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	<title>Blog &#8211; Appetites Personal Chef | Chicago</title>
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	<link>http://www.appetitespersonalchef.com</link>
	<description>A Personal Chef Service for the Home and Events</description>
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		<title>What to do with food scraps? Compost!</title>
		<link>http://www.appetitespersonalchef.com/blog/292-what-to-do-with-food-scraps-compost/</link>
		<comments>http://www.appetitespersonalchef.com/blog/292-what-to-do-with-food-scraps-compost/#comments</comments>
		<pubDate>Tue, 25 Jun 2013 16:45:53 +0000</pubDate>
		<dc:creator><![CDATA[Lindsay Jara]]></dc:creator>
				<category><![CDATA[Articles]]></category>
		<category><![CDATA[Blog]]></category>
		<category><![CDATA[Barrel]]></category>
		<category><![CDATA[Compost]]></category>
		<category><![CDATA[Composter]]></category>
		<category><![CDATA[Food Scraps]]></category>
		<category><![CDATA[Gardening]]></category>
		<category><![CDATA[Green]]></category>
		<category><![CDATA[Organic]]></category>

		<guid isPermaLink="false">http://www.appetitespersonalchef.com/?p=292</guid>
		<description><![CDATA[As a Chef, I chop a lot of fruits and vegetables and therefore create a large amount of food scraps. I feel bad just throwing them into the garbage because food waste accounts for 30% of landfill in the US and creates a large amount of methane. I also enjoy gardening and grow herbs, vegetables, [&#8230;]<hr /><p style="margin-top: 10px; border-top: solid 1px #ddd; padding-top:10px;"><a href="http://www.appetitespersonalchef.com/blog/292-what-to-do-with-food-scraps-compost/?utm_source=feed&utm_campaign=rss-no-more&utm_medium=rss">What to do with food scraps? Compost!</a> is a post from <a href="http://www.appetitespersonalchef.com?utm_source=feed&utm_campaign=rss-no-more&utm_medium=rss">Appetites Personal Chef | Chicago</a>.</p>]]></description>
				<content:encoded><![CDATA[<p><img class="alignright size-medium wp-image-320" alt="Compost Barrel" src="http://www.appetitespersonalchef.com/wp-content/uploads/2013/06/CompostBarrel-310x232.jpg" width="310" height="232" srcset="http://www.appetitespersonalchef.com/wp-content/uploads/2013/06/CompostBarrel-310x232.jpg 310w, http://www.appetitespersonalchef.com/wp-content/uploads/2013/06/CompostBarrel-640x480.jpg 640w" sizes="(max-width: 310px) 100vw, 310px"></p>
<p>As a Chef, I chop a lot of fruits and vegetables and therefore create a large amount of food scraps. I feel bad just throwing them into the garbage because food waste accounts for <a href="http://www.organixrecycling.com/" target="_blank">30% of landfill in the US</a> and creates a large amount of methane. I also enjoy gardening and grow herbs, vegetables, and flowers in my spare time. The dirt around my house is not very nutrient rich (city dirt is not the rich black soil of the farmlands I grew up in) and I have had trouble getting some of my plants to grow. I don’t want to fertilize them with un-natural fertilizers and harm the Earth, so it was a logical thing for me to begin composting. Now I can make my own fertilizer and nutrient rich soil and in doing so, keep my food scraps out of the garbage<em></em></p><p><a href="http://www.appetitespersonalchef.com/blog/292-what-to-do-with-food-scraps-compost/?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Continue reading What to do with food scraps? Compost!</a></p><hr><p style="margin-top: 10px; border-top: solid 1px #ddd; padding-top:10px;"><a href="http://www.appetitespersonalchef.com/blog/292-what-to-do-with-food-scraps-compost/?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">What to do with food scraps? Compost!</a> is a post from <a href="http://www.appetitespersonalchef.com?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Appetites Personal Chef | Chicago</a>.</p>]]></content:encoded>
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		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Apple Pie</title>
		<link>http://www.appetitespersonalchef.com/blog/recipes/287-apple-pie/</link>
