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	<title>Food Blog</title>
	
	<link>http://foodblog.rudal.com</link>
	<description>Tasted, Enjoyed and Appreciated</description>
	<pubDate>Wed, 11 Nov 2009 15:52:12 +0000</pubDate>
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		<title>Pasta de Waraku - so far the best teriyaki sauce I’ve ever tasted…</title>
		<link>http://foodblog.rudal.com/?p=214</link>
		<comments>http://foodblog.rudal.com/?p=214#comments</comments>
		<pubDate>Wed, 11 Nov 2009 15:51:45 +0000</pubDate>
		<dc:creator>Rudy Setiawan</dc:creator>
		
		<category><![CDATA[Jakarta]]></category>

		<category><![CDATA[Restaurant]]></category>

		<category><![CDATA[Surabaya, Indonesia]]></category>

		<category><![CDATA[japanese]]></category>

		<category><![CDATA[pasta]]></category>

		<guid isPermaLink="false">http://foodblog.rudal.com/?p=214</guid>
		<description><![CDATA[I am currently at Pasta de waraku, blogging in while eating the food 
I am having Chicken pasta in Wafu Sauce as well as the Salmon Calppacho
Chicken Teriyaki Pasta is great! It&#8217;s been awhile I have tasted a good teriyaki sauce in Indonesia.
It is sprinkled with shreds of seaweed as well mushrooms slices.
Presentation is good. [...]]]></description>
		<wfw:commentRss>http://foodblog.rudal.com/?feed=rss2&amp;p=214</wfw:commentRss>
		</item>
		<item>
		<title>food tasting @ new cafe/resto D’lish in Laguna2 Surabaya</title>
		<link>http://foodblog.rudal.com/?p=198</link>
		<comments>http://foodblog.rudal.com/?p=198#comments</comments>
		<pubDate>Sun, 05 Jul 2009 17:09:54 +0000</pubDate>
		<dc:creator>Rudy Setiawan</dc:creator>
		
		<category><![CDATA[Others]]></category>

		<category><![CDATA[Surabaya, Indonesia]]></category>

		<guid isPermaLink="false">http://foodblog.rudal.com/?p=198</guid>
		<description><![CDATA[Ahh finally the new D&#8217;lish cafe/restaurant is now opened in Surabaya @ Laguna2.
It looks like a fusion of Indonesia/French food&#8230;I had a chance to taste them for free! hehehe.
I can say all of them are &#8220;d&#8217;lish&#8221; or (delicious)&#8230;
Some of the food below:
They used varieties of fruit sauces, for example, they used banana,mango,citrus (lemon and orange), [...]]]></description>
		<wfw:commentRss>http://foodblog.rudal.com/?feed=rss2&amp;p=198</wfw:commentRss>
		</item>
		<item>
		<title>Daun Lada at Surabaya</title>
		<link>http://foodblog.rudal.com/?p=187</link>
		<comments>http://foodblog.rudal.com/?p=187#comments</comments>
		<pubDate>Thu, 28 May 2009 15:59:19 +0000</pubDate>
		<dc:creator>Rudy Setiawan</dc:creator>
		
		<category><![CDATA[Surabaya, Indonesia]]></category>

		<category><![CDATA[chicken]]></category>

		<category><![CDATA[chili]]></category>

		<category><![CDATA[eggplant]]></category>

		<category><![CDATA[fish]]></category>

		<category><![CDATA[indonesian]]></category>

		<category><![CDATA[prawn]]></category>

		<category><![CDATA[seafood]]></category>

		<category><![CDATA[tiger prawn]]></category>

		<guid isPermaLink="false">http://foodblog.rudal.com/?p=187</guid>
		<description><![CDATA[(This is the first time we tried this, since it was my brother&#8217;s birthday celeberation)
Ah seafood at its best  
We tried a couple of cooking varieties&#8230;some of the pictures are below:
The two fishes, the Singaporean Sauce Fish as well as the Barbecue fish. Both of them tasted good. I didn&#8217;t get the name of [...]]]></description>
		<wfw:commentRss>http://foodblog.rudal.com/?feed=rss2&amp;p=187</wfw:commentRss>
		</item>
		<item>
		<title>Tungku Rempah @ Surabaya</title>
		<link>http://foodblog.rudal.com/?p=189</link>
		<comments>http://foodblog.rudal.com/?p=189#comments</comments>
		<pubDate>Thu, 28 May 2009 15:44:38 +0000</pubDate>
		<dc:creator>Rudy Setiawan</dc:creator>
		
