<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet type="text/xsl" media="screen" href="/~d/styles/rss2full.xsl"?><?xml-stylesheet type="text/css" media="screen" href="http://feeds.feedburner.com/~d/styles/itemcontent.css"?><!-- generator="wordpress/2.2.1" --><rss xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:wfw="http://wellformedweb.org/CommentAPI/" xmlns:dc="http://purl.org/dc/elements/1.1/" version="2.0">

<channel>
	<title />
	<link>http://montrealfoodies.com</link>
	<description />
	<pubDate>Thu, 22 Apr 2010 16:52:28 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.2.1</generator>
	<language>en</language>
			<atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/rss+xml" href="http://feeds.feedburner.com/montrealfoodies" /><feedburner:info xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0" uri="montrealfoodies" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><item>
		<title>Make Ahead Meals</title>
		<link>http://montrealfoodies.com/?p=93</link>
		<comments>http://montrealfoodies.com/?p=93#comments</comments>
		<pubDate>Thu, 22 Apr 2010 16:44:35 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		
		<category><![CDATA[Pasta]]></category>

		<category><![CDATA[Meat]]></category>

		<category><![CDATA[Miscellaneous]]></category>

		<guid isPermaLink="false">http://montrealfoodies.com/?p=93</guid>
		<description><![CDATA[
I must confess: I don&#8217;t always have the time or the energy to start cooking supper when I get home after a long day. I often prefer to have a light supper when I&#8217;m that busy/tired but my husband is a meat and potatoes kind of guy. So I decided to let him choose his [...]]]></description>
		<wfw:commentRss>http://montrealfoodies.com/?feed=rss2&amp;p=93</wfw:commentRss>
		</item>
		<item>
		<title>Winning Lemony Lemon Cupcakes</title>
		<link>http://montrealfoodies.com/?p=91</link>
		<comments>http://montrealfoodies.com/?p=91#comments</comments>
		<pubDate>Tue, 20 Apr 2010 15:53:45 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		
		<category><![CDATA[Desserts]]></category>

		<category><![CDATA[Cakes &amp; Frostings]]></category>

		<guid isPermaLink="false">http://montrealfoodies.com/?p=91</guid>
		<description><![CDATA[
At the office where I work there are several of us who love to cook. I especially love to bake, and tend to favor time-tested old-fashioned methods, recipes and ingredients when I can. One day while tooting my own horn about my cake baking abilities a fellow co-worker overheard me challenged me to a bake-off. [...]]]></description>
		<wfw:commentRss>http://montrealfoodies.com/?feed=rss2&amp;p=91</wfw:commentRss>
		</item>
		<item>
		<title>Shrimp Edamame and Artichoke Salad</title>
		<link>http://montrealfoodies.com/?p=90</link>
		<comments>http://montrealfoodies.com/?p=90#comments</comments>
		<pubDate>Sun, 18 Apr 2010 15:35:33 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		
		<category><![CDATA[Fish &amp; Shellfish]]></category>

		<category><![CDATA[Salads &amp; Dressings]]></category>

		<guid isPermaLink="false">http://montrealfoodies.com/?p=90</guid>
		<description><![CDATA[
This salad not only looks amazing but it tastes surprisingly great! Healthy and light, it&#8217;s a perfect healthy lunch on a spring day. I bought frozen shelled edamame (soybeans) which I let defrost overnight in the fridge, along with the frozen cooked shrimp. If you&#8217;re looking for a quick and easy low-fat meal, this salad [...]]]></description>
		<wfw:commentRss>http://montrealfoodies.com/?feed=rss2&amp;p=90</wfw:commentRss>
		</item>
		<item>
		<title>Meunerie La Milanaise: Sophie Beauchemin</title>
		<link>http://montrealfoodies.com/?p=92</link>
		<comments>http://montrealfoodies.com/?p=92#comments</comments>
		<pubDate>Thu, 15 Apr 2010 16:37:43 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		
		<category><![CDATA[Breads]]></category>

		<category><![CDATA[Interview]]></category>

		<guid isPermaLink="false">http://montrealfoodies.com/?p=92</guid>
		<description><![CDATA[
Nous avons eu le plaisir de discuter de les diverses sujets avec Sophie Beauchemin de la meunerie La Milanaise. Pour plus d&#8217;information sur les farines et produits de La Milanaise visitez leur site web: LaMilanaise.com .
8 Question avec Sophie Beauchemin

Q: Le blé de La Milanaise, provient-elle de la terre Québécoise?
Le blé la Milanaise vient en [...]]]></description>
		<wfw:commentRss>http://montrealfoodies.com/?feed=rss2&amp;p=92</wfw:commentRss>
		</item>
		<item>
		<title>Lasagna Casserole</title>
		<link>http://montrealfoodies.com/?p=89</link>
		<comments>http://montrealfoodies.com/?p=89#comments</comments>
		<pubDate>Sat, 11 Jul 2009 01:09:54 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		
		<category><![CDATA[Pasta]]></category>

