<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet type="text/xsl" media="screen" href="/~d/styles/rss2full.xsl"?><?xml-stylesheet type="text/css" media="screen" href="http://feeds.feedburner.com/~d/styles/itemcontent.css"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:creativeCommons="http://backend.userland.com/creativeCommonsRssModule" xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0" version="2.0"><channel><description>Food photography and Stories</description><title>No Recipe Just Story</title><generator>Tumblr (3.0; @norecipejuststory)</generator><link>http://norecipejuststory.tumblr.com/</link><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/rss+xml" href="http://feeds.feedburner.com/tumblr/eYHG" /><feedburner:info uri="tumblr/eyhg" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://tumblr.superfeedr.com/" /><creativeCommons:license>http://creativecommons.org/licenses/by-nc-nd/2.0/</creativeCommons:license><image><link>http://creativecommons.org/licenses/by-nc-nd/2.0/</link><url>http://creativecommons.org/images/public/somerights20.gif</url><title>Some Rights Reserved</title></image><feedburner:emailServiceId>tumblr/eYHG</feedburner:emailServiceId><feedburner:feedburnerHostname>http://feedburner.google.com</feedburner:feedburnerHostname><item><title>Durian Foodies by P3rSeUs on Flickr.Via Flickr:
top: durian...</title><description>&lt;img src="http://24.media.tumblr.com/tumblr_lyj3b4LWgj1qbesfyo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.flickr.com/photos/gabsch/3384558853/" title="Durian Foodies" target="_blank"&gt;Durian Foodies&lt;/a&gt; by &lt;a href="http://www.flickr.com/photos/gabsch/" target="_blank"&gt;P3rSeUs&lt;/a&gt; on Flickr.&lt;/p&gt;&lt;p&gt;&lt;i&gt;Via Flickr:&lt;/i&gt;&lt;br/&gt;
top: durian pancake&lt;br/&gt;
left: durian puff&lt;br/&gt;
right: durian mochi&lt;br/&gt;&lt;br/&gt;&lt;br/&gt;
NRJS: a durian safety kit for the heavy junkie.&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/tumblr/eYHG/~4/BXO3hy27vd0" height="1" width="1"/&gt;</description><link>http://feedproxy.google.com/~r/tumblr/eYHG/~3/BXO3hy27vd0/16656495801</link><guid isPermaLink="false">http://norecipejuststory.tumblr.com/post/16656495801</guid><pubDate>Sun, 29 Jan 2012 04:49:52 +0700</pubDate><category>durian</category><category>pancake</category><category>puff</category><category>mochi</category><feedburner:origLink>http://norecipejuststory.tumblr.com/post/16656495801</feedburner:origLink></item><item><title>durian pancake3 by goto_444 on Flickr.Folded and stuffed pancake...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_lyj37nlpGA1qbesfyo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.flickr.com/photos/qmacau/4141247058/" title="durian pancake3" target="_blank"&gt;durian pancake3&lt;/a&gt; by &lt;a href="http://www.flickr.com/photos/qmacau/" target="_blank"&gt;goto_444&lt;/a&gt; on Flickr.&lt;/p&gt;&lt;p&gt;Folded and stuffed pancake is booming in South East Asia in the last 5 years. Stuffed with different fillings, but the one that has spectacular popularity is Durian filling.&lt;br/&gt;
Thin pancake blanketed the plump and creamy Durian with a thin smear of cream inside gives a succulent presentation.&lt;br/&gt;
Some restaurant or bakery also have Mango or Avocado filling. All the fillings are mashed until it looks thick and creamy before folded inside the pancake crepe.&lt;br/&gt;
Best serve chilled!&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/tumblr/eYHG/~4/d3Epoj1T0w8" height="1" width="1"/&gt;</description><link>http://feedproxy.google.com/~r/tumblr/eYHG/~3/d3Epoj1T0w8/16656380542</link><guid isPermaLink="false">http://norecipejuststory.tumblr.com/post/16656380542</guid><pubDate>Sun, 29 Jan 2012 04:47:46 +0700</pubDate><category>nikon</category><category>D5000</category><category>durian</category><category>pancake</category><feedburner:origLink>http://norecipejuststory.tumblr.com/post/16656380542</feedburner:origLink></item><item><title>deep-fried snacks by qonita on Flickr.Culture Phenomena
