tag:blogger.com,1999:blog-80473199091498677732012-02-10T12:51:20.618-06:00Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.comBlogger969125tag:blogger.com,1999:blog-8047319909149867773.post-82760433666596476012012-02-10T06:35:00.000-06:002012-02-10T06:35:00.039-06:002012-02-10T06:35:00.039-06:00<div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-c2mpfoSdXm8/TzSAw1f2tgI/AAAAAAAAMMg/OGk8H9UXO70/s1600/Untitled1.jpg" imageanchor="1" style="margin-left:1em; margin-right:1em"><img border="0" height="171" width="102" src="http://4.bp.blogspot.com/-c2mpfoSdXm8/TzSAw1f2tgI/AAAAAAAAMMg/OGk8H9UXO70/s400/Untitled1.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;">If you are still in search for that perfect treat for your sweetie next week, here are a few of our favorites from years past:</div><div class="separator" style="clear: both; text-align: center;"><br /> </div><div class="separator" style="clear: both; text-align: center;"><a href="http://www.plainchicken.com/2011/02/m-cakies.html" target="_blank"><img border="0" height="561" src="http://3.bp.blogspot.com/_fLuSQk6to1w/TVGSxYX2kxI/AAAAAAAAHkQ/pmy0-wMTyPU/s640/IMG_4124.JPG" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://www.plainchicken.com/2011/02/m-cakies.html" target="_blank"><span class="Apple-style-span" style="color: red; font-size: large;"><b>M&amp;M Cakies</b></span></a></div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://www.plainchicken.com/2011/02/butterscotch-peanut-butter-kisses.html" target="_blank"><img border="0" height="480" src="http://1.bp.blogspot.com/_fLuSQk6to1w/TU9N71-X-1I/AAAAAAAAHjo/qSF9BhdmECI/s640/IMG_3982-1.JPG" width="640" /></a></div><div style="text-align: center;"><a href="http://www.plainchicken.com/2011/02/butterscotch-peanut-butter-kisses.html" target="_blank"><span class="Apple-style-span" style="color: red; font-size: large;"><b>Butterscotch Peanut Butter Kisses</b></span></a></div><br /> <div class="separator" style="clear: both; text-align: center;"><br /> </div><div class="separator" style="clear: both; text-align: center;"><a href="http://www.plainchicken.com/2011/02/red-velvet-cupcakes.html" target="_blank"><img border="0" height="480" src="http://2.bp.blogspot.com/-iSTfMg5j2lk/TVNcu2FF_8I/AAAAAAAAHk0/G8FRPzaTx7E/s640/IMG_4162.JPG" width="640" /></a></div><div style="text-align: center;"><a href="http://www.plainchicken.com/2011/02/red-velvet-cupcakes.html" target="_blank"><span class="Apple-style-span" style="color: red; font-size: large;"><b>Red Velvet Cupcakes</b></span></a></div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://www.plainchicken.com/2010/12/red-velvet-brownies.html" target="_blank"><img border="0" height="640" src="http://4.bp.blogspot.com/_fLuSQk6to1w/TREp40HfIqI/AAAAAAAAHUI/do7SJNAuQ5w/s640/IMG_3338.JPG" width="521" /></a></div><div style="text-align: center;"><a href="http://www.plainchicken.com/2010/12/red-velvet-brownies.html" target="_blank"><span class="Apple-style-span" style="color: red; font-size: large;"><b>Red Velvet Brownies</b></span></a></div><br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif" style="border: none;" /></a><br /> <br /> &nbsp;<img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-8276043366659647601?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/gYGHiC7mC626Jd7a9Quux36lt_U/0/da"><img src="http://feedads.g.doubleclick.net/~a/gYGHiC7mC626Jd7a9Quux36lt_U/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/gYGHiC7mC626Jd7a9Quux36lt_U/1/da"><img src="http://feedads.g.doubleclick.net/~a/gYGHiC7mC626Jd7a9Quux36lt_U/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=wusASTxFDGg:d0FOgm5vUvQ:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=wusASTxFDGg:d0FOgm5vUvQ:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=wusASTxFDGg:d0FOgm5vUvQ:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=wusASTxFDGg:d0FOgm5vUvQ:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=wusASTxFDGg:d0FOgm5vUvQ:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=wusASTxFDGg:d0FOgm5vUvQ:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=wusASTxFDGg:d0FOgm5vUvQ:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/wusASTxFDGg" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com1http://www.plainchicken.com/2012/02/valentine-treats.htmltag:blogger.com,1999:blog-8047319909149867773.post-40254379125885444732012-02-09T03:01:00.071-06:002012-02-09T03:01:00.739-06:002012-02-09T03:01:00.739-06:00<div class="zl-recipe-link"><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-iBL4mRHwDPY/Ty8MLuziiEI/AAAAAAAAMKE/i5sG30nmCdg/s1600/IMG_2078.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://3.bp.blogspot.com/-iBL4mRHwDPY/Ty8MLuziiEI/AAAAAAAAMKE/i5sG30nmCdg/s640/IMG_2078.jpg" width="512" /></a></div><br /> One of my favorite things about flying Delta are the Biscoff cookies they hand out. &nbsp;I always try to get a few extra packs of cookies for later. &nbsp;I was so excited to learn that you can now get Biscoff cookies in the store! &nbsp;I can indulge in Biscoff cookies any time!<br /> <br /> Biscoff also sells a Biscoff cookie spread. &nbsp;It is similar to peanut butter, but it is made from Biscoff cookies. &nbsp;I picked up a jar at the grocery store (it was in the peanut butter aisle), and I decided to substitute it in my favorite peanut butter cookie recipe. &nbsp;Oh my! &nbsp;They tasted fantastic! &nbsp;The cookies were soft and had a nice gingersnap flavor from the Biscoff spread. &nbsp;I topped my cookies with some Dove chocolate hearts for Valentine's Day. &nbsp;Pick up a jar on your next grocery store trip - you won't be disappointed!<br /> <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-ScqlujMrjfI/Ty8MQ928igI/AAAAAAAAMKM/m43nlAjggIo/s1600/IMG_2084.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="512" src="http://2.bp.blogspot.com/-ScqlujMrjfI/Ty8MQ928igI/AAAAAAAAMKM/m43nlAjggIo/s640/IMG_2084.JPG" width="640" /></a></div><br /> </div><br /> <a name='more'></a><br /> <br /> <br /> <b>Biscoff Heart Cookies</b><br /> <a href="https://sites.google.com/site/plainchicken/biscoff-heart-cookies?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&amp;showPrintDialog=1" target="_blank"><span class="Apple-style-span" style="color: red; font-size: x-small;">(Printable Recipe)</span></a><br /> <div class="zl-recipe-link"><a class="small-butn-link" href="javascript:void(0);" onmouseup="getZRecipe(this, 'plainchicken', ''); return false;" title="Add this recipe to your ZipList, where you can store all of your favorite web recipes in one place and easily add ingredients to your shopping list."><span>Add this recipe to ZipList!</span></a></div><br /> 1/2 cup butter, softened<br /> 1/2 cup Biscoff spread<br /> 1 1 /4 cups all-purpose flour<br /> 1/2 cup sugar<br /> 1/2 cup packed brown sugar<br /> 1 egg<br /> 1/2 tsp baking soda<br /> 1/2 tsp baking powder<br /> 1/2 tsp vanilla<br /> 36 unwrapped Dove chocolate hearts<br /> sugar for rolling<br /> <br /> Preheat oven to 375F. <br /> <br /> Beat butter and biscoff spread with an electric mixer on medium speed for 30 seconds. Add 1/2 cup of the flour, the sugars, egg, baking soda, baking powder and vanilla. Beat until thoroughly combined. Beat in remaining flour. Shape dough into 1-inch balls (small scoop) and roll in sugar. Place 2 inches apart on cookie sheet.<br /> <br /> Bake at 375 for 7-9 minutes. Immediately after baking, press one Dove chocolate heart into each cookie. Cool on baking rack.<br /> <br /> <br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif" style="border: none;" /></a><br /> &nbsp; <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-4025437912588544473?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/3Zxeaj01OK99cPytmNGyQRsxjUQ/0/da"><img src="http://feedads.g.doubleclick.net/~a/3Zxeaj01OK99cPytmNGyQRsxjUQ/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/3Zxeaj01OK99cPytmNGyQRsxjUQ/1/da"><img src="http://feedads.g.doubleclick.net/~a/3Zxeaj01OK99cPytmNGyQRsxjUQ/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=vdMCzFAksmg:LrxySqnPbPE:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=vdMCzFAksmg:LrxySqnPbPE:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=vdMCzFAksmg:LrxySqnPbPE:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=vdMCzFAksmg:LrxySqnPbPE:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=vdMCzFAksmg:LrxySqnPbPE:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=vdMCzFAksmg:LrxySqnPbPE:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=vdMCzFAksmg:LrxySqnPbPE:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/vdMCzFAksmg" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com6http://www.plainchicken.com/2012/02/biscoff-heart-cookies.htmltag:blogger.com,1999:blog-8047319909149867773.post-55245731923140221942012-02-08T03:01:00.052-06:002012-02-08T03:01:00.061-06:002012-02-08T03:01:00.061-06:00<div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-L02ZeaNldLE/TzHbVLx3KfI/AAAAAAAAML4/2NRWTEJK3jQ/s1600/IMG_2046.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="510" src="http://1.bp.blogspot.com/-L02ZeaNldLE/TzHbVLx3KfI/AAAAAAAAML4/2NRWTEJK3jQ/s640/IMG_2046.JPG" width="640" /></a></div><br /> This post could be titled no-bake and no-recipe required. &nbsp;I am sharing three "recipes" with you today. First up we have these cute Valentine whoopie pies. &nbsp;They are actually Oreo Cakesters cut into heart shapes with a cookie cutter and rolled in Valentine sprinkles. &nbsp;So cute and so simple.<br /> <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-UEgvz-tAVXw/TzHba_l0W6I/AAAAAAAAMMA/_Z4jD5NrGT4/s1600/IMG_2056.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="510" src="http://4.bp.blogspot.com/-UEgvz-tAVXw/TzHba_l0W6I/AAAAAAAAMMA/_Z4jD5NrGT4/s640/IMG_2056.JPG" width="640" /></a></div><br /> Next up are Double Dipped Milano cookies. &nbsp;I used a bag of Pepperidge Farm Mint Milano cookies and dipped them half way into vanilla almond bark and then into some festive Valentine sprinkles. &nbsp;Super easy!<br /> <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-N3elCJ1icU8/TzHbRC9G_VI/AAAAAAAAMLw/v5wLJyL0i54/s1600/IMG_2243.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="510" src="http://4.bp.blogspot.com/-N3elCJ1icU8/TzHbRC9G_VI/AAAAAAAAMLw/v5wLJyL0i54/s640/IMG_2243.jpg" width="640" /></a></div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-B35UAt2KtT4/TzHbFWCOkaI/AAAAAAAAMLg/k6Cu22_frOY/s1600/IMG_2247.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://3.bp.blogspot.com/-B35UAt2KtT4/TzHbFWCOkaI/AAAAAAAAMLg/k6Cu22_frOY/s640/IMG_2247.jpg" width="510" /></a></div><br /> Finally we have Biscoff Ritz Cookies. &nbsp;Ritz crackers with Biscoff spread and dipped in almond bark. &nbsp;This was my favorite treat. &nbsp; These cookies call to me. &nbsp;Sweet and salty goodness!<br /> <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-_OqahYQFpwM/TzHbMWdW5AI/AAAAAAAAMLo/nx483ZTQDEc/s1600/IMG_2257.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://3.bp.blogspot.com/-_OqahYQFpwM/TzHbMWdW5AI/AAAAAAAAMLo/nx483ZTQDEc/s640/IMG_2257.JPG" width="640" /></a></div><br /> <br /> <a name='more'></a><br /> <br /> <br /> <b>Biscoff Ritz Cookies</b><br /> <a href="https://sites.google.com/site/plainchicken/biscoff-ritz-cookies?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&amp;showPrintDialog=1" target="_blank"><span class="Apple-style-span" style="color: red; font-size: x-small;">(Printable Recipe)</span></a><br /> <div class="zl-recipe-link"><a class="small-butn-link" href="javascript:void(0);" onmouseup="getZRecipe(this, 'plainchicken', ''); return false;" title="Add this recipe to your ZipList, where you can store all of your favorite web recipes in one place and easily add ingredients to your shopping list."><span>Add this recipe to ZipList!</span></a></div><br /> 1 sleeve Ritz Crackers<br /> 1/2 cup Biscoff Spread <br /> 8 oz vanilla almond bark<br /> <br /> Spread some Biscoff spread on half of the Ritz crackers. Top with remaining crackers to make a sandwich. <br /> <br /> Melt the almond bark in the microwave, stirring every 30 seconds until it’s melted and smooth. Dip each sandwich in the melted almond bark, turning to coat. Place on wax paper and add sprinkles if desired. Allow to cool for about 20-30 mins before serving.<br /> <br /> <br /> <br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif" style="border: none;" /></a><br /> <br /> &nbsp; <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-5524573192314022194?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/1fv2zG8jZx23LDwUbS8-ZqVS_Uo/0/da"><img src="http://feedads.g.doubleclick.net/~a/1fv2zG8jZx23LDwUbS8-ZqVS_Uo/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/1fv2zG8jZx23LDwUbS8-ZqVS_Uo/1/da"><img src="http://feedads.g.doubleclick.net/~a/1fv2zG8jZx23LDwUbS8-ZqVS_Uo/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=47GRXuDF9kA:7OEZFRhhWVg:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=47GRXuDF9kA:7OEZFRhhWVg:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=47GRXuDF9kA:7OEZFRhhWVg:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=47GRXuDF9kA:7OEZFRhhWVg:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=47GRXuDF9kA:7OEZFRhhWVg:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=47GRXuDF9kA:7OEZFRhhWVg:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=47GRXuDF9kA:7OEZFRhhWVg:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/47GRXuDF9kA" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com5http://www.plainchicken.com/2012/02/no-bake-valentine-treats.htmltag:blogger.com,1999:blog-8047319909149867773.post-2082229221809363502012-02-07T03:01:00.055-06:002012-02-07T03:01:00.119-06:002012-02-07T03:01:00.119-06:00<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-fvenaR0d64g/TzBvfrZYruI/AAAAAAAAMK8/TRmDWAJ-jwM/s1600/IMG_2097.