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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Half-baked/~4/17fYlQt4aBQ" height="1" width="1"/&gt;</description><feedburner:origLink>http://half-bakedbaker.blogspot.com/2012/01/growing-up-my-mom-would-on-occasion.html</feedburner:origLink></item><item><title>Ombre Petal Cake</title><link>http://feedproxy.google.com/~r/Half-baked/~3/s2zM92_ZRJM/ombre-petal-cake.html</link><author>noreply@blogger.com (Half Baked)</author><pubDate>Tue, 24 Jan 2012 15:44:18 PST</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3036437936641607756.post-4863548135699814457</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-01-24T15:44:18.718-08:00</app:edited><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-IvAJvfdg5Hc/Tx3NUbVd5UI/AAAAAAAADBs/rb_Izo8FbrQ/s72-c/ruffle+cake_0535_edited-2.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">6</thr:total><description>Ombre is in, in a big way. Ombre, which just means a gradation in color, has been everywhere in fashion this this year. &amp;nbsp;Even in hair color. Which is great for me because now I can just pretend...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Half-baked/~4/s2zM92_ZRJM" height="1" width="1"/&gt;</description><feedburner:origLink>http://half-bakedbaker.blogspot.com/2012/01/ombre-petal-cake.html</feedburner:origLink></item><item><title>Peanut Butter Chocolate Chip Hummus Dip</title><link>http://feedproxy.google.com/~r/Half-baked/~3/QaNMRTnw1ys/peanut-butter-chocolate-chip-hummus-dip.html</link><category>fruit dip</category><category>hummus</category><category>chick peas</category><category>chocolate chip</category><category>peanut butter</category><category>gluten free</category><category>dip</category><category>dessert</category><author>noreply@blogger.com (Half Baked)</author><pubDate>Tue, 17 Jan 2012 14:49:10 PST</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3036437936641607756.post-6602369517165481916</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-01-17T14:49:10.425-08:00</app:edited><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-3Jla6QVf1OY/TxXmouMQK6I/AAAAAAAADAI/fhyeCOJEoHE/s72-c/IMG_5745-1.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">7</thr:total><description>Yes you read that title right. It says&amp;nbsp;hummus ...&amp;nbsp;please don't run away!








