedads.g.doubleclick.net/~a/pJdo5QSj0fBnNkNf_rCVYgsDBnY/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/pJdo5QSj0fBnNkNf_rCVYgsDBnY/1/da"><img src="http://feedads.g.doubleclick.net/~a/pJdo5QSj0fBnNkNf_rCVYgsDBnY/1/di" border="0" ismap="true"></img></a></p>Ce bună e, iarna! E o rețetă banală, în România, dar ......câte bordeie, atâtea obiceie. Vin și eu cu rețeta mea, care a suportat unele adaptări, pentru a fi mai ”light”. Se fierbe fasole, se...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=lyKvBJDkseI:31soOaNxdQo:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=lyKvBJDkseI:31soOaNxdQo:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=lyKvBJDkseI:31soOaNxdQo:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=lyKvBJDkseI:31soOaNxdQo:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=lyKvBJDkseI:31soOaNxdQo:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=lyKvBJDkseI:31soOaNxdQo:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/lyKvBJDkseI" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com1http://aromele.blogspot.com/2012/01/fasole-batuta.htmltag:blogger.com,1999:blog-7537153997219393839.post-43156501419593420072012-01-19T12:25:00.000+02:002012-01-19T12:25:47.524+02:002012-01-19T12:25:47.524+02:00 <p><a href="http://feedads.g.doubleclick.net/~a/u8Z8Fjuru7yYGDAiajNKiVEwB9s/0/da"><img src="http://feedads.g.doubleclick.net/~a/u8Z8Fjuru7yYGDAiajNKiVEwB9s/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/u8Z8Fjuru7yYGDAiajNKiVEwB9s/1/da"><img src="http://feedads.g.doubleclick.net/~a/u8Z8Fjuru7yYGDAiajNKiVEwB9s/1/di" border="0" ismap="true"></img></a></p>La curent: Desperado, de la SMURD (după El Zorab, de George...: Folclor de pe internet La vodă vine un arab, cu o figură de asab. „Eu, doamne, şeful de la SMURD, la tine vin, ca la un...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=ryZlvGvH6Gc:soy9q179rVo:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=ryZlvGvH6Gc:soy9q179rVo:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=ryZlvGvH6Gc:soy9q179rVo:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=ryZlvGvH6Gc:soy9q179rVo:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=ryZlvGvH6Gc:soy9q179rVo:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=ryZlvGvH6Gc:soy9q179rVo:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/ryZlvGvH6Gc" height="1" width="1"/>MariaBnoreply@blogger.com0http://aromele.blogspot.com/2012/01/la-curent-desperado-de-la-smurd-dupa-el.htmltag:blogger.com,1999:blog-7537153997219393839.post-51903766427583732022012-01-16T20:51:00.000+02:002012-01-16T20:51:18.005+02:002012-01-16T20:51:18.005+02:00 <p><a href="http://feedads.g.doubleclick.net/~a/ew6Qo1ApT969MWbhpOh90NxOd8o/0/da"><img src="http://feedads.g.doubleclick.net/~a/ew6Qo1ApT969MWbhpOh90NxOd8o/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/ew6Qo1ApT969MWbhpOh90NxOd8o/1/da"><img src="http://feedads.g.doubleclick.net/~a/ew6Qo1ApT969MWbhpOh90NxOd8o/1/di" border="0" ismap="true"></img></a></p>Se face cu 1- 1,5 kg de ficat 4-500 g carne de porc o bucată - cam 250 g - de slănină afumată 300 g ceapă puțin ulei intestine pentru lebăr condimente Carnea se fierbe: Ficatul se fierbe...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=VmKSLWmXJiI:EaG9TkcAfC0:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=VmKSLWmXJiI:EaG9TkcAfC0:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=VmKSLWmXJiI:EaG9TkcAfC0:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=VmKSLWmXJiI:EaG9TkcAfC0:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=VmKSLWmXJiI:EaG9TkcAfC0:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=VmKSLWmXJiI:EaG9TkcAfC0:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/VmKSLWmXJiI" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com2http://aromele.blogspot.com/2012/01/lebar-de-casa.htmltag:blogger.com,1999:blog-7537153997219393839.post-52309906600184049492012-01-15T15:22:00.003+02:002012-01-16T16:50:48.419+02:002012-01-16T16:50:48.419+02:00 <p><a href="http://feedads.g.doubleclick.net/~a/p_lpkaPSQOM3Nwrp0eIWCqVS9Xw/0/da"><img src="http://feedads.g.doubleclick.net/~a/p_lpkaPSQOM3Nwrp0eIWCqVS9Xw/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/p_lpkaPSQOM3Nwrp0eIWCqVS9Xw/1/da"><img src="http://feedads.g.doubleclick.net/~a/p_lpkaPSQOM3Nwrp0eIWCqVS9Xw/1/di" border="0" ismap="true"></img></a></p>Este o rețetă pe care o fac destul de des, pentru că e ușoară și plăcută.E bună și pentru copii și pentru persoanele care țin regim. Se pot amesteca, pe lângă dovlecei, și alte feluri de legume, ca...