Another...</title><description>&lt;img src="http://24.media.tumblr.com/tumblr_lyj2iy0AL71qbesfyo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.flickr.com/photos/qonita/4344041681/" title="deep-fried snacks" target="_blank"&gt;deep-fried snacks&lt;/a&gt; by &lt;a href="http://www.flickr.com/photos/qonita/" target="_blank"&gt;qonita&lt;/a&gt; on Flickr.&lt;/p&gt;&lt;p&gt;Culture Phenomena&lt;br/&gt;&lt;br/&gt;
Another use for the term of Meals on Wheels: Indonesian street side vendor for deep fried snacks.&lt;br/&gt;
This kind of vendor consider them selves also the mobile vendors. They can bring the deep fried vegetables stuffed tofu deep fried in light batter; vegetable fritters, banana fritters, etc closer to their customer.&lt;br/&gt;
A culture phenomena, that flourish in Indonesia since the 16th century.&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/tumblr/eYHG/~4/GRfs6SwcklI" height="1" width="1"/&gt;</description><link>http://feedproxy.google.com/~r/tumblr/eYHG/~3/GRfs6SwcklI/16655562236</link><guid isPermaLink="false">http://norecipejuststory.tumblr.com/post/16655562236</guid><pubDate>Sun, 29 Jan 2012 04:32:58 +0700</pubDate><category>indonesia</category><category>bandung</category><category>street vendor</category><feedburner:origLink>http://norecipejuststory.tumblr.com/post/16655562236</feedburner:origLink></item><item><title>Hospital food by jessicaem on Flickr.Massive food @ Hospital!
I...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_lxxvakWjjl1qbesfyo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.flickr.com/photos/83198428@N00/4660819999/" title="Hospital food" target="_blank"&gt;Hospital food&lt;/a&gt; by &lt;a href="http://www.flickr.com/photos/83198428@N00/" target="_blank"&gt;jessicaem&lt;/a&gt; on Flickr.&lt;/p&gt;&lt;p&gt;Massive food @ Hospital!&lt;br/&gt;
I wonder how the blood sugar after meal.&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/tumblr/eYHG/~4/VKvLo0ACCKU" height="1" width="1"/&gt;</description><link>http://feedproxy.google.com/~r/tumblr/eYHG/~3/VKvLo0ACCKU/16002423873</link><guid isPermaLink="false">http://norecipejuststory.tumblr.com/post/16002423873</guid><pubDate>Tue, 17 Jan 2012 17:47:07 +0700</pubDate><category>hospital food</category><feedburner:origLink>http://norecipejuststory.tumblr.com/post/16002423873</feedburner:origLink></item><item><title>Bumbu Pecel / Pecel Spices - Madiun - East Java by eastjava.com...</title><description>&lt;img src="http://24.media.tumblr.com/tumblr_lxv7uqhyOc1qbesfyo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.flickr.com/photos/eastjava/3405800999/" title="Bumbu Pecel / Pecel Spices - Madiun - East Java" target="_blank"&gt;Bumbu Pecel / Pecel Spices - Madiun - East Java&lt;/a&gt; by &lt;a href="http://www.flickr.com/photos/eastjava/" target="_blank"&gt;eastjava.com&lt;/a&gt; on Flickr.&lt;/p&gt;&lt;p&gt;Half boiled vegetable salad with peanut based chili sauce, citrus leave and white lead tree beans (lamtoro beans/ petai china).&lt;br/&gt;&lt;br/&gt;
