<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:blogger='http://schemas.google.com/blogger/2008' xmlns:georss='http://www.georss.org/georss' xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-181390085229490080</id><updated>2024-12-19T00:29:39.620-03:00</updated><category term="Receitas"/><category term="Prato principal"/><category term="Salgados"/><category term="Doces e Sobremesas"/><category term="Bate Papo"/><category term="Bolos"/><category term="Doces"/><category term="Acompanhamentos"/><category term="Massas"/><category term="Light"/><category term="Sem lactose"/><category term="Sopas"/><category term="Dieta Dr. Dukan"/><category term="Dicas de Saúde."/><category term="Saladas"/><category term="Sobremesas"/><category term="Lanches"/><category term="Dicas de Blogs"/><category term="Molhos"/><category term="Dicas"/><category term="Pão"/><category term="Tortas"/><category term="Microondas"/><category term="Peixe"/><title type='text'>Dicas Cozinha e Cia</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default?redirect=false'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><link rel='next' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default?start-index=26&amp;max-results=25&amp;redirect=false'/><author><name>Dicas Cozinha e Cia</name><uri>http://www.blogger.com/profile/16395605158535761939</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUkfXwYq4x-HkYfZY6hv8AleAuMTJIkZU5v0qYa1EW8_cM4cmBb4Cq9D8T5BzuG55o0tt5ep0jFlqnYLNSf2lt6HSBV5h5YBJiICNuIatRu5AJpgflUgpftkOtRwlJc3I/s220/european-food.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>116</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-6749898170344393826</id><published>2013-08-15T21:11:00.000-03:00</published><updated>2013-08-15T21:11:24.132-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Dieta Dr. Dukan"/><category scheme="http://www.blogger.com/atom/ns#" term="Light"/><category scheme="http://www.blogger.com/atom/ns#" term="Prato principal"/><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><title type='text'>Frango Assado Light</title><summary type="text">Frango Assado - PP /PL



&amp;nbsp;Ingredientes:

6 dentes de alho amassado
1 pacote de sazon frango zero %
1/2 cebola picadinha
1 limão (suco)
3 colheres de água
3 batatas cortadas em rodelas
Orégano, salsa, sal e colorau a gosto.
1 kg de coxa e sobrecoxa

Modo de Preparo:

Misture todos os ingredientes em um pote, reserve. Lave o frango e coloque na assadeira com a pele para cima, regue o frango e</summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/6749898170344393826/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/6749898170344393826?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/6749898170344393826'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/6749898170344393826'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2013/08/frango-assado-light.html' title='Frango Assado Light'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvfsjqqESHgf-kn5T2VfZ6tqg5ThlU9cs3cVuvEVfJUl9U0rJbUdNfQjbYPXr6AwHACJ8vS8KHnqk52cSrr4CWdPKiaqzDJs14p3XEKPr0_L3wcDK4E_zNqeKbUCVGRr1Fxt5agVrVWH4/s72-c/Foto-0032.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-4533363830762579025</id><published>2013-08-15T21:05:00.003-03:00</published><updated>2013-08-15T21:15:17.326-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Acompanhamentos"/><category scheme="http://www.blogger.com/atom/ns#" term="Dieta Dr. Dukan"/><category scheme="http://www.blogger.com/atom/ns#" term="Light"/><category scheme="http://www.blogger.com/atom/ns#" term="Prato principal"/><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><title type='text'>Omelete de Forno Light - Dieta Dr. Dukan</title><summary type="text">Omelete de Forno Light - PP


Ingredientes:

6 ovos
1/2 cebola picadinha
1/2 copo de leite desnatado
1 cs pó royal
1 pacotinho sazon zero legumes
3 fatias de presunto picadinho
2 fatias de ricota (generosa)
orégano
sal

Modo de Preparo:

Bata bem os ovos e acrescente todos os ingredientes, bata novamente, por último coloque o pó royal e mecha bem. Leve ao forno 220°c por aproximadamente 30 </summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/4533363830762579025/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/4533363830762579025?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/4533363830762579025'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/4533363830762579025'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2013/08/omelete-de-forno-light-dieta-dr-dukan.html' title='Omelete de Forno Light - Dieta Dr. Dukan'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2EQJKdXDjy24H60R2Xjf2DDJkWSItmW-a2XloWOhpHKXAuo4DZQnv0VEPWkaEEqsVNh6RxG6BTUl-xvxbRgnfdeXfmbpY3k8k145M_Fm6vT9Cd0CfG7z1XF-nUiK9mpq5lhBL0HZv-Io/s72-c/Foto-0026.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-4662816773903671154</id><published>2013-08-15T21:01:00.001-03:00</published><updated>2013-08-15T21:05:43.132-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Dieta Dr. Dukan"/><category scheme="http://www.blogger.com/atom/ns#" term="Light"/><category scheme="http://www.blogger.com/atom/ns#" term="Pão"/><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><title type='text'>Pão Dukan</title><summary type="text">Pão Dukan




Ingredientes:

2 ovos
3 cs farelo de aveia
1 1/2 cs farelo trigo
6 cs leite em pó desnatado
5 gotas de essência de manteiga
3 cs iogurte natural
1/2 cs sobremesa de fermento royal (colocar por último este e bater delicadamente com o garfo)

Modo de preparo:&amp;nbsp;

Bater todos os ingredientes no liquidificador, menos o pó royal, levar ao forno 180°C opor aproximadamente 30 minutos.

</summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/4662816773903671154/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/4662816773903671154?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/4662816773903671154'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/4662816773903671154'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2013/08/pao-dukan.html' title='Pão Dukan'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiEPwM4teNu9seKj1xgO0mx9fuKHlMI3ITn3uFgbDjAGJGodQmizItQsf3dYWwnbRlioehR7rmutrqqj7jPwuR1cnWn5CInO-KxXppAe39TA9T9pz5y6l-l34n2_K872cRLFLTiQxxaviM/s72-c/p%C3%A3o.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-1624272531226618418</id><published>2013-08-15T20:53:00.000-03:00</published><updated>2013-08-15T21:05:52.813-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Dieta Dr. Dukan"/><category scheme="http://www.blogger.com/atom/ns#" term="Light"/><category scheme="http://www.blogger.com/atom/ns#" term="Prato principal"/><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><title type='text'>Bolinho de Carne Moída - Dieta Dr. Dukan</title><summary type="text">Bolinho de Carne Assado - Fase Ataque / PP




Ingredientes:

500 grs de carne moída
1 cebola picadinha
2 cs iogurte natural
1 ovo
sal, condimentos a gosto

Modo de Preparo

Misture bem todos os ingredientes e faça bolinhas, coloque na assadeira lado a lado, leve ao fogo a &amp;nbsp;220°C por aproximadamente 40 minutos.

Bom Apetite!!!</summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/1624272531226618418/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/1624272531226618418?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/1624272531226618418'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/1624272531226618418'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2013/08/bolinho-de-carne-moida-dieta-dr-dukan.html' title='Bolinho de Carne Moída - Dieta Dr. Dukan'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGGSpkroF_MMTJpZlLBrwbXG8ewNvf6ygC4xtu-nEEtjBfjWFkYtnqO5gEYJx_DjzPbwLh5jpifpviqUF1bY_eGkA2MZCijD-V3GhMA8HhErxkg-ak6Nzaaomp5bxXzWuyq-MK92Hjfkc/s72-c/Bolinho.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-3388917454590654311</id><published>2013-08-15T20:48:00.002-03:00</published><updated>2013-08-15T20:48:47.508-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Dieta Dr. Dukan"/><category scheme="http://www.blogger.com/atom/ns#" term="Light"/><category scheme="http://www.blogger.com/atom/ns#" term="Massas"/><category scheme="http://www.blogger.com/atom/ns#" term="Prato principal"/><title type='text'>Panqueca de Carne Moída</title><summary type="text">Panqueca com Carne Moída - Fase Ataque / PP

Ingredientes da Massa:

1 ovo bem batido
1 1/2 colher de farelo de aveia
1 cs requeijão 0%
2 cs leite desnatado

Fazer na frigideira antiaderente em fogo baixo.

Recheio:

300grs de carne moída
1 cebola picadinha
1 Sazon 0%
3 dentes de alho amassado
sal a gosto
pimenta vermelha desidratada a gosto
orégano a gosto

Refogar bem, coloquei 1 colher de </summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/3388917454590654311/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/3388917454590654311?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/3388917454590654311'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/3388917454590654311'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2013/08/panqueca-de-carne-moida.html' title='Panqueca de Carne Moída'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhwtM6Olw3qfXyy1ZVOUSYk8MFClXR1WvfPahh7pdqlcwkCvyxwhRJBvdXbqVdgT-urYz_4mrNtbVckAbELKIrjMMTrhVhaVoDyGavoag83-fyoPLftC-scFRMNfiwK_g4ZMcPVdkYZyBU/s72-c/Panqueca.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-4650195220054669905</id><published>2013-08-15T20:44:00.000-03:00</published><updated>2013-08-15T20:44:45.930-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Dieta Dr. Dukan"/><category scheme="http://www.blogger.com/atom/ns#" term="Light"/><category scheme="http://www.blogger.com/atom/ns#" term="Prato principal"/><title type='text'>Lasanha de Frango com Presunto</title><summary type="text">Lasanha de Frango com Presunto - Fase Ataque / PP.



Ingredientes:

2 Xícara (s) de chá de Frango desfiado
2 Colher (es) de sopa de Requeijão
1 Xícara (s) de chá de Queijo branco
4 Fatia (s) de Presunto
2 Clara de ovo
Cebola, Cheiro verde, pimentinha verde, orégano
sal a gosto

Modo de Preparo:

Misturar todos os ingredientes com exceção do presunto.
Em uma travessa, que possa ir ao micro-ondas,</summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/4650195220054669905/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/4650195220054669905?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/4650195220054669905'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/4650195220054669905'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2013/08/lasanha-de-frango-com-presunto.html' title='Lasanha de Frango com Presunto'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiaZx_4YFFOFNvU0RQn33MD4Q-xPm08daciDLah1Kf9X1GsKAhElY5UkiVqgxYjzTutnNty4woIU0gyMFlwxvgvxoZEyXxN1FwNh70ibPWayMxN5RbjcXUcpblQqMzHYESW5Hn5lfoR9Xo/s72-c/Lasanha+de+Frango.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-18772917594545594</id><published>2013-08-15T20:39:00.001-03:00</published><updated>2013-08-15T21:06:08.683-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Dieta Dr. Dukan"/><category scheme="http://www.blogger.com/atom/ns#" term="Light"/><category scheme="http://www.blogger.com/atom/ns#" term="Prato principal"/><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><title type='text'>Strogonoff  de Frango Light - Dieta Dukan</title><summary type="text">Strogonoff Frango - &amp;nbsp;Fase Ataque