&amp;nbsp;I haven't lost my mind, well not&amp;nbsp;completely&amp;nbsp;anyway, but that's not what's going on here!...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Half-baked/~4/QaNMRTnw1ys" height="1" width="1"/&gt;</description><feedburner:origLink>http://half-bakedbaker.blogspot.com/2012/01/peanut-butter-chocolate-chip-hummus-dip.html</feedburner:origLink></item><item><title>Apple Pie Oatmeal</title><link>http://feedproxy.google.com/~r/Half-baked/~3/Cr61aqteBZM/apple-pie-oatmeal.html</link><category>healthy breakfast</category><category>healthy foods</category><category>healthy eating</category><category>oatmeal</category><category>comfort food</category><category>apple pie oatmeal</category><category>apple</category><author>noreply@blogger.com (Half Baked)</author><pubDate>Tue, 03 Jan 2012 12:11:56 PST</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3036437936641607756.post-418913484416213842</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-01-03T12:11:56.356-08:00</app:edited><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-MUiHoIQf7vc/TwI5V89fjFI/AAAAAAAAC-0/C27AeoOzjwg/s72-c/IMG_5667.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">8</thr:total><description>It's a new year, the holiday's and all the non-stop eating that goes along with them have past. Fresh starts and resolutions abound. Eat more veggies, get more exercise, lose a few pounds...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Half-baked/~4/Cr61aqteBZM" height="1" width="1"/&gt;</description><feedburner:origLink>http://half-bakedbaker.blogspot.com/2012/01/apple-pie-oatmeal.html</feedburner:origLink></item><item><title>A look back at 2011</title><link>http://feedproxy.google.com/~r/Half-baked/~3/_vJCUpodiZc/look-back-at-2011.html</link><category>round-up</category><category>new year</category><author>noreply@blogger.com (Half Baked)</author><pubDate>Thu, 29 Dec 2011 18:44:33 PST</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3036437936641607756.post-5307713202078875773</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2011-12-29T18:44:33.430-08:00</app:edited><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-ucIJBo9E-3g/Tebol61X2QI/AAAAAAAACiY/j9kBzAH5mvo/s72-c/IMG_2316.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">5</thr:total><description>I love watching the year in review type stories that are everywhere this time of the year. I'm always amazed at all the things that happen in that 365 days. This is my look back at the year that...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Half-baked/~4/_vJCUpodiZc" height="1" width="1"/&gt;</description><feedburner:origLink>http://half-bakedbaker.blogspot.com/2011/12/look-back-at-2011.html</feedburner:origLink></item><item><title>Merry Christmas!</title><link>http://feedproxy.google.com/~r/Half-baked/~3/j9xojzrWMR8/merry-christmas.html</link><author>noreply@blogger.com (Half Baked)</author><pubDate>Sat, 24 Dec 2011 09:25:37 PST</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3036437936641607756.post-41318483217169809</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2011-12-24T09:25:37.798-08:00</app:edited><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-8435g0UE9Ok/TvYK2_g0mJI/AAAAAAAAC-o/H3smxslvJVY/s72-c/IMG_5613-1.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><description>a2a_linkname="half baked";a2a_linkurl="www.half-bakedbaker.blogspot.com";&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Half-baked/~4/j9xojzrWMR8" height="1" width="1"/&gt;</description><feedburner:origLink>http://half-bakedbaker.blogspot.com/2011/12/merry-christmas.html</feedburner:origLink></item><item><title>Christmas Morning Coffee</title><link>http://feedproxy.google.com/~r/Half-baked/~3/xQCAyJjZ-eE/christmas-morning-coffee.html</link><category>coffee</category><category>gingerbread. gingerbread syrup</category><category>syrup</category><category>latte</category><author>noreply@blogger.com (Half Baked)</author><pubDate>Fri, 23 Dec 2011 17:54:23 PST</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3036437936641607756.post-6935435174423673349</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2011-12-23T17:54:23.792-08:00</app:edited><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-_hE362Y6ZPI/TvOvZD1gisI/AAAAAAAAC8Y/Lu6Ja33Vkbg/s72-c/IMG_5561.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">3</thr:total><description>If you're anything like me, &amp;nbsp;morning coffee knows no holiday. I want my mug of piping hot coffee first thing everyday. Christmas morning is no exception. In fact, I think it's just a good excuse...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Half-baked/~4/xQCAyJjZ-eE" height="1" width="1"/&gt;</description><feedburner:origLink>http://half-bakedbaker.blogspot.com/2011/12/christmas-morning-coffee.html</feedburner:origLink></item><item><title>Red Velvet Cookies</title><link>http://feedproxy.google.com/~r/Half-baked/~3/Qkcc2BPlIlM/red-velvet-cookies.html</link><category>cookies</category><category>sandwich cookies</category><category>red velvet</category><category>cream cheese frosting</category><category>Christmas cookies</category><category>Christmas</category><author>noreply@blogger.com (Half Baked)</author><pubDate>Sat, 17 Dec 2011 12:31:44 PST</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3036437936641607756.post-8229726363503451941</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2011-12-17T12:31:44.387-08:00</app:edited><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-3l5aT5hNVfc/TuvijLIT9eI/AAAAAAAAC7w/7nDIRJ_oz4I/s72-c/IMG_5504.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">6</thr:total><description>&amp;nbsp;Red velvet and Christmas are a perfect combo in my world. I mean what could be more perfect for&amp;nbsp;Christmas&amp;nbsp;celebration than a bright red cake topped with a&amp;nbsp;luscious&amp;nbsp;creamy...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Half-baked/~4/Qkcc2BPlIlM" height="1" width="1"/&gt;</description><feedburner:origLink>http://half-bakedbaker.blogspot.com/2011/12/red-velvet-cookies.html</feedburner:origLink></item><item><title>Thanksgiving recipe round-up</title><link>http://feedproxy.google.com/~r/Half-baked/~3/cR8n8APzmVc/thanksgiving-recipe-round-up.html</link><category>round-up</category><category>Thanksgiving desserts</category><category>Thanksgiving recipe round-up</category><category>recipe roundup</category><author>noreply@blogger.com (Half Baked)</author><pubDate>Mon, 21 Nov 2011 06:37:13 PST</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3036437936641607756.post-5573562905668436928</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-21T06:37:13.129-08:00</app:edited><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-ysp_OGPrN64/TsZ7gA6RNII/AAAAAAAAC50/FY30ljQtUwQ/s72-c/DSC04890.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">4</thr:total><description>Looking for some last minute Thanksgiving recipes or inspiration? Here's a round-up of a few of my favorite dishes for Thanksgiving.