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=y-xBEGBza6I:VjGyB-TxVlA:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=y-xBEGBza6I:VjGyB-TxVlA:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=y-xBEGBza6I:VjGyB-TxVlA:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=y-xBEGBza6I:VjGyB-TxVlA:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=y-xBEGBza6I:VjGyB-TxVlA:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=y-xBEGBza6I:VjGyB-TxVlA:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/y-xBEGBza6I" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com0http://aromele.blogspot.com/2012/01/budinca-de-dovlecei.htmltag:blogger.com,1999:blog-7537153997219393839.post-49416385384339328772012-01-14T19:09:00.000+02:002012-01-14T19:09:59.533+02:002012-01-14T19:09:59.533+02:00 <p><a href="http://feedads.g.doubleclick.net/~a/doTd7mYo-j4QX2VfYPaypyEp3z4/0/da"><img src="http://feedads.g.doubleclick.net/~a/doTd7mYo-j4QX2VfYPaypyEp3z4/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/doTd7mYo-j4QX2VfYPaypyEp3z4/1/da"><img src="http://feedads.g.doubleclick.net/~a/doTd7mYo-j4QX2VfYPaypyEp3z4/1/di" border="0" ismap="true"></img></a></p>Seamănă cu revani, prăjitura grecească sau turcească, numai că eu am făcut-o fără iaurt. Dar e altceva, pentru că am pornit de la rețeta de budincă din griș și lapte, la care am înlocuit siropul din...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=iTlbos-WzVk:9UCBsY89C2I:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=iTlbos-WzVk:9UCBsY89C2I:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=iTlbos-WzVk:9UCBsY89C2I:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=iTlbos-WzVk:9UCBsY89C2I:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=iTlbos-WzVk:9UCBsY89C2I:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=iTlbos-WzVk:9UCBsY89C2I:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/iTlbos-WzVk" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com1http://aromele.blogspot.com/2012/01/prajitura-din-gris-si-lamaie.htmltag:blogger.com,1999:blog-7537153997219393839.post-67888775605386345972012-01-08T16:33:00.000+02:002012-01-08T16:33:40.032+02:002012-01-08T16:33:40.032+02:00 <p><a href="http://feedads.g.doubleclick.net/~a/B9TVMt7yhfpa5qm8T2kCVrElgIU/0/da"><img src="http://feedads.g.doubleclick.net/~a/B9TVMt7yhfpa5qm8T2kCVrElgIU/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/B9TVMt7yhfpa5qm8T2kCVrElgIU/1/da"><img src="http://feedads.g.doubleclick.net/~a/B9TVMt7yhfpa5qm8T2kCVrElgIU/1/di" border="0" ismap="true"></img></a></p>Imi place mai mult decât cea cu cartofii felii. Este mai gustoasă și, în plus, este bună și rece. O facem cu: cartofi - aprox. 1,5 kg o ceașcă cu lapte carne tocată (am avut pulpă de porc, dar se...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=B50iQNpo7O0:Vgz8TK3YpMY:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=B50iQNpo7O0:Vgz8TK3YpMY:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=B50iQNpo7O0:Vgz8TK3YpMY:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=B50iQNpo7O0:Vgz8TK3YpMY:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=B50iQNpo7O0:Vgz8TK3YpMY:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=B50iQNpo7O0:Vgz8TK3YpMY:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/B50iQNpo7O0" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com0http://aromele.blogspot.com/2012/01/musaca-din-carne-si-cartofi-piure.htmltag:blogger.com,1999:blog-7537153997219393839.post-44362006847949082632012-01-04T20:06:00.000+02:002012-01-04T20:06:57.301+02:002012-01-04T20:06:57.301+02:00 <p><a href="http://feedads.g.doubleclick.net/~a/J3QbgDS5o_hpRtyGkntRl16bLvk/0/da"><img src="http://feedads.g.doubleclick.net/~a/J3QbgDS5o_hpRtyGkntRl16bLvk/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/J3QbgDS5o_hpRtyGkntRl16bLvk/1/da"><img src="http://feedads.g.doubleclick.net/~a/J3QbgDS5o_hpRtyGkntRl16bLvk/1/di" border="0" ismap="true"></img></a></p>Mmmm, ce bun...........când ești cu adevărat flămând. Cum spunea bunicul meu, ”Foamea e cel mai bun bucâtar!” Însă eu consider această mâncare populară, ce a ajuns de curând și națională, de când se...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=JQ5fZFWxcuQ:fa1viBHIHv8:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=JQ5fZFWxcuQ:fa1viBHIHv8:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=JQ5fZFWxcuQ:fa1viBHIHv8:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=JQ5fZFWxcuQ:fa1viBHIHv8:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=JQ5fZFWxcuQ:fa1viBHIHv8:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=JQ5fZFWxcuQ:fa1viBHIHv8:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/JQ5fZFWxcuQ" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com1http://aromele.blogspot.com/2012/01/iahnie-cu-fasole-si-afumatura.htmltag:blogger.com,1999:blog-7537153997219393839.post-36360322377184606422012-01-03T19:40:00.045+02:002012-01-04T18:30:54.755+02:002012-01-04T18:30:54.755+02:00 <p><a href="http://feedads.g.doubleclick.net/~a/JFpAJlAKQF0nGgjizlwlfisFYEw/0/da"><img src="http://feedads.g.doubleclick.net/~a/JFpAJlAKQF0nGgjizlwlfisFYEw/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/JFpAJlAKQF0nGgjizlwlfisFYEw/1/da"><img src="http://feedads.g.doubleclick.net/~a/JFpAJlAKQF0nGgjizlwlfisFYEw/1/di" border="0" ismap="true"></img></a></p>Ce fel de supă (ciorbă) să mai facem, acum, când e frig și ne dorim mai mult ca de obicei astfel de feluri? Supele de pui, supele sau ciorbele de cartofi, carne, fasole, sunt cele mai...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=rJfsVYY8L1g:QaUji2yRq2s:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=rJfsVYY8L1g:QaUji2yRq2s:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=rJfsVYY8L1g:QaUji2yRq2s:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=rJfsVYY8L1g:QaUji2yRq2s:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=rJfsVYY8L1g:QaUji2yRq2s:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=rJfsVYY8L1g:QaUji2yRq2s:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/rJfsVYY8L1g" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com0http://aromele.blogspot.com/2012/01/supa-de-varza-dar-nu-de-regim.htmltag:blogger.com,1999:blog-7537153997219393839.post-61845884459617820242011-12-23T14:46:00.012+02:002012-01-04T19:06:03.095+02:002012-01-04T19:06:03.095+02:00 <p><a href="http://feedads.g.doubleclick.net/~a/AbqDEyBElFCwMS36LXzM0cQCUvQ/0/da"><img src="http://feedads.g.doubleclick.net/~a/AbqDEyBElFCwMS36LXzM0cQCUvQ/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/AbqDEyBElFCwMS36LXzM0cQCUvQ/1/da"><img src="http://feedads.g.doubleclick.net/~a/AbqDEyBElFCwMS36LXzM0cQCUvQ/1/di" border="0" ismap="true"></img></a></p>Le-am făcut chiar mai înainte și m-am gândit să îi postez astăzi, poate mai inspir pe cineva. Mi-au IEȘIT EXcELENTE, FOARTE FINE. Nu am mai făcut această rețetă de mai mult de 20 de ani și am...<br/> <br/> [[ This is a content summary only. 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Mie mi-au rămas de la plăcinte și am mai adăugat și mere întregi, în completare. Rețeta - DE AICI.