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<channel>
	<title>PeeDeeFoodie.com™</title>
	
	<link>http://pdfoodie.com/wordpress</link>
	<description>Food, Foodies &amp; Food Culture in South Carolina</description>
	<lastBuildDate>Sat, 25 May 2013 15:26:53 +0000</lastBuildDate>
	<language>en-US</language>
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	<itunes:summary>Food, Foodies &amp; Food Culture in South Carolina</itunes:summary>
	<itunes:author>PeeDeeFoodie.com™</itunes:author>
	<itunes:explicit>no</itunes:explicit>
	<itunes:image href="http://pdfoodie.com/wordpress/wp-content/uploads/powerpress/PDFS-Show-Logo-03162013.jpg" />
	<copyright>PeeDeeFoodie.com</copyright>
	<itunes:subtitle>Food, Foodies &amp; Food Culture in South Carolina</itunes:subtitle>
	<image><link>http://pdfoodie.com/wordpress/</link><url>http://pdfoodie.com/wordpress/wp-content/uploads/2012/07/PayPalLogo.jpg</url><title>PeeDeeFoodie.com Logo</title></image>
		<rawvoice:rating>TV-G</rawvoice:rating>
		<rawvoice:location>South Carolina, USA</rawvoice:location>
		<rawvoice:frequency>Weekly</rawvoice:frequency>
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		<title>PDFS 058 – Walt Disney World Kids Food – Learning about Mickey Check Meals at Food Blog Forum 2013</title>
		<link>http://pdfoodie.com/wordpress/2013/05/25/pdfs-058-walt-disney-world-kids-food-learning-about-mickey-check-meals-at-food-blog-forum-2013/</link>
		<comments>http://pdfoodie.com/wordpress/2013/05/25/pdfs-058-walt-disney-world-kids-food-learning-about-mickey-check-meals-at-food-blog-forum-2013/#comments</comments>
		<pubDate>Sat, 25 May 2013 15:24:50 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Food Blog Forum]]></category>
		<category><![CDATA[Podcast]]></category>
		<category><![CDATA[Postcards]]></category>
		<category><![CDATA[2013]]></category>
		<category><![CDATA[Diane Cu]]></category>
		<category><![CDATA[Disney Restaurants]]></category>
		<category><![CDATA[Disney's Grand Floridian Resort and Spa]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[full-image]]></category>
		<category><![CDATA[Healthy Food]]></category>
		<category><![CDATA[Jaden Hair]]></category>
		<category><![CDATA[Julie Deily]]></category>
		<category><![CDATA[Kids Menu]]></category>
		<category><![CDATA[Lindsay Landis]]></category>
		<category><![CDATA[LoveAndOliveOil.com]]></category>
		<category><![CDATA[Mickey Check Meals]]></category>
		<category><![CDATA[Scott Hair]]></category>
		<category><![CDATA[SteamyKitchen.com]]></category>
		<category><![CDATA[TheLittleKitchen.com]]></category>
		<category><![CDATA[Theme Parks]]></category>
		<category><![CDATA[Todd Porter]]></category>
		<category><![CDATA[Walt Disney World]]></category>
		<category><![CDATA[WaltDisneyWorld.com]]></category>
		<category><![CDATA[WhiteOnRiceCouple.com]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17626</guid>
		<description>This unique Pee Dee Food Show episode is a fun and informative compilation of the interviews that I conducted during Food Blog Forum 2013 in Walt Disney World.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=uBJnZiF6qTk:KW817eZZDyw:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/05/25/pdfs-058-walt-disney-world-kids-food-learning-about-mickey-check-meals-at-food-blog-forum-2013/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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			<itunes:keywords>2013,Diane Cu,Disney Restaurants,Disney's Grand Floridian Resort and Spa,featured,Food Blog Forum,full-image,Healthy Food,Jaden Hair,Julie Deily,Kids Menu,Lindsay Landis</itunes:keywords>
	<itunes:subtitle>This unique Pee Dee Food Show episode is a fun and informative compilation of the interviews that I conducted during Food Blog Forum 2013 in Walt Disney World.</itunes:subtitle>
		<itunes:summary>This unique Pee Dee Food Show episode is a fun and informative compilation of the interviews that I conducted during Food Blog Forum 2013 in Walt Disney World.</itunes:summary>
		<itunes:author>PeeDeeFoodie.com™</itunes:author>
		<itunes:explicit>no</itunes:explicit>
		<itunes:duration>30:35</itunes:duration>
	</item>
		<item>
		<title>Congratulations to PDF Sponsors and Content Partners for “Pee Dee’s Best” Recognition</title>
		<link>http://pdfoodie.com/wordpress/2013/05/20/congratulations-to-sponsors-and-content-partners-for-pee-dees-best-recognition/</link>
		<comments>http://pdfoodie.com/wordpress/2013/05/20/congratulations-to-sponsors-and-content-partners-for-pee-dees-best-recognition/#comments</comments>
		<pubDate>Tue, 21 May 2013 03:31:24 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Announcements]]></category>
		<category><![CDATA[In The News]]></category>
		<category><![CDATA[Pee Dee's Best 2013]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17606</guid>
		<description>IT&amp;#8221;S CELEBRATION TIME! Here at PeeDeeFoodie.com we just couldn&amp;#8217;t let the day end without sharing celebrating that four of our fabulous sponsors and content partners were recognized by popular vote as leaders in the WMBF News&amp;#8217; Pee Dee&amp;#8217;s Best awards for 2013. Their commitments to quality and to our community clearly shine through to their customers from across the region. We [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=ubQuXB7NS8s:BebtE_xCjVU:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/05/20/congratulations-to-sponsors-and-content-partners-for-pee-dees-best-recognition/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>THANK YOU, FoodBlogForum.com and Walt Disney World</title>
		<link>http://pdfoodie.com/wordpress/2013/05/19/thank-you-foodblogforum-com-and-walt-disney-world/</link>
		<comments>http://pdfoodie.com/wordpress/2013/05/19/thank-you-foodblogforum-com-and-walt-disney-world/#comments</comments>
		<pubDate>Sun, 19 May 2013 16:14:42 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Food Blog Forum]]></category>
		<category><![CDATA[Thank You]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17604</guid>
		<description>Just a quick personal post to say THANK YOU to everyone at FoodBlogForum.com and Walt Disney World for hosting us this weekend. Can you tell I had a great time? The food blogger conference was amazing and the new &amp;#8220;Mickey Check&amp;#8221; healthy kids options around the parks and resorts are creative, tasty and fun. Look [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=uE43gg8nwOY:RyM7opCQ3FI:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/05/19/thank-you-foodblogforum-com-and-walt-disney-world/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>PDFS 057 – The List Magazine with Cathy Elliott and Elicia Seawell</title>
		<link>http://pdfoodie.com/wordpress/2013/05/18/pdfs-057-the-list-magazine-with-cathy-elliott-and-elicia-seawell/</link>
		<comments>http://pdfoodie.com/wordpress/2013/05/18/pdfs-057-the-list-magazine-with-cathy-elliott-and-elicia-seawell/#comments</comments>
		<pubDate>Sat, 18 May 2013 12:00:17 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Podcast]]></category>
		<category><![CDATA[Cathy Elliott]]></category>
		<category><![CDATA[Elicia Seawell]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[full-image]]></category>
		<category><![CDATA[Fun]]></category>
		<category><![CDATA[Hot Dogs]]></category>
		<category><![CDATA[Magazine]]></category>
		<category><![CDATA[Pee Dee Foodie]]></category>
		<category><![CDATA[Pee Dee Region]]></category>
		<category><![CDATA[People]]></category>
		<category><![CDATA[Places]]></category>
		<category><![CDATA[Publisher]]></category>
		<category><![CDATA[Things to Do]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17519</guid>
		<description>Subscribe to the Show Welcome back and thank you for the download. It&amp;#8217;s time for the Pee Dee Food Show! This is the companion podcast to PeeDeeFoodie.com. It’s the first and only internet radio show dedicated to the food, foodies, and food culture of the Pee Dee region of South Carolina. Join us each week [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=pBxt_avn-60:qW1Ri36oRCk:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/05/18/pdfs-057-the-list-magazine-with-cathy-elliott-and-elicia-seawell/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
<enclosure url="http://traffic.libsyn.com/peedeefoodshow/Episode_057_-_The_List_Magazine_with_Cathy_Elliott_and_Elicia_Seawell.mp3" length="5242880" type="audio/mpeg" />
			<itunes:keywords>Cathy Elliott,Elicia Seawell,featured,full-image,Fun,Hot Dogs,Magazine,Pee Dee Foodie,Pee Dee Region,People,Places,Publisher</itunes:keywords>
	<itunes:subtitle>Subscribe to the Show  - Welcome back and thank you for the download. It's time for the Pee Dee Food Show! - This is the companion podcast to PeeDeeFoodie.com. Itâs the first and only internet radio show dedicated to the food, foodies,</itunes:subtitle>
		<itunes:summary>Subscribe to the Show

 

Welcome back and thank you for the download. It's time for the Pee Dee Food Show!