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://3.bp.blogspot.com/-fvenaR0d64g/TzBvfrZYruI/AAAAAAAAMK8/TRmDWAJ-jwM/s640/IMG_2097.jpg" width="512" /></a></div><br /> This week I will be sharing some easy Valentine's Day treats. First up - Cupid Crunch. This is sweet and salty at its best!<br /> <br /> I came across some Valentine candy corn at Wal-Mart and immediately decided to make this Cupid Crunch. &nbsp;It is made with popcorn, candy corn, peanuts, M&amp;Ms and almond bark. &nbsp;I love to make popcorn snacks. &nbsp;They are so easy to make and extremely addictive! &nbsp;&nbsp; &nbsp;If you can't find the Valentine candy corn, try some mini marshmallows and/or craisins. &nbsp;This makes a ton, so plan on giving some away. &nbsp;It would make a great neighbor or teacher gift. <br /> <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-WZZjZsHyG1E/TzBvmVeXj7I/AAAAAAAAMLE/WHYi42dKMRA/s1600/IMG_2094.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://2.bp.blogspot.com/-WZZjZsHyG1E/TzBvmVeXj7I/AAAAAAAAMLE/WHYi42dKMRA/s640/IMG_2094.jpg" width="480" /></a></div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-p6VMrv3aMDo/TzBvrRDn2gI/AAAAAAAAMLM/V8cvAf8ajL0/s1600/IMG_2101.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="512" src="http://3.bp.blogspot.com/-p6VMrv3aMDo/TzBvrRDn2gI/AAAAAAAAMLM/V8cvAf8ajL0/s640/IMG_2101.JPG" width="640" /></a></div><br /> <br /> <a name='more'></a><br /> <br /> <br /> <b>Cupid Crunch</b><br /> <a href="https://sites.google.com/site/plainchicken/cupid-crunch?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&amp;showPrintDialog=1" target="_blank"><span class="Apple-style-span" style="color: red; font-size: x-small;">(Printable Recipe)</span></a><br /> <div class="zl-recipe-link"><a class="small-butn-link" href="javascript:void(0);" onmouseup="getZRecipe(this, 'plainchicken', ''); return false;" title="Add this recipe to your ZipList, where you can store all of your favorite web recipes in one place and easily add ingredients to your shopping list."><span>Add this recipe to ZipList!</span></a></div><br /> 1 (24 oz) package vanilla Almond Bark <br /> 2 bags of lightly salted microwave popcorn, popped (approximately 16-20 cups popped popcorn)<br /> 1 1/2 cups Valentine candy corn<br /> 1 cup dry roasted, salted peanuts<br /> 1 1/2 cups M&amp;Ms (Valentine colors)<br /> <br /> Pop popcorn and place in a large bowl. The largest you have. &nbsp;Pour peanuts, candy corn, and M&amp;Ms on top.<br /> <br /> Break up almond bark. Melt according to package directions.&nbsp;Pour over popcorn mixture. Stir until everything is well coated and then spread out onto waxed paper, parchment, or foil. Let sit until completely dry and then break up into clumps.<br /> <br /> <br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif" style="border: none;" /></a><br /> <br /> &nbsp; <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-208222922180936350?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/HuyVN_07DwVgCqn7TadsmP3HLlE/0/da"><img src="http://feedads.g.doubleclick.net/~a/HuyVN_07DwVgCqn7TadsmP3HLlE/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/HuyVN_07DwVgCqn7TadsmP3HLlE/1/da"><img src="http://feedads.g.doubleclick.net/~a/HuyVN_07DwVgCqn7TadsmP3HLlE/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=wz0cBNHZqRc:9inR1_udQ-g:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=wz0cBNHZqRc:9inR1_udQ-g:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=wz0cBNHZqRc:9inR1_udQ-g:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=wz0cBNHZqRc:9inR1_udQ-g:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=wz0cBNHZqRc:9inR1_udQ-g:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=wz0cBNHZqRc:9inR1_udQ-g:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=wz0cBNHZqRc:9inR1_udQ-g:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/wz0cBNHZqRc" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com3http://www.plainchicken.com/2012/02/cupid-crunch.htmltag:blogger.com,1999:blog-8047319909149867773.post-86728944833162801602012-02-06T03:01:00.006-06:002012-02-06T03:01:01.098-06:002012-02-06T03:01:01.098-06:00<div class="zl-recipe-link"><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-uK--zHmirt0/Ty8eyXvIVsI/AAAAAAAAMKU/MKKHHb1K064/s1600/IMG_3086+_Snapseed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://3.bp.blogspot.com/-uK--zHmirt0/Ty8eyXvIVsI/AAAAAAAAMKU/MKKHHb1K064/s640/IMG_3086+_Snapseed.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: orange; font-size: large;"><b>Jack</b></span></div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/--iJezdzRMS8/Ty8e88SBvxI/AAAAAAAAMKg/L3CfcLiehdk/s1600/IMG_1994+_Snapseed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://2.bp.blogspot.com/--iJezdzRMS8/Ty8e88SBvxI/AAAAAAAAMKg/L3CfcLiehdk/s640/IMG_1994+_Snapseed.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: orange; font-size: large;"><b>Fluffy</b></span></div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-Pmz37Bb7huE/Ty8fE-9O_rI/AAAAAAAAMKo/OQ8xKVHkNW8/s1600/IMG_3007+_Snapseed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://1.bp.blogspot.com/-Pmz37Bb7huE/Ty8fE-9O_rI/AAAAAAAAMKo/OQ8xKVHkNW8/s640/IMG_3007+_Snapseed.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: orange; font-size: large;"><b>Sherbert</b></span></div><br /> </div><a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif" style="border: none;" /></a><br /> <br /> &nbsp; <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-8672894483316280160?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/_Adea87jyrjt98iILs4jnJqabKw/0/da"><img src="http://feedads.g.doubleclick.net/~a/_Adea87jyrjt98iILs4jnJqabKw/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/_Adea87jyrjt98iILs4jnJqabKw/1/da"><img src="http://feedads.g.doubleclick.net/~a/_Adea87jyrjt98iILs4jnJqabKw/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=BnJIQ9eBB6c:w1Rwfpl_aks:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=BnJIQ9eBB6c:w1Rwfpl_aks:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=BnJIQ9eBB6c:w1Rwfpl_aks:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=BnJIQ9eBB6c:w1Rwfpl_aks:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=BnJIQ9eBB6c:w1Rwfpl_aks:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=BnJIQ9eBB6c:w1Rwfpl_aks:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=BnJIQ9eBB6c:w1Rwfpl_aks:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/BnJIQ9eBB6c" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com5http://www.plainchicken.com/2012/02/meow-monday.htmltag:blogger.com,1999:blog-8047319909149867773.post-52781614278449584372012-02-05T03:01:00.024-06:002012-02-05T03:01:00.543-06:002012-02-05T03:01:00.543-06:00<div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-7EC1mcJxapE/Ty26kqCGMCI/AAAAAAAAMJ4/DDsS3RGabKI/s1600/World_Nutella_Day_Final_m.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="221" src="http://4.bp.blogspot.com/-7EC1mcJxapE/Ty26kqCGMCI/AAAAAAAAMJ4/DDsS3RGabKI/s320/World_Nutella_Day_Final_m.jpg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /> </div><div class="separator" style="clear: both; text-align: center;"><br /> </div><div class="separator" style="clear: both; text-align: center;">It's World Nutella Day! In honor of this delicious day, I have posted my favorite Nutella creations.</div><div class="separator" style="clear: both; text-align: left;"><br /> </div><div class="separator" style="clear: both; text-align: left;"><br /> </div><a href="http://2.bp.blogspot.com/_fLuSQk6to1w/Sq1OCi0UBlI/AAAAAAAABQk/7KhypVwjwCU/s1600-h/DSCN2994.JPG"><img alt="" border="0" height="480" id="BLOGGER_PHOTO_ID_5381042935390537298" src="http://2.bp.blogspot.com/_fLuSQk6to1w/Sq1OCi0UBlI/AAAAAAAABQk/7KhypVwjwCU/s640/DSCN2994.JPG" style="display: block; margin-bottom: 10px; margin-left: auto; margin-right: auto; margin-top: 0px; text-align: center;" width="640" /></a><br /> <div style="text-align: center;"><a href="http://plainchicken.blogspot.com/2009/09/nutella-gooey-butter-cake.html"><span style="color: orange;">Nutella Gooey Butter Cake</span></a></div><div style="text-align: center;">This cake is TO DIE FOR!&nbsp; I promise - you won't regret it! <br /> Make it for your sweetie on <span class="Apple-style-span" style="color: red;">Valentine's Day</span>!!</div><div style="text-align: center;"><br /> </div><div style="text-align: center;"><br /> </div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/_fLuSQk6to1w/TUxIHTaSPeI/AAAAAAAAHjE/cHUr34nd3Uc/s1600/IMG_4052.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="548" src="http://3.bp.blogspot.com/_fLuSQk6to1w/TUxIHTaSPeI/AAAAAAAAHjE/cHUr34nd3Uc/s640/IMG_4052.JPG" width="640" /></a></div><div style="text-align: center;"><a href="http://www.plainchicken.com/2011/02/candy-coated-peanut-butter-nutella-ritz.html">Candy Coated Peanut Butter Nutella Ritz Cookies</a></div><div style="text-align: center;">The ultimate sweet and salty treat</div><div style="text-align: center;"><br /> </div><div style="text-align: center;"><img alt="" border="0" height="640" id="BLOGGER_PHOTO_ID_5366909607416452098" src="http://4.bp.blogspot.com/_fLuSQk6to1w/SnsX2lOwVAI/AAAAAAAABBw/-aLFHYPgW3M/s640/DSCN2463.JPG" style="display: block; margin-bottom: 10px; margin-left: auto; margin-right: auto; margin-top: 0px; text-align: center;" width="537" />&nbsp;<a href="http://plainchicken.blogspot.com/2009/08/nutella-cream-filled-profiteroles.html"><span style="color: orange;">Nutella Cream filled Profiteroles</span></a> <br /> These are easy to make and highly addictive.&nbsp; You have been warned.<br /> <br /> <a href="http://4.bp.blogspot.com/_fLuSQk6to1w/TC1U43GpLBI/AAAAAAAAFj0/NaVHRXjhCBU/s1600/DSCN8001.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://4.bp.blogspot.com/_fLuSQk6to1w/TC1U43GpLBI/AAAAAAAAFj0/NaVHRXjhCBU/s640/DSCN8001.jpg" width="585" /></a></div><div style="text-align: center;"><a href="http://www.plainchicken.com/2010/07/nutella-gooey-butter-cookies.html">Nutella Gooey Butter Cookies</a></div><div style="text-align: center;">Gooey Butter Cake in cookie form</div><br /> <a href="http://3.bp.blogspot.com/_fLuSQk6to1w/SvH6T6OE0OI/AAAAAAAABhI/evXMRHITPYw/s1600-h/DSCN3738.JPG"><img alt="" border="0" height="480" id="BLOGGER_PHOTO_ID_5400372648146686178" src="http://3.bp.blogspot.com/_fLuSQk6to1w/SvH6T6OE0OI/AAAAAAAABhI/evXMRHITPYw/s640/DSCN3738.JPG" style="display: block; margin-bottom: 10px; margin-left: auto; margin-right: auto; margin-top: 0px; text-align: center;" width="640" /></a><br /> <div style="text-align: center;"><a href="http://plainchicken.blogspot.com/2009/11/nutella-pie-crust-crescents.html"><span style="color: orange;">Nutella Pie Crust Cookies</span></a></div><div style="text-align: center;">So simple, yet so good.</div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/_fLuSQk6to1w/TE4oPTdIKRI/AAAAAAAAF7A/lytHu-uCZcA/s1600/IMG_0587.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://2.bp.blogspot.com/_fLuSQk6to1w/TE4oPTdIKRI/AAAAAAAAF7A/lytHu-uCZcA/s640/IMG_0587.jpg" width="480" /></a></div><div style="text-align: center;"><a href="http://www.plainchicken.com/2010/07/nutella-krispie-ice-cream.html">Nutella Krispie Ice Cream</a></div><div style="text-align: center;">Nutella Rice Krispies folded into ice cream</div><br /> <a href="http://2.bp.blogspot.com/_fLuSQk6to1w/StN-LZvbY1I/AAAAAAAABYM/eitMLPflb_M/s1600-h/Picture+003.jpg"><img alt="" border="0" height="640" id="BLOGGER_PHOTO_ID_5391791913246090066" src="http://2.bp.blogspot.com/_fLuSQk6to1w/StN-LZvbY1I/AAAAAAAABYM/eitMLPflb_M/s640/Picture+003.jpg" style="display: block; margin-bottom: 10px; margin-left: auto; margin-right: auto; margin-top: 0px; text-align: center;" width="480" /></a><br /> <div style="text-align: center;"><a href="http://plainchicken.blogspot.com/2009/10/easy-nutella-toffee-pie.html"><span style="color: orange;">Nutella Toffee Pie</span></a></div><div style="text-align: center;">Toffee and Chocolate - what could be better?</div><br /> <br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif" style="border: none;" /></a><br /> <br /> &nbsp; <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-5278161427844958437?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/MXUZptMsy53MlBNPlj6nEPeRO6g/0/da"><img src="http://feedads.g.doubleclick.net/~a/MXUZptMsy53MlBNPlj6nEPeRO6g/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/MXUZptMsy53MlBNPlj6nEPeRO6g/1/da"><img src="http://feedads.g.doubleclick.net/~a/MXUZptMsy53MlBNPlj6nEPeRO6g/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=a0akDAaE-Lg:M1dznNaeccM:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=a0akDAaE-Lg:M1dznNaeccM:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=a0akDAaE-Lg:M1dznNaeccM:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=a0akDAaE-Lg:M1dznNaeccM:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=a0akDAaE-Lg:M1dznNaeccM:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=a0akDAaE-Lg:M1dznNaeccM:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=a0akDAaE-Lg:M1dznNaeccM:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/a0akDAaE-Lg" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com6http://www.plainchicken.com/2012/02/world-nutella-day.htmltag:blogger.com,1999:blog-8047319909149867773.post-20590563797421826312012-02-03T03:01:00.052-06:002012-02-03T11:21:27.886-06:002012-02-03T11:21:27.886-06:00The Super Bowl is Sunday. &nbsp;I am not a big NFL fan, but I love a good football party! &nbsp;Tailgating food is my favorite food to make (and eat). <br /> <br /> My favorite part of the Super Bowl is watching all the commercials. &nbsp;I've already seen the <a href="http://youtu.be/VhkDdayA4iA" target="_blank">Ferris Bueller Honda CRV</a>&nbsp;commercial on YouTube - LOVE IT!! &nbsp; The&nbsp;<a href="http://youtu.be/WUFSHzT2xuY" target="_blank">Seinfeld/Soup Nazi Acrua</a>&nbsp;commercial is really good too.