It’s usually much more spicy than other peanut based salad’s sauce, because people from Madiun, East Java likes it HOT.&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/tumblr/eYHG/~4/h4P6S20YUME" height="1" width="1"/&gt;</description><link>http://feedproxy.google.com/~r/tumblr/eYHG/~3/h4P6S20YUME/15915441279</link><guid isPermaLink="false">http://norecipejuststory.tumblr.com/post/15915441279</guid><pubDate>Mon, 16 Jan 2012 07:25:37 +0700</pubDate><category>bumbu pecel</category><category>pecel spices</category><category>pecel</category><category>traditional food</category><category>food of java</category><category>nasi pecel</category><category>pecel rice</category><category>rice</category><category>nice</category><category>delicious</category><category>crisphy</category><category>nuts</category><category>sugar</category><category>peanut</category><category>traditional</category><category>food</category><category>java food</category><category>east java food</category><category>kangkung</category><category>vegetables</category><category>sayuran</category><category>pedas</category><category>hot</category><category>taoge</category><category>spices</category><category>lezat</category><category>krupuk</category><category>culture</category><category>makanan khas jawa timur</category><category>peyek</category><feedburner:origLink>http://norecipejuststory.tumblr.com/post/15915441279</feedburner:origLink></item><item><title>kirimin sarapan buat @veerzaalea …bubur ayam super pedas...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_lxv332KZD41qbesfyo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.flickr.com/photos/46286267@N08/5728513707/" title="kirimin sarapan buat @veerzaalea ...bubur ayam super pedas ... :))" target="_blank"&gt;kirimin sarapan buat @veerzaalea …bubur ayam super pedas … :))&lt;/a&gt; by &lt;a href="http://www.flickr.com/photos/46286267@N08/" target="_blank"&gt;PUTUT D.&lt;/a&gt; on Flickr.&lt;/p&gt;&lt;p&gt;a thumb at my breakfast&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/tumblr/eYHG/~4/IXoGlANTHZQ" height="1" width="1"/&gt;</description><link>http://feedproxy.google.com/~r/tumblr/eYHG/~3/IXoGlANTHZQ/15909527575</link><guid isPermaLink="false">http://norecipejuststory.tumblr.com/post/15909527575</guid><pubDate>Mon, 16 Jan 2012 05:42:38 +0700</pubDate><category>koprol</category><feedburner:origLink>http://norecipejuststory.tumblr.com/post/15909527575</feedburner:origLink></item><item><title>DSC05298 by tttiramisu on Flickr.I don’t know what it was,...</title><description>&lt;img src="http://24.media.tumblr.com/tumblr_lxuz4iqchg1qbesfyo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.flickr.com/photos/throughthepinhole/6168372435/" title="DSC05298" target="_blank"&gt;DSC05298&lt;/a&gt; by &lt;a href="http://www.flickr.com/photos/throughthepinhole/" target="_blank"&gt;tttiramisu&lt;/a&gt; on Flickr.&lt;/p&gt;&lt;p&gt;I don’t know what it was, but the pretty picture taken from West Bengal, India.&lt;br/&gt;
I like the puffy -seemed crunchy stuff at front.&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/tumblr/eYHG/~4/p6dHBKvjs8s" height="1" width="1"/&gt;</description><link>http://feedproxy.google.com/~r/tumblr/eYHG/~3/p6dHBKvjs8s/15904662309</link><guid isPermaLink="false">http://norecipejuststory.tumblr.com/post/15904662309</guid><pubDate>Mon, 16 Jan 2012 04:17:05 +0700</pubDate><category>india</category><category>indian breakfast</category><category>poori</category><feedburner:origLink>http://norecipejuststory.tumblr.com/post/15904662309</feedburner:origLink></item><item><title>Bangalore’s finest “Idli Wada” by Pramal on...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_lxuyo27yJ71qbesfyo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.flickr.com/photos/pramal/4788761647/" title="Bangalore's finest "Idli Wada"" target="_blank"&gt;Bangalore’s finest “Idli Wada”&lt;/a&gt; by &lt;a href="http://www.flickr.com/photos/pramal/" target="_blank"&gt;Pramal&lt;/a&gt; on Flickr.&lt;/p&gt;&lt;p&gt;&lt;i&gt;Via Flickr:&lt;/i&gt;&lt;br/&gt;
At Brahmins’ Coffee Bar… only Rs29 - about 40 pence! (and unlimited chutney)&lt;br/&gt;
Melt in your mouth experience of the soft and textures idli coated with tasty coconut chutney, harmoniously paired with an unbelievably crispy and lightly fried wada… aah… heaven.&lt;br/&gt;&lt;br/&gt;