Ingredientes:

600 gramas de peito em cubos
1 pacote sazon 0% gordura
1/2 cebola picadinha
1 cc alho moído (3 dentes)
2 colheres de requeijão light
1/2 copo de leite desnatado
sal a gosto&amp;nbsp;

Modo de Preparo:

Refogue o frango com a cebola e o alho, quando começou a colar no fundo da panela coloque 1/4 de copo de água deixe cozinhando, sempre mexendo</summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/18772917594545594/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/18772917594545594?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/18772917594545594'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/18772917594545594'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2013/08/strogonoff-de-frango-light-dieta-dukan.html' title='Strogonoff  de Frango Light - Dieta Dukan'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgy9KxxrXq3cOA6cYTVfjlIY3lSUNkOWwRn8Yog7VKGQVcY7OmK7iENEewWQZVTc2_VuqgW8nciNj1-XxrPD-nson-KNQffy5_qyrcY38ikoj8Atq0bM0nf0qI1RInvsp7LgAMmcduHkmA/s72-c/Strogonoff+Dukan.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-8566491175717305080</id><published>2013-06-06T15:33:00.001-03:00</published><updated>2013-06-06T15:33:39.330-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><category scheme="http://www.blogger.com/atom/ns#" term="Saladas"/><title type='text'>Vinagrete para Churrasco</title><summary type="text">Ingredientes:



2 cebolas médias picadinhas
6 tomates grandes picadinho
1/2 xícara de salsinha picada
1/2 xícara de cebolinha picada
Vinagre, azeite e sal a gosto.

Modo de Preparo:

Numa vasilha coloque todos os ingredientes, misture bem e tempere com vinagre, sal e azeite.

Bom apetite!!!</summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/8566491175717305080/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/8566491175717305080?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/8566491175717305080'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/8566491175717305080'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2013/06/vinagrete-para-churrasco.html' title='Vinagrete para Churrasco'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgkgzuX-1VO6SUb9FaJWTM0Rk5AKhkCfz4XMER_aEkzx-dY7d36Z85JilA0AxKYz8yQJMRX4jbzccGtBo2UfrtsnRCNSgVkE8zU36MZ8pXJxo1TDkY9nE6dmJjPRmlmpaPx-hXT7ClcaEw/s72-c/Vinagrete+Simples.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-5460565044565862237</id><published>2013-06-06T15:27:00.000-03:00</published><updated>2013-06-06T15:33:31.436-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><category scheme="http://www.blogger.com/atom/ns#" term="Saladas"/><title type='text'>Salada de Maionese com Legumes</title><summary type="text">

Ingredientes:

1,200 kg de batata
0,400 gramas de cenoura
0,100 gramas de vagem
4 ovos
1 lata de milho
1 lata de ervilha
0,050 gramas de azeitona
2 potes de maionese
3 limões
1 saquinho de sazon
azeite e sal a gosto.

Modo de Preparo:

Corte as batatas, cenouras e vagem, coloque as batatas em uma panela e a vagem e a cenoura em outra, cozinhe. Em outra panela cozinhe os ovos. Enquanto os </summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/5460565044565862237/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/5460565044565862237?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/5460565044565862237'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/5460565044565862237'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2013/06/salada-de-maionese-com-legumes.html' title='Salada de Maionese com Legumes'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh8FVKR4bGYbKGjrwQu9sac4aApR6VjqWsAwZj4mjuGiMPN9oHOQM03Tj9IzzUJtDxoyVcvRO4t6oRXqaIsJ5Fqds62876Hoikvkc5Onu_y_MuFbyvDkTKxdunbbnd6SGQgOWSQBeAXF3c/s72-c/salada+de+maionese.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-3976238476753883837</id><published>2013-05-29T16:44:00.000-03:00</published><updated>2013-05-29T16:44:10.874-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Acompanhamentos"/><category scheme="http://www.blogger.com/atom/ns#" term="Molhos"/><category scheme="http://www.blogger.com/atom/ns#" term="Prato principal"/><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><title type='text'>Polenta ao Molho Calabresa</title><summary type="text">Para os dias frios eu indico, aqui em casa é um sucesso!!!


Ingredientes:

Polenta:
1 copo de fubá (dissolver em 1/2 copo de água)
3 copos de água
1 caldo de galinha
2 dentes de alho picado
Sal a gosto

Molho:
1 cebola picadinha
3 dentes de alho picado
1 tomate picado
1 molho de tomate
1 gomo de linguiça calabresa defumada picado
1 saquinho de sazon
2 pitadas de orégano
sal a gosto

Modo de </summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/3976238476753883837/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/3976238476753883837?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/3976238476753883837'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/3976238476753883837'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2013/05/polenta-ao-molho-calabresa.html' title='Polenta ao Molho Calabresa'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVOA6wJVeliCFkY_K0c2vHGa9AwcbCx5jj5D3HBgeSAkHQjTiUwXK5e6NWhu7KlPnLLlq4WdIQdA9XcjxwyERoU9xhJP-jEzwFhL_rX8yq9v74frBjJL4En97TMPpkBjPjL34KrE3ZJtA/s72-c/Foto-0154.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-3619125192408943343</id><published>2013-05-29T16:16:00.000-03:00</published><updated>2013-05-29T16:16:36.655-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bolos"/><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><title type='text'>Bolo Simples</title><summary type="text">Olá,

Hoje vou postar a receita de um bolo simples, delicioso para um café da tarde.


