On this episode of the podcast, the Field Leader Roadshow traveled to Allen County to the farm of Matt Burkholder. Dusty visits with Matt about the 2026 growing season and his journey in soil health and cover crops. They also talk about The Nature Conservancy’s Farmer Advocates for Conservation program and the new OHFarm program.

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Each year, over 70,000 FFA members from across the country, Puerto Rico, and the Virgin Islands excitedly make their way to the heart of Indiana. Since seventh grade, my October plans have looked just the same: framed by the glow of Lucas Oil Stadium and fueled by friendships, new and old, that National FFA Convention brings.

As the end of October drew closer, I’d pack my bags once again: dress heels, overnight essentials, a full wallet for the Shop FFA Mega Store, and, of course, my slightly salty-smelling, worn-in, well-loved blue corduroy FFA jacket. I’d embark on the same journey from Springfield, Ohio, overcoming the I-70 construction that eventually led me to a hotel nestled in the concrete jungle of Indianapolis.

Soon, I’ll be returning to the National FFA Convention again.… Continue reading

The trouble started when an Ohio dairy farm removed the PTO shaft safety guards on the sand spreader. And failed to replace them. This piece of equipment distributes sand, which is used for bedding on many dairy farms.

The sand spreader was connected to a tractor by the PTO shaft, which was equipped with a hydraulic motor that caused the PTO shaft to rotate while in use. To protect the user and bystanders from the hazard, the PTO shaft was supposed to have safety guards on it. On April, 22, 2019, the sand spreader did not have any safety guards.

On that day, a farm employee observed an oil leak in the sand spreader. He turned the sand spreader off to find the source of the leak, but when he couldn’t identify it, he turned the spreader back on to investigate further. While looking for the leak, a piece of clothing on his left leg got caught in the unguarded, rotating PTO shaft.… Continue reading

Thanks to Ag Revolution for presenting Feeding Farmers, along with our sponsors, Paradise Energy Solutions and Timpte Trailers in Sidney.… Continue reading

Dairy Management Inc. launched Portraits of Modern Dairy on Oct. 12, with stories, photography, and video highlighting seven women on six dairy farms. The initiative aims to show consumers what dairy farming looks like today, from animal care and business decisions to technology, conservation, and family life on the farm.

The launch coincided with National Farmers Day and the United Nations’ International Year of the Woman Farmer, beginning with a segment on Good Morning America. DMI also created a dedicated online experience with farmer profiles and video, and is making a collection of campaign photos available for public use.

One of the featured farmers is Meagan Hempfling of Hemsteads Holsteins near Delphos, Ohio. Hempfling is the sixth generation of her family to farm the operation, which dates back to 1862.… Continue reading

“Putting farmers first means making sure dairy producers have practical tools to protect their operations when markets fluctuate,” said FSA Administrator Bill Beam. “Dairy Margin Coverage provides an affordable layer of protection when margins tighten, helping producers manage risk and keep their operations on solid ground.”

DMC provides financial protection when the difference between the national all-milk price and average feed cost falls below a producer-selected coverage level. 

The Working Families Tax Cut Act reauthorized DMC through 2031 and strengthened the program to provide dairy producers with greater risk protection. These improvements took effect beginning with the 2026 program year and expanded the amount of production eligible for Tier 1 protection from five to six million pounds, updated production histories to better reflect current dairy operations, and provided producers with an opportunity to secure coverage through 2031 at a 25% reduced premium cost. … Continue reading

Brown, a first-generation farmer, began his operation in 2002 with just 25 acres. Today, he farms 1,400 acres of soybeans and corn in Highland County. Brown credits the farmers and mentors who helped shape his approach to agriculture, including longtime conservation-minded mentor Ed Winkle, who introduced him to cover crops. The Browns began experimenting with cereal rye on 20 acres in 2012. After seeing a five-bushel-per-acre soybean yield increase the following year, Brown became increasingly interested in the connection between soil health, productivity and conservation.

“Not growing up in a farming family and being blessed with the opportunities that our family has is not something we take lightly,” Brown said. “We realize how much of a privilege it is to be a steward of this land.… Continue reading

Mature corn for the state is sitting at 68%, above last week’s 53% but below the 82% average. Corn harvested is sitting at 11%, below the 22% average. Ohio corn condition was rated 69% good to excellent, with 56% good and 13% excellent.