		<comments>http://www.appetitespersonalchef.com/blog/recipes/287-apple-pie/#comments</comments>
		<pubDate>Tue, 18 Dec 2012 14:15:14 +0000</pubDate>
		<dc:creator><![CDATA[Lindsay Jara]]></dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Apple]]></category>
		<category><![CDATA[Caramel]]></category>
		<category><![CDATA[Crust]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Dough]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[Pie]]></category>

		<guid isPermaLink="false">http://www.appetitespersonalchef.com/?p=287</guid>
		<description><![CDATA[I love a good Apple Pie, as any Midwestern-born-and-raised girl should. In fact, my dad’s family isÂ&#160;notoriousÂ&#160;for their love of any kind of pie. If you don’t have enough pies at a Stenger holidayÂ&#160;gathering,Â&#160;well then, you may have a riot on your hands! The best baking apple may depend on the season that you are [&#8230;]<hr /><p style="margin-top: 10px; border-top: solid 1px #ddd; padding-top:10px;"><a href="http://www.appetitespersonalchef.com/blog/recipes/287-apple-pie/?utm_source=feed&utm_campaign=rss-no-more&utm_medium=rss">Apple Pie</a> is a post from <a href="http://www.appetitespersonalchef.com?utm_source=feed&utm_campaign=rss-no-more&utm_medium=rss">Appetites Personal Chef | Chicago</a>.</p>]]></description>
				<content:encoded><![CDATA[<p>I love a good Apple Pie, as any Midwestern-born-and-raised girl should. In fact, my dad’s family isÂ&nbsp;notoriousÂ&nbsp;for their love of any kind of pie. If you don’t have enough pies at a Stenger holidayÂ&nbsp;gathering,Â&nbsp;well then, you may have a riot on your hands!</p>
<p><a href="http://www.appetitespersonalchef.com/wp-content/uploads/2012/12/FamilyGathering.jpg" rel="lightbox[287]"><img class="alignright size-medium wp-image-289" title="FamilyGathering" alt src="http://www.appetitespersonalchef.com/wp-content/uploads/2012/12/FamilyGathering-310x222.jpg" width="310" height="222" srcset="http://www.appetitespersonalchef.com/wp-content/uploads/2012/12/FamilyGathering-310x222.jpg 310w, http://www.appetitespersonalchef.com/wp-content/uploads/2012/12/FamilyGathering-640x459.jpg 640w, http://www.appetitespersonalchef.com/wp-content/uploads/2012/12/FamilyGathering.jpg 835w" sizes="(max-width: 310px) 100vw, 310px"></a>The best baking apple may depend on the season that you are in, and the apple available in your geographic area. Ask your produce vendor for the best apple for baking if you have any questions<em></em></p><p><a href="http://www.appetitespersonalchef.com/blog/recipes/287-apple-pie/?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Continue reading Apple Pie</a></p><hr><p style="margin-top: 10px; border-top: solid 1px #ddd; padding-top:10px;"><a href="http://www.appetitespersonalchef.com/blog/recipes/287-apple-pie/?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Apple Pie</a> is a post from <a href="http://www.appetitespersonalchef.com?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Appetites Personal Chef | Chicago</a>.</p>]]></content:encoded>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Limoncello Experiment â€” Step 2</title>
		<link>http://www.appetitespersonalchef.com/blog/205-limoncello-experiment-step-2/</link>
		<comments>http://www.appetitespersonalchef.com/blog/205-limoncello-experiment-step-2/#respond</comments>
		<pubDate>Sat, 02 Jul 2011 20:46:34 +0000</pubDate>
		<dc:creator><![CDATA[Lindsay Jara]]></dc:creator>
				<category><![CDATA[Articles]]></category>
		<category><![CDATA[Blog]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Limoncello]]></category>
		<category><![CDATA[Liquor]]></category>

		<guid isPermaLink="false">http://www.appetitespersonalchef.com/?p=205</guid>
