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    <title>Ramen 2.0</title>
    <link>http://www.tastyramen.com/?utm_source=RSS&amp;utm_medium=Feed&amp;utm_campaign=RSS%2BLinks</link>
    <description>Ramen galleries, forums, and videos</description>
    <language>en-us</language>
    <atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" href="http://feeds.feedburner.com/tastyramen" type="application/rss+xml" /><item>
      <title>ラーメンむさし　みそとんこつ</title>
      <description>&lt;img src="http://farm4.static.flickr.com/3584/3515787650_1c7b3d98bc_m.jpg" width="150"/&gt; 古谷の今日の晩ごはんは、最近大阪日本橋にできたらーめん　むさしのみそとんこつラーメンです。レギュラーサイズ819円（税込）「白・赤・田舎みそを配合し、本鰹節・魚醤で味を整えた風味が香るラーメンです。」むさしの但し書きより、
味はなかなか良かったのですが、価格表示が税抜き表示なのは気になりました。大きく780円と書いて横に目立たないように税込819円という表示をせず、税込み一本でよいのではないかと思いました。&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=J1PgvnldV9o:2uKBrCX66-Y:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=J1PgvnldV9o:2uKBrCX66-Y:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=J1PgvnldV9o:2uKBrCX66-Y:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=J1PgvnldV9o:2uKBrCX66-Y:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=J1PgvnldV9o:2uKBrCX66-Y:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=J1PgvnldV9o:2uKBrCX66-Y:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=J1PgvnldV9o:2uKBrCX66-Y:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=J1PgvnldV9o:2uKBrCX66-Y:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/tastyramen/~4/J1PgvnldV9o" height="1" width="1"/&gt;</description>
      <author>Ramen 2.0</author>
      <pubDate>Sun, 10 May 2009 00:01:12 -0700</pubDate>
      <link>http://feedproxy.google.com/~r/tastyramen/~3/J1PgvnldV9o/12509</link>
      <guid isPermaLink="false">http://www.tastyramen.com/gallery/show/12509?utm_source=RSS&amp;utm_medium=Feed&amp;utm_campaign=RSS%2BLinks</guid>
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    <item>
      <title>A Day in Tokyo 5</title>
      <description>&lt;img src="http://farm4.static.flickr.com/3379/3517679576_4bb8306237_m.jpg" width="150"/&gt; The better tasting ramen places are usually the ones which are old.
The full article that includes this photo lives at &lt;a href="http://www.dannychoo.com/adp/eng/1703/"&gt;www.dannychoo.com/adp/eng/1703/&lt;/a&gt;
You may also want to check out &lt;a href="http://www.flickr.com/photos/dannychoo/collections/"&gt;www.flickr.com/photos/dannychoo/collections/&lt;/a&gt; for similar photos

&lt;strong&gt;一日の東京 5&lt;/strong&gt;
古いラーメン屋は美味しい。
この写真の含んだ記事は &lt;a href="http://www.dannychoo.com/adp/jpn/1703/"&gt;www.dannychoo.com/adp/jpn/1703/&lt;/a&gt; にあります。
コレクションは &lt;a href="http://www.flickr.com/photos/dannychoo/collections/"&gt;www.flickr.com/photos/dannychoo/collections/&lt;/a&gt; にあるよ。&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=DP5BdqmwOEc:fV6W4HKrswU:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=DP5BdqmwOEc:fV6W4HKrswU:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=DP5BdqmwOEc:fV6W4HKrswU:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=DP5BdqmwOEc:fV6W4HKrswU:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=DP5BdqmwOEc:fV6W4HKrswU:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=DP5BdqmwOEc:fV6W4HKrswU:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=DP5BdqmwOEc:fV6W4HKrswU:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=DP5BdqmwOEc:fV6W4HKrswU:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/tastyramen/~4/DP5BdqmwOEc" height="1" width="1"/&gt;</description>
      <author>Ramen 2.0</author>
      <pubDate>Sun, 10 May 2009 00:01:07 -0700</pubDate>
      <link>http://feedproxy.google.com/~r/tastyramen/~3/DP5BdqmwOEc/12503</link>
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    <item>
      <title>A Day in Tokyo 5</title>
      <description>&lt;img src="http://farm4.static.flickr.com/3319/3516867573_84d48ed996_m.jpg" width="150"/&gt; Came across a ramen place that was already open for lunch at 11am. Most places open for lunch at 11:30am. Many ramen places have manga placed near the counter or tables. The girl on the cover is &lt;a href="http://www.dannychoo.com/clickout/?url=http://plaza.rakuten.co.jp/zannsu/" target="_blank"&gt;Suzanne&lt;/a&gt;.

