Today, we’re back home in NYC. Mariann’s animal law classes have started, and Jasmin has given up coffee. We also have some exciting announcements from here in Our Hen House!

Joining us today is long-time animal law guru, Steve Wise, who will talk to us all about the Non-Human Rights Project.

Henrietta by David Mamet, Illustrated by Elizabeth Dahlie

In our review section, we’ll be reviewing the book Henrietta, by David Mamet – which follows the story of a pig who wants to go to law school.

All that, some vegan banter, and of course, current events from the world of animal rights.

This week’s news items include:

• “Where’s the Beet?” from Time Magazine
• “Weekday Vegetarians” from Time Magazine
• “Food Fight” from Utne Reader
• “Vegan Anyone?” from NPR

“The question is not, “Can they reason?” nor, “Can they talk?” but rather, “Can they suffer?” -Jeremy Bentham

You can listen to our podcast directly on our blog (below!) or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly comment! Thanks!

Picture from Henrietta by David Mamet, Illustrated by Elizabeth Dahlie

On today’s episode, we come to you from Sag Harbor, where we’re grateful that we have family right by the beach. Joining us today is animal rights lawyer Carter Dillard, who will talk to us about everything from the organization he co-founded – Four Feet Forward — to litigating on behalf of animals, to human overpopulation.

In our review section, we’ll be discussing a new animal rights themed novel called The Tourist Trail, by John Yunker. If you’re like us, you’ll want to eat this book up, which is fine, since it’s vegan.

All that, some vegan banter, and of course, current events from the world of animal rights.

This week’s news items include:

• “Eat an Apple (Doctor’s Orders)”
• “The Ugliest Catch”
• “Eggs Recalled After Outbreaks”
• “Vegans ‘Significantly Less Polluted’”

“The squirrel that you kill in jest, dies in earnest.” -Henry David Thoreau

You can listen to our podcast directly on our blog (below!) or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly comment! Thanks!

Photo: The Tourist Trail

On today’s episode, we come to you from Big Sur, California where we are searching for good food, breathless from the scenery, and trying to weed out an offensive word from Jasmin’s vocabulary.

Joining us today is animal and environmental lawyer, David Cassuto, who will talk to us about some of the intersections between those overlapping areas.

In our review section, Kyle Knies – a California boy himself – will give us the skinny on faux gras (and we really mean faux gras).

All that, some vegan banter, and of course, current events from the world of animal rights.

This week’s news items include:

• “Inside the Minds of Animals” – Time Magazine
• “Farmers Lean to Truce on Animals’ Close Quarters” – The New York Times

“California, California… such a wonder that I think I’ll stay in bed.” –Rufus Wainwright

You can listen to our podcast directly on our blog (below!) or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly comment! Thanks!

In today’s episode, we come to you from the City by the Bay, San Francisco. We’ll start by telling you about our vegan adventures and misadventures, including some a tale of delicious cruelty-free Japanese food, and a rather disturbing  stuffed animal story.

We will be joined today by Zoe Weil from the Institute for Humane Education. Zoe, who was just inducted into the Animal Rights Hall of Fame, will talk all about humane education, as well as what it really means to do the most good and least harm.

In our news section, we will tell you about a group of cattlemen who are having some issues with a recent audit of their spending.  We’ll also discuss why conflicted meat-eaters deny that animals have the capacity to suffer. And we’ll discuss the vegan fare at Chelsea Clinton’s wedding.

In our review section, we will give you our impressions of the new film, Chow Down, which follows three people with severe heart disease who have decided to make some serious and necessary lifestyle changes. And trust me, you’ll be batting for them.

You can listen to our podcast directly on our blog (below!) or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly comment! Thanks!

Photo: Used with permission (http2007) through a Creative Commons License.

In today’s episode, we will tell you about our upcoming vegan filled trip to the West Coast, some new one-of-a-kind arty tote bags that will benefit Our Hen House, and lots more about what’s new and good here in Veganland.

Joining us today will be best-selling vegan cookbook author, Isa Chandra Moskowitz. Isa will talk about everything from her upcoming book, to the changing scene of veganism, to palm oil.