		<description><![CDATA[Recently I made my first batch of homemade Limoncello. Limoncello is an Italian liquor made with grain alcohol or 100 proof vodka infused with lemon zest and sweetened with a sugar syrup. It is best when served well chilled and can be an aperitif or dessert liquorContinue reading Limoncello Experiment â€” Step 2Limoncello Experiment â€” [&#8230;]<hr /><p style="margin-top: 10px; border-top: solid 1px #ddd; padding-top:10px;"><a href="http://www.appetitespersonalchef.com/blog/205-limoncello-experiment-step-2/?utm_source=feed&utm_campaign=rss-no-more&utm_medium=rss">Limoncello Experiment â€” Step 2</a> is a post from <a href="http://www.appetitespersonalchef.com?utm_source=feed&utm_campaign=rss-no-more&utm_medium=rss">Appetites Personal Chef | Chicago</a>.</p>]]></description>
				<content:encoded><![CDATA[<p>Recently I made my first batch of homemade Limoncello. <a title="Limoncello" href="http://en.wikipedia.org/wiki/Limoncello" target="_blank">Limoncello</a> is an Italian liquor made with grain alcohol or 100 proof vodka infused with lemon zest and sweetened with a sugar syrup. It is best when served well chilled and can be an aperitif or dessert liquor<em></em></p><p><a href="http://www.appetitespersonalchef.com/blog/205-limoncello-experiment-step-2/?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Continue reading Limoncello Experiment â€” Step 2</a></p><hr><p style="margin-top: 10px; border-top: solid 1px #ddd; padding-top:10px;"><a href="http://www.appetitespersonalchef.com/blog/205-limoncello-experiment-step-2/?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Limoncello Experiment â€” Step 2</a> is a post from <a href="http://www.appetitespersonalchef.com?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Appetites Personal Chef | Chicago</a>.</p>]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spicy Orange Glazed Fish</title>
		<link>http://www.appetitespersonalchef.com/blog/recipes/197-spicy-orange-glazed-fish/</link>
		<comments>http://www.appetitespersonalchef.com/blog/recipes/197-spicy-orange-glazed-fish/#comments</comments>
		<pubDate>Thu, 21 Apr 2011 12:45:22 +0000</pubDate>
		<dc:creator><![CDATA[Lindsay Jara]]></dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Coconut]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Orange]]></category>
		<category><![CDATA[Risotto]]></category>
		<category><![CDATA[Serrano]]></category>

		<guid isPermaLink="false">http://www.appetitespersonalchef.com/?p=197</guid>
		<description><![CDATA[This recipe works with any type of fresh white fish. Tilapia and cod are flaky and a little hard to work with but much less expensive than firm fishes like halibut and sea bass. The bright flavors of this dish compliment my recipe for Coconut Risotto with Fresh Peas perfectly! Note: You will need a [&#8230;]<hr /><p style="margin-top: 10px; border-top: solid 1px #ddd; padding-top:10px;"><a href="http://www.appetitespersonalchef.com/blog/recipes/197-spicy-orange-glazed-fish/?utm_source=feed&utm_campaign=rss-no-more&utm_medium=rss">Spicy Orange Glazed Fish</a> is a post from <a href="http://www.appetitespersonalchef.com?utm_source=feed&utm_campaign=rss-no-more&utm_medium=rss">Appetites Personal Chef | Chicago</a>.</p>]]></description>
				<content:encoded><![CDATA[<p><a href="http://www.appetitespersonalchef.com/wp-content/uploads/2011/04/IMG_2325.jpg" rel="lightbox[197]"><img class="alignright size-medium wp-image-202" title="Spicy Orange Glazed Fish" src="http://www.appetitespersonalchef.com/wp-content/uploads/2011/04/IMG_2325-310x232.jpg" alt width="310" height="232" srcset="http://www.appetitespersonalchef.com/wp-content/uploads/2011/04/IMG_2325-310x232.jpg 310w, http://www.appetitespersonalchef.com/wp-content/uploads/2011/04/IMG_2325-640x480.jpg 640w" sizes="(max-width: 310px) 100vw, 310px"></a>This recipe works with any type of fresh white fish. Tilapia and cod are flaky and a little hard to work with but much less expensive than firm fishes like halibut and sea bass. The bright flavors of this dish compliment my recipe for <a title="Coconut Risotto with Fresh Peas" href="http://www.appetitespersonalchef.com/blog/recipes/187-coconut-risotto-with-fresh-peas/">Coconut Risotto with Fresh Peas</a> perfectly!</p>
<p>Note: You will need a mini food processor and a broiler in or under your oven to make  this recipe.</p>
