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	<title>Stop Blogging and Cook</title>
	
	<link>http://stopbloggingandcook.com</link>
	<description>BRINGING JOY TO A KITCHEN NEAR YOU!</description>
	<lastBuildDate>Thu, 11 Aug 2011 11:57:18 +0000</lastBuildDate>
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		<title>I’M BACK!</title>
		<link>http://feedproxy.google.com/~r/stopbloggingandcook/CViu/~3/Cv691T6V_ds/</link>
		<comments>http://stopbloggingandcook.com/2010/09/07/im-back/#comments</comments>
		<pubDate>Tue, 07 Sep 2010 04:55:38 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[BAD 4U/GOOD 4U]]></category>
		<category><![CDATA[FOOD SENSE]]></category>
		<category><![CDATA[KIDS BITS]]></category>
		<category><![CDATA[LEARNING]]></category>
		<category><![CDATA[appreciation]]></category>
		<category><![CDATA[good for you food]]></category>
		<category><![CDATA[healthy choices]]></category>
		<category><![CDATA[thoughtfulness]]></category>
		<category><![CDATA[whole food]]></category>

		<guid isPermaLink="false">http://stopbloggingandcook.com/?p=10029</guid>
		<description>HOW TO BEST USE THIS SITE I&amp;#8217;ll bet what motivated the British to colonize so much of the world is that they were just looking for a decent meal.  ~Martha Harrison WHERE IN THE WORLD HAVE I BEEN? Hi, again.  If you&amp;#8217;ve wondered where I&amp;#8217;d gone, it&amp;#8217;s not on a much-needed vacation sitting on a [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/stopbloggingandcook/CViu?a=Cv691T6V_ds:Wn6zPW1QhEo:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/stopbloggingandcook/CViu?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/stopbloggingandcook/CViu/~4/Cv691T6V_ds" height="1" width="1"/&gt;</description>
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		<slash:comments>5</slash:comments>
		<feedburner:origLink>http://stopbloggingandcook.com/2010/09/07/im-back/</feedburner:origLink></item>
		<item>
		<title>THAT’S WHAT I SAID!</title>
		<link>http://feedproxy.google.com/~r/stopbloggingandcook/CViu/~3/Bd4SHwmuDh0/</link>
		<comments>http://stopbloggingandcook.com/2010/08/28/thats-what-i-said/#comments</comments>
		<pubDate>Sat, 28 Aug 2010 19:36:41 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[INGREDIENTS]]></category>
		<category><![CDATA[LEARNING]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[real food]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[vegetables]]></category>
		<category><![CDATA[whole food]]></category>

