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	<title>foodgawker</title>
	
	<link>http://foodgawker.com</link>
	<description />
	<pubDate>Thu, 09 Jul 2009 19:22:37 +0000</pubDate>
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	<language>en</language>
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		<title>Picnic</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/qlUTxszryOQ/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31043/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 19:22:37 +0000</pubDate>
		
		<category><![CDATA[Poultry]]></category>

		<category><![CDATA[Recipes]]></category>

		<category><![CDATA[Sides]]></category>

		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/picnic/</guid>
		<description><![CDATA[A perfect summer picnic at Lake Barcis, Italy]]></description>
							<content:encoded><![CDATA[<a href="http://inthewabe.wordpress.com/2009/06/13/picnic-at-lake-barcis/" title="Picnic" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146286.jpeg" width='250' height='250' alt="Picnic"/></a><br/><br/>A perfect summer picnic at Lake Barcis, Italy<img src="http://feeds.feedburner.com/~r/foodgawker/~4/qlUTxszryOQ" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/09/31043/feed/</wfw:commentRss>
		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31043/</feedburner:origLink></item>
		<item>
		<title>Manchengo and Garlic Hot Dogs</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/cITTP02-1ys/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31042/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 18:56:55 +0000</pubDate>
		
		<category><![CDATA[Recipes]]></category>

		<category><![CDATA[Sandwiches]]></category>

		<category><![CDATA[Sauces &amp; Spreads]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/manchengo-and-garlic-hot-dogs/</guid>
		<description><![CDATA[Hot Dogs with Manchego Cheese, Roasted Garlic and Roasted Red Pepper Relish - slightly more sophisticated than your average dog.]]></description>
							<content:encoded><![CDATA[<a href="http://annies-eats.com/2009/07/09/manchengo-cheese-and-garlic-hot-dogs/" title="Manchengo and Garlic Hot Dogs" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146240.jpeg" width='250' height='250' alt="Manchengo and Garlic Hot Dogs"/></a><br/><br/>Hot Dogs with Manchego Cheese, Roasted Garlic and Roasted Red Pepper Relish - slightly more sophisticated than your average dog.<img src="http://feeds.feedburner.com/~r/foodgawker/~4/cITTP02-1ys" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/09/31042/feed/</wfw:commentRss>
		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31042/</feedburner:origLink></item>
		<item>
		<title>Pavlova with Lemon Curd &amp; Blueberry</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/ShkL1CD-Fag/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31041/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 18:56:17 +0000</pubDate>
		
		<category><![CDATA[Dessert]]></category>

		<category><![CDATA[Fruit]]></category>

		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/pavlova-with-lemon-curd-blueberry/</guid>
		<description><![CDATA[Art -&#62; Food = Recipe for Pavlova with lemon curd &#38; blueberries inspired by a still life painting.]]></description>
							<content:encoded><![CDATA[<a href="http://feasting-art.blogspot.com/2009/07/heysens-pavlova-with-lemon-curd.html" title="Pavlova with Lemon Curd &amp; Blueberry" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146246.jpeg" width='250' height='250' alt="Pavlova with Lemon Curd &amp; Blueberry"/></a><br/><br/>Art -&gt; Food = Recipe for Pavlova with lemon curd &amp; blueberries inspired by a still life painting.<img src="http://feeds.feedburner.com/~r/foodgawker/~4/ShkL1CD-Fag" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/09/31041/feed/</wfw:commentRss>
		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31041/</feedburner:origLink></item>
		<item>
		<title>Market Week</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/Z_f1n0mEQho/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31040/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 18:55:49 +0000</pubDate>
		
		<category><![CDATA[Fruit]]></category>

		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/market-week/</guid>
		<description><![CDATA[join us for market week, july 13-17. shop at your local farmer's market, make some delicious meals and share your results.]]></description>
							<content:encoded><![CDATA[<a href="http://eatmakeread.com/2009/07/06/market-week-2009-1-week-to-go-photography-tips/" title="Market Week" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146250.jpeg" width='250' height='250' alt="Market Week"/></a><br/><br/>join us for market week, july 13-17. shop at your local farmer's market, make some delicious meals and share your results.<img src="http://feeds.feedburner.com/~r/foodgawker/~4/Z_f1n0mEQho" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/09/31040/feed/</wfw:commentRss>
		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31040/</feedburner:origLink></item>
		<item>
		<title>Fish Paste Egg Roll</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/KuLcjOIzvo0/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31039/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 18:49:42 +0000</pubDate>
		