In our news section, we’re talking about a lot of bull – bullfighting in Catalonia, and bull-riding and other rodeo horrors in Santa Cruz. Plus, we’ll tell you about a cool new movie that’s full of heart.

In our review section, we will give you our thoughts on a blast-from-the-past animated film with a message – Chicken Run.

You can listen to our podcast directly on our blog (below!) or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly comment! Thanks!

Photo: Chicken Run

In today’s episode, we give you the low-down on a very special vegan bakery that delivers all over the country. Trust me, you’ll want to try their cupcakes. I’ll also tell you all about a very melodic animal rights fund-raiser that I attended in NYC.

Joining us today is Michael Croland, from Heeb’n'vegan. Michael is joining us as part of our religion series, where we talk with people about how their religion or spirituality relates to their philosophy on animal rights. Michael will enlighten us about how Judaism and veganism relate. He’ll discuss everything from Kosher slaughter, to philosophy, to an ingredient you simply have to include in your next tofu scramble.

In our news section, we will discuss a new bill for animals that just passed the US House of Representatives. We’ll also talk about a debarking law in Massachusetts, and Mariann will share her thoughts on an article in Time Magazine that asks: Can animal rights go too far?

For our review section, Mariann and I will share with you an amazing restaurant experience we had, right in the Heartland.

You can listen to our podcast directly on our blog (below!) or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly comment! Thanks!

On today’s episode, we are coming to you live from Kansas – where we will talk to my 86-year-old grandmother who just went vegetarian.

Then, joining us will be Dr. Melanie Joy, author of Why We Love Dogs, Eat Pigs, and Wear Cows: An Introduction to Carnism. Melanie will talk to us about her fascinating insights  into the psychological mechanisms people use to allow themselves to coninue eating animals.

In our news section, we will discuss an exciting New York Times editorial that is very pro-farm animal. We’ll also talk about some good news for the AETA 4, and we’ll share with you James McWilliams’ take on lab-grown meat.

In our review section, Our Hen House reviewer, Kyle Knies, will give you the results of his unscientific survey on vegan milks.

You can listen to our podcast directly on our blog (below!) or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly comment! Thanks!

On today’s show, we begin with a very exciting announcement about the influence that Mariann’s New York Times letter to the editor had on Jasmin’s grandma.

Joining us today is Meena Alagappan — director of HEART (Humane Education Advocates Reaching Teachers). Meena will talk to us all about the importance of humane education as a means of creating social change, and she’ll share some of her personal journey from animal law to running HEART.

In our news section, we will be joined by Stewart David, co-founder of Carolina Action for Animals. Stewart will share his thoughts on Jane Velez-Mitchell’s “Jane’s Fight for Animal Rights” which aired this past week on her CNN HLN show, Issues With Jane Velez-Mitchell. We’ll also discuss the outcome of a puppy mill bill in North Carolina, and an egg bill in California.

For our review section, we will be joined by special guest Matt Rice — of Mercy for Animals. Matt will review the new animal rights Facebook game called Farm Rescue, which was conceived by activist and artist, Mark Middleton (of Animal Visuals).

You can listen to our podcast directly on our blog (below!) or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly comment! Thanks!

In today’s episode, we will share with you a new and exciting activist idea that was gleaned from a workshop at last week’s Let Live Conference – and we’ll explain why that resulted in a Lady Gaga song getting interminably stuck in our heads.

Joining us today will be Glenn Gaetz and Joanne Chang from Liberation B.C. Glenn and Joanne will talk to us all about the exciting projects that their animal rights organization is currently working on, as well as why Vancouver seems to be where it’s at as far as vegan cuisine.

In our news section, we will discuss our mixed feelings regarding surprising turn of events with the Ohio farm animal ballot initiative. We will also discuss the passing of Senator Robert Byrd. And we’ll tell you why a very famous travel guide founder has made nice with animal advocates and with whales alike.

In our review section, we’ll discuss the sweet – or sometimes not-so-sweet – smell of cruelty-free deodorants and their wearers.

Photo: Courtesy of Woodstock Farm Animal Sanctuary.

You can listen to our podcast directly on our blog (below!) or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly comment! Thanks!