		<category><![CDATA[Surabaya, Indonesia]]></category>

		<category><![CDATA[barbeque chicken]]></category>

		<category><![CDATA[fried fish]]></category>

		<category><![CDATA[gurame]]></category>

		<category><![CDATA[salted egg]]></category>

		<category><![CDATA[tungku rempah]]></category>

		<guid isPermaLink="false">http://foodblog.rudal.com/?p=189</guid>
		<description><![CDATA[Their speciality is Ayam Tungku Rempah (Tungku Rempah Chicken) and Gurame Saus Emas (Golden Sauce Gurame Fish).
So we ordered those two and we love it.
The chicken is bbq&#8217;ed first then there is a special red chili sauce pour over it. Delicious. It made me wanting for more &#8230; ooooooohhh
On the fish, I always love Gurame [...]]]></description>
		<wfw:commentRss>http://foodblog.rudal.com/?feed=rss2&amp;p=189</wfw:commentRss>
		</item>
		<item>
		<title>waiting at the airport….Soekarno Hatta Jakarta…something sucks about this…</title>
		<link>http://foodblog.rudal.com/?p=184</link>
		<comments>http://foodblog.rudal.com/?p=184#comments</comments>
		<pubDate>Fri, 24 Apr 2009 07:40:19 +0000</pubDate>
		<dc:creator>Rudy Setiawan</dc:creator>
		
		<category><![CDATA[Others]]></category>

		<guid isPermaLink="false">http://foodblog.rudal.com/?p=184</guid>
		<description><![CDATA[the food at the Soekarno Hatta airport is yucks&#8230;I think I have a little stomach ache right now while writing this post.
There is this small cafe that sells Nasi Rawon (one of my favorites food), after aeting my lunch there, I felt weird all over&#8230;
Next time I am in this airport, I will just go [...]]]></description>
		<wfw:commentRss>http://foodblog.rudal.com/?feed=rss2&amp;p=184</wfw:commentRss>
		</item>
		<item>
		<title>….in Jakarta…Dinar seafood at Pluit</title>
		<link>http://foodblog.rudal.com/?p=182</link>
		<comments>http://foodblog.rudal.com/?p=182#comments</comments>
		<pubDate>Thu, 23 Apr 2009 07:29:13 +0000</pubDate>
		<dc:creator>Rudy Setiawan</dc:creator>
		
		<category><![CDATA[Jakarta]]></category>

		<guid isPermaLink="false">http://foodblog.rudal.com/?p=182</guid>
		<description><![CDATA[I am currently in Jakarta and my friends invited me to have a lunch at Dinar Seafood by Pluit Plaza (used to be Mega Mall).
We ordered this fish called &#8216;kudu-kudu&#8217;. The meat tasted like chicken amazingly  That&#8217;s what they said haha.
They broiled the fish and a shrimp paste sauce in it. yes inside the [...]]]></description>
		<wfw:commentRss>http://foodblog.rudal.com/?feed=rss2&amp;p=182</wfw:commentRss>
		</item>
		<item>
		<title>How does one becomes a food critic?…</title>
		<link>http://foodblog.rudal.com/?p=179</link>
		<comments>http://foodblog.rudal.com/?p=179#comments</comments>
		<pubDate>Tue, 07 Apr 2009 18:26:27 +0000</pubDate>
		<dc:creator>Rudy Setiawan</dc:creator>
		
