You can tell a lot about a person from what they keep in their fridge. A frequent hostess, I opted for one of those larger, “French door” kinds that easily hold multiple party trays. This bright, shiny model  could accommodate enough groceries to feed a family of ten for a week, even though it is just used on a daily basis by me and my super cool boyfriend.  Hopefully I’ve put all of that great insight gained from nutritional experts along the way to use inside of my fridge (as opposed to the cupboard, where highly addictive roasted cashews with dried cranberries and the last of the chocolates sent over by Justin’s parents from England reside.)

Check out this video and let me know what you think. I apologize in advance for any unintentional “Blair Witch Project” camera angles in this very first video post:

What does your fridge say about you?

What does your refrigerator say about you? Is it filled more with apples and spinach or leftover pizza and cookie dough?

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Apparently the timing was ripe to use more aggressive marketing tactics to educate people about this growing problem. While Georgia is known for peaches, peanuts, the 1996 Olympic Games and the world’s busiest airport, we also have the second highest childhood obesity rates in the country.

Children’s Healthcare, an excellent pediatric health system, created the public service campaign. Called Strong4Life, it aims to get parents to “stop sugarcoating” the childhood obesity crisis. The visually arresting, almost jarring ads are clearly calling attention to an issue that’s often ignored. Even Time Magazine noticed in this recent article about the uneasy reaction some experts have to this tactic.

As a former fat kid myself, I applaud the billboards for raising greater awareness.  Knowing more about the problem is essential in order to treat and prevent it. Concerns have also been raised about potential backlash from kids being bullied at school or made to feel bad about themselves. But that prompts me to ask, isn’t that already taking place? The difference is now its being openly discussed instead of ignored.

What do you think? Should billboards be used to fight childhood obesity? Do you think this campaign is helpful or a hindrance in dealing with the issue?

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Well, it doesn’t have to be that way anymore. Here are five tips to make your wellness goals stick in 2012 and beyond:

1. Understand your motivation. Do you want to get in better shape because you deserve more health and happiness, or is it to make someone else happier with you? The key to making it work this time is to do it for yourself. Deborah Klein, MS, RD, an expert on nutrition and fitness, has potential clients complete an assessment form with a scale of 1- 10 in terms of their commitment level. “The people circling tens are ready to make changes, clear about why they want to do so and their hurdles,” she notes. “But If they mark a two or a three, they are not in the right place and really don’t want to change their ways.”
2. Be realistic. Unless you are a contestant on a reality show, chances are good that you won’t drop 50 pounds in just a few months. Taking slow, deliberate steps to eat better and become more active is the key to losing weight and keeping it off for good. It took me fifteen months to lose 50 pounds back in 1992 through 1993, which also gave me more time to get used to a shrinking body.
3. Do your homework. Joining a gym for the first time? Check out this hilarious list of 27 ways to conquer the gym from the Wall Street Journal. The author’s tone might be irreverent but there is truth to everything he says, from practicing common courtesy to others and developing a routine. Rather than jump into the latest diet fad, research programs that help people learn how to eat better for the long-haul.
4. Seek expert advice. So you’ve read about the virtues of strength training in numerous articles. But strolling into a weight room and randomly picking up free weights without any prior instruction is a recipe for disaster.  Ideally, it pays to hire a trainer for at least a few sessions or start slowly by taking a strength building class with others. You can also pick up great fitness tips online from resources like Workout Nirvana, Fun and Fit and many others. In terms of food, consulting with a nutrition expert ensures that you develop and follow the best eating plan for your individual needs. Some great resources I follow include A Girl and Her Carrot, Crave Nutrition and The Nutritionista.
5. Get support. Like that 1960’s tune proclaims, sometimes you get by easier with a little help from your friends. Seek in-person support from organizations that include weekly support meeting such as Weight Watchers, TOPS (Taking Off Pounds Sensibly), Overeaters Anonymous and numerous others. Join an online community like Spark People or Live Strong that provides education and understanding from peers. Bring a group of buddies in the neighborhood to walk together each morning before carting the kids off to school.

What are your biggest challenges in making wellness stick? How have you overcome them to claim a healthier, happier life?

