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	<title>Burger Conquest</title>
	
	<link>http://burgerconquest.com</link>
	<description>Glorious Pursuit of Delicious Burgers</description>
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		<title>The Cattle Call – Alfredo Estrada from Clarke’s Standard</title>
		<link>http://feedproxy.google.com/~r/BurgerConquest/~3/U2mAT1OsWlc/</link>
		<comments>http://burgerconquest.com/2013/05/21/the-cattle-call-alfredo-estrada-from-clarkes-standard/#comments</comments>
		<pubDate>Tue, 21 May 2013 15:10:21 +0000</pubDate>
		<dc:creator>Rev</dc:creator>
				<category><![CDATA[Burgers]]></category>
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		<category><![CDATA[the cattle call]]></category>

		<guid isPermaLink="false">http://burgerconquest.com/?p=7990</guid>
		<description>The Cattle Call – Alfredo Estrada from Clarke&amp;#8217;s Standard The Cattle Call – All the beef that’s behind the people who make &amp;#38; connect us to the Burgerverse. Alfredo Estrada, 33, born and raised in New York Culinary : 15 years Worked for &amp;#8230; &lt;a href="http://burgerconquest.com/2013/05/21/the-cattle-call-alfredo-estrada-from-clarkes-standard/"&gt;Continue reading &lt;span class="meta-nav"&gt;&amp;#8594;&lt;/span&gt;&lt;/a&gt;&lt;img src="http://feeds.feedburner.com/~r/BurgerConquest/~4/U2mAT1OsWlc" height="1" width="1"/&gt;</description>
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		<slash:comments>1</slash:comments>
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		<item>
		<title>Clarke’s Standard – Have Another Green Chilies Cheeseburger</title>
		<link>http://feedproxy.google.com/~r/BurgerConquest/~3/rPWzxLkk2NI/</link>
		<comments>http://burgerconquest.com/2013/05/21/clarkes-standard-have-another-green-chilies-cheeseburger/#comments</comments>
		<pubDate>Tue, 21 May 2013 15:10:02 +0000</pubDate>
		<dc:creator>Rev</dc:creator>
				<category><![CDATA[Burgers]]></category>
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		<guid isPermaLink="false">http://burgerconquest.com/?p=8021</guid>
		<description>Clarke&amp;#8217;s Standard http://clarkes-standard.com 636 Lexington Avenue New York, NY 10022 THE CONQUEST Even though it&amp;#8217;s never been review on Burger Conquest, P.J. Clarke&amp;#8217;s plays an important part of the history of this website. Much of my obsession with Hamburgers and &amp;#8230; &lt;a href="http://burgerconquest.com/2013/05/21/clarkes-standard-have-another-green-chilies-cheeseburger/"&gt;Continue reading &lt;span class="meta-nav"&gt;&amp;#8594;&lt;/span&gt;&lt;/a&gt;&lt;img src="http://feeds.feedburner.com/~r/BurgerConquest/~4/rPWzxLkk2NI" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://burgerconquest.com/2013/05/21/clarkes-standard-have-another-green-chilies-cheeseburger/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		<feedburner:origLink>http://burgerconquest.com/2013/05/21/clarkes-standard-have-another-green-chilies-cheeseburger/</feedburner:origLink></item>
		<item>
		<title>The Cattle Call – Chef Dennis Hatzinger From Idle Hands Bar</title>
		<link>http://feedproxy.google.com/~r/BurgerConquest/~3/_RicSiMfjx4/</link>
		<comments>http://burgerconquest.com/2013/05/19/the-cattle-call-chef-dennis-hatzinger-from-idle-hands-bar/#comments</comments>
		<pubDate>Sun, 19 May 2013 19:41:36 +0000</pubDate>
		<dc:creator>Rev</dc:creator>
				<category><![CDATA[Burgers]]></category>
		<category><![CDATA[Hamburgers]]></category>
		<category><![CDATA[New York]]></category>
		<category><![CDATA[The Cattle Call]]></category>