This is the companion podcast to PeeDeeFoodie.com. Itâs the first and only internet radio show dedicated to the food, foodies, and food culture of the Pee Dee region of South Carolina. Join us each week for interviews, features, reviews, and round-table discussions. We do it all with good-natured humor and unique insight. Subscribe today.

Host: KEVIN BARRON, Publisher, PeeDeeFoodie.com (Facebook / Twitter / Website)
Guests: CATHY ELLIOTT and ELICIA SEAWELL (Facebook / Twitter / Website)
Location: Miller Communications
Our Episode Sponsor:

 

In This Episode



This week I'm joined in the studio by the Cathy Elliott and Elicia Seawell representing the new regional magazine here in the Pee Dee called The List. As you know, I have a column in the monthly magazine and here we talk about that, as well as lots of other food-related topics. Join us and get to know more about The List and then check it out at http://TheListMagazine.net.

Share Your Feedback: Add your comments and feedback to iTunes, Stitcher or below. You can also email questions to Podcast @ PeeDeeFoodie.com or post them on Facebook and Twitter.

 </itunes:summary>
		<itunes:author>PeeDeeFoodie.com™</itunes:author>
		<itunes:explicit>no</itunes:explicit>
	</item>
		<item>
		<title>Images from Our Opening Day at Food Blog Forum 2013 at Walt Disney World</title>
		<link>http://pdfoodie.com/wordpress/2013/05/17/images-from-our-opening-day-at-fbforl/</link>
		<comments>http://pdfoodie.com/wordpress/2013/05/17/images-from-our-opening-day-at-fbforl/#comments</comments>
		<pubDate>Fri, 17 May 2013 15:30:28 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Food Blog Forum]]></category>
		<category><![CDATA[#FBFOrl]]></category>
		<category><![CDATA[2013]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[full-image]]></category>
		<category><![CDATA[Opening Reception]]></category>
		<category><![CDATA[Walt Disney World]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17576</guid>
		<description>We&amp;#8217;ll it&amp;#8217;s almost tomorrow. It&amp;#8217;s about 11:30pm on Friday, May 17th as I write this, so I&amp;#8217;ll keep it brief. Here are just a few photos from our Opening Day adventure at Food Blog Forum 2013 at Walt Disney World. Follow our updates on Twitter and Facebook. The hashtag is &amp;#8220;#FBFORL&amp;#8220;. See you real soon.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=S1UIfLPyG6A:piSiuA4YCDU:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/05/17/images-from-our-opening-day-at-fbforl/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Follow us. This Weekend is Food Blog Forum 2013 at Walt Disney World</title>
		<link>http://pdfoodie.com/wordpress/2013/05/16/follow-us-this-weekend-is-food-blog-forum-2013-at-walt-disney-world/</link>
		<comments>http://pdfoodie.com/wordpress/2013/05/16/follow-us-this-weekend-is-food-blog-forum-2013-at-walt-disney-world/#comments</comments>
		<pubDate>Thu, 16 May 2013 16:44:14 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Food Blog Forum]]></category>
		<category><![CDATA[Meet-Ups]]></category>
		<category><![CDATA[Postcards]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17545</guid>
		<description>Guess what? We’re attending FOOD BLOG FORUM 2013 in Orlando &amp;#8212; this weekend! To say that we’re excited is a gross understatement. Buzzing with anticipation is probably a more apt description. LOOK AHEAD TO #FBFORL 2013 As last year, Walt Disney World® is the Hosting Sponsor at Disney’s Grand Floridian Resort and Spa. Sponsors also [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=mJzIAuOD1-g:i1yaNH-7F7A:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/05/16/follow-us-this-weekend-is-food-blog-forum-2013-at-walt-disney-world/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Happy Mother’s Day</title>
		<link>http://pdfoodie.com/wordpress/2013/05/12/happy-mothers-day/</link>
		<comments>http://pdfoodie.com/wordpress/2013/05/12/happy-mothers-day/#comments</comments>
		<pubDate>Sun, 12 May 2013 11:24:43 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Happy Mother's Day]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17526</guid>
		<description>Today, we awoke to the sounds of songbirds. Chirpy and cheery, they created a nest near our chimney. What sweet sounds they have brought to our quiet home this morning. I wonder if it&amp;#8217;s Mother&amp;#8217;s Day for them as well. Happy Mother&amp;#8217;s Day to my wife, my mother, my mother-in-law and all of the ladies [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=swiswCF8mvg:2rdM36Oceg8:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/05/12/happy-mothers-day/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>PDFS 056 – Dolce Vita Chocolate and Wine Tasting Room</title>
		<link>http://pdfoodie.com/wordpress/2013/05/11/pdfs-056-dolce-vita-chocolate-and-wine-tasting-room/</link>
		<comments>http://pdfoodie.com/wordpress/2013/05/11/pdfs-056-dolce-vita-chocolate-and-wine-tasting-room/#comments</comments>
		<pubDate>Sat, 11 May 2013 05:00:29 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Podcast]]></category>
		<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[Dolce Vita]]></category>
		<category><![CDATA[Dr. John Keith]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[full-image]]></category>
		<category><![CDATA[Joshua Keith]]></category>
		<category><![CDATA[Mark Palmer]]></category>
		<category><![CDATA[Marvin James]]></category>
		<category><![CDATA[Tasting Room]]></category>
		<category><![CDATA[Wine]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17511</guid>
		<description>Join us as we discuss a brand new concept for the Florence and the Pee Dee Region, a chocolate and wine tasting room located downtown at 152 South Dargan Street. It's called Dolce Vita and it's opening soon.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=_aqMiSHkhrA:mhOIszKdl34:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/05/11/pdfs-056-dolce-vita-chocolate-and-wine-tasting-room/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
<enclosure url="http://traffic.libsyn.com/peedeefoodshow/Episode_056_-_Dolce_Vita_Chocolate_and_Wine_Tasting_Room.mp3" length="9778699" type="audio/mpeg" />
			<itunes:keywords>Chocolate,Dolce Vita,Dr. John Keith,featured,full-image,Joshua Keith,Mark Palmer,Marvin James,Tasting Room,Wine</itunes:keywords>
	<itunes:subtitle>Join us as we discuss a brand new concept for the Florence and the Pee Dee Region, a chocolate and wine tasting room located downtown at 152 South Dargan Street. It's called Dolce Vita and it's opening soon.</itunes:subtitle>
		<itunes:summary>Join us as we discuss a brand new concept for the Florence and the Pee Dee Region, a chocolate and wine tasting room located downtown at 152 South Dargan Street. It's called Dolce Vita and it's opening soon.</itunes:summary>
		<itunes:author>PeeDeeFoodie.com™</itunes:author>
		<itunes:explicit>no</itunes:explicit>
		<itunes:duration>20:22</itunes:duration>
	</item>
		<item>
		<title>PDFS 055 – Carolina Heritage Farms with Gra’ Moore</title>
		<link>http://pdfoodie.com/wordpress/2013/04/28/pdfs-055-carolina-heritage-farms-with-gra-moore/</link>
		<comments>http://pdfoodie.com/wordpress/2013/04/28/pdfs-055-carolina-heritage-farms-with-gra-moore/#comments</comments>
		<pubDate>Sun, 28 Apr 2013 23:38:20 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Podcast]]></category>
		<category><![CDATA[Carolina Heritage Farms]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[full-image]]></category>
		<category><![CDATA[Gra Moore]]></category>
		<category><![CDATA[Guinea Hogs]]></category>
		<category><![CDATA[Pamplico]]></category>
		<category><![CDATA[Pee Dee Region]]></category>
		<category><![CDATA[South Carolina]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17484</guid>
		<description>This week in the booth I'm joined by Gra' Moore of Carolina Heritage Farms. Carolina Heritage Farms is a local sustainable farm located here in the Pee Dee Region of South Carolina specializing in naturally raised heritage poultry, hogs and vegetables.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=eaoz2vXD8j8:masAu8EkrdY:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/04/28/pdfs-055-carolina-heritage-farms-with-gra-moore/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
<enclosure url="http://traffic.libsyn.com/peedeefoodshow/Episode_055_-_Carolina_Heritage_Farms_with_Gra_Moore.mp3" length="16459568" type="audio/mpeg" />
			<itunes:keywords>Carolina Heritage Farms,featured,full-image,Gra Moore,Guinea Hogs,Pamplico,Pee Dee Region,South Carolina</itunes:keywords>
	<itunes:subtitle>This week in the booth I'm joined by Gra' Moore of Carolina Heritage Farms. Carolina Heritage Farms is a local sustainable farm located here in the Pee Dee Region of South Carolina specializing in naturally raised heritage poultry, hogs and vegetables.</itunes:subtitle>
		<itunes:summary>This week in the booth I'm joined by Gra' Moore of Carolina Heritage Farms. Carolina Heritage Farms is a local sustainable farm located here in the Pee Dee Region of South Carolina specializing in naturally raised heritage poultry, hogs and vegetables.</itunes:summary>
		<itunes:author>PeeDeeFoodie.com™</itunes:author>
		<itunes:explicit>no</itunes:explicit>
		<itunes:duration>34:17</itunes:duration>
	</item>
		<item>
		<title>Garden Tower Project: Let’s Get Started with Background and Purpose</title>
		<link>http://pdfoodie.com/wordpress/2013/04/28/garden-tower-project-lets-get-started-with-the-background-and-purpose/</link>
		<comments>http://pdfoodie.com/wordpress/2013/04/28/garden-tower-project-lets-get-started-with-the-background-and-purpose/#comments</comments>
		<pubDate>Sun, 28 Apr 2013 15:29:31 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Announcements]]></category>
		<category><![CDATA[Garden Tower Project]]></category>
		<category><![CDATA[Container Garden]]></category>
		<category><![CDATA[Container Gardening]]></category>
		<category><![CDATA[Garden Tower]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17477</guid>