<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=jfZ7gdvJt9s:z_Z6--yo1LE:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=jfZ7gdvJt9s:z_Z6--yo1LE:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=jfZ7gdvJt9s:z_Z6--yo1LE:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=jfZ7gdvJt9s:z_Z6--yo1LE:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=jfZ7gdvJt9s:z_Z6--yo1LE:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=jfZ7gdvJt9s:z_Z6--yo1LE:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/jfZ7gdvJt9s" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com1http://aromele.blogspot.com/2011/12/nu-aruncati-cojile-si-cotoarele-de-mere.htmltag:blogger.com,1999:blog-7537153997219393839.post-63382720738786398572011-12-02T21:45:00.003+02:002012-01-04T19:09:48.085+02:002012-01-04T19:09:48.085+02:00 <p><a href="http://feedads.g.doubleclick.net/~a/493CzpwyBK8oKKQfKpKR9FoWDgQ/0/da"><img src="http://feedads.g.doubleclick.net/~a/493CzpwyBK8oKKQfKpKR9FoWDgQ/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/493CzpwyBK8oKKQfKpKR9FoWDgQ/1/da"><img src="http://feedads.g.doubleclick.net/~a/493CzpwyBK8oKKQfKpKR9FoWDgQ/1/di" border="0" ismap="true"></img></a></p>Da, am mâncat și eu ciorbă de burtă, pentru prima dată, și mi-a plăcut. Adică, mai gustasem și altă dată, dar era ceva ce nu mă atragea deloc. De această dată, ce-i drept, mi-am pus in farfurie numai...<br/> <br/> [[ This is a content summary only. 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Doar am reținut ideea și mi-am zis că e bine să încerc, să văd cum e. Și e chiar bun. Cum se face: trecem vreo 4- 5 roșii mari, dulci,...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=6bvLQD_IE9g:xQ10p1JuGu8:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=6bvLQD_IE9g:xQ10p1JuGu8:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=6bvLQD_IE9g:xQ10p1JuGu8:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=6bvLQD_IE9g:xQ10p1JuGu8:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=6bvLQD_IE9g:xQ10p1JuGu8:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=6bvLQD_IE9g:xQ10p1JuGu8:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/6bvLQD_IE9g" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com0http://aromele.blogspot.com/2011/11/orez-cu-rosii.htmltag:blogger.com,1999:blog-7537153997219393839.post-76876008121863740272011-11-14T20:43:00.000+02:002011-11-14T20:43:56.335+02:002011-11-14T20:43:56.335+02:00 <p><a href="http://feedads.g.doubleclick.net/~a/YoKDYk5WC89Kfwqyj_jiiOzHaNs/0/da"><img src="http://feedads.g.doubleclick.net/~a/YoKDYk5WC89Kfwqyj_jiiOzHaNs/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/YoKDYk5WC89Kfwqyj_jiiOzHaNs/1/da"><img src="http://feedads.g.doubleclick.net/~a/YoKDYk5WC89Kfwqyj_jiiOzHaNs/1/di" border="0" ismap="true"></img></a></p>Sunt multe rețete de chiftele de pârjoale și, în general, gospodinele de la noi se pricep să le facă. Dar vin și eu cu această rețetă, cine știe, poate vă dau o idee. Se fac rapid și sunt tare-tare...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=o-7Hgd9E7ck:T_dpZfLK5jQ:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=o-7Hgd9E7ck:T_dpZfLK5jQ:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=o-7Hgd9E7ck:T_dpZfLK5jQ:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=o-7Hgd9E7ck:T_dpZfLK5jQ:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=o-7Hgd9E7ck:T_dpZfLK5jQ:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=o-7Hgd9E7ck:T_dpZfLK5jQ:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/o-7Hgd9E7ck" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com3http://aromele.blogspot.com/2011/11/parjoale-de-pui.htmltag:blogger.com,1999:blog-7537153997219393839.post-85188500187655039162011-11-13T22:23:00.001+02:002011-11-14T21:09:59.513+02:002011-11-14T21:09:59.513+02:00 <p><a href="http://feedads.g.doubleclick.net/~a/vwc7vRi5Y6P8mpNmidohMG0SI-0/0/da"><img src="http://feedads.g.doubleclick.net/~a/vwc7vRi5Y6P8mpNmidohMG0SI-0/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/vwc7vRi5Y6P8mpNmidohMG0SI-0/1/da"><img src="http://feedads.g.doubleclick.net/~a/vwc7vRi5Y6P8mpNmidohMG0SI-0/1/di" border="0" ismap="true"></img></a></p>Este nelipsită atunci când îi pomenim pe cei plecați dintre noi. 500 g arpacaș 1.750 ml apă o linguriță cu sare o cană cu zahăr o cană cu biscuiți pisați o cană cu nucă măcinată coajă rasă de...