<p><img title="More..." src="http://www.appetitespersonalchef.com/wp-includes/js/tinymce/plugins/wordpress/img/trans.gif" alt><em></em></p><p><a href="http://www.appetitespersonalchef.com/blog/recipes/197-spicy-orange-glazed-fish/?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Continue reading Spicy Orange Glazed Fish</a></p><hr><p style="margin-top: 10px; border-top: solid 1px #ddd; padding-top:10px;"><a href="http://www.appetitespersonalchef.com/blog/recipes/197-spicy-orange-glazed-fish/?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Spicy Orange Glazed Fish</a> is a post from <a href="http://www.appetitespersonalchef.com?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Appetites Personal Chef | Chicago</a>.</p>]]></content:encoded>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Limoncello Experiment – Step 1</title>
		<link>http://www.appetitespersonalchef.com/blog/191-limoncello-experiment-step-1/</link>
		<comments>http://www.appetitespersonalchef.com/blog/191-limoncello-experiment-step-1/#comments</comments>
		<pubDate>Mon, 21 Mar 2011 12:05:09 +0000</pubDate>
		<dc:creator><![CDATA[Lindsay Jara]]></dc:creator>
				<category><![CDATA[Articles]]></category>
		<category><![CDATA[Blog]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Limoncello]]></category>
		<category><![CDATA[Liquor]]></category>

		<guid isPermaLink="false">http://www.appetitespersonalchef.com/?p=191</guid>
		<description><![CDATA[For a while now, I’ve been wanting to make my own limoncello, to see if I could make a more-flavorful, less expensive homemade version than store-bought brands. Limoncello is an Italian liquor made with grain alcohol or 100 proof vodka infused with lemon zest and sweetened with a sugar syrup. It is best when served [&#8230;]<hr /><p style="margin-top: 10px; border-top: solid 1px #ddd; padding-top:10px;"><a href="http://www.appetitespersonalchef.com/blog/191-limoncello-experiment-step-1/?utm_source=feed&utm_campaign=rss-no-more&utm_medium=rss">Limoncello Experiment – Step 1</a> is a post from <a href="http://www.appetitespersonalchef.com?utm_source=feed&utm_campaign=rss-no-more&utm_medium=rss">Appetites Personal Chef | Chicago</a>.</p>]]></description>
				<content:encoded><![CDATA[<p>For a while now, I’ve been wanting to make my own limoncello, to see if I could make a more-flavorful, less expensive homemade version than store-bought brands. <a title="Limoncello" href="http://en.wikipedia.org/wiki/Limoncello" target="_blank">Limoncello</a> is an Italian liquor made with grain alcohol or 100 proof vodka infused with lemon zest and sweetened with a sugar syrup. It is best when served well chilled and can be an aperitif or dessert liquor.</p><em><p><a href="http://www.appetitespersonalchef.com/blog/191-limoncello-experiment-step-1/?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Continue reading Limoncello Experiment – Step 1</a></p></em><hr><p style="margin-top: 10px; border-top: solid 1px #ddd; padding-top:10px;"><a href="http://www.appetitespersonalchef.com/blog/191-limoncello-experiment-step-1/?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Limoncello Experiment – Step 1</a> is a post from <a href="http://www.appetitespersonalchef.com?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Appetites Personal Chef | Chicago</a>.</p>]]></content:encoded>
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		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Coconut Risotto with Fresh Peas</title>
		<link>http://www.appetitespersonalchef.com/blog/recipes/187-coconut-risotto-with-fresh-peas/</link>
		<comments>http://www.appetitespersonalchef.com/blog/recipes/187-coconut-risotto-with-fresh-peas/#comments</comments>
		<pubDate>Mon, 28 Feb 2011 00:30:53 +0000</pubDate>
		<dc:creator><![CDATA[Lindsay Jara]]></dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Coconut]]></category>
		<category><![CDATA[peas]]></category>
		<category><![CDATA[Personal Chef]]></category>
		<category><![CDATA[Risotto]]></category>

		<guid isPermaLink="false">http://www.appetitespersonalchef.com/?p=187</guid>
