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<?xml-stylesheet type="text/xsl" media="screen" href="/~d/styles/rss2full.xsl"?><?xml-stylesheet type="text/css" media="screen" href="http://feeds.feedburner.com/~d/styles/itemcontent.css"?><rss xmlns:atom="http://www.w3.org/2005/Atom" xmlns:openSearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:georss="http://www.georss.org/georss" xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr="http://purl.org/syndication/thread/1.0" version="2.0"><channel><atom:id>tag:blogger.com,1999:blog-6856357584841033865</atom:id><lastBuildDate>Wed, 22 Feb 2012 18:52:01 +0000</lastBuildDate><category>Italian</category><category>Course</category><category>Cornflakes</category><category>Banana Bread</category><category>poaching</category><category>Chocolate Banana Ganache Tart</category><category>Cuisinart</category><category>salt book</category><category>Sydney</category><category>Lauren Chattman</category><category>Beer</category><category>Apple</category><category>Nutty</category><category>swiss 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service</category><category>cheese</category><category>Buddhist</category><category>Pastry</category><category>Malaysian</category><category>Birthday</category><category>Red Velvet</category><category>Lunch</category><category>Chicken</category><category>Carotino</category><category>FAT TOM</category><category>chewy</category><category>Strawberries</category><category>D101</category><category>Fact</category><category>One in a million</category><category>Wesak day</category><category>Japan</category><category>Lobak Kuih</category><category>7Eleven</category><category>quality</category><category>Promotion</category><category>sugar</category><category>Adele Parks Tell Me Something</category><category>fritter</category><category>Spookie</category><category>NYE</category><category>baked oreo's cheesecake</category><category>MIA</category><category>1st Anniversary</category><category>Summer</category><category>Chocolate Chips</category><category>parfait</category><category>Cartoon</category><category>Pavilion KL</category><category>m Surprise</category><category>roast chicken</category><category>Andy Gan</category><category>oreo</category><category>Bullet Train</category><category>Family</category><category>Browned Butter</category><category>gelato</category><category>Comments</category><category>top 5</category><category>puppies</category><category>OMG FINALLY</category><category>Dancing</category><category>Easter Break</category><category>mind boggling</category><category>Bridesmaid</category><category>Showbags</category><category>Palette Knife</category><category>HOT Day</category><category>mumblings</category><category>Greetings</category><category>Cake Mixer</category><category>granita</category><category>Dream</category><category>comparison</category><category>Bloggers</category><category>White Chocolate</category><category>Hostec</category><category>Peter Gilmore</category><category>oven.</category><category>BetterWorldBooks</category><category>Gourmet Magazine</category><category>Flagstaff Light House</category><category>Expensive</category><category>Wish list</category><category>Lamb</category><category>Hachiko</category><category>Marie Antoinette</category><category>Condolences</category><category>Working out</category><category>Meet up</category><category>Thai Food</category><category>Craving</category><category>sherbet</category><category>honey</category><category>happy</category><category>hazelnut</category><category>Peanut Tongsui</category><category>Valentines</category><category>Nasi Lemak</category><category>Excited</category><category>Men</category><category>Currency Exchange</category><category>passion</category><category>Quote of the day</category><category>Chocolate Chip Muffins</category><category>Shibuya</category><category>Ice Cream maker</category><category>Playing</category><category>Honeydew</category><category>US</category><category>Ryde</category><category>Literacy Worldwide</category><category>Homestyle</category><category>pop balls</category><category>Europe Trip</category><title>Passionate Mae: A Pastry Chef &amp; Food Blogger.</title><description>...who loves to share her pastry journey with you.</description><link>http://www.passionatemae.com/</link><managingEditor>noreply@blogger.com (Passionate Mae)</managingEditor><generator>Blogger</generator><openSearch:totalResults>255</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/rss+xml" href="http://feeds.feedburner.com/passionatemae" /><feedburner:info xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0" uri="passionatemae" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><feedburner:emailServiceId xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0">passionatemae</feedburner:emailServiceId><feedburner:feedburnerHostname xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0">http://feedburner.google.com</feedburner:feedburnerHostname><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6856357584841033865.post-312079229138263909</guid><pubDate>Mon, 13 Feb 2012 13:01:00 +0000</pubDate><atom:updated>2012-02-14T00:01:01.278+11:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Valentines</category><category domain="http://www.blogger.com/atom/ns#">Cupcakes</category><category domain="http://www.blogger.com/atom/ns#">Red Velvet</category><title>Happy Valentines!</title><link>http://www.passionatemae.com/2012/02/happy-valentines.html</link><author>noreply@blogger.com (Passionate Mae)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-ONI9-PuRCx8/Tzje_VWtyPI/AAAAAAAACAc/D_dEJMqJO20/s72-c/Valentines+Red+Velvet+Cupcake+1.jpg" height="72" width="72" /><thr:total>2</thr:total><description>Love is in the Air.