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=Yw7fy3FdN_I:ixm2nG894-s:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=Yw7fy3FdN_I:ixm2nG894-s:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=Yw7fy3FdN_I:ixm2nG894-s:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=Yw7fy3FdN_I:ixm2nG894-s:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=Yw7fy3FdN_I:ixm2nG894-s:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=Yw7fy3FdN_I:ixm2nG894-s:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/Yw7fy3FdN_I" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com0http://aromele.blogspot.com/2011/11/coliva.htmltag:blogger.com,1999:blog-7537153997219393839.post-68475800283087864452011-11-13T21:23:00.001+02:002011-11-13T21:26:00.455+02:002011-11-13T21:26:00.455+02:00 <p><a href="http://feedads.g.doubleclick.net/~a/9Yp6_cEKpjagOjvqZUbhS5PGk-w/0/da"><img src="http://feedads.g.doubleclick.net/~a/9Yp6_cEKpjagOjvqZUbhS5PGk-w/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/9Yp6_cEKpjagOjvqZUbhS5PGk-w/1/da"><img src="http://feedads.g.doubleclick.net/~a/9Yp6_cEKpjagOjvqZUbhS5PGk-w/1/di" border="0" ismap="true"></img></a></p>Încă era vară și am avut inspirație pentru această acuarelă de sezon: <br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=oTAAA456Sds:zHrvFGkK8nA:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=oTAAA456Sds:zHrvFGkK8nA:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=oTAAA456Sds:zHrvFGkK8nA:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=oTAAA456Sds:zHrvFGkK8nA:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=oTAAA456Sds:zHrvFGkK8nA:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=oTAAA456Sds:zHrvFGkK8nA:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/oTAAA456Sds" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com0http://aromele.blogspot.com/2011/11/la-un-ceai-galben-portocaliu.htmltag:blogger.com,1999:blog-7537153997219393839.post-47090864711502517652011-11-13T17:34:00.000+02:002011-11-13T17:34:48.168+02:002011-11-13T17:34:48.168+02:00 <p><a href="http://feedads.g.doubleclick.net/~a/G5gU_bsGZH3Clk2rW-JZA-0fOaM/0/da"><img src="http://feedads.g.doubleclick.net/~a/G5gU_bsGZH3Clk2rW-JZA-0fOaM/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/G5gU_bsGZH3Clk2rW-JZA-0fOaM/1/da"><img src="http://feedads.g.doubleclick.net/~a/G5gU_bsGZH3Clk2rW-JZA-0fOaM/1/di" border="0" ismap="true"></img></a></p>Am pornit de la rețeta de ”Varză specială”, dar aceea se făcea cu carne proaspătă (și era ne-mai-po-menită). De fapt, nu &nbsp;prea mă dădeam eu în vânt după mâncărurile cu varză, până nu am găsit...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=xzrMrdKjTtE:3UYuyHWs3os:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=xzrMrdKjTtE:3UYuyHWs3os:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=xzrMrdKjTtE:3UYuyHWs3os:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=xzrMrdKjTtE:3UYuyHWs3os:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=xzrMrdKjTtE:3UYuyHWs3os:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=xzrMrdKjTtE:3UYuyHWs3os:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/xzrMrdKjTtE" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com0http://aromele.blogspot.com/2011/11/varza-la-cuptor-cu-afumaturi-si-mere.htmltag:blogger.com,1999:blog-7537153997219393839.post-75053975811370395572011-10-21T17:17:00.011+03:002011-10-21T19:45:42.594+03:002011-10-21T19:45:42.594+03:00 <p><a href="http://feedads.g.doubleclick.net/~a/5rRQ8NekIu9_EQs_zRnGxOAd9Uk/0/da"><img src="http://feedads.g.doubleclick.net/~a/5rRQ8NekIu9_EQs_zRnGxOAd9Uk/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/5rRQ8NekIu9_EQs_zRnGxOAd9Uk/1/da"><img src="http://feedads.g.doubleclick.net/~a/5rRQ8NekIu9_EQs_zRnGxOAd9Uk/1/di" border="0" ismap="true"></img></a></p>Putem spune ca au devenit o modă subiectele legate de e-uri, de alimentația sănătoasă, bio. Prin anii 90, pe la început, nu prea știam de pericolul alimentelor superprelucrate și eram bucuroși că...