		<description><![CDATA[This risotto can be a creamy, flavorful side to many fish and chicken dishes. Use regular coconut milk as opposed to low-fat versions because the fat will replace the parmesan found in most risotto recipes. Don’t worry, coconut milk is healthy for you in reasonable amounts! Serves 4 as a side dish. Ingredients 1 Tbsp [&#8230;]<hr /><p style="margin-top: 10px; border-top: solid 1px #ddd; padding-top:10px;"><a href="http://www.appetitespersonalchef.com/blog/recipes/187-coconut-risotto-with-fresh-peas/?utm_source=feed&utm_campaign=rss-no-more&utm_medium=rss">Coconut Risotto with Fresh Peas</a> is a post from <a href="http://www.appetitespersonalchef.com?utm_source=feed&utm_campaign=rss-no-more&utm_medium=rss">Appetites Personal Chef | Chicago</a>.</p>]]></description>
				<content:encoded><![CDATA[<p><a href="http://www.appetitespersonalchef.com/wp-content/uploads/2011/02/IMG_2319.jpg" rel="lightbox[187]"><img class="size-medium wp-image-201 alignright" title="Coconut Risotto" src="http://www.appetitespersonalchef.com/wp-content/uploads/2011/02/IMG_2319-310x232.jpg" alt width="310" height="232" srcset="http://www.appetitespersonalchef.com/wp-content/uploads/2011/02/IMG_2319-310x232.jpg 310w, http://www.appetitespersonalchef.com/wp-content/uploads/2011/02/IMG_2319-640x480.jpg 640w" sizes="(max-width: 310px) 100vw, 310px"></a>This risotto can be a creamy, flavorful side to many fish and chicken dishes. Use regular coconut milk as opposed to low-fat versions because the fat will replace the parmesan found in most risotto recipes. Don’t worry, coconut milk is <a title="healthy" href="http://www.associatedcontent.com/article/1996080/health_benefits_of_coconut_milk.html?cat=68" target="_blank">healthy</a> for you in reasonable amounts!</p>
<p><img title="More..." src="http://www.appetitespersonalchef.com/wp-includes/js/tinymce/plugins/wordpress/img/trans.gif" alt>Serves 4 as a side dish.</p>
<h2>Ingredients</h2>
<ul>
<li>1 Tbsp sesame oil</li>
<li>Â½ white or  yellow onion, diced</li>
<li>1 Tbsp fresh ginger, peeled and minced fine</li>
<li>3 garlic cloves, minced</li>
<li>1 1/4 cups arborio (risotto) rice</li>
<li>1 can coconut milk</li>
<li>1 cup white wine</li>
<li>2-3 cups chicken broth</li>
<li>Season To Taste with salt and pepper</li>
<li>1 lime, zested</li>
<li>1-2 limes. juiced</li>
<li>1/4 cup fresh cilantro, roughly chopped</li>
<li>1 pound fresh sugar snap or snow peas, rinsed</li>
</ul>
<h2><img title="More..." src="http://www.appetitespersonalchef.com/wp-includes/js/tinymce/plugins/wordpress/img/trans.gif" alt><em><p><a href="http://www.appetitespersonalchef.com/blog/recipes/187-coconut-risotto-with-fresh-peas/?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Continue reading Coconut Risotto with Fresh Peas</a></p></em><hr><p style="margin-top: 10px; border-top: solid 1px #ddd; padding-top:10px;"><a href="http://www.appetitespersonalchef.com/blog/recipes/187-coconut-risotto-with-fresh-peas/?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Coconut Risotto with Fresh Peas</a> is a post from <a href="http://www.appetitespersonalchef.com?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Appetites Personal Chef | Chicago</a>.</p></h2>]]></content:encoded>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Tips on Buying Kitchen Knives</title>
		<link>http://www.appetitespersonalchef.com/blog/183-tips-on-buying-kitchen-knives/</link>
		<comments>http://www.appetitespersonalchef.com/blog/183-tips-on-buying-kitchen-knives/#respond</comments>
		<pubDate>Tue, 01 Feb 2011 02:09:31 +0000</pubDate>
		<dc:creator><![CDATA[Lindsay Jara]]></dc:creator>
				<category><![CDATA[Articles]]></category>
		<category><![CDATA[Blog]]></category>
		<category><![CDATA[Knife]]></category>
		<category><![CDATA[Knives]]></category>
		<category><![CDATA[Personal Chef]]></category>
		<category><![CDATA[Santoku]]></category>

		<guid isPermaLink="false">http://www.appetitespersonalchef.com/?p=183</guid>
