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	<title>ICE CREAM NATION</title>
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	<link>https://www.icecreamnation.org</link>
	<description>Welcome to the sweet, frozen Nation of Ice Cream - a nation without borders, welcoming all fellow ice cream lovers</description>
	<lastBuildDate>Mon, 07 Oct 2024 17:27:09 +0000</lastBuildDate>
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	<title>ICE CREAM NATION</title>
	<link>https://www.icecreamnation.org</link>
	<width>32</width>
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	<item>
		<title>Banana and Rum gelato</title>
		<link>https://www.icecreamnation.org/2024/10/banana-and-rum-gelato/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=banana-and-rum-gelato</link>
					<comments>https://www.icecreamnation.org/2024/10/banana-and-rum-gelato/#respond</comments>
		
		<dc:creator><![CDATA[Anders]]></dc:creator>
		<pubDate>Mon, 07 Oct 2024 17:27:08 +0000</pubDate>
				<category><![CDATA[All ice cream recipes]]></category>
		<category><![CDATA[Latest post]]></category>
		<category><![CDATA[banana]]></category>
		<category><![CDATA[banana rum gelato]]></category>
		<category><![CDATA[egg less]]></category>
		<category><![CDATA[egg less ice cream]]></category>
		<category><![CDATA[gelato]]></category>
		<category><![CDATA[Marcella Hazan]]></category>
		<category><![CDATA[nicecream]]></category>
		<category><![CDATA[no egg]]></category>
		<category><![CDATA[pirates]]></category>
		<category><![CDATA[rum]]></category>
		<guid isPermaLink="false">https://www.icecreamnation.org/?p=15124</guid>

					<description><![CDATA[This is actually a classic Italian gelato even though it may invoke images of Caribbean pirates having a good time. The recipe is well worth trying: easy to make, no eggs, and very tasty!&#46;&#46;&#46;]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Ginger shot sorbet</title>
		<link>https://www.icecreamnation.org/2024/06/ginger-shot-sorbet/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=ginger-shot-sorbet</link>
					<comments>https://www.icecreamnation.org/2024/06/ginger-shot-sorbet/#respond</comments>
		
		<dc:creator><![CDATA[Anders]]></dc:creator>
		<pubDate>Sun, 30 Jun 2024 15:46:25 +0000</pubDate>
				<category><![CDATA[All ice cream recipes]]></category>
		<category><![CDATA[Latest post]]></category>
		<category><![CDATA[Sorbets]]></category>
		<category><![CDATA[corn syrup]]></category>
		<category><![CDATA[Egg test]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[ginger shot]]></category>
		<category><![CDATA[ginger shot sorbet]]></category>
		<category><![CDATA[glucose syrup]]></category>
		<category><![CDATA[sorbet]]></category>
		<guid isPermaLink="false">https://www.icecreamnation.org/?p=17084</guid>

					<description><![CDATA[Ginger shots have become all the rage &#8211; spicy, strong and allegedly even good for you!  Some fear the strength, others consider it on par with alcohol &#8211; only so much healthier. Read on&#46;&#46;&#46;]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Belgian Cuberdon ice cream</title>
		<link>https://www.icecreamnation.org/2023/10/belgian-cuberdon-ice-cream/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=belgian-cuberdon-ice-cream</link>
					<comments>https://www.icecreamnation.org/2023/10/belgian-cuberdon-ice-cream/#respond</comments>
		
		<dc:creator><![CDATA[Anders]]></dc:creator>
		<pubDate>Sun, 01 Oct 2023 20:39:39 +0000</pubDate>
				<category><![CDATA[All ice cream recipes]]></category>
		<category><![CDATA[Latest post]]></category>
		<category><![CDATA[Belgian]]></category>
		<category><![CDATA[Belgium]]></category>
		<category><![CDATA[candy]]></category>
		<category><![CDATA[cuberdon]]></category>
		<category><![CDATA[glucose syrup]]></category>
		<category><![CDATA[Gum Arabic]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[little nose]]></category>
		<category><![CDATA[neuzekes]]></category>
		<category><![CDATA[pectin]]></category>
		<category><![CDATA[raspberry]]></category>
		<category><![CDATA[syrup]]></category>
		<category><![CDATA[tara]]></category>
		<category><![CDATA[tara gum]]></category>
		<guid isPermaLink="false">https://www.icecreamnation.org/?p=16931</guid>

					<description><![CDATA[Candy lovers! You may have your favourites, and the Belgians sure have theirs: the gooey Cuberdons! Now, let&#8217;s turn them into delicious ice cream!     Cuberdons &#8211; the origins Many parts of the&#46;&#46;&#46;]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Golden Milk ice cream</title>
		<link>https://www.icecreamnation.org/2023/08/golden-milk-ice-cream/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=golden-milk-ice-cream</link>
					<comments>https://www.icecreamnation.org/2023/08/golden-milk-ice-cream/#comments</comments>
		