		<description>TODAY, we ordered our very own Garden Tower to test drive on our back patio. Our goal is to document our experiences with video and text and share them with you here on the blog, on YouTube and possibly in a dedicated podcast episode. We also hope to demonstrate that everyone can grow some of his/her [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=ZEs24BB11w8:EDhoAi5mSD8:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/04/28/garden-tower-project-lets-get-started-with-the-background-and-purpose/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>The List: Tasteful Rules of Tailgating (Column)</title>
		<link>http://pdfoodie.com/wordpress/2013/04/24/the-list-tasteful-rules-of-tailgating/</link>
		<comments>http://pdfoodie.com/wordpress/2013/04/24/the-list-tasteful-rules-of-tailgating/#comments</comments>
		<pubDate>Wed, 24 Apr 2013 11:32:21 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[The List Magazine]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17459</guid>
		<description>I&amp;#8217;d like to personally invite you to click over to The List, a brand new magazine focused on the people, places and events of the Pee Dee Region of South Carolina. I&amp;#8217;m excited to be part of the team as a food columnist for the publication which debuted this month. My first column is called [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=ihamYobWVb8:ZHvf5M25e2s:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/04/24/the-list-tasteful-rules-of-tailgating/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>PDFS 054: Struttin’ Turkey BBQ with Charlie Raines and Charles Timmons</title>
		<link>http://pdfoodie.com/wordpress/2013/04/21/pdfs-054-struttin-turkey-bbq-with-charlie-raines-and-charles-timmons/</link>
		<comments>http://pdfoodie.com/wordpress/2013/04/21/pdfs-054-struttin-turkey-bbq-with-charlie-raines-and-charles-timmons/#comments</comments>
		<pubDate>Sun, 21 Apr 2013 17:20:23 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Podcast]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[Charles Timmons]]></category>
		<category><![CDATA[Charlie Raines]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[Florence]]></category>
		<category><![CDATA[full-image]]></category>
		<category><![CDATA[Pee Dee Region]]></category>
		<category><![CDATA[Struttin Turkey]]></category>
		<category><![CDATA[Turkey Leg]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17399</guid>
		<description>This week in the booth, I'm joined by Charlie Raines and Charles Timmons. As two of the partners in one of the areas newest restaurant ventures, they know good food and how to create a unique concept that captures the public's attention. Listen &amp;#038; Subscribe Now.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=Fhbb5w5Gh7U:vbOCuRx2oz8:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/04/21/pdfs-054-struttin-turkey-bbq-with-charlie-raines-and-charles-timmons/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
<enclosure url="http://traffic.libsyn.com/peedeefoodshow/Episode_054_-_Struttin_Turkey_BBQ_with_Charlie_Raines_and_Charles_Timmons.mp3" length="12237971" type="audio/mpeg" />
			<itunes:keywords>BBQ,Charles Timmons,Charlie Raines,featured,Florence,full-image,Pee Dee Region,Podcast,Struttin Turkey,Turkey Leg</itunes:keywords>
	<itunes:subtitle>This week in the booth, I'm joined by Charlie Raines and Charles Timmons. As two of the partners in one of the areas newest restaurant ventures, they know good food and how to create a unique concept that captures the public's attention.</itunes:subtitle>
		<itunes:summary>This week in the booth, I'm joined by Charlie Raines and Charles Timmons. As two of the partners in one of the areas newest restaurant ventures, they know good food and how to create a unique concept that captures the public's attention. Listen &amp; Subscribe Now.</itunes:summary>
		<itunes:author>PeeDeeFoodie.com™</itunes:author>
		<itunes:explicit>no</itunes:explicit>
		<itunes:duration>25:29</itunes:duration>
	</item>
		<item>
		<title>Abingdon Manor: Apple Pancakes</title>
		<link>http://pdfoodie.com/wordpress/2013/04/20/abingdon-manor-apple-pancakes/</link>
		<comments>http://pdfoodie.com/wordpress/2013/04/20/abingdon-manor-apple-pancakes/#comments</comments>
		<pubDate>Sat, 20 Apr 2013 15:49:50 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Abingdon Manor]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17394</guid>
		<description>This winter for a little variation on regular pancakes, we started making multigrain pancakes incorporating pecans (we still have lots from the fall harvest) apples and a dash of cinnamon for a delicious and nutritious start to the day. The brand we are using has a lot of special grains (also referred to as ancient [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=QpR-rxGb6dg:cj1S3gm9GTI:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/04/20/abingdon-manor-apple-pancakes/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Coming Soon: Long Grain Cafe</title>
		<link>http://pdfoodie.com/wordpress/2013/04/16/coming-soon-long-grain-cafe/</link>
		<comments>http://pdfoodie.com/wordpress/2013/04/16/coming-soon-long-grain-cafe/#comments</comments>
		<pubDate>Tue, 16 Apr 2013 11:00:48 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Announcements]]></category>
		<category><![CDATA[New Restaurant]]></category>
		<category><![CDATA[Alesha Bussey]]></category>
		<category><![CDATA[Florence]]></category>
		<category><![CDATA[Long Grain Cafe]]></category>
		<category><![CDATA[Na Lin]]></category>
		<category><![CDATA[New]]></category>
		<category><![CDATA[Raymond Ho]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[South Carolina]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17389</guid>
		<description>Somewhere around the end of April or beginning of May 2013, Florence will see the addition of a new fusion-style restaurant. Called Long Grain Cafe and located at 260 West Palmetto Street, it will combine traditional Asian and Southern flavors. From the website: &amp;#8220;Long Grain Cafe is the blossoming idea of Raymond Ho. Ray grew [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=dusTBmKOunA:Ee5b2WkZK2U:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/04/16/coming-soon-long-grain-cafe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>PDFS 053 – Downtown Culinary Crawl for the Leadership Florence Alumni Association</title>
		<link>http://pdfoodie.com/wordpress/2013/04/13/pdfs-053-downtown-culinary-crawl-for-the-leadership-florence-alumni-association/</link>
		<comments>http://pdfoodie.com/wordpress/2013/04/13/pdfs-053-downtown-culinary-crawl-for-the-leadership-florence-alumni-association/#comments</comments>
		<pubDate>Sat, 13 Apr 2013 12:00:56 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Podcast]]></category>
		<category><![CDATA[Downtown Culinary Crawl]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[full-image]]></category>
		<category><![CDATA[Greater Florence Chamber of Commerce]]></category>
		<category><![CDATA[Leadership Florence]]></category>
		<category><![CDATA[Leadership Florence Alumni Association]]></category>
		<category><![CDATA[LFAA]]></category>
		<category><![CDATA[Megan Beasley]]></category>
		<category><![CDATA[Megan Watson]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17375</guid>
		<description>Join us this week for a conversation about the origins of LFAA, its purposes and the great foodie fun that's anticipated through the upcoming Downtown Culinary Crawl on June 6, 2013 in Downtown Florence.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=uRmY64HnW7U:2G_vKNDdJGc:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/04/13/pdfs-053-downtown-culinary-crawl-for-the-leadership-florence-alumni-association/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
<enclosure url="http://traffic.libsyn.com/peedeefoodshow/Episode_053_-_Downtown_Culinary_Crawl_for_the_Leadership_Florence_Alumni_Association.mp3" length="11243646" type="audio/mpeg" />
			<itunes:keywords>Downtown Culinary Crawl,featured,full-image,Greater Florence Chamber of Commerce,Leadership Florence,Leadership Florence Alumni Association,LFAA,Megan Beasley,Megan Watson</itunes:keywords>
	<itunes:subtitle>Join us this week for a conversation about the origins of LFAA, its purposes and the great foodie fun that's anticipated through the upcoming Downtown Culinary Crawl on June 6, 2013 in Downtown Florence.</itunes:subtitle>
		<itunes:summary>Join us this week for a conversation about the origins of LFAA, its purposes and the great foodie fun that's anticipated through the upcoming Downtown Culinary Crawl on June 6, 2013 in Downtown Florence.</itunes:summary>
		<itunes:author>PeeDeeFoodie.com™</itunes:author>
		<itunes:explicit>no</itunes:explicit>
		<itunes:duration>23:25</itunes:duration>
	</item>
		<item>
		<title>Downtown Farmers Market Returns Today – April 10, 2013</title>
		<link>http://pdfoodie.com/wordpress/2013/04/10/downtown-farmers-market-returns-today-april-10-2013/</link>
		<comments>http://pdfoodie.com/wordpress/2013/04/10/downtown-farmers-market-returns-today-april-10-2013/#comments</comments>
		<pubDate>Wed, 10 Apr 2013 11:00:32 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Eating Local]]></category>
		<category><![CDATA[Eating Locally]]></category>
		<category><![CDATA[Farmers Markets]]></category>
		<category><![CDATA[Florence]]></category>
		<category><![CDATA[Florence Downtown]]></category>
		<category><![CDATA[Slow Food]]></category>
		<category><![CDATA[Downtown]]></category>
		<category><![CDATA[Farmers Market]]></category>
		<category><![CDATA[FDDC]]></category>
		<category><![CDATA[Pee Dee]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17345</guid>