		<category><![CDATA[Recipes]]></category>

		<category><![CDATA[Seafood]]></category>

		<category><![CDATA[Snacks]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/fish-paste-egg-roll/</guid>
		<description><![CDATA[Fresh fish paste wrapped in egg, then steamed. A quick, easy and tasty dish under 30 minutes!]]></description>
							<content:encoded><![CDATA[<a href="http://thelittleteochew.blogspot.com/2009/07/fish-paste-egg-roll.html" title="Fish Paste Egg Roll" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146244.jpeg" width='250' height='250' alt="Fish Paste Egg Roll"/></a><br/><br/>Fresh fish paste wrapped in egg, then steamed. A quick, easy and tasty dish under 30 minutes!<img src="http://feeds.feedburner.com/~r/foodgawker/~4/KuLcjOIzvo0" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/09/31039/feed/</wfw:commentRss>
		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31039/</feedburner:origLink></item>
		<item>
		<title>Leek Tapenade Tart</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/jYDhk95f9Po/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31038/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 18:46:25 +0000</pubDate>
		
		<category><![CDATA[Cheese &amp; Dairy]]></category>

		<category><![CDATA[Recipes]]></category>

		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/leek-tapenade-tart/</guid>
		<description><![CDATA[Puff pastry tart topped with green olive tapenade, leeks braised in wine and fresh goat cheese. ]]></description>
							<content:encoded><![CDATA[<a href="http://www.easy-french-food.com/leek-tart-recipe.html" title="Leek Tapenade Tart" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146242.jpeg" width='250' height='250' alt="Leek Tapenade Tart"/></a><br/><br/>Puff pastry tart topped with green olive tapenade, leeks braised in wine and fresh goat cheese. <img src="http://feeds.feedburner.com/~r/foodgawker/~4/jYDhk95f9Po" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/09/31038/feed/</wfw:commentRss>
		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31038/</feedburner:origLink></item>
		<item>
		<title>Cold Berry Soup Recipe</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/ebNpXF8NvFo/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31037/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 18:45:06 +0000</pubDate>
		
		<category><![CDATA[Dessert]]></category>

		<category><![CDATA[Fruit]]></category>

		<category><![CDATA[Recipes]]></category>

		<category><![CDATA[Soups &amp; Stews]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/cold-berry-soup-recipe/</guid>
		<description><![CDATA[Back to my cruise ship memories and back in time with this elegant summer soup]]></description>
							<content:encoded><![CDATA[<a href="http://suziethefoodie.blogspot.com/2009/07/cold-berry-soup-recipe.html" title="Cold Berry Soup Recipe" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146254.jpeg" width='250' height='250' alt="Cold Berry Soup Recipe"/></a><br/><br/>Back to my cruise ship memories and back in time with this elegant summer soup<img src="http://feeds.feedburner.com/~r/foodgawker/~4/ebNpXF8NvFo" height="1" width="1"/>]]></content:encoded>
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		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31037/</feedburner:origLink></item>
		<item>
		<title>Pear</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/sVl9I0I50-k/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31036/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 18:44:13 +0000</pubDate>
		
		<category><![CDATA[Fruit]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/pear/</guid>
		<description><![CDATA[Pear]]></description>
							<content:encoded><![CDATA[<a href="http://translate.google.com/translate?client=tmpg&hl=ca&u=http%3A%2F%2Flacuinavermella.blogspot.com%2F2009%2F07%2Fperes-i-vi.html&langpair=ca|en" title="Pear" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146224.jpeg" width='250' height='250' alt="Pear"/></a><br/><br/>Pear<img src="http://feeds.feedburner.com/~r/foodgawker/~4/sVl9I0I50-k" height="1" width="1"/>]]></content:encoded>
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		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31036/</feedburner:origLink></item>
		<item>
		<title>The Kiss</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/89ngGjia5nI/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31035/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 18:42:49 +0000</pubDate>
		