		<description><![CDATA[Many of my family and friends ask my advice on how to buy knives for their kitchen. The 3 most basic knives are the Chef’s or Santoku, Paring, and Bread knives. There are 6 important things to look for when buying knives. Continue reading Tips on Buying Kitchen KnivesTips on Buying Kitchen Knives is a [&#8230;]<hr /><p style="margin-top: 10px; border-top: solid 1px #ddd; padding-top:10px;"><a href="http://www.appetitespersonalchef.com/blog/183-tips-on-buying-kitchen-knives/?utm_source=feed&utm_campaign=rss-no-more&utm_medium=rss">Tips on Buying Kitchen Knives</a> is a post from <a href="http://www.appetitespersonalchef.com?utm_source=feed&utm_campaign=rss-no-more&utm_medium=rss">Appetites Personal Chef | Chicago</a>.</p>]]></description>
				<content:encoded><![CDATA[<p><a href="http://www.appetitespersonalchef.com/wp-content/uploads/2011/01/IMG_2091.jpg" rel="lightbox[183]"><img class="alignright size-medium wp-image-185" title="Knives" src="http://www.appetitespersonalchef.com/wp-content/uploads/2011/01/IMG_2091-310x232.jpg" alt width="310" height="232" srcset="http://www.appetitespersonalchef.com/wp-content/uploads/2011/01/IMG_2091-310x232.jpg 310w, http://www.appetitespersonalchef.com/wp-content/uploads/2011/01/IMG_2091-640x480.jpg 640w" sizes="(max-width: 310px) 100vw, 310px"></a>Many of my family and friends ask my advice on how to buy knives for their kitchen. The 3 most basic knives are the Chef’s or Santoku, Paring, and Bread knives. There are 6 important things to look for when buying knives.</p>
<p><strong><em></em></strong></p><p><a href="http://www.appetitespersonalchef.com/blog/183-tips-on-buying-kitchen-knives/?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Continue reading Tips on Buying Kitchen Knives</a></p><hr><p style="margin-top: 10px; border-top: solid 1px #ddd; padding-top:10px;"><a href="http://www.appetitespersonalchef.com/blog/183-tips-on-buying-kitchen-knives/?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Tips on Buying Kitchen Knives</a> is a post from <a href="http://www.appetitespersonalchef.com?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Appetites Personal Chef | Chicago</a>.</p>]]></content:encoded>
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		<title>Black Bean and Chorizo Soup</title>
		<link>http://www.appetitespersonalchef.com/blog/recipes/180-black-bean-and-chorizo-soup/</link>
		<comments>http://www.appetitespersonalchef.com/blog/recipes/180-black-bean-and-chorizo-soup/#respond</comments>
		<pubDate>Wed, 26 Jan 2011 04:27:52 +0000</pubDate>
		<dc:creator><![CDATA[Lindsay Jara]]></dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Black Bean]]></category>
		<category><![CDATA[Chorizo]]></category>
		<category><![CDATA[Cornbread]]></category>
		<category><![CDATA[Meal Services]]></category>
		<category><![CDATA[Personal Chef]]></category>
		<category><![CDATA[Soup]]></category>

		<guid isPermaLink="false">http://www.appetitespersonalchef.com/?p=180</guid>
		<description><![CDATA[I like black bean soup to have a smooth base, but with some whole beans and other veggies to give it texture. I also like just a bit of kick to it, the amount of spice that can be quenched with a margarita, and not so much that you need to drink a glass of [&#8230;]<hr /><p style="margin-top: 10px; border-top: solid 1px #ddd; padding-top:10px;"><a href="http://www.appetitespersonalchef.com/blog/recipes/180-black-bean-and-chorizo-soup/?utm_source=feed&utm_campaign=rss-no-more&utm_medium=rss">Black Bean and Chorizo Soup</a> is a post from <a href="http://www.appetitespersonalchef.com?utm_source=feed&utm_campaign=rss-no-more&utm_medium=rss">Appetites Personal Chef | Chicago</a>.</p>]]></description>
