<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Vinously Speaking</title>
	<atom:link href="http://www.vinouslyspeaking.com/feed" rel="self" type="application/rss+xml" />
	<link>https://www.vinouslyspeaking.com</link>
	<description>Wine Edutainment Events - San Antonio, TX</description>
	<lastBuildDate>Sat, 02 Jun 2018 04:15:15 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=6.8.5</generator>
	<item>
		<title>The risk-taking-entrepreneurial BEAST</title>
		<link>https://www.vinouslyspeaking.com/spanish-wine/the-risk-taking-entrepreneurial-beast</link>
					<comments>https://www.vinouslyspeaking.com/spanish-wine/the-risk-taking-entrepreneurial-beast#comments</comments>
		
		<dc:creator><![CDATA[Veronique Cecilia Barretto]]></dc:creator>
		<pubDate>Sat, 02 Jun 2018 01:38:43 +0000</pubDate>
				<category><![CDATA[Argentina Wine]]></category>
		<category><![CDATA[Italian Wine]]></category>
		<category><![CDATA[Portuguese Wines]]></category>
		<category><![CDATA[Spanish Wine]]></category>
		<category><![CDATA[Texas Wine]]></category>
		<category><![CDATA[Wine Edutainment Events]]></category>
		<category><![CDATA[Wine Tastings]]></category>
		<category><![CDATA[Wine/Food Photos]]></category>
		<category><![CDATA[Conde Caralt Brut Rosé Cava]]></category>
		<category><![CDATA[Cripple Creek]]></category>
		<category><![CDATA[Cruz Alta Bonarda Reserva]]></category>
		<category><![CDATA[Duchman]]></category>
		<category><![CDATA[Entrepreneur]]></category>
		<category><![CDATA[Finca Los Maza Malbec Coleccion]]></category>
		<category><![CDATA[Fly Gap]]></category>
		<category><![CDATA[Mateus Rose]]></category>
		<category><![CDATA[Rivata Moscato d'Asti]]></category>
		<category><![CDATA[Seastone Vinho Verde]]></category>
		<category><![CDATA[William Chris]]></category>
		<guid isPermaLink="false">http://www.vinouslyspeaking.com/?p=4319</guid>

					<description><![CDATA[Have you read my &#8220;first post&#8221; about how I am &#8220;back from the proverbial dead&#8220;? &#160; If you didn&#8217;t, you totally should. It&#8217;ll make you laugh, cry, want to drink wine, and pull the string on some old New Year&#8217;s Eve confetti poppers. If you don&#8217;t feel like clicking the link to read that post [&#8230;]]]></description>
		
					<wfw:commentRss>https://www.vinouslyspeaking.com/spanish-wine/the-risk-taking-entrepreneurial-beast/feed</wfw:commentRss>
			<slash:comments>4</slash:comments>
		
		
			</item>
		<item>
		<title>300 Years of San Antonio Libations &#8211; Celebrating San Antonio&#8217;s 300th Year</title>
		<link>https://www.vinouslyspeaking.com/san-antonio-wine-happenings/300-years-of-san-antonio-libations-celebrating-san-antonios-300th-year</link>
					<comments>https://www.vinouslyspeaking.com/san-antonio-wine-happenings/300-years-of-san-antonio-libations-celebrating-san-antonios-300th-year#respond</comments>
		
		<dc:creator><![CDATA[Veronique Cecilia Barretto]]></dc:creator>
		<pubDate>Sun, 20 May 2018 17:44:44 +0000</pubDate>
				<category><![CDATA[San Antonio Wine Happenings]]></category>
		<category><![CDATA[Beer]]></category>
		<category><![CDATA[cocktails]]></category>
		<category><![CDATA[culinaria san antonio]]></category>
		<category><![CDATA[libations]]></category>
		<category><![CDATA[San Antonio]]></category>
		<category><![CDATA[wine]]></category>
		<guid isPermaLink="false">http://www.vinouslyspeaking.com/?p=4298</guid>

