Prima Restaurant Equipment - Quality Restaurant & Food Preparation Equipment

8 Unique Ways to Save Time, Money, and Space with Stainless Steel Tables

daniel.hurd — Thu, 24 May 2012 16:56:16 +0000

What does every restaurant owner desperately need more of? Time, money, and space, of course! Here is a brief list of ways you can increase productivity, save a little more room, and keep more of the money that you work hard to earn.

The Prima Mix: The Huber Experiment in Slow Motion Food

daniel.hurd — Wed, 16 May 2012 04:00:00 +0000

This video is all about food (a mess of food, but one mess you won't have to clean up!).

Now that’s a Bright Idea: How Manitowoc is Conserving Energy and Putting Money Back in Your Pocket

daniel.hurd — Thu, 10 May 2012 15:30:15 +0000

In today’s blog we’re going to see how Manitowoc Ice as a company is becoming more sustainable, along with looking at their increasing line of energy saving products.

Why the Manitowoc Indigo Series Ice Maker is Taking Over the Kitchen

daniel.hurd — Thu, 12 Apr 2012 15:54:12 +0000

Manitowoc's I-Series include impressive technological advancements that provide continual updates and the smarts to figure out optimal production levels for daily use. In this blog post, we’ll look at these features in-depth and explore the many options of an Indigo Series Ice Machine.

Manitowoc Q-Series Ice Machines

joseph.bayless — Wed, 04 Apr 2012 19:08:54 +0000

Manitowoc is a leading competitor for ice makers in the restaurant industry. Year in and year out, Manitowoc produces award-winning, energy-efficient ice machines. The Q-series undercounter fits this description and is one of the most popular series Manitowoc produces. If you’re looking for an undercounter ice machine, you should definitely consider one from Manitowoc, and here’s why:

Ideas for Themed Wedding Cakes for Your Most Special Day by Michelle Lee

daniel.hurd — Tue, 27 Mar 2012 18:07:58 +0000

Guest blogger Michelle Lee from Miramare Gardens explains, "When planning a wedding, there are a great number of things that are needed to be considered, not only for the ceremony but also for the reception." Wedding cakes are essential in this decision process. Themed wedding cakes in particular are rising in popularity - check out Michelle's post as she explains the various types of themes present today.

The Evolution of Facebook and Google by David Hayden

daniel.hurd — Wed, 21 Mar 2012 15:25:47 +0000

As many of you know, Facebook will be converting all fan pages to the timeline format on March 31, 2012. This will render obsolete many of the marketing tactics that many smart businesses and internet marketing consultants have been using for years. Along with this change comes a new set of guidelines for fan pages that will make many common marketing strategies a violation of Facebook’s terms of service.

Four Wines from Tuscany

joseph.bayless — Fri, 16 Mar 2012 14:37:30 +0000

Wine is a delicacy enjoyed by many around the world, and a smart restaurant owner is one who stocks some good wine for their customers to enjoy.

Funny, Foolish, or Effective? A Case Study of Groupons Unsubscribe Message

Joshua Moxon — Wed, 14 Mar 2012 16:13:37 +0000

Putting aside any feelings you may have about Groupon for a moment, and whether they have helped or harmed the restaurant industry, they know a thing or two about marketing. Which is why their unsubscribe message is an interesting case study for email marketers.

The Prima Mix - Bill Cosby's Breakfast

daniel.hurd — Thu, 08 Mar 2012 15:39:45 +0000

Many of us grew up watching Bill Cosby - whether is was for a stand up routine, one of his shows, or even a Jell-O commercial. But does anyone know what the guy eats for breakfast?