		<dc:creator><![CDATA[Anders]]></dc:creator>
		<pubDate>Tue, 29 Aug 2023 18:22:04 +0000</pubDate>
				<category><![CDATA[All ice cream recipes]]></category>
		<category><![CDATA[Recent posts]]></category>
		<category><![CDATA[Ayurveda]]></category>
		<category><![CDATA[black pepper]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[ghee]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[golden milk]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[India]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[spice]]></category>
		<category><![CDATA[spices]]></category>
		<category><![CDATA[turmeric]]></category>
		<category><![CDATA[turmeric milk]]></category>
		<guid isPermaLink="false">https://www.icecreamnation.org/?p=16833</guid>

					<description><![CDATA[Spice lovers, rejoice! &#8211; we&#8217;re going to India! Inspired by the classic turmeric milk drink, our Golden Milk ice cream will offer even jaded ice cream lovers new exotic culinary joys. And who knows&#46;&#46;&#46;]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
			</item>
		<item>
		<title>Coffee granita</title>
		<link>https://www.icecreamnation.org/2023/07/coffee-granita/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=coffee-granita</link>
					<comments>https://www.icecreamnation.org/2023/07/coffee-granita/#respond</comments>
		
		<dc:creator><![CDATA[Anders]]></dc:creator>
		<pubDate>Wed, 05 Jul 2023 12:38:32 +0000</pubDate>
				<category><![CDATA[All ice cream recipes]]></category>
		<category><![CDATA[Granitas]]></category>
		<category><![CDATA[Recent posts]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[granita]]></category>
		<category><![CDATA[ice crystals]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[shaved ice]]></category>
		<category><![CDATA[Sicily]]></category>
		<guid isPermaLink="false">https://www.icecreamnation.org/?p=15111</guid>

					<description><![CDATA[Coffee too hot and ice cream too heavy? Then go Italian and try Granita &#8211; freeze that espresso, grab a fork and churn up a pile of tasty coffee ice crystals! No ice cream&#46;&#46;&#46;]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Pearly Banana ice cream (the tapioca-way)</title>
		<link>https://www.icecreamnation.org/2023/06/pearly-banana-ice-cream-the-tapioca-way/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=pearly-banana-ice-cream-the-tapioca-way</link>
					<comments>https://www.icecreamnation.org/2023/06/pearly-banana-ice-cream-the-tapioca-way/#comments</comments>
		
		<dc:creator><![CDATA[Anders]]></dc:creator>
		<pubDate>Thu, 01 Jun 2023 15:39:38 +0000</pubDate>
				<category><![CDATA[All ice cream recipes]]></category>
		<category><![CDATA[Recent posts]]></category>
		<category><![CDATA[banana]]></category>
		<category><![CDATA[birch sugar]]></category>
		<category><![CDATA[cassava]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[egg free]]></category>
		<category><![CDATA[eggless]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[infusion]]></category>
		<category><![CDATA[manioc]]></category>
		<category><![CDATA[no egg]]></category>
		<category><![CDATA[Sicilian gelato]]></category>
		<category><![CDATA[starch]]></category>
		<category><![CDATA[Stella Parks]]></category>
		<category><![CDATA[tapioca]]></category>
		<category><![CDATA[xylitol]]></category>
		<category><![CDATA[yuka]]></category>
		<guid isPermaLink="false">https://www.icecreamnation.org/?p=16688</guid>

					<description><![CDATA[Time to test a delicious banana ice cream recipe without eggs but stabilised by tapioca! Yes, it is indeed a variation of the Sicilian gelato. And if I only had been more careful when&#46;&#46;&#46;]]></description>
		
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			<slash:comments>7</slash:comments>
		
		
			</item>
		<item>
		<title>Fried ice cream balls</title>
		<link>https://www.icecreamnation.org/2023/05/fried-ice-cream-balls/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=fried-ice-cream-balls</link>
					<comments>https://www.icecreamnation.org/2023/05/fried-ice-cream-balls/#comments</comments>
		
		<dc:creator><![CDATA[Anders]]></dc:creator>
		<pubDate>Mon, 01 May 2023 14:36:10 +0000</pubDate>
				<category><![CDATA[All ice cream recipes]]></category>
		<category><![CDATA[Recent posts]]></category>
		<category><![CDATA[Asian]]></category>
		<category><![CDATA[balls]]></category>
		<category><![CDATA[batter]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[corn flakes]]></category>
		<category><![CDATA[deep fried]]></category>
		<category><![CDATA[fried]]></category>
		<category><![CDATA[fried ice cream]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[vanilla]]></category>
		<category><![CDATA[vanilla ice cream]]></category>
		<guid isPermaLink="false">https://www.icecreamnation.org/?p=16633</guid>

					<description><![CDATA[Interested in putting your ice cream into the frying pan? If so &#8211; read on for a sizzling hot way of preparing our favourite frozen dessert!     Frozen ice cream &#8211; the roots&#46;&#46;&#46;]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
			</item>
		<item>
		<title>Yoghurt Blueberry ice cream (low fat, low sugar)</title>
		<link>https://www.icecreamnation.org/2023/03/yoghurt-blueberry-ice-cream-low-fat-low-sugar/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=yoghurt-blueberry-ice-cream-low-fat-low-sugar</link>
					<comments>https://www.icecreamnation.org/2023/03/yoghurt-blueberry-ice-cream-low-fat-low-sugar/#comments</comments>
		
