tag:blogger.com,1999:blog-27896376Sat, 17 Oct 2009 21:55:44 +0000http://vegeats.blogspot.com/chowskates@gmail.com (Chow)Blogger39125vegeatshttp://feedburner.google.comtag:blogger.com,1999:blog-27896376.post-8279315285136733201Thu, 19 Mar 2009 01:04:00 +00002009-03-21T00:48:51.138+08:00SingaporeIndianA couple of days ago, we chanced upon SanSkruti while looking for a place for lunch. It is an Indian vegetarian restaurant on Race Course Lane, and what caught my eye was that it served Gujurati cuisine. After looking through the menu, we decied to have the buffet, as it would allow us to taste a variety of dishes. The dishes were pretty good, and prepared Gujurati style. There was kachori for http://feedproxy.google.com/~r/vegeats/~3/03uobgD_ou4/sanskruti.htmlchowskates@gmail.com (Chow)0<p><a href="http://feedads.g.doubleclick.net/~a/jcHYVMOFWh2a8WLWYAbHwj_z8Ag/0/da"><img src="http://feedads.g.doubleclick.net/~a/jcHYVMOFWh2a8WLWYAbHwj_z8Ag/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/jcHYVMOFWh2a8WLWYAbHwj_z8Ag/1/da"><img src="http://feedads.g.doubleclick.net/~a/jcHYVMOFWh2a8WLWYAbHwj_z8Ag/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=03uobgD_ou4:71mMgmYuFDk:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=03uobgD_ou4:71mMgmYuFDk:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=03uobgD_ou4:71mMgmYuFDk:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=03uobgD_ou4:71mMgmYuFDk:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=03uobgD_ou4:71mMgmYuFDk:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2009/03/sanskruti.htmltag:blogger.com,1999:blog-27896376.post-102422532970478738Mon, 13 Oct 2008 05:10:00 +00002008-10-14T22:32:27.180+08:00DH and I were on the way home one evening last week when 7-month old DD decided she was going to cry and cry and cry... We pulled into the next parking lot so we can get her out of her car seat & soothe her. Turns out, we were right in front of a vegetarian restaurant!! We decided to get dinner there. Ordered two soups and two other dishes...Since the lady said each soup was one portion, we http://feedproxy.google.com/~r/vegeats/~3/vMms7jjloSI/forest-dew-vegetarian-restaurant.htmlchowskates@gmail.com (Chow)1<p><a href="http://feedads.g.doubleclick.net/~a/tYnzly-8cGdb7pc5LmvClGvM-yI/0/da"><img src="http://feedads.g.doubleclick.net/~a/tYnzly-8cGdb7pc5LmvClGvM-yI/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/tYnzly-8cGdb7pc5LmvClGvM-yI/1/da"><img src="http://feedads.g.doubleclick.net/~a/tYnzly-8cGdb7pc5LmvClGvM-yI/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=vMms7jjloSI:LcCGcCBkNCE:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=vMms7jjloSI:LcCGcCBkNCE:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=vMms7jjloSI:LcCGcCBkNCE:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=vMms7jjloSI:LcCGcCBkNCE:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=vMms7jjloSI:LcCGcCBkNCE:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2008/10/forest-dew-vegetarian-restaurant.htmltag:blogger.com,1999:blog-27896376.post-7885591036973784348Mon, 25 Aug 2008 07:08:00 +00002008-08-25T15:10:05.325+08:00Last weekend, my mom gave me a couple of century eggs, so I used one of them in my spinach dish. Here's how...Ingredients:1 1/3 cup stock1 century egg, diced1 egg, beatensome garlic, choppeda bundle of spinach, washeda handful of wolfberries (I forgot these in dish pictured)some oil for frying1. Heat oil, and fry the garlic.2. Add stock and wolfberries. Bring to a boil.3. Add century egg and http://feedproxy.google.com/~r/vegeats/~3/w06nRtyovMU/century-egg-and-spinach.htmlchowskates@gmail.com (Chow)0<p><a href="http://feedads.g.doubleclick.net/~a/kjYRUrbLftExMUQkMpqBkUAKt6k/0/da"><img src="http://feedads.g.doubleclick.net/~a/kjYRUrbLftExMUQkMpqBkUAKt6k/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/kjYRUrbLftExMUQkMpqBkUAKt6k/1/da"><img src="http://feedads.g.doubleclick.net/~a/kjYRUrbLftExMUQkMpqBkUAKt6k/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=w06nRtyovMU:yCDBk6qb_28:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=w06nRtyovMU:yCDBk6qb_28:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=w06nRtyovMU:yCDBk6qb_28:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=w06nRtyovMU:yCDBk6qb_28:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=w06nRtyovMU:yCDBk6qb_28:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2008/08/century-egg-and-spinach.htmltag:blogger.com,1999:blog-27896376.post-62955859916653908Fri, 