TAKE & LEAVE nothing BUT TASTE

Kindori

noreply@blogger.com (Ricky.Mai.nakit) — Sun, 14 Jun 2009 15:55:00 +0000

Place : TIME SQUARE,BUKIT BINTANG,KUALA LUMPUR
Cuisine: ICECREAM
Price: RM 6.99 ++
Comment: GOOD

Toast Box

noreply@blogger.com (Ricky.Mai.nakit) — Sat, 17 Jan 2009 09:13:00 +0000

Place : PAVILION,BUKIT BINTANG,KUALA LUMPUR
Cuisine: BREAD
Price: RM 3.00 ++
Comment: GOOD

Cheras 4th Floor Fish Head Mee

noreply@blogger.com (Ricky.Mai.nakit) — Sat, 10 Jan 2009 16:26:00 +0000

Place : CHERAS, KUALA LUMPUR
Cuisine: CHINESE
Price: RM 6.00 ++
Comment: MUST TRY

Tangkak Beef Noodles

noreply@blogger.com (Ricky.Mai.nakit) — Thu, 08 Jan 2009 16:05:00 +0000

Place : BUKIT BINTANG, KUALA LUMPUR
Cuisine: CHINESE
Price: RM 8.90 ++

Paulaner

noreply@blogger.com (Ricky.Mai.nakit) — Wed, 07 Jan 2009 16:13:00 +0000

Place : Wisma UOA
Cuisine: GERMANY
Price: RM 89++ ; 39++

Beard Papa's

noreply@blogger.com (Ricky.Mai.nakit) — Wed, 07 Jan 2009 02:48:00 +0000

Place : Mid Valley
Cuisine: JAPANESE
Price: RM7.90

RAKUZEN

noreply@blogger.com (Ricky.Mai.nakit) — Tue, 15 Jul 2008 16:10:00 +0000

silent.............................................. enjoying the great presentation.

Place : SRI HARTAMAS
Cuisine: JAPANESE

RESTORAN KAM HIN

noreply@blogger.com (Ricky.Mai.nakit) — Thu, 10 Jul 2008 16:16:00 +0000

Restoran Kam Hin Kuchai lama. served up with various of hong kong "dim sum".

Early in the morning is full with customer waiting around for seat.

various type of dim sum like " ha gao", "siew mai", " wu kok", "dan tat", "yong chili"... , i was impress by the "char siew pao" .

Place : Kuchai Lama, KL
Opening Hours: 7am
Cuisine: Hong Kong Dim Sum

Restoran Eight Treasure

noreply@blogger.com (Ricky.Mai.nakit) — Sat, 21 Jun 2008 03:57:00 +0000

Famous with the "yong" green cili , hot and spicy, once bit sure need for another glass of water. but very tasty.

Food order : kampung chicken, stim fish head, Home make Tahu, "Xiong tong Yim Choy (vegetable)" .

all food been presented is yummy. highly recommended to try

Location : Tmn Connaught ,Cheras, KL Type : Restoran
Business Hour : lunch & Dinner

AZMI Nasi Lemak Panas

noreply@blogger.com (Ricky.Mai.nakit) — Sat, 21 Jun 2008 03:14:00 +0000

Location : Wangsa Maju, KL Type : Stall

Founded last few year, now having the chance to intro for you all.
traditional nasi lemak with crunchy fired peanuts and ikan bilis.
due to fuel issue, selling price up to RM1.20.
try to find it now. he is doing the business beside the road side at wangsa maju. just in front of ZATI MANIS RESTORANT.

Business Time: 9pm , Food: Nasi Lemak Panas , Personality: Man in Hat, Red Jip car

Yut Kee Kopitiam - KL

noreply@blogger.com (Ricky.Mai.nakit) — Sun, 18 Nov 2007 07:09:00 +0000

Location : Jalan Dang Wangi, KL Rating : ho ho ho h CHAIK

Kedai Makanan Yut Kee

Restoran that always full on lunch hour, famous on their chicken chop, fellowship said they have serve the "dry" beef mee that attractive me to try it out.

Located just opposite of old immigration office at Dang Wangi.

Provide a good service. we do quickly order from the menu on wall. what have impress fellowship is the soy source in Bootle, after find out is brand LEA & PERRINS.