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Growing up, I never had anything very interesting to say upon returning to school each year following summer vacation. Usually, detailing how I bagged takeout orders in my parent’s delicatessen, read a boatload of books and floated on inner tubes in the muddy lake of a week-long day camp comprised the key highlights. But that changed over the past month. For the first time in my life, I really did unplug and unwind. Like I told clients, I really didn’t check email. I didn’t write a blog post or tweet. And the impact of really stepping out of my life was fantastic. Here are a few things I learned during my winter vacation:

• Travel is good for your soul – We traveled to Puerto Rico for a week and it was fantastic visiting a different culture and destination. Taking a kayaking excursion to a bioluminescent bay one night made me realize that I need to add more adventure to my life. The experience sparked a thirst to learn Spanish, which has now been added to my bucket list.

• My guy loves me unconditionally – Okay, I knew this fact already. But it was confirmed when I ate something bad and became ill for about 24 hours. He was a sweetheart and helped take care of me while still managing to crack jokes about the situation to get me to smile.

• Going away helps you appreciate home even more – On our last day, we were ready to come back to Atlanta and then really enjoyed the down time in our own home. But unlike the past, I didn’t jump right back into a fast pace. I learned the world doesn’t end if I don’t set an alarm clock or check the Internet daily at home.

• Pausing promotes clarity – I didn’t think much about my book or business during this break. It probably stewed there at the back of my mind but didn’t appear on the surface. So when I decided to start writing again today, it all flowed out beautifully in a way it hasn’t before.

Are you good at unplugging on vacation? What have you learned about yourself or life overall while visiting a different place?

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In the past decade or so, JK Rowling has topped my list for overcoming her obstacles as a former welfare mother to encouraging millions of kids worldwide to embrace reading.   Then today I started wondering who inspires my desire for wellness – and the answer might surprise you.

At the beginning of my weight loss journey, it was the success stories I read each month in Shape Magazine. I can’t remember any of the names of the real women. But in hearing the details of their lives and efforts to become healthier, it always struck me that if they could do it, I could too. Over the years, I’ve been inspired by acts of wellness both big and small by others around me. Like my mom working with a weight trainer twice a week in her seventies, when that idea would have seemed impossible a few decades ago. Or my friend Monique, who slowly and deliberately lost 100 pounds over a two year period and has kept it off for almost five years now.

The first person who popped into my mind today in pondering that question was Gabrielle Giffords. I’m inspired by her perseverance, positivity and the unconditional love she shares with her husband. She definitely gets my vote in Time Magazine’s "Person of the Year Contest."  But the individual who inspires me most to live a healthy live is myself. I think back to the 25 year-old me who felt trapped and helpless in a cycle of yo-yo dieting and feel her awe in the changes made over time. Zooming ahead into the future, I want to be active, healthy and independent for as long as possible.  When I choose to eat healthy, exercise and get enough sleep, I appreciate how good that feels. Because it has become my norm, I’m out of sorts on days like today, where after zealously sampling the treats baked for client holiday gifts last night, a food coma has made me feel lethargic.

Who inspires your wellness journey?  Does that motivation come from an outside source, within or a combination of both?

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Conforming to the teacher’s instructions is rightly embraced during body pump, spin classes, zumba or whatever floats your exercise boat. My friends who compete in triathlons attack their swimming, running and cycling training with almost mechanical precision.  I fully understand the benefits of tried and proven methods from certified instructors. However, people doing things a little differently on their own are often mocked. Like in this video from a London fitness club, posted by the Daily Mail, which two guys took of a woman who appears to be executing disco steps and ballet-like leaps on a treadmill.

Yeah, I laughed my butt off the first time the video started. Then it got me thinking. Perhaps picturing herself as a Studio 54 Disco Diva got this woman off the couch and into a higher heart rate zone. If she’s not hurting herself or disrupting anyone else’s workout, can we learn from her lack of inhibitions?  I myself have been called “Stevie Wonder” by friends for unwittingly rocking back and forth from side to side on elliptical machines while lip-synching to new tunes on my workout mixes.  The teasing doesn’t bother me, since having fun keeps me there longer. And if someone thinks I look like a geek, while there might be a kernel of truth in that, I’m probably having a better time than they are getting into shape.