					<description><![CDATA[Today I am the guest speaker for an amazing seminar at Culinaria San Antonio&#8217;s Food &#38; Wine Festival! Since it is the 300 Year Anniversary of San Antonio, the theme of my talk is &#8220;300 Years of San Antonio Libations&#8221; Here is the basic timeline I put together for the talk. I don&#8217;t want to [&#8230;]]]></description>
		
					<wfw:commentRss>https://www.vinouslyspeaking.com/san-antonio-wine-happenings/300-years-of-san-antonio-libations-celebrating-san-antonios-300th-year/feed</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>I&#8217;m back from the dead folks!!</title>
		<link>https://www.vinouslyspeaking.com/wine-miscellaneous/im-back-from-the-dead-folks</link>
					<comments>https://www.vinouslyspeaking.com/wine-miscellaneous/im-back-from-the-dead-folks#comments</comments>
		
		<dc:creator><![CDATA[Veronique Cecilia Barretto]]></dc:creator>
		<pubDate>Sat, 28 Apr 2018 19:50:20 +0000</pubDate>
				<category><![CDATA[Wine Miscellaneous]]></category>
		<guid isPermaLink="false">http://www.vinouslyspeaking.com/?p=4231</guid>

					<description><![CDATA[Well, I didn&#8217;t actually die &#8230; but figuratively I did and it took me a while to cross the proverbial &#8216;River Styx&#8217; back to the land of the living. &#160; &#160; For those who have known me for a while, you know I started this wine blog when I was living in Dijon, France getting [&#8230;]]]></description>
		
					<wfw:commentRss>https://www.vinouslyspeaking.com/wine-miscellaneous/im-back-from-the-dead-folks/feed</wfw:commentRss>
			<slash:comments>6</slash:comments>
		
		
			</item>
		<item>
		<title>Two Obscure Wine Finds</title>
		<link>https://www.vinouslyspeaking.com/grape-varietals/obscure-for-sure-part-ii</link>
					<comments>https://www.vinouslyspeaking.com/grape-varietals/obscure-for-sure-part-ii#respond</comments>
		
		<dc:creator><![CDATA[Melissa Unsell]]></dc:creator>
		<pubDate>Wed, 11 Oct 2017 19:40:58 +0000</pubDate>
				<category><![CDATA[French Wine]]></category>
		<category><![CDATA[French Wine Regions]]></category>
		<category><![CDATA[Grape Varietals]]></category>
		<category><![CDATA[Vinously Chic by Melissa Unsell]]></category>
		<category><![CDATA[Wine Miscellaneous]]></category>
		<category><![CDATA[2010 gerard bertrand cremant de limoux]]></category>
		<category><![CDATA[bodegas hijos de juan gil]]></category>
		<category><![CDATA[cremant de limoux]]></category>
		<category><![CDATA[Jumilla]]></category>
		<category><![CDATA[veuve clicquot]]></category>
		<guid isPermaLink="false">http://www.vinouslyspeaking.com/?p=3331</guid>

					<description><![CDATA[By Melissa Unsell Ok, vinous readers.  Get ready to explore two more obscure wines.  In this post, I&#8217;ll have you venturing off to France and Spain.  Get your passports ready for your palate. &#160; No. 1 I recently purchased a Cremant de Limoux for a friend.  If you like Champagne, you&#8217;ll love this Cremant from [&#8230;]]]></description>
		
					<wfw:commentRss>https://www.vinouslyspeaking.com/grape-varietals/obscure-for-sure-part-ii/feed</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Failla Wines &#8211; The common &#8216;thread&#8217; running through them</title>
		<link>https://www.vinouslyspeaking.com/california-wine/failla-wines-the-common-thread-running-through-them</link>
					<comments>https://www.vinouslyspeaking.com/california-wine/failla-wines-the-common-thread-running-through-them#comments</comments>
		