For my self, I prefer Idli and Wada without coconut chutney. Mango chutney much more preferable. &lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/tumblr/eYHG/~4/JLX27fzOh3Q" height="1" width="1"/&gt;</description><link>http://feedproxy.google.com/~r/tumblr/eYHG/~3/JLX27fzOh3Q/15904094596</link><guid isPermaLink="false">http://norecipejuststory.tumblr.com/post/15904094596</guid><pubDate>Mon, 16 Jan 2012 04:07:13 +0700</pubDate><category>Idli Vada</category><category>Bangalore</category><category>Brahmins Coffee Bar</category><category>Indian breakfast</category><category>Food</category><feedburner:origLink>http://norecipejuststory.tumblr.com/post/15904094596</feedburner:origLink></item><item><title>Indian breakfast, something I never got used to during my 2...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_lxuxxuNZyT1qbesfyo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.flickr.com/photos/alexhung/5403139886/" title="Indian breakfast, something I never got used to during my 2 weeks in Bangalore" target="_blank"&gt;Indian breakfast, something I never got used to during my 2 weeks in Bangalore&lt;/a&gt; by &lt;a href="http://www.flickr.com/photos/alexhung/" target="_blank"&gt;alexhung&lt;/a&gt; on Flickr.&lt;/p&gt;&lt;p&gt;Love the pretty color on one plate.&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/tumblr/eYHG/~4/lHoOruEpDiQ" height="1" width="1"/&gt;</description><link>http://feedproxy.google.com/~r/tumblr/eYHG/~3/lHoOruEpDiQ/15903194114</link><guid isPermaLink="false">http://norecipejuststory.tumblr.com/post/15903194114</guid><pubDate>Mon, 16 Jan 2012 03:51:30 +0700</pubDate><category>iphone</category><category>india</category><category>bangalore</category><category>food</category><category>breakfast</category><category>project365</category><category>iphoneography</category><category>square</category><category>square format</category><category>instagram app</category><feedburner:origLink>http://norecipejuststory.tumblr.com/post/15903194114</feedburner:origLink></item><item><title>Indian breakfast by Brendio on Flickr.Fresh cutter banana leave...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_lxuxtjnT9V1qbesfyo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.flickr.com/photos/brendio/145638337/" title="Indian breakfast" target="_blank"&gt;Indian breakfast&lt;/a&gt; by &lt;a href="http://www.flickr.com/photos/brendio/" target="_blank"&gt;Brendio&lt;/a&gt; on Flickr.&lt;/p&gt;&lt;p&gt;Fresh cutter banana leave plates, a green way to eat I say.&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/tumblr/eYHG/~4/1ftjw00Cj9U" height="1" width="1"/&gt;</description><link>http://feedproxy.google.com/~r/tumblr/eYHG/~3/1ftjw00Cj9U/15903042588</link><guid isPermaLink="false">http://norecipejuststory.tumblr.com/post/15903042588</guid><pubDate>Mon, 16 Jan 2012 03:48:54 +0700</pubDate><category>Malaysia</category><category>breakfast</category><category>Indian</category><category>banana</category><category>leaves</category><category>curry</category><feedburner:origLink>http://norecipejuststory.tumblr.com/post/15903042588</feedburner:origLink></item><item><title>Traditional Assamese(Indian) Breakfast ! by ~ Rituparno ~...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_lxuxquvgJY1qbesfyo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.flickr.com/photos/rituparno_dutta/3441425808/" title="Traditional Assamese(Indian) Breakfast !" target="_blank"&gt;Traditional Assamese(Indian) Breakfast !&lt;/a&gt; by &lt;a href="http://www.flickr.com/photos/rituparno_dutta/" target="_blank"&gt;~ Rituparno ~&lt;/a&gt; on Flickr.