				<content:encoded><![CDATA[<p><a href="http://www.appetitespersonalchef.com/wp-content/uploads/2011/01/IMG_1963.jpg" rel="lightbox[180]"><img class="alignright size-medium wp-image-181" title="Black Bean and Chorizo Soup" src="http://www.appetitespersonalchef.com/wp-content/uploads/2011/01/IMG_1963-310x232.jpg" alt width="310" height="232" srcset="http://www.appetitespersonalchef.com/wp-content/uploads/2011/01/IMG_1963-310x232.jpg 310w, http://www.appetitespersonalchef.com/wp-content/uploads/2011/01/IMG_1963-640x480.jpg 640w" sizes="(max-width: 310px) 100vw, 310px"></a>I like black bean soup to have a smooth base, but with some whole beans and other veggies to give it texture. I also like just a bit of kick to it, the amount of spice that can be quenched with a margarita, and not so much that you need to drink a glass of milk with dinner! To make this recipe you will need a hand held immersion blender or a counter-top blender. Try this soup with some warm <a title="Country Cornbread" href="/blog/recipes/113-country-cornbread/" target="_self">Country  Cornbread</a>, spread with butter.</p>
<p>Serves 4</p>
<h2>Ingredients</h2>
<ul>
<li>1 Tbsp olive oil</li>
<li>8 ounces mild chorizo (The V&amp;V Supremo “No Picante” variety is easily available in most grocery stores)</li>
<li>Â½ white or  yellow onion, diced</li>
<li>4 garlic cloves, minced</li>
<li>1 jalapeno, minced (optional)</li>
<li>1 green pepper, diced</li>
<li>2 large carrots, diced</li>
<li>2 stalks celery, chopped</li>
<li>2-3 cups chicken broth</li>
<li>2 Tablespoons tomato paste</li>
<li>3  cans black beans, thoroughly  rinsed</li>
<li>1/2 cup frozen corn</li>
<li>Season To Taste with salt, pepper, dried oregano, cumin,  coriander, chili powder</li>
<li>1-2 limes. juiced</li>
<li>1/2 cup fresh cilantro, roughly chopped</li>
</ul>
<h2><img title="More..." src="http://www.appetitespersonalchef.com/wp-includes/js/tinymce/plugins/wordpress/img/trans.gif" alt><em><p><a href="http://www.appetitespersonalchef.com/blog/recipes/180-black-bean-and-chorizo-soup/?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Continue reading Black Bean and Chorizo Soup</a></p></em><hr><p style="margin-top: 10px; border-top: solid 1px #ddd; padding-top:10px;"><a href="http://www.appetitespersonalchef.com/blog/recipes/180-black-bean-and-chorizo-soup/?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Black Bean and Chorizo Soup</a> is a post from <a href="http://www.appetitespersonalchef.com?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Appetites Personal Chef | Chicago</a>.</p></h2>]]></content:encoded>
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		<item>
		<title>A Truffle of My Very Own!</title>
		<link>http://www.appetitespersonalchef.com/blog/168-a-truffle-of-my-very-own/</link>
		<comments>http://www.appetitespersonalchef.com/blog/168-a-truffle-of-my-very-own/#comments</comments>
		<pubDate>Fri, 31 Dec 2010 21:49:07 +0000</pubDate>
		<dc:creator><![CDATA[Lindsay Jara]]></dc:creator>
				<category><![CDATA[Articles]]></category>
		<category><![CDATA[Blog]]></category>
		<category><![CDATA[black truffle]]></category>
		<category><![CDATA[Carbonara]]></category>
		<category><![CDATA[Europe]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[truffle]]></category>
		<category><![CDATA[white truffle]]></category>

		<guid isPermaLink="false">http://www.appetitespersonalchef.com/?p=168</guid>
		<description><![CDATA[My husband, David, recently took a business trip to Europe. I’ve always dreamed of going to Europe and I haven’t had the chance yet. As consolation, David promised to bring me back a truffle from France. He visited family friends in Paris who have a second home in the country. At the farm, they have [&#8230;]<hr /><p style="margin-top: 10px; border-top: solid 1px #ddd; padding-top:10px;"><a href="http://www.appetitespersonalchef.com/blog/168-a-truffle-of-my-very-own/?utm_source=feed&utm_campaign=rss-no-more&utm_medium=rss">A Truffle of My Very Own!</a> is a post from <a href="http://www.appetitespersonalchef.com?utm_source=feed&utm_campaign=rss-no-more&utm_medium=rss">Appetites Personal Chef | Chicago</a>.</p>]]></description>
