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	<title>Koleksi Resepi</title>
	
	<link>http://koleksiresepi.com</link>
	<description>Koleksi Resepi Sepanjang Zaman</description>
	<lastBuildDate>Thu, 27 Dec 2012 12:14:55 +0000</lastBuildDate>
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		<title>Biskut Snow Almond</title>
		<link>http://koleksiresepi.com/biskut-snow-almond/</link>
		<comments>http://koleksiresepi.com/biskut-snow-almond/#comments</comments>
		<pubDate>Thu, 27 Dec 2012 12:14:55 +0000</pubDate>
		<dc:creator>Mr Resepi</dc:creator>
				<category><![CDATA[Biskut]]></category>
		<category><![CDATA[Biskut Snow Almond]]></category>
		<category><![CDATA[cara nak buat Biskut Snow Almond]]></category>

		<guid isPermaLink="false">http://koleksiresepi.com/?p=99</guid>
		<description><![CDATA[<p style="float:right; margin:0 0 10px 15px; width:240px;">
		<img src="http://image.koleksiresepi.com/images/2012/08/12/jGoNS.jpg" width="240" />
		</p>Bahan A 260 gm butter 150 gm gula caster 1 sudu kecil esen vanila 50 gm serbuk badam Bahan B 300 gm tepung Red Rose 50 gm tepung kastard 50 gm susu tepung 40 gm tepung jagung Bahan Hiasan Coklat masakan &#8211; cairkan cara double boiler Sedikit breadcrumb putih  &#8211; untuk menyalut Cara membuatnya: Pukul [...]]]></description>
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		<title>Korean Style Fried Tunghoon (Glass noodle)</title>
		<link>http://koleksiresepi.com/korean-style-fried-tunghoon-glass-noodle/</link>
		<comments>http://koleksiresepi.com/korean-style-fried-tunghoon-glass-noodle/#comments</comments>
		<pubDate>Thu, 27 Dec 2012 00:09:04 +0000</pubDate>
		<dc:creator>Mr Resepi</dc:creator>
				<category><![CDATA[Mee]]></category>
		<category><![CDATA[Fried Tunghoon]]></category>

		<guid isPermaLink="false">http://koleksiresepi.com/?p=22</guid>
		<description><![CDATA[<p style="float:right; margin:0 0 10px 15px; width:240px;">
		<img src="http://image.koleksiresepi.com/images/2012/08/12/E47Ym.jpg" width="240" />
		</p>Bahan-bahan ( 3-4 org ) 150g(sebungkus) &#8211; Tunghoon (glass noodle) rendam dlm air sehingga lembut 5 &#8211; crab stick &#8211; dikoyak memanjang 1 biji bwg besar 1 sk bawang putih cincang 3 cendawan hitam &#8211; dihiris Sedikit daun bawang cincang 2 sb minyak Perencah:- 3 sb sos tiram 1 sb kicap cair 1/8 sk garam [...]]]></description>
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		<item>
		<title>Sambal Kicap Kasturi</title>
		<link>http://koleksiresepi.com/sambal-kicap-kasturi/</link>
		<comments>http://koleksiresepi.com/sambal-kicap-kasturi/#comments</comments>
		<pubDate>Wed, 26 Dec 2012 12:09:47 +0000</pubDate>
		<dc:creator>Mr Resepi</dc:creator>
				<category><![CDATA[Sos]]></category>
		<category><![CDATA[cara nak buat sambal kicap]]></category>
		<category><![CDATA[sambal kicap]]></category>

		<guid isPermaLink="false">http://koleksiresepi.com/?p=34</guid>
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		<img src="http://image.koleksiresepi.com/images/2012/08/12/gcGhj.jpg" width="240" />
		</p>Bahan-bahan ( 1 mangkuk lauk ) 2 batang lada merah* 1 batang lada hijau* 3 ulas bawang putih* 1/2 botol kicap manis 6 ulas bawang merah &#8211; dihiris halus secubit garam sedikit gula halus jika perlu 3-4 biji limau kasturi &#8211; perah jusnya hirisan lada merah/hijau atau lada padi secukupnya 1 biji tomato &#8211; didadu [...]]]></description>
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		<item>
		<title>Kek Batik Arora</title>
		<link>http://koleksiresepi.com/kek-batik-arora/</link>
		<comments>http://koleksiresepi.com/kek-batik-arora/#comments</comments>
		<pubDate>Wed, 26 Dec 2012 00:07:34 +0000</pubDate>
		<dc:creator>Mr Resepi</dc:creator>
				<category><![CDATA[Kek]]></category>
		<category><![CDATA[Batik Arora]]></category>

		<guid isPermaLink="false">http://koleksiresepi.com/?p=60</guid>
		<description><![CDATA[<p style="float:right; margin:0 0 10px 15px; width:240px;">
		<img src="http://image.koleksiresepi.com/images/2012/08/12/VJGbc.jpg" width="240" />
		</p>Bahan-bahan: 250 gm butter 100 gm gula castor 1 sudu kecil ovelette3/4 cawan susu pekat manis 250 gm tepung gandum (diayak) 2 sudu kecil baking powder (diayak) 6 biji telur 5 jenis pewarna dan paste Cara membuatnya: Putar butter, gula dan ovelette hingga kembang dan berkrim Masukkan susu pekat dan putar sebati Masukkan telur satu [...]]]></description>
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		<item>
		<title>Kuih Lapis Nyonya</title>
		<link>http://koleksiresepi.com/kuih-lapis-nyonya/</link>
		<comments>http://koleksiresepi.com/kuih-lapis-nyonya/#comments</comments>
		<pubDate>Tue, 25 Dec 2012 12:13:25 +0000</pubDate>
		<dc:creator>Mr Resepi</dc:creator>
				<category><![CDATA[Kiuh]]></category>
		<category><![CDATA[cara nak buat kuih lapis]]></category>
		<category><![CDATA[kuih lapis]]></category>

		<guid isPermaLink="false">http://koleksiresepi.com/?p=108</guid>
		<description><![CDATA[<p style="float:right; margin:0 0 10px 15px; width:240px;">
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		</p>Bahan-bahan ( loyang 11&#215;11 inc. ) 300 g tepung beras (3 cwn rata) &#8211; (cap Gajah) 300 g tepung ubi/tapioca flour (3 cwn rata) 550-600 g gula pasir (2 cwn rata + 8 sb rata) 1100 ml santan cair 740 ml santan pekat 1 sk garam 3 helai daun pandan &#8211; disimpul pewarna merah,kuning,hijau dll [...]]]></description>
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