tag:blogger.com,1999:blog-26647453623026092912012-02-01T15:12:34.539+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.comBlogger710125http://feeds.feedburner.com/~fc/blogspot/hnBy?bg=009999&amp;fg=444444&amp;anim=0Lexquisithttp://feedburner.google.comSubscribe with My Yahoo!Subscribe with FeednessSubscribe with NewsGatorSubscribe with BloglinesSubscribe with NetvibesSubscribe with GoogleSubscribe with PageflakesSubscribe with PlusmoSubscribe with The Free DictionarySubscribe with Bitty BrowserSubscribe with Live.comSubscribe with Excite MIXSubscribe with WebwagSubscribe with Podcast ReadySubscribe with WikioSubscribe with Daily Rotationtag:blogger.com,1999:blog-2664745362302609291.post-41315511067320484402012-02-01T10:00:00.027+01:002012-02-01T10:00:11.379+01:002012-02-01T10:00:11.379+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com15El año pasado ya os traje algunas ideas simples para los que celebrais San Valentín...hoy os traigo...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=OP7v-7ZpFSI:jiJEE--pXB4:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=OP7v-7ZpFSI:jiJEE--pXB4:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/OP7v-7ZpFSI" height="1" width="1"/>http://www.blogexquisit.com/2012/02/endulzando-la-vida-idea-simple-de-san.htmltag:blogger.com,1999:blog-2664745362302609291.post-51966389785235579952012-01-31T10:00:00.010+01:002012-01-31T10:00:05.557+01:002012-01-31T10:00:05.557+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com28Las coles de bruselas no son muy queridas en general (en mi casa tampoco, no os voy a engañar),...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=5VkWL2YSWw8:twCvwY5_O4U:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=5VkWL2YSWw8:twCvwY5_O4U:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/5VkWL2YSWw8" height="1" width="1"/>http://www.blogexquisit.com/2012/01/coles-de-bruselas-al-horno-con-alioli.htmltag:blogger.com,1999:blog-2664745362302609291.post-58975682459846035042012-01-30T10:00:00.010+01:002012-01-30T17:06:19.876+01:002012-01-30T17:06:19.876+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com38Aquí tenéis una manera diferente de servir "canapés"...una acertada combinación de...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=8V0rtsbd2Is:Ico1VWkpsbU:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=8V0rtsbd2Is:Ico1VWkpsbU:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/8V0rtsbd2Is" height="1" width="1"/>http://www.blogexquisit.com/2012/01/baguette-rellena.htmltag:blogger.com,1999:blog-2664745362302609291.post-79704304880329851672012-01-27T09:00:00.000+01:002012-01-27T09:00:05.053+01:002012-01-27T09:00:05.053+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com50Creo que no os tengo que decir que las peras y el queso casan ricamente, pero si queréis...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=76FHZhp0nz0:xCYXoIIwwQg:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=76FHZhp0nz0:xCYXoIIwwQg:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/76FHZhp0nz0" height="1" width="1"/>http://www.blogexquisit.com/2012/01/tarta-de-peras-y-brie.htmltag:blogger.com,1999:blog-2664745362302609291.post-60721663929961243612012-01-26T08:30:00.000+01:002012-01-26T08:30:00.047+01:002012-01-26T08:30:00.047+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com27Especial receta para los amantes de los guisantes...muy rico y simple de preparar... Ingredientes...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=xIjHzVQb63E:xhvLqifuMlw:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=xIjHzVQb63E:xhvLqifuMlw:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/xIjHzVQb63E" height="1" width="1"/>http://www.blogexquisit.com/2012/01/spaguetti-con-pesto-de-guisantes-y.htmltag:blogger.com,1999:blog-2664745362302609291.post-83258482543351264112012-01-25T09:00:00.001+01:002012-01-29T11:41:06.373+01:002012-01-29T11:41:06.373+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com41La saltimbocca es un plato tradicional de Italia, en el que se envuelve un alimento en jamón y...