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=r_5N7UV8SLw:yjAFbObH0qY:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=r_5N7UV8SLw:yjAFbObH0qY:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=r_5N7UV8SLw:yjAFbObH0qY:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=r_5N7UV8SLw:yjAFbObH0qY:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=r_5N7UV8SLw:yjAFbObH0qY:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=r_5N7UV8SLw:yjAFbObH0qY:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/r_5N7UV8SLw" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com3http://aromele.blogspot.com/2011/10/mode-si-metehne-dupa-cum-sunt-vremurile.htmltag:blogger.com,1999:blog-7537153997219393839.post-42818644712220118612011-10-21T14:07:00.006+03:002012-01-04T19:10:58.822+02:002012-01-04T19:10:58.822+02:00 <p><a href="http://feedads.g.doubleclick.net/~a/xZ3wApj5UvW3DdDxNL1qAxj5I-M/0/da"><img src="http://feedads.g.doubleclick.net/~a/xZ3wApj5UvW3DdDxNL1qAxj5I-M/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/xZ3wApj5UvW3DdDxNL1qAxj5I-M/1/da"><img src="http://feedads.g.doubleclick.net/~a/xZ3wApj5UvW3DdDxNL1qAxj5I-M/1/di" border="0" ismap="true"></img></a></p>... sau Salată "Cuscra", vorba lui Mircea Badea. Se face cu: 3 kg de ciuperci, preferabil nicoreţi (au pălării măricele, fragede şi cărnoase), dar putem folosi orice fel de ciuperci, inclusiv...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=i7yqVXNvKR0:KoFcvfHqiDI:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=i7yqVXNvKR0:KoFcvfHqiDI:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=i7yqVXNvKR0:KoFcvfHqiDI:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=i7yqVXNvKR0:KoFcvfHqiDI:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=i7yqVXNvKR0:KoFcvfHqiDI:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=i7yqVXNvKR0:KoFcvfHqiDI:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/i7yqVXNvKR0" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com1http://aromele.blogspot.com/2011/10/ciuperci-marinate-cu-gogosari-conserva.htmltag:blogger.com,1999:blog-7537153997219393839.post-89361899644194553842011-10-13T21:36:00.001+03:002012-01-16T20:35:23.383+02:002012-01-16T20:35:23.383+02:00 <p><a href="http://feedads.g.doubleclick.net/~a/MNjHT_S0XIQihsIWf05pA8yETVA/0/da"><img src="http://feedads.g.doubleclick.net/~a/MNjHT_S0XIQihsIWf05pA8yETVA/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/MNjHT_S0XIQihsIWf05pA8yETVA/1/da"><img src="http://feedads.g.doubleclick.net/~a/MNjHT_S0XIQihsIWf05pA8yETVA/1/di" border="0" ismap="true"></img></a></p>Nu am făcut până acum roșii marinate, dar acestea mi se par prea furmoase și aș vrea să le am și la iarnă: La fundul borcanului am pus crengi de mărar si de telina. Umplem borcanele cu rosii...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=Onogi6f2AIE:aJSUXEyMDB0:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=Onogi6f2AIE:aJSUXEyMDB0:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=Onogi6f2AIE:aJSUXEyMDB0:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=Onogi6f2AIE:aJSUXEyMDB0:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=Onogi6f2AIE:aJSUXEyMDB0:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=Onogi6f2AIE:aJSUXEyMDB0:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/Onogi6f2AIE" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com0http://aromele.blogspot.com/2011/10/rosii-galbene-marinate.htmltag:blogger.com,1999:blog-7537153997219393839.post-10134766542682624782011-10-01T22:27:00.010+03:002011-10-21T19:50:12.376+03:002011-10-21T19:50:12.376+03:00 <p><a href="http://feedads.g.doubleclick.net/~a/UDmWguLXJGj-cIE5lnNAIv48fjo/0/da"><img src="http://feedads.g.doubleclick.net/~a/UDmWguLXJGj-cIE5lnNAIv48fjo/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/UDmWguLXJGj-cIE5lnNAIv48fjo/1/da"><img src="http://feedads.g.doubleclick.net/~a/UDmWguLXJGj-cIE5lnNAIv48fjo/1/di" border="0" ismap="true"></img></a></p>Un bucătar slab (firav) nu poate fi de încredere. Oala păzită nu dă în foc. Enervează-l pe bucătar și vei primi porţii mici. Bucătărie închisă din cauza unei boli: M-am săturat de gătit! Nu gătim în...