Today is a day to share some love with people that you love and care about.

Happy Valentines my dear readers!



&lt;br/&gt;
&lt;br/&gt;
Interested to read more? Visit me for more!
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Whether I've seen it like a thousand times before, I will watch it again.

Somehow, by watching these food videos, it just makes me...&lt;br/&gt;
&lt;br/&gt;
Interested to read more? Visit me for more!
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Christmas is here and New Years is just around the corner!

I've been busy but took some time to make some Christmas treats!

Still have no idea what to bring to the Christmas...&lt;br/&gt;
&lt;br/&gt;
Interested to read more? Visit me for more!
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&lt;a href="http://feedads.g.doubleclick.net/~a/zzpUhUy6PaKf0yIIBrPP8WIZdPk/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/zzpUhUy6PaKf0yIIBrPP8WIZdPk/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;</description></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6856357584841033865.post-607378084288621034</guid><pubDate>Thu, 15 Dec 2011 13:01:00 +0000</pubDate><atom:updated>2011-12-16T00:01:00.625+11:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">2nd anniversary</category><category domain="http://www.blogger.com/atom/ns#">Giveaway</category><title>2nd Birthday Giveaway - Winner Announced.</title><link>http://www.passionatemae.com/2011/12/2nd-birthday-giveaway-winner-announced.html</link><author>noreply@blogger.com (Passionate Mae)</author><thr:total>0</thr:total><description>I have the winner for my 2nd Birthday Giveaway!

Congrats!&amp;nbsp;

The winners are Lateraleating &amp;amp; MichVee.&amp;nbsp;Please email me your postal address - passionatemae@gmail.com so that I can send...&lt;br/&gt;
&lt;br/&gt;
Interested to read more? Visit me for more!
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/7ermcvVe6RygER-MHfOJOiEeXG8/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/7ermcvVe6RygER-MHfOJOiEeXG8/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/7ermcvVe6RygER-MHfOJOiEeXG8/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/7ermcvVe6RygER-MHfOJOiEeXG8/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;</description></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6856357584841033865.post-6006898030696356415</guid><pubDate>Fri, 02 Dec 2011 16:00:00 +0000</pubDate><atom:updated>2011-12-03T03:00:11.063+11:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Strawberry Sponge</category><category domain="http://www.blogger.com/atom/ns#">Macarons</category><category domain="http://www.blogger.com/atom/ns#">Lemon Curd</category><category domain="http://www.blogger.com/atom/ns#">Cupcakes</category><category domain="http://www.blogger.com/atom/ns#">Order</category><title>Kitchen Tea Party!</title><link>http://www.passionatemae.com/2011/12/kitchen-tea-party.html</link><author>noreply@blogger.com (Passionate Mae)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-476qUwypEhY/TtSbE6e86tI/AAAAAAAAB-Y/QCUS2BVpcWg/s72-c/Chocolate+Cake+Pop.jpg" height="72" width="72" /><thr:total>7</thr:total><description>This is my first big order!&amp;nbsp;

These desserts are for a Kitchen Tea Party, and every single dessert has been personalised.&amp;nbsp;