&lt;/p&gt;&lt;p&gt;&lt;i&gt;Via Flickr:&lt;/i&gt;&lt;br/&gt;&lt;b&gt;These are Akhoi and Till Pitha, A traditional foodstuff is belonging to Assam, India. It uses to prepare during the great Bihu festival of Assamese Culture .Akhoi is a popcorn kind of foodstuff, Till-pitha is also a pitha made by a particular rice powder.&lt;b&gt;&lt;/b&gt;&lt;/b&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/tumblr/eYHG/~4/nZLPTFbGmuQ" height="1" width="1"/&gt;</description><link>http://feedproxy.google.com/~r/tumblr/eYHG/~3/nZLPTFbGmuQ/15902947677</link><guid isPermaLink="false">http://norecipejuststory.tumblr.com/post/15902947677</guid><pubDate>Mon, 16 Jan 2012 03:47:18 +0700</pubDate><category>assam</category><category>india</category><category>breakfast</category><category>food</category><category>tradition</category><category>curd</category><category>rice</category><category>bihu</category><category>assamese</category><category>doi</category><category>sira</category><category>pitha</category><category>sivasagar</category><category>bihurjolpan</category><category>jolpan</category><category>tilpitha</category><category>exploring</category><category>culture</category><category>indian</category><category>norteastindia</category><category>rituparno</category><category>dutta</category><category>rituparna</category><feedburner:origLink>http://norecipejuststory.tumblr.com/post/15902947677</feedburner:origLink></item><item><title>indian breakfast by Association Devidine on Flickr.</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_lxuxj1OUfs1qbesfyo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.flickr.com/photos/26709413@N06/5326888591/" title="indian breakfast" target="_blank"&gt;indian breakfast&lt;/a&gt; by &lt;a href="http://www.flickr.com/photos/26709413@N06/" target="_blank"&gt;Association Devidine&lt;/a&gt; on Flickr.&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/tumblr/eYHG/~4/LRan7EnbMmc" height="1" width="1"/&gt;</description><link>http://feedproxy.google.com/~r/tumblr/eYHG/~3/LRan7EnbMmc/15902675788</link><guid isPermaLink="false">http://norecipejuststory.tumblr.com/post/15902675788</guid><pubDate>Mon, 16 Jan 2012 03:42:36 +0700</pubDate><category>india</category><category>indian-food</category><category>kids</category><category>chilldren</category><category>school</category><category>inde</category><category>enfants</category><category>bambini</category><category>vegetarian-food</category><category>Madhya-Pradesh</category><category>theindiatree</category><feedburner:origLink>http://norecipejuststory.tumblr.com/post/15902675788</feedburner:origLink></item><item><title>Korean Breakfast by Sherwin Huang on Flickr.Purple rice, hot...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_lxuvhqd0Tb1qbesfyo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.flickr.com/photos/sherwinh/563878680/" title="Korean Breakfast" target="_blank"&gt;Korean Breakfast&lt;/a&gt; by &lt;a href="http://www.flickr.com/photos/sherwinh/" target="_blank"&gt;Sherwin Huang&lt;/a&gt; on Flickr.&lt;/p&gt;&lt;p&gt;Purple rice, hot soup with steam action there and loads of veggies.&lt;br/&gt;&lt;br/&gt;
So different than my pancake and butter breakfast of fried noodle with egg that way much simpler but less nutritious too.&lt;br/&gt;&lt;br/&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/tumblr/eYHG/~4/Vll-0iLgH6U" height="1" width="1"/&gt;</description><link>http://feedproxy.google.com/~r/tumblr/eYHG/~3/Vll-0iLgH6U/15900140226</link><guid isPermaLink="false">http://norecipejuststory.tumblr.com/post/15900140226</guid><pubDate>Mon, 16 Jan 2012 02:58:37 +0700</pubDate><category>Korea</category><category>june</category><category>2007</category><category>sang boon</category><category>family</category><category>korean breakfast</category><category>breakfast</category><feedburner:origLink>http://norecipejuststory.tumblr.com/post/15900140226</feedburner:origLink></item><item><title>Beautiful Breakfast, a group on Flickr.Gorgeous, makes me hungry...