<br /> <br /> If you are still in need of some inspiration for your menu this weekend, check out some of our favorite tailgating recipes below.<br /> <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://www.plainchicken.com/2010/09/meatball-sliders.html" target="_blank"><img border="0" height="449" src="http://2.bp.blogspot.com/_fLuSQk6to1w/TIU4JYZ1dSI/AAAAAAAAGuU/mtiH4_tv2IY/s640/IMG_1284.JPG" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://www.plainchicken.com/2010/09/meatball-sliders.html" target="_blank">Meatball Sliders</a></div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://www.plainchicken.com/2011/09/bbq-chicken-dip-football-friday.html" target="_blank"><img border="0" height="640" src="http://3.bp.blogspot.com/-6nHoXilMKuk/Tm1uDurbr6I/AAAAAAAALFA/0dyexDDBLAM/s640/IMG_9735.jpg" width="480" /></a></div><div style="text-align: center;"><a href="http://www.plainchicken.com/2011/09/bbq-chicken-dip-football-friday.html" target="_blank">BBQ Chicken Dip</a></div><br /> <a href="http://www.plainchicken.com/2009/10/artichoke-bread.html" target="_blank"><img alt="" border="0" height="480" id="BLOGGER_PHOTO_ID_5388525711870756706" src="http://4.bp.blogspot.com/_fLuSQk6to1w/Ssfjldcdh2I/AAAAAAAABWM/L4Nho6xoKkg/s640/DSCN3348.JPG" style="display: block; margin: 0px auto 10px; text-align: center;" width="640" /></a><br /> <div style="text-align: center;"><a href="http://www.plainchicken.com/2009/10/artichoke-bread.html"><span class="Apple-style-span" style="-webkit-text-decorations-in-effect: none; color: black;"></span></a><a href="http://www.plainchicken.com/2009/10/artichoke-bread.html" target="_blank">Artichoke Bread</a></div><br /> <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://www.plainchicken.com/2011/02/sausage-pepperoni-pizza-puffs.html" target="_blank"><img border="0" height="640" src="http://4.bp.blogspot.com/_fLuSQk6to1w/TTOlFcwIwaI/AAAAAAAAHdg/ap5X91SpioA/s640/IMG_3700.JPG" width="564" /></a></div><div style="text-align: center;"><a href="http://www.plainchicken.com/2011/02/sausage-pepperoni-pizza-puffs.html" target="_blank">Sausage &amp; Pepperoni Pizza Puffs</a></div><br /> <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://www.plainchicken.com/2011/10/baked-buffalo-wings-football-friday.html" target="_blank"><img border="0" height="480" src="http://3.bp.blogspot.com/-iwPHDeJKJAc/TjnxONq2RKI/AAAAAAAAKsc/1W97-gz1E9o/s640/IMG_8701.JPG" width="640" /></a></div><div style="text-align: center;"><a href="http://www.plainchicken.com/2011/10/baked-buffalo-wings-football-friday.html" target="_blank">Baked Buffalo Wings</a></div><br /> <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://www.plainchicken.com/2011/06/fall-off-bone-ribs.html" target="_blank"><img border="0" height="480" src="http://3.bp.blogspot.com/-UB2vRhtVxz8/TgZGP8DiCaI/AAAAAAAAKSc/Mo4XYMHyOG8/s640/IMG_7669.JPG" width="640" /></a></div><div style="text-align: center;"><a href="http://www.plainchicken.com/2011/06/fall-off-bone-ribs.html" target="_blank">Fall Off the Bone Ribs</a></div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://www.plainchicken.com/2010/10/sweet-salty-party-mix.html" target="_blank"><img border="0" height="480" src="http://2.bp.blogspot.com/_fLuSQk6to1w/TJ97mfk6C3I/AAAAAAAAG44/fK6V3M15qME/s640/IMG_1566.JPG" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://www.plainchicken.com/2010/10/sweet-salty-party-mix.html" target="_blank">Sweet &amp; Salty Snack Mix</a></div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://www.plainchicken.com/2011/06/rocky-road-brownies.html" target="_blank"><img border="0" height="630" src="http://4.bp.blogspot.com/-ks6jY_yI39o/TfbF9IrmwgI/AAAAAAAAKP4/4RUZ2CbJa38/s640/IMG_7622.JPG" width="640" /></a></div><div style="text-align: center;"><a href="http://www.plainchicken.com/2011/06/rocky-road-brownies.html" target="_blank">Rocky Road Brownies</a></div><br /> <br /> <br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none;" /></a><br /> &nbsp; <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-2059056379742182631?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/9UZpthBc3sQR3L81WdC91d1dyKY/0/da"><img src="http://feedads.g.doubleclick.net/~a/9UZpthBc3sQR3L81WdC91d1dyKY/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/9UZpthBc3sQR3L81WdC91d1dyKY/1/da"><img src="http://feedads.g.doubleclick.net/~a/9UZpthBc3sQR3L81WdC91d1dyKY/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=S-ZDfEPKmJg:t9Gri9UZTJs:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=S-ZDfEPKmJg:t9Gri9UZTJs:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=S-ZDfEPKmJg:t9Gri9UZTJs:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=S-ZDfEPKmJg:t9Gri9UZTJs:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=S-ZDfEPKmJg:t9Gri9UZTJs:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=S-ZDfEPKmJg:t9Gri9UZTJs:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=S-ZDfEPKmJg:t9Gri9UZTJs:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/S-ZDfEPKmJg" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com11http://www.plainchicken.com/2012/02/super-bowl-grub.htmltag:blogger.com,1999:blog-8047319909149867773.post-52941581544769407142012-02-02T03:01:00.065-06:002012-02-02T03:01:00.141-06:002012-02-02T03:01:00.141-06:00<div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-qXPG5JysGxs/TyXn09pEm7I/AAAAAAAAMIo/Yiw7WnPgjVY/s1600/IMG_1501.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://1.bp.blogspot.com/-qXPG5JysGxs/TyXn09pEm7I/AAAAAAAAMIo/Yiw7WnPgjVY/s640/IMG_1501.JPG" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /> </div><div class="separator" style="clear: both; text-align: left;">These pinwheels were inspired by my trip to cooking school this fall. &nbsp;The chefs at cooking school grilled a piece of serrano ham wrapped manchego cheese and served it with our salad. &nbsp;It was amazing! &nbsp;I knew I had to come home and put my own spin on it. &nbsp;I decided to make these Serrano Ham &amp; Manchego Cheese Pinwheels. &nbsp;They were fantastic. &nbsp;I had a hard time finding serrano ham, but I eventually found it at Sam's Club and World Market. &nbsp;Manchego cheese is readily available in the deli cheese section at the grocery store. &nbsp;These pinwheels were delicious and would be a great addition to your Super Bowl menu on Sunday.</div><div class="separator" style="clear: both; text-align: center;"><br /> </div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-uqsuWK3E3Zs/TyXoDnEj6uI/AAAAAAAAMIw/z1GAYFTxTJo/s1600/IMG_1506.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://4.bp.blogspot.com/-uqsuWK3E3Zs/TyXoDnEj6uI/AAAAAAAAMIw/z1GAYFTxTJo/s640/IMG_1506.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /> <a name='more'></a><br /> <br /> <br /> </div><b>Serrano Ham &amp; Manchego Cheese Pinwheels</b><br /> <span class="Apple-style-span" style="color: orange; font-size: x-small;"><a href="https://sites.google.com/site/plainchicken/serrano-ham-manchego-cheese-pinwheels?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&amp;showPrintDialog=1" target="_blank">(Printable Recipe)</a></span><br /> <div class="zl-recipe-link"><a class="small-butn-link" href="javascript:void(0);" onmouseup="getZRecipe(this, 'plainchicken', ''); return false;" title="Add this recipe to your ZipList, where you can store all of your favorite web recipes in one place and easily add ingredients to your shopping list."><span>Add this recipe to ZipList!</span></a></div><br /> 1 sheet&nbsp;puff pastry sheets , thawed (1/2 of a 17.3-ounce package)<br /> 1 1/2 oz serrano ham<br /> 1 oz manchego cheese, grated<br /> ranch dressing<br /> brown mustard<br /> <br /> Preheat the oven to 400°F. <br /> <br /> Unfold the pastry sheet on the work surface, and top with the cheese. &nbsp;Top cheese with serrano ham.&nbsp; <br /> <br /> Starting at a short side, roll up like a jelly roll. Cut into about 16 slices. &nbsp;Place the slices, cut-side down, onto baking sheet.<br /> <br /> Bake for 12-15 minutes or until the pastries are golden brown. &nbsp;Serve with ranch dressing or brown mustard for dipping, if desired.<br /> <br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif" style="border: none;" /></a><br /> &nbsp; <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-5294158154476940714?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/T8DuM_fcUGjFI4emWt4TyGvww0U/0/da"><img src="http://feedads.g.doubleclick.net/~a/T8DuM_fcUGjFI4emWt4TyGvww0U/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/T8DuM_fcUGjFI4emWt4TyGvww0U/1/da"><img src="http://feedads.g.doubleclick.net/~a/T8DuM_fcUGjFI4emWt4TyGvww0U/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=tLddI6AcXVc:epvRWd05Uck:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=tLddI6AcXVc:epvRWd05Uck:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=tLddI6AcXVc:epvRWd05Uck:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=tLddI6AcXVc:epvRWd05Uck:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=tLddI6AcXVc:epvRWd05Uck:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=tLddI6AcXVc:epvRWd05Uck:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=tLddI6AcXVc:epvRWd05Uck:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/tLddI6AcXVc" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com8http://www.plainchicken.com/2012/02/serrano-ham-manchego-cheese-pinwheels.htmltag:blogger.com,1999:blog-8047319909149867773.post-83489600923760733222012-02-01T03:01:00.058-06:002012-02-01T03:01:00.600-06:002012-02-01T03:01:00.600-06:00<div class="zl-recipe-link"><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-c8A8l1QrF0M/TyiZij_ybMI/AAAAAAAAMI4/FlFwiWxpnRc/s1600/IMG_2008.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://3.bp.blogspot.com/-c8A8l1QrF0M/TyiZij_ybMI/AAAAAAAAMI4/FlFwiWxpnRc/s640/IMG_2008.jpg" width="512" /></a></div><br /> I've had this recipe pinned on my Food board on <a href="http://pinterest.com/plainchicken" target="_blank">Pinterest</a> for a while. &nbsp;I finally got around to making it last weekend, and it was surprisingly good! &nbsp;This might be the easiest dinner I've ever made. &nbsp;Actually, this was so easy to make that I let Chicken Legs make it! &nbsp;He was concerned that it was too thick, but I was more &nbsp;concerned that it would be bland. &nbsp;Well, it turned out that neither of us had anything to worry about. &nbsp;The mixture magically transformed into a wonderfully delicious bowl of soup. &nbsp;We both loved it. &nbsp;We topped the soup with some bacon bits, cheese and sour cream. &nbsp;I would have added green onions, but I didn't have any. &nbsp;Next time!<br /> <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-9WYRJzD4T9c/TyiZp6wNz-I/AAAAAAAAMJA/g1ffMOU0dh4/s1600/IMG_2010.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="512" src="http://3.bp.blogspot.com/-9WYRJzD4T9c/TyiZp6wNz-I/AAAAAAAAMJA/g1ffMOU0dh4/s640/IMG_2010.JPG" width="640" /></a></div><br /> <br /> <a name='more'></a><br /> <br /> <br /> <b>Slow Cooker Potato Soup</b><br /> <span class="Apple-style-span" style="font-size: xx-small;">adapted from <a href="http://pearls-handcuffs-happyhour.blogspot.com/2011/03/outback-aint-got-nothin-on-me.html" target="_blank">Pearls, Handcuffs and Happy Hour</a></span><br /> <a href="https://sites.google.com/site/plainchicken/slow-cooker-potato-soup?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&amp;showPrintDialog=1" target="_blank"><span class="Apple-style-span" style="color: orange; font-size: x-small;">(Printable Recipe)</span></a><br /> <div class="zl-recipe-link"><a class="small-butn-link" href="javascript:void(0);" onmouseup="getZRecipe(this, 'plainchicken', ''); return false;" title="Add this recipe to your ZipList, where you can store all of your favorite web recipes in one place and easily add ingredients to your shopping list."><span>Add this recipe to ZipList!</span></a></div><br /> 1 (30oz) bag frozen shredded hash browns<br /> 3 (14.5oz) cans chicken broth (I used Progresso)<br /> 1 can cream of chicken soup (I used 98% fat free)<br /> 2 Tbsp minced onion flakes<br /> 1 tsp pepper<br /> 1 tsp salt<br /> 1 (8oz) package cream cheese (I used light)<br /> <br /> In a crockpot, combine everything except for the cream cheese. Cook for 8-10 hours on low. About 15 minutes before serving, add cream cheese. Stir until melted and thoroughly combined. Serve with cheese, sour cream, bacon bits, green onions. <br /> <br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif" style="border: none;" /></a><br /> <br /> <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-8348960092376073322?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/kHwagqZfZV3grWIBnPa2-IQTOQk/0/da"><img src="http://feedads.g.doubleclick.net/~a/kHwagqZfZV3grWIBnPa2-IQTOQk/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/kHwagqZfZV3grWIBnPa2-IQTOQk/1/da"><img src="http://feedads.g.doubleclick.net/~a/kHwagqZfZV3grWIBnPa2-IQTOQk/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=8KuE1E5xJ88:dybW4dFSJpQ:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=8KuE1E5xJ88:dybW4dFSJpQ:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=8KuE1E5xJ88:dybW4dFSJpQ:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=8KuE1E5xJ88:dybW4dFSJpQ:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=8KuE1E5xJ88:dybW4dFSJpQ:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=8KuE1E5xJ88:dybW4dFSJpQ:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=8KuE1E5xJ88:dybW4dFSJpQ:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/8KuE1E5xJ88" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com5http://www.plainchicken.com/2012/02/slow-cooker-potato-soup.htmltag:blogger.com,1999:blog-8047319909149867773.post-89269754186149070062012-01-31T03:01:00.078-06:002012-01-31T03:01:00.796-06:002012-01-31T03:01:00.796-06:00<div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-HseqBySBp9E/TxzRkmRccCI/AAAAAAAAMG0/MW1wqK7GlPs/s1600/IMG_1985-1.