In today’s episode, I am coming to you from the City of Roses – Portland, Oregon – where I’m knee-deep in Voodoo Donuts and food carts. On today’s show, Mariann – who is still in NYC where she is busy trying to manage the heat wave that has come over the Big Apple – will share some very exciting news about a letter to the editor she wrote.

Joining us today is Michelle Schwegmann and Josh Hooten, the owners of Herbivore Clothing, here in Portland, and two of the co-founders of the Let Live Foundation. Michelle and Josh will talk all about the importance of creative activism – which happens to also be the theme for this weekend’s conference (the reason I’m on the left coast) – and they will talk about the perks of raising a vegan child.

In our news section, we will discuss the endangered species status that is being sought for a special kind of sea life. We’ll also talk about a cupcake competition on the Food Network’s show, Cupcake Wars, and why vegans have reason to celebrate.

In our review section, I will be reviewing the movie, Bold Native, a fiction feature film about an animal liberator wanted by the United States government for domestic terrorism.

You can listen to our podcast directly on our blog (below!) or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly comment! Thanks!

Photo: Patches from Herbivore Clothing.

On today’s show, we are podcasting from Vermont – where we are visiting Eastern Shore Sanctuary and all of the beautiful rescued beings who inhabit it. Joining us today will be the amazing folks who run the sanctuary, Miriam Jones – who is also the co-founder – and Aram Polster. Miriam and Aram will let us in on what sanctuary life is really like, including lending their advice to people who might wish to run their own sanctuary someday, and sharing their thoughts on the connections between the exploitation inherent in the dairy and egg industries with feminist theory.

In our news section, we will discuss a Washington Post article asking the question: “Do Animals Have Rights?” We’ll also talk about an article in the New York Times Magazine making the connection between violence to animals and violence to humans, but leaving out one crucial fact. Then we’ll discuss the Humane Society of the United States’ complaint about an Indiana egg company.

Finally, we will go over our most recent Facebook survey, which asked: Who are your favorite vegan celebrities?

You can listen to our podcast directly on our blog (below!) or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly comment! Thanks!

Photo: Courtesy of the Eastern Shore Sanctuary

In today’s episode, we will start by telling you about our recent trip to Brooklyn, my nose hoop, and our upcoming train trip to Vermont, where we will get our due time with some rescued chickens.

bizarro.com

Then, we’ll be talking to funnyman Dan Piraro, creator of the Bizarro cartoons. Dan – who was recently named “Cartoonist of the Year” by the prestigious National Cartoonists Society – will share the eye-opening story of why he went vegan, what made him an animal rights activist, how he incorporates his advocacy into his cartoons, and where he finds his inspiration.

In our news section, we will update you on Quality Eggs’ pleading guilty to 10 counts of animal cruelty, we’ll inform you about some new mock chicken that is raising awareness, making the news, and pleasing taste buds, and we’ll discuss the $25 million settlement in an anti-trust lawsuit against the egg industry.

For our review section, we will give you the low-down on some vegan cheese from Galaxy Nutritional Foods, including the good, the bad, and the melty.

BONUS:

Tune in to the podcast for the full story, but here’s a review teaser. Out of the 8 vegan cheeses by Galaxy Nutritional Foods that Jasmin tasted, her favorite three were Rice Vegan Pepper Jack Slices, Rice Vegan American Slices, and Rice Vegan Cheddar Slices (all pictured above). All three were melty, made a mean grilled cheese, and reminded Jasmin of cheese sandwiches from 1982 … but minus the oppression (and the side ponytail).

You can listen to our podcast directly on our blog (below!) or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly comment! Thanks!

On today’s show, we’ll discuss the sad loss of Golden Girl — and long-time animal rights activist — Rue McClanahan.

Then, we’ll be joined by an undercover investigator who has been responsible for many of the investigations you’ve seen inside factory farms recently. He will tell us how he copes with such an impossible-to-imagine field of activism.

In our news section, we’ll discuss why Psychology Today says that vegans are wired to have more compassion than omnivores. We’ll also update you on the Gulf, and Newsweeks’ devastating – but not surprising – report that BP has put a hold on any real journalism or coverage of their disaster. And we’ll talk about a new UN report urging a global move toward a vegan diet.

