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Food Blogs

ken — Tue, 01 Sep 2009 13:48:43 +0000

Links to Food and Travel Blogs Kath Eats Real Food Veggieless26 August 2010, 12:16 amWe love vegetables. And we’ve already eaten all of our loot from Saturday’s market! Time for another visit: This market was located on the other side of town in a nice park. It was a lot smaller than Saturday’s, but [...]

Food Blogs is a post from: THE WATERDINE

Raspberry and Blueberry Polenta Cake

ken — Wed, 19 Aug 2009 19:26:37 +0000

Raspberry and Blueberry Polenta Cake Cake 125 gram unsalted butter, softened 225 gram castor sugar 3 large eggs 150 gram plain flour ½ teaspoon baking powder 125 gram fine polenta 60 gram ground almonds 70 gram plain yoghurt Rind of 1 lemon, grated Rind of 1 orange, grated 60 ml squeezed lemon juice Grease and [...]

Raspberry and Blueberry Polenta Cake is a post from: THE WATERDINE

Fly Fishing

ken — Mon, 17 Aug 2009 12:52:00 +0000

There is a nice head of wild brown trout and I believe some grayling, in the upper reaches of the River Teme above Knight on, other than the stretches running under the various bridges none of the other river stretches have been fished in recent years, so we have a free rising head of natural wild [...]

Fly Fishing is a post from: THE WATERDINE

FOOD SNOB

ken — Fri, 14 Aug 2009 13:08:52 +0000

FOOD SNOB Whilst browsing I came across this foody blog! I was fascinated by the treatment of wild foods in the two Michelin starred San Francisco restaurant COI. The photo is of Nettle-ricotta cannelloni; wild mushrooms, oxalis flowers. Described by the reviewer as; A cannellono of nettle, crammed full of ricotta cheese, littered with yellow oxalis flowers, [...]

FOOD SNOB is a post from: THE WATERDINE

Fruit Compote

ken — Fri, 14 Aug 2009 11:40:06 +0000

Fruit Compote is a post from: THE WATERDINE

Courgette and Mint Soup

ken — Fri, 14 Aug 2009 11:36:13 +0000

Courgette and Mint Soup Ingredients · 500g courgettes diced (small). · 1 medium onion peeled and diced · Olive Oil for frying onions. · Small bunch fresh mint. · 125ml water or vegetable stock. Hot · Tablespoon double cream · Salt and pepper Method 1. Heat oil in saucepan and fry onions until they [...]

Courgette and Mint Soup is a post from: THE WATERDINE

Isabel wants a Duck

ken — Thu, 06 Aug 2009 09:59:29 +0000

Isabel has been on at me for about two weeks because she fancies duck for dinner, not just any old duck but an Aylesbury duck, now this believe it or not is quite a problem. Since George retired and his daughter moved into the new Ludlow Food Centre we have been unable to find a [...]

Isabel wants a Duck is a post from: THE WATERDINE

To be Organic or Not to be

ken — Fri, 31 Jul 2009 09:48:35 +0000

As reported in the Times; a report commissioned by the Food Standards Agency (FSA) has concluded that organic food has no more nutritional value than factory-farmed meat or fruit and vegetables grown using chemical fertilisers. Reading the article in the Times one is therefore asked to believe that the FSA report finds Organic food is no [...]

To be Organic or Not to be is a post from: THE WATERDINE

Doldowlod

ken — Fri, 31 Jul 2009 02:44:19 +0000

Doldowlod Trout Salmon and Winter Grayling on the Wye The Wye and Usk Foundation Approximately 2 miles of double bank fishing on the main Wye upstream of Newbridge. The river here is 20-30 yards wide and provides a good variety of water holding a good head of trout and grayling. The grayling fishing is especially good from August [...]

Doldowlod is a post from: THE WATERDINE

Mortimers Cross

ken — Sun, 26 Jul 2009 19:34:57 +0000

Mortimers Cross The Wye and Usk Foundation winter grayling fishing Approximately 1.7 miles of mostly double bank river Lugg winter grayling fishing just downstream of Mortimers Cross. This part of the Lugg gently meanders through the scenic Herefordshire countryside. The beat provides some excellent grayling fishing on a medium-sized river and is relatively easy wading on a mostly [...]

Mortimers Cross is a post from: THE WATERDINE