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=F4gOV2Fpnuw:tycdmtf2Fh0:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=F4gOV2Fpnuw:tycdmtf2Fh0:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/F4gOV2Fpnuw" height="1" width="1"/>http://www.blogexquisit.com/2012/01/saltimbocca-de-salchichas.htmltag:blogger.com,1999:blog-2664745362302609291.post-21135411362259966132012-01-24T08:00:00.001+01:002012-01-24T08:08:17.809+01:002012-01-24T08:08:17.809+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com43Una tortilla muy completa y sabrosa...¿os animáis a probarla? Esta receta la presento al...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=cRYEZq5ixIA:ImsbOn-zTZI:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=cRYEZq5ixIA:ImsbOn-zTZI:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/cRYEZq5ixIA" height="1" width="1"/>http://www.blogexquisit.com/2012/01/tortilla-rellena-de-gambas.htmltag:blogger.com,1999:blog-2664745362302609291.post-65042713127878854222012-01-23T10:00:00.006+01:002012-01-23T10:00:01.106+01:002012-01-23T10:00:01.106+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com30Esta crema es exclusiva para amantes del jengibre y los sabores picantes...está...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=WyP6gLTSZCU:D_XEp5Y0MmM:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=WyP6gLTSZCU:D_XEp5Y0MmM:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/WyP6gLTSZCU" height="1" width="1"/>http://www.blogexquisit.com/2012/01/crema-de-zanahorias-y-jengibre-con.htmltag:blogger.com,1999:blog-2664745362302609291.post-79265426453958392182012-01-20T09:00:00.000+01:002012-01-20T09:00:12.807+01:002012-01-20T09:00:12.807+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com45A veces no hace falta preparar una gran tarta para disfrutar de un postre delicioso...os traigo una...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=EU9fXkVCgBk:w4YYH6q1l-A:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=EU9fXkVCgBk:w4YYH6q1l-A:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/EU9fXkVCgBk" height="1" width="1"/>http://www.blogexquisit.com/2012/01/chocolate-trufado-con-naranja.htmltag:blogger.com,1999:blog-2664745362302609291.post-75645376584535246842012-01-19T09:00:00.002+01:002012-01-19T09:42:23.328+01:002012-01-19T09:42:23.328+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com42Si te gustan los platos de contrastes, esta es tu receta...sabrosas croquetas con el toque dulce de...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=_CdEZG4fhuk:s37AtnPAO0I:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=_CdEZG4fhuk:s37AtnPAO0I:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/_CdEZG4fhuk" height="1" width="1"/>http://www.blogexquisit.com/2012/01/croquetas-de-zanahoria-y-albaricoques.htmltag:blogger.com,1999:blog-2664745362302609291.post-44382685787551692072012-01-18T09:00:00.001+01:002012-01-18T09:01:48.840+01:002012-01-18T09:01:48.840+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com37Estas tartaletas las preparo cuando me queda algún resto de requesón...entonces aprovecho las...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=R18aJpdC1sw:2icKs-sigUM:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=R18aJpdC1sw:2icKs-sigUM:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/R18aJpdC1sw" height="1" width="1"/>http://www.blogexquisit.com/2012/01/tartaleta-de-verduras-y-queso.htmltag:blogger.com,1999:blog-2664745362302609291.post-53652802213811176192012-01-17T10:00:00.007+01:002012-01-17T10:00:06.808+01:002012-01-17T10:00:06.808+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com46Siguiendo el mismo estilo de los Nidos de pasta con pollo, tomatitos y pesto, hoy os traigo una...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=5QSRrkXwCxU:B2hwwyPrtmk:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=5QSRrkXwCxU:B2hwwyPrtmk:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/5QSRrkXwCxU" height="1" width="1"/>http://www.blogexquisit.com/2012/01/nidos-de-salmon-ahumado.htmltag:blogger.com,1999:blog-2664745362302609291.post-1931116793649560822012-01-16T10:00:00.009+01:002012-01-16T10:00:06.449+01:002012-01-16T10:00:06.449+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com37Una crema para amantes de las peras, con sabores pronunciados, pero muy apetecible......