11 Jul 2008 07:58:00 +00002008-07-11T16:17:20.407+08:00fusionSingaporeLast week, my DH and I was at Beauty World Centre, and trying to find a place for dinner. I knew, from times past, that there was the food court on the 4th floor... So, up we went, and we found, to our delight, a new vegetarian cafe - ok, it is not so new anymore, as it is a year old, but given that the last time I have been to this building was almost 12 years ago, it is new.Green on earth cafe http://feedproxy.google.com/~r/vegeats/~3/osoMy6EUyt8/greenonearth.htmlchowskates@gmail.com (Chow)2<p><a href="http://feedads.g.doubleclick.net/~a/X64kUZN7WwYDGQq22fRMzNJq7f4/0/da"><img src="http://feedads.g.doubleclick.net/~a/X64kUZN7WwYDGQq22fRMzNJq7f4/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/X64kUZN7WwYDGQq22fRMzNJq7f4/1/da"><img src="http://feedads.g.doubleclick.net/~a/X64kUZN7WwYDGQq22fRMzNJq7f4/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=osoMy6EUyt8:rNd9kWvmj58:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=osoMy6EUyt8:rNd9kWvmj58:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=osoMy6EUyt8:rNd9kWvmj58:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=osoMy6EUyt8:rNd9kWvmj58:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=osoMy6EUyt8:rNd9kWvmj58:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2008/07/greenonearth.htmltag:blogger.com,1999:blog-27896376.post-378257996141241252Mon, 04 Feb 2008 01:06:00 +00002008-02-04T09:09:12.166+08:00LocalSingaporeWe came across a relatively new restaurant at Bukit Merah - Vegetarian Villas. The restaurant has an interesting concept of serving vegetarian Yong Tau Foo. Customers select items they want in their dish, and whether they want it in a soup or "dry". They may also add noodles or rice, or select a regular soup or laksa soup. The restaurant also serve a few other dishes like claypot rice/noodles, http://feedproxy.google.com/~r/vegeats/~3/6erg-kROv8M/vegetarian-villas.htmlchowskates@gmail.com (Chow)2<p><a href="http://feedads.g.doubleclick.net/~a/elIxK3nHMpmElWva2OF5asbwgKI/0/da"><img src="http://feedads.g.doubleclick.net/~a/elIxK3nHMpmElWva2OF5asbwgKI/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/elIxK3nHMpmElWva2OF5asbwgKI/1/da"><img src="http://feedads.g.doubleclick.net/~a/elIxK3nHMpmElWva2OF5asbwgKI/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=6erg-kROv8M:5UEm5Ih8CPg:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=6erg-kROv8M:5UEm5Ih8CPg:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=6erg-kROv8M:5UEm5Ih8CPg:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=6erg-kROv8M:5UEm5Ih8CPg:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=6erg-kROv8M:5UEm5Ih8CPg:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2008/02/vegetarian-villas.htmltag:blogger.com,1999:blog-27896376.post-7532571645898660885Thu, 06 Dec 2007 15:33:00 +00002007-12-14T23:08:26.921+08:00SingaporeChineseMy DH and I first went to this restaurant last week. We had heard about it from a friend, although I have also seen it while passing by on previous occasions, but never thought about giving it a try. The restaurant is not at all fancy, but is clean and brightly lit, with simple decoration.We ordered a vegetarian fish soup, Peking duck (mock duck, of course) and a sambal kangkong. The soup is a http://feedproxy.google.com/~r/vegeats/~3/tMPkjOTHpv0/eight-immortals-vegetarian.htmlchowskates@gmail.com (Chow)2<p><a href="http://feedads.g.doubleclick.net/~a/nb5-F8jTn8y5CM6_Q7vqh6I7lso/0/da"><img src="http://feedads.g.doubleclick.net/~a/nb5-F8jTn8y5CM6_Q7vqh6I7lso/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/nb5-F8jTn8y5CM6_Q7vqh6I7lso/1/da"><img src="http://feedads.g.doubleclick.net/~a/nb5-F8jTn8y5CM6_Q7vqh6I7lso/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=tMPkjOTHpv0:dsE2-l80liM:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=tMPkjOTHpv0:dsE2-l80liM:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=tMPkjOTHpv0:dsE2-l80liM:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=tMPkjOTHpv0:dsE2-l80liM:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=tMPkjOTHpv0:dsE2-l80liM:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2007/12/eight-immortals-vegetarian.htmltag:blogger.com,1999:blog-27896376.post-752120573880357918Sat, 17 Nov 2007 06:35:00 +00002007-11-17T14:38:28.687+08:00HomeCookingMy home-made fried rice:Well, it isn't really all that fancy, and I suppose pretty much anything can be