What is the most unusual thing you’ve seen someone else do while pursuing fitness? Have you ever let your freak flag fly while working out?

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Allen, the aforementioned personal trainer, knows what he is talking about.  Since starting to work with him a month ago, I’ve gained muscle and taken off four pounds of fat.  Pulling from decades of education and proven experience, he’s used everything from physical therapy and sports training techniques to psychology to help my entire body become stronger.

My dietary habits have shifted too per his suggestions. It was no problem to avoid processed foods, already a core practice. I have significantly increased my protein intake and now eat smaller meals every three hours or so.  When Allen also recommended that one day a week, I eat whatever I like, at first I thought he was joking. Wouldn’t that slow down my momentum?  I tested that theory two Saturdays ago, enjoying potato chips with blue cheese sauce while out on the town with my boyfriend. It was great and the next morning, I slipped right back into the healthy eating patterns. But I felt guilty admitting it  to Allen on Monday morning.

That’s when he explained eating differently one day a week would keep my metabolism from getting completely used to just one pattern. I also realized that planning for this day off each week removed the need to “rebel” against any sort of restrictions. Needless to say, my experience was different this past weekend.  On Friday night, I decided to eat a German Chocolate brownie from Whole Foods for dessert and savored every bite. Then on Saturday morning, like clockwork, I slipped back into healthy habits – this time without a morsel of guilt.

I’ve got add some context here. Raised to be a nice Jewish girl, guilt at times has felt like my middle name. Even now, forgetting to call a friend on their birthday or walking past a Salvation Army bell ringer without making a donation fills me with regret. So intentionally giving up guilt around food – which is typically the Holy Grail of my remorse – is a huge deal. Kind of like if politicians just shook hands and decided to resolve the debt-ceiling once and for all, or if Lady Gaga decided “less is more” and started wearing outfits from J. Crew on the red carpet.

When Thanksgiving rolls around this Thursday, I plan to enjoy sweet potato soufflé, pumpkin pie and a cornbread soufflé to the fullest. Have signed up for a special “turkey burn” spin class that morning and am eating a bit lighter this week beforehand to make room for the holiday goodies. But then on Friday, I’ll be back to my egg white omelets and Greek yogurt without batting an eyelash.

Do you have guilt about what you eat and if so, how do you handle it? This Thanksgiving, do you plan to indulge or eat in moderation?

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According to the Centers for Disease Control, childhood obesity has more than tripled in the past 30 years. In 2008, more than one third of children and adolescents were overweight or obese.  Efforts are underway to change those statistics, ranging from Michelle Obama’s Let’s Move campaign to the NFL’s Play 60 effort. However it takes more than better eating habits and increased exercise. Kids need to understand that they will feel better about themselves by making healthier choices.

This I know first-hand. Inspired by a slew of Twitter friends ranging from Alexandra Williams to Nora DePalma who joked about posting their childhood photos, I picked out this lovely snapshot of me at my 10^th birthday party. I was the epitome of 1970’s kid sartorial style in my red jumpsuit with lapels wider than Kim Kardashian’s level of sham marriage denial. My little cousin Kevin reached up to give me a kiss but I remember my mind was focused on that jumbo coconut cake in front of me. I was already planning to devour a second helping before the first slice was served.

I’m the daughter of a deli owner, people.  Emotional eating came to me as freely as others breathe.  Statistically, it didn’t appear that I’d be anything except an obese adult. The rollercoaster relationship with my weight continued until I hit my mid 20’s. That’s when my brain got involved. Therapy to improve my self-esteem opened the door to claiming a healthier life. While that’s great and all, my worry is that kids today can’t afford to wait until they are adults to tackle bad habits. The increased onset of childhood diabetes and elevated blood pressure is causing problems during the pre-teen years that may be impossible for them to fix.

Did you struggle with extra pounds as a kid or believe you were pre-destined to be an obese adult?  Have you been able to change that situation and if so, how? What do you believe should be done to combat childhood obesity?