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://4.bp.blogspot.com/-HseqBySBp9E/TxzRkmRccCI/AAAAAAAAMG0/MW1wqK7GlPs/s640/IMG_1985-1.JPG" width="640" /></a></div><br /> Last week I shared our version of my favorite dish at <a href="http://www.plainchicken.com/2012/01/garlic-parmesan-crusted-chicken.html" target="_blank">Longhorn's</a>. This week I am sharing my version of my favorite Outback dish - Alice Springs Chicken. &nbsp;It has everything I love - chicken, bacon, honey mustard and cheese. &nbsp;The original recipe has mushrooms on it. &nbsp;I always order it without mushrooms, but I added sautéed mushrooms to Chicken Legs piece because he loves mushrooms.<br /> <br /> I marinated the chicken in <a href="http://www.lawrys.com/Products/Marinades/Original-Seasoned-Salt-Marinade.aspx">Lawry's Original Seasoned Salt marinade</a>. I thought it would be pretty close to the flavors that the restaurant uses. &nbsp;I was right; it tasted like it was straight off the barbie.&nbsp;&nbsp;Chicken Legs can't decide if he likes this chicken or the <a href="http://www.plainchicken.com/2012/01/garlic-parmesan-crusted-chicken.html" target="_blank">Garlic Parmesan Crusted Chicken</a> I posted last week. &nbsp;He finally decided that he liked which ever one he was eating best! &nbsp;He has already requested this again this coming weekend and wants to double the recipe for leftovers.<br /> <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-G0nckihcdOU/TxzRsUA8fOI/AAAAAAAAMG8/bPwhjvB31lM/s1600/IMG_1992.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://1.bp.blogspot.com/-G0nckihcdOU/TxzRsUA8fOI/AAAAAAAAMG8/bPwhjvB31lM/s640/IMG_1992.JPG" width="640" /></a></div><br /> <a name='more'></a><br /> <br /> <b>Alice Springs Chicken</b><br /> <a href="https://sites.google.com/site/plainchicken/alice-springs-chicken?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&amp;showPrintDialog=1" target="_blank"><span class="Apple-style-span" style="color: orange; font-size: x-small;">(Printable Recipe)</span></a><br /> <div class="zl-recipe-link"><a class="small-butn-link" href="javascript:void(0);" onmouseup="getZRecipe(this, 'plainchicken', ''); return false;" title="Add this recipe to your ZipList, where you can store all of your favorite web recipes in one place and easily add ingredients to your shopping list."><span>Add this recipe to ZipList!</span></a></div><br /> 4 chicken breast, pounded to an even thickness<br /> 1 bottle <a href="http://www.lawrys.com/Products/Marinades/Original-Seasoned-Salt-Marinade.aspx" target="_blank">Lawry's Original Seasoned Salt</a> marinade<br /> 4 slices bacon<br /> 1 cup fresh mushrooms, sliced<br /> 2 cups cheddar jack cheese, shredded<br /> 1/2 cup honey mustard dressing (I recommend O'Charley's brand)<br /> <br /> Marinate the chicken in the Lawry's Original Seasoned Salt marinade for at least 30 minutes. &nbsp;The longer the better.<br /> <br /> While the chicken is marinating, cook the bacon in a large skillet. &nbsp;Set aside. &nbsp;Reserve 2 Tablespoons of bacon fat. &nbsp;Sauté&nbsp;mushrooms in bacon fat until softened. &nbsp;Set aside.<br /> <br /> Grill the chicken 12-15, minutes until done. &nbsp;You can also cook the chicken in a skillet on the stove if desired.<br /> <br /> Preheat the broiler on your oven. &nbsp;Place cooked chicken on a rimmed baking sheet. &nbsp;Spread 1-2 Tbsp honey mustard on cooked chicken. &nbsp;Top with bacon, mushrooms and cheese. &nbsp;Broil until cheese is melted.<br /> <br /> <br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif" style="border: none;" /></a><br /> <br /> <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-8926975418614907006?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/NZCals7DUq3pGHlYuLHltw0SmOo/0/da"><img src="http://feedads.g.doubleclick.net/~a/NZCals7DUq3pGHlYuLHltw0SmOo/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/NZCals7DUq3pGHlYuLHltw0SmOo/1/da"><img src="http://feedads.g.doubleclick.net/~a/NZCals7DUq3pGHlYuLHltw0SmOo/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=Mx4I2tn4jns:PCWoLM8eA-U:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=Mx4I2tn4jns:PCWoLM8eA-U:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=Mx4I2tn4jns:PCWoLM8eA-U:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=Mx4I2tn4jns:PCWoLM8eA-U:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=Mx4I2tn4jns:PCWoLM8eA-U:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=Mx4I2tn4jns:PCWoLM8eA-U:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=Mx4I2tn4jns:PCWoLM8eA-U:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/Mx4I2tn4jns" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com9http://www.plainchicken.com/2012/01/alice-springs-chicken.htmltag:blogger.com,1999:blog-8047319909149867773.post-13615656090606293322012-01-30T03:01:00.001-06:002012-01-30T03:01:00.074-06:002012-01-30T03:01:00.074-06:00<div class="zl-recipe-link"><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-B99VUJ2fI5w/TyXl262FsqI/AAAAAAAAMIM/lE6sPUUm06w/s1600/IMG_3037+_Snapseed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://3.bp.blogspot.com/-B99VUJ2fI5w/TyXl262FsqI/AAAAAAAAMIM/lE6sPUUm06w/s640/IMG_3037+_Snapseed.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: orange; font-size: large;"><b>Sherbert</b></span></div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-VC6yLBuixS8/TyXmEFEAvqI/AAAAAAAAMIY/DTAsxk38jWw/s1600/IMG_2030+_Snapseed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://1.bp.blogspot.com/-VC6yLBuixS8/TyXmEFEAvqI/AAAAAAAAMIY/DTAsxk38jWw/s640/IMG_2030+_Snapseed.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: orange; font-size: large;"><b>Jack</b></span></div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-Vz9ZFedYW0I/TyXmLvkzkMI/AAAAAAAAMIg/A9ymT-895Xg/s1600/IMG_2027+_Snapseed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://1.bp.blogspot.com/-Vz9ZFedYW0I/TyXmLvkzkMI/AAAAAAAAMIg/A9ymT-895Xg/s640/IMG_2027+_Snapseed.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: orange; font-size: large;"><b>Fluffy</b></span></div><br /> <br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif" style="border: none;" /></a></div><br /> <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-1361565609060629332?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/BSQAQO5zpeGxkzZnCahAfn9FlO8/0/da"><img src="http://feedads.g.doubleclick.net/~a/BSQAQO5zpeGxkzZnCahAfn9FlO8/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/BSQAQO5zpeGxkzZnCahAfn9FlO8/1/da"><img src="http://feedads.g.doubleclick.net/~a/BSQAQO5zpeGxkzZnCahAfn9FlO8/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=gHmKinVxXnM:qtvNYqLTrbs:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=gHmKinVxXnM:qtvNYqLTrbs:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=gHmKinVxXnM:qtvNYqLTrbs:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=gHmKinVxXnM:qtvNYqLTrbs:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=gHmKinVxXnM:qtvNYqLTrbs:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=gHmKinVxXnM:qtvNYqLTrbs:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=gHmKinVxXnM:qtvNYqLTrbs:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/gHmKinVxXnM" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com3http://www.plainchicken.com/2012/01/meow-monday_30.htmltag:blogger.com,1999:blog-8047319909149867773.post-83503072197392901302012-01-27T03:01:00.071-06:002012-01-27T03:01:00.524-06:002012-01-27T03:01:00.524-06:00<div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-vz8NRVdwC_Y/Tx4bDIcbA5I/AAAAAAAAMHc/VP3fXBGbeas/s1600/IMG_0565.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://2.bp.blogspot.com/-vz8NRVdwC_Y/Tx4bDIcbA5I/AAAAAAAAMHc/VP3fXBGbeas/s640/IMG_0565.JPG" width="640" /></a></div><br /> I am really into my slow cooker right now. &nbsp;I absolutely love the convenience of it. &nbsp;There aren't many things better than walking in the door from work and having dinner waiting on you! &nbsp;This pot roast recipe was incredibly easy to make, and it tasted delicious! &nbsp;Chicken Legs said he might like this better than our usual <a href="http://www.plainchicken.com/2009/05/italian-pot-roast-parmesan-risotto.html" target="_blank">Italian pot roast</a>. &nbsp;We both loved the flavor from the onion soup mix and the zip from the salsa. <br /> <br /> We like to make <a href="http://www.plainchicken.com/2011/06/pot-roast-nachos.html" target="_blank">nachos</a> with our leftover pot roast, but this time we made some pot roast sliders. &nbsp;We used King's Hawaiian rolls (we love those rolls) and topped the meat with some swiss cheese. &nbsp;We popped them in the oven for a few minutes to heat them through and melt the cheese. &nbsp;Finally, we topped them with a creamy chipotle sauce. &nbsp;YUM! &nbsp;I love that we got two different meals with this recipe. &nbsp;This is going in the dinner rotation.<br /> <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-22kaahBY150/Tx4bIk0m6oI/AAAAAAAAMHk/62Xdi2h1-LA/s1600/IMG_0571.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://3.bp.blogspot.com/-22kaahBY150/Tx4bIk0m6oI/AAAAAAAAMHk/62Xdi2h1-LA/s640/IMG_0571.JPG" width="640" /></a></div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-AuSqGnThZhY/Tx4bMmx89mI/AAAAAAAAMHs/AqxdCaePHMw/s1600/IMG_0585.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://1.bp.blogspot.com/-AuSqGnThZhY/Tx4bMmx89mI/AAAAAAAAMHs/AqxdCaePHMw/s640/IMG_0585.jpg" width="510" /></a></div><br /> <a name='more'></a><br /> <br /> <b>Three Envelope Pot Roast</b><br /> <span class="Apple-style-span" style="color: orange; font-size: x-small;"><a href="https://sites.google.com/site/plainchicken/3-envelope-pot-roast?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&amp;showPrintDialog=1" target="_blank">(Printable Recipe)</a></span><br /> <div class="zl-recipe-link"><a class="small-butn-link" href="javascript:void(0);" onmouseup="getZRecipe(this, 'plainchicken', ''); return false;" title="Add this recipe to your ZipList, where you can store all of your favorite web recipes in one place and easily add ingredients to your shopping list."><span>Add this recipe to ZipList!</span></a></div><br /> 1 3-4 lb beef roast<br /> 1 cup water<br /> 1 cup salsa (or water if you don't want it spicy)<br /> 1 envelope onion soup mix<br /> 1 envelope Italian dressing mix<br /> 1 envelope Au Jus mix<br /> <br /> Whisk together water, salsa and seasoning packets. &nbsp;Place roast in slow cooker. &nbsp;Pour seasoning mixture over roast. &nbsp; Cook on low for 8-10 hours, or high for 4-5 hours.<br /> <br /> <b>Creamy Chipotle Sauce</b><br /> <br /> 1/4 cup sour cream (can use light)<br /> 1 tsp adobo sauce from chipotle peppers (or&nbsp;2 Tbsp chili sauce if you don't want the heat)<br /> 2 tsp creamy horseradish sauce (I used Kraft)<br /> <br /> Mix together and spread on sliders or use as a dip for wings or chicken fingers.<br /> <br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif" style="border: none;" /></a><br /> <br /> <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-8350307219739290130?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/mB0TnnmyuUBm64Tx8oAbgRWEE8Q/0/da"><img src="http://feedads.g.doubleclick.net/~a/mB0TnnmyuUBm64Tx8oAbgRWEE8Q/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/mB0TnnmyuUBm64Tx8oAbgRWEE8Q/1/da"><img src="http://feedads.g.doubleclick.net/~a/mB0TnnmyuUBm64Tx8oAbgRWEE8Q/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=Yihth6hN38I:iXsUw6TEXJM:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=Yihth6hN38I:iXsUw6TEXJM:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=Yihth6hN38I:iXsUw6TEXJM:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=Yihth6hN38I:iXsUw6TEXJM:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=Yihth6hN38I:iXsUw6TEXJM:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=Yihth6hN38I:iXsUw6TEXJM:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=Yihth6hN38I:iXsUw6TEXJM:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/Yihth6hN38I" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com12http://www.plainchicken.com/2012/01/three-envelope-pot-roast-slow-cooker.htmltag:blogger.com,1999:blog-8047319909149867773.post-89503530654363541812012-01-26T03:01:00.093-06:002012-01-26T11:01:28.050-06:002012-01-26T11:01:28.050-06:00<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-0OqO_4eH0Sc/TxyAaQGYUqI/AAAAAAAAMGI/qdyckObIPiQ/s1600/IMG_1960.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="512" src="http://3.bp.blogspot.com/-0OqO_4eH0Sc/TxyAaQGYUqI/AAAAAAAAMGI/qdyckObIPiQ/s640/IMG_1960.JPG" width="640" /></a></div><br /> We had these sausage roll ups for breakfast last weekend. &nbsp;They were extremely quick and easy to make, and they tasted delicious. &nbsp;We served the sausage roll ups with some amazing buttermilk syrup. &nbsp;The buttermilk syrup is a must. &nbsp;It makes the dish. &nbsp;We made the syrup the day before and reheated it in the microwave for a couple of minutes before serving. &nbsp;The syrup would also be great on <a href="http://www.plainchicken.com/2011/06/sausage-pancakes.html" target="_blank">pancakes</a>, <a href="http://www.plainchicken.com/2011/02/waffle-of-insane-greatness.html" target="_blank">waffles</a>, <a href="http://www.plainchicken.com/2011/06/easy-biscuit-waffles.html" target="_blank">biscuits</a> or even ice cream! &nbsp;This is a new favorite in our house.