fried with the rice. Here's how I did this particular one:Ingredients:1/2 a red onion1 chilli1pc Tau Kwa (the firm kind of tofu) 1/2 a yellow bell peppera handful of bean sprouts1 stalk of xiao bai cai (sometims called chinese mustard)1 bowl cooked rice1 egg2 tsp oil (or enough for frying)1/2 http://feedproxy.google.com/~r/vegeats/~3/hySgf3V0MTs/home-made-fried-rice.htmlchowskates@gmail.com (Chow)0<p><a href="http://feedads.g.doubleclick.net/~a/ZMignyk2fjS-bICQwP3mqKWKpZk/0/da"><img src="http://feedads.g.doubleclick.net/~a/ZMignyk2fjS-bICQwP3mqKWKpZk/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/ZMignyk2fjS-bICQwP3mqKWKpZk/1/da"><img src="http://feedads.g.doubleclick.net/~a/ZMignyk2fjS-bICQwP3mqKWKpZk/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=hySgf3V0MTs:vIvqkYUDvMA:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=hySgf3V0MTs:vIvqkYUDvMA:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=hySgf3V0MTs:vIvqkYUDvMA:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=hySgf3V0MTs:vIvqkYUDvMA:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=hySgf3V0MTs:vIvqkYUDvMA:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2007/11/home-made-fried-rice.htmltag:blogger.com,1999:blog-27896376.post-5984339849016385263Thu, 15 Nov 2007 06:10:00 +00002007-11-15T14:12:17.080+08:00SingaporeChineseLast weekend, my DH and I went to Ling Zhi Vegetarian Restaurant for dinner. There are two branches, one at Far East Square, the other at Liat Towers. We went to the Liat Towers branch, and above is the entrance to the restaurant.    We had the "special tea" - it was a water chestnut drink that day. (picture above left). To start, we ordered spinach soup (picture above right). The soup is served http://feedproxy.google.com/~r/vegeats/~3/xBiXOZhKwyE/ling-zhi-vegetarian-restaurant.htmlchowskates@gmail.com (Chow)2<p><a href="http://feedads.g.doubleclick.net/~a/VlhwSM98qFJwK3yH4xPzexv2e6s/0/da"><img src="http://feedads.g.doubleclick.net/~a/VlhwSM98qFJwK3yH4xPzexv2e6s/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/VlhwSM98qFJwK3yH4xPzexv2e6s/1/da"><img src="http://feedads.g.doubleclick.net/~a/VlhwSM98qFJwK3yH4xPzexv2e6s/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=xBiXOZhKwyE:nhQyBiUtFfE:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=xBiXOZhKwyE:nhQyBiUtFfE:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=xBiXOZhKwyE:nhQyBiUtFfE:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=xBiXOZhKwyE:nhQyBiUtFfE:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=xBiXOZhKwyE:nhQyBiUtFfE:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2007/11/ling-zhi-vegetarian-restaurant.htmltag:blogger.com,1999:blog-27896376.post-2202264744285720437Sat, 20 Oct 2007 09:27:00 +00002007-10-21T08:53:28.820+08:00ItalianSingaporeLast night, my DH and I went out for dinner with a friend. Our friend had suggested an Italian place in Changi, and made a reservation for 7:30pm. Driving all the way to the other end of the island wasn't exactly pleasant. We set out - from the West side! - at 7pm, and traffic was stop-and-go most of the way. We had to call our friend to change the reservation to 8pm instead! The restaurant is http://feedproxy.google.com/~r/vegeats/~3/UbuzwOvbKmU/porta-porta-italian-restaurant.htmlchowskates@gmail.com (Chow)2<p><a href="http://feedads.g.doubleclick.net/~a/iEa8mqRN0bUQYI9OFLmWuIE-kXo/0/da"><img src="http://feedads.g.doubleclick.net/~a/iEa8mqRN0bUQYI9OFLmWuIE-kXo/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/iEa8mqRN0bUQYI9OFLmWuIE-kXo/1/da"><img src="http://feedads.g.doubleclick.net/~a/iEa8mqRN0bUQYI9OFLmWuIE-kXo/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=UbuzwOvbKmU:naGJc5UH0Qc:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=UbuzwOvbKmU:naGJc5UH0Qc:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=UbuzwOvbKmU:naGJc5UH0Qc:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=UbuzwOvbKmU:naGJc5UH0Qc:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=UbuzwOvbKmU:naGJc5UH0Qc:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2007/10/porta-porta-italian-restaurant.htmltag:blogger.com,1999:blog-27896376.post-306981992258235905Sat, 13 Oct 2007 09:47:00 +00002007-10-17T18:19:26.727+08:00SingaporeChineseA couple of days ago, we were at Silk Road at the Amara Hotel for a "food tasting". The 9-course vegetarian menu is as follows:Vegetarian Cold Cut Combination~*~*~Vegetarian Hot & Sour Szechuan Soup~*~*~Braised Vegetarian Chicken with