		<guid isPermaLink="false">http://stopbloggingandcook.com/?p=10006</guid>
		<description>HOW TO BEST USE THIS SITE Statistics show that of those who contract the habit of eating, very few survive. ~Wallace Irwin (1875 &amp;#8211; 1959) Embarking on a new venture is becoming increasingly time-consuming, so I am having to make quick work if I am to continue my daily posts, which I want wholeheartedly to [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/stopbloggingandcook/CViu?a=Bd4SHwmuDh0:f4LHSQ9KhYA:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/stopbloggingandcook/CViu?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/stopbloggingandcook/CViu/~4/Bd4SHwmuDh0" height="1" width="1"/&gt;</description>
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		<slash:comments>2</slash:comments>
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		<item>
		<title>LAUGH OUT LOUD</title>
		<link>http://feedproxy.google.com/~r/stopbloggingandcook/CViu/~3/Sr6dcHdgyjI/</link>
		<comments>http://stopbloggingandcook.com/2010/08/27/laugh-out-loud/#comments</comments>
		<pubDate>Fri, 27 Aug 2010 08:08:45 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[FOOD SENSE]]></category>
		<category><![CDATA[LEARNING]]></category>
		<category><![CDATA[Only The Good Friday]]></category>
		<category><![CDATA[food humor]]></category>
		<category><![CDATA[healthy choices]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://stopbloggingandcook.com/?p=9989</guid>
		<description>If you can’t get rid of the skeleton in your closet, you’d best teach it to dance.  ~George Bernard Shaw (1856 &amp;#8211; 1950) ONLY THE GOOD FRIDAY Why not end the week with a laugh or two?  According to Shelly at Only The Good Friday, we should devote one day in seven where only good [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/stopbloggingandcook/CViu?a=Sr6dcHdgyjI:73Kt026vK78:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/stopbloggingandcook/CViu?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/stopbloggingandcook/CViu/~4/Sr6dcHdgyjI" height="1" width="1"/&gt;</description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>TO MICROWAVE OR NOT TO MICROWAVE?</title>
		<link>http://feedproxy.google.com/~r/stopbloggingandcook/CViu/~3/wRnpiO0mQZA/</link>
		<comments>http://stopbloggingandcook.com/2010/08/26/to-microwave-or-not-to-microwave/#comments</comments>
		<pubDate>Thu, 26 Aug 2010 16:12:30 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[BAD 4U/GOOD 4U]]></category>
		<category><![CDATA[FEELING BAD?]]></category>
		<category><![CDATA[FOOD SENSE]]></category>
		<category><![CDATA[KIDS BITS]]></category>
		<category><![CDATA[LEARNING]]></category>
		<category><![CDATA[TECHNIQUE]]></category>
		<category><![CDATA[baked potato]]></category>
		<category><![CDATA[food safety]]></category>
		<category><![CDATA[leftovers]]></category>
		<category><![CDATA[raw food]]></category>

		<guid isPermaLink="false">http://stopbloggingandcook.com/?p=9955</guid>
		<description>There are no atoms, molecules, or cells of any organic system able to withstand such a violent, destructive power for any period of time. This will happen even given the microwave oven&amp;#8217;s low power range of milliwatts. ~Dr Hans Hertel QUESTIONS ANSWERED Dr Mercola, doctor, activist and blogger explains it all &amp;#8211; the good, the [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/stopbloggingandcook/CViu?a=wRnpiO0mQZA:wM51rTh7h-4:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/stopbloggingandcook/CViu?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/stopbloggingandcook/CViu/~4/wRnpiO0mQZA" height="1" width="1"/&gt;</description>
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		<slash:comments>2</slash:comments>
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		<item>
		<title>ANALYZE THIS</title>
		<link>http://feedproxy.google.com/~r/stopbloggingandcook/CViu/~3/KyBOW5K_sdQ/</link>
		<comments>http://stopbloggingandcook.com/2010/08/25/analyze-this/#comments</comments>
		<pubDate>Wed, 25 Aug 2010 08:04:02 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[FOOD SENSE]]></category>
		<category><![CDATA[INGREDIENTS]]></category>
		<category><![CDATA[KIDS BITS]]></category>
		<category><![CDATA[LEARNING]]></category>
		<category><![CDATA[BAD 4U/GOOD 4U]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[snack]]></category>
		<category><![CDATA[sugar]]></category>

		<guid isPermaLink="false">http://stopbloggingandcook.com/?p=9895</guid>
		<description>So you eat the chips. The earth eats the bag. And we all live in a cleaner world. ~FritoLay website Not so fast, FritoLay. NOISY PACKAGING I was intrigued to find that the packaging to Frito-Lay SunChips is noisy.  Noisy?  Further inspection reveals that it is a new form of packaging, made from plant material, [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/stopbloggingandcook/CViu?a=KyBOW5K_sdQ:ICUAbynA2oA:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/stopbloggingandcook/CViu?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/stopbloggingandcook/CViu/~4/KyBOW5K_sdQ" height="1" width="1"/&gt;</description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>DEEP CLEANSING IS FOR THE KITCHEN</title>
		<link>http://feedproxy.google.com/~r/stopbloggingandcook/CViu/~3/bUx8-a892ok/</link>
		<comments>http://stopbloggingandcook.com/2010/08/24/deep-cleansing-is-for-the-kitchen/#comments</comments>
		<pubDate>Tue, 24 Aug 2010 15:07:49 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[BAD 4U/GOOD 4U]]></category>
		<category><![CDATA[FEELING BAD?]]></category>
		<category><![CDATA[FOOD SENSE]]></category>
		<category><![CDATA[digestion]]></category>
		<category><![CDATA[healthy choices]]></category>
		<category><![CDATA[real food]]></category>
		<category><![CDATA[whole food]]></category>