Ingredientes:

3 ovos
2 colheres (sopa) de margarina
2 copos de açúcar
1 copo de leite
3 copos de farinha de trigo
2 gotas de essência de baunilha

1 colher (sopa) fermento em pó

Modo de preparo:



Bata os ovos, o açúcar e a margarina por 10 minutos na batedeira, em seguida acrescente a farinha de trigo, o </summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/3619125192408943343/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/3619125192408943343?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/3619125192408943343'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/3619125192408943343'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2013/05/bolo-simples.html' title='Bolo Simples'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgwnThwusMNDiWbepst7YBaQ3Dp2FLn74l1cV4vST5CWy6VeBvbqsTmG3xsJSFzdvR0pWaEBJS2nBK9qPUqcm6Udq0Beq5K8V6wiapex_85rBUSZ99WsXVF-ghh6bi0Nq9nNtUKNxn8bGE/s72-c/Foto-0197.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-3842009639966883613</id><published>2013-05-08T20:46:00.000-03:00</published><updated>2013-05-08T20:58:13.941-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><category scheme="http://www.blogger.com/atom/ns#" term="Sopas"/><title type='text'>Sopa de Fubá com Linguiça Calabresa</title><summary type="text">Olá amigas e amigos!!!

Sabe aqueles dias friozinho que até a alma está geladinha rs...
Então para esses dias tenho uma dica maravilhosa de Sopa de Fubá, ela fica grossinha e aquece a alma e coração...




Ingredientes:

1 gomo de linguiça calabresa picado
3 dentes de alho
1 tablete caldo de bacon
1 tomate picadinho
1 cebola picadinha
1 copo 250 ml de fubá
1 1/2 litro de água
Sal a gosto.

Modo </summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/3842009639966883613/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/3842009639966883613?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/3842009639966883613'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/3842009639966883613'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2013/05/sopa-de-fuba-com-linguica-calabresa.html' title='Sopa de Fubá com Linguiça Calabresa'/><author><name>Dicas Cozinha e Cia</name><uri>http://www.blogger.com/profile/16395605158535761939</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUkfXwYq4x-HkYfZY6hv8AleAuMTJIkZU5v0qYa1EW8_cM4cmBb4Cq9D8T5BzuG55o0tt5ep0jFlqnYLNSf2lt6HSBV5h5YBJiICNuIatRu5AJpgflUgpftkOtRwlJc3I/s220/european-food.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFJieBjWuPPlQARvwgyHHWO5EPv3Xzt72nLfuBU8LPsF33HPf6aJrKl09Kos7oeY2u0L8oe6oRZcIIBbofVpORqQFiMdsUezij8-P3Dt4SX8By8VCr5QETtKulbF5R758hmYjHShFtbDk/s72-c/sopa+de+fuba.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-5543516926773447662</id><published>2012-07-21T12:09:00.001-03:00</published><updated>2013-05-29T16:58:55.893-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><category scheme="http://www.blogger.com/atom/ns#" term="Sopas"/><title type='text'>Caldo de Quenga do Chef João Podavi</title><summary type="text">


Olá amigos e amigas!

Hoje temos uma visitinha na cozinha bem especial...

O CHEF JOÃO PODAVI do ALEMÃO RESTAURANTE E CHURRASCARIA de Campinas-SP que vai dividir com a gente uma receita muitoooo BOA!!! Hummm me deu água na boca rs =D

Um dos pratos mais procurados no ALEMÃO nestes dias frios tem sido o famoso CALDO DE QUENGA, bora lá aprender a receita?!









CALDO DE QUENGA



</summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/5543516926773447662/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/5543516926773447662?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/5543516926773447662'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/5543516926773447662'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2012/07/www.churrascariadoalemao.com.html' title='Caldo de Quenga do Chef João Podavi'/><author><name>Dicas Cozinha e Cia</name><uri>http://www.blogger.com/profile/16395605158535761939</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUkfXwYq4x-HkYfZY6hv8AleAuMTJIkZU5v0qYa1EW8_cM4cmBb4Cq9D8T5BzuG55o0tt5ep0jFlqnYLNSf2lt6HSBV5h5YBJiICNuIatRu5AJpgflUgpftkOtRwlJc3I/s220/european-food.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhlSmGJmoB_Z52jhGAxWU10_5AjCqURyc2s5YSOIaknSgQTNRKJxKMsVq_j7eomrMp5sGV_V_GDwEa0wwfG6QiZmQrdkSA3xTmE0X4xgM6AoMWxIHIc96xkXFiVF7D1ucXEDKkx02lLctU/s72-c/chefe+jo%C3%A3o+2.1.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-8613212010806999636</id><published>2012-04-05T15:35:00.000-03:00</published><updated>2013-05-29T17:09:51.847-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><category scheme="http://www.blogger.com/atom/ns#" term="Salgados"/><title type='text'>“Torresmo de Macarrão”</title><summary type="text">



Ingredientes
500g de macarrão tipo parafuso, gravata, penne orecchiette ou farfale (só não faria com o spaghetti, pois quebra mto.) Glutamato monossódico, orégano, alho frito, pimenta calabresa seca e temperos variados a gosto.