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		<category><![CDATA[Dennis Hatzinger]]></category>
		<category><![CDATA[french fries]]></category>
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		<category><![CDATA[Idle Hands]]></category>
		<category><![CDATA[interview]]></category>
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		<category><![CDATA[point break]]></category>
		<category><![CDATA[rev]]></category>
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		<category><![CDATA[the cattle call]]></category>

		<guid isPermaLink="false">http://burgerconquest.com/?p=8077</guid>
		<description>The Cattle Call &amp;#8211; Chef Dennis Hatzinger From Idle Hands Bar, Billy Hurricane&amp;#8217;s &amp;#38; Point Break The Cattle Call – All the beef that’s behind the people who make &amp;#38; connect us to the Burgerverse. I have 20 years of experience working &amp;#8230; &lt;a href="http://burgerconquest.com/2013/05/19/the-cattle-call-chef-dennis-hatzinger-from-idle-hands-bar/"&gt;Continue reading &lt;span class="meta-nav"&gt;&amp;#8594;&lt;/span&gt;&lt;/a&gt;&lt;img src="http://feeds.feedburner.com/~r/BurgerConquest/~4/_RicSiMfjx4" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://burgerconquest.com/2013/05/19/the-cattle-call-chef-dennis-hatzinger-from-idle-hands-bar/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://burgerconquest.com/2013/05/19/the-cattle-call-chef-dennis-hatzinger-from-idle-hands-bar/</feedburner:origLink></item>
		<item>
		<title>Idle Hands Bar – Welcome Chef Dennis and a House Ground Burger</title>
		<link>http://feedproxy.google.com/~r/BurgerConquest/~3/329oyoa4bac/</link>
		<comments>http://burgerconquest.com/2013/05/19/idle-hands-bar-welcome-chef-dennis-and-a-house-ground-burger/#comments</comments>
		<pubDate>Sun, 19 May 2013 16:06:39 +0000</pubDate>
		<dc:creator>Rev</dc:creator>
				<category><![CDATA[Bar]]></category>
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		<guid isPermaLink="false">http://burgerconquest.com/?p=8013</guid>
		<description>Idle Hands Bar http://idlehandsbar.com  25 Avenue B New York, NY 10009 THE CONQUEST In September of 2010 I made a teenage dream come true thanks to Rob Morton and Marc Schapiro by opening the East Village&amp;#8217;s Idle Hands Bar. A &amp;#8230; &lt;a href="http://burgerconquest.com/2013/05/19/idle-hands-bar-welcome-chef-dennis-and-a-house-ground-burger/"&gt;Continue reading &lt;span class="meta-nav"&gt;&amp;#8594;&lt;/span&gt;&lt;/a&gt;&lt;img src="http://feeds.feedburner.com/~r/BurgerConquest/~4/329oyoa4bac" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://burgerconquest.com/2013/05/19/idle-hands-bar-welcome-chef-dennis-and-a-house-ground-burger/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://burgerconquest.com/2013/05/19/idle-hands-bar-welcome-chef-dennis-and-a-house-ground-burger/</feedburner:origLink></item>
		<item>
		<title>Randolph Beer – A Lotta Beer In Little Italy</title>
		<link>http://feedproxy.google.com/~r/BurgerConquest/~3/6SmmVxVqIBs/</link>
		<comments>http://burgerconquest.com/2013/05/18/randolph-beer-a-lotta-beer-in-little-italy/#comments</comments>
		<pubDate>Sat, 18 May 2013 15:31:21 +0000</pubDate>
		<dc:creator>Rev</dc:creator>
				<category><![CDATA[Bar]]></category>
		<category><![CDATA[Beer]]></category>
		<category><![CDATA[Burgers]]></category>
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		<category><![CDATA[New York]]></category>
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		<category><![CDATA[david]]></category>
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		<category><![CDATA[little italy]]></category>