		<description>The date has been announced. It&amp;#8217;s going to be on Wednesday, April 10, 2013. Today, April 10, 2013, will be the return of the Downtown Farmers Market (Florence, SC) in the Breezeway on the South side of the 100 block of West Evans Street. It&amp;#8217;s next to the Pee Dee Land Trust building. The hours [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=kNQBzHLXdPw:dV0TEKK6ifw:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/04/10/downtown-farmers-market-returns-today-april-10-2013/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Guest Review: PhoVietnam in Florence</title>
		<link>http://pdfoodie.com/wordpress/2013/04/09/guest-review-phovietnam-in-florence/</link>
		<comments>http://pdfoodie.com/wordpress/2013/04/09/guest-review-phovietnam-in-florence/#comments</comments>
		<pubDate>Tue, 09 Apr 2013 21:52:35 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Restaurant Reviews]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17365</guid>
		<description>We'd like to thank Janet Stoda, guest blogger, for this review of PhoVietnam in Florence, South Carolina. Based upon her findings, we hope to visit PhoVietnam ourselves very soon.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=xvSBbBklFyA:1HZ3RuW_l0k:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/04/09/guest-review-phovietnam-in-florence/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Video: Recap of Food Blog Forum 2012 in Walt Disney World</title>
		<link>http://pdfoodie.com/wordpress/2013/04/06/video-recap-of-food-blog-forum-2012-in-walt-disney-world/</link>
		<comments>http://pdfoodie.com/wordpress/2013/04/06/video-recap-of-food-blog-forum-2012-in-walt-disney-world/#comments</comments>
		<pubDate>Sat, 06 Apr 2013 12:26:30 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Best of 2012]]></category>
		<category><![CDATA[Food Blog Forum]]></category>
		<category><![CDATA[Postcards]]></category>
		<category><![CDATA[Social Media]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[2012]]></category>
		<category><![CDATA[Disney's Grand Floridian Resort and Spa]]></category>
		<category><![CDATA[Disney's Polynesian Resort]]></category>
		<category><![CDATA[Epcot]]></category>
		<category><![CDATA[The Odyssey]]></category>
		<category><![CDATA[Walt Disney World]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17355</guid>
		<description>Over St. Patrick&amp;#8217;s Day Weekend in 2012, over 100 food bloggers from around the nation were invited to visit Walt Disney World by FoodBlogForum.com and WDW Public Relations. The conference was organized as a learning experience for attendees and a way for WDW to share information about its healthy eating initiatives across its theme parks [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=N5g4IQW4qlU:OGd3AvOkslU:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/04/06/video-recap-of-food-blog-forum-2012-in-walt-disney-world/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>PDFS 052 – Gardner’s General Store with Glynnis Farmwald</title>
		<link>http://pdfoodie.com/wordpress/2013/04/06/pdfs-052-gardners-general-store-with-glynnis-farmwald/</link>
		<comments>http://pdfoodie.com/wordpress/2013/04/06/pdfs-052-gardners-general-store-with-glynnis-farmwald/#comments</comments>
		<pubDate>Sat, 06 Apr 2013 11:00:55 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Hartsville]]></category>
		<category><![CDATA[Podcast]]></category>
		<category><![CDATA[Slow Food]]></category>
		<category><![CDATA[Carolina Heritage Farms]]></category>
		<category><![CDATA[Darlington County]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[Fresh Produce]]></category>
		<category><![CDATA[full-image]]></category>
		<category><![CDATA[Gardner's General Store]]></category>
		<category><![CDATA[Glynnis Farmwald]]></category>
		<category><![CDATA[Raw Milk]]></category>
		<category><![CDATA[Real Food]]></category>
		<category><![CDATA[South Carolina]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17343</guid>
		<description>My guest this week is Glynnis Farmwald, new owner of the Hartsville institution, Gardner's General Store. Known as the local "feed and seed" for over 50 years Gardner's is becoming a wonderful source for regional produce, meats, and homesteading knowledge.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=Rfg-U3m_ye0:aZl1DnDVz6k:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/04/06/pdfs-052-gardners-general-store-with-glynnis-farmwald/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
<enclosure url="http://traffic.libsyn.com/peedeefoodshow/Episode_052_-_Gardners_General_Store_with_Glynnis_Farmwald.mp3" length="5242880" type="audio/mpeg" />
			<itunes:keywords>Carolina Heritage Farms,Darlington County,featured,Fresh Produce,full-image,Gardner's General Store,Glynnis Farmwald,Hartsville,Raw Milk,Real Food,South Carolina</itunes:keywords>
	<itunes:subtitle>My guest this week is Glynnis Farmwald, new owner of the Hartsville institution, Gardner's General Store. Known as the local "feed and seed" for over 50 years Gardner's is becoming a wonderful source for regional produce, meats,</itunes:subtitle>
		<itunes:summary>My guest this week is Glynnis Farmwald, new owner of the Hartsville institution, Gardner's General Store. Known as the local "feed and seed" for over 50 years Gardner's is becoming a wonderful source for regional produce, meats, and homesteading knowledge.</itunes:summary>
		<itunes:author>PeeDeeFoodie.com™</itunes:author>
		<itunes:explicit>no</itunes:explicit>
	</item>
		<item>
		<title>PDFS 051 – Our Food System is Busted with SC Real Foods, Part 2</title>
		<link>http://pdfoodie.com/wordpress/2013/03/31/pdfs-052-our-food-system-is-busted-with-sc-real-foods-part-2-of-2/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/31/pdfs-052-our-food-system-is-busted-with-sc-real-foods-part-2-of-2/#comments</comments>
		<pubDate>Sun, 31 Mar 2013 14:54:57 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Content Partners]]></category>
		<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Florence]]></category>
		<category><![CDATA[Podcast]]></category>
		<category><![CDATA[Resources]]></category>
		<category><![CDATA[SC Real Foods]]></category>
		<category><![CDATA[Slow Food]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[Food Storage]]></category>
		<category><![CDATA[Food System]]></category>
		<category><![CDATA[full-image]]></category>
		<category><![CDATA[Healthy]]></category>
		<category><![CDATA[Healthy Living]]></category>
		<category><![CDATA[Pee Dee Region]]></category>
		<category><![CDATA[Safety]]></category>
		<category><![CDATA[Sustainability]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17318</guid>
		<description>This week in PART TWO, we start hearing Andrew Criswell changing gears to bring us forward to talk about the supply chain within our food system. We move on to discuss our what each of us can do to make a positive change for our families.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=3dLNRd6lV4I:o0Tl6Bp2VyA:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/31/pdfs-052-our-food-system-is-busted-with-sc-real-foods-part-2-of-2/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
<enclosure url="http://traffic.libsyn.com/peedeefoodshow/Episode_051_-_Our_Food_System_with_SC_Real_Foods_Part_2_of_2.mp3" length="18206011" type="audio/mpeg" />
			<itunes:keywords>Family,featured,Food Storage,Food System,full-image,Healthy,Healthy Living,Pee Dee Region,Safety,SC Real Foods,Sustainability</itunes:keywords>
	<itunes:subtitle>This week in PART TWO, we start hearing Andrew Criswell changing gears to bring us forward to talk about the supply chain within our food system. We move on to discuss our what each of us can do to make a positive change for our families.</itunes:subtitle>
		<itunes:summary>This week in PART TWO, we start hearing Andrew Criswell changing gears to bring us forward to talk about the supply chain within our food system. We move on to discuss our what each of us can do to make a positive change for our families.</itunes:summary>
		<itunes:author>PeeDeeFoodie.com™</itunes:author>
		<itunes:explicit>no</itunes:explicit>
		<itunes:duration>37:55</itunes:duration>
	</item>
		<item>
		<title>Restaurants Open This Easter Sunday – 2013</title>
		<link>http://pdfoodie.com/wordpress/2013/03/29/restaurants-open-this-easter-sunday/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/29/restaurants-open-this-easter-sunday/#comments</comments>
		<pubDate>Fri, 29 Mar 2013 14:00:42 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Featured Articles]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17218</guid>
		<description>It seems as though the year has just begun, but here we already find ourselves in April 2013. Where does our time go? This Easter Sunday we hope that you are able to savor your time with family and friends over a great meal. If you’re not inclined to be in the kitchen, then be [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=r3OKTVlRIkM:r7zhi8NqNYQ:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/29/restaurants-open-this-easter-sunday/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Seven Tips for Getting the Most from Your Local Farmers Market</title>
		<link>http://pdfoodie.com/wordpress/2013/03/29/seven-tips-for-getting-the-most-from-your-local-farmers-market/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/29/seven-tips-for-getting-the-most-from-your-local-farmers-market/#comments</comments>
		<pubDate>Fri, 29 Mar 2013 12:38:53 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[CFSA]]></category>
		<category><![CDATA[Darlington]]></category>
		<category><![CDATA[Eating Locally]]></category>
		<category><![CDATA[Eats! Club]]></category>
		<category><![CDATA[FoodBlogSouth]]></category>
		<category><![CDATA[In The News]]></category>
		<category><![CDATA[Make A Difference Monday]]></category>
		<category><![CDATA[Slow Food]]></category>
		<category><![CDATA[Social Media]]></category>
		<category><![CDATA[Wine]]></category>
		<category><![CDATA[eating locally]]></category>
		<category><![CDATA[Farmers Markets]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Food Culture]]></category>
		<category><![CDATA[Foodies]]></category>