Chocolate Cake Pops

Macarons with Chocolate...&lt;br/&gt;
&lt;br/&gt;
Interested to read more? Visit me for more!
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/PYuhCz92cXfyqHCgxtZ60SS2FEs/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/PYuhCz92cXfyqHCgxtZ60SS2FEs/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/PYuhCz92cXfyqHCgxtZ60SS2FEs/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/PYuhCz92cXfyqHCgxtZ60SS2FEs/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;</description></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6856357584841033865.post-6432446564531520168</guid><pubDate>Wed, 30 Nov 2011 13:01:00 +0000</pubDate><atom:updated>2011-12-01T00:01:00.228+11:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Muffins</category><category domain="http://www.blogger.com/atom/ns#">Chocolate Banana</category><category domain="http://www.blogger.com/atom/ns#">Nigella Lawson</category><category domain="http://www.blogger.com/atom/ns#">recipe</category><title>Moist Chocolate Banana Muffins</title><link>http://www.passionatemae.com/2011/12/moist-chocolate-banana-muffins.html</link><author>noreply@blogger.com (Passionate Mae)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-luHOW4WC96k/TtSV_2FjY7I/AAAAAAAAB-Q/qzpCGxKuPYM/s72-c/Nigella+Kitchen+Chocolate+Banana+Muffin.jpg" height="72" width="72" /><thr:total>0</thr:total><description>What a great way to start the day!&amp;nbsp;

.... with some fresh out of the oven moist Chocolate Banana Muffins.



They are super duper easy to make.

All you need is a bowl and a wooden...&lt;br/&gt;
&lt;br/&gt;
Interested to read more? Visit me for more!
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&lt;a href="http://feedads.g.doubleclick.net/~a/94KIebzvv3Hwf4SS5nCcBOcNzKs/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/94KIebzvv3Hwf4SS5nCcBOcNzKs/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;</description></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6856357584841033865.post-323118161535944742</guid><pubDate>Mon, 28 Nov 2011 05:40:00 +0000</pubDate><atom:updated>2011-12-15T22:17:38.024+11:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">salt book</category><category domain="http://www.blogger.com/atom/ns#">2nd anniversary</category><category domain="http://www.blogger.com/atom/ns#">Giveaway</category><category domain="http://www.blogger.com/atom/ns#">arbon publishing</category><title>2nd Birthday Giveaway!</title><link>http://www.passionatemae.com/2011/11/2nd-birthday-giveaway.html</link><author>noreply@blogger.com (Passionate Mae)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-ntV3MzK6WG4/TjartdSzZkI/AAAAAAAAB7M/M72kMld5jsU/s72-c/IMG_0413.jpg" height="72" width="72" /><thr:total>11</thr:total><description>Remember that I've mentioned in my Birthday post that there will be a surprise giveaway?!!

FINALLY, IT'S HERE! :)

Thanks to my lucky readers, I will be giving out 2 free copies of The Salt Book...&lt;br/&gt;
&lt;br/&gt;
Interested to read more? Visit me for more!
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&lt;a href="http://feedads.g.doubleclick.net/~a/ea1S4p4nBhSgaoAnEGuPg8LDFLE/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/ea1S4p4nBhSgaoAnEGuPg8LDFLE/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;</description></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6856357584841033865.post-4089375509567744991</guid><pubDate>Wed, 26 Oct 2011 12:01:00 +0000</pubDate><atom:updated>2011-10-26T23:01:17.547+11:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Blogiversary</category><category domain="http://www.blogger.com/atom/ns#">2nd anniversary</category><category domain="http://www.blogger.com/atom/ns#">Passionatemae</category><title>Passionatemae turns 2!</title><link>http://www.passionatemae.com/2011/10/passionatemae-turns-2.html</link><author>noreply@blogger.com (Passionate Mae)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-sQUCcXazCmo/Tqf05BdcDiI/AAAAAAAAB-A/VRI_GikmDqc/s72-c/White+Chocolate+Mousse.jpg" height="72" width="72" /><thr:total>10</thr:total><description>Hip Hip Hooray!!

Passionatemae turns 2 today!



So much has happened over the past year.&amp;nbsp;

Thank you so much to everyone who have been loyal readers and supporters of Passionatemae.