Ordered food: dry & wet beef mee, lamb chop, curry rice , curry mee, half boil egg, Roti Bakar , Roti babi

Note: great taste for the lamb chop, Roti Babi is special, Beef in mee was great ; overall on beef mee not really impress like the seremban YU KEE beef mee.

Hakka Yong Tao Fu - KL

noreply@blogger.com (Ricky.Mai.nakit) — Sat, 17 Nov 2007 15:19:00 +0000

Location : Jalan Peel (peel road), Cheras , KL
Rating : ho ho ho ho CHAIK

Hakka Yong Tao Fu

Knowing this old stall about 10 years ago, definitely the recommended Yong Tao Fu in town that you all must visit.Located beside a school, is a old stall, will see a lot of people waiting when you go for lunch.

Now the stall still running by my friend grandmother. using the fresh ingredient to "yong" in Hakka style.

Putting some salt fish in emit the fragrant while friying.

Present food: Chilli, Big meat ball, mushroom, "Fu pei", Pork skin, "ai gua", " ku gua",

Note: the stall is a old stall , please do not mix up with the yong tao fu stall in front of it.

Curry Fish Head - Setapak

noreply@blogger.com (Ricky.Mai.nakit) — Sat, 17 Nov 2007 14:41:00 +0000

Location : Sri Rampai, Setapak , KL
Rating : ho ho ho ho CHAIK

南北curry fish Head Restorant

Located at sri rampai road , opposite to the apartment, road of pasar malam . one of our favorite dish is curry fish head. having own cooking style for the curry. not too hot and not too spicy . one word YUMMY.

Fellowship like to diner here with their favorite order:
Curry fish head, Prawn fried egg , " Salt vege fried pork, of cause the fried Vegetable....

"Nan Bei Restorant" having a lot of food choice. what you can order for the size of "big","medium" & "small". not pricy too.

note: enjoy the curry fish head with big plate of white rice.

Haagen Dazs - worldwide

noreply@blogger.com (Ricky.Mai.nakit) — Sat, 17 Nov 2007 10:05:00 +0000

Location : Midvalley City, PJ

Haagen-Dazs
Seldom having the "teh time" with ice cream, this time having with fellowship at the midvalley city.
order for 2 scope "chocolate chip cookie dough" and "lime flavor" topping with almond . taste great for both , not too sweet and ease for diner. service was great, clean environment. i think next time will go for other type of the flavor like "Reserve flavor", "Sorbet flavor", "Light icecream flavor", "Frozen yogurt" ..... ....

Note : "try it, enjoy it" .

Restorant Wong Kwong Chun - Setapak

noreply@blogger.com (Ricky.Mai.nakit) — Thu, 15 Nov 2007 18:34:00 +0000

Location : Jalan Genting Klang, Setapak , KL
Rating : ho ho ho ho CHAIK
Gao Dai Guai. Restorant wong kwong chun had been seen from us for so many year.

Knowing them from the fellowship where his colleague grandmother shop. so decide to take the action to try it out.

using the home cooking style been present out the new style of "gao dai guai". feel like diner at home when there is a big festival.

Presented food : "ku lao" pork, white "kampung" chicken", "fried big prawn", " red fish fried lian O " , home make "fish cake fried tahu", "steam big mushroom " , yam "kao yuk", "pork skin fried "chu hong".

According to the aunty said the famous "ziang nan " prawn also their selling point.

next time sure need to visit for this.

Note: please bring along 10 person to visit, else cannot finish.....

Jogoya - Bukit Bintang

noreply@blogger.com (Ricky.Mai.nakit) — Thu, 08 Nov 2007 06:38:00 +0000

Location : Bukit Bintang, Starhill , KL
Rating : ho ho ho ho CHAIK

JOGOYA the food heaven for the KL town.
having variety cuisine from japanese, chinese, india, malay, taiwan, thai to western. High class decoration. 80 over foods and drinks

Seafood that we that order from the buffet all is fresh.

Big oyster serve with some lemon on topped, fellowship take few on it try out. really big and full with juicy

The desert that you all can get as you like, Hadgen-Daz serve up for the ice cream. need to mention on the Thai coconut drinks it is great taste , me personally take 5 of it. there are a lot of cute small cake been presented. if you very like of the sweat staff, you sure satisfy dining at here.

My favorite japanese food serve with fresh salmon, unagi,smoke salmon roll, unnamed cute sushi...