Soybeans dropping leaves have reached 77%, ahead of last week’s 65% but behind the 94% five-year average. Soybeans that have been harvested are at 30% below the 40% average. Ohio soybean condition was rated 73% good to excellent, with 60% good and 13% excellent.

Winter wheat planted is at 17%, ahead of last week’s 2%, but behind the five-year average of 43%.… Continue reading

As harvest gets underway, extra steps should be taken in fields affected by Gibberella ear rot (GER) to minimize vomitoxin contamination and maintain grain quality. Vomitoxin, or deoxynivalenol (DON), is a mycotoxin produced by the fungus Fusarium graminearum that causes Gibberella ear and stalk rot of corn, as well as Fusarium head blight of wheat and damping off in soybeans. At certain levels, grain contaminated with vomitoxin can cause feed refusal and health issues in livestock. For this reason, vomitoxin can drastically reduce the value of your corn, as affected grain is discounted in price or rejected altogether.  

Once vomitoxin is present in grain, it cannot be removed, making timely scouting, harvest management, and proper grain storage essential to protecting your bottom line. The first step is scouting fields before harvest. Corn ears affected by GER often have pink-to-reddish mold beginning at the ear tip.… Continue reading

October is SCN Action Month. During the entire month of October attention is directed toward the number one yield robber of soybeans nationwide. It is a problem that costs soybean growers millions of dollars annually. Because of the way it affects the plant, many growers never know they have a problem until it is too late. Dale Ireland is a technical product lead with Syngenta and says that SCN is easy to overlook.

“This is a pest that’s not going to go away. I am glad that we dedicate October to thinking about because if we do not make folks think about soybean cyst nematode, it is easy to forget about this pest,” said Ireland. “If you use the example of theft, and that is what a parasitic nematode like soybean cyst nematode does, think about soybean cyst more of an embezzler than blowing up the safe kind of a pest.… Continue reading

“I can’t get a vet out” is a line I have heard more and more whether straight from the “horse’s mouth” or through social media. I’ve also heard, “They don’t want to come,” or my “vet doesn’t care about me anymore.” What a different world we live in compared to 20, 30, or 40 years ago. We may ruffle some feathers or bolt out some wool with this topic, but it should be discussed out in the open. We will not discuss animal health as much in this article as human relationships: the forgotten side of farm animal production.

What does providing farm animal veterinary care look like these days? In Ohio, most veterinarians who see farm animals are “mixed-animal practitioners.” They spend part of their week running farm calls and the rest wrangling stray cats or treating ear infections, while juggling dental surgery and a potential pyometra dog emergency that just called in.… Continue reading

Just nine miles from downtown Cincinnati, Turpin Farms stands as a reminder that agriculture can thrive even amid the pressures of urban growth. Surrounded by development and nestled within Interstate 275, the family operation is the second-oldest continuously held farm here in Ohio.

The farm has evolved from traditional grain farming into one of the region’s premier turfgrass producers, all while maintaining a commitment to stewardship, innovation and family values.

“Here at Turpin Farms, we grow custom turf, soybeans, and corn,” said Pam Simmons, 11^th-generation co-owner/operator of Turpin Farms. “We’ve been here since 1785. The farm was given to us as a land grant for fighting in the Revolutionary War, so our original deed is signed by President John Adams.”

Today, the farm primarily focuses on sod production, a business that was born out of a desire for greater independence in the marketplace.… Continue reading

“President Trump has been the biggest champion for American farmers, and today’s announcement delivers nearly $14 billion in funding for rural America,” said Secretary of Agriculture Brooke L. Rollins. “This historic economic support provides producers critical liquidity to cover operating costs, prepare for the next crop year and invest in their operations.”

The 2025 crop year stands alone in the history of ARC and PLC since Congress created the programs as key components of the commodity safety net in the Agricultural Act of 2014. Since 2015, no previous crop year has generated payments approaching this level. While ARC and PLC payments total $13.8 billion, producers are reminded that this does not account for payment limitation reductions and the 5.7% sequestration rate required by statute that will be applied to all ARC and PLC payments.… Continue reading