		<guid isPermaLink="false">http://stopbloggingandcook.com/?p=9910</guid>
		<description>HOW TO BEST USE THIS SITE Control oil, and you control entire continents. Control food, and you control the people.  ~Henry Kissinger (1923 &amp;#8211; ) TODAY&amp;#8217;S ELABORATION If you are considering an inner body cleanse or fast, instead of undertaking something that takes days out of your life, try incorporating a simple,  regimen into your [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/stopbloggingandcook/CViu?a=bUx8-a892ok:CR7rRfw94rw:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/stopbloggingandcook/CViu?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/stopbloggingandcook/CViu/~4/bUx8-a892ok" height="1" width="1"/&gt;</description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>MORE REASONS TO COOK</title>
		<link>http://feedproxy.google.com/~r/stopbloggingandcook/CViu/~3/FmvJRYzRGDw/</link>
		<comments>http://stopbloggingandcook.com/2010/08/23/more-reasons-to-cook/#comments</comments>
		<pubDate>Mon, 23 Aug 2010 08:18:36 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[BAD 4U/GOOD 4U]]></category>
		<category><![CDATA[FOOD SENSE]]></category>
		<category><![CDATA[KIDS BITS]]></category>
		<category><![CDATA[LEARNING]]></category>
		<category><![CDATA[Meatless Monday]]></category>
		<category><![CDATA[beverages]]></category>
		<category><![CDATA[Big Food]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[feel better]]></category>
		<category><![CDATA[good for you food]]></category>
		<category><![CDATA[grilling]]></category>
		<category><![CDATA[healthy choices]]></category>
		<category><![CDATA[real food]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[snack]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[whole food]]></category>

		<guid isPermaLink="false">http://stopbloggingandcook.com/?p=9892</guid>
		<description>HOW TO BEST USE THIS SITE If you&amp;#8217;re going to America, bring your own food. ~Fran Lebowitz (1950 &amp;#8211; ) Social Studies (1981) The past week has been filled to capacity with my being pulled in directions other than Stop Blogging And Cook, so I haven&amp;#8217;t had a of of time to devote to daily [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/stopbloggingandcook/CViu?a=FmvJRYzRGDw:16vqZWHBxs4:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/stopbloggingandcook/CViu?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/stopbloggingandcook/CViu/~4/FmvJRYzRGDw" height="1" width="1"/&gt;</description>
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		<slash:comments>2</slash:comments>
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		<item>
		<title>PEOPLE SHOULD BE PLUCKY ABOUT EGGS</title>
		<link>http://feedproxy.google.com/~r/stopbloggingandcook/CViu/~3/l7Pz8ILy4wk/</link>
		<comments>http://stopbloggingandcook.com/2010/08/21/people-should-be-plucky-about-eggs/#comments</comments>
		<pubDate>Sat, 21 Aug 2010 06:00:31 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[BAD 4U/GOOD 4U]]></category>
		<category><![CDATA[COST OF FOOD]]></category>
		<category><![CDATA[FOOD ACTIVISM]]></category>
		<category><![CDATA[INGREDIENTS]]></category>
		<category><![CDATA[LEARNING]]></category>
		<category><![CDATA[Six Word Saturday]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[food activism]]></category>
		<category><![CDATA[food safety]]></category>
		<category><![CDATA[good for you food]]></category>
		<category><![CDATA[healthy choices]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[real food]]></category>