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_lxutabqDAh1qbesfyo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;div style="padding: 0; overflow: hidden; margin: 10px auto 0 auto;"&gt;&lt;a href="http://www.flickr.com/photos/notrepetitsecret/6694475949/in/pool-beautifulbreakfast/" title="Gluten Free Cinnamon Quinoa Bread (with Flax Seed)" target="_blank"&gt;&lt;img src="http://farm8.staticflickr.com/7146/6694475949_08016313f7_m.jpg" alt="Gluten Free Cinnamon Quinoa Bread (with Flax Seed)" style="width:23.4%; display:inline-block; margin-right:2%; padding:0; border:0; overflow:hidden;"/&gt;&lt;/a&gt;&lt;a href="http://www.flickr.com/photos/notrepetitsecret/6694460109/in/pool-beautifulbreakfast/" title="Croquette Baked Egg w/ Spinach and Tomatoes" target="_blank"&gt;&lt;img src="http://farm8.staticflickr.com/7029/6694460109_5741b8cf27_m.jpg" alt="Croquette Baked Egg w/ Spinach and Tomatoes" style="width:23.4%; display:inline-block; margin-right:2%; padding:0; border:0; overflow:hidden;"/&gt;&lt;/a&gt;&lt;a href="http://www.flickr.com/photos/notrepetitsecret/6694455065/in/pool-beautifulbreakfast/" title="Croquette Baked Egg w/ Spinach and Tomatoes" target="_blank"&gt;&lt;img src="http://farm8.staticflickr.com/7030/6694455065_fa77b4ce1f_m.jpg" alt="Croquette Baked Egg w/ Spinach and Tomatoes" style="width:23.4%; display:inline-block; margin-right:2%; padding:0; border:0; overflow:hidden;"/&gt;&lt;/a&gt;&lt;a href="http://www.flickr.com/photos/52192330@N05/6699842133/in/pool-beautifulbreakfast/" title="Still life" target="_blank"&gt;&lt;img src="http://farm8.staticflickr.com/7021/6699842133_a839f34cd9_m.jpg" alt="Still life" style="width:23.4%; display:inline-block; margin-right:2%; padding:0; border:0; overflow:hidden;margin-right:0;"/&gt;&lt;/a&gt;&lt;/div&gt;&lt;p&gt;&lt;a href="http://www.flickr.com/groups/beautifulbreakfast/" target="_blank"&gt;Beautiful Breakfast&lt;/a&gt;, a group on Flickr.&lt;/p&gt;Gorgeous, makes me hungry and can’t wait for  breakfast time.&lt;p style="display:none;"&gt;Photos by &lt;a href="http://www.flickr.com/photos/grandgrrl/6702540813/in/pool-beautifulbreakfast/" target="_blank"&gt;lynn.gardner&lt;/a&gt;, &lt;a href="http://www.flickr.com/photos/notrepetitsecret/6694475949/in/pool-beautifulbreakfast/" target="_blank"&gt;wearemeanttosparkle&lt;/a&gt; and &lt;a href="http://www.flickr.com/photos/52192330@N05/6699842133/in/pool-beautifulbreakfast/" target="_blank"&gt;heleconia&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/tumblr/eYHG/~4/cUQtPGkjyAE" height="1" width="1"/&gt;</description><link>http://feedproxy.google.com/~r/tumblr/eYHG/~3/cUQtPGkjyAE/15897400974</link><guid isPermaLink="false">http://norecipejuststory.tumblr.com/post/15897400974</guid><pubDate>Mon, 16 Jan 2012 02:10:58 +0700</pubDate><category>breakfast</category><category>world</category><category>food</category><category>nrjs</category><feedburner:origLink>http://norecipejuststory.tumblr.com/post/15897400974</feedburner:origLink></item><item><title>dxdt:

Whole wheat English muffin with goat cheese and...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_lnprld5iBd1qzp2y0o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://dxdt.tumblr.com/post/7159183089/whole-wheat-english-muffin-with-goat-cheese-and" class="tumblr_blog" target="_blank"&gt;dxdt&lt;/a&gt;:&lt;/p&gt;

&lt;blockquote&gt;&lt;p&gt;Whole wheat English muffin with goat cheese and bruschetta, tempeh bacon, black coffee&lt;/p&gt;&lt;/blockquote&gt;



I’m curious about tempeh bacon. Is that made from soy beans? The regular type is just called tempeh right?