Preparo
Coloque em uma panela com água fervente 500g de macarrão tipo parafuso e cozinhe até ficar al dente. Quando estiver cozido, coloque sob água gelada para</summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/8613212010806999636/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/8613212010806999636?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/8613212010806999636'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/8613212010806999636'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2012/04/torresmo-de-macarrao.html' title='“Torresmo de Macarrão”'/><author><name>Dicas Cozinha e Cia</name><uri>http://www.blogger.com/profile/16395605158535761939</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUkfXwYq4x-HkYfZY6hv8AleAuMTJIkZU5v0qYa1EW8_cM4cmBb4Cq9D8T5BzuG55o0tt5ep0jFlqnYLNSf2lt6HSBV5h5YBJiICNuIatRu5AJpgflUgpftkOtRwlJc3I/s220/european-food.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjSJjhVqcmg-gR7__sZRUXnLVDLI_Y0i7iTSCWmgjYzVV-Nq17nUorp2KQFAJXKnN1GNgOOJAUZ7cfYojxIblG8qOyZwD0dBvW5S1WeCAdDEItdWTCSnHpqIv8Gz0rcQyCWh9SQzMPFmec/s72-c/464029_308081309261443_100001787282183_761894_1678414481_o.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-1315975401164592777</id><published>2012-03-24T12:54:00.001-03:00</published><updated>2013-05-29T17:00:59.914-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Lanches"/><category scheme="http://www.blogger.com/atom/ns#" term="Prato principal"/><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><category scheme="http://www.blogger.com/atom/ns#" term="Salgados"/><category scheme="http://www.blogger.com/atom/ns#" term="Tortas"/><title type='text'>TORTA DE FRANGO COM MASSA &quot;PODRE&quot;</title><summary type="text">&amp;nbsp;Faça a massa antes de preparar o recheio, pois ela vai precisar descansar na geladeira!!

Massa (para uma fôrma pequena) :

3 xícaras de farinha de trigo
2 colher (sopa) de leite
150 gramas de manteiga gelada ou banha
1 ovo inteiro
1 colher (chá) rasa de sal
1 gema para pincelar


Modo de fazer:&amp;nbsp;

Misture a manteiga gelada ou banha com a farinha até formar uma farofa (se você tiver um </summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/1315975401164592777/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/1315975401164592777?isPopup=true' title='2 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/1315975401164592777'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/1315975401164592777'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2012/03/torta-de-frango-com-massa-podre.html' title='TORTA DE FRANGO COM MASSA &quot;PODRE&quot;'/><author><name>Dicas Cozinha e Cia</name><uri>http://www.blogger.com/profile/16395605158535761939</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUkfXwYq4x-HkYfZY6hv8AleAuMTJIkZU5v0qYa1EW8_cM4cmBb4Cq9D8T5BzuG55o0tt5ep0jFlqnYLNSf2lt6HSBV5h5YBJiICNuIatRu5AJpgflUgpftkOtRwlJc3I/s220/european-food.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvzuCEXPbNWGipfo56eXzLnDp1N2j5ZqHWK48X1-UxzrkZgaEq0jKktQLC65ULtEx1Ez9EmZ6yV2n6tm4lluCMzQZF_H33CqmdC8U4url-WDi7uNUyeTJxKFOykpaCQxHvkZ3NXyjLVEg/s72-c/120324_112219.jpg" height="72" width="72"/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-7807144227845289940</id><published>2012-03-17T01:09:00.000-03:00</published><updated>2013-05-29T17:02:13.052-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Massas"/><category scheme="http://www.blogger.com/atom/ns#" term="Prato principal"/><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><title type='text'>Lasanha de Panqueca</title><summary type="text">
Ingredientes





125 ml      de leite

125 ml      de água

1 ovo

3      colheres (sopa) de óleo

125 g de      farinha de trigo

sal a      gosto;



1 ½      xícara (chá) de molho branco;



3      xícaras (chá) de molho à bolonhesa misturado com 1 xícara (chá) de molho      branco;




500 g de      queijo mussarela fatiado

queijo      parmesão ou mussarela ralado a gosto.