		<dc:creator><![CDATA[Veronique Cecilia Barretto]]></dc:creator>
		<pubDate>Sat, 07 Oct 2017 05:55:29 +0000</pubDate>
				<category><![CDATA[California Wine]]></category>
		<category><![CDATA[Wine Tastings]]></category>
		<category><![CDATA[2009 Failla Pinot Noir]]></category>
		<category><![CDATA[2009 Failla Pinot Noir 'Hirsch Vineyard']]></category>
		<category><![CDATA[2009 Failla Pinot Noir 'Occidental Ridge Vineyard']]></category>
		<category><![CDATA[2010 Failla Chardonnay]]></category>
		<category><![CDATA[Adam Spencer]]></category>
		<category><![CDATA[Camille 'Le Fil']]></category>
		<category><![CDATA[Felicity Gonzales]]></category>
		<category><![CDATA[Matt Naumann]]></category>
		<category><![CDATA[Occidental College]]></category>
		<category><![CDATA[Oysters]]></category>
		<category><![CDATA[Sandbar]]></category>
		<category><![CDATA[Serendipity Wine Imports]]></category>
		<guid isPermaLink="false">http://www.vinouslyspeaking.com/?p=2516</guid>

					<description><![CDATA[Does drinking wine ever make you think of music?

Have you ever taken a sip of that delicious vinous nectar and the first thought through your mind is a song? Or a melody?

Or perhaps the words someone uses to describe a wine makes you recall a song?

Well it happens to me quite a bit, but most recently a wine made me think of an entire album!

I had the delightful opportunity to be invited by Serendipity Wine Imports representative, Felicia Gonzales to taste a few of the Failla (pronounced FAY-la) Wine selection. We met up at a local seafood bar called Sandbar located at the Pearl Brewery here in San Antonio along with Matt Naumann, assistant winemaker at Failla Wines, and Sandbar sommelier, Adam Spencer. We sat down to a sun-kissed table covered in white linen and fancy silver spoons and spitoons (fancy!) As I was being poured the first wine I remember Matt saying how Failla wines all had a common thread of lively acidity running through all the wines. This is what sparked my memory to think of an entire album to pair with these wines ...]]></description>
		
					<wfw:commentRss>https://www.vinouslyspeaking.com/california-wine/failla-wines-the-common-thread-running-through-them/feed</wfw:commentRss>
			<slash:comments>1</slash:comments>
		
		
			</item>
		<item>
		<title>Wineless Wine Tasting?</title>
		<link>https://www.vinouslyspeaking.com/wine-miscellaneous/wineless-wine-tasting</link>
					<comments>https://www.vinouslyspeaking.com/wine-miscellaneous/wineless-wine-tasting#comments</comments>
		
		<dc:creator><![CDATA[Veronique Cecilia Barretto]]></dc:creator>
		<pubDate>Fri, 01 Sep 2017 06:34:52 +0000</pubDate>
				<category><![CDATA[Wine Miscellaneous]]></category>
		<category><![CDATA[Wine Tasting Exercises]]></category>
		<category><![CDATA[Wine Tastings]]></category>
		<category><![CDATA[Exercises]]></category>
		<category><![CDATA[Simply Wine by Heidi Yorkshire]]></category>
		<category><![CDATA[Tea]]></category>
		<category><![CDATA[Tim Hanni of Beringer Wine Estates]]></category>
		<category><![CDATA[Wine Acidity]]></category>
		<category><![CDATA[Wine Fruitiness]]></category>
		<category><![CDATA[Wine Sweetness]]></category>
		<category><![CDATA[Wine Tannins]]></category>
		<category><![CDATA[Wine Texture]]></category>
		<guid isPermaLink="false">http://www.vinouslyspeaking.com/?p=2573</guid>

					<description><![CDATA[So I have been reading a wine book called Simply Wine, by Heidi Yorkshire, in which she shares an adaptation of a wineless wine tasting exercise devised by Tim Hanni of Beringer Wine Estates that involves learning about wine through a tea tasting exercise!?!]]></description>
		
					<wfw:commentRss>https://www.vinouslyspeaking.com/wine-miscellaneous/wineless-wine-tasting/feed</wfw:commentRss>
			<slash:comments>4</slash:comments>
		
		
			</item>
	</channel>
</rss>