		<category><![CDATA[Meat]]></category>

		<guid isPermaLink="false">http://montrealfoodies.com/?p=89</guid>
		<description><![CDATA[This Frankenstein dish is a mish-mash between our beloved lasagna and my husband&#8217;s pasta sauce - which for the record neither have been combined before this day. His style of pasta sauce combines meat, and lots of vegetables that I don&#8217;t usually include in my own family&#8217;s sauce recipe. However mixed together they create and [...]]]></description>
		<wfw:commentRss>http://montrealfoodies.com/?feed=rss2&amp;p=89</wfw:commentRss>
		</item>
		<item>
		<title>Thai Pork and Vegetable Curry</title>
		<link>http://montrealfoodies.com/?p=88</link>
		<comments>http://montrealfoodies.com/?p=88#comments</comments>
		<pubDate>Thu, 09 Jul 2009 00:54:39 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		
		<category><![CDATA[Vegetables &amp; Fruit]]></category>

		<category><![CDATA[Meat]]></category>

		<guid isPermaLink="false">http://montrealfoodies.com/?p=88</guid>
		<description><![CDATA[ This is a great mid-week supper. Easy to prepare with some minor tweaks to the original recipe such as substituting frozen vegetables and using minute rice instead of orzo. However you make it, the true Thai flavours do come through thanks to the coconut milk, curry paste and lime making this a sweet and [...]]]></description>
		<wfw:commentRss>http://montrealfoodies.com/?feed=rss2&amp;p=88</wfw:commentRss>
		</item>
		<item>
		<title>Rosemary &amp; Black Olive Focaccia</title>
		<link>http://montrealfoodies.com/?p=87</link>
		<comments>http://montrealfoodies.com/?p=87#comments</comments>
		<pubDate>Mon, 06 Jul 2009 23:05:46 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		
		<category><![CDATA[Breads]]></category>

		<guid isPermaLink="false">http://montrealfoodies.com/?p=87</guid>
		<description><![CDATA[I can assure you that if you are either an olive lover or a bread lover (or like myself, both!) that this bread will not last very long in your household. The sweet aromatics that will fill your home as it bakes will test your patience. Between the rosemary and the fresh bread smell, it&#8217;s [...]]]></description>
		<wfw:commentRss>http://montrealfoodies.com/?feed=rss2&amp;p=87</wfw:commentRss>
		</item>
		<item>
		<title>Shrimp Creole</title>
		<link>http://montrealfoodies.com/?p=86</link>
		<comments>http://montrealfoodies.com/?p=86#comments</comments>
		<pubDate>Sat, 04 Jul 2009 01:47:20 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		
		<category><![CDATA[Fish &amp; Shellfish]]></category>

		<guid isPermaLink="false">http://montrealfoodies.com/?p=86</guid>
		<description><![CDATA[Usually at MontrealFoodies.com we like to show images of the recipe we&#8217;re reviewing. However, on this particular review the result was consumed so quickly because of the amazing taste that no photos were possible. Pretty good excuse - we think.
In any case by now I think you&#8217;ve gathered that this is indeed a great recipe. [...]]]></description>
		<wfw:commentRss>http://montrealfoodies.com/?feed=rss2&amp;p=86</wfw:commentRss>
		</item>
		<item>
		<title>Eggnog Cheesecake with Candied Kumquats</title>
		<link>http://montrealfoodies.com/?p=85</link>
		<comments>http://montrealfoodies.com/?p=85#comments</comments>
		<pubDate>Wed, 03 Dec 2008 12:37:49 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		
		<category><![CDATA[Desserts]]></category>

		<category><![CDATA[Cakes &amp; Frostings]]></category>

		<category><![CDATA[Christmas]]></category>

		<guid isPermaLink="false">http://montrealfoodies.com/?p=85</guid>
		<description><![CDATA[
From: The Christmas Table by: Diane Morgan
Serves: Serves 10 to 12
Decadent and scrumptious come to mind when I think about this cheesecake. In the tradition of New York–style cheesecakes, this eggnog version is rich, dense but still light, and creamy beyond belief. The eggnog adds a sweet, sophisticated flavor to the cheesecake and the booze [...]]]></description>
		<wfw:commentRss>http://montrealfoodies.com/?feed=rss2&amp;p=85</wfw:commentRss>
		</item>
		<item>
		<title>The Christmas Table</title>
		<link>http://montrealfoodies.com/?p=84</link>
		<comments>http://montrealfoodies.com/?p=84#comments</comments>
		<pubDate>Tue, 02 Dec 2008 12:14:56 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		
		<category><![CDATA[Cookbooks]]></category>

		<category><![CDATA[Christmas]]></category>

		<guid isPermaLink="false">http://montrealfoodies.com/?p=84</guid>
		<description><![CDATA[
The Christmas Table: Recipes and Crafts to Create Your Own Holiday Tradition
by: Diane Morgan
I&#8217;ve seen many Christmas cookbooks and until The Christmas Table, few have inspired me. Usually by the time I&#8217;ll start flipping through Christmas cookbooks it&#8217;s because I&#8217;m lacking inspiration for a holiday meal (usually of several people) or that I am frazzled [...]]]></description>
		<wfw:commentRss>http://montrealfoodies.com/?feed=rss2&amp;p=84</wfw:commentRss>
		</item>
	</channel>
</rss>