Broccoli~*~*~Steamed Tofu with Mushroom~*~*~Steamed Winter Melon with Vegetarian Goose~*~*~Yam Ring with Seasonal Vegetables~*~*~Braised Mushrooms with Spinach~*~*~http://feedproxy.google.com/~r/vegeats/~3/UhqzAtkmLtU/food-tasting-at-silk-road-amara-hotel.htmlchowskates@gmail.com (Chow)0<p><a href="http://feedads.g.doubleclick.net/~a/3Ux23Oy9pIspxGgKE9JjnrIhrcA/0/da"><img src="http://feedads.g.doubleclick.net/~a/3Ux23Oy9pIspxGgKE9JjnrIhrcA/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/3Ux23Oy9pIspxGgKE9JjnrIhrcA/1/da"><img src="http://feedads.g.doubleclick.net/~a/3Ux23Oy9pIspxGgKE9JjnrIhrcA/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=UhqzAtkmLtU:yZsAkXvxpfw:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=UhqzAtkmLtU:yZsAkXvxpfw:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=UhqzAtkmLtU:yZsAkXvxpfw:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=UhqzAtkmLtU:yZsAkXvxpfw:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=UhqzAtkmLtU:yZsAkXvxpfw:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2007/10/food-tasting-at-silk-road-amara-hotel.htmltag:blogger.com,1999:blog-27896376.post-6239339719545704045Tue, 09 Oct 2007 12:01:00 +00002007-10-09T20:19:05.620+08:00ThaiThailand observes the Vegetarian Festival, starting on the first day of the 9th month of the Lunar calendar, and lasting for 10 days. This year, that would be 10-19 Oct. The Bangkok Post reports the Vegetarian festival in full swing, ahead of the actual date!Here's an article about the festival: Festivals Southern ThailandHow interesting, it would be fun to go if I can go. Perhaps all countries http://feedproxy.google.com/~r/vegeats/~3/edLDyF7Ffmg/vegetarian-festival-in-thailand.htmlchowskates@gmail.com (Chow)1<p><a href="http://feedads.g.doubleclick.net/~a/tJSTqOXzqRXeVkPWPK-Hd8bXdpo/0/da"><img src="http://feedads.g.doubleclick.net/~a/tJSTqOXzqRXeVkPWPK-Hd8bXdpo/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/tJSTqOXzqRXeVkPWPK-Hd8bXdpo/1/da"><img src="http://feedads.g.doubleclick.net/~a/tJSTqOXzqRXeVkPWPK-Hd8bXdpo/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=edLDyF7Ffmg:PYnNt20uQ_g:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=edLDyF7Ffmg:PYnNt20uQ_g:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=edLDyF7Ffmg:PYnNt20uQ_g:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=edLDyF7Ffmg:PYnNt20uQ_g:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=edLDyF7Ffmg:PYnNt20uQ_g:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2007/10/vegetarian-festival-in-thailand.htmltag:blogger.com,1999:blog-27896376.post-8383023664563786358Sat, 06 Oct 2007 15:39:00 +00002007-10-09T20:18:55.733+08:00ThaiSingaporeThis evening we had a dinner date with another couple and their baby. We went to Lemongrass at Pasir Panjang, and it was pleasantly good.The baby got her own chair and utensils, and she immediately busied herself playing with them. Overall the service was great. I also noticed that they now have a vegetarian section in the menu!We got the mango salad and spring rolls for starters. The mango saladhttp://feedproxy.google.com/~r/vegeats/~3/VanUcdRWk8o/lemongrass-thai-restaurant.htmlchowskates@gmail.com (Chow)0<p><a href="http://feedads.g.doubleclick.net/~a/agP9rgTfNV6IVEzC2DvjrHChbZQ/0/da"><img src="http://feedads.g.doubleclick.net/~a/agP9rgTfNV6IVEzC2DvjrHChbZQ/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/agP9rgTfNV6IVEzC2DvjrHChbZQ/1/da"><img src="http://feedads.g.doubleclick.net/~a/agP9rgTfNV6IVEzC2DvjrHChbZQ/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=VanUcdRWk8o:KUFA5a0V6w0:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=VanUcdRWk8o:KUFA5a0V6w0:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=VanUcdRWk8o:KUFA5a0V6w0:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=VanUcdRWk8o:KUFA5a0V6w0:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=VanUcdRWk8o:KUFA5a0V6w0:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2007/10/lemongrass-thai-restaurant.htmltag:blogger.com,1999:blog-27896376.post-6914215279960076965Thu, 20 Sep 2007 18:42:00 +00002007-09-21T06:34:22.383+08:00ThaiNew York CityPAM Real Thai is a little eat-in restaurant at the corner of West 49th Street and 9th Avenue in Manhattan. MM did not have too high expectations, but I was raving about it. Cheap, Tasty, and Fast. A triple play!They have an extensive meat and fish menu for the non-vegetarians and a separate veg menu for the vegetarians. Unlike many restaurants, vegetarians