<br /> <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-xa0B8aVg9aY/TxyAF7bvWUI/AAAAAAAAMGA/qfnRYffJioM/s1600/IMG_1957.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://3.bp.blogspot.com/-xa0B8aVg9aY/TxyAF7bvWUI/AAAAAAAAMGA/qfnRYffJioM/s640/IMG_1957.JPG" width="640" /></a></div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-kj3BlNLYNZ0/TxyAijYf2tI/AAAAAAAAMGQ/CQBm3z8OXws/s1600/IMG_1962.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="512" src="http://2.bp.blogspot.com/-kj3BlNLYNZ0/TxyAijYf2tI/AAAAAAAAMGQ/CQBm3z8OXws/s640/IMG_1962.JPG" width="640" /></a></div><br /> <a name='more'></a><br /> <br /> <b>Sausage Roll Ups with Buttermilk Syrup</b><br /> <a href="https://sites.google.com/site/plainchicken/sausage-roll-ups-with-buttermilk-syrup?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&amp;showPrintDialog=1" target="_blank"><span class="Apple-style-span" style="color: orange; font-size: x-small;">(Printable Recipe)</span></a><br /> <div class="zl-recipe-link"><a class="small-butn-link" href="javascript:void(0);" onmouseup="getZRecipe(this, 'plainchicken', ''); return false;" title="Add this recipe to your ZipList, where you can store all of your favorite web recipes in one place and easily add ingredients to your shopping list."><span>Add this recipe to ZipList!</span></a></div><i><br /> </i><br /> <i>Sausage Roll Ups</i><br /> 1 can refrigerated crescent rolls<br /> 8 breakfast sausage links<br /> <br /> Preheat oven to 375 degrees.<br /> <br /> Cook sausage in skillet until lightly brown, approximately 5 minutes. &nbsp;Drain. &nbsp;It will not be cooked all the way through. <br /> <br /> Unroll crescent roll dough into 8 triangles. Place one cooked sausage onto one end of a dough triangle and roll dough around sausage. Place on baking sheet and bake for approximately 15 minutes, or until rolls are golden brown. Pour buttermilk syrup over rolls and serve.<br /> <br /> <i>Buttermilk Syrup</i><br /> 1 1/2 cups buttermilk<br /> 1 cup sugar<br /> 1 cup brown sugar<br /> 1/2 cup butter<br /> 1 tsp baking soda<br /> 1 tsp vanilla<br /> <br /> In a large saucepan, melt butter. &nbsp;Add buttermilk and sugars. &nbsp;Bring to a boil over medium heat. Remove from heat and whisk in baking soda and vanilla. It will bubble up and double in size. &nbsp;The bubbles will go away as it cools. &nbsp;Store in the refrigerator. &nbsp;It will keep for about a month.<br /> <br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" style='border: none;' src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif"/></a><br /> <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-8950353065436354181?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/3dOLVxNtrD7IjVnRuT7cRdBwtts/0/da"><img src="http://feedads.g.doubleclick.net/~a/3dOLVxNtrD7IjVnRuT7cRdBwtts/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/3dOLVxNtrD7IjVnRuT7cRdBwtts/1/da"><img src="http://feedads.g.doubleclick.net/~a/3dOLVxNtrD7IjVnRuT7cRdBwtts/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=ZR84noV15UE:Rh341jf4Km8:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=ZR84noV15UE:Rh341jf4Km8:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=ZR84noV15UE:Rh341jf4Km8:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=ZR84noV15UE:Rh341jf4Km8:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=ZR84noV15UE:Rh341jf4Km8:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=ZR84noV15UE:Rh341jf4Km8:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=ZR84noV15UE:Rh341jf4Km8:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/ZR84noV15UE" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com9http://www.plainchicken.com/2012/01/sausage-roll-ups-with-buttermilk-syrup.htmltag:blogger.com,1999:blog-8047319909149867773.post-11933413534089195972012-01-25T06:35:00.003-06:002012-01-26T11:01:39.147-06:002012-01-26T11:01:39.147-06:00<div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-jH9RRL9z8m0/Tx4Tz6mtKgI/AAAAAAAAMHE/iMMbK5-4XRI/s1600/IMG_1853.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://2.bp.blogspot.com/-jH9RRL9z8m0/Tx4Tz6mtKgI/AAAAAAAAMHE/iMMbK5-4XRI/s640/IMG_1853.JPG" width="640" /></a></div><br /> This recipe is from Plain Chicken reader, Diane Blake. She was kind enough to share her favorite recipe with me. I've never made a Doritos Cheesy Chicken Casserole, so we gave it a try. &nbsp;This is one of those dishes that isn't pretty, but it tastes really good. &nbsp;We both really enjoyed this. &nbsp;I used some rotisserie chicken meat and this came together in no time. &nbsp;We both especially loved the Doritos! &nbsp;Chicken Legs topped his plate with extra Doritos, because you can never have too many Doritos. <br /> <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-HNkfEJRMn_c/Tx4T72CyPHI/AAAAAAAAMHM/Bod-rElbaJE/s1600/IMG_1843.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://2.bp.blogspot.com/-HNkfEJRMn_c/Tx4T72CyPHI/AAAAAAAAMHM/Bod-rElbaJE/s640/IMG_1843.JPG" width="640" /></a></div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-30sAub3GWHQ/Tx4UAk4GzzI/AAAAAAAAMHU/bfXZOhHdgzg/s1600/IMG_1849.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://1.bp.blogspot.com/-30sAub3GWHQ/Tx4UAk4GzzI/AAAAAAAAMHU/bfXZOhHdgzg/s640/IMG_1849.JPG" width="640" /></a></div><br /> <br /> <a name='more'></a><br /> <br /> <br /> <b>Dorito Chicken Cheese Casserole</b><br /> <a href="https://sites.google.com/site/plainchicken/doritos-cheesy-chicken-casserole?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&amp;showPrintDialog=1" target="_blank"><span class="Apple-style-span" style="color: orange; font-size: x-small;">(Printable Recipe)</span></a><br /> <div class="zl-recipe-link"><a class="small-butn-link" href="javascript:void(0);" onmouseup="getZRecipe(this, 'plainchicken', ''); return false;" title="Add this recipe to your ZipList, where you can store all of your favorite web recipes in one place and easily add ingredients to your shopping list."><span>Add this recipe to ZipList!</span></a></div><br /> 3 cups cooked chicken, chopped (I used a rotisserie chicken)<br /> 8 oz sour cream<br /> 1 can cream of mushroom soup<br /> 1 can cream of chicken soup<br /> 1 1/2 cups salsa or 1 can Rotel<br /> 1 can of corn, drained<br /> 2 cups Mexican cheese, shredded<br /> 1 bag of nacho cheese Doritos<br /> <br /> Preheat oven to 350 degrees.<br /> <br /> Lightly spray a 9x13 pan with cooking spray. &nbsp;Crush the entire bag of Doritos and cover the&nbsp;bottom of the dish. &nbsp;Reserve one cup of cheese. &nbsp; Mix together remaining ingredients in a large bow. &nbsp;Pour chicken mixture over the Doritos. &nbsp;Bake for 20 min. Top casserole with the remaining cheese and bake 5 additional minutes or until melted.<br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" style='border: none;' src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif"/></a><br /> <br /> <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-1193341353408919597?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/YXd3_YkRxq-nllwDEL3QeAaDLtE/0/da"><img src="http://feedads.g.doubleclick.net/~a/YXd3_YkRxq-nllwDEL3QeAaDLtE/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/YXd3_YkRxq-nllwDEL3QeAaDLtE/1/da"><img src="http://feedads.g.doubleclick.net/~a/YXd3_YkRxq-nllwDEL3QeAaDLtE/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=oCDdfYuHd00:YfVmAYRspQA:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=oCDdfYuHd00:YfVmAYRspQA:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=oCDdfYuHd00:YfVmAYRspQA:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=oCDdfYuHd00:YfVmAYRspQA:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=oCDdfYuHd00:YfVmAYRspQA:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=oCDdfYuHd00:YfVmAYRspQA:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=oCDdfYuHd00:YfVmAYRspQA:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/oCDdfYuHd00" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com14http://www.plainchicken.com/2012/01/doritos-cheesy-chicken-casserole.htmltag:blogger.com,1999:blog-8047319909149867773.post-31286305107576918372012-01-24T03:01:00.043-06:002012-01-26T21:05:48.763-06:002012-01-26T21:05:48.763-06:00<div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-B1a4Cp8A9rc/Txs5SX2WA9I/AAAAAAAAMFw/XsvPCHiVUBU/s1600/IMG_1938-1.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="512" src="http://2.bp.blogspot.com/-B1a4Cp8A9rc/Txs5SX2WA9I/AAAAAAAAMFw/XsvPCHiVUBU/s640/IMG_1938-1.JPG" width="640" /></a></div><b><br /> </b><br /> "FREAKING AWESOME" That is all Chicken Legs wanted me to say about this chicken. &nbsp;He took one bite and said this was the best thing I've ever made. &nbsp;I had to agree, this was absolutely delicious! &nbsp;This recipe is from Longhorn Steakhouse. &nbsp;My Mom found the recipe in the paper. &nbsp;I love this dish at Longhorn's and I was really excited to try it at home! <br /> <br /> I made this twice before I got it the way I wanted it. &nbsp;The original recipe called for the chicken to be cooked in a skillet on the stove. &nbsp;We tried it that way and it was good, but not as good as I remembered. &nbsp; I wanted to give it another try and decided to grill the chicken. &nbsp;That made all the difference. &nbsp;It was as as good, if not better as it was in the restaurant. &nbsp;Chicken Legs has already asked to have it again this weekend. &nbsp;He also asked if I would make some extra chicken for lunch the next day. <br /> <br /> This looks like a lot of ingredients, but it is really quick and easy. &nbsp;I marinated the chicken and &nbsp;prepared the ranch spread and parmesan crumb topping while Chicken Legs grilled the chicken. &nbsp;This is our new favorite dish!<br /> <b><br /> </b><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/--J1fGUy3nuw/Txs5kELSvZI/AAAAAAAAMF4/AS1H4HZ7o8s/s1600/IMG_1940.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="512" src="http://3.bp.blogspot.com/--J1fGUy3nuw/Txs5kELSvZI/AAAAAAAAMF4/AS1H4HZ7o8s/s640/IMG_1940.JPG" width="640" /></a></div><b><br /> </b><a name='more'></a><br /> <b><br /> </b><br /> <b>Garlic Parmesan Crusted Chicken</b><br /> <span class="Apple-style-span" style="color: orange; font-size: x-small;"><a href="https://sites.google.com/site/plainchicken/garlic-parmesan-crusted-chicken?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&amp;showPrintDialog=1" target="_blank">(Printable Recipe)</a></span><br /> <div class="zl-recipe-link"><a class="small-butn-link" href="javascript:void(0);" onmouseup="getZRecipe(this, 'plainchicken', ''); return false;" title="Add this recipe to your ZipList, where you can store all of your favorite web recipes in one place and easily add ingredients to your shopping list."><span>Add this recipe to ZipList!</span></a></div><br /> <b></b><br /> <div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px;">4 boneless, skinless chicken breasts, pounded to 3/4 inch thickness</div><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px;"><br /> <br /> </div><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px;"><i>Marinade:</i></div><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px;">1/2 cup olive oil</div><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px;">1/2 cup ranch dressing</div><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px;">3 Tbsp Worcestershire sauce</div><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px;">1 tsp vinegar</div><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px;">1 tsp lemon juice</div><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px;">1 Tbsp minced garlic</div><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px;">1/2 tsp pepper</div><br /> <i>Ranch Spread</i><br /> 1/4 cup grated Parmesan<br /> 1/4 cup ranch dressing<br /> <br /> <i>Parmesan Crumb Topping</i><br /> 1/2 cup panko bread crumbs<br /> 1 teaspoons garlic salt,<br /> 1/3 cup shredded Parmesan<br /> 2 tablespoons melted butter<br /> <br /> 1 cup shredded provolone<br /> <br /> <br /> Combine ingredients for marinade and pour over chicken. &nbsp;Let marinate in refrigerator for 2-3 hours or overnight. &nbsp;Grill 12-15 minutes, until chicken is done.<br /> <br /> While the chicken is cooking, prepare the ranch spread and parmesan crumb topping.<br /> <br /> For the ranch spread, mix 1/4 cup of grated Parmesan and 1/4 cup ranch dressing. Set aside.<br /> <br /> For Parmesan crumb topping, mix bread crumbs, garlic salt, shredded Parmesan and butter. &nbsp;The crumbs should be evenly moistened.<br /> <br /> Position rack in center of oven. Preheat broiler.<br /> <br /> Transfer cooked chicken to oven-safe casserole dish. Spread 2 tablespoons ranch spread on each breast, then top with provolone and Parmesan crumb topping. Place chicken under broiler and cook until cheese melts and crumb topping begins to turn light brown. &nbsp;Serve immediately.<br /> <br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" style='border: none;' src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif"/></a><br /> <br /> <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-3128630510757691837?