Farm and Dairy - The Auction Guide and Rural Marketplace » Top Stories

Annual plow day helps preserve draft horse farming traditions

That's what it's all about: preserving and improving draft horse skills and traditions and passing them on to the next generation.

High feed costs, low milk price could make June a rough dairy month

June is dairy month, but if milk prices don't improve it may not be very exciting.

Ohio law supersedes landowner’s wishes and allows pipeline survey

A Bloomingdale, Ohio, landowner lost the right to stop surveyors for Enterprise Liquids Pipeline from entering her farm.

Richard Indoe and Lynn Willett receive Ohio State University dairy service award

Richard Indoe and Dr. Lynn Willett were awarded one of the highest honors in Ohio's dairy industry, the Dairy Science Hall of Service Award, by The Ohio State University's Department of Animal Sciences May 12.

Ohio Agricultural Council selects 47th class of hall of fame inductees

COLUMBUS -- Four Ohioans who have committed their lives to working in, promoting and advocating for Ohio's farm community will be honored Aug. 3 by the Ohio Agricultural Council (OAC), when they are inducted into the Ohio Agricultural Hall of Fame.

Farmers, you can still switch to corn if alfalfa stands are looking marginal

Even after you take off your first cutting, you could still rotate out of alfalfa, especially if you plant corn for silage.

Test before they drill that shale well

Pre-drill water quality data demonstrates the importance of private water supply testing

Ohio strawberry growers can get to market earlier and longer. Lots longer

Thanks to a new production method called plasticulture, Ohio consumers now have access to locally grown strawberries as early as the first week of May and as late as October.

Ohio’s ‘dangerous wild animal’ bill moving through legislature

Opponents and proponents have weighed in. Now the committee will review proposed amendments.

Grain market prices say too many corn, wheat acres and not enough soybean acres

The grain market would like to see 2-3 million acres shifted out of corn and spring wheat into soybeans, but is it too late?