		<guid isPermaLink="false">http://stopbloggingandcook.com/?p=9873</guid>
		<description>HOW TO BEST USE THIS SITE Cheap food has a very high cost.  ~Michael Pollan (1955) 6 WORD SATURDAY Check out the meme aimed at brevity &amp;#8211; the opposite of this site &amp;#8211; at Show My Face. Marion Nestle, food expert, author and blogger is very concerned about food safety.  On her website, Food Politics, [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/stopbloggingandcook/CViu?a=l7Pz8ILy4wk:YmInz7wQwC4:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/stopbloggingandcook/CViu?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/stopbloggingandcook/CViu/~4/l7Pz8ILy4wk" height="1" width="1"/&gt;</description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>AVOID ALLERGENS:  BAKE FROM SCRATCH</title>
		<link>http://feedproxy.google.com/~r/stopbloggingandcook/CViu/~3/gjSAi-SrvPI/</link>
		<comments>http://stopbloggingandcook.com/2010/08/20/avoid-allergens-bake-from-scratch/#comments</comments>
		<pubDate>Fri, 20 Aug 2010 12:34:06 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[BAD 4U/GOOD 4U]]></category>
		<category><![CDATA[COST OF FOOD]]></category>
		<category><![CDATA[FOOD SENSE]]></category>
		<category><![CDATA[INGREDIENTS]]></category>
		<category><![CDATA[KIDS BITS]]></category>
		<category><![CDATA[KIDS CAN DO]]></category>
		<category><![CDATA[LEARNING]]></category>
		<category><![CDATA[Only The Good Friday]]></category>
		<category><![CDATA[allergy]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[gluten-free]]></category>
		<category><![CDATA[healthy choices]]></category>
		<category><![CDATA[quick bread]]></category>
		<category><![CDATA[real food]]></category>
		<category><![CDATA[whole food]]></category>

		<guid isPermaLink="false">http://stopbloggingandcook.com/?p=9854</guid>
		<description>HOW TO BEST USE THIS SITE When in doubt, throw it out. ~Author Unknown TODAY&amp;#8217;S PREPARATION ONLY THE GOOD FRIDAY On this Friday, meant for discussion of only the good, inspired by This Eclectic Life, I&amp;#8217;m going to talk about the bad to keep everyone safe when eating, which is always a good thing. THE [...]&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/stopbloggingandcook/CViu?a=gjSAi-SrvPI:0L_YK7v67Yo:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/stopbloggingandcook/CViu?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/stopbloggingandcook/CViu/~4/gjSAi-SrvPI" height="1" width="1"/&gt;</description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>NATIONAL POTATO DAY</title>
		<link>http://feedproxy.google.com/~r/stopbloggingandcook/CViu/~3/dO4cwwpXi3o/</link>
		<comments>http://stopbloggingandcook.com/2010/08/19/national-potato-day/#comments</comments>
		<pubDate>Thu, 19 Aug 2010 07:47:19 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[BAD 4U/GOOD 4U]]></category>
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		<category><![CDATA[Big Food]]></category>
		<category><![CDATA[gluten-free]]></category>
		<category><![CDATA[good for you food]]></category>
		<category><![CDATA[healthy choices]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://stopbloggingandcook.com/?p=9830</guid>
		<description>HOW TO BEST USE THIS SITE What I say is that, if a man really likes potatoes, he must be a pretty decent sort of fellow.  ~AA Milne (1882 &amp;#8211; 1956) TODAY&amp;#8217;S PREPARATION I see that today, August 19th is National Potato Day.  Intrigued, I clicked on it and was disgusted to find myself dragged [...]&lt;div class="feedflare"&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/stopbloggingandcook/CViu/~4/dO4cwwpXi3o" height="1" width="1"/&gt;</description>
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