		<category><![CDATA[Dessert]]></category>

		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/the-kiss/</guid>
		<description><![CDATA[What happens when homemade lemon ice cream, baked pineapple, sugar coated flowers and chocolate find their way into a soft shell? A kiss.]]></description>
							<content:encoded><![CDATA[<a href="http://when-mia-cooks.blogspot.com/2009/07/kiss.html" title="The Kiss" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146256.jpeg" width='250' height='250' alt="The Kiss"/></a><br/><br/>What happens when homemade lemon ice cream, baked pineapple, sugar coated flowers and chocolate find their way into a soft shell? A kiss.<img src="http://feeds.feedburner.com/~r/foodgawker/~4/89ngGjia5nI" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/09/31035/feed/</wfw:commentRss>
		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31035/</feedburner:origLink></item>
		<item>
		<title>Watermelon Drink</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/rGaTHalRjtc/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31034/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 18:38:57 +0000</pubDate>
		
		<category><![CDATA[Drinks]]></category>

		<category><![CDATA[Fruit]]></category>

		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/watermelon-drink/</guid>
		<description><![CDATA[On a summer day this watermelon drink is just the perfect thirst quencher. ]]></description>
							<content:encoded><![CDATA[<a href="http://cooking-pleasures.blogspot.com/2009/07/watermelon-drink-zesty-summer-squash.html" title="Watermelon Drink" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146222.jpeg" width='250' height='250' alt="Watermelon Drink"/></a><br/><br/>On a summer day this watermelon drink is just the perfect thirst quencher. <img src="http://feeds.feedburner.com/~r/foodgawker/~4/rGaTHalRjtc" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/09/31034/feed/</wfw:commentRss>
		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31034/</feedburner:origLink></item>
		<item>
		<title>Wild Mushroom and Goat Cheese Fagot</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/cG9s8DBSs7g/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31033/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 18:38:22 +0000</pubDate>
		
		<category><![CDATA[Cheese &amp; Dairy]]></category>

		<category><![CDATA[Pasta &amp; Noodles]]></category>

		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/wild-mushroom-and-goat-cheese-fagot/</guid>
		<description><![CDATA[Wild Mushroom and Goat Cheese Fagottini served with simply a drizzle of olive oil and gratings of Pecorino.]]></description>
							<content:encoded><![CDATA[<a href="http://www.gastronomersguide.com/2009/07/wild-mushroom-and-goat-cheese-fagottini.html" title="Wild Mushroom and Goat Cheese Fagot" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146200.jpeg" width='250' height='250' alt="Wild Mushroom and Goat Cheese Fagot"/></a><br/><br/>Wild Mushroom and Goat Cheese Fagottini served with simply a drizzle of olive oil and gratings of Pecorino.<img src="http://feeds.feedburner.com/~r/foodgawker/~4/cG9s8DBSs7g" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/09/31033/feed/</wfw:commentRss>
		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31033/</feedburner:origLink></item>
		<item>
		<title>The Perfect Burger</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/ViloTUIbjHE/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31032/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 18:14:43 +0000</pubDate>
		
		<category><![CDATA[Beef]]></category>

		<category><![CDATA[Recipes]]></category>

		<category><![CDATA[Sandwiches]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/the-perfect-burger/</guid>
		<description><![CDATA[Grinding your own beef makes for a VERY tasty burger!]]></description>
							<content:encoded><![CDATA[<a href="http://www.adventuresinshaw.com/2009/07/the-perfect-burger/" title="The Perfect Burger" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146160.jpeg" width='250' height='250' alt="The Perfect Burger"/></a><br/><br/>Grinding your own beef makes for a VERY tasty burger!<img src="http://feeds.feedburner.com/~r/foodgawker/~4/ViloTUIbjHE" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/09/31032/feed/</wfw:commentRss>
		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31032/</feedburner:origLink></item>
		<item>
		<title>Parsley Grilled Chicken</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/kxuU85p2U2I/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31031/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 18:13:01 +0000</pubDate>
		