&amp;nbsp;  
</summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/7807144227845289940/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/7807144227845289940?isPopup=true' title='2 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/7807144227845289940'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/7807144227845289940'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2012/03/lasanha-de-panqueca.html' title='Lasanha de Panqueca'/><author><name>Dicas Cozinha e Cia</name><uri>http://www.blogger.com/profile/16395605158535761939</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUkfXwYq4x-HkYfZY6hv8AleAuMTJIkZU5v0qYa1EW8_cM4cmBb4Cq9D8T5BzuG55o0tt5ep0jFlqnYLNSf2lt6HSBV5h5YBJiICNuIatRu5AJpgflUgpftkOtRwlJc3I/s220/european-food.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhUAJ0FGyM-xNScbyxsB-AzmI7jkLn7BuAmFNrkChWQ_PhhTce1joud9miDIhBKLuoH63pa3IVOK0xlimy7bM1zsMrm4r_2lKd0W5UbnKWTmHvNR8n2FKj8dGvpHaIzmnawWyYh82VTj8M/s72-c/414721_290014674401440_100001787282183_714679_617369476_o.jpg" height="72" width="72"/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-126797253601848424</id><published>2012-03-16T17:31:00.000-03:00</published><updated>2013-05-29T17:02:56.172-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Doces e Sobremesas"/><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><title type='text'>Doce de Goiaba em Pedaços</title><summary type="text">







Esse doce é super fácil de fazer e não fica enjoativo, uma boa pedida para o final de semana! Espero que gostem!!!










Ingredientes:



10 goiabas firmes
10 colheres de açúcar
250 ml de água





Modo de Preparo:


Descasque as goiabas, corte ao meio e retire a poupa. Em uma panela coloque a poupa, acrescente a água, quando virar um caldo mais ou menos grosso tire do fogo e peneire </summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/126797253601848424/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/126797253601848424?isPopup=true' title='2 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/126797253601848424'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/126797253601848424'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2012/03/doce-de-goiaba-em-pedacos.html' title='Doce de Goiaba em Pedaços'/><author><name>Dicas Cozinha e Cia</name><uri>http://www.blogger.com/profile/16395605158535761939</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUkfXwYq4x-HkYfZY6hv8AleAuMTJIkZU5v0qYa1EW8_cM4cmBb4Cq9D8T5BzuG55o0tt5ep0jFlqnYLNSf2lt6HSBV5h5YBJiICNuIatRu5AJpgflUgpftkOtRwlJc3I/s220/european-food.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhvSpWbd-waOc06sHiUNKdBiHNXkxAg0H6D6g-RgBwn7KcciNet5dYm9uFZETUETks0GRsZn7r1r6_jZb-46sTnmh3BLIlc_R3nL6_ZQttdtifWKwFH_bgyzN-Gd4BnSilDH2Dn_PkEjqo/s72-c/SDC11703.JPG" height="72" width="72"/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-8671342367466990245</id><published>2012-03-08T09:15:00.002-03:00</published><updated>2012-03-08T09:21:59.951-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bate Papo"/><title type='text'>8 de Março - Dia Internacional das Mulheres</title><summary type="text">

Imagens: Google

Hoje é um dia muito especial, é o seu dia... MULHER&amp;nbsp;!!!&amp;nbsp;
DIA INTERNACIONAL DAS MULHERES...
Celebrado no dia 8 de Março, esse dia marca as manifestações da mulheres por melhores condições de vida e trabalho, pois as mulheres sempre foram subjugadas. Esse dia marca a vitória nossa e de nossas irmãs na luta por mais dignidade, igualdade e direito ao voto. Hoje estamos no</summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/8671342367466990245/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/8671342367466990245?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/8671342367466990245'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/8671342367466990245'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2012/03/8-de-marco-dia-internacional-das.html' title='8 de Março - Dia Internacional das Mulheres'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjq0fiKlk4Ow57DEoHEp5GTesK-GLmLnwxfEYU0fPxbnAptqHKttOyWtU1dwNQpt6kjAovA8y9Q-o7BZaVI1s9X3FGTFvaqCTX4_-fpaf86hmLacAkSgaMCVwyCFuSoG5DsNvFG9q0jAHv4/s72-c/cora%C3%A7%C3%A3o+de+rosa+vermelha.jpg%20" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-5235263258422721800</id><published>2012-02-28T12:20:00.002-03:00</published><updated>2012-08-29T13:32:28.542-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Light"/><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><category scheme="http://www.blogger.com/atom/ns#" term="Saladas"/><title type='text'>Patê de Berinjela</title><summary type="text">Ingredientes:



Imagens: Google 


3 berijelas médias
1/4 de pimentão verde
1/4 de pimentão vermelho
1/4 de pimentão amarelo
1 cebola
100 g de azeitonas
Salsinha, cebolinha e orégano a gosto
Pimenta reino a gosto
Sal marinho
6 dentes de alho
1/2 copo de vinagre branco
1/2 copo de água
1 xícara de azeite de oliva extra-virgem




Preparo:


Lave bem as berinjelas, tire as pontas e pique em </summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/5235263258422721800/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/5235263258422721800?isPopup=true' title='2 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/5235263258422721800'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/5235263258422721800'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2012/02/pate-de-berinjela.html' title='Patê de Berinjela'/><author><name>Dicas Cozinha e Cia</name><uri>http://www.blogger.com/profile/16395605158535761939</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUkfXwYq4x-HkYfZY6hv8AleAuMTJIkZU5v0qYa1EW8_cM4cmBb4Cq9D8T5BzuG55o0tt5ep0jFlqnYLNSf2lt6HSBV5h5YBJiICNuIatRu5AJpgflUgpftkOtRwlJc3I/s220/european-food.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiigCj6ztxY-J6x-TEiK7ol5pgmeJeyFnzMPYr2NRkIUiuP2vdwjl7Le1ESUD9EfAwVwQ7W-f2h1yy26Q5x_wJP9Hs3tSYpCvBGijC0pRGg-7gouqtVJNS3HVSoQ3gxIV96qG-oOiv7aB0/s72-c/Berinjela+02.jpg" height="72" width="72"/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-5596207873203166275</id><published>2012-02-11T23:49:00.000-02:00</published><updated>2013-05-29T17:11:09.492-03:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Prato principal"/><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><title type='text'>Camarão na moranga</title><summary type="text">








