http://www.blue-kitchen.com Good food. Great stories. I swear. Wed, 19 Jun 2013 12:04:45 +0000 en-US hourly 1 http://wordpress.org/?v=3.5.1 http://www.blue-kitchen.com/2013/06/19/mushroom-lamb-burger/ http://www.blue-kitchen.com/2013/06/19/mushroom-lamb-burger/#comments Wed, 19 Jun 2013 02:57:37 +0000 Terry B http://www.blue-kitchen.com/?p=17083 http://www.blue-kitchen.com/2013/06/19/mushroom-lamb-burger/feed/ 0 Mushrooms marinated in soy sauce, brandy, garlic and Chinese five-spice powder replace half the lamb in these burgers, for a healthier, umami-rich and satisfyingly meaty meal (and yes, you can...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]] http://www.blue-kitchen.com/2013/06/12/fettuccine-with-shrimp-and-radicchio/ http://www.blue-kitchen.com/2013/06/12/fettuccine-with-shrimp-and-radicchio/#comments Wed, 12 Jun 2013 01:40:50 +0000 Terry B http://www.blue-kitchen.com/?p=17027 http://www.blue-kitchen.com/2013/06/12/fettuccine-with-shrimp-and-radicchio/feed/ 3 Sautéing radicchio tames its bitter bite in this Venetian pasta dish. Shrimp, garlic, saffron and wine all add their flavor notes. Recipe below. It&#8217;s another bookish week here at Blue Kitchen....<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]] http://www.blue-kitchen.com/2013/06/05/white-bean-tomato-salad/ http://www.blue-kitchen.com/2013/06/05/white-bean-tomato-salad/#comments Wed, 05 Jun 2013 03:43:56 +0000 Terry B http://www.blue-kitchen.com/?p=16978 http://www.blue-kitchen.com/2013/06/05/white-bean-tomato-salad/feed/ 9 Adapted from a restaurant staff meal recipe, cannellini beans, tomatoes, shallots and basil combine to create a side dish that&#8217;s almost too robust to be called a salad. Recipe below. A handful...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]] http://www.blue-kitchen.com/2013/05/29/grilled-cumin-salmon-with-mango-tomato-salsa/ http://www.blue-kitchen.com/2013/05/29/grilled-cumin-salmon-with-mango-tomato-salsa/#comments Wed, 29 May 2013 00:31:23 +0000 Terry B http://www.blue-kitchen.com/?p=16920 http://www.blue-kitchen.com/2013/05/29/grilled-cumin-salmon-with-mango-tomato-salsa/feed/ 13 Cumin, paprika and a mango and tomato salsa give grilled salmon plenty of flavor with no spicy heat. Recipes below. Okay, here&#8217;s something just about every cook occasionally faces....<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]] http://www.blue-kitchen.com/2013/05/22/pork-tenderloin-with-mushrooms-and-pear/ http://www.blue-kitchen.com/2013/05/22/pork-tenderloin-with-mushrooms-and-pear/#comments Wed, 22 May 2013 03:06:16 +0000 Terry B http://www.blue-kitchen.com/?p=16868 http://www.blue-kitchen.com/2013/05/22/pork-tenderloin-with-mushrooms-and-pear/feed/ 12 A butterflied pork tenderloin is stuffed with sautéed mushrooms, pear, shallots and sage, then grilled both indirectly and directly. Recipe below. We&#8217;re experiencing the season&#8217;s first...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]] http://www.blue-kitchen.com/2013/05/15/sauteed-cauliflower-with-chili-sauce/ http://www.blue-kitchen.com/2013/05/15/sauteed-cauliflower-with-chili-sauce/#comments Wed, 15 May 2013 02:27:46 +0000 Terry B http://www.blue-kitchen.com/?p=16785 http://www.blue-kitchen.com/2013/05/15/sauteed-cauliflower-with-chili-sauce/feed/ 8 Inspired by Gobi (Cauliflower) Manchurian Dry, a popular Indo-Chinese appetizer we sampled at a Bengali restaurant, this lighter version skips the breading and deep frying, but not the flavor. Recipe...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]] http://www.blue-kitchen.com/2013/05/08/korean-kimchi-and-chicken-pancake/ http://www.blue-kitchen.com/2013/05/08/korean-kimchi-and-chicken-pancake/#comments Wed, 08 May 2013 01:40:47 +0000 Marion http://www.blue-kitchen.com/?p=16792 http://www.blue-kitchen.com/2013/05/08/korean-kimchi-and-chicken-pancake/feed/ 10 Savory, crunchy and often spicy, pickled kimchi is the Korean national dish. It&#8217;s also the delicious heart of this weeknight-quick pancake. Recipe below. Kimchi is a living thing—beautiful,...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]] http://www.blue-kitchen.com/2013/04/30/linguine-with-asparagus-tomatoes-and-goat-cheese/ http://www.blue-kitchen.com/2013/04/30/linguine-with-asparagus-tomatoes-and-goat-cheese/#comments Tue, 30 Apr 2013 18:36:54 +0000 Terry B http://www.blue-kitchen.com/?p=16726 http://www.blue-kitchen.com/2013/04/30/linguine-with-asparagus-tomatoes-and-goat-cheese/feed/ 15 Based on a lively side dish we had on a recent trip, this quick vegetarian pasta dish makes the most of in-season-now asparagus and gets a bright flavor boost from balsamic vinegar. Recipe below. We...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]] http://www.blue-kitchen.com/2013/04/24/mango-banana-bread/ http://www.blue-kitchen.com/2013/04/24/mango-banana-bread/#comments Wed, 24 Apr 2013 01:14:29 +0000 Terry B http://www.blue-kitchen.com/?p=16687 http://www.blue-kitchen.com/2013/04/24/mango-banana-bread/feed/ 15 Ripe mango and bananas, chopped walnuts and vanilla create a flavorful, not-too-sweet dessert bread. Substituting canola oil for butter lightens it up. Recipe below. That&#8217;s right. The guy who...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]] http://www.blue-kitchen.com/2013/04/17/black-pepper-beef/ http://www.blue-kitchen.com/2013/04/17/black-pepper-beef/#comments Wed, 17 Apr 2013 05:15:09 +0000 Terry B http://www.blue-kitchen.com/?p=16644 http://www.blue-kitchen.com/2013/04/17/black-pepper-beef/feed/ 9 Black Pepper Beef is a weeknight-quick classic Chinese stir fry. Onion, fresh ginger, red bell pepper, celery, garlic and lots of black pepper offer plenty of flavor. And the Pepper Project helps...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]