Cranberry Rum Relish





My personal favorite cranberry...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Half-baked/~4/cR8n8APzmVc" height="1" width="1"/&gt;</description><feedburner:origLink>http://half-bakedbaker.blogspot.com/2011/11/thanksgiving-recipe-round-up.html</feedburner:origLink></item><item><title>Cranberry Salsa</title><link>http://feedproxy.google.com/~r/Half-baked/~3/ny5pMYXeJ78/cranberry-salsa.html</link><category>holiday party food</category><category>appetizers</category><category>party foods</category><category>salsa</category><category>cranberry salsa</category><category>thanksgiving</category><category>cranberry relish</category><category>cranberry</category><author>noreply@blogger.com (Half Baked)</author><pubDate>Mon, 21 Nov 2011 11:15:13 PST</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3036437936641607756.post-2702786274042800051</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-21T11:15:13.575-08:00</app:edited><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-U2utPP-pxL0/Tsf7lv8UJlI/AAAAAAAAC6U/9DWHq9hBcb0/s72-c/IMG_5422-2.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">1</thr:total><description>With Thanksgiving just around the corner, I wanted to post this cranberry salsa. At my families Thanksgiving Day celebration, we prepare pretty much the same meal every year. It's sort of the...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Half-baked/~4/ny5pMYXeJ78" height="1" width="1"/&gt;</description><feedburner:origLink>http://half-bakedbaker.blogspot.com/2011/11/cranberry-salsa.html</feedburner:origLink></item><item><title>Best Ever Carrot Cake Cupcakes</title><link>http://feedproxy.google.com/~r/Half-baked/~3/cClxCU4S1_0/best-ever-carrot-cake-cupcakes.html</link><category>carrot cake cupcakes</category><category>cupcakes</category><category>cream cheese frosting</category><category>carrots</category><category>dessert</category><category>cream cheese</category><author>noreply@blogger.com (Half Baked)</author><pubDate>Thu, 17 Nov 2011 16:35:28 PST</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3036437936641607756.post-6003913989540561273</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-17T16:35:28.671-08:00</app:edited><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-RKIIy7D3ESc/TsWoMTvunYI/AAAAAAAAC5s/wsxqutzTsFE/s72-c/IMG_5375-1.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">7</thr:total><description>A few years ago I made some cupcakes for a friend and somehow that turned into a full time job! These days I make a lot of cupcakes. I'm always on the lookout for new ideas or improvements on old...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Half-baked/~4/cClxCU4S1_0" height="1" width="1"/&gt;</description><feedburner:origLink>http://half-bakedbaker.blogspot.com/2011/11/best-ever-carrot-cake-cupcakes.html</feedburner:origLink></item><item><title>Pecan and Chocolate Chip Mini Pies</title><link>http://feedproxy.google.com/~r/Half-baked/~3/0KHwGyfKCAU/pecan-and-chocolate-chip-mini-pies.html</link><category>chocolate and pecan pie</category><category>Pie</category><category>pecan pie</category><author>noreply@blogger.com (Half Baked)</author><pubDate>Wed, 16 Nov 2011 05:11:04 PST</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3036437936641607756.post-1531863337404576906</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-16T05:11:04.896-08:00</app:edited><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-xIropFbWfJs/TrcYqunznlI/AAAAAAAAC2o/mH1_xonACaM/s72-c/IMG_5257-2.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">8</thr:total><description>Sorry for the long absence from posting here. Other parts of my life have had to take&amp;nbsp;precedence&amp;nbsp;over blogging, as of late. As much as I love both baking and blogging, I've had to put...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Half-baked/~4/0KHwGyfKCAU" height="1" width="1"/&gt;</description><feedburner:origLink>http://half-bakedbaker.blogspot.com/2011/11/pecan-and-chocolate-chip-mini-pies.html</feedburner:origLink></item><item><title></title><link>http://feedproxy.google.com/~r/Half-baked/~3/FNqp6968ET4/blog-post.html</link><author>noreply@blogger.com (Half Baked)</author><pubDate>Mon, 31 Oct 2011 11:59:34 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3036437936641607756.post-1107408545718263478</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2011-10-31T11:59:34.872-07:00</app:edited><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-tv54lHB2wnk/Tq7wB53rnII/AAAAAAAAC2Q/HK9ShyOhbAs/s72-c/IMG_5168.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">3</thr:total><description>a2a_linkname="half baked";a2a_linkurl="www.half-bakedbaker.blogspot.com";&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Half-baked/~4/FNqp6968ET4" height="1" width="1"/&gt;</description><feedburner:origLink>http://half-bakedbaker.blogspot.com/2011/10/blog-post.html</feedburner:origLink></item><item><title>Saltine Toffee Bars</title><link>http://feedproxy.google.com/~r/Half-baked/~3/Btrb34FldSw/saltine-toffee-bars.html</link><category>quick</category><category>cookie</category><category>toffee</category><category>saltine toffee bars</category><category>bars</category><category>easy</category><category>dessert</category><category>chocolate</category><category>chocolate toffee bars</category><author>noreply@blogger.com (Half Baked)</author><pubDate>Wed, 12 Oct 2011 15:06:26 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3036437936641607756.post-7823115293881100324</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2011-10-12T15:06:26.946-07:00</app:edited><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-G4HrNy6Pqos/TpWhHBA7mxI/AAAAAAAAC1E/7idobT_Kn_M/s72-c/IMG_5056.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">10</thr:total><description>AKA: crack