The full article that includes this photo lives at &lt;a href="http://www.dannychoo.com/adp/eng/1703/"&gt;www.dannychoo.com/adp/eng/1703/&lt;/a&gt;
You may also want to check out &lt;a href="http://www.flickr.com/photos/dannychoo/collections/"&gt;www.flickr.com/photos/dannychoo/collections/&lt;/a&gt; for similar photos

&lt;strong&gt;一日の東京 5&lt;/strong&gt;
ラーメン屋みっけ。
この写真の含んだ記事は &lt;a href="http://www.dannychoo.com/adp/jpn/1703/"&gt;www.dannychoo.com/adp/jpn/1703/&lt;/a&gt; にあります。
コレクションは &lt;a href="http://www.flickr.com/photos/dannychoo/collections/"&gt;www.flickr.com/photos/dannychoo/collections/&lt;/a&gt; にあるよ。&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=_U6AR6aEED8:8qbpXyVjl8U:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=_U6AR6aEED8:8qbpXyVjl8U:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=_U6AR6aEED8:8qbpXyVjl8U:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=_U6AR6aEED8:8qbpXyVjl8U:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=_U6AR6aEED8:8qbpXyVjl8U:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=_U6AR6aEED8:8qbpXyVjl8U:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=_U6AR6aEED8:8qbpXyVjl8U:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=_U6AR6aEED8:8qbpXyVjl8U:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/tastyramen/~4/_U6AR6aEED8" height="1" width="1"/&gt;</description>
      <author>Ramen 2.0</author>
      <pubDate>Sun, 10 May 2009 00:01:05 -0700</pubDate>
      <link>http://feedproxy.google.com/~r/tastyramen/~3/_U6AR6aEED8/12502</link>
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    <item>
      <title>Bento #84: Noodles Edition</title>
      <description>&lt;img src="http://farm4.static.flickr.com/3596/3510170907_82c9dd3cc2_m.jpg" width="150"/&gt; ...last night I chose to knit and watch five episodes of 30 Rock on Hulu instead of walking over to Loney's (the grocery store a block from my house) and making something wonderful for my bento. All of which means, of course, that I had to wing it AGAIN this morning!

The ramen was the second half of a package I opened two weeks ago. The egg had been boiled by G'ma and was sitting in the fridge, up for grabs. The avocado had been opened yesterday and needed to be eaten, so I put it in a rice paper wrapper with some other veggies. The soybeans and miso are for protein.

While my sloppiness and lack of planning means I probably won't enter anything into Just Bento's &lt;a href="http://justbento.com/forum/may-theme-vegetarian-bento-contest"&gt;vegetarian bento contest&lt;/a&gt;, this will still probably be a totally awesome delicious lunch!