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/Qr3h6syP11YRwfGiaig5k2mB0zw/0/da"><img src="http://feedads.g.doubleclick.net/~a/Qr3h6syP11YRwfGiaig5k2mB0zw/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/Qr3h6syP11YRwfGiaig5k2mB0zw/1/da"><img src="http://feedads.g.doubleclick.net/~a/Qr3h6syP11YRwfGiaig5k2mB0zw/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=rk0oRednVog:yomcUwv2Vwg:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=rk0oRednVog:yomcUwv2Vwg:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=rk0oRednVog:yomcUwv2Vwg:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=rk0oRednVog:yomcUwv2Vwg:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=rk0oRednVog:yomcUwv2Vwg:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=rk0oRednVog:yomcUwv2Vwg:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=rk0oRednVog:yomcUwv2Vwg:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/rk0oRednVog" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com20http://www.plainchicken.com/2012/01/garlic-parmesan-crusted-chicken.htmltag:blogger.com,1999:blog-8047319909149867773.post-49477723082710536742012-01-23T03:01:00.004-06:002012-01-23T03:01:01.189-06:002012-01-23T03:01:01.189-06:00<div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-lv_Mfiiu-Hw/TxyiiasXFII/AAAAAAAAMGY/ZzpUq1Fb6Qo/s1600/IMG_1971+_Snapseed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://2.bp.blogspot.com/-lv_Mfiiu-Hw/TxyiiasXFII/AAAAAAAAMGY/ZzpUq1Fb6Qo/s640/IMG_1971+_Snapseed.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: orange; font-size: large;"><b>Jack</b></span></div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-UdJ02_buJUQ/TxyixUD6deI/AAAAAAAAMGg/pWzUoZGkZEs/s1600/IMG_1975+_Snapseed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://3.bp.blogspot.com/-UdJ02_buJUQ/TxyixUD6deI/AAAAAAAAMGg/pWzUoZGkZEs/s640/IMG_1975+_Snapseed.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: orange; font-size: large;"><b>Sherbert</b></span></div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-TFXsRDWaGX8/TxyjAwR_AKI/AAAAAAAAMGo/kIQfIrh8x3g/s1600/IMG_1065+_Snapseed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://2.bp.blogspot.com/-TFXsRDWaGX8/TxyjAwR_AKI/AAAAAAAAMGo/kIQfIrh8x3g/s640/IMG_1065+_Snapseed.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: orange; font-size: large;"><b>Fluffy</b></span></div><br /> <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-4947772308271053674?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/x7KsFOSODhJrq9l1k1mfgJ8XYiI/0/da"><img src="http://feedads.g.doubleclick.net/~a/x7KsFOSODhJrq9l1k1mfgJ8XYiI/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/x7KsFOSODhJrq9l1k1mfgJ8XYiI/1/da"><img src="http://feedads.g.doubleclick.net/~a/x7KsFOSODhJrq9l1k1mfgJ8XYiI/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=y8qDKVi9d7k:V-rNmT-T_fk:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=y8qDKVi9d7k:V-rNmT-T_fk:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=y8qDKVi9d7k:V-rNmT-T_fk:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=y8qDKVi9d7k:V-rNmT-T_fk:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=y8qDKVi9d7k:V-rNmT-T_fk:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=y8qDKVi9d7k:V-rNmT-T_fk:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=y8qDKVi9d7k:V-rNmT-T_fk:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/y8qDKVi9d7k" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com3http://www.plainchicken.com/2012/01/meow-monday_23.htmltag:blogger.com,1999:blog-8047319909149867773.post-61312429162082763472012-01-20T03:01:00.021-06:002012-01-26T11:02:19.479-06:002012-01-26T11:02:19.479-06:00<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-5UU2judgYCg/Tq3Nx2x21EI/AAAAAAAALYQ/CE-GIcBAZ8s/s1600/IMG_9411-1.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="512" src="http://3.bp.blogspot.com/-5UU2judgYCg/Tq3Nx2x21EI/AAAAAAAALYQ/CE-GIcBAZ8s/s640/IMG_9411-1.JPG" width="640" /></a></div><div class="separator" style="clear: both; text-align: left;"><br /> </div><div class="separator" style="clear: both; text-align: left;">I've been making a version of this bread for years.&nbsp; The original version uses refrigerated biscuits. I decided to change it up last weekend and used a can of cinnamon rolls. Tt was out of this world.&nbsp; This is so quick and easy. It only uses 4 ingredients - butter, caramel sauce, pecans and cinnamon rolls. This is great for breakfast, brunch or even dessert! It is a real crowd pleaser.</div><div class="separator" style="clear: both; text-align: center;"><br /> </div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-xRGiLkuBSZ4/Tq3N7RqI-hI/AAAAAAAALYc/Blx4FxfGIEw/s1600/IMG_9409.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://3.bp.blogspot.com/-xRGiLkuBSZ4/Tq3N7RqI-hI/AAAAAAAALYc/Blx4FxfGIEw/s640/IMG_9409.JPG" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /> </div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-3OaeTnUdC-Q/Tq3OQiTLlaI/AAAAAAAALYs/o4ox3Y8e_T8/s1600/IMG_9421.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://4.bp.blogspot.com/-3OaeTnUdC-Q/Tq3OQiTLlaI/AAAAAAAALYs/o4ox3Y8e_T8/s640/IMG_9421.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: left;"><br /> </div><div class="separator" style="clear: both; text-align: left;"></div><a name='more'></a><br /> <br /> <div class="separator" style="clear: both; text-align: left;"><br /> </div><div class="separator" style="clear: both; text-align: left;"><b>Cinnamon Caramel Pecan Bread</b></div><span style="font-size: x-small;"><a href="https://sites.google.com/site/plainchicken/cinnamon-caramel-pecan-bread?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&amp;showPrintDialog=1" style="color: orange;" target="_blank">(Printable Recipe)</a></span><br /> <div class="zl-recipe-link"><a class="small-butn-link" href="javascript:void(0);" onmouseup="getZRecipe(this, 'plainchicken', ''); return false;" title="Add this recipe to your ZipList, where you can store all of your favorite web recipes in one place and easily add ingredients to your shopping list."><span>Add this recipe to ZipList!</span></a></div><br /> <br /> 6 Tbs butter, melted<br /> 1/2 jar (12.25oz) caramel ice cream topping - approximately 1/2 cup<br /> 1 cup chopped pecans<br /> 1 can refrigerated cinnamon rolls (I used Pillsbury regular cinnamon rolls)<br /> <br /> Preheat oven to 350. Combine melted butter, caramel and pecans. Cut each biscuit into 4 pieces and toss in caramel mixture. Spoon mixture into an 8-inch cake pan.&nbsp; Bake for 20 minutes, or until golden brown.<br /> <br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" style='border: none;' src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif"/></a><br /> <img alt="post signature" class="centered" src="http://i59.photobucket.com/albums/g292/280girl/lunapic_12621211544837_5.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-6131242916208276347?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/2jKfCImVpEWAPe_q6mPgrdn4UnY/0/da"><img src="http://feedads.g.doubleclick.net/~a/2jKfCImVpEWAPe_q6mPgrdn4UnY/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/2jKfCImVpEWAPe_q6mPgrdn4UnY/1/da"><img src="http://feedads.g.doubleclick.net/~a/2jKfCImVpEWAPe_q6mPgrdn4UnY/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=WNC5n57FDvo:jKwZVxwCsPo:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=WNC5n57FDvo:jKwZVxwCsPo:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=WNC5n57FDvo:jKwZVxwCsPo:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=WNC5n57FDvo:jKwZVxwCsPo:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=WNC5n57FDvo:jKwZVxwCsPo:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=WNC5n57FDvo:jKwZVxwCsPo:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=WNC5n57FDvo:jKwZVxwCsPo:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/WNC5n57FDvo" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com9http://www.plainchicken.com/2012/01/cinnamon-caramel-pecan-bread.htmltag:blogger.com,1999:blog-8047319909149867773.post-32692623088710638982012-01-19T03:01:00.096-06:002012-01-26T11:02:33.152-06:002012-01-26T11:02:33.152-06:00<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-oSSRRWiJbDY/Tw4_d-ud38I/AAAAAAAAMDI/Yd1z8NyYEZA/s1600/IMG_1724.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://3.bp.blogspot.com/-oSSRRWiJbDY/Tw4_d-ud38I/AAAAAAAAMDI/Yd1z8NyYEZA/s640/IMG_1724.jpg" width="640" /></a></div><br /> This is one of our new favorite dishes! We wanted to try something new for dinner last weekend and came up with this grilled chicken pasta dish. One word - delicious! The chicken was so juicy and packed full of flavor. It would be good on its own, but the creamy pasta really put it over the top. Chicken Legs is still raving about this dish! We both agreed this was the best thing we ate last weekend. The sauce uses heavy cream, but you can substitute evaporated milk if you are counting calories. I also made my own <a href="http://www.plainchicken.com/2011/10/creolecajun-seasoning-secret-recipe.html">Cajun seasoning</a> to cut down on the sodium in the dish. Enjoy! <br /> <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-9TBDPsiiG20/Tw5CBvoF83I/AAAAAAAAMDQ/FhFJvjQDxKY/s1600/IMG_1727.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://3.bp.blogspot.com/-9TBDPsiiG20/Tw5CBvoF83I/AAAAAAAAMDQ/FhFJvjQDxKY/s640/IMG_1727.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"></div><br /> <br /> <a name='more'></a><br /> <br /> <br /> <b>Grilled Cajun Ranch Chicken Pasta</b><br /> <span class="Apple-style-span" style="color: orange; font-size: x-small;"><a href="https://sites.google.com/site/plainchicken/grilled-cajun-ranch-chicken-pasta?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&amp;showPrintDialog=1" target="_blank">(Printable Recipe)</a></span><br /> <div class="zl-recipe-link"><a class="small-butn-link" href="javascript:void(0);" onmouseup="getZRecipe(this, 'plainchicken', ''); return false;" title="Add this recipe to your ZipList, where you can store all of your favorite web recipes in one place and easily add ingredients to your shopping list."><span>Add this recipe to ZipList!</span></a></div><br /> <i>Chicken</i><br /> 1/2 cup olive oil<br /> 1/2 cup ranch dressing<br /> 3 Tbsp Worcestershire sauce<br /> 2 Tbsp <a href="http://www.plainchicken.com/2011/10/creolecajun-seasoning-secret-recipe.html">Cajun seasoning</a><br /> 2 tsp salt<br /> 1 tsp lemon juice<br /> 1 tsp white vinegar<br /> 1/4 tsp ground black pepper, or to taste<br /> 1&nbsp;Tbsp white sugar, or to taste<br /> 4 skinless, boneless chicken breast halves<br /> <br /> In a medium bowl, stir together the olive oil, ranch dressing, Worcestershire sauce, cajun seasoning, salt, lemon juice, white vinegar, pepper, and sugar. Let stand for 5 minutes. Pound chicken breast to 1/4" thickness. Place chicken in the gallon size ziplock bag, and stir to coat with the marinade. Cover and refrigerate for at least 2 hours (the longer the better). Preheat the grill for medium-high heat. Grill chicken for 8 to 12 minutes, or until the chicken is no longer pink in the center, and the juices run clear. Slice and serve over pasta.<br /> <br /> <i>Pasta</i><br /> 16 oz bowtie pasta<br /> 2 1/2 cups heavy whipping cream (can substitute evaporated milk)<br /> 3 cloves garlic, crushed<br /> 1 Tbsp pepper<br /> 2 tsp <a href="http://www.plainchicken.com/2011/10/creolecajun-seasoning-secret-recipe.html">Cajun seasoning</a><br /> 1/4 cup butter<br /> 1/2 c. shredded Parmesan cheese<br /> <br /> Cook pasta according to package directions.&nbsp; Drain; set aside.<br /> <br /> In a small saucepan, melt butter, add garlic, whipping cream, Cajun seasoning, pepper, and parmesan cheese. Whisk together on low heat for 5-6 minutes. In a large bowl, pour over cooked, drained pasta. Top with Cajun ranch chicken and sprinkle a little bit more shredded parmesan cheese on top. <br /> <br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" style='border: none;' src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif"/></a><br /> <br /> <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-3269262308871063898?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/Jldy9IYPGvgvgyjQBrkBjOsj7hk/0/da"><img src="http://feedads.g.doubleclick.net/~a/Jldy9IYPGvgvgyjQBrkBjOsj7hk/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/Jldy9IYPGvgvgyjQBrkBjOsj7hk/1/da"><img src="http://feedads.g.doubleclick.net/~a/Jldy9IYPGvgvgyjQBrkBjOsj7hk/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=poIe9ZQvptc:E6E8zGUOtuM:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=poIe9ZQvptc:E6E8zGUOtuM:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=poIe9ZQvptc:E6E8zGUOtuM:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=poIe9ZQvptc:E6E8zGUOtuM:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=poIe9ZQvptc:E6E8zGUOtuM:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=poIe9ZQvptc:E6E8zGUOtuM:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=poIe9ZQvptc:E6E8zGUOtuM:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/poIe9ZQvptc" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com16http://www.plainchicken.com/2012/01/grilled-cajun-ranch-chicken-pasta.htmltag:blogger.com,1999:blog-8047319909149867773.post-10055497241489161832012-01-18T03:01:00.064-06:002012-01-26T11:02:50.276-06:002012-01-26T11:02:50.276-06:00<div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-BtnhsPEUIkE/TxYTa-HRTrI/AAAAAAAAMEk/PdbByzIbERU/s1600/IMG_1807.