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<?xml-stylesheet type="text/xsl" media="screen" href="/~d/styles/rss2full.xsl"?><?xml-stylesheet type="text/css" media="screen" href="http://feeds.feedburner.com/~d/styles/itemcontent.css"?><rss xmlns:atom="http://www.w3.org/2005/Atom" xmlns:openSearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:georss="http://www.georss.org/georss" xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr="http://purl.org/syndication/thread/1.0" xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0" version="2.0"><channel><atom:id>tag:blogger.com,1999:blog-8008008655972730784</atom:id><lastBuildDate>Sun, 27 Nov 2011 23:51:22 +0000</lastBuildDate><category>Liberian Potato Greens</category><title>The Fufu Cafe</title><description>A site celebrating the deliciousness of Liberian food and the soulful fusion cuisine that has resulted from its trip to America.</description><link>http://fufucafe.blogspot.com/</link><managingEditor>noreply@blogger.com (Char)</managingEditor><generator>Blogger</generator><openSearch:totalResults>3</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/rss+xml" href="http://feeds.feedburner.com/fufuCafe" /><feedburner:info uri="fufucafe" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><item><guid isPermaLink="false">tag:blogger.com,1999:blog-8008008655972730784.post-2527960740854370606</guid><pubDate>Wed, 22 Jul 2009 19:13:00 +0000</pubDate><atom:updated>2009-07-22T16:33:12.335-04:00</atom:updated><title>Liberian Eggplant Stew</title><atom:summary>4 medium eggplant - peeled, and cut into cubes1 medium onion 1 green pepper 1 red pepper1 lb peeled, deveined shrimp1 lb chicken breast cut into 2" cubes1 lb beef chunks cut into 2" cubes1 smoked turkey wing drummette - cubed2 smoked herring filets - ground or minced1 1/2 t salt2 t onion powder2 t garlic powder1 t cracker or ground black pepper1 c vegetable oil1 c chicken broth or 4 Maggi cubes </atom:summary><link>http://feedproxy.google.com/~r/fufuCafe/~3/ZipBnE1N75o/stew.html</link><author>noreply@blogger.com (Char)</author><thr:total>1</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/fufuCafe/~4/ZipBnE1N75o" height="1" width="1"/&gt;</description><feedburner:origLink>http://fufucafe.blogspot.com/2009/07/stew.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-8008008655972730784.post-1744078926988277608</guid><pubDate>Mon, 20 Jul 2009 01:13:00 +0000</pubDate><atom:updated>2009-07-22T14:58:33.000-04:00</atom:updated><title>Liberian Rice Bread</title><atom:summary>I love Liberian Rice Bread - so moist, so sweet, so familiar. Comfort food? Absolutely!  The first time I ate it, I actually thought it was someone's special banana bread recipe, boy - was I wrong! It's so much better - so good... I have had a lot of different versions of rice bread over the years but the recipe below will make you fall in love with Liberian Rice Bread too! Try it and let me know</atom:summary><link>http://feedproxy.google.com/~r/fufuCafe/~3/Q3MWKmN21Fo/liberian-rice-bread.html</link><author>noreply@blogger.com (Char)</author><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/fufuCafe/~4/Q3MWKmN21Fo" height="1" width="1"/&gt;</description><feedburner:origLink>http://fufucafe.blogspot.com/2009/07/liberian-rice-bread.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-8008008655972730784.post-1760020804377566024</guid><pubDate>Fri, 13 Jun 2008 22:14:00 +0000</pubDate><atom:updated>2009-07-20T14:35:44.546-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Liberian Potato Greens</category><title>Liberian Potato Greens Recipe</title><atom:summary>1 frying chicken cut up into bite sized pieces with skin removed1/2 lb raw, deveined, shelled shrimp1/2 lb beef cut into chunks1-2 32 oz bag/s frozen chopped spinach or 2-3 lbs of fresh, cleaned spinach(of course you can use fresh or frozen potato greens if you have them)chicken bullion cubes, stock, broth or base1 medium yellow onion1 medium green, yellow or red pepper or 1/4 cup of each1-2 </atom:summary><link>http://feedproxy.google.com/~r/fufuCafe/~3/0IGp74wedo8/liberian-potato-greens-recipe.html</link><author>noreply@blogger.com (Char)</author><thr:total>2</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/fufuCafe/~4/0IGp74wedo8" height="1" width="1"/&gt;</description><feedburner:origLink>http://fufucafe.blogspot.com/2008/06/liberian-potato-greens-recipe.html</feedburner:origLink></item></channel></rss>

