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	<title>What's KP Cooking?</title>
	
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		<title>Hoisin Flounder with Snow Peas and Mushrooms</title>
		<link>http://feedproxy.google.com/~r/whatskpcooking/~3/OwgGEQ1D07s/</link>
		<comments>http://whatskpcooking.com/2013/05/hoisin_flounder_with_snow_peas_and_mushrooms/#comments</comments>
		<pubDate>Fri, 17 May 2013 06:00:14 +0000</pubDate>
		<dc:creator>KP</dc:creator>
				<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Asian]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[hoisin]]></category>
		<category><![CDATA[low carb]]></category>
		<category><![CDATA[mushroom]]></category>
		<category><![CDATA[seafood]]></category>

		<guid isPermaLink="false">http://whatskpcooking.com/?p=4113</guid>
		
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		<slash:comments>0</slash:comments>
		<description>My family went crazy for this Cooking Light meal. It has so much flavor and the sauce is amazing over brown rice!
Ingredients:
2 Tablespoons hoisin sauce
1 Tablespoon water
2 teaspoons lower-sodium soy sauce
1 1/2 teaspoons minced fresh ginger
1 1/2 teaspoons dark sesame oil
1/2 teaspoon black pepper
3 Tablespoons canola oil, divided
4 (6-oz.) flounder fillets
1/4 teaspoon kosher salt
1...&lt;div class="feedflare"&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/whatskpcooking/~4/OwgGEQ1D07s" height="1" width="1"/&gt;</description><feedburner:origLink>http://whatskpcooking.com/2013/05/hoisin_flounder_with_snow_peas_and_mushrooms/</feedburner:origLink></item>
		<item>
		<title>Mini Strawberry Cheesecakes</title>
		<link>http://feedproxy.google.com/~r/whatskpcooking/~3/dPX0gdzqhnM/</link>
		<comments>http://whatskpcooking.com/2013/05/mini_strawberry_cheesecakes/#comments</comments>
		<pubDate>Tue, 14 May 2013 23:34:17 +0000</pubDate>
		<dc:creator>KP</dc:creator>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[cream cheese]]></category>
		<category><![CDATA[party]]></category>
		<category><![CDATA[strawberry]]></category>

		<guid isPermaLink="false">http://whatskpcooking.com/?p=4110</guid>
		
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		<slash:comments>0</slash:comments>
		<description>Could these be any cuter? I made them for a party recently and they were a huge hit! The recipe comes from Weightwatchers.com.
Ingredients:
8 oz. cream cheese, softened
1/3 cup vanilla yogurt
1/4 cup powdered sugar
1/4 cup milk
2 teaspoons fresh lemon juice
1 cup whipped cream
1 Tablespoon butter
1 cup graham cracker crumbs
Pinch table salt
16 fresh strawberries, rinsed and...&lt;div class="feedflare"&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/whatskpcooking/~4/dPX0gdzqhnM" height="1" width="1"/&gt;</description><feedburner:origLink>http://whatskpcooking.com/2013/05/mini_strawberry_cheesecakes/</feedburner:origLink></item>
		<item>
		<title>Easy Barbecued Ribs</title>
		<link>http://feedproxy.google.com/~r/whatskpcooking/~3/5JXmJ5xLOtQ/</link>
		<comments>http://whatskpcooking.com/2013/04/easy_barbecued_ribs/#comments</comments>
		<pubDate>Tue, 30 Apr 2013 06:00:35 +0000</pubDate>
		<dc:creator>KP</dc:creator>
				<category><![CDATA[Dinner]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[ribs]]></category>

