• 1 bag of seaweed jelly
• some thin sliced seedless cucumber
• some thin sliced carrot
• some chopped cilantro
•  1-2 tbsp of mayo
• some salt

1. Mix everything together.
2. Refrigerate until chilled.

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• 1 Fennel
• Some red onion slices
• 1 tbsp of fennel seed
• 1 lemon
• 2 tbsp of vinegar
• some salt
• 2 tbsp of extra virgin olive oil

1. Slice Fennel into thin slices.
2. Mix with lemon juice, vinegar. fennel seed, salt and olive oil.

Enjoy!

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I made this peanut sugar bun a while ago. This is a great breakfast item.

Dough

• 2 cups of  whole wheat flour
• 2 cups of all purpose flour
• 2 tsp of yeast
• 1 tbsp of sugar
• Hot water

Filling

• 1 cup of peanut powder
• 1 cup of black and white sesame power
• 1 cup of sugar powder
• Raisins

1. Mix dough - dry ingredients together, and slowly add hot water into the flour.
2. First use mixer to blend the flour together. When the dough is not as hot anymore, mix the dough by hand until it does not stick on the hand. Make sure the dough does not have lumps and the surface is smooth.
3. Cover with cloth and place the dough in a warm place to rise for 1 hour.
4. Cut the dough into golf ball sizes. Use a rolling pin to flatten the dough.
5. Mix all filing ingredients and place the filling in the middle of the dough.
6. Fold the edge of the dough to the center.
7. Place couple of raisins on top of the bun as desired.
8. Allow the buns to rise for additional 1 hour.
9. Steam the buns for 30 minutes.

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I never expected that mixing leftover curry with pasta sauce could create such an interesting and delicious new style of pizza.

• 1 cup of pasta sauce
• 1 cup of curry sauce (I used Dal Paneer)
• cheese
• mushrooms (sliced)
• bacon or other meat as desired
• pizza dough

1. Bake the pizza dough (follow instructions).
2. Mix curry and pasta sauce together - spread sauce evenly on the pizza dough.
3. Add all other ingredients on top.
4. Bake for additional 10 to 15 minutes or until the cheese is golden brown.

Set the pizza aside for 5 minutes before cutting or serving.
Enjoy this different style of pizza.

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• 1 package of dried radish
• 1 package of  five spice tofu
• some chopped cilantro
• some chopped garlic
• oil
• 1tsp sesame oil

1. Cut tofu into small cubes.
2. Fry the garlic in oil until fragrant.
3. Add radish and tofu. When cooked sprinkle with cilantro.
4. Add sesame oil to taste.

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• 1 bottle of red wine
• 1 cup of chopped apple
• 1 cup of chopped watermelon
• 1 sliced orange
• 1 lemon
• 1 tbsp of sugar

1. Pour entire bottle of wine in a pitcher. Mix it with sugar.
2. Squeeze lemon juice in the wine and add apple, watermelon and orange.
3. Place the wine in the fridge until chilled.

Enjoy this summer delight.

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• Ground Pork
• 1 tsp chopped garlic
• oil
• Tofu
• 3 tbsp Sweetened soy bean paste
• 1 cup of mushroom
• 1 tbsp sesame paste
• 1/2 cup of water

1. Fry the garlic in oil until fragrant. Cut tofu into cubes
2. Add ground pork, when cooked, add tofu
3. Slice mushrooms and add into pot
4. When all ingredients are cooked add soy bean paste and sesame paste
5. Add 1/2 cup of water. Cover with lid.
6. Cook until all ingredients are fully cooked.
7. Serve with rice or noodle

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We didn’t make the pulled pork. Everything is store bought.
But after all, this is a easy and quick way to have something delicious on the dinner table.

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最近吃什麼ㄋ?

牛排…嘻嘻
因為我寫論文. 需要煎牛排的聲音.
(電腦音樂啦. 所以要一些有的沒的的聲音)

所以就藉機買牛排來吃. 來煎摟.

牛排我之前寫過.
很直得自己做來試試看歐!

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Baked sesame chicken. Healthy and delicious.

• chicken breasts
• 2-3 tbsp of soy sauce
• 1 tsp of sugar
• 1 tsp of sesame oil
• 1 tbsp of cooking wine
• some white pepper
• 1 cup of flour or corn flour
• black pepper
• back and white sesame seeds
• cilantro

1. Cut chicken breast into bite sized pieces.
2. Marinate the chicken over night in the fridge with soy sauce, sugar, sesame oil, cooking wine, cilantro and white pepper.
3. Mix flour with freshly grounded black pepper. Coat chicken with flour.
4. Bake the chicken at 375 for 45 minutes.
5. Sprinkle sesame seeds on top of the chicken.

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