Joining us for our review section is Kyle Knies, who will lead us in a thought-provoking conversation of the documentary film, Mine, which follows the stories of the animals left behind after Hurricane Katrina.

You can listen to our podcast directly on our blog (below!) or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly comment! Thanks!

Photo: Courtesy of Farm Sanctuary. Taken by Derek Goodwin.

Today, we will start by updating you about a very special adoption event where we were overwhelmed with cuteness.

Then, joining us is Brad Goldberg, founder of Animal Welfare Trust and Animal Welfare Advocacy. Brad will talk about the importance of philanthropic grants that benefit animal issues.

Following that, we’ll be joined for a brief update by Kelly Overton from PATH. As the oil hits the Gulf, Kelly – who joins us from New Orleans – will let us know what’s going on down there.

In our news section, we will go over some sad news for animals, which is thankfully getting some mainstream attention: Mercy for Animals’ latest undercover investigation, and a puppy mill report brought to us, shockingly, by the USDA itself.

Finally, we’ll discuss the result of a survey we conducted asking people what they think is the biggest misconception about veganism and how they respond when those misconceptions arise for them.

You can listen to our podcast directly on our blog (below!) or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly comment! Thanks!

Photo: Courtesy of Woodstock Farm Animal Sanctuary.

In today’s episode, we will tell you all about a perfect little doggie in Puerto Rico who we were lucky enough to help rescue.

Then, joining us will be the debonaire Martin Rowe, Director of Publishing at Lantern Books. Martin will tell us how his journey with activism led him to running a publishing company whose focus is animal advocacy and social justice. He’ll also have some important tips for all of you up and coming authors out there.

Following that, Kelly Overton of PATH – who is currently stationed in the Gulf of Mexico – is back once again to give us an update about how things are going in the near wake of the tragic oil spill that is already affecting so many animals. (Also be sure to check out Andy Stepanian’s Huffington Post article, “BP’s Greenwashing Can’t Clean Up Their Spill.”)

In our news section, we will discuss some truly frightening news regarding the effect that overfishing is having on our oceans. We’ll also talk about how and why Chipotle is under attack, and what that has to do with animals.

For our commentary, we will be joined once again by Our Hen House correspondent, Sherrey Glickman – also known as Jasmin’s lovely grandma. Grandma will tell us about some recent mentions of veganism in the mainstream.

You can listen to our podcast directly on our blog (below!) or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly comment! Thanks!

Photo: Courtesy of Woodstock Farm Animal Sanctuary.

In today’s episode, we come to you from Puerto Rico, where we have found ourselves full — with vegan mofongo, and a rich culture that has captured our hearts.

Joining us today, live and in person, is Ledy Van Kavage, the Senior Legislative Attorney for Best Friends Animal Society. Ledy will be talking to us all about pit bulls: everything from breed discriminatory laws to how you can get involved with fighting for these precious creatures, originally nicknamed “The Nanny Dog” because of their gentleness and impressive way with children.

Our second guest is Kelly Overton, Executive Director of PATH, who is joining us once again from the Gulf of Mexico, where he preparing to assist in rescue and relief for the animals affected by the oil spill.

In our news section, we will talk about the lawsuit that was won against a foie gras facility, a TV show that will go behind the scenes at a puppy mill, the big media that a vegan ultramathoner is receiving, and a sweet compassionate addition to LA’s Studio City.

Joining us for our review section is Our Hen House’s own reviewer, Kyle Knies, who will give us his thoughts on the new feature-length film exposing the fur industry, entitled Skin Trade.

You can listen to our podcast directly on our blog (below!) or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly comment! Thanks!

Photo courtesy of Woodstock Farm Animal Sanctuary.

In today’s episode, we will begin by talking about some strong new vegans, as well as some artistic ones … .

Jasmin Singer with Paul Shapiro during the 2008 Prop 2 Campaign

Joining us today is Paul Shapiro, Senior Director of The Humane Society of the United States’ End Factory Farming campaign. Paul will talk about everything from the latest from the Ohio anti-confinement ballot initiative, to how he – a long-time vegan and animal rights activist – avoids activist burnout.