Ingredientes: 

1 kg de camarão médio&amp;nbsp; 
3 colheres (sopa) de azeite 
2 dentes de alho  
1 media picada cebola  
5 tomates sem sementes e pele  
Sal e pimenta a gosto  
1 lata de creme de leite sem soro  
300 g de requeijão cremoso  
1 moranga&amp;nbsp; media
1 vidro pequeno de leite de coco
3 colheres de sopa de massa de tomate


Modo de Preparo:&amp;nbsp;



Retire a tampa da moranga e a </summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/5596207873203166275/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/5596207873203166275?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/5596207873203166275'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/5596207873203166275'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2012/02/camarao-na-moranga.html' title='Camarão na moranga'/><author><name>Dicas Cozinha e Cia</name><uri>http://www.blogger.com/profile/16395605158535761939</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUkfXwYq4x-HkYfZY6hv8AleAuMTJIkZU5v0qYa1EW8_cM4cmBb4Cq9D8T5BzuG55o0tt5ep0jFlqnYLNSf2lt6HSBV5h5YBJiICNuIatRu5AJpgflUgpftkOtRwlJc3I/s220/european-food.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiVY2wA3_R00y3TVcbx2Yda1-vndu224YW9nwygW4MULfV52mWyBpYjJNnloHv4TjvtDkwY6ZZC7joVL1ZJ56TkIWoeozAvTj7khUG8B_SImLPBUcJlmM6b4PZ0JGjv8eulpCvAVlyAwOM/s72-c/111227_185055.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-4700255247926120955</id><published>2012-01-20T19:34:00.000-02:00</published><updated>2012-01-20T19:34:56.413-02:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Massas"/><category scheme="http://www.blogger.com/atom/ns#" term="Prato principal"/><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><title type='text'>Nhoque Fácil</title><summary type="text">Olá pessoas queridas!


Hoje vou postar essa receitinha que vim a conhecer através de uma velha amiga... Tatiane Ortiz, a Tati e eu estudamos juntas desde o 4° ano do ensino fundamental, muito tempo hein amiga! Ela me enviou essa receita que eu adorei, gente é fácil, uma delicia e seus convidados vão achar que você perdeu horas no fogão fazendo um super nhoque de batata...&amp;nbsp;
Experimente vale </summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/4700255247926120955/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/4700255247926120955?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/4700255247926120955'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/4700255247926120955'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2012/01/nhoque-facil.html' title='Nhoque Fácil'/><author><name>Dicas Cozinha e Cia</name><uri>http://www.blogger.com/profile/16395605158535761939</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUkfXwYq4x-HkYfZY6hv8AleAuMTJIkZU5v0qYa1EW8_cM4cmBb4Cq9D8T5BzuG55o0tt5ep0jFlqnYLNSf2lt6HSBV5h5YBJiICNuIatRu5AJpgflUgpftkOtRwlJc3I/s220/european-food.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9d-gvDJGejLSaweFX78IvWMZRMLVDouEUGiX4RCZHbGxGGRUmZEYxjcOAdV7cP4WgzlTw9899tpYtu4RrQLCtnJDDQdEtdomQfaikYMdkJG9W2mD6lSBKHrAiRQ5v1vSS1rmXnKjZT3M/s72-c/Nhoque+F%25C3%25A1cil.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-5927424304361064633</id><published>2011-12-23T21:39:00.003-02:00</published><updated>2011-12-23T22:22:14.024-02:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Doces e Sobremesas"/><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><title type='text'>Quindão</title><summary type="text">Esse vai ser um dos doces da minha ceia de Natal deste ano e é um dos doce que meu marido mais gosta.&amp;nbsp;Feliz Natal. hou...hou...hou&amp;nbsp; &amp;nbsp;Ingredientes5 ovos      caipiras e 5 gemas
3 copos      (americanos) de açúcar
1 colher      (sopa) de manteiga à temperatura ambiente
300g de      coco ralado (fresco, congelado ou de pacote, preferível o tipo úmido)  
&amp;nbsp;Modo de preparo Bata os </summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/5927424304361064633/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/5927424304361064633?isPopup=true' title='1 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/5927424304361064633'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/5927424304361064633'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2011/12/quindao.html' title='Quindão'/><author><name>Dicas Cozinha e Cia</name><uri>http://www.blogger.com/profile/16395605158535761939</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUkfXwYq4x-HkYfZY6hv8AleAuMTJIkZU5v0qYa1EW8_cM4cmBb4Cq9D8T5BzuG55o0tt5ep0jFlqnYLNSf2lt6HSBV5h5YBJiICNuIatRu5AJpgflUgpftkOtRwlJc3I/s220/european-food.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmn68l9OUh65R3_0BoIBBcK1dzig21sUfKy4MtfO_Fj-rcQ4qNgYNPcclgZp7NSJj_71WO-vtrKT4lcyWmtFTJwpSpqVAY1oMa2EFP8NwZCjVYMO63UuXyuzIuEMj3o9fMCMiks4Ohvy0/s72-c/111223_192121.jpg" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-8415357679631112423</id><published>2011-12-23T10:40:00.000-02:00</published><updated>2011-12-23T10:40:03.700-02:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bate Papo"/><title type='text'>O Verdadeiro Significado do Natal</title><summary type="text">O Verdadeiro Significado do Natal