		<guid isPermaLink="false">http://whatskpcooking.com/?p=4106</guid>
		
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		<slash:comments>0</slash:comments>
		<description>Here&amp;#8217;s my 6 year old&amp;#8217;s favorite meal! I get the pork ribs and barbecue sauce from Trader Joe&amp;#8217;s, but use what you like. Such a fantastic summer meal! Serve with corn on the cob, potato salad, and watermelon. Yummy!!
Ingredients:
1 1/2 Tablespoons smoked paprika
1 Tablespoon brown sugar, packed
1/8 teaspoon cayenne pepper
Kosher salt and freshly ground pepper, to taste
2 lbs. pork...&lt;div class="feedflare"&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/whatskpcooking/~4/5JXmJ5xLOtQ" height="1" width="1"/&gt;</description><feedburner:origLink>http://whatskpcooking.com/2013/04/easy_barbecued_ribs/</feedburner:origLink></item>
		<item>
		<title>Coconut Curry Sweet Potato and Lentil Stew</title>
		<link>http://feedproxy.google.com/~r/whatskpcooking/~3/BK1shvBvhgs/</link>
		<comments>http://whatskpcooking.com/2013/04/coconut_curry_sweet_potato_and_lentil_stew/#comments</comments>
		<pubDate>Sun, 28 Apr 2013 06:00:11 +0000</pubDate>
		<dc:creator>KP</dc:creator>
				<category><![CDATA[Soup]]></category>
		<category><![CDATA[coconut]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[stew]]></category>
		<category><![CDATA[sweet potato]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://whatskpcooking.com/?p=4103</guid>
		
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		<slash:comments>0</slash:comments>
		<description>This vegetarian stew is loaded with lentils, sweet potatoes, curry and coconut milk. Does it get any healthier than that?? It&amp;#8217;s also filling and delicious! The recipe comes from AmbitiousKitchen.com.
Ingredients:
2 lbs. sweet potatoes (about 6 medium), peeled and diced into 1-inch cubes
1 teaspoon extra virgin olive oil
1 onion, chopped
2 large carrots, peeled and chopped
3 cloves garlic,...&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/whatskpcooking?a=BK1shvBvhgs:NSNNeDqmWaI:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/whatskpcooking?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/whatskpcooking?a=BK1shvBvhgs:NSNNeDqmWaI:7Q72WNTAKBA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/whatskpcooking?d=7Q72WNTAKBA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/whatskpcooking?a=BK1shvBvhgs:NSNNeDqmWaI:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/whatskpcooking?i=BK1shvBvhgs:NSNNeDqmWaI:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/whatskpcooking?a=BK1shvBvhgs:NSNNeDqmWaI:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/whatskpcooking?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/whatskpcooking?a=BK1shvBvhgs:NSNNeDqmWaI:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/whatskpcooking?i=BK1shvBvhgs:NSNNeDqmWaI:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/whatskpcooking/~4/BK1shvBvhgs" height="1" width="1"/&gt;</description><feedburner:origLink>http://whatskpcooking.com/2013/04/coconut_curry_sweet_potato_and_lentil_stew/</feedburner:origLink></item>
		<item>
		<title>Chicken Vegetable Orzo Soup</title>
		<link>http://feedproxy.google.com/~r/whatskpcooking/~3/WOm7KAy5Vok/</link>
		<comments>http://whatskpcooking.com/2013/04/chicken_vegetable_orzo_soup/#comments</comments>
		<pubDate>Fri, 26 Apr 2013 06:00:43 +0000</pubDate>
		<dc:creator>KP</dc:creator>
				<category><![CDATA[Soup]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[Greek]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[orzo]]></category>
		<category><![CDATA[spinach]]></category>

		<guid isPermaLink="false">http://whatskpcooking.com/?p=4098</guid>
		
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		<slash:comments>0</slash:comments>
		<description>I recently found myself with leftover orzo from another recipe, so I Googled recipe ideas for orzo. I found this soup listed as &amp;#8220;Panera Bread Copycat Recipe&amp;#8221;, and thought it sounded good. Well let me tell you, it turned out GREAT! Easy to make and freezes well. And though I&amp;#8217;ve never tried the soup at Panera, now that I have this recipe, there&amp;#8217;s no need to.
Ingredients:
1...&lt;div class="feedflare"&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/whatskpcooking/~4/WOm7KAy5Vok" height="1" width="1"/&gt;</description><feedburner:origLink>http://whatskpcooking.com/2013/04/chicken_vegetable_orzo_soup/</feedburner:origLink></item>
	<media:rating>nonadult</media:rating></channel>
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