<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=4PKGjcJ1z1U:zOjbx8Vly_E:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=4PKGjcJ1z1U:zOjbx8Vly_E:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/4PKGjcJ1z1U" height="1" width="1"/>http://www.blogexquisit.com/2012/01/crema-de-peras-y-mostaza-la-antigua.htmltag:blogger.com,1999:blog-2664745362302609291.post-20300434885895798852012-01-13T08:00:00.000+01:002012-01-14T15:12:28.938+01:002012-01-14T15:12:28.938+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com52Esta receta "nace" de la creatividad de Neus, que un día me comentó que quedaría bien, con la crema...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=OmvXBqSuZKw:v-sOccLerMQ:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=OmvXBqSuZKw:v-sOccLerMQ:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/OmvXBqSuZKw" height="1" width="1"/>http://www.blogexquisit.com/2012/01/biscuit-roule-con-crema-de-jijona-y.htmltag:blogger.com,1999:blog-2664745362302609291.post-85810120346221841562012-01-12T10:00:00.013+01:002012-01-12T10:00:07.206+01:002012-01-12T10:00:07.206+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com26Una receta muy suave, con contraste de sabores de las espinacas y la naranja...un plato muy...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=6xbA-rVJBQ4:TeuVYLTuVxk:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=6xbA-rVJBQ4:TeuVYLTuVxk:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/6xbA-rVJBQ4" height="1" width="1"/>http://www.blogexquisit.com/2012/01/fricase-de-pollo-con-naranja-y-comino.htmltag:blogger.com,1999:blog-2664745362302609291.post-77819123790238114092012-01-11T09:00:00.001+01:002012-01-12T11:20:40.640+01:002012-01-12T11:20:40.640+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com36Ideal para servir en una comida o cena de picoteo, muy fácil de hacer y realmente delicioso......<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=LPXznOZRRPs:95FcTiSuNro:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=LPXznOZRRPs:95FcTiSuNro:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/LPXznOZRRPs" height="1" width="1"/>http://www.blogexquisit.com/2012/01/baguette-con-gambas-al-ajillo.htmltag:blogger.com,1999:blog-2664745362302609291.post-88392590435200755022012-01-11T08:55:00.000+01:002012-01-11T13:36:17.168+01:002012-01-11T13:36:17.168+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com8En el mes de enero creo que much@s intentamos desintoxicarnos un poco de los excesos que podamos...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=eM-yIgk6ffo:Y-mgK49PYhw:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=eM-yIgk6ffo:Y-mgK49PYhw:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/eM-yIgk6ffo" height="1" width="1"/>http://www.blogexquisit.com/2012/01/colaboracion-de-la-revista-de-enero.htmltag:blogger.com,1999:blog-2664745362302609291.post-80021526419901180592012-01-10T10:00:00.006+01:002012-01-10T10:00:01.760+01:002012-01-10T10:00:01.760+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com35Una receta suave para servir un buen pescado. El hinojo lo aromatiza sin que pierda su...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=RCEShhOu87w:qKJpreZdXaY:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=RCEShhOu87w:qKJpreZdXaY:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/RCEShhOu87w" height="1" width="1"/>http://www.blogexquisit.com/2012/01/paquetitos-de-pescado-con-hinojo.htmltag:blogger.com,1999:blog-2664745362302609291.post-39821726511389630532012-01-09T08:00:00.000+01:002012-01-09T08:00:09.158+01:002012-01-09T08:00:09.158+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com31Una manera sorprendente de comer fruta como aperitivo, en este caso unas peras cocinadas en dulce...