&lt;i&gt;Brought to you by being out of focus, the number 11, being underlit, and the letter Q.&lt;/i&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=HEUJeJzXrjE:T67fnUGjOy8:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=HEUJeJzXrjE:T67fnUGjOy8:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=HEUJeJzXrjE:T67fnUGjOy8:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=HEUJeJzXrjE:T67fnUGjOy8:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=HEUJeJzXrjE:T67fnUGjOy8:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=HEUJeJzXrjE:T67fnUGjOy8:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=HEUJeJzXrjE:T67fnUGjOy8:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=HEUJeJzXrjE:T67fnUGjOy8:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/tastyramen/~4/HEUJeJzXrjE" height="1" width="1"/&gt;</description>
      <author>Ramen 2.0</author>
      <pubDate>Fri, 08 May 2009 00:01:38 -0700</pubDate>
      <link>http://feedproxy.google.com/~r/tastyramen/~3/HEUJeJzXrjE/12456</link>
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    <item>
      <title>dinner, 6 May</title>
      <description>&lt;img src="http://farm4.static.flickr.com/3605/3509585764_acc7d7fb6d_m.jpg" width="150"/&gt; Fancy ramen-- organic noodles, roasted sweet potato, carmelized onions &amp;amp; tempeh, bok choy, red pepper.  Broth has Chinese 5-spice paste, soy sauce, umeboshi vinegar, yuzu or something hot and green we brought back from Japan.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=hM9otI6DMQE:-618-_VE8C4:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=hM9otI6DMQE:-618-_VE8C4:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=hM9otI6DMQE:-618-_VE8C4:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=hM9otI6DMQE:-618-_VE8C4:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=hM9otI6DMQE:-618-_VE8C4:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=hM9otI6DMQE:-618-_VE8C4:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=hM9otI6DMQE:-618-_VE8C4:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=hM9otI6DMQE:-618-_VE8C4:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/tastyramen/~4/hM9otI6DMQE" height="1" width="1"/&gt;</description>
      <author>Ramen 2.0</author>
      <pubDate>Thu, 07 May 2009 00:01:59 -0700</pubDate>
      <link>http://feedproxy.google.com/~r/tastyramen/~3/hM9otI6DMQE/12445</link>
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    <item>
      <title>Ranpow's nameboard</title>
      <description>&lt;img src="http://farm4.static.flickr.com/3400/3503871333_e8acffaec8_m.jpg" width="150"/&gt; There is a ramen restaurant called Takano in Shinagawa, Tokyo. Its regular closing day was Tuesday. But they open their restaurant on Tuesday recently. However, the name of the restaurant is changed to &amp;quot;Ranpow&amp;quot; and young employees become chefs instead of the owner.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=82b1O6aguWQ:J9LKU3SEmkk:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=82b1O6aguWQ:J9LKU3SEmkk:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=82b1O6aguWQ:J9LKU3SEmkk:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=82b1O6aguWQ:J9LKU3SEmkk:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=82b1O6aguWQ:J9LKU3SEmkk:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=82b1O6aguWQ:J9LKU3SEmkk:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=82b1O6aguWQ:J9LKU3SEmkk:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=82b1O6aguWQ:J9LKU3SEmkk:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/tastyramen/~4/82b1O6aguWQ" height="1" width="1"/&gt;</description>
      <author>Ramen 2.0</author>
      <pubDate>Wed, 06 May 2009 00:02:23 -0700</pubDate>
      <link>http://feedproxy.google.com/~r/tastyramen/~3/82b1O6aguWQ/12400</link>
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    <item>
      <title>Tan Tan-Men @ Ramenya</title>
      <description>&lt;img src="http://farm4.static.flickr.com/3312/3505878207_cdaa52aa37_m.jpg" width="150"/&gt; Normally I'm good with a nice Chasu Ramen, but I thought I'd try something different.  The broth is thicker than your usual ramen.  It's an egg drop soup with tasty noodles and ground pork.  This shit was spicy as hell and it was a nice surprise.  It was so spicy that I left Ramenya sniffling.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=aathf0maY2U:WGNSsH-lqRc:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=aathf0maY2U:WGNSsH-lqRc:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=aathf0maY2U:WGNSsH-lqRc:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=aathf0maY2U:WGNSsH-lqRc:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=aathf0maY2U:WGNSsH-lqRc:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=aathf0maY2U:WGNSsH-lqRc:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=aathf0maY2U:WGNSsH-lqRc:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=aathf0maY2U:WGNSsH-lqRc:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/tastyramen/~4/aathf0maY2U" height="1" width="1"/&gt;</description>
      <author>Ramen 2.0</author>
      <pubDate>Wed, 06 May 2009 00:01:54 -0700</pubDate>
      <link>http://feedproxy.google.com/~r/tastyramen/~3/aathf0maY2U/12378</link>
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    <item>
      <title>Kara Miso ramen with an egg from Nidaime Tsujita Miso no shou @ Kanda Jinbocho</title>
      <description>&lt;img src="http://farm4.static.flickr.com/3361/3502974871_e550440d9d_m.jpg" width="150"/&gt; 1ooo yen ( karamiso ramen with an egg ) Overall 6.9/10