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=GpzIGaarqlA:bzrIQ3Tb0-8:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=GpzIGaarqlA:bzrIQ3Tb0-8:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=GpzIGaarqlA:bzrIQ3Tb0-8:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=GpzIGaarqlA:bzrIQ3Tb0-8:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=GpzIGaarqlA:bzrIQ3Tb0-8:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=GpzIGaarqlA:bzrIQ3Tb0-8:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/GpzIGaarqlA" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com1http://aromele.blogspot.com/2011/10/cugetari-proverbe-despre-bucatari-si.htmltag:blogger.com,1999:blog-7537153997219393839.post-69008965057238815002011-09-30T17:30:00.006+03:002011-09-30T17:41:17.459+03:002011-09-30T17:41:17.459+03:00 <p><a href="http://feedads.g.doubleclick.net/~a/tJ9ANQnHIyKJNrI6MaNRbReIpNk/0/da"><img src="http://feedads.g.doubleclick.net/~a/tJ9ANQnHIyKJNrI6MaNRbReIpNk/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/tJ9ANQnHIyKJNrI6MaNRbReIpNk/1/da"><img src="http://feedads.g.doubleclick.net/~a/tJ9ANQnHIyKJNrI6MaNRbReIpNk/1/di" border="0" ismap="true"></img></a></p>Magiunul este mai scăzut decât un gem și are mai puțin zahăr sau chiar deloc. Am făcut și în acest an magiun fără zahăr, după rețeta de aici -...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=RS_suNs7yzc:YV_V5BNXvjw:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=RS_suNs7yzc:YV_V5BNXvjw:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=RS_suNs7yzc:YV_V5BNXvjw:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=RS_suNs7yzc:YV_V5BNXvjw:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=RS_suNs7yzc:YV_V5BNXvjw:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=RS_suNs7yzc:YV_V5BNXvjw:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/RS_suNs7yzc" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com3http://aromele.blogspot.com/2011/09/magiun-de-prune.htmltag:blogger.com,1999:blog-7537153997219393839.post-33224959387757772732011-09-30T15:27:00.004+03:002011-10-21T15:18:50.747+03:002011-10-21T15:18:50.747+03:00 <p><a href="http://feedads.g.doubleclick.net/~a/UcSaWOyoJNBNP3ZgEP7tn9aO1Rw/0/da"><img src="http://feedads.g.doubleclick.net/~a/UcSaWOyoJNBNP3ZgEP7tn9aO1Rw/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/UcSaWOyoJNBNP3ZgEP7tn9aO1Rw/1/da"><img src="http://feedads.g.doubleclick.net/~a/UcSaWOyoJNBNP3ZgEP7tn9aO1Rw/1/di" border="0" ismap="true"></img></a></p>Gogoșarii se spală. se șterg, se curăță și se taie bucăți. Se dau cruzi prin mașina de carne și se amestecă cu sare pentru murături. Se pune 150 g sare la 500 g de gogoșari curățați. Se amestecă...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=zEEg5v_UdYM:AidbGosj3Ec:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=zEEg5v_UdYM:AidbGosj3Ec:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=zEEg5v_UdYM:AidbGosj3Ec:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=zEEg5v_UdYM:AidbGosj3Ec:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=zEEg5v_UdYM:AidbGosj3Ec:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=zEEg5v_UdYM:AidbGosj3Ec:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/zEEg5v_UdYM" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com0http://aromele.blogspot.com/2011/09/pasta-de-gogosari-cruzi-conserva.htmltag:blogger.com,1999:blog-7537153997219393839.post-81325023919396819212011-09-30T14:02:00.004+03:002012-01-16T17:24:12.842+02:002012-01-16T17:24:12.842+02:00 <p><a href="http://feedads.g.doubleclick.net/~a/WJGHCmgkMmPfqrxblbZd2DCyLmk/0/da"><img src="http://feedads.g.doubleclick.net/~a/WJGHCmgkMmPfqrxblbZd2DCyLmk/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/WJGHCmgkMmPfqrxblbZd2DCyLmk/1/da"><img src="http://feedads.g.doubleclick.net/~a/WJGHCmgkMmPfqrxblbZd2DCyLmk/1/di" border="0" ismap="true"></img></a></p>Este foarte bun la fripturi și la pește, dar și la alte preparate Se face ca în rețeta următoare sos de roșii și gogoșari .cu deosebirea că: se fierbe o țelină mare și se face din ea un piure...