Teow Chew Restorant - CHERAS

noreply@blogger.com (Ricky.Mai.nakit) — Thu, 08 Nov 2007 06:35:00 +0000

Location : Jalan Manis , Cheras , KL
Rating : ho ho ho ho CHAIK

New branding for the new restorant at cheras. took us few day to find it when they move to their new restorant. starting with the old style "atap" restorant serve the porridge besides the road now still serve the best Teow Chew porrigge in town.

we order the few dish of favorite teow chew brasied Pork Intestines, brasied duck, braised tahu, "ham choi" like usual.

other of the small dish offer by them just so so only

you can order either for rice or porridge for the main course. they are using the "mix rice" to cook. taste good.

They also serve the "MR" claypot chicken rice.

Must thanks to the fellowship that train me for having the teow chew porridge . because they all "ka chen ang ang""

Chak Koay Teow Penang - TBR

noreply@blogger.com (Ricky.Mai.nakit) — Fri, 28 Sep 2007 13:55:00 +0000

Location : Taman Bunga Raya, Setapak , KL
Rating : ho ho ho h CHAIK

The stallholder , a young malay guy who can serves unique "Penang Chak koay Teaw" that are well-loved by diners. you will see the long queue while ordering. mat salleh style, queue up to make your order.

Hold up a small stall "MALI CORNER"from beginning, now having 2 "sifu" to cook and few waiters.

The fried with cooking oil, self make souce and chilli, additional ingredients like eggs, fresh prawns, fresh clam, taoge emit a unique spicy and fragrant aroma.

The Nasi Lemak Ayam also been serving up. >>YUMMY

Roaster Chicker Rice - SETAPAK - KL

noreply@blogger.com (Ricky.Mai.nakit) — Fri, 28 Sep 2007 11:20:00 +0000

Location : Taman Desa Setapak, Setapak , KL
Rating : ho ho ho ho h CHAIK

Roaster mix

Cannot imaging how great taste for the roster meat ever. not many roaster meat in KL can make this great taste. some more price is worth for all.

Start Business

Having for lunch meal , so decide to take earlier to avoid long Q. fresh roaster.

"HUAT KEE"

Best in desa setapak and wangsa maju. may be roaster chicken still need to compare to sri rampai chicken rice shop then will know . haha.

Herbal Duck Soup Mee - BIDOR - PERAK

noreply@blogger.com (Ricky.Mai.nakit) — Fri, 28 Sep 2007 10:49:00 +0000

Location : Jalan Besar Bidor, Bidor
Rating : ho ho h CHAIK

"DRY duck mee"

seem good from the picture, but the textual of the duck a bit old. noodle taste just normal compare to my home town "kan lo mee" . upset a bit because the standard going down compare last few year.

"SOUP duck mee"

fellowship order for the soup style. also taste so so only. but the soup still up to standard.

Duck Drumstick

dry style serve with big duck drumstick. soup taste fine.

PUN CHUN Restaurant

If you are traveling along the North-South PLUS Highway, take time to drop by this town for a meal.

"Kai Chai Peng"

Get some good local make "kai chai peng" , "to sa peng" and tasty biscuit.

Bak Kut Teh -KLANG

noreply@blogger.com (Ricky.Mai.nakit) — Wed, 26 Sep 2007 17:03:00 +0000

Location : Bandar Klang, KLANG
Rating : ho ho ho ho h CHAIK

"SOUP" B.K.T

still remember the first time visit this klang BKT took us 2 hours to find it, very upset when they say is finish. but today is our day, visit with the fellowship in the morning. order for 3 person BKT soup. remember to order the "siao kut = small bone" . taste great .

"DRY" B.K.T

the 2nd order for the dry type BKT, the textual is good, taste for dry type is normal because the "yao yu" favor is too heavy.

"Dressing with fried onion"

is a must when you take BKT in klang, ask for it the "fried onion" , make the rice yummy.

" B.K.T herbal"

take a snapshot on when sifu busy on cooking . see whether can find klang style secret BKT.

"full house soup"

large amount of meat ready to serve the customer.