actually have a choice of items http://feedproxy.google.com/~r/vegeats/~3/af50ooQlA-I/pam-real-thai.htmlnoreply@blogger.com (kitkat)1<p><a href="http://feedads.g.doubleclick.net/~a/O3-xMA7TPVs1sRQykvakXNXuf7c/0/da"><img src="http://feedads.g.doubleclick.net/~a/O3-xMA7TPVs1sRQykvakXNXuf7c/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/O3-xMA7TPVs1sRQykvakXNXuf7c/1/da"><img src="http://feedads.g.doubleclick.net/~a/O3-xMA7TPVs1sRQykvakXNXuf7c/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=af50ooQlA-I:x8JOa7jcZgU:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=af50ooQlA-I:x8JOa7jcZgU:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=af50ooQlA-I:x8JOa7jcZgU:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=af50ooQlA-I:x8JOa7jcZgU:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=af50ooQlA-I:x8JOa7jcZgU:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2007/09/pam-real-thai.htmltag:blogger.com,1999:blog-27896376.post-1757716033804335228Thu, 13 Sep 2007 13:33:00 +00002007-09-13T21:33:46.189+08:00SingaporeMy colleagues and I had lunch at Earle Swensen's at Vivo City today. I had originally thought it would be just like any other Swensen's, but no - it is supposed to be a "high class" Swensen's, and guess what, "high class" Swensen's doesn't have anything vegetarian on the menu! Oops, sorry, gotta take that back - forgot about the fries, and the ice cream... Check it out for yourself - Earle http://feedproxy.google.com/~r/vegeats/~3/jUM7rg6qSBc/earle-swensens-at-vivo-city.htmlchowskates@gmail.com (Chow)1<p><a href="http://feedads.g.doubleclick.net/~a/X9b5NvjspPQzlq0Bhi5-igZfR7Y/0/da"><img src="http://feedads.g.doubleclick.net/~a/X9b5NvjspPQzlq0Bhi5-igZfR7Y/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/X9b5NvjspPQzlq0Bhi5-igZfR7Y/1/da"><img src="http://feedads.g.doubleclick.net/~a/X9b5NvjspPQzlq0Bhi5-igZfR7Y/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=jUM7rg6qSBc:pN-dRvy33G4:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=jUM7rg6qSBc:pN-dRvy33G4:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=jUM7rg6qSBc:pN-dRvy33G4:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=jUM7rg6qSBc:pN-dRvy33G4:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=jUM7rg6qSBc:pN-dRvy33G4:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2007/09/earle-swensens-at-vivo-city.htmltag:blogger.com,1999:blog-27896376.post-6577655052286581371Sat, 08 Sep 2007 11:51:00 +00002007-10-12T08:56:49.988+08:00HomeCookingThis evening, I suddenly had the urge to try making char kuay teow. I had no recipe, just a packet of fresh kuay teow I bought from the Sheng Shiong supermarket, and some imagination. I sort of had to make do with whatever I had in my fridge, and here's how it turned out: In case anyone is interested, here's how I did it:Ingredients:    a handful of Kuay Teow    a handful of bean sprouts    1/2 http://feedproxy.google.com/~r/vegeats/~3/HbFzS9QvfKA/my-first-attempt-at-char-kuay-teow.htmlchowskates@gmail.com (Chow)1<p><a href="http://feedads.g.doubleclick.net/~a/0sGedcutYDAltWrqs_3XWaRhkW8/0/da"><img src="http://feedads.g.doubleclick.net/~a/0sGedcutYDAltWrqs_3XWaRhkW8/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/0sGedcutYDAltWrqs_3XWaRhkW8/1/da"><img src="http://feedads.g.doubleclick.net/~a/0sGedcutYDAltWrqs_3XWaRhkW8/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=HbFzS9QvfKA:o3bhx1joe_g:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=HbFzS9QvfKA:o3bhx1joe_g:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=HbFzS9QvfKA:o3bhx1joe_g:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=HbFzS9QvfKA:o3bhx1joe_g:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=HbFzS9QvfKA:o3bhx1joe_g:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2007/09/my-first-attempt-at-char-kuay-teow.htmltag:blogger.com,1999:blog-27896376.post-1105037885706395266Fri, 07 Sep 2007 14:53:00 +00002007-10-12T08:56:49.989+08:00HomeCookingI made Vegetarian Bak Kut Teh last night. "How do you make bak kut teh without the bak?", my sister asked. Well, I used mock meat, chinese mushrooms, tau kwa, and tau pok. Ok, I did not make the spices from scratch - I used the pre-packet spice, which made it easier.Today, I found a recipe in The Star Online - Kuali. I wish I had also thought of putting in beancurd sticks and cabbage! And of http://feedproxy.google.com/~r/vegeats/~3/3guyw6yQ4Cg/vegetarian-bak-kut-teh.htmlchowskates@gmail.com (Chow)0<p><a