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		<guid isPermaLink="false">http://burgerconquest.com/?p=8007</guid>
		<description>Randolph Beer http://www.randolphnyc.com/beer/index.html 343 Broome St New York, NY 10013 THE CONQUEST Serving Craft Beer &amp;#38; Food isn&amp;#8217;t really that hard for a restaurant to do; attach keg, pull tap handle, pour into glass, serve next to plate. But understanding &amp;#8230; &lt;a href="http://burgerconquest.com/2013/05/18/randolph-beer-a-lotta-beer-in-little-italy/"&gt;Continue reading &lt;span class="meta-nav"&gt;&amp;#8594;&lt;/span&gt;&lt;/a&gt;&lt;img src="http://feeds.feedburner.com/~r/BurgerConquest/~4/6SmmVxVqIBs" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://burgerconquest.com/2013/05/18/randolph-beer-a-lotta-beer-in-little-italy/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://burgerconquest.com/2013/05/18/randolph-beer-a-lotta-beer-in-little-italy/</feedburner:origLink></item>
		<item>
		<title>Burger Land Viewing Party with Burgers and $10 Weyebacher Tasting</title>
		<link>http://feedproxy.google.com/~r/BurgerConquest/~3/udhr0Hj0Upk/</link>
		<comments>http://burgerconquest.com/2013/05/18/burger-land-viewing-party-with-burgers-and-10-weyebacher-tasting/#comments</comments>
		<pubDate>Sat, 18 May 2013 14:30:59 +0000</pubDate>
		<dc:creator>Rev</dc:creator>
				<category><![CDATA[Bar]]></category>
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		<category><![CDATA[National Hamburger Month]]></category>
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		<guid isPermaLink="false">http://burgerconquest.com/?p=8062</guid>
		<description>Burger Land Viewing Party with Burgers and $10 Weyebacher Tasting On May 27, 2013 at 9 pm EST I will make my 9th reality television appearance on the Travel Channel&amp;#8217;s &amp;#8220;Burger Land.&amp;#8221; The show is a regional Burger show that&amp;#8217;s &amp;#8230; &lt;a href="http://burgerconquest.com/2013/05/18/burger-land-viewing-party-with-burgers-and-10-weyebacher-tasting/"&gt;Continue reading &lt;span class="meta-nav"&gt;&amp;#8594;&lt;/span&gt;&lt;/a&gt;&lt;img src="http://feeds.feedburner.com/~r/BurgerConquest/~4/udhr0Hj0Upk" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://burgerconquest.com/2013/05/18/burger-land-viewing-party-with-burgers-and-10-weyebacher-tasting/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		<feedburner:origLink>http://burgerconquest.com/2013/05/18/burger-land-viewing-party-with-burgers-and-10-weyebacher-tasting/</feedburner:origLink></item>
		<item>
		<title>The Cattle Call – Nick Solares from Serious Eats</title>
		<link>http://feedproxy.google.com/~r/BurgerConquest/~3/LZSRXu4ifmM/</link>
		<comments>http://burgerconquest.com/2013/05/17/the-cattle-call-nick-solares-from-serious-eats/#comments</comments>
		<pubDate>Sat, 18 May 2013 03:09:23 +0000</pubDate>
		<dc:creator>Rev</dc:creator>
				<category><![CDATA[Burgers]]></category>
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		<category><![CDATA[the cattle call]]></category>

		<guid isPermaLink="false">http://burgerconquest.com/?p=7992</guid>
		<description>The Cattle Call – Nick Solares from Serious Eats The Cattle Call – All the beef that’s behind the people who make &amp;#38; connect us to the Burgerverse. Nick Solares is an NYC based food writer and photographer. He started his personal &amp;#8230; &lt;a href="http://burgerconquest.com/2013/05/17/the-cattle-call-nick-solares-from-serious-eats/"&gt;Continue reading &lt;span class="meta-nav"&gt;&amp;#8594;&lt;/span&gt;&lt;/a&gt;&lt;img src="http://feeds.feedburner.com/~r/BurgerConquest/~4/LZSRXu4ifmM" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://burgerconquest.com/2013/05/17/the-cattle-call-nick-solares-from-serious-eats/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://burgerconquest.com/2013/05/17/the-cattle-call-nick-solares-from-serious-eats/</feedburner:origLink></item>