		<category><![CDATA[full-image]]></category>
		<category><![CDATA[in-season]]></category>
		<category><![CDATA[Organic]]></category>
		<category><![CDATA[seven tips]]></category>
		<category><![CDATA[tips]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17287</guid>
		<description>We want to help you get the most from your visits to the Pee Dee Region's local farmers markets. To do that, we thought we'd compile seven tips for maximizing the related experience, value and benefits. Please share your tips with us in the comments section.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=PpQHt8lXIEk:wEdt4wfTyfk:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/29/seven-tips-for-getting-the-most-from-your-local-farmers-market/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>PeeDeeFoodie.com is Now on YouTube – Subscribe Today</title>
		<link>http://pdfoodie.com/wordpress/2013/03/26/peedeefoodie-com-is-now-on-youtube/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/26/peedeefoodie-com-is-now-on-youtube/#comments</comments>
		<pubDate>Tue, 26 Mar 2013 11:00:46 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Social Media]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[PeeDeeFoodie.com]]></category>
		<category><![CDATA[Subscribe]]></category>
		<category><![CDATA[YouTube]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17214</guid>
		<description>It took a while, but I'm happy to share with you that PeeDeeFoodie.com is now on YouTube! Our channel is located at http://www.youtube.com/user/PeeDeeFoodie and we invite you to subscribe so that our latest videos are added to your queue for future viewing.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=jh7UoChxgEE:b1stUMHde1U:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/26/peedeefoodie-com-is-now-on-youtube/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>PDFS Video 001: Celebrating 50 Episodes of the Pee Dee Food Show</title>
		<link>http://pdfoodie.com/wordpress/2013/03/26/video-celebrating-50-pdfs-podcast-episodes/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/26/video-celebrating-50-pdfs-podcast-episodes/#comments</comments>
		<pubDate>Tue, 26 Mar 2013 11:00:36 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Announcements]]></category>
		<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Podcast]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[full-image]]></category>
		<category><![CDATA[Pee Dee Food Show]]></category>
		<category><![CDATA[PeeDeeFoodie.com]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17263</guid>
		<description>We're excited to share with you that we've reached the milestones of 50 podcast episodes as of March 2013 and over 28,000 downloads! Take a brief look at this recap video which is really a message of thanks to our panelists, guests, sponsors and listeners.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=cyPW7qTRxsM:xPrA2-V5Wcw:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/26/video-celebrating-50-pdfs-podcast-episodes/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Downtown Farmers Market Returns to Florence on April 10th</title>
		<link>http://pdfoodie.com/wordpress/2013/03/25/downtown-farmers-market-returns-to-florence-on-april-10th/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/25/downtown-farmers-market-returns-to-florence-on-april-10th/#comments</comments>
		<pubDate>Mon, 25 Mar 2013 22:00:28 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Eating Local]]></category>
		<category><![CDATA[Eating Locally]]></category>
		<category><![CDATA[Farmers Markets]]></category>
		<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Florence]]></category>
		<category><![CDATA[Florence Downtown]]></category>
		<category><![CDATA[Slow Food]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17224</guid>
		<description>The Downtown Farmers Market will bring regional produce to the heart of historic downtown Florence. From organic vegetables to grass-fed beef, you'll no doubt find real food readily available at reasonable prices. What makes this market special? It's local in more ways than one.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=1cPLkAb26_4:2qJYpSwAvVA:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/25/downtown-farmers-market-returns-to-florence-on-april-10th/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>PDFS 050 – Our Food System is Busted with SC Real Foods, Part 1</title>
		<link>http://pdfoodie.com/wordpress/2013/03/23/pdfs-050-our-food-system-with-sc-real-foods/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/23/pdfs-050-our-food-system-with-sc-real-foods/#comments</comments>
		<pubDate>Sat, 23 Mar 2013 15:00:18 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Content Partners]]></category>
		<category><![CDATA[Eating Local]]></category>
		<category><![CDATA[Eating Locally]]></category>
		<category><![CDATA[Food Geekery]]></category>
		<category><![CDATA[Opinion]]></category>
		<category><![CDATA[Podcast]]></category>
		<category><![CDATA[Andrew Criswell]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[Food System]]></category>
		<category><![CDATA[full-image]]></category>
		<category><![CDATA[Genetically Modified]]></category>
		<category><![CDATA[GM]]></category>
		<category><![CDATA[GMO]]></category>
		<category><![CDATA[Hybrid]]></category>
		<category><![CDATA[SC Real Foods]]></category>
		<category><![CDATA[Valerie Criswell]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=17191</guid>
		<description>This episode is PART ONE of a TWO-PART SERIES in which I seek to learn more about our food system.  In PART ONE we start with our historic food system in the United States of America and work our way up to current day.  Listen and Subscribe to learn more.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=cLodA_wOdQ0:aiUl0j_hHp4:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/23/pdfs-050-our-food-system-with-sc-real-foods/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
<enclosure url="http://traffic.libsyn.com/peedeefoodshow/Episode_050_-_Our_Food_System_with_SC_Real_Foods_Part_1_of_2.mp3" length="15193152" type="audio/mpeg" />
			<itunes:keywords>Andrew Criswell,featured,Food System,full-image,Genetically Modified,GM,GMO,Hybrid,SC Real Foods,Valerie Criswell</itunes:keywords>
	<itunes:subtitle>This episode is PART ONE of a TWO-PART SERIES in which I seek to learn more about our food system.  In PART ONE we start with our historic food system in the United States of America and work our way up to current day.  Listen and Subscribe to learn more.</itunes:subtitle>
		<itunes:summary>This episode is PART ONE of a TWO-PART SERIES in which I seek to learn more about our food system.  In PART ONE we start with our historic food system in the United States of America and work our way up to current day.  Listen and Subscribe to learn more.</itunes:summary>
		<itunes:author>PeeDeeFoodie.com™</itunes:author>
		<itunes:explicit>no</itunes:explicit>
		<itunes:duration>31:39</itunes:duration>
	</item>
		<item>
		<title>Is Panera Bread Coming to Florence?</title>
		<link>http://pdfoodie.com/wordpress/2013/03/22/is-panera-bread-coming-to-florence/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/22/is-panera-bread-coming-to-florence/#comments</comments>
		<pubDate>Fri, 22 Mar 2013 11:00:01 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Florence]]></category>
		<category><![CDATA[Rumors]]></category>
		<category><![CDATA[Florende]]></category>
		<category><![CDATA[Panera Bread]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=16908</guid>
		<description>Short answer: Not any time soon. Long answer: We touched base with Panera Bread recently after seeing a rumor circulate via social media that Florence was due for a location in the coming months. The response from Panera was timely and clear. We appreciate both. &amp;#8220;We saw [the PeeDeeFoodie.com] post on our Facebook page regarding [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=r1xrkYdW_S0:picDWjgoq-U:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/22/is-panera-bread-coming-to-florence/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Hybrids versus GMOs</title>
		<link>http://pdfoodie.com/wordpress/2013/03/21/hybrids-versus-gmos/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/21/hybrids-versus-gmos/#comments</comments>
		<pubDate>Thu, 21 Mar 2013 20:12:03 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Florence Downtown]]></category>
		<category><![CDATA[Rumors]]></category>
		<category><![CDATA[Where in the Pee Dee?]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=16860</guid>
		<description>Most people today don&amp;#8217;t know the difference between a hybrid and a GMO. I have to admit that I didn&amp;#8217;t until a recent podcast episode recording session with SC Real Foods, a highly knowledgeable content partner here at PeeDeeFoodie.com. Listen to that special episode here. While I&amp;#8217;m no expert in these areas, I&amp;#8217;ll attempt to [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=yr9Br36cAz4:pmr2mN6wyu4:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/21/hybrids-versus-gmos/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Third Annual Pee Dee Area Big Brothers Big Sisters BBQ Cook-off</title>
		<link>http://pdfoodie.com/wordpress/2013/03/20/big-brothers-big-sisters-bbq-cook-off/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/20/big-brothers-big-sisters-bbq-cook-off/#comments</comments>
		<pubDate>Wed, 20 Mar 2013 22:00:15 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Nonprofit Events]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[full-image]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=16834</guid>
		<description>Mark your weekend calendars for Friday, April 5th and Saturday, April 6th. Those are the dates for the Third Annual Big Brothers and Big Sisters Bar-B-Que Cookoff.  Watch this brief video by Smile Media for more information. Then enjoy!&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=2E9DN9JpeUU:u93YdgOVFRM:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/20/big-brothers-big-sisters-bbq-cook-off/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>New Regional Magazine to Feature Foodie Column</title>