In our news section, we will report on some animal news about Goldman Sachs, and the implications it has for China. We will also share some muy bien news right from Our Hen House.

Our second guest today will be Kelly Overton, Executive Director of People Protecting Animals and their Habitats (PATH). Kelly is currently stationed on the Gulf of Mexico and is preparing to assist in efforts to rescue animals at risk because of the oil spill. We will hear Kelly’s thoughts about British Petrolium, and he will let us know how we can help the situation down there, right from home.

Finally, we will discuss the results of our Facebook survey where we asked you to tell us your favorite quote.

Kelly Overton

You can listen to our podcast directly on our blog (below!) or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly comment! Thanks!

BONUS: Below are some articles that Kelly Overton from PATH recommended we read to educate ourselves about what is going on down south.

• The Effects of Maritime Oil Spills on Wildlife Including Non-Avian Marine Life
• Tracking the Oil Spill
• Some oil spill events
• U.S. Fish and Wildlife Service Supporting Mississippi Canyon Incident Response Efforts
• First Oiled Bird is Recovered (PDF)
• Deepwater Horizon Oil Spill Response (PDF)
• 2010 Gulf of Mexico Oil Spill
• BP not interested in list of volunteers

And, of course — once again — here is more information on how you can help PATH’s rescue efforts. Also, for those of you in NYC, MooShoes will be donating 10% of all in-store sales on Saturday, May 8th and Sunday May 9th to PATH. They will also provide customers with an additional 5% off of your purchase if you donate any of the desperately needed supplies that PATH is requesting.

In today’s episode, we will discuss a popular new cooking competition that’s raising eyebrows — and lowering cholesterol! — throughout New York City. We’ll also give you some personal news from the world of dot com, or shall we now say dot org.

Joining us today is animal law professor Joan Schaffner, who will be telling us about her forthcoming book, Introduction to Animals and the Law, as well as sharing some tips for folks interested in getting involved with animal law. In our news section, we will be discussing the oil spill off the coast of Louisiana, and the implications that has for wildlife. We’ll also be telling you about some big news in the media that has to do with li’l old us.

Finally, we will be discussing some popular animal rights themed books, and talking about the results of our Facebook survey where we asked you to share your favorites. The results might surprise you!

You can listen to our podcast directly on our blog (below!) or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly comment! Thanks!

Photo: http://www.flickr.com/photos/elsie/ / CC BY 2.0

Gene Baur. Photo: www.farmsanctuary.org

In today’s episode, we will report back on the trials and tribulations about our vegan bake sale, including some pretty exciting news about the media coverage it is going to receive. Then, we will be joined by the one and only Gene Baur – who some might say is the person responsible for the entire farm animal protection movement as we know it today. Gene will discuss everything from veganic gardening, to artistic expression as a way to advocate for animals.

Jasmin and Grandma

In our news section, we will go over this week’s Supreme Court ruling regarding animals and the First Amendment. In our review section, we will be joined by our very most special guest ever, Jasmin’s grandma, who will give us her thoughts on this week’s episode of Law and Order SVU, which went inside a slaughterhouse.

Jasmin and Marisa at our vegan bake sale

You can listen to our podcast directly on our blog (below!) or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly comment! Thanks!

Bonus: Check out Grandma’s moving and inspirational Storycorps interview (with Jasmin).

Picture at top of blog: “Uncertain Mouse” by Benjamin Arthur, from NPR.

Victoria Moran (www.victoriamoran.com)

In today’s episode, we tell you about some exciting upcoming plans, which are bound to make this Earth Day pretty darn tasty. Then, we will be joined by best-selling author Victoria Moran, who will let us in on what it means to have a charmed life. In our news section, we will be joined by the President of the Mayor’s Alliance for NYC’s Animals (also check out their progress report), Jane Hoffman, who will tell us all about an exciting new grant (that’s made some big news) which will help a significant amount of animals. Finally, we will discuss the results of our Facebook survey, asking people which is their favorite online vegan store.

You can listen to our podcast directly on our blog (below!), or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly review! Thanks!