I've...&lt;br/&gt;
&lt;br/&gt;
Interested to read more? Visit me for more!
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&lt;a href="http://feedads.g.doubleclick.net/~a/bmAihXEMkjFtDd4XwGz9VvWxfKk/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/bmAihXEMkjFtDd4XwGz9VvWxfKk/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;</description></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6856357584841033865.post-966768534380512044</guid><pubDate>Thu, 29 Sep 2011 03:45:00 +0000</pubDate><atom:updated>2011-09-30T12:00:36.357+10:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Meringues</category><category domain="http://www.blogger.com/atom/ns#">pavlova</category><category domain="http://www.blogger.com/atom/ns#">Tips</category><category domain="http://www.blogger.com/atom/ns#">egg whites</category><category domain="http://www.blogger.com/atom/ns#">whipping</category><title>How to make good Meringues?</title><link>http://www.passionatemae.com/2011/09/how-to-make-good-meringues.html</link><author>noreply@blogger.com (Passionate Mae)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-AQcGrOpI-GE/ToPprRAM3MI/AAAAAAAAB9o/xPW3p1Zk0Lg/s72-c/meringue.jpg" height="72" width="72" /><thr:total>6</thr:total><description>How's your week so far?



The long weekend is coming up...What will you be doing? I'm sure it's something fun. I've got some tips to share with you if you're planning to bake - and you're using...&lt;br/&gt;
&lt;br/&gt;
Interested to read more? Visit me for more!
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&lt;a href="http://feedads.g.doubleclick.net/~a/OvowdYJ3gNkKZYXmvz-Hj5a4BLE/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/OvowdYJ3gNkKZYXmvz-Hj5a4BLE/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;</description></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6856357584841033865.post-7250794159534080522</guid><pubDate>Sat, 24 Sep 2011 05:06:00 +0000</pubDate><atom:updated>2011-09-24T15:06:21.258+10:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">cheesecake</category><category domain="http://www.blogger.com/atom/ns#">greencilantro</category><category domain="http://www.blogger.com/atom/ns#">green tea</category><category domain="http://www.blogger.com/atom/ns#">Banoffee Pie</category><category domain="http://www.blogger.com/atom/ns#">bake off</category><category domain="http://www.blogger.com/atom/ns#">Japanese</category><category domain="http://www.blogger.com/atom/ns#">banoffee</category><title>Bake Off Day with Green Cilantro!</title><link>http://www.passionatemae.com/2011/09/bake-off-day-with-green-cilantro.html</link><author>noreply@blogger.com (Passionate Mae)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-v8tNDL8v9_o/Tn1hoauAw1I/AAAAAAAAB9k/crMdfVlv7w4/s72-c/Ripe+Bananas.jpg" height="72" width="72" /><thr:total>5</thr:total><description>How it all started? Long story short....

Julie introduced us. Viv and I found out we were living close by and we both love baking. So we decided to set a time and day to have a bake off...&lt;br/&gt;
&lt;br/&gt;
Interested to read more? Visit me for more!
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&lt;a href="http://feedads.g.doubleclick.net/~a/mCyTxhdp3P57uxefkVZzAATZtTA/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/mCyTxhdp3P57uxefkVZzAATZtTA/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;</description></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6856357584841033865.post-5633056561665414494</guid><pubDate>Tue, 13 Sep 2011 03:39:00 +0000</pubDate><atom:updated>2011-09-13T13:39:01.412+10:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">School</category><category domain="http://www.blogger.com/atom/ns#">custard</category><category domain="http://www.blogger.com/atom/ns#">Gateau Fraisier</category><category domain="http://www.blogger.com/atom/ns#">creme patissiere</category><title>Lesson 18: Gateau Fraisier</title><link>http://www.passionatemae.com/2011/09/lesson-18-gateau-fraisier.html</link><author>noreply@blogger.com (Passionate Mae)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-dWswKqcrCrk/TkfQTyjhpNI/AAAAAAAAB8g/QlL-Eya_Gws/s72-c/IMG_0030.JPG" height="72" width="72" /><thr:total>0</thr:total><description>What's a Gateau Fraisier?

It's genoise sponge with strawberries and creme patissiere. Remember in Lesson 16, where we learnt about genoise and conventional sponge? This is exactly the same...&lt;br/&gt;
&lt;br/&gt;
Interested to read more? Visit me for more!
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&lt;a href="http://feedads.g.doubleclick.net/~a/5AtKsrCZrglsnpDDpTqbbm-ACKI/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/5AtKsrCZrglsnpDDpTqbbm-ACKI/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;</description></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6856357584841033865.post-4556003157521150458</guid><pubDate>Wed, 31 Aug 2011 00:46:00 +0000</pubDate><atom:updated>2011-08-31T10:46:47.409+10:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">School</category><category domain="http://www.blogger.com/atom/ns#">madeira cake</category><category domain="http://www.blogger.com/atom/ns#">fruit cake</category><title>Lesson 17: Rich Fruit Cake &amp; Madeira Cake with Lemon Fudge Icing</title><link>http://www.passionatemae.com/2011/08/lesson-17-rich-fruit-cake-madeira-cake.html</link><author>noreply@blogger.com (Passionate Mae)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-xa5ocMaEGPA/TkfFZYIf0jI/AAAAAAAAB8M/AHs-Wb9Yt5g/s72-c/IMG_0019.jpg" height="72" width="72" /><thr:total>0</thr:total><description>I hope you did not beat yourself up too much on master the technique of making light fluffy sponges...



