Indian food, Andhra recipes and Global cuisine inspired cooking

Palak Chawal ~ Spinach Rice

sailu — Tue, 09 Feb 2010 15:47:36 +0000

There are probably a dozen ways to prepare spinach rice. This particular recipe is very simple, flavorful and quick to make. Mildly spiced with warm flavors, this green colored rice makes for a...

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Weekend Blossom ~ Colorful Winter Blooms

sailu — Sun, 07 Feb 2010 14:04:42 +0000

Summer is just round the corner in our part of the world. Our garden is bursting with colorful blooms this winter season.

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Pepper Chicken Roast

sailu — Thu, 04 Feb 2010 13:36:24 +0000

Today's chicken roast recipe is a huge hit at my home as well as with friends. Makes for a wonderful starter or side dish with rotis. I found this recipe at Varsha's blog which has some authentic...

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Verusenaga (Peanut) Tomato Pachadi

sailu — Wed, 03 Feb 2010 13:46:56 +0000

Its the season for tomatoes and they are reasonably priced too. I had earlier blogged peanut tomato pachadi recipe. Today's recipe is a variation which is a garlic-y amalgam of sorts with tart,...

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Anda Methi ~ Egg curry with Fenugreek leaves

sailu — Tue, 02 Feb 2010 13:09:36 +0000

An egg curry with hints of methi and a mild masala flavor. I have kept the recipe light, restraining the use of malai aka cream which yields a creamy rich dish. Play around with spices of your...

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Indo Chinese Food ~ Schezwan Vegetables

sailu — Sun, 31 Jan 2010 14:10:40 +0000

Schezwan Vegetables A few weeks ago we enjoyed a lovely Indo Chinese meal that included Schezwan Vegetables, which is an Indo Chinese version of Schezwan sauce that I adapted from Nita Mehta’s...

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Tomato Coconut Rice

sailu — Sat, 30 Jan 2010 13:30:17 +0000

When I prepared Methi Chicken some weeks ago, I also prepared a Tomato rice with coconut to go with it. Posting the rice recipe for all you flavored-rice lovers.

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Barbati Tomato Kura - Yard long beans with tomato

sailu — Tue, 26 Jan 2010 14:25:39 +0000

This simple recipe is a version of a classic tomato curry and makes a decent side with rotis or rice. Fresh long beans are blanched to tenderness and simmered with caramelized onions, tomatoes and...

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High Raw Food ~ Carrot Date Salad

sailu — Mon, 25 Jan 2010 14:08:38 +0000

Made a simple carrot and date salad for my mid day meal today.

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Methi Matar Pulao

sailu — Sat, 23 Jan 2010 14:40:10 +0000

My love for methi has not diminished in spite of having an overdose of them these winter months. I am making optimum use of fresh methi during season since I will not be able to relish it during the...

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