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://4.bp.blogspot.com/-BtnhsPEUIkE/TxYTa-HRTrI/AAAAAAAAMEk/PdbByzIbERU/s640/IMG_1807.JPG" width="640" /></a></div><br /> This recipe for homemade enchilada sauce is so easy that you will never buy the canned stuff ever again! &nbsp;The secret ingredient in the sauce is Knorr Caldo de Tomate - a chicken and tomato bouillon spice mixture. &nbsp;I found it in the ethnic food isle at Publix. <br /> <br /> It only took about 10 minutes (at the most) to whip up this sauce and it tasted delicious! &nbsp;We used it to make some chicken and cheese enchiladas. &nbsp;This recipe makes two cups of sauce - &nbsp;enough for a 9x13 pan of enchiladas. &nbsp;We both loved it. &nbsp;I plan on using this sauce the next time we make the <a href="http://www.plainchicken.com/2011/07/bubble-up-enchiladas.html" target="_blank">Bubble Up Enchiladas</a>. &nbsp;YUM!<br /> <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-QWRo3wCvmdo/TxYThQycpnI/AAAAAAAAMEs/iA0d2h9XuCU/s1600/IMG_1790.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://1.bp.blogspot.com/-QWRo3wCvmdo/TxYThQycpnI/AAAAAAAAMEs/iA0d2h9XuCU/s640/IMG_1790.JPG" width="640" /></a></div><br /> <br /> <a name='more'></a><br /> <br /> <b>Homemade Enchilada Sauce</b><br /> <span class="Apple-style-span" style="font-size: x-small;">adapted from <a href="http://www.friedalovesbread.com/2011/05/must-for-cinco-de-mayo-recipes.html" target="_blank">Frieda Loves Bread</a></span><br /> <a href="https://sites.google.com/site/plainchicken/homemade-enchilada-sauce?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&amp;showPrintDialog=1" target="_blank"><span class="Apple-style-span" style="color: orange; font-size: x-small;">(Printable Recipe)</span></a><br /> <div class="zl-recipe-link"><a class="small-butn-link" href="javascript:void(0);" onmouseup="getZRecipe(this, 'plainchicken', ''); return false;" title="Add this recipe to your ZipList, where you can store all of your favorite web recipes in one place and easily add ingredients to your shopping list."><span>Add this recipe to ZipList!</span></a></div><br /> 1/2 cup of tomato sauce<br /> 1 Tbsp Knorr's Caldo de Tomate <br /> 1/2 tsp garlic powder<br /> 3 Tbsp chili powder<br /> 3 Tbsp all-purpose flour <br /> 2 cups chicken broth<br /> <br /> In a medium sauce pan, whisk together all ingredients. Bring to a boil and cook for 5 minutes, stirring constantly.<br /> <br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" style='border: none;' src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif"/></a><br /> <br /> <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-1005549724148916183?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/z-95gR9Zg32kNLiDQWNUDyLaQ-c/0/da"><img src="http://feedads.g.doubleclick.net/~a/z-95gR9Zg32kNLiDQWNUDyLaQ-c/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/z-95gR9Zg32kNLiDQWNUDyLaQ-c/1/da"><img src="http://feedads.g.doubleclick.net/~a/z-95gR9Zg32kNLiDQWNUDyLaQ-c/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=QrZRQbQtz1o:L5qs7CtcFdY:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=QrZRQbQtz1o:L5qs7CtcFdY:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=QrZRQbQtz1o:L5qs7CtcFdY:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=QrZRQbQtz1o:L5qs7CtcFdY:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=QrZRQbQtz1o:L5qs7CtcFdY:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=QrZRQbQtz1o:L5qs7CtcFdY:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=QrZRQbQtz1o:L5qs7CtcFdY:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/QrZRQbQtz1o" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com7http://www.plainchicken.com/2012/01/quick-easy-homemade-enchilada-sauce.htmltag:blogger.com,1999:blog-8047319909149867773.post-34337372892118638622012-01-17T03:01:00.039-06:002012-01-26T11:03:04.218-06:002012-01-26T11:03:04.218-06:00<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-bAnq-D7JxFo/TxTcnwAnkDI/AAAAAAAAMEQ/gN16sAEry-E/s1600/IMG_1911+_Snapseed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://3.bp.blogspot.com/-bAnq-D7JxFo/TxTcnwAnkDI/AAAAAAAAMEQ/gN16sAEry-E/s640/IMG_1911+_Snapseed.jpg" width="480" /></a></div><br /> Taco Soup has taken on a life of its own at our office. Everyone is making it. We've even had a Taco Soup potluck! We are all completely addicted!<br /> <br /> I made a batch in my slow cooker on Sunday. &nbsp;It was absolutely delicious! &nbsp;We both went back for seconds. It even tasted great for lunch yesterday. &nbsp;This is so quick and easy. &nbsp; This soup can be made on the stove or in the crockpot. &nbsp;I usually make it in the crockpot so dinner is ready when I get home from work. <br /> <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-e0Q2j4rvgXE/TxTc9q3dAMI/AAAAAAAAMEY/P5_vPuBq5Ag/s1600/IMG_1916+_Snapseed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://1.bp.blogspot.com/-e0Q2j4rvgXE/TxTc9q3dAMI/AAAAAAAAMEY/P5_vPuBq5Ag/s640/IMG_1916+_Snapseed.jpg" width="640" /></a></div><br /> <br /> <a name='more'></a><br /> <br /> <b>Taco Soup</b><br /> <a href="https://sites.google.com/site/plainchicken/taco-soup?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&amp;showPrintDialog=1"><span class="Apple-style-span" style="color: orange; font-size: x-small;">(Printable Recipe)</span></a><br /> <div class="zl-recipe-link"><a class="small-butn-link" href="javascript:void(0);" onmouseup="getZRecipe(this, 'plainchicken', ''); return false;" title="Add this recipe to your ZipList, where you can store all of your favorite web recipes in one place and easily add ingredients to your shopping list."><span>Add this recipe to ZipList!</span></a></div><br /> 1 lb lean ground beef<br /> 1 can pinto beans<br /> 1 can black beans<br /> 1 can rotel tomatoes, undrained<br /> 1 packet Ranch dressing mix<br /> 1 packet Taco seasoning<br /> 1 cup frozen corn or 1 can corn, drained<br /> 5 cups water<br /> <br /> sour cream<br /> cheese<br /> Fritos<br /> <br /> Cook and drain ground beef. &nbsp;Drain and rinse pinto and black beans. Mix beef, beans, tomatoes, corn, Ranch mix, taco seasoning and water in crock pot. Cook on low for 8-9 hours. &nbsp;Serve with Fritos, cheese and a dollop of sour cream.<br /> <br /> *If you prefer to make this on the stove, dump everything in a large pot and bring to a boil. &nbsp;Simmer for 30 minutes and serve.*<br /> <br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" style='border: none;' src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif"/></a><br /> <br /> <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-3433737289211863862?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/4e1WqUjP3gnURw54SE01kP0oMKg/0/da"><img src="http://feedads.g.doubleclick.net/~a/4e1WqUjP3gnURw54SE01kP0oMKg/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/4e1WqUjP3gnURw54SE01kP0oMKg/1/da"><img src="http://feedads.g.doubleclick.net/~a/4e1WqUjP3gnURw54SE01kP0oMKg/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=c6D1WiRlcBY:F6mlEk7CDLI:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=c6D1WiRlcBY:F6mlEk7CDLI:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=c6D1WiRlcBY:F6mlEk7CDLI:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=c6D1WiRlcBY:F6mlEk7CDLI:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=c6D1WiRlcBY:F6mlEk7CDLI:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=c6D1WiRlcBY:F6mlEk7CDLI:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=c6D1WiRlcBY:F6mlEk7CDLI:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/c6D1WiRlcBY" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com11http://www.plainchicken.com/2012/01/taco-soup.htmltag:blogger.com,1999:blog-8047319909149867773.post-16153004517843176872012-01-16T03:01:00.004-06:002012-01-16T03:01:00.276-06:002012-01-16T03:01:00.276-06:00<div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-HI0ndzqbW_8/TxNnmg2zaeI/AAAAAAAAMD4/IxGAWG770R8/s1600/IMG_1056+_Snapseed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://1.bp.blogspot.com/-HI0ndzqbW_8/TxNnmg2zaeI/AAAAAAAAMD4/IxGAWG770R8/s640/IMG_1056+_Snapseed.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: orange; font-size: large;"><b>Sherbert</b></span></div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-Ytcy7ZUiJB0/TxNoAhQ15aI/AAAAAAAAMEA/B_Jvs724-bE/s1600/IMG_1582+_Snapseed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://1.bp.blogspot.com/-Ytcy7ZUiJB0/TxNoAhQ15aI/AAAAAAAAMEA/B_Jvs724-bE/s640/IMG_1582+_Snapseed.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: orange; font-size: large;"><b>Jack</b></span></div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/--LsoQhc2Edk/TxNo4sqoepI/AAAAAAAAMEI/HzXTPmKzCZk/s1600/IMG_1904+_Snapseed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://3.bp.blogspot.com/--LsoQhc2Edk/TxNo4sqoepI/AAAAAAAAMEI/HzXTPmKzCZk/s640/IMG_1904+_Snapseed.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: orange; font-size: large;"><b>Fluffy</b></span></div><br /> <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-1615300451784317687?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/VmkqifUASYWCFlNneX8TqB8gap8/0/da"><img src="http://feedads.g.doubleclick.net/~a/VmkqifUASYWCFlNneX8TqB8gap8/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/VmkqifUASYWCFlNneX8TqB8gap8/1/da"><img src="http://feedads.g.doubleclick.net/~a/VmkqifUASYWCFlNneX8TqB8gap8/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=WAYczgc5o0Y:Xha7fdixEaI:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=WAYczgc5o0Y:Xha7fdixEaI:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=WAYczgc5o0Y:Xha7fdixEaI:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=WAYczgc5o0Y:Xha7fdixEaI:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=WAYczgc5o0Y:Xha7fdixEaI:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=WAYczgc5o0Y:Xha7fdixEaI:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=WAYczgc5o0Y:Xha7fdixEaI:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/WAYczgc5o0Y" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com4http://www.plainchicken.com/2012/01/meow-monday_16.htmltag:blogger.com,1999:blog-8047319909149867773.post-53020790145496383532012-01-15T17:30:00.000-06:002012-01-15T17:34:45.495-06:002012-01-15T17:34:45.495-06:00I’m excited to let you all know about a new feature here on Plain Chicken. You’ll notice that I've added a Save Recipe button to each recipe post. <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-CP9ke4S6GBA/TxNefjDXbgI/AAAAAAAAMDg/ya8cs-Qh8fI/s1600/save+button.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://4.bp.blogspot.com/-CP9ke4S6GBA/TxNefjDXbgI/AAAAAAAAMDg/ya8cs-Qh8fI/s1600/save+button.jpg" /></a></div><br /> <br /> You can now save your favorites to your own personal recipe boxes, along with any other recipes you find across the web. You can also save the recipe ingredients to your online shopping lists with one click. <br /> <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-0EhLcGIM_mU/TxNf-_g2stI/AAAAAAAAMDw/rRyeUBj9IrQ/s1600/ziplist260.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/-0EhLcGIM_mU/TxNf-_g2stI/AAAAAAAAMDw/rRyeUBj9IrQ/s1600/ziplist260.jpg" /></a></div><br /> I’ve teamed up with <a href="http://get.ziplist.com/" target="_blank">ZipList</a> to make this happen. They power the online recipe boxes and shopping lists you see at MarthaStewart.com, The Daily Meal and Joy of Baking, as well as many food blogs. You can save recipes from any of these websites, including mine, and they'll all be saved in one place. No more hunting from site-to-site to track down your favorite recipes.<br /> <br /> <br /> You can access your recipe box and shopping list from the side bar on my website.<br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-z4CkZ5sDpjs/TxNeg5fNnSI/AAAAAAAAMDo/6GsX26sQYgM/s1600/recipe+box.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="308" src="http://1.bp.blogspot.com/-z4CkZ5sDpjs/TxNeg5fNnSI/AAAAAAAAMDo/6GsX26sQYgM/s320/recipe+box.jpg" width="320" /></a></div><br /> <br /> You can also access your recipe box and shopping list from <a href="http://www.ziplist.com/" target="_blank">ZipList.com</a> and using <a href="http://get.ziplist.com/how-it-works/iphone-android-in-store-mobile-apps" target="_blank">free mobile apps</a> so you have what you need to plan meals and grocery shop wherever you go.<br /> <br /> I’m excited to hear what you think!<br /> <br /> <br /> <br /> <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-5302079014549638353?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/G72Bf0nYPxjY3FMnhpaojSb65sk/0/da"><img src="http://feedads.g.doubleclick.net/~a/G72Bf0nYPxjY3FMnhpaojSb65sk/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/G72Bf0nYPxjY3FMnhpaojSb65sk/1/da"><img src="http://feedads.g.doubleclick.net/~a/G72Bf0nYPxjY3FMnhpaojSb65sk/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=wW1V0-LFJDw:X9UiuNPrYD4:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=wW1V0-LFJDw:X9UiuNPrYD4:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=wW1V0-LFJDw:X9UiuNPrYD4:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=wW1V0-LFJDw:X9UiuNPrYD4:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=wW1V0-LFJDw:X9UiuNPrYD4:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=wW1V0-LFJDw:X9UiuNPrYD4:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=wW1V0-LFJDw:X9UiuNPrYD4:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/wW1V0-LFJDw" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com9http://www.plainchicken.com/2012/01/new-feature-on-plain-chicken-ziplist.htmltag:blogger.com,1999:blog-8047319909149867773.post-28792959792274177862012-01-13T03:01:00.003-06:002012-01-26T11:03:21.287-06:002012-01-26T11:03:21.287-06:00<div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-1wglr-PxU2g/TveFOlEpfbI/AAAAAAAAL6I/s1s7hbwKG5k/s1600/IMG_1573.