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The purpose was two-fold. On Saturday night, we’re headed to a Halloween costume party hosted by my buddy Chris. He’s creative and fearless when it comes to costume ideas. Like the year Chris, a 6’7” African-American gent, decided to dress as “Detroit Hilton”, the ghetto fabulous sister of celebutantes Paris and Nikki Hilton. His ensemble included a women’s tennis outfit, fake gold teeth, a three- foot afro wig topped off with a stuffed animal resembling a pit bull sticking out of a purse.  The point is that you can’t show up without a costume that at least grasps at being clever.

So my idea this year was inspired by the Island of Misfit Toys, a bit from the Rudolph the Red-Nosed Reindeer annual holiday claymation special. My costume, loosely based on the spirit of Halloween Candy Rejects, requires lots of bad candy to complete the look. The main criteria was digging up candy that seems more like a trick than a treat to kids – old-fashioned brands like Dots and MaryJanes, stuff like Razzles, Zotz and the ominously named Toxic Waste that appear to have been created in a failed chemistry lab experiment and of course, mini-packets of raisins. Wish me luck pulling it all together before the soiree!

My mission was also successful because within the hundreds of pieces of candy purchased, I’m not craving any of them. I ignored the siren call of Reese’s Peanut Butter Cup minis and banished all chocolate candies from our shopping cart. They’ll be enough variety to avoid raising the ire of picky trick or treaters (raisins won’t be handed out, avoiding any possible repercussions). Then my boyfriend can take whatever is left over to his company’s break room, where some starving executive crunching numbers will inevitably inhale them with gratitude.

Think you’ll be scarfing down some Halloween candy this year? Then check out these tips from Fitness Magazine on how to burn off those extra calories after the Great Pumpkin makes his appearance.

What are your least favorite kinds of candy? What do you usually hand out to trick or treaters?

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There’s been a groundswell of courtroom dramas over the past few years, from multiple incarnations of Law & Order to The Good Wife. But the gold standard was really set by the 1992 flick A Few Good Men, when Jack Nicholson 's military officer blurted out "You can't handle the truth!" during a powerful cross- examination. That line has certainly been running through my head for the past few weeks following a Metabolic Fitness Assessment at Canyon Ranch in Tucson. Because receiving the truth about my current fitness level has prompted reactions ranging from grudging self-acceptance to outright rebellion.

Things seemed just fine on the surface. For the most part, I’ve maintained a healthy 50 pound weight loss for nearly 20 years. Most of the cute clothes in my closet fit without the intervention of prayer or super-reinforced Spanx. I lift weights several times a week, have conquered the Step Mill machine at the gym, hardly ever consume alcohol and haven’t had a date with a hamburger since 1992. After recently celebrating my 45^th birthday, I wanted to dig deeper into my fitness levels during our annual girl’s trip. And that digging process yielded its own form of dirt.

The first step was having my body composition measured. As the fitness professional used calipers to measure various fat deposits, she unfortunately was able to pinch way more than an inch. It turns out that my muscle mass was below 90%, the minimum level that Canyon Ranch likes to see for healthy aging. Then it was time for the Metabolic Fitness Assessment. I donned an oxygen mask and climbed up the treadmill at a rapid rate for 15 minutes guided by an exercise physiologist. My hopes were high. All those years of logging in cardio time was bound to make a difference, right?

Well, the truth hurts. Looking at all of the results, the physiologist recommended that I gain three pounds of muscle and lose ten pounds of fat. All of which would have sounded perfectly reasonable if I hadn’t arrived with an inflated sense of my actual wellness level.  Good friends on the trip who were about my height but outweighed me by 10, 15 or 20 pounds all came back with better body mass readings because of factors ranging from DNA to diet.  I was disappointed and frustrated.  Sure enough, I started rebelling by eating desserts when I wasn’t hungry and slacking off on my workouts.

Finally it sunk in that these findings weren’t conducted to give me a better bikini body - I needed this valuable information to lead a healthier life, especially in the years ahead. I made an appointment with a trainer at my gym to start building muscle. I stopped cajoling my boyfriend to accompany me on late night frozen yogurt runs. And I looked at a photo of myself back from 1991 and realized that if I can be a long-term weight loss loser, then this latest challenge going to be cake (err…or perhaps I should use another analogy).

Have you ever received surprising news about your fitness level? Did you get angry and start shoveling in supersize fries, or did the news mobilize you to get in better shape?

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