We (Indonesian) eat tempe for anytime of the day. 

Eat fried tempe as breakfast with coconut milk infused rice and sambal. Fried tempe with bites of small green chillies as snacks. Steamed tempe with herbs ans spice with plain white rice and greens for lunch. Diced tempe in coconut milk broth soup with turmeric and cumin. Deep fried small tempe sticks until crispy, then coated with sweet and spicy sugar chill glazed with peanuts and dried anchovies. We even like eating it raw, by mashing it with tomato based sambal as condiment: sambal tempe.
Tempe is versatile.&lt;img src="http://feeds.feedburner.com/~r/tumblr/eYHG/~4/X94KUTClAb0" height="1" width="1"/&gt;</description><link>http://feedproxy.google.com/~r/tumblr/eYHG/~3/X94KUTClAb0/15786641037</link><guid isPermaLink="false">http://norecipejuststory.tumblr.com/post/15786641037</guid><pubDate>Sat, 14 Jan 2012 03:17:35 +0700</pubDate><feedburner:origLink>http://norecipejuststory.tumblr.com/post/15786641037</feedburner:origLink></item><item><title>changshu:

Luncheonette, Temple Fortune, London by Ewan-M on...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_lvf0epVtYc1qgyqt8o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://changshu.tumblr.com/post/13494925928/luncheonette-temple-fortune-london-by-ewan-m-on" class="tumblr_blog" target="_blank"&gt;changshu&lt;/a&gt;:&lt;/p&gt;

&lt;blockquote&gt;&lt;p&gt;&lt;a href="http://www.flickr.com/photos/55935853@N00/5624762732/" title="Luncheonette, Temple Fortune, London" target="_blank"&gt;Luncheonette, Temple Fortune, London&lt;/a&gt; by &lt;a href="http://www.flickr.com/photos/55935853@N00/" target="_blank"&gt;Ewan-M&lt;/a&gt; on Flickr.&lt;/p&gt;&lt;p&gt;Luncheonette, Temple Fortune, London&lt;br/&gt;&lt;br/&gt;
A fine vegetarian breakfast at this cafe. I asked for scrambled eggs, and they were nice and creamy. That thing to the right is a sort of hash brown/bubble combo. It also comes with toast (not pictured). At Luncheonette, Finchley Road.&lt;/p&gt;&lt;/blockquote&gt;



Wow, that must fill me up until dinner time. Who sea vegetarian equals hungry? Apparently not.&lt;img src="http://feeds.feedburner.com/~r/tumblr/eYHG/~4/PvBXC2xFMsI" height="1" width="1"/&gt;</description><link>http://feedproxy.google.com/~r/tumblr/eYHG/~3/PvBXC2xFMsI/15786293228</link><guid isPermaLink="false">http://norecipejuststory.tumblr.com/post/15786293228</guid><pubDate>Sat, 14 Jan 2012 03:09:13 +0700</pubDate><feedburner:origLink>http://norecipejuststory.tumblr.com/post/15786293228</feedburner:origLink></item><item><title>Apple, Cinnamon &amp; Rasin Oatmeal (vegan) </title><description>paulxdavid:

A simple vegan breakfast.
-Start by chopping an organic green apple.
