http://www.specialsbyzip.comParticpants' Updated Specials and Featured DishesenFri, 22 Jun 2012 12:27:03 -0400Fri, 22 Jun 2012 12:27:03 -0400http://www.specialsbyzip.com/ads/site/decal_subscribers4.jpghttp://www.specialsbyzip.com 14425http://www.specialsbyzip.com/participant.asp?Participant_id=160http://www.specialsbyzip.com/participant.asp?Participant_id=160#1318363552 Brownie Batter
Banana Fudge
Pecan Praline Fudge
Tart n Tasti frozen yogurt]]>Tue, 11 Oct 2011 16:05:52 -0400http://www.specialsbyzip.com/participant.asp?Participant_id=88http://www.specialsbyzip.com/participant.asp?Participant_id=88#1306767792 chicken breast stuffed with korean chestnuts, dates & couscous braised in a sweet & spicy sauce.
$22]]>Mon, 30 May 2011 11:03:12 -0400http://www.specialsbyzip.com/participant.asp?Participant_id=87http://www.specialsbyzip.com/participant.asp?Participant_id=87#1306767792 Diced chicken capers fresh herbs and spices with a touch of cream
$12.95]]>Mon, 30 May 2011 11:03:12 -0400http://www.specialsbyzip.com/participant.asp?Participant_id=90http://www.specialsbyzip.com/participant.asp?Participant_id=90#1306767792 rigatoni with sausage, mushrooms, peas, and pink sauce
$16.95]]>Mon, 30 May 2011 11:03:12 -0400http://www.specialsbyzip.com/participant.asp?Participant_id=89http://www.specialsbyzip.com/participant.asp?Participant_id=89#1306767792 mojito with coconut rum and pineapple ]]>Mon, 30 May 2011 11:03:12 -0400http://www.specialsbyzip.com/participant.asp?Participant_id=91http://www.specialsbyzip.com/participant.asp?Participant_id=91#1306767792 6oz center cut marinated tuna steak ]]>Mon, 30 May 2011 11:03:12 -0400http://www.specialsbyzip.com/participant.asp?Participant_id=112http://www.specialsbyzip.com/participant.asp?Participant_id=112#1306767792 Boneless pieces of Chicken sauted with mushrooms in a white wine and lemon sauce
$17.95]]>Mon, 30 May 2011 11:03:12 -0400http://www.specialsbyzip.com/participant.asp?Participant_id=111http://www.specialsbyzip.com/participant.asp?Participant_id=111#1306767792 Fresh Mozzarella, Marinara or Meat Sauce
$13.50]]>Mon, 30 May 2011 11:03:12 -0400http://www.specialsbyzip.com/participant.asp?Participant_id=113http://www.specialsbyzip.com/participant.asp?Participant_id=113#1306767792 Monkfish and Shrimp Smothered in a Shrimp Puree, Dende Oil, Nuts and Spices
$18.95]]>Mon, 30 May 2011 11:03:12 -0400http://www.specialsbyzip.com/participant.asp?Participant_id=114http://www.specialsbyzip.com/participant.asp?Participant_id=114#1306767792 on a toasted garlic roll with romaine lettuce, tomatoes, ranch dressing & waffle fries ]]>Mon, 30 May 2011 11:03:12 -0400http://www.specialsbyzip.com/participant.asp?Participant_id=118http://www.specialsbyzip.com/participant.asp?Participant_id=118#1306767792 shrimp, fish, mussels, clams, over saffron rice ]]>Mon, 30 May 2011 11:03:12 -0400http://www.specialsbyzip.com/participant.asp?Participant_id=120http://www.specialsbyzip.com/participant.asp?Participant_id=120#1306767792Mon, 30 May 2011 11:03:12 -0400http://www.specialsbyzip.com/participant.asp?Participant_id=128http://www.specialsbyzip.com/participant.asp?Participant_id=128#1306767792 Grilled Irish sausage on a bed of fresh whipped mashed potatoes topped with sauteed onions & gravy
$13.95]]>Mon, 30 May 2011 11:03:12 -0400http://www.specialsbyzip.com/participant.asp?Participant_id=119http://www.specialsbyzip.com/participant.asp?Participant_id=119#1278016482 Tilapia Americana
Linguine lemonata
Veal pizzaiolo]]>Thu, 01 Jul 2010 16:34:42 -0400http://www.specialsbyzip.com/participant.asp?Participant_id=138http://www.specialsbyzip.com/participant.asp?Participant_id=138#1234165136 Portobello Mushroom Grilled Portobello mushrooms. $12.75
Sepia alla Griglia: Grilled cuttlefish served over a bed of arugula lettuce. $11.75
Mussels Marinara - Prince Edwards Island Mussels, steamed with garlic and wine. $11.75
Erbette Ravioli alla Mediterranea Homemade ravioli with roasted peppers and cheese served in a fresh tomato sauce with diced plum tomatoes, black olives, anchovies and garlic. $20.75
Linguine Fruti di Mare. Linguine with mussels, scallops and shrimp in a tomato sauce. $20.75
Pollo con Funghi Piccante Strips of boneless breast of chicken sauted with mushrooms and spicy cherry peppers. $23.75
Scaloppini di Vitello alla Saltimbocca: Thin veal medallions layered with Prosciutto and sage in a wine sauce served over a bed of sauted spinach. $27.50
Medaglione di Manzo con Caperi: Thin medallions of beef filet mignon with creamy herb sauce with capers. $29.75
Cinghiale In Salmi con Polenta: Braised wild Boar tenderloins served over polenta. $29.75
Salmone al Senape - Filet of Salmon in a Dijon Mustard Sauce. $29.50
Tilapia al Limone - Filet of tilapia in a lemon sauce with capers. $29.50
Trota Aqua Pazza -Brook trout poached with fresh herbs, garlic and cherry tomatoes. $29.50
Broccoli di Rabe Sauted with garlic. $8.75
Asparagus Gratinee - With Parmesan Cheese. $11.75
Red Wine:
Barbaresco, Villa Doria A wine with a dry and robust flavor with a garnet red color and tinge of orange. Barbaresco also features a fleeting, appealing and intense bouquet with reminiscent of violet. A perfect accompaniment to game, roasts grilled steaks or cutlets as well as cheese. $37.00
Montefalco Rosso, Arnaldo Caprai - Full bodied, rich, dry with a long finish. Sensationally intense, with notes of ripe red fruit and delicate hints of vanilla, best served with red and white meat, cold cuts and spicy cheese. $45.00
White Wine:
Sauvignon Blanc, Primosic- A delicate and dry wine to a yellow-greenish colour. Both the bouquet and the taste recall exotic fruits. A wine that can be drunk as aperitif, it matches hors-doeuvre with ham, fish, and delicate soups. $41.00
Principessa Perlante Gavi - Fresh, fruit-forward bouquet and elegant structure. An elegant aperitif, and also is an ideal accompaniment to all shellfish, and marries well with fish, veal and grilled chicken. $33.00
]]>Mon, 09 Feb 2009 02:38:56 -0500http://www.specialsbyzip.com/participant.asp?Participant_id=92http://www.specialsbyzip.com/participant.asp?Participant_id=92#1234165032
Pizza: Tomato sauce, calamata olives, prosciutto, cheddar & Monterey jack $11. 50

