Publications

HarvestPlus Overview Brochure

admin — Wed, 26 Nov 2008 22:33:41 +0000

English version (updated 2011)
French version (updated 2011)
Portuguese version (updated 2012)

From Research to Delivery Brochure

admin — Wed, 26 Nov 2008 22:38:24 +0000

Revised 2011

HarvestPlus in Asia

admin — Wed, 26 Nov 2008 22:40:11 +0000

Two-sided brochure describing specific HarvestPlus activities in Asia

Demand for Maize Hybrids, Seed Subsidies, and Seed Decisionmakers in Zambia

hannahg — Mon, 14 May 2012 21:40:13 +0000

A Food Composition Table for Central and Eastern Uganda

hannahg — Mon, 06 Feb 2012 22:20:39 +0000

The pdf below provides information on how the Food Composition Table was compiled and how to use the available Excel files.

A Latent Class Approach to Investigating Farmer Demand for Biofortified Staple Food Crops in Developing Countries: The Case of High-Iron Pearl Millet in Maharashtra, India

hannahg — Tue, 11 Oct 2011 22:04:24 +0000

Measuring Risk Attitudes among Mozambican Farmers

hannahg — Tue, 11 Oct 2011 22:05:03 +0000

Rising Food Prices Increase Hidden Hunger

hannahg — Thu, 22 Sep 2011 18:10:55 +0000

February 2011

HarvestPlus Update 2010

hannahg — Wed, 17 Aug 2011 19:50:39 +0000

This report provides highlights from HarvestPlus activities in 2010.

Click here to access an interactive version of the report.

Crop Strategies Brochure

hannahg — Thu, 30 Jun 2011 21:42:58 +0000

Created 2011

Effect of Iron Fortified Foods on Hematological Response and Zinc Status: Systematic Review of Randomized Controlled Trials

hannahg — Wed, 26 Jan 2011 16:14:06 +0000

Before investing in food fortification and biofortification as interventions for curbing malnutrition, policymakers, program implementers, and the target population need to carefully weigh the benefit

Integrated Economic Modeling of Global and Regional Micronutrient Security

hannahg — Tue, 13 Jul 2010 17:42:10 +0000

Iron and Malaria

hannahg — Mon, 21 Jun 2010 17:41:36 +0000

Addressing potential risks from food-based approaches to alleviate iron deficiency among children less than two years of age exposed to malaria

Statement on the Potential Benefits of Biofortification on the Nutritional Status of Populations

hannahg — Mon, 14 Jun 2010 19:52:23 +0000

Consumer Acceptance of Provitamin A Orange Maize in Rural Zambia

hannahg — Wed, 10 Mar 2010 17:58:57 +0000

This working paper has now been published in the Journal of Health Economics and is no longer available.