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=a8SSnKU89jY:spaRs73y0yw:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=a8SSnKU89jY:spaRs73y0yw:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/a8SSnKU89jY" height="1" width="1"/>http://www.blogexquisit.com/2012/01/peras-dulces-con-jamon-serrano.htmltag:blogger.com,1999:blog-2664745362302609291.post-7201516771529987192011-12-21T10:00:00.002+01:002011-12-21T10:00:01.019+01:002011-12-21T10:00:01.019+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com56Por estas fechas, l'Exquisit cierra para descansar...Os espero en mi cocina de nuevo el 9 de enero....<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=kpjFwgkWAc4:nNXklgY5gcs:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=kpjFwgkWAc4:nNXklgY5gcs:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/kpjFwgkWAc4" height="1" width="1"/>http://www.blogexquisit.com/2011/12/cerrado-por-vacaciones.htmltag:blogger.com,1999:blog-2664745362302609291.post-30636363258711763782011-12-20T10:00:00.000+01:002011-12-20T10:00:02.167+01:002011-12-20T10:00:02.167+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com26Completo plato de pasta preparado en pocos minutos...   Ingredientes (4 personas): 300 grs....<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=fiG-xSLcN-U:g2PdDG6Sq6o:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=fiG-xSLcN-U:g2PdDG6Sq6o:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/fiG-xSLcN-U" height="1" width="1"/>http://www.blogexquisit.com/2011/12/tallarines-los-tres-quesos-con-nueces.htmltag:blogger.com,1999:blog-2664745362302609291.post-276062941900840422011-12-19T10:00:00.001+01:002011-12-19T10:00:06.775+01:002011-12-19T10:00:06.775+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com32La receta de hoy es muy simple, pero no por ello voy a dejar de compartirla con vosotros...la salsa...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=gDvuoabjgR4:SAPOszNjdNo:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=gDvuoabjgR4:SAPOszNjdNo:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/gDvuoabjgR4" height="1" width="1"/>http://www.blogexquisit.com/2011/12/salmon-con-salsa-especiada.htmltag:blogger.com,1999:blog-2664745362302609291.post-83476893177685295172011-12-17T08:00:00.098+01:002012-01-01T19:33:39.190+01:002012-01-01T19:33:39.190+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com62Desde que vivimos fuera de España, las Navidades son un poco "extrañas", el tener a la familia...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=-UK8ZW1Ybkw:YTZ4VN6HSls:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=-UK8ZW1Ybkw:YTZ4VN6HSls:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/-UK8ZW1Ybkw" height="1" width="1"/>http://www.blogexquisit.com/2011/12/brioche-de-navidad.htmltag:blogger.com,1999:blog-2664745362302609291.post-54869427176575716192011-12-16T10:00:00.001+01:002012-01-01T19:34:48.364+01:002012-01-01T19:34:48.364+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com32Ya sabéis que el panadero de mi casa es mi marido, pero él se decanta siempre por panes más...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=FSPYyG7uXXU:RndenhLUodQ:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=FSPYyG7uXXU:RndenhLUodQ:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/FSPYyG7uXXU" height="1" width="1"/>http://www.blogexquisit.com/2011/12/pan-de-mostaza-y-eneldo-crema-de-salmon.htmltag:blogger.com,1999:blog-2664745362302609291.post-36556435470420097592011-12-15T09:32:00.000+01:002011-12-15T09:33:05.625+01:002011-12-15T09:33:05.625+01:00Sonia - L'Exquisithttp://www.blogger.com/profile/16683636996071688499noreply@blogger.com53Hoy se cumplen dos años que abrí el blog...si yo ya estaba contenta al cumplir el primer año, os...<br/> <br/> Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa. There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=-6ihNFsSI0I:r1RCjAg4Kac:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Lexquisit?a=-6ihNFsSI0I:r1RCjAg4Kac:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Lexquisit/~4/-6ihNFsSI0I" height="1" width="1"/>http://www.blogexquisit.com/2011/12/nuevos-recetarios-en-pdf-dos-anos-de.html