		<item>
		<title>Tasty n Sons – Epic Level Brunch</title>
		<link>http://feedproxy.google.com/~r/BurgerConquest/~3/luv168QSGRw/</link>
		<comments>http://burgerconquest.com/2013/05/17/tasty-n-sons-epic-level-brunch/#comments</comments>
		<pubDate>Sat, 18 May 2013 02:07:41 +0000</pubDate>
		<dc:creator>Rev</dc:creator>
				<category><![CDATA[Burgers]]></category>
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		<category><![CDATA[tasty n sons]]></category>

		<guid isPermaLink="false">http://burgerconquest.com/?p=7618</guid>
		<description>Tasty n Sons http://tastyntasty.com 3808 N Williams Ave Portland, OR 97212 THE CONQUEST Portland, OR is a funny town. Other than Seattle, WA which is a 3-4 hour drive away, depending on &amp;#8220;Starlate&amp;#8221; traffic, Portland is an hours and hours &amp;#8230; &lt;a href="http://burgerconquest.com/2013/05/17/tasty-n-sons-epic-level-brunch/"&gt;Continue reading &lt;span class="meta-nav"&gt;&amp;#8594;&lt;/span&gt;&lt;/a&gt;&lt;img src="http://feeds.feedburner.com/~r/BurgerConquest/~4/luv168QSGRw" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://burgerconquest.com/2013/05/17/tasty-n-sons-epic-level-brunch/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://burgerconquest.com/2013/05/17/tasty-n-sons-epic-level-brunch/</feedburner:origLink></item>
		<item>
		<title>The Cattle Call – R. Luke Tobias from Kuma’s Corner</title>
		<link>http://feedproxy.google.com/~r/BurgerConquest/~3/YHYawsObvG0/</link>
		<comments>http://burgerconquest.com/2013/05/17/the-cattle-call-r-luke-tobias-from-kumas-corner/#comments</comments>
		<pubDate>Sat, 18 May 2013 01:59:49 +0000</pubDate>
		<dc:creator>Rev</dc:creator>
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		<description>The Cattle Call &amp;#8211; R. Luke Tobias from Kuma&amp;#8217;s Corner The Cattle Call – All the beef that’s behind the people who make &amp;#38; connect us to the Burgerverse. I grew up in Indiana eating burgers nearly every day of my life. &amp;#8230; &lt;a href="http://burgerconquest.com/2013/05/17/the-cattle-call-r-luke-tobias-from-kumas-corner/"&gt;Continue reading &lt;span class="meta-nav"&gt;&amp;#8594;&lt;/span&gt;&lt;/a&gt;&lt;img src="http://feeds.feedburner.com/~r/BurgerConquest/~4/YHYawsObvG0" height="1" width="1"/&gt;</description>
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		<title>The Cattle Call – Chef Russell Booth from The Hard Rock Café</title>
		<link>http://feedproxy.google.com/~r/BurgerConquest/~3/5YnjjCl_L2E/</link>
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		<pubDate>Mon, 13 May 2013 18:31:41 +0000</pubDate>
		<dc:creator>Rev</dc:creator>
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		<description>The Cattle Call &amp;#8211; Chef Russell Booth from The Hard Rock Café The Cattle Call – All the beef that’s behind the people who make &amp;#38; connect us to the Burgerverse. Name: Chef Russell Booth Website: http://www.hardrock.com Where do you live: I live in Orlando, &amp;#8230; &lt;a href="http://burgerconquest.com/2013/05/13/the-cattle-call-chef-russell-booth-from-the-hard-rock-cafe/"&gt;Continue reading &lt;span class="meta-nav"&gt;&amp;#8594;&lt;/span&gt;&lt;/a&gt;&lt;img src="http://feeds.feedburner.com/~r/BurgerConquest/~4/5YnjjCl_L2E" height="1" width="1"/&gt;</description>
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