Today we learn how to make a Rich Fruit Cake and Madeira Cake.



Everyone knows what is a...&lt;br/&gt;
&lt;br/&gt;
Interested to read more? Visit me for more!
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&lt;a href="http://feedads.g.doubleclick.net/~a/uSC3modzZzZ-P3SnuqIbQvkWxxY/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/uSC3modzZzZ-P3SnuqIbQvkWxxY/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;</description></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6856357584841033865.post-5604316876949058977</guid><pubDate>Wed, 24 Aug 2011 08:55:00 +0000</pubDate><atom:updated>2011-08-24T18:59:59.102+10:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">online</category><category domain="http://www.blogger.com/atom/ns#">Bake Shop</category><title>Online Bake Shop coming soon!</title><link>http://www.passionatemae.com/2011/08/online-bake-shop-coming-soon.html</link><author>noreply@blogger.com (Passionate Mae)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-oJ8lfDRk2nA/TlS8ARdJCdI/AAAAAAAAB9E/yGfyq1PeHDw/s72-c/PM+Bake+Shop.jpg" height="72" width="72" /><thr:total>4</thr:total><description>I've got NEWS for you!

I've been working on this project of mine and I'm so excited! I can't wait to share it with you all.

Soon, you'll be able to order treats through my online bake shop!

And I...&lt;br/&gt;
&lt;br/&gt;
Interested to read more? Visit me for more!
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&lt;a href="http://feedads.g.doubleclick.net/~a/qPCwtFSEZFbhmXrR0gDp-OMhuDw/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/qPCwtFSEZFbhmXrR0gDp-OMhuDw/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;</description></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6856357584841033865.post-8931321074920594925</guid><pubDate>Sun, 21 Aug 2011 05:24:00 +0000</pubDate><atom:updated>2011-08-21T15:24:20.670+10:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Happy Birthday</category><title>Happy Birthday to me!!</title><link>http://www.passionatemae.com/2011/08/happy-birthday-to-me.html</link><author>noreply@blogger.com (Passionate Mae)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-PRZTVDfwuDo/TlCWeDY8v3I/AAAAAAAAB9A/FDZS5gHdH2Y/s72-c/HB.jpg" height="72" width="72" /><thr:total>4</thr:total><description>Thanks everyone for all the Birthday wishes and pressies!

Thanks for making my special day SPECIAL!&amp;nbsp;

Hope you all had as much fun as I did!

xx



&lt;br/&gt;
&lt;br/&gt;
Interested to read more? Visit me for more!
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&lt;a href="http://feedads.g.doubleclick.net/~a/KGICNja2shN6SJnGDsl9a2iNoUs/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/KGICNja2shN6SJnGDsl9a2iNoUs/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;</description></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6856357584841033865.post-1933883346117422387</guid><pubDate>Thu, 18 Aug 2011 15:50:00 +0000</pubDate><atom:updated>2011-10-11T10:42:14.323+11:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Broken glass jello</category><category domain="http://www.blogger.com/atom/ns#">aeroplane jelly</category><category domain="http://www.blogger.com/atom/ns#">stained glass jelly</category><category domain="http://www.blogger.com/atom/ns#">recipe</category><category domain="http://www.blogger.com/atom/ns#">gelatine</category><category domain="http://www.blogger.com/atom/ns#">Dessert</category><title>Stained Glass Jelly (Broken Glass Jello)</title><link>http://www.passionatemae.com/2011/08/stained-glass-jelly.html</link><author>noreply@blogger.com (Passionate Mae)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-Rhq3b3hwvP0/Tkfd1UYX-xI/AAAAAAAAB84/nIeB-MJKPJg/s72-c/IMG_0154.JPG" height="72" width="72" /><thr:total>0</thr:total><description>When I first saw these colourful beauties, I knew I had to make it myself!