 O Natal não é apenas uma data festiva, é um modo de viver. O Natal é a expressão da caridade... E quem vive sem caridade desconhece o encanto do mar que incessantemente acaricia a praia, num vai-e-vem constante... O Natal é fraternidade... E a vida sem fraternidade é como um rio sem leito, uma noite sem luar, uma criança sem sorriso, uma estrela sem luz. O </summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/8415357679631112423/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/8415357679631112423?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/8415357679631112423'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/8415357679631112423'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2011/12/o-verdadeiro-significado-do-natal.html' title='O Verdadeiro Significado do Natal'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg60RibmcIlviegFOMPt-I7EGrrk81lzlRagiEVh-u0reNKXDFJG0xiWUXAP7TP-4EmT4eSoyTUDxi46gkyXjltKgj3k7BV3njWEYtytxTP2MV3r9JOeJ9JcAuo014Ohy4hDxJ-m-NWghE/s72-c/natal.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-6062647765493160579</id><published>2011-12-16T21:56:00.001-02:00</published><updated>2011-12-16T21:56:08.625-02:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Lanches"/><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><category scheme="http://www.blogger.com/atom/ns#" term="Tortas"/><title type='text'>Torta de pão de forma</title><summary type="text"> ingredientes  
1 pacote de pão de forma sem casca
150 g. de queijo mussarela em fatias
150 g. de presunto em fatias
Queijo ralado para polvilhar
1 copo de requeijão
1 colher (sopa) de margarina
1 cebola ralada
2 colheres (sopa) de farinha de trigo
1/2 litro de leite
Sal e orégano a gosto

 modo de preparo   Faça o molho branco-
  Derreta a margarina e doure a cebola.Dissolva a farinha no leite e</summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/6062647765493160579/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/6062647765493160579?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/6062647765493160579'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/6062647765493160579'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2011/12/torta-de-pao-de-forma.html' title='Torta de pão de forma'/><author><name>Dicas Cozinha e Cia</name><uri>http://www.blogger.com/profile/16395605158535761939</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUkfXwYq4x-HkYfZY6hv8AleAuMTJIkZU5v0qYa1EW8_cM4cmBb4Cq9D8T5BzuG55o0tt5ep0jFlqnYLNSf2lt6HSBV5h5YBJiICNuIatRu5AJpgflUgpftkOtRwlJc3I/s220/european-food.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhc_YUB3SWN22FCngTB0dTXrN7VNpGbmOZNTVUxvdFW7BlCCxzJjWVqP74PzxF51Dz-W3eemqDZ68leIiiH-FTqYke0Ci6ssmK9U-czQo7VRYX3TJBr2N9HnPqcCBb5eTAldKjNiRoX2vY/s72-c/torta+de+p%25C3%25A3o.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-181390085229490080.post-1335522566240526744</id><published>2011-12-13T15:27:00.001-02:00</published><updated>2012-01-20T19:17:02.157-02:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bolos"/><category scheme="http://www.blogger.com/atom/ns#" term="Receitas"/><title type='text'>Bolo de canela</title><summary type="text">Que tal aproveitar este bolo para o chá da tarde? Bastante simples, aposto como quase toda gente já tem os ingredientes em casa.&amp;nbsp;
Bolo de canela

120g de manteiga
1 xícara de açúcar
2 ovos
2 xícaras de farinha
1 colher de sopa de fermento em pó
1 xícara de leite

Para a cobertura:

40g de manteiga derretida
3 colheres de sopa de açúcar
2 colheres de chá de canela em pó

Deixe  todos os </summary><link rel='replies' type='application/atom+xml' href='http://dicascozinhaecia.blogspot.com/feeds/1335522566240526744/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/181390085229490080/1335522566240526744?isPopup=true' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/1335522566240526744'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/181390085229490080/posts/default/1335522566240526744'/><link rel='alternate' type='text/html' href='http://dicascozinhaecia.blogspot.com/2011/12/bolo-de-canela.html' title='Bolo de canela'/><author><name>Dicas Cozinha e Cia</name><uri>http://www.blogger.com/profile/16395605158535761939</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUkfXwYq4x-HkYfZY6hv8AleAuMTJIkZU5v0qYa1EW8_cM4cmBb4Cq9D8T5BzuG55o0tt5ep0jFlqnYLNSf2lt6HSBV5h5YBJiICNuIatRu5AJpgflUgpftkOtRwlJc3I/s220/european-food.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgrnuGKjv3S02czkRaJaPzqehcK1gnXsbm0KnoZQ4JVNOzWoYRE8fy_oYG5lEsuEe2jjLy8LpDmEDHlDxg1F6rOLRjlH5epqf53mXZ5g2MtRm1Wk-RBkCRVy3maqSeLlaBcgOcyMlWJC_A/s72-c/101127_194329.jpg" height="72" width="72"/><thr:total>0</thr:total></entry></feed>