		<category><![CDATA[Others]]></category>

		<category><![CDATA[food critic]]></category>

		<guid isPermaLink="false">http://foodblog.rudal.com/?p=179</guid>
		<description><![CDATA[I think a food critic job is awesome!! 
You are anonymously commenting and criticizing the food that you eat, maybe? I dont know.
There are so many roles in this job. It&#8217;s very hard! I guess.
Anyone has advice or tips for me?  
I&#8217;m reading on this articles:
http://www.wikihow.com/Become-a-Food-Critic
http://www.ehow.com/how_8535_be-food-critic.html
Grr I don&#8217;t think I have all that skills&#8230;how??
]]></description>
		<wfw:commentRss>http://foodblog.rudal.com/?feed=rss2&amp;p=179</wfw:commentRss>
		</item>
		<item>
		<title>Prima Taste part 2, Surabaya</title>
		<link>http://foodblog.rudal.com/?p=169</link>
		<comments>http://foodblog.rudal.com/?p=169#comments</comments>
		<pubDate>Tue, 07 Apr 2009 18:08:31 +0000</pubDate>
		<dc:creator>Rudy Setiawan</dc:creator>
		
		<category><![CDATA[Surabaya, Indonesia]]></category>

		<category><![CDATA[black and white]]></category>

		<category><![CDATA[chicken satay]]></category>

		<category><![CDATA[fried rice]]></category>

		<category><![CDATA[pineapple sauce]]></category>

		<category><![CDATA[prima taste]]></category>

		<category><![CDATA[tangy]]></category>

		<guid isPermaLink="false">http://foodblog.rudal.com/?p=169</guid>
		<description><![CDATA[Guess what&#8230;.I have returned the 2nd time to Prima Taste to try this Black and White Fried rice with pork sausage&#8230;

The black was the soy sauce and the white was cooked in Pandan leaves. Both combination seems to fit quite well. The sweetness taste comes from the pork sausage. I think a little bit more [...]]]></description>
		<wfw:commentRss>http://foodblog.rudal.com/?feed=rss2&amp;p=169</wfw:commentRss>
		</item>
		<item>
		<title>Prima Taste part 1, Surabaya</title>
		<link>http://foodblog.rudal.com/?p=170</link>
		<comments>http://foodblog.rudal.com/?p=170#comments</comments>
		<pubDate>Sun, 05 Apr 2009 17:41:55 +0000</pubDate>
		<dc:creator>Rudy Setiawan</dc:creator>
		
		<category><![CDATA[Surabaya, Indonesia]]></category>

		<category><![CDATA[fried squid]]></category>

		<category><![CDATA[pepper]]></category>

		<category><![CDATA[pork belly]]></category>

		<category><![CDATA[prima taste]]></category>

		<category><![CDATA[salt]]></category>

		<category><![CDATA[tau suan]]></category>

		<guid isPermaLink="false">http://foodblog.rudal.com/?p=170</guid>
		<description><![CDATA[They said this place is good, and I agree to that statement. hehe.
Prima Taste offers many selections of different type of food  As some of you may have known that Prima Taste comes from Singapore.
These are the food that we ordered:
The Pork Belly over rice on a hot claypot was delicious but cant compare [...]]]></description>
		<wfw:commentRss>http://foodblog.rudal.com/?feed=rss2&amp;p=170</wfw:commentRss>
		</item>
		<item>
		<title>Pandan Village, Surabaya</title>
		<link>http://foodblog.rudal.com/?p=155</link>
		<comments>http://foodblog.rudal.com/?p=155#comments</comments>
		<pubDate>Fri, 03 Apr 2009 16:34:39 +0000</pubDate>
		<dc:creator>Rudy Setiawan</dc:creator>
		
		<category><![CDATA[Surabaya, Indonesia]]></category>

		<category><![CDATA[egg tofu]]></category>

		<category><![CDATA[fried tofu]]></category>

		<category><![CDATA[jawa]]></category>

		<category><![CDATA[nasi goreng]]></category>

		<category><![CDATA[pandan village]]></category>

		<category><![CDATA[surabaya]]></category>

		<category><![CDATA[tahu goreng]]></category>

		<category><![CDATA[tahu telor]]></category>

		<guid isPermaLink="false">http://foodblog.rudal.com/?p=155</guid>
		<description><![CDATA[Today, me, diana, nathan and ronny went to eat Pandan Village at Galaxy Mall.
I tried the oxtail soup (Sop Buntut),  it was alright at least the meat is tender enough. that means they cooked the oxtail long enough hehe. If someone cooks the oxtail too fast, it will be so hard to chew on [...]]]></description>
		<wfw:commentRss>http://foodblog.rudal.com/?feed=rss2&amp;p=155</wfw:commentRss>
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