		<link>http://pdfoodie.com/wordpress/2013/03/19/new-regional-magazine-to-feature-foodie-column/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/19/new-regional-magazine-to-feature-foodie-column/#comments</comments>
		<pubDate>Tue, 19 Mar 2013 16:00:13 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Announcements]]></category>
		<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Darlington]]></category>
		<category><![CDATA[Florence]]></category>
		<category><![CDATA[Magazine]]></category>
		<category><![CDATA[New]]></category>
		<category><![CDATA[Pee Dee]]></category>
		<category><![CDATA[The List]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=16666</guid>
		<description>I&amp;#8217;m excited to share with you that I&amp;#8217;ve been asked to contribute a monthly column on local food happenings and culture to a new regional magazine. It&amp;#8217;s called The List and it will be unlike anything out there today. Scheduled to release its debut issue in April 2013, The List will spotlight the people, places [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=M-4biLzakL8:_dFtVTa4SSY:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/19/new-regional-magazine-to-feature-foodie-column/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>PDFS 049 – Red Bone Alley with Dale Barth</title>
		<link>http://pdfoodie.com/wordpress/2013/03/16/pdfs-049-red-bone-alley-with-dale-barth/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/16/pdfs-049-red-bone-alley-with-dale-barth/#comments</comments>
		<pubDate>Sat, 16 Mar 2013 16:00:26 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Eating Local]]></category>
		<category><![CDATA[Eating Locally]]></category>
		<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Podcast]]></category>
		<category><![CDATA[Dale Barth]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[Florence]]></category>
		<category><![CDATA[full-image]]></category>
		<category><![CDATA[Red Bone Alley]]></category>
		<category><![CDATA[Restaurant]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=16578</guid>
		<description>There is a growing trend (thankfully) for local restaurants to use locally-sourced produce. In this episode I talk with Dale Barth, a long-time proponent of all things local to learn why it's so important to him. You might be surprised at what you hear and how it's setting a standard for others.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=N6tEs3cHMoU:UBFa4Qd9ssA:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/16/pdfs-049-red-bone-alley-with-dale-barth/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
<enclosure url="http://traffic.libsyn.com/peedeefoodshow/Episode_049_-_Red_Bone_Alley_with_Dale_Barth.mp3" length="5242880" type="audio/mpeg" />
			<itunes:keywords>Dale Barth,featured,Florence,full-image,Podcast,Red Bone Alley,Restaurant</itunes:keywords>
	<itunes:subtitle>There is a growing trend (thankfully) for local restaurants to use locally-sourced produce. In this episode I talk with Dale Barth, a long-time proponent of all things local to learn why it's so important to him.</itunes:subtitle>
		<itunes:summary>There is a growing trend (thankfully) for local restaurants to use locally-sourced produce. In this episode I talk with Dale Barth, a long-time proponent of all things local to learn why it's so important to him. You might be surprised at what you hear and how it's setting a standard for others.</itunes:summary>
		<itunes:author>PeeDeeFoodie.com™</itunes:author>
		<itunes:explicit>no</itunes:explicit>
	</item>
		<item>
		<title>Which Restaurants are Serving Corned Beef &amp; Cabbage?</title>
		<link>http://pdfoodie.com/wordpress/2013/03/15/which-restaurants-are-serving-corned-beef-cabbage/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/15/which-restaurants-are-serving-corned-beef-cabbage/#comments</comments>
		<pubDate>Fri, 15 Mar 2013 11:00:16 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[St. Patrick's Day]]></category>
		<category><![CDATA[Alton Brown]]></category>
		<category><![CDATA[Food Network]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=16432</guid>
		<description>You may have heard the phrase, &amp;#8220;Everyone&amp;#8217;s Irish on St. Patrick&amp;#8217;s Day.&amp;#8221; I think that may very well be true. That said, I&amp;#8217;m proud to say that I&amp;#8217;ve got a bit of the Cochran clan blood in me. My maternal grandfather&amp;#8217;s family came from Ireland many, many years ago. Maybe that&amp;#8217;s why I love the [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=mqGvddXtmWA:-YvvMSWwPZ8:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/15/which-restaurants-are-serving-corned-beef-cabbage/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Google Reader is Going Bye-Bye. Time to Re-Subscribe</title>
		<link>http://pdfoodie.com/wordpress/2013/03/14/google-reader-is-going-bye-bye-time-to-re-subscribe/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/14/google-reader-is-going-bye-bye-time-to-re-subscribe/#comments</comments>
		<pubDate>Thu, 14 Mar 2013 11:00:31 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Announcements]]></category>
		<category><![CDATA[Housekeeping]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=16337</guid>
		<description>Do you use Google Reader to subscribe to our blog or other blogs around the interwebz? If you do, this helpful housekeeping information is for you. Google, in its infinite wisdom, has decided to sunset the much beloved Google Reader, effective July 1, 2013. That means its going away folks. Since it&amp;#8217;s hugely popular, that [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=H2no9YbOU-M:qm_5caC-a5w:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/14/google-reader-is-going-bye-bye-time-to-re-subscribe/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Pee Dee Food Show: Relevant and Easy to Find</title>
		<link>http://pdfoodie.com/wordpress/2013/03/13/pee-dee-food-show-relevant-and-easy-to-find/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/13/pee-dee-food-show-relevant-and-easy-to-find/#comments</comments>
		<pubDate>Wed, 13 Mar 2013 15:50:52 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Housekeeping]]></category>
		<category><![CDATA[Podcast]]></category>
		<category><![CDATA[Thank You]]></category>
		<category><![CDATA[Apple]]></category>
		<category><![CDATA[Listenership]]></category>
		<category><![CDATA[Podcasts]]></category>
		<category><![CDATA[Search Standings]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=15997</guid>
		<description>Periodically, we check the standings of our PeeDeeFoodie.com podcast, the Pee Dee Food Show, among the over one hundred thousand other English language podcasts on the interwebz these days. Here&amp;#8217;s why that&amp;#8217;s important: • We want to know how relevant the show is to listeners&amp;#8217; key areas of interest; and • We want to know [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=A16XF8FKth4:-W5CWT4k0bw:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/13/pee-dee-food-show-relevant-and-easy-to-find/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>PDFS 048 – Rebel Pie with Alan Cooke</title>
		<link>http://pdfoodie.com/wordpress/2013/03/10/pdfs-048-rebel-pie-with-alan-cooke/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/10/pdfs-048-rebel-pie-with-alan-cooke/#comments</comments>
		<pubDate>Sun, 10 Mar 2013 16:39:58 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Content Partners]]></category>
		<category><![CDATA[Eating Local]]></category>
		<category><![CDATA[Eating Locally]]></category>
		<category><![CDATA[Podcast]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[full-image]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=15981</guid>
		<description>Rebel Pie, the award-winning wood fired, brick oven pizza restaurant near Timmonsville, SC is moving!  To where?  Well, you'd better listen to this episode of our podcast to find out. Alan Cooke, owner and professional pizzaiolo, is my special guest.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=vD1VSQZ6TaA:bX34Irw6IKo:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/10/pdfs-048-rebel-pie-with-alan-cooke/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
<enclosure url="http://traffic.libsyn.com/peedeefoodshow/Episode_048_-_Rebel_Pie_with_Alan_Cooke.mp3" length="13971039" type="audio/mpeg" />
			<itunes:keywords>featured,full-image</itunes:keywords>
	<itunes:subtitle>Rebel Pie, the award-winning wood fired, brick oven pizza restaurant near Timmonsville, SC is moving!  To where?  Well, you'd better listen to this episode of our podcast to find out. Alan Cooke, owner and professional pizzaiolo, is my special guest.</itunes:subtitle>
		<itunes:summary>Rebel Pie, the award-winning wood fired, brick oven pizza restaurant near Timmonsville, SC is moving!  To where?  Well, you'd better listen to this episode of our podcast to find out. Alan Cooke, owner and professional pizzaiolo, is my special guest.</itunes:summary>
		<itunes:author>PeeDeeFoodie.com™</itunes:author>
		<itunes:explicit>no</itunes:explicit>
		<itunes:duration>29:06</itunes:duration>
	</item>
		<item>
		<title>Vendor Booth Space for Taste of Florence 2013 is Now Available</title>
		<link>http://pdfoodie.com/wordpress/2013/03/09/vendor-booth-space-for-taste-of-florence-2013-is-now-available/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/09/vendor-booth-space-for-taste-of-florence-2013-is-now-available/#comments</comments>
		<pubDate>Sat, 09 Mar 2013 15:53:53 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Announcements]]></category>
		<category><![CDATA[Taste of Florence]]></category>
		<category><![CDATA[Booth]]></category>
		<category><![CDATA[Farmer]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[Floor Plan]]></category>