		<category><![CDATA[Poultry]]></category>

		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/parsley-grilled-chicken/</guid>
		<description><![CDATA[Parsley Grilled Chicken]]></description>
							<content:encoded><![CDATA[<a href="http://delishfood.wordpress.com/2009/07/08/parsley-grilled-chicken/" title="Parsley Grilled Chicken" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146182.jpeg" width='250' height='250' alt="Parsley Grilled Chicken"/></a><br/><br/>Parsley Grilled Chicken<img src="http://feeds.feedburner.com/~r/foodgawker/~4/kxuU85p2U2I" height="1" width="1"/>]]></content:encoded>
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		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31031/</feedburner:origLink></item>
		<item>
		<title>Camembert Chicken and Avocado Salsa</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/EcN8cBbG1_c/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31030/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 18:12:23 +0000</pubDate>
		
		<category><![CDATA[Cheese &amp; Dairy]]></category>

		<category><![CDATA[Poultry]]></category>

		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/camembert-chicken-and-avocado-salsa/</guid>
		<description><![CDATA[Char-grilled chicken with camembert cheese, served with avocado salsa.]]></description>
							<content:encoded><![CDATA[<a href="http://www.cheesematters.com.au/recipe.aspx?id=1688" title="Camembert Chicken and Avocado Salsa" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146124.jpeg" width='250' height='250' alt="Camembert Chicken and Avocado Salsa"/></a><br/><br/>Char-grilled chicken with camembert cheese, served with avocado salsa.<img src="http://feeds.feedburner.com/~r/foodgawker/~4/EcN8cBbG1_c" height="1" width="1"/>]]></content:encoded>
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		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31030/</feedburner:origLink></item>
		<item>
		<title>Shrimp with Broccoli</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/DlnXV0bGpB4/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31029/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 18:11:46 +0000</pubDate>
		
		<category><![CDATA[Recipes]]></category>

		<category><![CDATA[Seafood]]></category>

		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/shrimp-with-broccoli/</guid>
		<description><![CDATA[Shrimp with Broccoli]]></description>
							<content:encoded><![CDATA[<a href="http://shelbymaelawstories.blogspot.com/2009/07/shrimp-with-broccoli-and-nakano.html" title="Shrimp with Broccoli" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146142.jpeg" width='250' height='250' alt="Shrimp with Broccoli"/></a><br/><br/>Shrimp with Broccoli<img src="http://feeds.feedburner.com/~r/foodgawker/~4/DlnXV0bGpB4" height="1" width="1"/>]]></content:encoded>
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		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31029/</feedburner:origLink></item>
		<item>
		<title>Orange Strawberry &amp; Rhubarb Clafouti</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/O8PLbpQ5mz8/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31028/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 18:11:17 +0000</pubDate>
		
		<category><![CDATA[Dessert]]></category>

		<category><![CDATA[Fruit]]></category>

		<category><![CDATA[Gluten Free]]></category>

		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/orange-strawberry-rhubarb-clafout/</guid>
		<description><![CDATA[Orange-flavoured strawberry &#38; rhubarb clafoutis - gluten free]]></description>
							<content:encoded><![CDATA[<a href="http://greedygourmand.blogspot.com/2009/07/orange-flavored-strawberry-rhubarb.html" title="Orange Strawberry &amp; Rhubarb Clafouti" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146186.jpeg" width='250' height='250' alt="Orange Strawberry &amp; Rhubarb Clafouti"/></a><br/><br/>Orange-flavoured strawberry &amp; rhubarb clafoutis - gluten free<img src="http://feeds.feedburner.com/~r/foodgawker/~4/O8PLbpQ5mz8" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/09/31028/feed/</wfw:commentRss>
		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31028/</feedburner:origLink></item>
		<item>
		<title>Cherry, Cheddar &amp; Rosemary Scone</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/78nuIlCvX3A/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31027/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 18:08:40 +0000</pubDate>
		
