Scrummy Lane

25+ Easy Greek Yogurt Recipes You’ll Actually Want To Make

Helen Schofield — Fri, 27 Mar 2026 07:54:04 +0000

Quite simply, I am never caught without a big tub of authentic Greek yogurt in the fridge. I use it instead of mayonnaise and sour cream, stir it into curries and soups, eat it as a quick, easy and healthy snack with honey, fruit and nuts, and much more.

But beyond these simple everyday uses, I’ve also realised that I feature it in quite a few recipes here on Scrummy Lane. And it’s such a versatile ingredient.

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Easy Creamy Tuscan Salmon (20-Minute Recipe)

Helen Schofield — Wed, 25 Mar 2026 04:19:20 +0000

The first time I made this creamy Tuscan salmon, I felt like I was eating a fancy dinner at a restaurant. I also felt smug, because I’d made it in around 20 minutes at home. And it’s so easy! Just pan-fry salmon fillets, then make a quick rich, creamy and flavor-packed sun-dried tomato and spinach sauce in the same pan.

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Baked Honey Mustard Chicken Thighs (3 Main Ingredients)

Helen Schofield — Wed, 11 Mar 2026 09:32:50 +0000

You barely need a recipe for these extremely easy baked honey mustard chicken thighs. The dish is made with only 3 main ingredients, plus a handful of optional extras.

With just 10 minutes’ prep and around 40 minutes in the oven, you’ll have juicy, golden chicken drenched in a delicious sweet and fragrant sauce. This is the perfect mix of simple and fancy, great as a quick midweek meal, but also elegant enough to serve to guests.

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Spinach And Feta Chicken Burgers

Helen Schofield — Mon, 02 Mar 2026 08:42:08 +0000

These juicy chicken burgers make a tasty change from a classic burger. Packed with flavor and color from herbs, chopped spinach, and lemon zest, they’re also kept moist with chunks of tangy feta. I find these very easy to make, and enjoy them either by themselves with salad and tzatziki, or tucked into a pita or bun, hamburger style!

A unique way to use spinach and feta

You don’t have to be around Mediterranean food for long to realise that spinach and feta are a real dynamic duo.

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Easy Biscoff Cheesecake (Baked)

Helen Schofield — Tue, 10 Feb 2026 09:38:24 +0000

You’ll want to keep eating just one more spoonful of this baked Biscoff cheesecake! It’s something about the mildly spiced, not-too-sweet butterscotch flavor in the crunchy, buttery base, creamy cheesecake filling and Biscoff spread topping. The best part? You’ll need just 8 simple ingredients to make it.

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Easy Crock Pot Zuppa Toscana

Helen Schofield — Thu, 15 Jan 2026 11:25:26 +0000

This crock pot zuppa toscana is the perfect cozy, comforting and satisfying family dinner to come home to at the end of a busy day. It may remind you of a similar Olive Garden soup, packed with Italian sausage, potato and kale, but I’ve tweaked my version to pack in even more goodness and flavor.

The best crock pot zuppa toscana

If you’ve ever wished you could make Olive Garden’s popular zuppa toscana at home, my easy version has the same great flavor, but it’s so convenient to make since you make it in your slow cooker. I’ve also added in a few extra ingredients such as cannellini beans and sundried tomatoes to make it even more tasty and nutritious.

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Ham, Egg And Cheese Bake (With A French Twist!)

Helen Schofield — Wed, 24 Dec 2025 10:29:41 +0000

Ready in under an hour, and with only 10 to 15 minutes’ prep, this classy-but-easy ham, egg and cheese bake is one of my go-to recipes for a weekend brunch treat – or even leftover ham, bread and cheese after the holidays! It’s as simple as piling ham and cheese sandwiches into a baking dish, drenching them in a tasty egg mixture, and baking until oozy, crisp and golden!

The classiest ham, egg and cheese bake!

Holiday ham and cheese is usually the best ham and cheese I eat all year.

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Easy Brown Sugar Brussel Sprouts

Helen Schofield — Sat, 06 Dec 2025 08:27:21 +0000

These simple roasted brown sugar brussel sprouts may turn everyone into a fan! They’re sweet – but not too sweet – and caramelized, with a hint of warm and savory fresh thyme. These are a perfect easy-but-classy dish for Thanksgiving or Christmas, but there’s a good chance you’ll be making them all winter!

Easy prep, big flavor

When it comes to a vegetable like brussel sprouts, which, let’s face it, can divide a room, it helps if they are lightly crisp, sweet and caramelized – just like these easy brown sugar brussel sprouts.

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Easy Baked Artichoke Hearts (Creamy & Cheesy)

Helen Schofield — Mon, 01 Dec 2025 12:40:42 +0000

When you’re looking for an easy but impressive appetizer or side dish to shine at your dinner table, these baked artichoke hearts are perfect. They’ll take you just minutes to prepare. Like a cross between a cheesy gratin, a creamy dip and a classy veggie side dish, this would be fabulous on your holiday dinner table, or just served midweek with some simple meat or fish.

Appetizer, side dish or dip

Years ago, my dentist (of all people!

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Five Greek Cookbooks I’ve Loved This Year

Helen Schofield — Tue, 25 Nov 2025 04:22:49 +0000

It’s true; I’ve always had a bit of a cookbook obsession. And since I’m also mad about Greek food, it’s no surprise that it’s Greek cookbooks that are the ones I keep coming back to. If you’re like me and love both food, stories and stunning photography from this beautiful country, I hope you’ll love these five Greek cookbooks as much as I have this year.

Any of these will make a perfect gift for a Mediterranean recipe loving foodie, or a lovely coffee table book for yourself.

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