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	<title>Republic of Bacon</title>
	
	<link>http://republicofbacon.com</link>
	<description>Where Bacon Lovers Meet and Eat!</description>
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		<title>Bacon and Vegetables</title>
		<link>http://republicofbacon.com/2012/12/17/bacon-and-vegetables/</link>
		<comments>http://republicofbacon.com/2012/12/17/bacon-and-vegetables/#comments</comments>
		<pubDate>Mon, 17 Dec 2012 16:07:36 +0000</pubDate>
		<dc:creator>Natalie Bacon</dc:creator>
				<category><![CDATA[Tips]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[bacon and vegetable frittata]]></category>
		<category><![CDATA[bacon and vegetable soup]]></category>
		<category><![CDATA[bacon and vegetables]]></category>
		<category><![CDATA[bacon is a vegetable]]></category>
		<category><![CDATA[bacon wrapped vegetables]]></category>
		<category><![CDATA[bacon-wrapped green beans]]></category>

		<guid isPermaLink="false">http://republicofbacon.com/?p=5900</guid>
		<description><![CDATA[In many ways, bacon is generally considered to be the exact opposite of a vegetable. Not only is bacon a type of meat, but it is a particularly salty, fatty and delicious cut of meat. It is also a cured meat, which adds to both the flavour and texture of bacon. It&#8217;s not just it&#8217;s [...]]]></description>
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		<item>
		<title>Bacon and Poutine</title>
		<link>http://republicofbacon.com/2012/12/14/bacon-and-poutine/</link>
		<comments>http://republicofbacon.com/2012/12/14/bacon-and-poutine/#comments</comments>
		<pubDate>Fri, 14 Dec 2012 16:07:40 +0000</pubDate>
		<dc:creator>Natalie Bacon</dc:creator>
				<category><![CDATA[Bacon Occasions]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[bacon poutine]]></category>
		<category><![CDATA[bacon pulled pork poutine]]></category>
		<category><![CDATA[bacon-lover]]></category>
		<category><![CDATA[La Banquise poutine]]></category>
		<category><![CDATA[poutine]]></category>
		<category><![CDATA[poutini's]]></category>
		<category><![CDATA[pulled pork poutine]]></category>
		<category><![CDATA[quebec poutine]]></category>

		<guid isPermaLink="false">http://republicofbacon.com/?p=5929</guid>
		<description><![CDATA[Ah, Poutine. Could there be a dish more hearty, more indulgent, more stalwartly Canadian? The golden french fries, each cooked to perfection, with just the right amount of fluffiness inside to offset the wonderful crunch. The rich, creamy gravy, warm and enveloping, whose heat melts the cheese just slightly. And of course the cheese curds, [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Decorating for a Bacon Brunch</title>
		<link>http://republicofbacon.com/2012/12/10/decorating-for-a-bacon-brunch/</link>
		<comments>http://republicofbacon.com/2012/12/10/decorating-for-a-bacon-brunch/#comments</comments>
		<pubDate>Mon, 10 Dec 2012 16:11:20 +0000</pubDate>
		<dc:creator>Natalie Bacon</dc:creator>
				<category><![CDATA[Bacon Occasions]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[bacon brunch]]></category>
		<category><![CDATA[bacon candles]]></category>
		<category><![CDATA[bacon decorations]]></category>
		<category><![CDATA[bacon flowers]]></category>
		<category><![CDATA[bacon napkins]]></category>
		<category><![CDATA[bacon place settings]]></category>
		<category><![CDATA[bacon scented]]></category>
		<category><![CDATA[bacon scented candles]]></category>

		<guid isPermaLink="false">http://republicofbacon.com/?p=5897</guid>
		<description><![CDATA[When I first moved back to the big city, I quickly fell into the habit of going out with my friends for bunch a lot. Almost every weekend we would pick a new exciting location or one of our favourite spots and spend a lazy late morning drinking coffee and chatting. I loved spending time [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bacon Cinnamon Roll Recipe (yes we can)</title>
		<link>http://republicofbacon.com/2012/11/28/bacon-cinnamon-roll-recipe-yes-we-can/</link>
		<comments>http://republicofbacon.com/2012/11/28/bacon-cinnamon-roll-recipe-yes-we-can/#comments</comments>
		<pubDate>Wed, 28 Nov 2012 17:13:34 +0000</pubDate>
		<dc:creator>Chef Rob Bacon</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://republicofbacon.com/?p=6122</guid>
		<description><![CDATA[So you’re at the end of the dinner&#8230;wondering what to give to make the final touch. What makes the guest remember the meals you make? It’s all in the finishing touches AKA dessert! Now how do we make dessert so impressionable a memory that all will speak of it at the next holiday gathering? Something [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>The Ultimate Bacon Treats</title>
		<link>http://republicofbacon.com/2012/11/26/the-ultimate-bacon-treats/</link>
		<comments>http://republicofbacon.com/2012/11/26/the-ultimate-bacon-treats/#comments</comments>
		<pubDate>Mon, 26 Nov 2012 17:03:49 +0000</pubDate>
		<dc:creator>Natalie Bacon</dc:creator>
				<category><![CDATA[Creative]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[bacon treat]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[candy]]></category>
		<category><![CDATA[caramel]]></category>
		<category><![CDATA[chocoloate]]></category>
		<category><![CDATA[donut]]></category>
		<category><![CDATA[popcorn]]></category>
		<category><![CDATA[tiramisu]]></category>