		<category><![CDATA[Florence Civic Center]]></category>
		<category><![CDATA[full-image]]></category>
		<category><![CDATA[Media]]></category>
		<category><![CDATA[Rancher]]></category>
		<category><![CDATA[Reserve]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[Space]]></category>
		<category><![CDATA[Vendor]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=15960</guid>
		<description>The official TASTE OF FLORENCE website has now been updated with the forms you need to register your business for the October 15, 2013 event at the Florence Civic Center. If you're a food producer, processor or purveyor this event is one that you shouldn't miss.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=GUzyRhJTZMg:qI0mN8bwcOg:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/09/vendor-booth-space-for-taste-of-florence-2013-is-now-available/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
<enclosure url="http://traffic.libsyn.com/peedeefoodshow/PDFS_034_-_Preview_of_Taste_of_Florence.mp3" length="17662037" type="audio/mpeg" />
			<itunes:keywords>Booth,Farmer,featured,Floor Plan,Florence Civic Center,full-image,Media,Rancher,Reserve,Restaurant,Space,Taste of Florence</itunes:keywords>
	<itunes:subtitle>The official TASTE OF FLORENCE website has now been updated with the forms you need to register your business for the October 15, 2013 event at the Florence Civic Center. If you're a food producer, processor or purveyor this event is one that you shoul...</itunes:subtitle>
		<itunes:summary>The official TASTE OF FLORENCE website has now been updated with the forms you need to register your business for the October 15, 2013 event at the Florence Civic Center. If you're a food producer, processor or purveyor this event is one that you shouldn't miss.</itunes:summary>
		<itunes:author>PeeDeeFoodie.com™</itunes:author>
		<itunes:explicit>no</itunes:explicit>
		<itunes:duration>36:47</itunes:duration>
	</item>
		<item>
		<title>Photo Gallery: Charleston Wine + Food Festival 2013</title>
		<link>http://pdfoodie.com/wordpress/2013/03/09/photo-gallery-charleston-wine-food-festival-2013/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/09/photo-gallery-charleston-wine-food-festival-2013/#comments</comments>
		<pubDate>Sat, 09 Mar 2013 09:41:18 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[CONTRIBUTORS]]></category>
		<category><![CDATA[Food Festival]]></category>
		<category><![CDATA[Photo Gallery]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=15946</guid>
		<description>We invite you to view this photo gallery of the Saturday events at the 2013 Charlestson Wine + Food Festival. Amy Scott-Lundy, contributing blogger here at PeeDeeFoodie.com, and her husband, Clay, attended and reported what they found and enjoyed. Watch the official recap video, as well. &amp;#160;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=t5mmoMsMlfU:xphJZOmX1KY:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/09/photo-gallery-charleston-wine-food-festival-2013/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Video Recap: Charleston Wine + Food Festival 2013</title>
		<link>http://pdfoodie.com/wordpress/2013/03/09/video-recap-charleston-wine-food-festival-2013/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/09/video-recap-charleston-wine-food-festival-2013/#comments</comments>
		<pubDate>Sat, 09 Mar 2013 09:35:19 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[CONTRIBUTORS]]></category>
		<category><![CDATA[Food Festival]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=15941</guid>
		<description>We invite you to watch this official video recap of the Saturday events at the 2013 Charlestson Wine + Food Festival. Amy Scott-Lundy, contributing blogger here at PeeDeeFoodie.com, and her husband, Clay, attended and reported what they found and enjoyed. View Amy&amp;#8217;s photos, as well.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=o27O7UgDV2A:W055yHh77dA:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/09/video-recap-charleston-wine-food-festival-2013/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Quick Tip: Decoding the Secrets of the Produce Aisle</title>
		<link>http://pdfoodie.com/wordpress/2013/03/07/quick-tip-decoding-the-secrets-of-the-produce-aisle/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/07/quick-tip-decoding-the-secrets-of-the-produce-aisle/#comments</comments>
		<pubDate>Thu, 07 Mar 2013 18:57:21 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Farmers Markets]]></category>
		<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Food Geekery]]></category>
		<category><![CDATA[Healthy Eating]]></category>
		<category><![CDATA[Juicing]]></category>
		<category><![CDATA[Quick Tips]]></category>
		<category><![CDATA[Genetically Modified]]></category>
		<category><![CDATA[GMO]]></category>
		<category><![CDATA[Grocery]]></category>
		<category><![CDATA[Organic]]></category>
		<category><![CDATA[PLU Codes]]></category>
		<category><![CDATA[Produce]]></category>
		<category><![CDATA[Quick Tip]]></category>
		<category><![CDATA[Supermarket]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=15762</guid>
		<description>When shopping for fresh produce, whether for juicing, cooking or just plain noshing, we believe it&amp;#8217;s best to buy it directly from the farmer at a local farmers market. Remember, Stacy Atkinson explained why that&amp;#8217;s important in her recent column. If you can&amp;#8217;t do that however, you should at least be conscious of the following [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=kwuzjHK7WTE:9VgrvgUMWps:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/07/quick-tip-decoding-the-secrets-of-the-produce-aisle/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Local in the Lowcountry: The Charleston Wine + Food Festival 2013</title>
		<link>http://pdfoodie.com/wordpress/2013/03/04/local-in-the-lowcountry-the-charleston-wine-food-festival-2013/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/04/local-in-the-lowcountry-the-charleston-wine-food-festival-2013/#comments</comments>
		<pubDate>Tue, 05 Mar 2013 00:00:18 +0000</pubDate>
		<dc:creator>Amy Scott-Lundy</dc:creator>
				<category><![CDATA[CONTRIBUTORS]]></category>
		<category><![CDATA[Eating Locally]]></category>
		<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Food Festival]]></category>
		<category><![CDATA[Postcards]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[full-image]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=15739</guid>
		<description>The Charleston Wine + Food Festival is one of the top five festivals of its kind in the United States. Both local and celebrity chefs prepare and host cooking demonstrations, meals, wine tastings, and seminars. This year Amy Scott-Lundy attended representing our blog. Here she tells us what she found.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=g1w3x6ESC9w:ZD_PVdrNsO4:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/04/local-in-the-lowcountry-the-charleston-wine-food-festival-2013/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>PDFS 047 – Food Storage with SC Real Foods</title>
		<link>http://pdfoodie.com/wordpress/2013/03/03/pdfs-047-food-storage-with-sc-real-foods/</link>
		<comments>http://pdfoodie.com/wordpress/2013/03/03/pdfs-047-food-storage-with-sc-real-foods/#comments</comments>
		<pubDate>Sun, 03 Mar 2013 12:00:06 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Podcast]]></category>
		<category><![CDATA[Andrew]]></category>
		<category><![CDATA[Criswell]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[Florence]]></category>
		<category><![CDATA[Food Storage]]></category>
		<category><![CDATA[full-image]]></category>
		<category><![CDATA[SC Real Foods]]></category>
		<category><![CDATA[Valerie]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=15399</guid>
		<description>Join us as we talk about the practical side to food storage, including why to get started and how to get started. Val and Andrew own and operate SC Real Foods and have the knowledge to demystify what can be - for many of us - an intimidating topic.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=OSkRjUSBG44:7rGAyZnEH28:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/03/03/pdfs-047-food-storage-with-sc-real-foods/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
<enclosure url="http://traffic.libsyn.com/peedeefoodshow/Episode_047_-_Food_Storage_with_SC_Real_Foods.mp3" length="25604097" type="audio/mpeg" />
			<itunes:keywords>Andrew,Criswell,featured,Florence,Food Storage,full-image,SC Real Foods,Valerie</itunes:keywords>
	<itunes:subtitle>Join us as we talk about the practical side to food storage, including why to get started and how to get started. Val and Andrew own and operate SC Real Foods and have the knowledge to demystify what can be - for many of us - an intimidating topic.</itunes:subtitle>
		<itunes:summary>Join us as we talk about the practical side to food storage, including why to get started and how to get started. Val and Andrew own and operate SC Real Foods and have the knowledge to demystify what can be - for many of us - an intimidating topic.</itunes:summary>
		<itunes:author>PeeDeeFoodie.com™</itunes:author>
		<itunes:explicit>no</itunes:explicit>
		<itunes:duration>53:20</itunes:duration>
	</item>
		<item>
		<title>Lindsey Tayara: Local “Matters”</title>
		<link>http://pdfoodie.com/wordpress/2013/02/28/lindsey-tayara-local-matters/</link>
		<comments>http://pdfoodie.com/wordpress/2013/02/28/lindsey-tayara-local-matters/#comments</comments>
		<pubDate>Thu, 28 Feb 2013 23:00:44 +0000</pubDate>
		<dc:creator>Lindsey Tayara</dc:creator>
				<category><![CDATA[Content Partners]]></category>
		<category><![CDATA[CONTRIBUTORS]]></category>
		<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[full-image]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=15594</guid>