Seriously this stuff should probably come with a warning. I've heard that some people become addicted to crack after just one use. I don't know about crack, but these toffee bars had...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Half-baked/~4/quwamACVn70" height="1" width="1"/&gt;</description><feedburner:origLink>http://half-bakedbaker.blogspot.com/2011/10/pumpkin-pie-biscotti.html</feedburner:origLink></item><item><title>Halloween Wreath</title><link>http://feedproxy.google.com/~r/Half-baked/~3/0ahZ9StziAo/halloween-wreath.html</link><category>halloween</category><category>halloween wreath</category><category>craft</category><category>wreath</category><category>halloween craft</category><author>noreply@blogger.com (Half Baked)</author><pubDate>Tue, 04 Oct 2011 08:03:22 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3036437936641607756.post-4524878400664772433</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2011-10-04T08:03:22.068-07:00</app:edited><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-HaQa6L2W2eQ/TooNi1sQ0wI/AAAAAAAACzk/UtTysBNNJaY/s72-c/IMG_4810_edited-2.jpg" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">1</thr:total><description>I realize that no baking is involved with this post. However since this blog is my little corner of the internet and I do occasionally do more than bake, I thought I share this little Halloween...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Half-baked/~4/0ahZ9StziAo" height="1" width="1"/&gt;</description><feedburner:origLink>http://half-bakedbaker.blogspot.com/2011/10/halloween-wreath.html</feedburner:origLink></item><item><title>Candy Corn Sugar Cookies</title><link>http://feedproxy.google.com/~r/Half-baked/~3/UqzvfDdtPDQ/candy-corn-sugar-cookies.html</link><category>halloween</category><category>cookies</category><category>fall</category><category>candy corn sugar cookies</category><category>halloween ideas</category><category>sugar cookies</category><category>autumn</category><author>noreply@blogger.com (Half Baked)</author><pubDate>Mon, 26 Sep 2011 15:59:45 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3036437936641607756.post-2309311530629745277</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2011-09-26T15:59:45.576-07:00</app:edited><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-v1j97WVjrWw/Tn-ditzsufI/AAAAAAAACy0/dGuAS-OIstM/s72-c/IMG_4748-3.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">9</thr:total><description>Hubs tells me all the time that I like to do things the hard way. He says this when&amp;nbsp;I choose to make something rather than buy it or make do with what I have rather than buy something...&lt;br/&gt;
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I thought about calling these stress relief bars. Not because they have any magical stress&amp;nbsp;relieving&amp;nbsp;ingredients or powers. They don't. Although they taste so...&lt;br/&gt;
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I know there's a good bit of summer still left but I'm already looking  forward to a change of season and all the flavors of Fall. Caramel...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Half-baked/~4/VBBOJLBNN2Y" height="1" width="1"/&gt;</description><feedburner:origLink>http://half-bakedbaker.blogspot.com/2011/08/caramel-cheesecake-apple-dip.html</feedburner:origLink></item><item><title>Zucchini Cornbread</title><link>http://feedproxy.google.com/~r/Half-baked/~3/ZL44J0OXw7g/zucchini-cornbread.html</link><category>savory muffins</category><category>savory zucchini bread</category><category>cornbread</category><category>zucchini cornbread</category><category>zucchini bread</category><author>noreply@blogger.com (Half Baked)</author><pubDate>Sat, 13 Aug 2011 06:18:20 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3036437936641607756.post-1850668114551602940</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2011-08-13T06:18:20.958-07:00</app:edited><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-h5bV53Cbra4/TkVvsWHNIwI/AAAAAAAACvI/cdGEjfRCnoI/s72-c/IMG_4044.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">11</thr:total><description>By mid-August, if you're anything like me, you've probably eaten zucchini in almost every incarnation possible! It's so plentiful and I love it, but we've eaten it grilled, fried, roasted,...&lt;br/&gt;
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Life is just a bowl of cherries

Don't take it serious, 

Life's too mysterious

You work, 

You save,

You worry so But you can't take your dough 

When you go, go, go



So...&lt;br/&gt;
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