Photo at top of blog: Courtesy of the Mayor’s Alliance  for NYC’s Animals

In today’s episode, we will admit what led to us feeling like unpopular, slightly awkard 12-year-olds. We will also discuss the new book, Gristle, edited by Moby and Miyun Park.

Joining us today is John Phillips, the Executive Director of the New York League of Humane Voters. John will talk with us all about the importance of using the political machine to create change for animals.

In our news section, we will discuss a new resolution in San Francisco to make Mondays meat-free. We’ll also talk about a new undercover investigation at an egg farm, conducted by the Humane Society of the United States.

Finally, we will talk make-up – cruelty-free make-up, that is, and we’ll discuss the results of our Facebook survey which asked people to share their favorite vegan make-up product.

You can listen to our podcast directly on our blog (below!), or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly review! Thanks!

Photo courtesy of Jessica Mahady

In today’s episode, we will talk cupcakes – and we’ll tell you from where and because of why we just ordered 50 of them. Then, we’ll discuss Jane Goodall’s take on the core issue that is responsible for so many problems on the planet.

Joning us today will be chef and vegan cooking school owner, Christine Waltermyer, who will share her ideas on everything from cabinet essentials to the healing properties of vegan foods. (Bonus! Keep scrolling down for a yummy recipe from Christine!)

In our news section, we will discuss a very special animal sanctuary in Colombia, and a Maryland lawsuit that is ruffling some feathers. Then, we will talk about some very inappropriate behavior that petty legislators displayed toward an animal activist in Missouri. Finally, we’ll share some LOL activism with you, directly from the Gotham Comedy Club in NYC.

You can listen to our podcast directly on our blog (below!), or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly review! Thanks!

Bonus: Here is a recipe, courtesy of today’s amazing special guest, Christine Waltermyer.

Millet Cauliflower Mash

If you like mashed potatoes, you’ll love millet-cauliflower mash. Smother with vegan gravy and enjoy a delicious version of this nutritious little powerhouse of a grain. You’ll also reap the anti-cancer benefits of cruciferous veggies like cauliflower.

INGREDIENTS

1 medium sized head cauliflower, broken into florettes
1 cup millet, rinsed and soaked overnight in 3 1/2 cups of water
1/2 cup minced parsley
1 tablespoon Earth Balance margarine or olive oil
Sea salt and pepper

Place cauliflower in a medium sized pot. Add millet, soaking water and sea salt. Cover pot and bring to boil over medium high flame. Reduce heat to simmer on low 25 minutes, until cauliflower is fork tender and millet is fluffy. Add parsley and Earth Balance margarine or olive oil. Mash coarsely with a potato masher and season with salt and pepper to taste. Serve with hot gravy.

Serves 4

Top Photo (of the chicken) courtesy of Jessica Mahady.

In today’s episode, we will share some personal news pertaining to the legal status of our relationship.Then, we’ll get over ourselves, and we’ll discuss the new term that the Boston Globe coined as an effort to label ethical men. We’ll then be joined by the effervescent Marisa Miller Wolfson of Kind Green Planet, who will tell us all about her revolutionary online coaching program, Vegan at Heart. Following that, as part of our religion and spirituality series, we’ll be talking with Calla Wright and Nick Laccetti about how Christianity directly corresponds to animal rights.

In our news section, we’ll be discussing an unusual animal (for New York City, anyway) who was out and about – and creating quite the stir – just a few blocks from our apartment. We’ll also tell you about an intriguing new channel that National Geographic is launching, focusing on wild animals. Finally, we’ll let you in on our favorite ever Passover cookbook – minus the schmultz, of course.  All that, and more, today on our podcast.

You can listen to our podcast directly on our blog (below!), or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly review! Thanks!

Photo: Courtesy of Woodstock Farm Animal Sanctuary. Photo by Bob Esposito.

Today, we’ll start off by discussing a few tips on how we like to avoid activist burnout.

Next, we are excited to be joined by vegan chef extraordinaire and author of the new book, Vegan Living for Dummies, Alexandra Jamieson (of Nutrition for Empowered Women). Alex will shed light on healthy snacks, holistic mindset, and how she managed to score a gig with the very mainstream Dummies series.