		<description>My husband and I own a local seafood business, Our Local Catch, and I can always count on about 1 out of every 10 customers telling me a lovely memory of them fishing as a child. It was a clean and pure experience that has formed our thoughts on seafood as adults. We go grocery [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=KrdwO6xILC8:rJW_1IQTcH4:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/02/28/lindsey-tayara-local-matters/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Cashua Cafe &amp; Grill Opens in a Familiar Location in Florence</title>
		<link>http://pdfoodie.com/wordpress/2013/02/28/cashua-cafe-grill-opens-in-a-familiar-location-in-florence/</link>
		<comments>http://pdfoodie.com/wordpress/2013/02/28/cashua-cafe-grill-opens-in-a-familiar-location-in-florence/#comments</comments>
		<pubDate>Thu, 28 Feb 2013 17:00:37 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Ann's Kitchen]]></category>
		<category><![CDATA[Cashua Cafe and Grill]]></category>
		<category><![CDATA[Florence]]></category>
		<category><![CDATA[Taste of Thai]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=15598</guid>
		<description>Guess what? In a world filled with chains, Florence now has another locally-owned and operated restaurant. I&amp;#8217;d say that&amp;#8217;s good news. What about you? Cashua Cafe &amp;#038; Grill (914 South Cashua) is in soft opening while ramping up to full service. What we&amp;#8217;ve heard is that the menu consists of meat and three for now, [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=ZXZr1aC_L4g:vzxrEqs3Nwk:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/02/28/cashua-cafe-grill-opens-in-a-familiar-location-in-florence/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>WBTW News13 Profiles Jackie and Bill Travis about their Entrepreneurial Spirit</title>
		<link>http://pdfoodie.com/wordpress/2013/02/26/news13-profiles-jackie-and-bill-travis-about-entrepreneurship/</link>
		<comments>http://pdfoodie.com/wordpress/2013/02/26/news13-profiles-jackie-and-bill-travis-about-entrepreneurship/#comments</comments>
		<pubDate>Wed, 27 Feb 2013 01:58:53 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[full-image]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=15579</guid>
		<description>When friends do well, you just want to help them celebrate. In this case two of our friends, who happen to be married to each other and sponsors, were featured on WBTW News13 in a Special Report called "The Entrepreneurial Spirit." Watch now.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=zyd9aSLJqnI:iZZI_gGWt1U:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
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		<slash:comments>0</slash:comments>
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		<title>SCNow.com Launches Pee Dee’s Best Recipe Challenge – Sandwich Edition!</title>
		<link>http://pdfoodie.com/wordpress/2013/02/26/scnow-com-launches-pee-dees-best-recipe-challenge-sandwich-edition/</link>
		<comments>http://pdfoodie.com/wordpress/2013/02/26/scnow-com-launches-pee-dees-best-recipe-challenge-sandwich-edition/#comments</comments>
		<pubDate>Tue, 26 Feb 2013 17:00:45 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Florence]]></category>
		<category><![CDATA[Morning New]]></category>
		<category><![CDATA[Pee Dee's Best Recipe Challenge]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[SCNow.com]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=15455</guid>
		<description>Today, I noted that SCNow.com and the Morning News have launched a brand new original recipe contest. This time it&amp;#8217;s all about finding your most creative recipe for a great sandwich. That&amp;#8217;s my kind of contest, folks. Below are some key excerpts from the online announcement written by Kimberly Ginfrida. Be sure to go read [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=CmYmETNSr8k:YrEux1sJ0Pw:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
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		<slash:comments>0</slash:comments>
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		<title>Abingdon Manor: Almond Pear Tart</title>
		<link>http://pdfoodie.com/wordpress/2013/02/25/abingdon-manor-almond-pear-tart/</link>
		<comments>http://pdfoodie.com/wordpress/2013/02/25/abingdon-manor-almond-pear-tart/#comments</comments>
		<pubDate>Tue, 26 Feb 2013 01:04:52 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Abingdon Manor]]></category>
		<category><![CDATA[CONTRIBUTORS]]></category>
		<category><![CDATA[Featured Articles]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=15425</guid>
		<description>Sous Chef Jeffrey's love is baking and he is always developing new pastry creations for the restaurant. He recently adapted his apple tart recipe into an almond and pear concoction which is elegantly delicious.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=f5D91r23VI4:WYSgB2Ysd2U:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
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		<slash:comments>0</slash:comments>
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		<title>Abingdon Manor: Asian Chicken Lettuce Wrap</title>
		<link>http://pdfoodie.com/wordpress/2013/02/25/abingdon-manor-asian-chicken-lettuce-wrap/</link>
		<comments>http://pdfoodie.com/wordpress/2013/02/25/abingdon-manor-asian-chicken-lettuce-wrap/#comments</comments>
		<pubDate>Tue, 26 Feb 2013 00:58:11 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Abingdon Manor]]></category>
		<category><![CDATA[CONTRIBUTORS]]></category>
		<category><![CDATA[Featured Articles]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=15417</guid>
		<description>Light, refreshing and easy to prepare these lettuce wraps makes an appetizing starter for a meal or great as a party pickup. We think Benton Henry did a terrific job photographing this delectable little treat. View lots of other food shots and samples of Benton&amp;#8217;s photography at www.bentonhenry.com. Valentine&amp;#8217;s Day is fast approaching. At the Inn, [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=WXyBPC0i0i4:vEWxyP8rbCg:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/02/25/abingdon-manor-asian-chicken-lettuce-wrap/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
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		<title>Brent Tiller: Red Wine Lovers Rejoice — It’s Good for You!</title>
		<link>http://pdfoodie.com/wordpress/2013/02/25/brent-tiller-red-wine-lovers-rejoice-its-good-for-you/</link>
		<comments>http://pdfoodie.com/wordpress/2013/02/25/brent-tiller-red-wine-lovers-rejoice-its-good-for-you/#comments</comments>
		<pubDate>Tue, 26 Feb 2013 00:49:52 +0000</pubDate>
		<dc:creator>Brent Tiller</dc:creator>
				<category><![CDATA[Content Partners]]></category>
		<category><![CDATA[CONTRIBUTORS]]></category>
		<category><![CDATA[2010 Kings Ridge Pinot Noir]]></category>
		<category><![CDATA[Brent Tiller]]></category>
		<category><![CDATA[Column]]></category>
		<category><![CDATA[Florence]]></category>
		<category><![CDATA[New York Butcher Shoppe]]></category>
		<category><![CDATA[South Carolina]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=15409</guid>
		<description>We've all heard the adage, "A glass of red wine a day is good for your heart." I'll tell you what the Mayo Clinic says about that and provide my wine recommendation for March 2013.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=_S-5HOJQqlY:Aohj80q7Vdw:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/02/25/brent-tiller-red-wine-lovers-rejoice-its-good-for-you/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>Visit and Follow the #FBFORL 2013 Food Bloggers</title>
		<link>http://pdfoodie.com/wordpress/2013/02/23/visit-and-follow-the-fbforl-2013-food-bloggers/</link>
		<comments>http://pdfoodie.com/wordpress/2013/02/23/visit-and-follow-the-fbforl-2013-food-bloggers/#comments</comments>
		<pubDate>Sat, 23 Feb 2013 17:27:20 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Food Blog Forum]]></category>
		<category><![CDATA[#FBFOrl]]></category>
		<category><![CDATA[Blogs]]></category>
		<category><![CDATA[Food Bloggers]]></category>
		<category><![CDATA[Foodie]]></category>
		<category><![CDATA[Walt Disney World]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=15369</guid>
		<description>Check out these Food Blog Forum 2013 blogs and follow them on Twitter. I will be doing both!&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=2qOv1fD4I0U:ybdy1e2TaZU:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
		<wfw:commentRss>http://pdfoodie.com/wordpress/2013/02/23/visit-and-follow-the-fbforl-2013-food-bloggers/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
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		<title>Disney to Welcome Food Blog Forum Orlando 2013 … and PeeDeeFoodie.com</title>
		<link>http://pdfoodie.com/wordpress/2013/02/23/disney-to-welcome-food-blog-forum-orlando-2013-and-peedeefoodie-com/</link>
		<comments>http://pdfoodie.com/wordpress/2013/02/23/disney-to-welcome-food-blog-forum-orlando-2013-and-peedeefoodie-com/#comments</comments>
		<pubDate>Sat, 23 Feb 2013 16:36:52 +0000</pubDate>
		<dc:creator>Kevin Barron</dc:creator>
				<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[#FBFOrl]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[Food Blog Forum]]></category>
		<category><![CDATA[full-image]]></category>
		<category><![CDATA[Grand Floridian]]></category>
		<category><![CDATA[Walt Disney World]]></category>

		<guid isPermaLink="false">http://pdfoodie.com/wordpress/?p=15356</guid>
		<description>Guess what? We're booked to attend FOOD BLOG FORUM 2013 in Orlando! To say that we're excited is a gross understatement. Buzzing with anticipation is probably a more apt description.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?a=hwBe840ZvJQ:cnGA8ZCsEbk:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/pdfoodie/rVdP?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
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		<slash:comments>0</slash:comments>
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