Temecula Wine

Chicken Cannelloni

Dave — Sat, 08 May 2010 14:59:08 +0000

MAC and ME Gourmet Cooking Show visits Falkner Winery in the Temecula Valley to learn the secrets of their highly popular Chocolate Chocolate Brownie. Check out Chef Mike and Chef Gianni of the Pinnacle Restaurant in this quick and delicious video.

Gourmet Chocolate Chocolate Brownie

Dave — Sat, 08 May 2010 14:56:24 +0000

How to make Prosciutto Wrapped Asparagus

Dave — Sat, 08 May 2010 14:52:30 +0000

Welcome to another episode of MAC and ME Gourmet Cooking Show. Want to impress your friends. Make the gourmet appetizer Prosciutto Wrapped Asparagus just like the Temecula Valley Falkner Winery restaurant The Pinnacle serves. Not only does will it impress but it tastes wonderful!!!

Art talks about wine tasting

Dave — Thu, 22 Apr 2010 17:25:06 +0000

Comedian Art Krug in Boise Idaho at the Egyptian Theatre

HUGE Merlot Temecula Wine Tasting

Dave — Mon, 12 Apr 2010 19:23:11 +0000

Average Joe attempts a HUGE Merlot Temecula Wine Tasting. We included South Coast Winery, Falkner Winery and Oak Mountain Winery Merlots. This contest to be a nail bitter. Check it out to learn what type of Temecula Merlot that most average joes like best.

How to make Bananas Foster

Dave — Mon, 05 Apr 2010 19:36:27 +0000

Ready for a fire licking good dessert? Check out this video that shows you step by step how to create the crowd pleasing Bananas Foster dessert. It will impress everyone as the flames explode over your cooking pan.

Average Joe gets Popcorned by his Average Friends.

Dave — Fri, 19 Mar 2010 01:31:45 +0000

Oak Mountain Winery offers many different flavors of Avocado Oil — known for better health qualities than even Olive Oil.

How to Cook and Break Down Live Lobster

Dave — Sun, 07 Mar 2010 16:30:48 +0000

MAC and ME Cooking Show takes on a task that most home chefs fear — that of using Live Lobster in their cooking. This episode demonstrates how to hold, prepare, cook and break down a LIVE LOBSTER so that you can use this tasty meat in your home cooking.

Lobster Salad with Blood Orange Vinaigrette Dressing

Dave — Sat, 06 Mar 2010 21:38:32 +0000

MAC and ME Cooking Show walks you through the process of making a Lobster Salad with a tasty Blood Orange Vinaigrette dressing.

Chef Cody Cooking with Temecula Hills Wines

Dave — Sat, 06 Mar 2010 21:33:30 +0000

Chef Cody for the Manhattan Catering prepares Steak Diana, Citrus Sorbet and “Death by Chocolate” dessert for guests of Valerie Andrews, owner of Temecula Hills Winery in Temecula California.