tag:blogger.com,1999:blog-46986780612759281122024-09-28T15:55:40.312-04:00Updates and news regarding Wholesome Sensualities and other works from its creator.James Pollyhttp://www.blogger.com/profile/04120607743078092269noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-4698678061275928112.post-61090151605183213612008-02-12T09:51:00.000-05:002008-02-12T09:53:23.120-05:00

My first cookbook, Wholesome Sensualities, is now in stock! Fresh from the publisher the book has 160 pages full of recipes, tips, and information no cook should be without!

James Pollyhttp://www.blogger.com/profile/04120607743078092269noreply@blogger.com0tag:blogger.com,1999:blog-4698678061275928112.post-58687464246887955132007-11-20T08:48:00.000-05:002007-11-20T08:58:08.106-05:00

I'm beginning to wonder if anyone actually reads these, but regardless I'll keep going. Last week I got a bit busy and never got around to posting a recipe, but seeing as how this week is Thanksgiving week I'm pretty much obligated to give you something. So here it is, my light pecan pie recipe. This pie can easily be translated to all natural of that's your thing. Just substitute natural sugar

James Pollyhttp://www.blogger.com/profile/04120607743078092269noreply@blogger.com0tag:blogger.com,1999:blog-4698678061275928112.post-5381064454520098332007-11-13T19:22:00.000-05:002007-11-13T19:33:10.984-05:00

First week went off rather well, except for that whole camera issue. That's resolved now by the way, so we should have a picture of this week's dish. Alright now some of you have been asking about my cookbook, Wholesome Sensualities. I just sent in the final revision, and we're looking at publication early December. Pre-orders are still being taken through the site (see the left panel) and all

James Pollyhttp://www.blogger.com/profile/04120607743078092269noreply@blogger.com0tag:blogger.com,1999:blog-4698678061275928112.post-69135145767772234382007-11-09T02:03:00.000-05:002007-11-12T06:31:00.915-05:00

This week's recipe took some thinking. Avocados have never been one of my favorite foods, and worse yet it's really hard to find good ones at my local grocery. But I carried on as it is my sworn duty to create a delicious recipe from what you bring me.Let's see now, the other ingredients were shrimp and mandarin oranges. Luckily, I love these (who doesn't?) so the wheels started turning. Avocados

James Pollyhttp://www.blogger.com/profile/04120607743078092269noreply@blogger.com0tag:blogger.com,1999:blog-4698678061275928112.post-67992015271087780792007-11-08T05:44:00.000-05:002007-11-08T06:36:05.645-05:00

Alright alright, never written a blog before but I've done the news snippets for the Delvice Studios websites since we first got one so it shouldn't be much different, right? Well this blog has an idea, a simple one, but its a fun one too. I'm going to take up to three ingredients that you, the readers, decide on and create a delicious recipe with them once a week. In the blog I'll have the

James Pollyhttp://www.blogger.com/profile/04120607743078092269noreply@blogger.com0