Food blogger Not Quite Nigella had also made these.

I shall show you how easy it is to make it! It is a great dessert...&lt;br/&gt;
&lt;br/&gt;
Interested to read more? Visit me for more!
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&lt;a href="http://feedads.g.doubleclick.net/~a/EA5ehb7kOY0MpQ96j3gbUOQGKxI/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/EA5ehb7kOY0MpQ96j3gbUOQGKxI/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;</description></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6856357584841033865.post-5563680804005330557</guid><pubDate>Tue, 16 Aug 2011 19:35:00 +0000</pubDate><atom:updated>2011-08-17T05:35:00.412+10:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">School</category><category domain="http://www.blogger.com/atom/ns#">sponge</category><category domain="http://www.blogger.com/atom/ns#">swiss roll</category><title>Lesson 16: Genoise Sponge &amp; Black Forest Swiss Roll</title><link>http://www.passionatemae.com/2011/08/lesson-16-genoise-sponge-black-forest.html</link><author>noreply@blogger.com (Passionate Mae)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-aqx4ugEXqX4/TkfAufC6RKI/AAAAAAAAB8E/VY3BafnwBcs/s72-c/IMG_9929.JPG" height="72" width="72" /><thr:total>2</thr:total><description>After learning all about chocolate and how to temper (if you've missed the chocolate classes, click here), we move on to preparing and producing cakes.



Yes, learning about sponges! Making sponges...&lt;br/&gt;
&lt;br/&gt;
Interested to read more? Visit me for more!
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&lt;a href="http://feedads.g.doubleclick.net/~a/N2DqPXROVcxeF68QnpnaNzIqYik/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/N2DqPXROVcxeF68QnpnaNzIqYik/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;</description></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-6856357584841033865.post-7801623267997127317</guid><pubDate>Sun, 14 Aug 2011 12:07:00 +0000</pubDate><atom:updated>2011-08-14T22:07:58.730+10:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">cookies</category><category domain="http://www.blogger.com/atom/ns#">Chocolate Chips</category><category domain="http://www.blogger.com/atom/ns#">Birthday</category><category domain="http://www.blogger.com/atom/ns#">Nigella Lawson</category><category domain="http://www.blogger.com/atom/ns#">recipe</category><title>Totally Chocolate Chocolate Chip Cookies</title><link>http://www.passionatemae.com/2011/08/totally-chocolate-chocolate-chip.html</link><author>noreply@blogger.com (Passionate Mae)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-BbSSpM1-nI0/Tke1ndsQpKI/AAAAAAAAB78/iECeZZAkaTI/s72-c/IMG_2411+copy.jpg" height="72" width="72" /><thr:total>0</thr:total><description>How was your Sunday?

Mine was filled with Nigella Lawson videos! Yes, I have been watching her videos the whole day. Drooling all over my laptop.

I've watched her videos many many many times, I...&lt;br/&gt;
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1) Marc by Marc Jacobs 13" Laptop Case (Peony Colour) - Shopbopreally love this colour, don't you agree with me?

2) Marc by Marc Jacobs Classic Q...&lt;br/&gt;
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Have you had any problems with knowing how much...&lt;br/&gt;
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What a great weekend! The weather was terrific!

I am sure you weren't looking forward to Monday morning blues today.&amp;nbsp;

Here's something I hope would cheer you...&lt;br/&gt;
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Sprinkle some Demerara sugar on top of your goodies before before it goes into the oven.

You can use it when you're making....Croissant Chocolate Chip Bread...&lt;br/&gt;
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1) Scroll to the bottom of the post2) Click on the "0 chefs in the pantry"3) A window will open. Choose how you want to leave a comment (ie: your details/anonymous)4) Choose "Post to...&lt;br/&gt;
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I'm just playing around with fonts and colours...not too sure about sticking to this, might just revert back to the previous one...

Perhaps you...&lt;br/&gt;
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I can't find any chicken rice places that comes close to the one I eat back home (unless you know of one, please point me to that direction - thank u). The chicken rice that are sold...&lt;br/&gt;
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