				<content:encoded><![CDATA[<p><a href="http://www.appetitespersonalchef.com/wp-content/uploads/2010/12/IMG_1998_sm.jpg" rel="lightbox[168]"><img class="alignright size-full wp-image-179" title="Truffle" src="http://www.appetitespersonalchef.com/wp-content/uploads/2010/12/IMG_1998_sm.jpg" alt width="256" height="192"></a>My husband, David, recently took a business trip to Europe. I’ve always dreamed of going to Europe and I haven’t had the chance yet. As consolation, David promised to bring me back a truffle from France. He visited family friends in Paris who have a second home in the country. At the farm, they have a tree that frequently harbors black truffles buried in the dirt underneath.<em></em></p><p><a href="http://www.appetitespersonalchef.com/blog/168-a-truffle-of-my-very-own/?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Continue reading A Truffle of My Very Own!</a></p><hr><p style="margin-top: 10px; border-top: solid 1px #ddd; padding-top:10px;"><a href="http://www.appetitespersonalchef.com/blog/168-a-truffle-of-my-very-own/?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">A Truffle of My Very Own!</a> is a post from <a href="http://www.appetitespersonalchef.com?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Appetites Personal Chef | Chicago</a>.</p>]]></content:encoded>
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		<title>Mango Salsa</title>
		<link>http://www.appetitespersonalchef.com/blog/recipes/165-mango-salsa/</link>
		<comments>http://www.appetitespersonalchef.com/blog/recipes/165-mango-salsa/#comments</comments>
		<pubDate>Fri, 24 Dec 2010 07:18:27 +0000</pubDate>
		<dc:creator><![CDATA[Lindsay Jara]]></dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[mango]]></category>
		<category><![CDATA[salsa]]></category>

		<guid isPermaLink="false">http://www.appetitespersonalchef.com/?p=165</guid>
		<description><![CDATA[This mango salsa is a yummy accompaniment to tortilla chips and could also be a condiment to fish, chicken or pork. Try it with the White Fish Patties! Makes 3 cups Ingredients 1 red bell pepper, diced small 3 Mangoes (ripe but still firm – see note) peeled and diced small 3-4 scallions, white and [&#8230;]<hr /><p style="margin-top: 10px; border-top: solid 1px #ddd; padding-top:10px;"><a href="http://www.appetitespersonalchef.com/blog/recipes/165-mango-salsa/?utm_source=feed&utm_campaign=rss-no-more&utm_medium=rss">Mango Salsa</a> is a post from <a href="http://www.appetitespersonalchef.com?utm_source=feed&utm_campaign=rss-no-more&utm_medium=rss">Appetites Personal Chef | Chicago</a>.</p>]]></description>
				<content:encoded><![CDATA[<p><a href="http://www.appetitespersonalchef.com/wp-content/uploads/2010/12/MangoSalsa.jpg" rel="lightbox[165]"><img class="alignright size-medium wp-image-344" alt="MangoSalsa" src="http://www.appetitespersonalchef.com/wp-content/uploads/2010/12/MangoSalsa-310x413.jpg" width="310" height="413" srcset="http://www.appetitespersonalchef.com/wp-content/uploads/2010/12/MangoSalsa-310x413.jpg 310w, http://www.appetitespersonalchef.com/wp-content/uploads/2010/12/MangoSalsa-640x853.jpg 640w" sizes="(max-width: 310px) 100vw, 310px"></a>This mango salsa is a yummy accompaniment to tortilla chips and could also be a condiment to fish, chicken or pork. Try it with the <a title="White Fish Patties" href="http://www.appetitespersonalchef.com/blog/recipes/140-white-fish-patties-and-homemade-tartar-sauce/" target="_self">White Fish Patties</a>!</p>
<p>Makes 3 cups</p>
<h2>Ingredients</h2>
<ul>
<li>1 red bell pepper, diced small</li>
<li>3 Mangoes (ripe but still firm – see note) peeled and diced small</li>
<li>3-4 scallions, white and green parts sliced into coins</li>
<li>1/4 cup cilantro, roughly chopped</li>
<li>1-2 limes juiced</li>
<li>season to taste with salt, pepper, chili powder</li>
<li>add honey if needed to sweeten tart mangoes</li>
</ul>
<h2><em><p><a href="http://www.appetitespersonalchef.com/blog/recipes/165-mango-salsa/?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Continue reading Mango Salsa</a></p></em><hr><p style="margin-top: 10px; border-top: solid 1px #ddd; padding-top:10px;"><a href="http://www.appetitespersonalchef.com/blog/recipes/165-mango-salsa/?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Mango Salsa</a> is a post from <a href="http://www.appetitespersonalchef.com?utm_source=feed&amp;utm_campaign=rss-no-more&amp;utm_medium=rss">Appetites Personal Chef | Chicago</a>.</p></h2>]]></content:encoded>
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