Address
&lt;a href="http://maps.google.co.jp/maps?f=q&amp;amp;source=s_q&amp;amp;hl=en&amp;amp;geocode=&amp;amp;q=%e6%9d%b1%e4%ba%ac%e9%83%bd%e5%8d%83%e4%bb%a3%e7%94%b0%e5%8c%ba%e7%a5%9e%e7%94%b0%e5%b0%8f%e5%b7%9d%e7%94%ba1-1&amp;amp;sll=35.694877,139.765534&amp;amp;sspn=0.008783,0.019312&amp;amp;ie=UTF8&amp;amp;ll=35.695818,139.766414&amp;amp;spn=0.008783,0.019312&amp;amp;z=16&amp;amp;iwloc=A"&gt;maps.google.co.jp/maps?f=q&amp;amp;source=s_q&amp;amp;hl=en&amp;amp;g...&lt;/a&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=w4wl2dqlJdk:CS86cP-tn3c:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=w4wl2dqlJdk:CS86cP-tn3c:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=w4wl2dqlJdk:CS86cP-tn3c:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=w4wl2dqlJdk:CS86cP-tn3c:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=w4wl2dqlJdk:CS86cP-tn3c:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=w4wl2dqlJdk:CS86cP-tn3c:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=w4wl2dqlJdk:CS86cP-tn3c:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=w4wl2dqlJdk:CS86cP-tn3c:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/tastyramen/~4/w4wl2dqlJdk" height="1" width="1"/&gt;</description>
      <author>Ramen 2.0</author>
      <pubDate>Tue, 05 May 2009 00:01:14 -0700</pubDate>
      <link>http://feedproxy.google.com/~r/tastyramen/~3/w4wl2dqlJdk/12305</link>
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    <item>
      <title>zuzu ramen</title>
      <description>&lt;img src="http://farm4.static.flickr.com/3379/3498351620_5c90c8df89_m.jpg" width="150"/&gt; aki's restaurant - &lt;a href="http://www.flickr.com/photos/7389692@N08/sets/72157606524292998/"&gt;www.flickr.com/photos/7389692@N08/sets/72157606524292998/&lt;/a&gt;

very delicious ramen.  if your in the ny area please go!&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=bsMgXuA1hCo:izQuUfmkYJU:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=bsMgXuA1hCo:izQuUfmkYJU:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=bsMgXuA1hCo:izQuUfmkYJU:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=bsMgXuA1hCo:izQuUfmkYJU:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=bsMgXuA1hCo:izQuUfmkYJU:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=bsMgXuA1hCo:izQuUfmkYJU:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=bsMgXuA1hCo:izQuUfmkYJU:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=bsMgXuA1hCo:izQuUfmkYJU:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/tastyramen/~4/bsMgXuA1hCo" height="1" width="1"/&gt;</description>
      <author>Ramen 2.0</author>
      <pubDate>Mon, 04 May 2009 00:01:58 -0700</pubDate>
      <link>http://feedproxy.google.com/~r/tastyramen/~3/bsMgXuA1hCo/12290</link>
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    <item>
      <title>tonkotsu ramen wt green onion, kikurage mushroom, roasted pork, and added kurobuto (special stewed pork)</title>
      <description>&lt;img src="http://farm4.static.flickr.com/3382/3491008413_2b04575a66_m.jpg" width="150"/&gt; santa ramen &amp;lt;3 - san mateo

&lt;i&gt;added kurobuto? not worth the $4.50 and too sweet for my tasting -- the strong flavors seem alienating to the dish and the kurobuto does not blend at all wt the oh so tasty tonkotsu broth, nonetheless as effortlessly as the oh so tasty roasted pork. v and i can now confidently say that future orders will simply be one tonkotsu ramen wt extra roasted pork and one shoyu ramen wt extra roasted pork. if youre feeling hella hungry, order extra noodles for your bowl and double the quantity. &lt;/i&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=6VzOmCcZJqE:-bxYyNJjXGo:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=6VzOmCcZJqE:-bxYyNJjXGo:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=6VzOmCcZJqE:-bxYyNJjXGo:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=6VzOmCcZJqE:-bxYyNJjXGo:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=6VzOmCcZJqE:-bxYyNJjXGo:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=6VzOmCcZJqE:-bxYyNJjXGo:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/tastyramen?a=6VzOmCcZJqE:-bxYyNJjXGo:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/tastyramen?i=6VzOmCcZJqE:-bxYyNJjXGo:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/tastyramen/~4/6VzOmCcZJqE" height="1" width="1"/&gt;</description>
      <author>Ramen 2.0</author>
      <pubDate>Sun, 03 May 2009 00:02:17 -0700</pubDate>
      <link>http://feedproxy.google.com/~r/tastyramen/~3/6VzOmCcZJqE/12249</link>
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