-Place chopped...&lt;img src="http://feeds.feedburner.com/~r/tumblr/eYHG/~4/iyght8jtB6o" height="1" width="1"/&gt;</description><link>http://feedproxy.google.com/~r/tumblr/eYHG/~3/iyght8jtB6o/15786229018</link><guid isPermaLink="false">http://norecipejuststory.tumblr.com/post/15786229018</guid><pubDate>Sat, 14 Jan 2012 03:07:37 +0700</pubDate><feedburner:origLink>http://norecipejuststory.tumblr.com/post/15786229018</feedburner:origLink></item><item><title>clottedcreamscone:

Cranberry Orange Duck Sausages | Flickr -...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_luumi909lc1qmz43co1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a class="tumblr_blog" href="http://clottedcreamscone.tumblr.com/post/12962612150/cranberry-orange-duck-sausages-flickr-photo" target="_blank"&gt;clottedcreamscone&lt;/a&gt;:&lt;/p&gt;
&lt;blockquote&gt;
&lt;p&gt;Cranberry Orange Duck Sausages | Flickr - Photo Sharing! on We Heart It. &lt;a href="http://weheartit.com/entry/17848910" target="_blank"&gt;&lt;a href="http://weheartit.com/entry/17848910" target="_blank"&gt;http://weheartit.com/entry/17848910&lt;/a&gt;&lt;/a&gt;&lt;/p&gt;
&lt;/blockquote&gt;&lt;img src="http://feeds.feedburner.com/~r/tumblr/eYHG/~4/A99aWJNmwAM" height="1" width="1"/&gt;</description><link>http://feedproxy.google.com/~r/tumblr/eYHG/~3/A99aWJNmwAM/12963187767</link><guid isPermaLink="false">http://norecipejuststory.tumblr.com/post/12963187767</guid><pubDate>Fri, 18 Nov 2011 16:49:55 +0700</pubDate><feedburner:origLink>http://norecipejuststory.tumblr.com/post/12963187767</feedburner:origLink></item><item><title>clottedcreamscone:

Mỳ gà trộn thơm ngon cho ngày chớm lạnh -...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_luumj917ZQ1qmz43co1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a class="tumblr_blog" href="http://clottedcreamscone.tumblr.com/post/12962620524/my-ga-tron-thom-ngon-cho-ngay-chom-lanh-kitchen" target="_blank"&gt;clottedcreamscone&lt;/a&gt;:&lt;/p&gt;
&lt;blockquote&gt;
&lt;p&gt;Mỳ gà trộn thơm ngon cho ngày chớm lạnh - Kitchen - Kênh14.vn on We Heart It. &lt;a href="http://weheartit.com/entry/17850302" target="_blank"&gt;&lt;a href="http://weheartit.com/entry/17850302" target="_blank"&gt;http://weheartit.com/entry/17850302&lt;/a&gt;&lt;/a&gt;&lt;/p&gt;
&lt;/blockquote&gt;&lt;img src="http://feeds.feedburner.com/~r/tumblr/eYHG/~4/2CEbyJ1TnaM" height="1" width="1"/&gt;</description><link>http://feedproxy.google.com/~r/tumblr/eYHG/~3/2CEbyJ1TnaM/12963182634</link><guid isPermaLink="false">http://norecipejuststory.tumblr.com/post/12963182634</guid><pubDate>Fri, 18 Nov 2011 16:49:30 +0700</pubDate><feedburner:origLink>http://norecipejuststory.tumblr.com/post/12963182634</feedburner:origLink></item><item><title>ffoodd:

Momofuku style udon 5 (by pigpigscorner)

I love these...</title><description>&lt;img src="http://24.media.tumblr.com/tumblr_lurl38x3vX1qzkfbpo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a class="tumblr_blog" href="http://ffoodd.tumblr.com/post/12917523952/momofuku-style-udon-5-by-pigpigscorner" target="_blank"&gt;ffoodd&lt;/a&gt;:&lt;/p&gt;
&lt;blockquote&gt;
&lt;p&gt;Momofuku style udon 5 (by &lt;a href="http://www.flickr.com/photos/pigpigscorner/4752480146/" target="_blank"&gt;pigpigscorner&lt;/a&gt;)&lt;/p&gt;
&lt;/blockquote&gt;
&lt;p&gt;I love these stuff, I could each two bowl of it.&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/tumblr/eYHG/~4/M5efQRvGl7Y" height="1" width="1"/&gt;</description><link>http://feedproxy.google.com/~r/tumblr/eYHG/~3/M5efQRvGl7Y/12963174474</link><guid isPermaLink="false">http://norecipejuststory.tumblr.com/post/12963174474</guid><pubDate>Fri, 18 Nov 2011 16:48:52 +0700</pubDate><feedburner:origLink>http://norecipejuststory.tumblr.com/post/12963174474</feedburner:origLink></item></channel></rss>