		<category><![CDATA[Breakfast]]></category>

		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/cherry-cheddar-rosemary-scone-2/</guid>
		<description><![CDATA[A savory scone of cheddar and rosemary, studded with dried cherries]]></description>
							<content:encoded><![CDATA[<a href="http://joelens.blogspot.com/2009/06/cherry-cheddar-rosemary-scones.html" title="Cherry, Cheddar &amp; Rosemary Scone" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146170.jpeg" width='250' height='250' alt="Cherry, Cheddar &amp; Rosemary Scone"/></a><br/><br/>A savory scone of cheddar and rosemary, studded with dried cherries<img src="http://feeds.feedburner.com/~r/foodgawker/~4/78nuIlCvX3A" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/09/31027/feed/</wfw:commentRss>
		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31027/</feedburner:origLink></item>
		<item>
		<title>Wonton Wrappers</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/nyyape9yYTA/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31026/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 18:08:13 +0000</pubDate>
		
		<category><![CDATA[Pasta &amp; Noodles]]></category>

		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/wonton-wrappers/</guid>
		<description><![CDATA[Making my own wonton wrappers isn't as hard as I thought it would be.]]></description>
							<content:encoded><![CDATA[<a href="http://icookstuff.blogspot.com/2009/07/wonton-wrappers.html" title="Wonton Wrappers" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146190.jpeg" width='250' height='250' alt="Wonton Wrappers"/></a><br/><br/>Making my own wonton wrappers isn't as hard as I thought it would be.<img src="http://feeds.feedburner.com/~r/foodgawker/~4/nyyape9yYTA" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/09/31026/feed/</wfw:commentRss>
		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31026/</feedburner:origLink></item>
		<item>
		<title>9 Types of Gin Rated</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/WSetnhtOUsY/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31025/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 18:07:41 +0000</pubDate>
		
		<category><![CDATA[Drinks]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/9-types-of-gin-rated/</guid>
		<description><![CDATA[Hendricks, 3 Tanquerays, Bombay Sapphire, New Amsterdam, Leopold's, Beefeater, and Classic Club are rated in a double blind taste test.]]></description>
							<content:encoded><![CDATA[<a href="http://matzoandrice.wordpress.com/2009/07/09/gin-tasting-extravaganza/" title="9 Types of Gin Rated" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146184.jpeg" width='250' height='250' alt="9 Types of Gin Rated"/></a><br/><br/>Hendricks, 3 Tanquerays, Bombay Sapphire, New Amsterdam, Leopold's, Beefeater, and Classic Club are rated in a double blind taste test.<img src="http://feeds.feedburner.com/~r/foodgawker/~4/WSetnhtOUsY" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/09/31025/feed/</wfw:commentRss>
		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31025/</feedburner:origLink></item>
		<item>
		<title>Gordon Ramsay’s Pear Financier</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/sU7LLOegHF8/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31024/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 18:06:59 +0000</pubDate>
		
		<category><![CDATA[Dessert]]></category>

		<category><![CDATA[Fruit]]></category>

		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/gordon-ramsays-pear-financier/</guid>
		<description><![CDATA[Gordon Ramsay's Pear Financier.  Love him or loathe him, one can't deny Gordon Ramsay has produced some fantastic recipes. ]]></description>
							<content:encoded><![CDATA[<a href="http://almostbourdain.blogspot.com/2009/07/gordon-ramsays-pear-fanancier_08.html" title="Gordon Ramsay&#8217;s Pear Financier" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146114.jpeg" width='250' height='250' alt="Gordon Ramsay&#8217;s Pear Financier"/></a><br/><br/>Gordon Ramsay's Pear Financier.  Love him or loathe him, one can't deny Gordon Ramsay has produced some fantastic recipes. <img src="http://feeds.feedburner.com/~r/foodgawker/~4/sU7LLOegHF8" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/09/31024/feed/</wfw:commentRss>
		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31024/</feedburner:origLink></item>
		<item>
		<title>Hot Squid/Cuttle Fish Sauce On Rice</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/-34KKxGpLTM/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31023/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 08:09:51 +0000</pubDate>
		