"SI FU"

"sifu " reading the order , serve what we order. hihi

"Famous KLANG LEK"

ｔhis is one of the great taste BKT i have visit in klang, "soup style" really one of the best. This is one of the BKT serve up to 2pm afternnon. Others BKT need to visit before 12 or making a booking,, else all we eat up will be west north wind . gege

Fish Ball Mee - CHERAS, KL

noreply@blogger.com (Ricky.Mai.nakit) — Wed, 26 Sep 2007 16:20:00 +0000

Location : Jalan Bee Eng, Taman Connought,Cheras, KL
Rating : ho ho ho ho h CHAIK

The Staff they got

First time walking in to the restorant, full house, lucky find the sit just in front of the "si fu", beside the cooker side. table no.1, order for the most famous combination.

Big cute "si tao" fish ball

"ho fun" mix with the fish ball in "qing tang" soup style.

"YU PIAO"

having the look like "pork skin" , don't misunderstand with it , is a "yu piao" actually.

"SI TAO YU PENG"

The textual is good and cute when eat . yummy staff. only the expert can do this job. hihi

"Almost like real"

if you feel that you cannot find the place, just follow this sign, the shop icon .

"Jin Man Restorant"

this well known restorant with the super name. " full gold" . gege

3 Poh Chicken Rice - PLAZA LOWYAT, KL

noreply@blogger.com (Ricky.Mai.nakit) — Fri, 31 Aug 2007 03:31:00 +0000

Location : Bukit Bintang, Plaza Lowyat, GrdFlr, KL
Rating : ho ho ho CHAIK

3 Poh Chicken Rice

here come the chicken rice with mixer around "cha siew" , "ham dan", "bai zan chicken". lighting is out of control on this picture because of my phone camera quality. haha . let go on the taste around , the ingredient is a good match to this 3 poh rice. rice tinted with a bit sweat " kicap", flavour the taste a bit different from the malaysia style chicken rice, i think is hong kong style actually, try to mix "cha siew" , "ham dan", "bai zan chicken" with the rice while eating i can cliamed that is great combo.

Side Order Menu

while waiting the rice from ordering. take look around the menu, find out this " lu sui chen gan" also being served here.

Lunch Special Hour Menu set

Please do remember come on the special time on 2.30pm, when this set of sales offer menu set will be served + free drink . haha.

Free Drink + 3 poh

Here come the main actor , "3 poh fan" and " honey green teh"

"Tong lo Wan"

<here the "mr.chen" is take of control after 12 . > from movie haha. please do come this restaurant. they have lot of great food that served with price take make you feel worth.

Sea Food Curry Mee - SEGAMBUT, KL

noreply@blogger.com (Ricky.Mai.nakit) — Sat, 25 Aug 2007 04:15:00 +0000

Location : Jalan Segambut Tengah, Segambut
Rating : ho ho ho ho h CHAIK

Sea Food Curry Mee

Famous as we know the Segambut sea food curry mee in town. serve with big prawn, "ho si", lala, "yao yu" , fillet fish, "tahu poh". especially the curry soup is great and special taste from other curry mee. we have order the small unit for this section.

Extra "Samba Belacan"

Only if you can handle the spicy very well , can add in some to make it "red hot " . but usually we try to mix with some "kicap" around.

Full with ingredient

"Gentlemen starting your engine ". cannot wait to take it .

Way to Heaven "AirCon Room"

Take the stair to the air conditional room, feel very hot outside . perfect place when eating those spicy thing.lunch hour will be full with people.

Busy Kitchen Corner

Take a quick shot at kitchen corner. the fresh ingredient is preparing.

Restaurant Yu Ai

Here is the front door of Yu Ai . we always go from behind because having a parking lot there.

Claypot Chicken Rice - SETAPAK,KL

noreply@blogger.com (Ricky.Mai.nakit) — Fri, 24 Aug 2007 15:24:00 +0000

Location : Jalan Genting Klang, Setapak ( opposite of Pro Dua sales Office) ( behind " lorong" )
Rating : ho ho ho ho h CHAIK

Claypot Chicken Rice

Haha this is the order for 2 person in the house with "UP SIZE" of the chicken. this is the best part of Keong kee where we can order without chicken brest. asking the boss "jia da" then he will know. the claypot is full with juicy chicken drumstick, "lap cheong" , the salt fish will be order separately.

Soup of the day

ya we also order the " old fire soup" but this "lau wang gua" soup is not nice as usual this time. may be the boss "head wind" not always on the form. but we also finish as usual, please don't waste the food as we spoke out. may be just because of home sick.

Salt Fish add on Top

The 1st plate in house adding some salt fish on top.

Keong kee Restaurant

Before leaving take a quick shot on the "Keong Kee"