href="http://feedads.g.doubleclick.net/~a/VmP-pD1tsOyH4H2ksiNWnLh-xmI/0/da"><img src="http://feedads.g.doubleclick.net/~a/VmP-pD1tsOyH4H2ksiNWnLh-xmI/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/VmP-pD1tsOyH4H2ksiNWnLh-xmI/1/da"><img src="http://feedads.g.doubleclick.net/~a/VmP-pD1tsOyH4H2ksiNWnLh-xmI/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=3guyw6yQ4Cg:-nqXOOgcIQQ:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=3guyw6yQ4Cg:-nqXOOgcIQQ:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=3guyw6yQ4Cg:-nqXOOgcIQQ:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=3guyw6yQ4Cg:-nqXOOgcIQQ:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=3guyw6yQ4Cg:-nqXOOgcIQQ:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2007/09/vegetarian-bak-kut-teh.htmltag:blogger.com,1999:blog-27896376.post-8315532772084458053Mon, 27 Aug 2007 15:09:00 +00002007-09-25T17:52:58.270+08:00SingaporeMy friend first introduced me to Anatolia a few years ago. I have been returning to this restaurant many times since, and again this evening. The restaurant is a small and cozy place, in a quiet corner of Far East Plaza. They are quite vegetarian-friendly, and what I really love is their lentil soup, salad bar, sutlac (rice pudding dessert) and of course turkish tea! In terms of main courses, http://feedproxy.google.com/~r/vegeats/~3/FHnm813Wc-Q/anatolia-turkish-restaurant.htmlchowskates@gmail.com (Chow)0<p><a href="http://feedads.g.doubleclick.net/~a/mha5csH5LaG0kZ_ssNQd4tIEd4Y/0/da"><img src="http://feedads.g.doubleclick.net/~a/mha5csH5LaG0kZ_ssNQd4tIEd4Y/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/mha5csH5LaG0kZ_ssNQd4tIEd4Y/1/da"><img src="http://feedads.g.doubleclick.net/~a/mha5csH5LaG0kZ_ssNQd4tIEd4Y/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=FHnm813Wc-Q:CggRzN-TKtE:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=FHnm813Wc-Q:CggRzN-TKtE:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=FHnm813Wc-Q:CggRzN-TKtE:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=FHnm813Wc-Q:CggRzN-TKtE:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=FHnm813Wc-Q:CggRzN-TKtE:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2007/08/anatolia-turkish-restaurant.htmltag:blogger.com,1999:blog-27896376.post-176685100536896249Sat, 25 Aug 2007 08:54:00 +00002007-10-12T08:56:19.043+08:00SingaporeImagine this: you are alone, trying to grab a quick bite at the foodcourt before heading off to your next appointment (whatever that may be). In the middle of your meal, you get up to get a drink (or a fruit or whatever). That takes no more than 1 minute, but the next thing you know, your food is no longer there! This is no joke, and has happened to me before, and almost happened to me again thishttp://feedproxy.google.com/~r/vegeats/~3/5VYlAu8FaD0/peril-of-eating-alone-in-foodcourt-in.htmlchowskates@gmail.com (Chow)5<p><a href="http://feedads.g.doubleclick.net/~a/vaVW3Q6NNi57LbagEBEfdDBWLN0/0/da"><img src="http://feedads.g.doubleclick.net/~a/vaVW3Q6NNi57LbagEBEfdDBWLN0/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/vaVW3Q6NNi57LbagEBEfdDBWLN0/1/da"><img src="http://feedads.g.doubleclick.net/~a/vaVW3Q6NNi57LbagEBEfdDBWLN0/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=5VYlAu8FaD0:mDTdvX7YnQc:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=5VYlAu8FaD0:mDTdvX7YnQc:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=5VYlAu8FaD0:mDTdvX7YnQc:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=5VYlAu8FaD0:mDTdvX7YnQc:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=5VYlAu8FaD0:mDTdvX7YnQc:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2007/08/peril-of-eating-alone-in-foodcourt-in.htmltag:blogger.com,1999:blog-27896376.post-3399296241922252643Thu, 23 Aug 2007 14:50:00 +00002007-08-23T22:55:22.414+08:00SingaporeChineseA Chinese-vegetarian restaurant, tucked away on the 3rd floor of Coronation Plaza. It may not be very prominent, but always seems to be very well-patronized every time we are there. As with all other Chinese-vegetarian restaurants, it serves the usual concoction of mock meat, but also has a great selection of tofu dishes.When we were there last weekend, we tried a "soft tofu fantasy", which was http://feedproxy.google.com/~r/vegeats/~3/72jNkvk50GU/miao-yi-vegetarian-restaurant.htmlchowskates@gmail.com (Chow)2<p><a href="http://feedads.g.doubleclick.net/~a/gmPuZXrXWG1R28o4nGurNpmFtaI/0/da"><img