Daily Special: Tri-colored Hangar steak nachos w/ tomatoes, pico de gallo, guacamole & sour cream $12.00]]>Mon, 09 Feb 2009 02:37:12 -0500http://www.specialsbyzip.com/participant.asp?Participant_id=139http://www.specialsbyzip.com/participant.asp?Participant_id=139#1234164981
Mixed Oysters on the Half Shell
Blue Point, Kummamotto, Fanney Bay, Malpeque.
Half Dozen: $11.00
Dozen: $21.00
Antipasto Caldo della Casa
Stuffed zucchini, artichokes, roasted peppers, polenta with gorgonzola, and stuffed mushrooms,
$10.50
Grigliata Di Polipo e Calamari
Grilled Octopus and Calamari over a bed of spring mix salad, with our garlic sauce.
$14.00
Calamaretti Mare Monte
Pasta rings with Chunks of Lobster and Mushrooms sauted with a touch of tomatoes and herbs.
$23.75
Risotto ai Porcini con Tartufo
Italian Arborio risotto with porcini mushrooms and truffles.
$32.00
Cannelloni della Casa
Homemade cannelloni filled with ground veal and cheese topped with melted cheese and sauted mushrooms.
$22.75
Sogliola Di Dover alla Mugnaia
Whole Dover Solve Saut Mugnier.
$38.50
Hot and Cold Seafood Assortment
Oysters, Little neck clams, Stone crab claws, Lobster Tails, Scallops,
Snow Crabs, Langostina, Crab Cake, and shrimp.
$39.00
Live Maine Lobsters
3lb. Broiled
$52.00
Half of 3lb lobster, Fra Diavlo
With clams and mussels, served over a bed of linguine.
$28.00
Scalloppe di Vitello con Tartufo di Norcia
Veal medallions with melted parmesan cheese and truffles of Norcia.
$32.50
Osso Buco
Veal shank braised with wine and herbs served with Italian Rice.
$28.50
Filetto con Fegato Grasso
Beef filet mignon with foie gras in a Borolo wine sauce.
$38.50
Ocio alla Maremmana
Duck braised with Balsamic vinegar; olive oil, rosemary and mixed fruit.
$28.50
Cervo con Mirtilli
Venison filet braised with blueberries served over polenta.
$29.75
Quaglie al Crostone
Quail roasted with fresh herbs and garlic, served over toasted dipped Tuscan bread.
$26.50]]>Mon, 09 Feb 2009 02:36:21 -0500http://www.specialsbyzip.com/participant.asp?Participant_id=144http://www.specialsbyzip.com/participant.asp?Participant_id=144#1207763156 Classic chicken broth with brown rice, vegetables, avocado and pico de gallo

SHRIMP TAMAL 12.
with sauteed shrimp and sherry cream sauce

ALMOND CRUSTED FLORIDA GROUPER 23.
With pesto and roasted garlic sauce
Served with cilantro mashed potatoes and sauteed asparagus

POLLO MOLE 21.
SERVED WITH MEXICAN RICE AND GRILLED ZUCCHINI
TOPPED WITH AUTHENTIC MOLE POBLANO SAUCE]]>Wed, 09 Apr 2008 13:45:56 -0400