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://1.bp.blogspot.com/-1wglr-PxU2g/TveFOlEpfbI/AAAAAAAAL6I/s1s7hbwKG5k/s640/IMG_1573.JPG" width="640" /></a></div><br /> I saw a commercial for Carrabba's new Champagne Chicken dish and it looked delicious. &nbsp;I stumbled across the <a href="http://www.myfoxal.com/story/16156009/carrabbas-champagne-chicken">recipe</a> on our local Fox station's website and decided to give it a try. &nbsp;I did make a couple of changes to the original recipe. &nbsp;I used some red pepper flakes instead of roasted red peppers, and I left out the crabmeat. &nbsp;I was going to use crabmeat, but it was too expensive ($12 for a small cup). &nbsp;I decided to leave it out since it only used a small amount. &nbsp;This tasted fantastic! &nbsp;We both thought it was restaurant quality. &nbsp;Try it this weekend with with some <a href="http://www.plainchicken.com/2010/04/homemade-baguette.html">crusty bread</a> and our version of&nbsp;<a href="http://www.plainchicken.com/2010/08/carrabbas-bread-dip.html">Carrabba's bread dip</a>. <br /> <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-JDCSwPN0lX4/TveFipyVQII/AAAAAAAAL6U/ssqadorwZ3A/s1600/IMG_1576.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://2.bp.blogspot.com/-JDCSwPN0lX4/TveFipyVQII/AAAAAAAAL6U/ssqadorwZ3A/s640/IMG_1576.JPG" width="640" /></a></div><br /> <br /> <a name='more'></a><br /> <br /> <br /> <b>Carrabba's Champagne Chicken</b><br /> <span class="Apple-style-span" style="font-size: x-small;">adapted&nbsp;<a href="http://www.myfoxal.com/story/16156009/carrabbas-champagne-chicken">myfoxal.com</a></span><br /> <a href="https://sites.google.com/site/plainchicken/carrabba-s-champagne-chicken?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&amp;showPrintDialog=1"><span class="Apple-style-span" style="color: orange; font-size: x-small;">(Printable Recipe)</span></a><br /> <div class="zl-recipe-link"><a class="small-butn-link" href="javascript:void(0);" onmouseup="getZRecipe(this, 'plainchicken', ''); return false;" title="Add this recipe to your ZipList, where you can store all of your favorite web recipes in one place and easily add ingredients to your shopping list."><span>Add this recipe to ZipList!</span></a></div><br /> 2 &nbsp;Tbsp olive oil<br /> 2 Tbsp butter<br /> 4 chicken cutlets<br /> 1/3 cup flour<br /> 2 Tbsp parmesan cheese<br /> salt<br /> pepper<br /> 1/2 cup sliced mushrooms <br /> 1/4 cup champagne (Dry)<br /> 2/3 cup heavy cream (or evaporated milk)<br /> pinch Kosher Salt<br /> pinch Fresh Ground Black Pepper <br /> 1/8 tsp red peper flakes<br /> 1/4 tsp tarragon<br /> 6 oz angel hair pasta, cooked and drained<br /> <br /> Mix together the flour, salt, pepper, and grated Parmesan. Rinse the chicken pieces in water. Dredge them thoroughly in the flour mixture, until well coated.<br /> <br /> Heat olive oil and 2 tablespoons of the butter in a large skillet on medium high heat. Add half of the chicken pieces, do not crowd the pan. Brown well on each side, about 3 minutes per side. Remove the chicken from the pan and reserve to a plate. Cook the other breasts in the same manner, remove from pan. Cover with aluminum foil and keep warm in the oven while you prepare the sauce.<br /> <br /> Add the champagne and mushrooms to the pan. Use a spatula to scrape up the browned bits. Reduce the sauce by half. Whisk in cream, kosher salt, &nbsp;black pepper, red pepper flakes and tarragon. &nbsp;Heat until sauce thickens to a creamy consistency. &nbsp;Serve chicken and sauce over angel hair pasta.<br /> <br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" style='border: none;' src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif"/></a><br /> <br /> <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-2879295979227417786?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/vCRNkVni0i_q3hHGlAYPQeKoRmw/0/da"><img src="http://feedads.g.doubleclick.net/~a/vCRNkVni0i_q3hHGlAYPQeKoRmw/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/vCRNkVni0i_q3hHGlAYPQeKoRmw/1/da"><img src="http://feedads.g.doubleclick.net/~a/vCRNkVni0i_q3hHGlAYPQeKoRmw/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=D_bwmlBot8s:TJBEv9_1h68:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=D_bwmlBot8s:TJBEv9_1h68:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=D_bwmlBot8s:TJBEv9_1h68:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=D_bwmlBot8s:TJBEv9_1h68:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=D_bwmlBot8s:TJBEv9_1h68:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=D_bwmlBot8s:TJBEv9_1h68:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=D_bwmlBot8s:TJBEv9_1h68:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/D_bwmlBot8s" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com24http://www.plainchicken.com/2012/01/carrabbas-champagne-chicken.htmltag:blogger.com,1999:blog-8047319909149867773.post-43792872378057524172012-01-12T03:01:00.060-06:002012-01-26T11:03:34.556-06:002012-01-26T11:03:34.556-06:00<div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-v_SFXZCieKA/TwDAsQ8h40I/AAAAAAAAMAA/oOUVm6hUdTk/s1600/IMG_1630.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://2.bp.blogspot.com/-v_SFXZCieKA/TwDAsQ8h40I/AAAAAAAAMAA/oOUVm6hUdTk/s640/IMG_1630.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /> </div><div class="separator" style="clear: both; text-align: left;">This is a Chicken Legs original recipe. He had these green beans at lunch a few years ago and asked the caterer for the recipe. She told would only tell him the ingredients, so we experimented with it until we got it just right. &nbsp; </div><br /> These are the best green beans we've ever had - seriously!! The recipe uses a trio of peppers, onion, bacon and Italian marinade - not dressing. I used Ken's Garlic and Herb marinade, but any brand will work. Just make sure you don't use Italian dressing. We served these green beans at Christmas with the skirt steak and <a href="http://www.plainchicken.com/2011/12/steakhouse-sauteed-mushrooms.html">sautéed mushrooms</a>. You are going to want to steal this recipe! <br /> <div class="separator" style="clear: both; text-align: center;"><br /> </div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-l1MsWMsPj4M/TwDA5rhjklI/AAAAAAAAMAQ/R82IIl0TEig/s1600/IMG_2805.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://3.bp.blogspot.com/-l1MsWMsPj4M/TwDA5rhjklI/AAAAAAAAMAQ/R82IIl0TEig/s640/IMG_2805.jpg" width="512" /></a></div><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-8vAIiyLsfLs/TwDAzxDWA4I/AAAAAAAAMAI/o3mQwf7A20g/s1600/IMG_1633.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="http://1.bp.blogspot.com/-8vAIiyLsfLs/TwDAzxDWA4I/AAAAAAAAMAI/o3mQwf7A20g/s640/IMG_1633.JPG" width="640" /></a></div><br /> <br /> <a name='more'></a><br /> <br /> <b>Italian Green Beans</b><br /> <span style="color: orange; font-size: x-small;"><a href="https://sites.google.com/site/plainchicken/italian-green-beans?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&amp;showPrintDialog=1">(Printable Recipe)</a></span><br /> <div class="zl-recipe-link"><a class="small-butn-link" href="javascript:void(0);" onmouseup="getZRecipe(this, 'plainchicken', ''); return false;" title="Add this recipe to your ZipList, where you can store all of your favorite web recipes in one place and easily add ingredients to your shopping list."><span>Add this recipe to ZipList!</span></a></div><br /> 4 (14.5 oz) cans green beans, drained<br /> 4 slices of bacon, cut into pieces<br /> 1 onion, coarsely chopped<br /> 1 red pepper, coarsely chopped<br /> 1 yellow pepper, coarsely chopped<br /> 1 green pepper, coarsely chopped<br /> 1 cup Italian Marinade (not Italian dressing - I used Ken's Garlic &amp; Herb marinade)<br /> 3/4 cup water<br /> salt<br /> pepper<br /> cashew nuts, chopped<br /> <br /> In medium pot, cook bacon until crispy. Add onions and peppers. Cook until onion is translucent and peppers are soft. Add green beans, marinade, water salt and pepper. Simmer for 30 minutes. Garnish with chopped cashews.<br /> <br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" style='border: none;' src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif"/></a><br /> <br /> <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-4379287237805752417?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/_WxJ4j9tTjEiF0Uhwq1eShqDEHI/0/da"><img src="http://feedads.g.doubleclick.net/~a/_WxJ4j9tTjEiF0Uhwq1eShqDEHI/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/_WxJ4j9tTjEiF0Uhwq1eShqDEHI/1/da"><img src="http://feedads.g.doubleclick.net/~a/_WxJ4j9tTjEiF0Uhwq1eShqDEHI/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=11wO7YvtRXM:lAvS38jUynY:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=11wO7YvtRXM:lAvS38jUynY:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=11wO7YvtRXM:lAvS38jUynY:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=11wO7YvtRXM:lAvS38jUynY:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=11wO7YvtRXM:lAvS38jUynY:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=11wO7YvtRXM:lAvS38jUynY:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=11wO7YvtRXM:lAvS38jUynY:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/11wO7YvtRXM" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com8http://www.plainchicken.com/2012/01/italian-green-beans.htmltag:blogger.com,1999:blog-8047319909149867773.post-33499738527583525732012-01-11T03:01:00.050-06:002012-01-26T11:03:55.577-06:002012-01-26T11:03:55.577-06:00<span id="goog_977719304"></span><span id="goog_977719305"></span><br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-jnOXn23IBQA/TwzuLjxMqSI/AAAAAAAAMCo/vNtN0nNL8zo/s1600/IMG_1775.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://2.bp.blogspot.com/-jnOXn23IBQA/TwzuLjxMqSI/AAAAAAAAMCo/vNtN0nNL8zo/s640/IMG_1775.jpg" width="480" /></a></div><br /> This is the last recipe from our Christmas ham. &nbsp;I always look forward to finishing off the ham with a nice big bowl of white beans and slice of&nbsp;<a href="http://www.plainchicken.com/2009/11/southern-cornbread.html">cornbread</a>. &nbsp;This recipe is super simple. &nbsp;It uses a pound of dried beans and simmers all day in the crockpot with a big ham bone. &nbsp;The Honey Baked Ham store sells ham bones year round (found that out on twitter). &nbsp;If you don't have ham bone, use some ham shanks, ham hocks or just some chopped up ham. &nbsp;I love the creaminess of white beans combined with the saltiness of the ham. &nbsp;This is comfort food at its best! <br /> <br /> <div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-7adwG8xwotU/TwzukHY9Q6I/AAAAAAAAMCw/OsyoQQInmHE/s1600/IMG_1773.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="488" src="http://4.bp.blogspot.com/-7adwG8xwotU/TwzukHY9Q6I/AAAAAAAAMCw/OsyoQQInmHE/s640/IMG_1773.jpg" width="640" /></a></div><br /> <br /> <a name='more'></a><br /> <br /> <b>Slow Cooker Ham & White Beans</b><br /> <a href="https://sites.google.com/site/plainchicken/slow-cooker-ham-white-beans?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&amp;showPrintDialog=1"><span class="Apple-style-span" style="font-size: x-small;">(Printable Recipe)</span></a><br /> <div class="zl-recipe-link"><a class="small-butn-link" href="javascript:void(0);" onmouseup="getZRecipe(this, 'plainchicken', ''); return false;" title="Add this recipe to your ZipList, where you can store all of your favorite web recipes in one place and easily add ingredients to your shopping list."><span>Add this recipe to ZipList!</span></a></div><br /> 1 lb package dried northern beans<br /> ham bone, hocks, shanks or diced ham (about 1 pound)<br /> 2 tsp onion powder<br /> 6 cups water<br /> salt &amp; pepper to taste<br /> <br /> <br /> Rinse and sort the beans for any pebbles. Add the the rinsed beans, onion powder, salt, pepper, and ham to the crock pot. Add water. Cover and cook on low about 8 hours, until beans are tender. Remove ham bone, shanks or hocks and pull off the meat. Add meat to the crock pot and mix. Serve with cornbread.<br /> <br /> <a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It!" style='border: none;' src="http://3.bp.blogspot.com/-A3xxbJ6y8RE/TyF-sTDA8bI/AAAAAAAAMH8/4c2_z-reOyg/s1600/pinit.gif"/></a><br /> <br /> <img alt="post signature" class="centered" src="https://lh5.googleusercontent.com/-lzDvSPQxvcQ/TrFOCvOxmcI/AAAAAAAALfI/5VMX70vzgI8/s800/signature.gif" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8047319909149867773-3349973852758352573?l=www.plainchicken.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/7jSdG0vXlaRzsFz2lWD9zxCpPLg/0/da"><img src="http://feedads.g.doubleclick.net/~a/7jSdG0vXlaRzsFz2lWD9zxCpPLg/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/7jSdG0vXlaRzsFz2lWD9zxCpPLg/1/da"><img src="http://feedads.g.doubleclick.net/~a/7jSdG0vXlaRzsFz2lWD9zxCpPLg/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=txRy2lax6RQ:JspwtLkdN2I:4cEx4HpKnUU"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=txRy2lax6RQ:JspwtLkdN2I:4cEx4HpKnUU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=txRy2lax6RQ:JspwtLkdN2I:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=txRy2lax6RQ:JspwtLkdN2I:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=txRy2lax6RQ:JspwtLkdN2I:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?i=txRy2lax6RQ:JspwtLkdN2I:gIN9vFwOqvQ" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/blogspot/wJJTP?a=txRy2lax6RQ:JspwtLkdN2I:I9og5sOYxJI"><img src="http://feeds.feedburner.com/~ff/blogspot/wJJTP?d=I9og5sOYxJI" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/blogspot/wJJTP/~4/txRy2lax6RQ" height="1" width="1"/>Steph@PlainChicken.comhttp://www.blogger.com/profile/10793228286154183086noreply@blogger.com14http://www.plainchicken.com/2012/01/slow-cooker-ham-white-beans.html