src="http://feedads.g.doubleclick.net/~a/gmPuZXrXWG1R28o4nGurNpmFtaI/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/gmPuZXrXWG1R28o4nGurNpmFtaI/1/da"><img src="http://feedads.g.doubleclick.net/~a/gmPuZXrXWG1R28o4nGurNpmFtaI/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=72jNkvk50GU:jFZdwY4fPsw:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=72jNkvk50GU:jFZdwY4fPsw:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=72jNkvk50GU:jFZdwY4fPsw:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=72jNkvk50GU:jFZdwY4fPsw:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=72jNkvk50GU:jFZdwY4fPsw:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2007/08/miao-yi-vegetarian-restaurant.htmltag:blogger.com,1999:blog-27896376.post-7613188502867960644Wed, 08 Aug 2007 13:23:00 +00002007-08-08T21:46:40.910+08:00LocalSingaporeThe canteen in the Faculty of Arts & Social Sciences at the National University of Singapore has recently undergone renovation and will begin operations again on 13 August 2007. Oh, yes and it is now called "The Deck".Here's the layout of the new canteen.Anyway, there will be a vegetarian stall there... I wonder if it will be the same stall holder as before, as I really liked how they always had http://feedproxy.google.com/~r/vegeats/~3/0nYL7mAEtO8/nus-arts-canteen.htmlchowskates@gmail.com (Chow)2<p><a href="http://feedads.g.doubleclick.net/~a/4ZWkhAQSwUTnbGUV9TnTGySAj6A/0/da"><img src="http://feedads.g.doubleclick.net/~a/4ZWkhAQSwUTnbGUV9TnTGySAj6A/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/4ZWkhAQSwUTnbGUV9TnTGySAj6A/1/da"><img src="http://feedads.g.doubleclick.net/~a/4ZWkhAQSwUTnbGUV9TnTGySAj6A/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=0nYL7mAEtO8:kiw3Tnsv28I:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=0nYL7mAEtO8:kiw3Tnsv28I:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=0nYL7mAEtO8:kiw3Tnsv28I:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=0nYL7mAEtO8:kiw3Tnsv28I:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=0nYL7mAEtO8:kiw3Tnsv28I:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2007/08/nus-arts-canteen.htmltag:blogger.com,1999:blog-27896376.post-5537888620026796923Sat, 21 Jul 2007 08:19:00 +00002007-07-25T14:41:24.452+08:00SingaporeChineseTwo weeks ago, I met up with a few high-school classmates for dinner. Being the only vegetarian, I was again compelled to be the one to suggest where to go. Just for kicks, I called up Imperial Herbal Sin Chi Cafe and Restaurant at Vivo City, to ask if they cater for vegetarians. Yes, of course they do, you can ask the captain on duty for vegetarian recommendations!Well, I certainly didn't forseehttp://feedproxy.google.com/~r/vegeats/~3/fZANH_1abA8/imperial-herbal-sin-chi-cafe-and.htmlchowskates@gmail.com (Chow)1<p><a href="http://feedads.g.doubleclick.net/~a/tu-XH3fxgVtkFbgsdWXcd8J8EYE/0/da"><img src="http://feedads.g.doubleclick.net/~a/tu-XH3fxgVtkFbgsdWXcd8J8EYE/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/tu-XH3fxgVtkFbgsdWXcd8J8EYE/1/da"><img src="http://feedads.g.doubleclick.net/~a/tu-XH3fxgVtkFbgsdWXcd8J8EYE/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=fZANH_1abA8:3KX9S-Q5ZBc:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=fZANH_1abA8:3KX9S-Q5ZBc:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=fZANH_1abA8:3KX9S-Q5ZBc:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=fZANH_1abA8:3KX9S-Q5ZBc:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=fZANH_1abA8:3KX9S-Q5ZBc:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2007/07/imperial-herbal-sin-chi-cafe-and.htmltag:blogger.com,1999:blog-27896376.post-1742827128593855280Sat, 12 May 2007 00:13:00 +00002007-10-12T08:56:49.989+08:00HomeCookingLast night I made a special salad for my DH:http://feedproxy.google.com/~r/vegeats/~3/FXNcUxfAqVk/my-special-salad.htmlchowskates@gmail.com (Chow)0<p><a href="http://feedads.g.doubleclick.net/~a/DjYOI1JatQPBkLxwzlUTAIJEwEo/0/da"><img src="http://feedads.g.doubleclick.net/~a/DjYOI1JatQPBkLxwzlUTAIJEwEo/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/DjYOI1JatQPBkLxwzlUTAIJEwEo/1/da"><img src="http://feedads.g.doubleclick.net/~a/DjYOI1JatQPBkLxwzlUTAIJEwEo/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=FXNcUxfAqVk:x7WeOuaqcK4:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=FXNcUxfAqVk:x7WeOuaqcK4:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=FXNcUxfAqVk:x7WeOuaqcK4:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=FXNcUxfAqVk:x7WeOuaqcK4:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=FXNcUxfAqVk:x7WeOuaqcK4:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2007/05/my-special-salad.htmltag:blogger.com,1999:blog-27896376.post-4758898979216478919Fri, 