Liquid Agnostic https://validator.w3.org/feed/docs/rss2.html en-usnoCC BY-NC-SApersonal,wine,beer,food,travel,photographyRamblings from Ryan Opaz as he begins his podcast again, this time just because he wants to. Focusing on the liquids of life.Liquid AgnosticRyan Opazryanopaz@gmail.comRyan Opaz BBC – Travel – The true story behind England’s tea obsession ryanopaz@gmail.com (Ryan Opaz) Is a glass of wine a day really unsafe? A new alcohol study, explained. – Vox ryanopaz@gmail.com (Ryan Opaz) Manifesto ryanopaz@gmail.com (Ryan Opaz) The myth of the 100+ IBU IPA – SommBeer ryanopaz@gmail.com (Ryan Opaz) Millennials are pushing to make Twin Cities breweries family-friendly hangouts – StarTribune.com ryanopaz@gmail.com (Ryan Opaz) From Maritime Bairrada in Portugal, Wines of Freshness – The New York Times ryanopaz@gmail.com (Ryan Opaz) Can Liquor Have a Local Taste? They’re Banking on It – The New York Times ryanopaz@gmail.com (Ryan Opaz) History of the word “tea”: How the word “tea” spread over land and sea — Quartz ryanopaz@gmail.com (Ryan Opaz) Could the Cannabis Industry Outsmart Craft Brewers? ryanopaz@gmail.com (Ryan Opaz) Japan Tea Sourcing Trip | Tip Top Tea’s online tea store blog ryanopaz@gmail.com (Ryan Opaz) How to Make a Sous Vide Negroni | Extra Crispy ryanopaz@gmail.com (Ryan Opaz) The Rebellious French Village Making Wine Banned by the E.U. – Gastro Obscura ryanopaz@gmail.com (Ryan Opaz) Everything you’ve ever wanted to know about coffee | Chandler Graf | TEDxACU – YouTube ryanopaz@gmail.com (Ryan Opaz) Beer History Mystery — Beer’s Missing Link – YouTube ryanopaz@gmail.com (Ryan Opaz) Espresso Theory – YouTube ryanopaz@gmail.com (Ryan Opaz) Stone Brewing to team up with punk band NOFX – Beer Street Journal ryanopaz@gmail.com (Ryan Opaz) Has wine gone bad? |The Gaurdian ryanopaz@gmail.com (Ryan Opaz) Micro plastics in your beer? ryanopaz@gmail.com (Ryan Opaz) United States of beer ryanopaz@gmail.com (Ryan Opaz) A conversation with Randall Grahm ryanopaz@gmail.com (Ryan Opaz) Drinking coffee reduces risk of death from all causes, study finds ryanopaz@gmail.com (Ryan Opaz) Espresso Myths: Magical Crema – YouTube ryanopaz@gmail.com (Ryan Opaz) Ice Diamonds and Classic Cocktails at Bar High Five – YouTube ryanopaz@gmail.com (Ryan Opaz) Danish brewery to release ‘Pisner’ beer ryanopaz@gmail.com (Ryan Opaz) Does Blended Scotch Still Have a Place in the Modern Bar? – The New York Times ryanopaz@gmail.com (Ryan Opaz) Libations And The Ancient History Of Pouring One Out | VinePair ryanopaz@gmail.com (Ryan Opaz) Brewers Association CEO Talks ‘Independent Seal,’ Responds to Critics • Hop Culture ryanopaz@gmail.com (Ryan Opaz) About ryanopaz@gmail.com (Ryan Opaz) Vermouth: 10 things I learned in Barcelona – Ellen’s Wine World ryanopaz@gmail.com (Ryan Opaz) The heat is on // Climate change is coming for Brasserie Cantillon — Brussels Beer City ryanopaz@gmail.com (Ryan Opaz) 10 cocktails that every gentleman should be able to make  ryanopaz@gmail.com (Ryan Opaz) Why do Bloody Marys come with a tiny beer? We investigate the Midwest phenomenon | City Pages ryanopaz@gmail.com (Ryan Opaz) The Glenlivet Capsule Collection – this is why we can’t have nice things – Spirited Matters ryanopaz@gmail.com (Ryan Opaz) Plastic tea bags shed billions of microplastic particles into the cup | New Scientist ryanopaz@gmail.com (Ryan Opaz) Secrets of tea plant revealed by science – BBC News ryanopaz@gmail.com (Ryan Opaz) Why whisky tastes better when diluted with water | Lnu.se ryanopaz@gmail.com (Ryan Opaz) Budweiser – Just One Dream Delivered (Commercial Parody) – YouTube ryanopaz@gmail.com (Ryan Opaz) Liquid Letter No. 4: Brands need bartenders but bartenders do not need brands. – jrgmyr.net ryanopaz@gmail.com (Ryan Opaz) Applejack | How to Brew Everything – YouTube ryanopaz@gmail.com (Ryan Opaz) Your Coffee Is From Where? California? – The New York Times ryanopaz@gmail.com (Ryan Opaz) America Gone Wild — How an Ancient Tradition Became the New Wave in U.S. Brewing — Good Beer Hunting ryanopaz@gmail.com (Ryan Opaz) PUNCH | Can Douro Wine Find a Lighter Way Forward? ryanopaz@gmail.com (Ryan Opaz) Traces of 6,000-year-old wine discovered in Sicilian cave | Science | The Guardian ryanopaz@gmail.com (Ryan Opaz) From Brewery to Bakery: A Flour That Fights Waste – The New York Times ryanopaz@gmail.com (Ryan Opaz) Brewing on the vine: four beer/wine hybrids to seek out | Life and style | The Guardian ryanopaz@gmail.com (Ryan Opaz) The Evolution of the Martini from Sweet to Dry | PUNCH ryanopaz@gmail.com (Ryan Opaz) Drink to old times: World’s ‘oldest brewery’ found in Israel | Eat/Drink | Malay Mail ryanopaz@gmail.com (Ryan Opaz) New species of yeast could help beer brewers reach new heights ryanopaz@gmail.com (Ryan Opaz) The Heritage Beer Brewed With Some Help From Spiders – Atlas Obscura ryanopaz@gmail.com (Ryan Opaz) Port – the perfect nightcap | Articles | JancisRobinson.com ryanopaz@gmail.com (Ryan Opaz)