		<dc:creator><![CDATA[Anders]]></dc:creator>
		<pubDate>Thu, 30 Mar 2023 17:06:23 +0000</pubDate>
				<category><![CDATA[All ice cream recipes]]></category>
		<category><![CDATA[Recent posts]]></category>
		<category><![CDATA[birch sugar]]></category>
		<category><![CDATA[Blueberry]]></category>
		<category><![CDATA[emulsifier]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[jam]]></category>
		<category><![CDATA[keto]]></category>
		<category><![CDATA[lecithin]]></category>
		<category><![CDATA[low fat]]></category>
		<category><![CDATA[low sugar]]></category>
		<category><![CDATA[no cook ice cream]]></category>
		<category><![CDATA[no egg]]></category>
		<category><![CDATA[no sugar]]></category>
		<category><![CDATA[soy]]></category>
		<category><![CDATA[sugar alcohol]]></category>
		<category><![CDATA[xylitol]]></category>
		<category><![CDATA[yoghurt]]></category>
		<category><![CDATA[Yoghurt ice cream]]></category>
		<guid isPermaLink="false">https://www.icecreamnation.org/?p=16528</guid>

					<description><![CDATA[Making healthy ice cream can be difficult. By reducing fat and sugar, many end up rock-hard in the freezer and several alternative sweeteners do badly in ice creams. But there is hope!  Here is&#46;&#46;&#46;]]></description>
		
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			<slash:comments>3</slash:comments>
		
		
			</item>
		<item>
		<title>Ice cream sous vide (with Barbados Custard ice cream!)</title>
		<link>https://www.icecreamnation.org/2023/02/ice-cream-sous-vide-with-barbados-custard-ice-cream/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=ice-cream-sous-vide-with-barbados-custard-ice-cream</link>
					<comments>https://www.icecreamnation.org/2023/02/ice-cream-sous-vide-with-barbados-custard-ice-cream/#comments</comments>
		
		<dc:creator><![CDATA[Anders]]></dc:creator>
		<pubDate>Wed, 01 Feb 2023 15:46:37 +0000</pubDate>
				<category><![CDATA[All ice cream recipes]]></category>
		<category><![CDATA[Recent posts]]></category>
		<category><![CDATA[Barbados]]></category>
		<category><![CDATA[custard]]></category>
		<category><![CDATA[custard base]]></category>
		<category><![CDATA[eggtard ice cream]]></category>
		<category><![CDATA[Heston Blumenthal]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[ice cream with alcohol]]></category>
		<category><![CDATA[immersion circulator]]></category>
		<category><![CDATA[Kitty Travers]]></category>
		<category><![CDATA[La Grotta]]></category>
		<category><![CDATA[making custard]]></category>
		<category><![CDATA[nappe]]></category>
		<category><![CDATA[nappe stage]]></category>
		<category><![CDATA[pasteurisation]]></category>
		<category><![CDATA[rhum]]></category>
		<category><![CDATA[sous vide]]></category>
		<category><![CDATA[temperature]]></category>
		<category><![CDATA[vanilla]]></category>
		<guid isPermaLink="false">https://www.icecreamnation.org/?p=16436</guid>

					<description><![CDATA[Ever poured your ice cream base in a plastic bag and left it to cook on its own for an hour or so? &#8211; Yeah, I thought so! But this is exactly what we&#8217;ll&#46;&#46;&#46;]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
			</item>
		<item>
		<title>Cookie dough ice cream &#8211; Swedish Christmas style</title>
		<link>https://www.icecreamnation.org/2022/12/cookie-dough-ice-cream-swedish-christmas-style/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=cookie-dough-ice-cream-swedish-christmas-style</link>
					<comments>https://www.icecreamnation.org/2022/12/cookie-dough-ice-cream-swedish-christmas-style/#comments</comments>
		
		<dc:creator><![CDATA[Anders]]></dc:creator>
		<pubDate>Tue, 06 Dec 2022 19:34:40 +0000</pubDate>
				<category><![CDATA[All ice cream recipes]]></category>
		<category><![CDATA[Recent posts]]></category>
		<category><![CDATA[American style ice cream]]></category>
		<category><![CDATA[Ben & Jerry]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[clove]]></category>
		<category><![CDATA[cookie]]></category>
		<category><![CDATA[cookie dough]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[gingerbread]]></category>
		<category><![CDATA[gingerbread ice cream]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[Philadelphia style ice cream]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[spice]]></category>
		<category><![CDATA[Sweden]]></category>
		<category><![CDATA[Swedish]]></category>
		<guid isPermaLink="false">http://www.icecreamnation.org/?p=10708</guid>

					<description><![CDATA[Like many kids, I was much more fond of the tasty cookie dough than the actual baked cookies. But cookie dough is also a great addition to ice cream &#8211; and given the season,&#46;&#46;&#46;]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
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