04 May 2007 11:07:00 +00002007-05-04T19:12:53.771+08:00I was in Korea for two weeks in February. During those two weeks, I sort of got hooked on Korean food... not that it is all that vegetarian-friendly, but what there is is pretty good.First off, I love kimchi. Most places make it vegetarian. I also like the spicy ramen noodle soup. I suppose, anything spicy is yummy! ;-) The little sides of vegetables were also pretty good.I also like the soybean http://feedproxy.google.com/~r/vegeats/~3/iP7B0LQOYvQ/korean-food.htmlchowskates@gmail.com (Chow)0<p><a href="http://feedads.g.doubleclick.net/~a/dROkrTicRw6-saBkgSVXmEtJtQA/0/da"><img src="http://feedads.g.doubleclick.net/~a/dROkrTicRw6-saBkgSVXmEtJtQA/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/dROkrTicRw6-saBkgSVXmEtJtQA/1/da"><img src="http://feedads.g.doubleclick.net/~a/dROkrTicRw6-saBkgSVXmEtJtQA/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=iP7B0LQOYvQ:xhpk6nYCYk4:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=iP7B0LQOYvQ:xhpk6nYCYk4:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=iP7B0LQOYvQ:xhpk6nYCYk4:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=iP7B0LQOYvQ:xhpk6nYCYk4:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=iP7B0LQOYvQ:xhpk6nYCYk4:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2007/05/korean-food.htmltag:blogger.com,1999:blog-27896376.post-3935162974251906380Sat, 27 Jan 2007 16:16:00 +00002007-10-12T08:55:28.880+08:00SingaporeOn Friday, my colleagues and I went for lunch at Secret Recipe (at Anchorage). This restaurant has exactly two (2) vegetarian dishes on the menu - a vegetarian spaghetti, and some Japanese noodle dish. HOWEVER when I tried to order, the waiter could only tell me, sorry, the vegetarian dishes are not available! What absurdity!I asked what I could eat then, since we came in because there are some http://feedproxy.google.com/~r/vegeats/~3/vlhH5fl_16c/secret-recipe.htmlchowskates@gmail.com (Chow)1<p><a href="http://feedads.g.doubleclick.net/~a/8ws4BbzdWMOAbr4iRdH1s0Drtb8/0/da"><img src="http://feedads.g.doubleclick.net/~a/8ws4BbzdWMOAbr4iRdH1s0Drtb8/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/8ws4BbzdWMOAbr4iRdH1s0Drtb8/1/da"><img src="http://feedads.g.doubleclick.net/~a/8ws4BbzdWMOAbr4iRdH1s0Drtb8/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=vlhH5fl_16c:Oaj1yhobtIU:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=vlhH5fl_16c:Oaj1yhobtIU:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=vlhH5fl_16c:Oaj1yhobtIU:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=vlhH5fl_16c:Oaj1yhobtIU:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=vlhH5fl_16c:Oaj1yhobtIU:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2007/01/secret-recipe.htmltag:blogger.com,1999:blog-27896376.post-2552475892050922219Fri, 19 Jan 2007 13:56:00 +00002007-01-19T22:04:32.401+08:00SingaporeChineseLast Friday, we attended a small dinner function at Min Jiang Restaurant in Goodwood Park Hotel, at 22 Scotts Road. Like many Chinese restaurants, they offer the regular full-course dinners, while serving the vegetarian meal as individual portions.The restaurant's interior design was very interesting - there was a main corridor, with wooden floor & walls, a mirror on one end, wooden sliding doorshttp://feedproxy.google.com/~r/vegeats/~3/C9YNDrioK70/min-jiang-restaurant.htmlchowskates@gmail.com (Chow)0<p><a href="http://feedads.g.doubleclick.net/~a/Hsa6OsyRhRs-8A7i_gsBNh4s1ss/0/da"><img src="http://feedads.g.doubleclick.net/~a/Hsa6OsyRhRs-8A7i_gsBNh4s1ss/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/Hsa6OsyRhRs-8A7i_gsBNh4s1ss/1/da"><img src="http://feedads.g.doubleclick.net/~a/Hsa6OsyRhRs-8A7i_gsBNh4s1ss/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/vegeats?a=C9YNDrioK70:ly2Uzy4KMio:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/vegeats?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=C9YNDrioK70:ly2Uzy4KMio:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/vegeats?i=C9YNDrioK70:ly2Uzy4KMio:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/vegeats?a=C9YNDrioK70:ly2Uzy4KMio:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/vegeats?i=C9YNDrioK70:ly2Uzy4KMio:gIN9vFwOqvQ" border="0"></img></a> </div>http://vegeats.blogspot.com/2007/01/min-jiang-restaurant.html