		<category><![CDATA[Recipes]]></category>

		<category><![CDATA[Rice &amp; Grains]]></category>

		<category><![CDATA[Seafood]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/hot-squidcuttle-fish-sauce-on-rice/</guid>
		<description><![CDATA[Hot Squid/Cuttle Fish Sauce On Black Rice]]></description>
							<content:encoded><![CDATA[<a href="http://lucullian.blogspot.com/2009/07/hot-squidcuttle-fish-sauce-on-black.html" title="Hot Squid/Cuttle Fish Sauce On Rice" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146216.jpeg" width='250' height='250' alt="Hot Squid/Cuttle Fish Sauce On Rice"/></a><br/><br/>Hot Squid/Cuttle Fish Sauce On Black Rice<img src="http://feeds.feedburner.com/~r/foodgawker/~4/-34KKxGpLTM" height="1" width="1"/>]]></content:encoded>
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		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31023/</feedburner:origLink></item>
		<item>
		<title>Frittelle</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/h6mm-FKA3us/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31022/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 08:09:21 +0000</pubDate>
		
		<category><![CDATA[Bread]]></category>

		<category><![CDATA[Recipes]]></category>

		<category><![CDATA[Sides]]></category>

		<category><![CDATA[Starters]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/frittelle/</guid>
		<description><![CDATA[Italiana fried pizza. Recipe in English]]></description>
							<content:encoded><![CDATA[<a href="http://translate.google.it/translate?js=y&prev=_t&hl=it&ie=UTF-8&u=http://aniceecannella.blogspot.com/2008/10/quando-le-faccio-ritorno-bambina.html&sl=it&tl=en&history_state0=" title="Frittelle" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146210.jpeg" width='250' height='250' alt="Frittelle"/></a><br/><br/>Italiana fried pizza. Recipe in English<img src="http://feeds.feedburner.com/~r/foodgawker/~4/h6mm-FKA3us" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/09/31022/feed/</wfw:commentRss>
		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31022/</feedburner:origLink></item>
		<item>
		<title>Hong Zao Mian Xian</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/8LTA2Ku7gJA/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31021/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 08:08:17 +0000</pubDate>
		
		<category><![CDATA[Pasta &amp; Noodles]]></category>

		<category><![CDATA[Poultry]]></category>

		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/hong-zao-mian-xian/</guid>
		<description><![CDATA[Chicken &#38; flour vermicelli noodles cooked in red glutinous wine, or better known as "Hong Zao Mian Xian" here.]]></description>
							<content:encoded><![CDATA[<a href="http://www.noobcook.com/2009/07/07/hong-zao-mian-xian-ang-zao-mee-suah/" title="Hong Zao Mian Xian" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146174.jpeg" width='250' height='250' alt="Hong Zao Mian Xian"/></a><br/><br/>Chicken &amp; flour vermicelli noodles cooked in red glutinous wine, or better known as "Hong Zao Mian Xian" here.<img src="http://feeds.feedburner.com/~r/foodgawker/~4/8LTA2Ku7gJA" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/09/31021/feed/</wfw:commentRss>
		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31021/</feedburner:origLink></item>
		<item>
		<title>Blueberry, Lime &amp; Rose Petal Cheese</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/vb00ESsLx2o/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31020/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 08:07:36 +0000</pubDate>
		
		<category><![CDATA[Dessert]]></category>

		<category><![CDATA[Fruit]]></category>

		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/blueberry-lime-rose-petal-cheese/</guid>
		<description><![CDATA[LunaCafe's Blueberry, Lime &#38; Rose Petal Cheesecake: Fabulous flavor and texture combinations.]]></description>
							<content:encoded><![CDATA[<a href="http://thelunacafe.com/blueberry-lime-rose-petal-cheesecake/" title="Blueberry, Lime &amp; Rose Petal Cheese" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146202.jpeg" width='250' height='250' alt="Blueberry, Lime &amp; Rose Petal Cheese"/></a><br/><br/>LunaCafe's Blueberry, Lime &amp; Rose Petal Cheesecake: Fabulous flavor and texture combinations.<img src="http://feeds.feedburner.com/~r/foodgawker/~4/vb00ESsLx2o" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/09/31020/feed/</wfw:commentRss>
		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31020/</feedburner:origLink></item>
		<item>
		<title>Yummy Homemade Muffins</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/5NaQeu3X74k/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31019/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 08:06:52 +0000</pubDate>
		
