PubChef - Trade secrets Rss news feed for Morning Advertiser

Ox ploughs rich furrow

Thu, 03 Apr 2008 12:00:00 GMT

David Hancock talks to David Pritchard, joint owner of the Sussex Ox, in Alfriston, East Sussex, about growing his business

Soaring beef prices hit pubs

Wed, 12 Mar 2008 08:59:00 GMT

Soaring beef costs are the latest item of spiralling food inflation hitting the pub sector.

Dippin' in - keep it simple and make delicious pub food

Thu, 01 Feb 2007 12:00:00 GMT

Intimidated by convoluted menus? Richard Fox looks at easy food ideas for licensees with limited resources.

Fab four

Thu, 01 Feb 2007 12:00:00 GMT

We ask pub chefs what kit they rate in their kitchens

Letting off steam

Thu, 01 Feb 2007 12:00:00 GMT

Pioneer of modern British cooking Stephen Bull is ex-proprietor of Herefordshire's Lough Pool Inn and helps run Cambridgeshire's Hole in the Wall. Here he exposes crimes against pub food