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=n3kGWWY9kwc:YaE_-hapEao:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=n3kGWWY9kwc:YaE_-hapEao:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=n3kGWWY9kwc:YaE_-hapEao:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=n3kGWWY9kwc:YaE_-hapEao:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=n3kGWWY9kwc:YaE_-hapEao:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=n3kGWWY9kwc:YaE_-hapEao:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/n3kGWWY9kwc" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com0http://aromele.blogspot.com/2011/09/sos-picant-cu-rosii-gogsari-si-telina.htmltag:blogger.com,1999:blog-7537153997219393839.post-64755446638593782222011-09-30T13:56:00.005+03:002012-01-04T19:13:28.564+02:002012-01-04T19:13:28.564+02:00 <p><a href="http://feedads.g.doubleclick.net/~a/KFLN2fgL_MV_aqbMnOHN8eXW8Cw/0/da"><img src="http://feedads.g.doubleclick.net/~a/KFLN2fgL_MV_aqbMnOHN8eXW8Cw/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/KFLN2fgL_MV_aqbMnOHN8eXW8Cw/1/da"><img src="http://feedads.g.doubleclick.net/~a/KFLN2fgL_MV_aqbMnOHN8eXW8Cw/1/di" border="0" ismap="true"></img></a></p>Se face cu: suc făcut din 5 kg de roșii, la care se adaugă 2 kg de gogoșari sau capia tocați. Se fierbe până scade 1/3. Se adaugă sare, 2- 3 linguri cu zahăr sau miere, 2 foi de dafin, boabe de...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=f0PaiWaf4Ns:0-4uMnXbbQ4:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=f0PaiWaf4Ns:0-4uMnXbbQ4:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=f0PaiWaf4Ns:0-4uMnXbbQ4:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=f0PaiWaf4Ns:0-4uMnXbbQ4:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=f0PaiWaf4Ns:0-4uMnXbbQ4:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=f0PaiWaf4Ns:0-4uMnXbbQ4:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/f0PaiWaf4Ns" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com0http://aromele.blogspot.com/2011/09/sos-condimentat-cu-rosii-cu-gogosari.htmltag:blogger.com,1999:blog-7537153997219393839.post-25062259658370325362011-09-30T13:37:00.006+03:002011-09-30T13:51:26.509+03:002011-09-30T13:51:26.509+03:00 <p><a href="http://feedads.g.doubleclick.net/~a/thNgj2zPlFs4dQP6BzTFy64PeFs/0/da"><img src="http://feedads.g.doubleclick.net/~a/thNgj2zPlFs4dQP6BzTFy64PeFs/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/thNgj2zPlFs4dQP6BzTFy64PeFs/1/da"><img src="http://feedads.g.doubleclick.net/~a/thNgj2zPlFs4dQP6BzTFy64PeFs/1/di" border="0" ismap="true"></img></a></p>Am ales varianta clasică, cu legume coapte, pentru că nu o mai făcusem demult. An folosit cam: 25 de gogoșari, 25 de ardei grași, 2 kg de ceapă, 10 vinete mari, 500 ml ulei., 3-4 kg de roșii, o...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=dpNggCNaLXk:VxrrYU3ful4:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=dpNggCNaLXk:VxrrYU3ful4:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=dpNggCNaLXk:VxrrYU3ful4:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?i=dpNggCNaLXk:VxrrYU3ful4:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=dpNggCNaLXk:VxrrYU3ful4:YwkR-u9nhCs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=YwkR-u9nhCs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/pamd?a=dpNggCNaLXk:VxrrYU3ful4:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/pamd?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/pamd/~4/dpNggCNaLXk" height="1" width="1"/>Diana Didonahttp://www.blogger.com/profile/13256490531885105034noreply@blogger.com0http://aromele.blogspot.com/2011/09/zacusca-de-vinete-si-ardei-copti.html