		<category><![CDATA[Breakfast]]></category>

		<category><![CDATA[Fruit]]></category>

		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/yummy-homemade-muffins/</guid>
		<description><![CDATA[we had blueberries...  we had a craving for muffins...  this is what happened.  easy and yummy.]]></description>
							<content:encoded><![CDATA[<a href="http://austinbythehorns.blogspot.com/search?q=water+into+wine" title="Yummy Homemade Muffins" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146102.jpeg" width='250' height='250' alt="Yummy Homemade Muffins"/></a><br/><br/>we had blueberries...  we had a craving for muffins...  this is what happened.  easy and yummy.<img src="http://feeds.feedburner.com/~r/foodgawker/~4/5NaQeu3X74k" height="1" width="1"/>]]></content:encoded>
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		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31019/</feedburner:origLink></item>
		<item>
		<title>Langkawi</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/EKvlK85ne9c/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31018/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 08:06:13 +0000</pubDate>
		
		<category><![CDATA[Eating Out]]></category>

		<category><![CDATA[Seafood]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/langkawi/</guid>
		<description><![CDATA[The sambal chilli prawn was not spicy enough, but I like it!]]></description>
							<content:encoded><![CDATA[<a href="http://www.ladyironchef.com/2009/07/05/the-city-kid-part-8-lang-ka-wi/" title="Langkawi" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146116.jpeg" width='250' height='250' alt="Langkawi"/></a><br/><br/>The sambal chilli prawn was not spicy enough, but I like it!<img src="http://feeds.feedburner.com/~r/foodgawker/~4/EKvlK85ne9c" height="1" width="1"/>]]></content:encoded>
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		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31018/</feedburner:origLink></item>
		<item>
		<title>Spicy Roasted Broccoli</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/18oGbA6j7q0/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31017/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 08:05:33 +0000</pubDate>
		
		<category><![CDATA[Recipes]]></category>

		<category><![CDATA[Sides]]></category>

		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/spicy-roasted-broccoli/</guid>
		<description><![CDATA[Recipe 4 of "So You Grew a Garden... Now What?" - Spicy Roasted Broccoli and Peppers]]></description>
							<content:encoded><![CDATA[<a href="http://jessicasfoodspot.blogspot.com/2009/07/so-you-grew-gardennow-what-4.html" title="Spicy Roasted Broccoli" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146112.jpeg" width='250' height='250' alt="Spicy Roasted Broccoli"/></a><br/><br/>Recipe 4 of "So You Grew a Garden... Now What?" - Spicy Roasted Broccoli and Peppers<img src="http://feeds.feedburner.com/~r/foodgawker/~4/18oGbA6j7q0" height="1" width="1"/>]]></content:encoded>
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		<feedburner:origLink>http://foodgawker.com/post/2009/07/09/31017/</feedburner:origLink></item>
		<item>
		<title>Grilled Chicken &amp; White BBQ Sauce</title>
		<link>http://feedproxy.google.com/~r/foodgawker/~3/gGHtuKGscxM/</link>
		<comments>http://foodgawker.com/post/2009/07/09/31016/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 08:05:06 +0000</pubDate>
		
		<category><![CDATA[Poultry]]></category>

		<category><![CDATA[Recipes]]></category>

		<category><![CDATA[Sauces &amp; Spreads]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/grilled-chicken-white-bbq-sauce/</guid>
		<description><![CDATA[Best grilled chicken with Big Bob Gibson's famous white barbecue sauce. AMAZING. ]]></description>
							<content:encoded><![CDATA[<a href="http://delicioushouse.blogspot.com/2009/06/best-grilled-chicken-with-big-bob.html" title="Grilled Chicken &amp; White BBQ Sauce" rel="external"><img src="http://foodgawker.com/wp-content/uploads/2009/07/146226.jpeg" width='250' height='250' alt="Grilled Chicken &amp; White BBQ Sauce"/></a><br/><br/>Best grilled chicken with Big Bob Gibson's famous white barbecue sauce. AMAZING. <img src="http://feeds.feedburner.com/~r/foodgawker/~4/gGHtuKGscxM" height="1" width="1"/>]]></content:encoded>
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