Then, as part of our “New Vegan” series — featuring folks who just joined the team – we’ll be talking to businessman and all around great guy, Richard Donovan, all about what inspired him to go vegan.

In our news section, we will discuss a recent article in the New York Times about violence to animals. (Note: On this subject, we also recommend the book, Slaughterhouse by Gail Eisnitz, as well as the article, “Slaughterhouses and Increased Crime Rates” by Amy J. Fitzgerald, Linda Kalof, and Thomas Dietz [you will need to purchase the article -- the link is to the blurb about it]). Also in the news, we will consider the future — or the lack of future — for an iconic and beautiful fish, after an important meeting this week in Qatar.

Finally, we will review a movie theatre. That’s right – we’re telling you all about the delicious cruelty-free digs we scored on date night at the movies.

You can listen to our podcast directly on our blog (below!), or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly review! Thanks!

Photo: Courtesy of Woodstock Farm Animal Sanctuary. Photo by Derek Goodwin.

In today’s episode, we will discuss how to react when people tell you how much they “looove” their meat, and what to do when they pull out the “humane” card. Then, we will interview the truly fabulous Joshua Katcher – founder of The Discerning Brute. Joshua will talk about cavemen, cooking, and how to be a real man. In the news, we will discuss a positive development about puppy mills in Iowa, and the big news out of Hollywood. Finally, we will review Nellie McKay’s take on Doris Day — two women who share in common so much soul; their voices are as likely to be raised in song as they are to be raised in protest against animal abuse.

You can listen to our podcast directly on our blog (below!), or you can subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly review! Thanks!

–BONUS —

Joshua Katcher’s “Caveman” Reading List:
(Note: If you don’t know what why we’re discussing this, listen to the podcast already!)

• Discovery of the Century from The Discerning Brute
• Future Caveman: The Paleo Diet from The Discerning Brute
• Primitivism from Wikipedia
• Ishmael by Daniel Quinn
• Anything written by Derrick Jensen
• Anything written by John Zerzan

Photo: Courtesy of Eastern Shore Sanctuary & Education Center.

In today’s episode, we will discuss our current flirtation with yoga, and the importance of finding a way to take care of your body that comports with your values. We will also chat about how fur is all the rage — which can set off your own rage and lead to some very bad activism. What to do, what to do, what to do …

Then, we will talk about how being laughed at isn’t the worst thing in the world. It could mean you’re getting somewhere.

Joining us today is Gary Lowenthal, the man behind the new phenomenon that is the Worldwide Vegan Bake Sale. Be prepared to be inspired to get out your baking tools.

In the news, we will be talking about some nasty developments in the world of farm animals and how factory farms are regulated — plus one potentially exciting development in Switzerland. We will also discuss the oxymoronic Humane Slaughter Act,  and some attention being paid to its poor enforcement.

Finally we will review our own personal take on going raw.

You can listen to our podcast directly on our blog (below!), or you can subscribe on iTunes. Also, if you like what you hear, please  rate it on iTunes, and don’t forget to leave us a friendly review! Thanks!

Photo: The soon-to-be-released Worldwide Vegan Bake Sale t-shirt, designed by Josh Hooten, and available later this month from Herbivore.

In today’s episode, we will discuss what’s mean and what’s green about eco-tourism. Then, we’ll talk about some meat-industry folks who have come up with a great slogan – one you’ll actually be happy about. We will also chat about the beauty of good old-fashioned grassroots tactics as a means of creating big change.

After that, we will interview filmmaker and activist Eleni Vlachos – whose film, Seeing Through the Fence – is raising eyebrows and awareness as she hosts screenings throughout the United States.

We will discuss the sad story of the whale who killed his trainer at SeaWorld, and the horror inherent in holding sea mammals captive for “entertainment.”

Finally, we will discuss Avatar from an animal rights and environmental perspective. Joining us for that discussion will be long-time activist and animal rights lawyer, Amy Trakinski.

You can listen to our podcast directly on our blog (below!), or you can subscribe on iTunes.

Photo: Courtesy of Eastern Shore Sanctuary & Education Center.