		<guid isPermaLink="false">http://republicofbacon.com/?p=6113</guid>
		<description><![CDATA[As you may know, desserts are one of our favourite meals, and they are even better with the addition of bacon. Last year we created a list of the top 25 Bacon Dessert Recipes and this year we decided to follow through and create a list of the top 2012 bacon dessert recipes. This list [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chipotle Lime Bacon-Wrapped Shrimp Recipe</title>
		<link>http://republicofbacon.com/2012/11/21/chipotle-lime-bacon-wrapped-shrimp-recipe/</link>
		<comments>http://republicofbacon.com/2012/11/21/chipotle-lime-bacon-wrapped-shrimp-recipe/#comments</comments>
		<pubDate>Wed, 21 Nov 2012 13:51:10 +0000</pubDate>
		<dc:creator>Chef Rob Bacon</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://republicofbacon.com/?p=6088</guid>
		<description><![CDATA[Coming home from this cocktail event all I could think of was how great the shrimp was. Ideally the shrimp, the sauce, and its freshness made it, but as always I think of ways to spice things up and add taste value. And here came the newest idea in a series of bacon loving recipes!! [...]]]></description>
		<wfw:commentRss>http://republicofbacon.com/2012/11/21/chipotle-lime-bacon-wrapped-shrimp-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Top 10 2012 Republic of Bacon Recipes</title>
		<link>http://republicofbacon.com/2012/11/19/top-10-2012-republic-of-bacon-recipes/</link>
		<comments>http://republicofbacon.com/2012/11/19/top-10-2012-republic-of-bacon-recipes/#comments</comments>
		<pubDate>Mon, 19 Nov 2012 20:12:18 +0000</pubDate>
		<dc:creator>Natalie Bacon</dc:creator>
				<category><![CDATA[Featured]]></category>
		<category><![CDATA[Top 10's]]></category>

		<guid isPermaLink="false">http://republicofbacon.com/?p=6097</guid>
		<description><![CDATA[As you know, we here at Republic of Bacon love our bacon recipes, so much that in fact we have our very own Chef Rob creating beautiful recipes full of bacon. With over 100 recipes at our disposal, we have thought it was time to make a list of our top 5 recipes for 2012. [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Garlic Parmesan Bacon Biscuit Recipe</title>
		<link>http://republicofbacon.com/2012/11/15/garlic-parmesan-bacon-biscuit-recipe/</link>
		<comments>http://republicofbacon.com/2012/11/15/garlic-parmesan-bacon-biscuit-recipe/#comments</comments>
		<pubDate>Thu, 15 Nov 2012 20:47:30 +0000</pubDate>
		<dc:creator>Chef Rob Bacon</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://republicofbacon.com/?p=6067</guid>
		<description><![CDATA[It’s that time of the year when joy is spread, and everyone visits expecting a feast both delicious and practical, and most importantly a hint of unique. Lucky me? Well I knew they (my guests) would expect a great meal with delicious ingredients. I had cooked the meat of choice but had no idea what [...]]]></description>
		<wfw:commentRss>http://republicofbacon.com/2012/11/15/garlic-parmesan-bacon-biscuit-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bacon Weave Love Roundup</title>
		<link>http://republicofbacon.com/2012/11/13/bacon-weave-love-roundup/</link>
		<comments>http://republicofbacon.com/2012/11/13/bacon-weave-love-roundup/#comments</comments>
		<pubDate>Tue, 13 Nov 2012 20:47:37 +0000</pubDate>
		<dc:creator>Brian S</dc:creator>
				<category><![CDATA[Announcements]]></category>

		<guid isPermaLink="false">http://republicofbacon.com/?p=6083</guid>
		<description><![CDATA[We came across an interested photo on the internet, of none other than a bacon weave cheese sandwich. Although sandwich is a very loose term here as the bread is a bacon weave. Now it got us thinking of the various bacon weave options a person can do to a meal. And from that we [...]]]></description>
		<wfw:commentRss>http://republicofbacon.com/2012/11/13/bacon-weave-love-roundup/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Open faced Chicken Bacon Club Salad Recipe</title>
		<link>http://republicofbacon.com/2012/11/09/open-faced-chicken-bacon-club-salad-recipe/</link>
		<comments>http://republicofbacon.com/2012/11/09/open-faced-chicken-bacon-club-salad-recipe/#comments</comments>
		<pubDate>Fri, 09 Nov 2012 16:02:17 +0000</pubDate>
		<dc:creator>Chef Rob Bacon</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://republicofbacon.com/?p=6161</guid>
		<description><![CDATA[So you’re trying to think what looks artistic, yet filling. What can I make that impresses my guest(s)..and makes me look like a champ. Well fear not this very question burned a hole in my brain for quite some time. Then I realized I had lettuce, bacon..and I am a chef. Now anyone can make [...]]]></description>
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		<slash:comments>0</slash:comments>
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